Each episode we spend some time talking with innovators, entrepreneurs or experts within the food and nutrition security space. Email suggestions for people we should speak to: info@siani.se
Justine Reichman
The Produce Moms
EIT Food
Emily Steliotes, Noah Katz
Meatingplace Magazine / Alt-Meat Magazine
Maria
Elsbeth Callaghan
Steven Mcleod
Prescott College
Feeding9Billion
Food Security and Sustainability Society
SupplySide Stories
PostHarvest
Food Tank
Mindful Businesses
Michelle Grant
Asian Agribiz
Amy Adams
Andrew and Annah Duncan
Gulfood
William Reed Business Media
The Yield Lab Institute
Table Talk
Debbie VanGrieken
Eat For The Planet
Liz Reitzig
Heritage Radio Network
Diana Rodgers
Made in Nature
Red Cup Agency
Givaudan
SupermarketGuru
Denali Water Solutions.
Ali Tadlaoui
Duke World Food Policy Center
Claudia Lee
PDD Podcasts
Edible Communities
Chris Tinney
Aslihan Oguz
PepsiCo Middle East
Dirt to Dinner
Annika Lundkvist
Marina Schmidt
Little Empire Podcasts
Footprint Media Group
Future of Food Technology
Valentina Tzvetanov
Cindy J Lin
The International Fertilizer Association (IFA)
Weronika Bednarska
Pederson's Farms
Jacob Schaldemose Peterson
Sheldon Young
Jennie Hodgen
Andrew D. Ive
Mariska Nell
Tera
InnoFeed
Green Inside and Out
Prof Andy Lowe
The Forward Lab
Dr. Brendon Anthony
Eat Foundation og Shaw Media
Pederson's Farms
Jenna Thornber
Nourishing Matters to Chew On
A Sublime Life
The Ethical Butcher
Rethink Events
Food Chain Chats
Ryan McCarthy
Marina Schmidt
Fifth Scoop Media
ISA Next-Gen Materials
Melinda Hemmelgarn
Daniel Hartz
Kirsten Serrano and Amie Mullikin
EnWave Corporation
Michele Thorne
The New Mexico Out-of-School Time Network
Alissa Stevens
Lindsay Kosma
IoF2020
The Organic Stream
Andrew John
Heritage Radio Network
Mary
Scoop Intelligence
William Reed Ltd
Matteo De Vos
New Hope Network
Growing Matters podcast series
Matthew Welton
Michael von Massow
zeus
GreenPlaces
Heritage Radio Network
Mission Produce
Barbara Lee | Environmentalist