Grazing Grass Podcast: Recent Episodes
Cal Hardage
Helping grass farmers learn from grass farmers. Topics include rotational grazing, multi-species grazing and discussion about grazing systems. Each episode features a different guest.
In this episode, Taylor Muglia shares her fascinating journey from a student to a mentor in the world of regenerative agriculture. Her path takes her across the globe, from the U.S. to Italy, where she honed her butchery skills and learned about food and safety regulations. Upon returning to the U.S., she adapted to a new community while managing a custom herd of cattle, sheep, and poultry. The discussion then shifts to Quivira Coalition's New Agrarian Program (where Taylor works as the NAP's Colorado Manager), aimed at empowering budding agrarians. She talks about the application process, mentor-apprentice matching, and the variety of operations the program supports. Taylor also shares the challenges and triumphs of building a community, the importance of mental health support, and the impact of their program on its alumni.
Books/Resources Mentioned:For the Love of Soil: Strategies to Regenerate Our Food Production Systems by Nicole Masters
Social media:Website: https://quiviracoalition.org/newagrarian/
Instagram: @quiviracoalition
Facebook: Quivira Coalition
X: @QuiviraAgRanch
Discover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today!
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Website: https://grazinggrass.com/
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Twitter: @grazing_grass
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In this episode, Jason Contreras, shares his inspirational journey from being diagnosed with cancer to becoming a homesteader in North Carolina. After his diagnosis, Jason and his wife decided to pursue a healthier, more self-sustainable lifestyle, which led them to leave their city life in Los Angeles and start a small scale farming operation. They began by raising chickens and gradually added more livestock such as pigs and steers. Jason discusses the complexities of his new lifestyle, sharing insights on various farming practices and techniques. He also emphasizes the determination and resilience required for self-sufficiency and healthier living. This episode provides valuable insights for those considering a similar path, making it a must-listen for aspiring homesteaders.
Social media:
Facebook: Sow the Land
Instagram: @sowtheland
Website: https://sowtheland.com
Books/Resources Mentioned:Pastured Poultry Profits by Joel Salatin Management-Intensive Grazing by Jim Gerrish Quality Pastures by Allan Nation
Stockman Grass Farmer
Discover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today!
Follow us on social media!
Website: https://grazinggrass.com/
Facebook: Grazing Grass Podcast
Instagram: @grazinggrass
Twitter: @grazing_grass
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In this episode, Michael Vance of Southern Reds joins us to talk about their operation in Texas. Our conversation revolves around the intricacies of grass-based cattle farming, with emphasis on the importance of selecting the right genetics for the environment, the challenge of acclimating genetics, and the significance of consistency in breeding. Michael also discusses what grass genetics really is in the Overgrazing section. The conversation further delves into the potential for increased opportunity in the regenerative grazing movement and how to build a successful business model around it.
Social media:
Facebook: Southern Red Cattle
Discover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today!
Follow us on social media!
Website: https://grazinggrass.com/
Facebook: Grazing Grass Podcast
Instagram: @grazinggrass
Twitter: @grazing_grass
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In this podcast episode, Joshua Deck, a homesteader from southwest Missouri, talks about his journey into regenerative ranching and sustainable farming. Joshua discusses his techniques for transforming his 20-acre homestead into a thriving regenerative ranch. He shares his experiences with different types of livestock, soil management, garden and mushroom cultivation, and pastured poultry. He also shares insights on the importance of observing the land before starting with permaculture design, and offers advice for those starting out. This episode provides a wealth of knowledge for anyone interested in homesteading, sustainable farming, and regenerative ranching.
Books/Resources Mentioned:
Stockman Grass Farmer
Salad Beef Bar by Joel Salatin (Amazon) (Bookshop)
Social media:
Website: https://voiceinthewildernesspermaculture.com
Discover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today!
Follow us on social media!
Website: https://grazinggrass.com/
Facebook: Grazing Grass Podcast
Instagram: @grazinggrass
Twitter: @grazing_grass
Affiliate links:
Riverside - Create professional-quality podcast episodes with ease using Riverside's seamless recording and editing tools.
Podium - Unlock your podcast's potential with Podium, the AI copywriter for show notes, articles, social posts, and more!
In this episode, Benton and Christy Line discuss their farming journey at Guided Rock Farms in Western Nebraska. The duo share their unique approach to soil health and livestock management, focusing on minimizing soil disturbance, maintaining a diverse crop rotation, and using livestock for weed control and fertilization. Their farming operation is not limited to crop farming; they also raise Navajo Churro sheep, an ancient breed prized for its wool. They share the intricacies of their sheep and wool operation, from shearing to processing and selling wool. Despite facing challenges like capital and time constraints, the Lines remain committed to their farming goals, which include organic and regenerative farming practices. The Lines' story offers an inspiring look into the world of beginning farmers, providing valuable insights into sustainable farming and the unique challenges and triumphs they face.
Books/Resources Mentioned:
The Marvelous Pigness of Pigs by Joel Salatin (Amazon) (Bookshop)
Social media:
Facebook: Guided Rock Farms
Instagram: @guided_rock_farms
Website: https://guidedrockfarms.com/
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Transistor -
In this episode, Adam Ledvina, owner of Blue Collar Goatscaping, shares his journey into sustainable and innovative goat farming. Growing up between rural farmlands and a liberal arts education, Adam found a unique way to blend the two worlds. He shares how he transformed Kiko goats into productive assets and how he uses electric netting as tools for grazing goats and controlling invasive species. He also explores the future of farming, introducing the concept of virtual fencing for regenerative agriculture and rotational grazing.
Books/Resources Mentioned:
Permaculture: A Designers' Manual by Bill Mollison
Social media:
Facebook: Blue Collar Goatscaping
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Website: https://grazinggrass.com/
Facebook: Grazing Grass Podcast
Instagram: @grazinggrass
Twitter: @grazing_grass
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Transistor -
In this episode, Adam Mason, who operates HEAL Farms, shares his journey into the world of sustainable farming, from developing an interest in farming, setting up agricultural systems in a Haitian orphanage, to finally establishing his own farming operation during the pandemic. He discusses the challenges of direct marketing farm produce and the importance of wise purchasing decisions. He also delves into a unique approach to land restoration using pigs, his experiences in applying the teachings from Joel Salatin's book, Polyface Designs, and his use of social media for farm transparency and reaching wider audiences.
Books/Resources Mentioned:
Grass Productivity by Andre Voisin (Amazon) (Bookshop)
Polyface Designs by Joel Salatin
Social media:Website: https://www.healfarms.com
Facebook: HEAL Farms
Instagram: @_healfarms
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Instagram: @grazinggrass
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Transistor -
In this episode, Taysa Porto shares her journey of transitioning from veterinary school to managing a farm in Tenessee. Starting from training dogs in California, she moved to Massachusetts where she was introduced to regenerative farming. Taysa also talks about the importance of species identification in farming and her recent adventures in regenerative agriculture in Tennessee. She offers valuable insights into the challenges of starting fresh in an unfamiliar field and the importance of finding mentors.
Social media:
Instagram: @taysaporto
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Transistor -
In this podcast episode, Hunter Lehman, explores the potential of sustainable farming and modern grazing techniques. He discusses the importance of balancing wildlife and cattle grazing, and how innovative tools like virtual fencing can revolutionize land management. His approach, which includes a GPS-based cattle control system, offers a radical shift from traditional systems and provides numerous benefits to both cattle and the environment. The conversation also delves into the potential of GPS technology in cattle management, including the creation of heat maps for herd movement, offering farmers unprecedented control over their livestock. This episode provides valuable insights into the future of sustainable farming and humane cattle management.
Books/Resources Mentioned:
Man, Cattle, and Veld by Johann Zietsmann (Amazon) (Bookshop)
Social media:Website: https://www.lehmanlc.com/
Facebook: Lehman Land & Cattle
Instagram: @hunter.lehman
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Transistor -
In this episode, Caleb Schenk from Deer Run Acres shares his journey from starting with two Dexter cows and a bull to managing a successful farm. He discusses the challenges of pasture management, dealing with high snowfall, and the different forage options in Erie County, Pennsylvania. He also highlights the importance of water management and shares practical techniques like trench digging and the use of Plasson connectors. Caleb shares his experiences with fence-building methods, raising pastured pork, and the significance of hiring a consultant for farming ventures. He also shares the challenges and benefits of bail grazing and winter hay feeding. The episode provides valuable insights for anyone looking to navigate the intricacies of farming and pasture management.
Books/Resources Mentioned:
Humane Livestock Handling: Understanding livestock behavior and building facilities for healthier animals by Temple Grandin
Social media:Website: https://www.deerrunacres.com/
Facebook: Deer Run Acres
Instagram: @deerrunacresllc
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Transistor -
In this episode, we delve into the fascinating journey of Jake Kristophel, who established Fallen Aspen Farm in Pennsylvania from scratch. Jake details his experiences in creating diverse farming practices, managing pigs, grass-fed lamb, and pasture eggs, and dealing with challenges like overgrazing and sheep management. We examine the operation of Fallen Aspen Farm, including sheep management, breeding challenges, and the strategies they employed, such as keeping ram lambs away from the ewes. We also discuss measures taken to combat overgrazing, the plantation of drought-tolerant trees, and the enchanting story of Jake's native pastures. Jake provides insights into winter stockpiling, future farm planning and shares his marketing strategies for the farm's products like lard soap and lard balms.
Books/Resources Mentioned:
Fertility Pastures by Newman Turner
Social media:Website: https://fallenaspenfarm.com/
Instagram: @fallenaspenfarm
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Transistor -
In this podcast episode, Clay Price, of Price Family Farm, shares his journey from sports performance coach to managing a local ranch and transitioning to cattle farming. Clay discusses the challenges and successes he faced while managing his family's cattle farm in East Texas, such as dealing with drought and focusing on one species at a time. He also shares valuable insights into different cattle breeds, rotational grazing management, and the importance of community and quality food in his life.
Books/Resources Mentioned:
The Marvelous Pigness of Pigs by Joel Salatin (Amazon) (Bookshop)
Salad Bar Beef by Joel Salatin
Social media:
Instagram: @pricefamilyfarmtx
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Website: https://grazinggrass.com/
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Instagram: @grazinggrass
Twitter: @grazing_grass
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Transistor -
In this episode, Kevin Cunningham of Shakefork Community Farm shares his experiences in sustainable farming, from managing grass-fed cattle, dairy cows, and pasture-raised poultry to using draft animal power with oxen. Kevin discusses his approach to farm fencing, pasture management, and the challenges posed by the local Roosevelt elk population. He also talks about his apprenticeship program, which offers hands-on experience in both vegetable and animal production. He also provides valuable insights into sustainable farming practices and the benefits of training oxen.
Books/Resources Mentioned:
Holistic Management Handbook by Alan Savory (Amazon) (Bookshop)
Grass-fed Cattle by Julius Ruechel (Amazon) (Bookshop)
Social media:
Website: https://www.shakeforkcommunityfarm.com/
Instagram: @shakeforkoxen, @shakeforkcommunityfarm
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Website: https://grazinggrass.com/
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Twitter: @grazing_grass
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Transistor -
In this fascinating episode, we're joined by Alan D. Henning, who shares his incredible journey from working on a dairy farm in Illinois to becoming a Fulbright scholar and dairy farmer in New Zealand. Listen in as Alan discusses how his passion for dairy farming led him to study at different universities, where he was exposed to various grazing management techniques that changed his life forever. His experiences in New Zealand and his passion for farming eventually brought him back to the United States, where he now works as a consultant to farmers, writes articles, and develops grass-based dairies.
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Website: https://grazinggrass.com/
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Instagram: @grazinggrass
Twitter: @grazing_grass
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Transistor -
In this episode, Christina Traeger of Rolling Hills Cattle Company shares her journey as a grass farmer from central Minnesota, raising British white cattle, hogs, sheep, and poultry on a grass-based operation. She discusses regenerative farming and innovative livestock management, including the processes of rotational grazing and bale grazing, which she has successfully implemented on her farm. Christina also talks about her experience raising unique Mangalitsa pigs and the challenges of running a farm as a single mom to three kids. She also touches on her experience with grazing cattle on DNR leased land and the positive impact it has on wildlife.
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Transistor -
In this episode of The Grazing Grass Podcast, Cal talks with Jesse Straight of Whiffle Tree farm. We discuss his multiple livestock species and how he got started. Also, we take a deep dive into the internships that are available on his farm.
In this episode of The Grazing Grass Podcast, Cal talks with Calahan Maynard! Calahan and his family are new to raising grass finished beef. They have ten acres and have purchased a few calves. We discuss getting started, rotational grazing, and other aspects of just starting out. Show notes are available at https://grazinggrass/episodes/44.
In this episode of The Grazing Grass Podcast, Cal talks with John Simmons of EZ Yoke Ranch! EZ Yoke Ranch is regenerative cow-calf operation. In addition to John's journey and operation, we go on a couple tangents and discuss causal rotational grazing. Show notes at https://www.grazinggrass.com/episodes/43
In this episode of The Grazing Grass Podcast, Cal talks with Juan Sanguinetti of La Zoila! We discuss his journey from being raised in the city to multi-species rotational grazing. He and his wife started with a farm needing a lot of care and are building it into a substanible operation. Also, Juan is our first guest from Argentina.
Show notes available at www.grazinggrass.com/episodes/42
In this episode of The Grazing Grass Podcast, Cal talks with Lillie Beringer of Beringer Family Farms! We discuss her journey to rotationally grazing for her cow calf operation from establishing pasture to managing her cows and selling beef across the United States.
More show notes at https://grazinggrass.com/episodes/41
In this episode of The Grazing Grass Podcast, Cal talks with James Coffelt of Ohio Land and Cattle! We discuss low input management of the ranch's Angus cows, as well as, paddlefish and hunting. Show notes available at https://grazinggrass.com/episodes/40
In this episode of The Grazing Grass Podcast, Cal talks with Thomas & Cody Nicholson Stratton of Foggy Bottoms Boys! Another must listen episode! We talk their journey and what they are doing now with a dive into fiber production for the Overgrazing Section. Full show notes available at https://www.grazinggrass.com/episodes/39.
In this episode of The Grazing Grass Podcast, Cal talks with Jordan Green of J&L Green Farm. J&L Green Fram raises grass finished beef, pastured poultry and forest raised hogs which is marketed directly to the consumer. For the overgrazing section, we discuss the FarmBuilder program. Show notes available at https://www.grazinggrass.com/episodes/38.
In this episode of The Grazing Grass Podcast, Cal talks with Jared Frye of C&F Farms. C&F Farms is a third generation farm that has transitioned to a more regenerative approach. We discuss his farm journey and their practices. They have grass fed beef and pastured pigs.
Show notes available at https://grazinggrass.com/episodes/37
In this episode of The Grazing Grass Podcast, Cal talks with Desiree Nelson of Nelson Grass Farm. We discuss her farm journey and the multiple species grown on their farm then take a deep dive for the Overgrazing Section into chicken tractors.
More show notes at https://www.grazinggrass.com/episodes/36
In this episode of The Grazing Grass Podcast, Cal talks with Becky Szarzynski of Mountain Glen Farm. We discuss the transistor of the family farm to a grass based farm with South Poll cattle. For the Overgrazing section, we dive deeper in to the South Poll cattle breed. Show notes available at https://www.grazinggrass.com/episodes/35.
In this episode of The Grazing Grass Podcast, Cal talks with Chase Jones of Ri-Zan Cattle Company. We discuss how he uses custom grazing on his fifth generation farm to achieve financial sustainability in Southwest Wiscosin. For the Overgrazing section, we dive deeper in to finances.
Full show notes available at https://grazinggrass.com/episodes/34
In this episode of The Grazing Grass Podcast, Cal talks with Alex Bates of Chapel Ford Farm. We discuss brooding chicks for others, pastured poultry, pastured turkeys and wool sheep. For the Overgrazing Section, we discuss how his off-the-farm job makes him a better farmer. Show notes available at https://grazinggrass.com/episodes/34
Listen to this episode to learn more!
- [01:11] - About Loyd and his operation
- [03:31] - His backstory
- [06:11] - “If you want to be an organic farmer, you need to be grass farmer first.”
- [09:50] - Keeping the cows out longer by doing less tillage
- [10:25] - Why did he switch to Dutch Belted Cows from Holstein cow
- [12:40] - Crossing purebred bull to Holstein cow
- [14:39] - Milking the cows
- [16:25] - The problem on milking the cows once a day
- [18:28] - The amount of milk production he is getting
- [19:19] - The number of cows he milk
- [20:15] - Marketing the milk
- [21:09] - Other dairy products that he sells
- [23:46] - The kind of parlor he has
- [25:01] - Feeding the cows when they are in the parlor
- [26:04] - About sprouted fodder
- [27:26] - Feeding the cows when the paddocks are growing
- [29:13] - Moving the cows to new pasture daily
- [30:16] - Annual rainfall in Yoder
- [32:26] - Kind of pasture he has
- [35:34] - The kind of fencing he has
- [37:03] - Other livestock he has
- [39:43] - Marketing the rabbits
- [42:00] - The breed of chickens he has
- [43:04] - His favorite grazing grass related book
- [45:45] - Advice to new farmers
Show notes available to https://www.grazinggrass.com/episodes/23
Listen to this episode to learn more!
- [00:57] - About Daniel and his operation
- [02:34] - His background
- [03:36] - How did he get his first livestock and farm
- [04:53] - Why is he not keeping sheep anymore
- [06:52] - About his grazing practices
- [08:52] - What he does when he moves north of the town
- [11:07] - With what cows he started with
- [13:57] - Breeding the cows
- [15:07] - The breed of cattle he has at present
- [17:27] - The kind of fencing he has
- [18:58] - Interior fencing and poly wiring
- [20:37] - The kind of forage he has on the land
- [25:00] - How does he manage the fescue
- [27:20] - Grazing the chickens
- [28:21] - How many chickens is he raising
- [28:43] - How big are his hoop houses
- [28:29] - About the chicken trailer
- [31:15] - Letting the chickens free during the daytime
- [32:20] - About the electric netting he uses
- [33:36] - Managing the hogs
- [37:08] - About his watering system
- [40:06] - His future goals
- [42:52] - His favorite grazing grass related book/resource
- [46:39] - Advice to new farmers
Show notes at https://grazinggrass.com/episodes/21
In this episode, a new section called The Overgrazing Section is also added where Cal takes a deep dive into one of the practices of the guests.
Listen to learn more!
[02:50] - The start of Joshua’s business
[07:23] - What led him to South Poll cattle
[09:46] - The climate in Southern Ohio
[11:49] - Stockpiling fescue
[12:57] - Angus cow and Cal
[14:09] - Trouble with electric fences
[15:31] - What fencing does Josh have
[17:06] - Joshua’s perimeter for electric fencing
[18:52] - How he does watering
[20:03] - The grazing land for cattle
[21:00] - Siphoning water line
[22:39] - Other livestock Joshua has
[23:03] - About the business of hogs
[25:20] - His pasture poultry business
[25:35] - Chicken tractor he uses
[26:00] - How did it go with the chicken this year
[26:24] - How he does marketing
[27:28] - The Overgrazing Section- about his solar fence charger
[29:27] - Moving with paddock moves
[33:36] - His favorite grazing grass related book
[35:00] - Advice for beginning grass farmer
Show notes available at https://grazinggrass.com/episodes/20
Scott Hauck of Sacred Song Farm discusses the rotational grazing of pigs, cattle, sheep, and chickens. We discuss raising hogs in the woods as well as breeds and management. Among the topics covered are flerds, leasing land and Katahdin hair sheep.
Jay and Michelle operate Spirited Rose Farm in Eastern Washington. On their small farm, they demonstrate you can use regenerative practices no matter your farm size.
Jeffers Cattle Company grazes Angus cows in Mexico. Marcos Jeffers joins us to discuss their regenerative approach to their semi-arid environment and how they've reacted to having a drought this year. Also, Marcos explains how he manages his records for 500 paddocks.
Jose of Rocking TT Bar discusses his journey of grazing grass with Water Buffalo. We talk Water Buffalo management, milking, and beef. Jose utilizes a mobile milking area and uses it to improve his pastures.
More information at https://grazinggrass.com/episodes/8
John Lakey of Lakey Farm in Australia talks about how they are converting CO2 into soil carbon by regenerative farming and their plans for the future.
Book(s)/Resource(s)
- Holistic Management by Allan Savory (Amazon*)
- Dirt to Soil by Gabe Brown (Amazon*)
- Dark Emu by Bruce Pascoe (Amazon*)
Links
- Lakey Farm
- Lakey Farm on Instagram
- Lakey Farm on Twitter
Ben Habig of Habig Livestock discusses an innovative approach to obtaining land for grazing goats as well as management of his goats.
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Book(s)/Resource(s)
- Kick the Hay Habit by Jim Gerrish (Amazon*)
- Management-intensive Grazing by Jim Gerrish (Amazon*)
- How to Not go Broke Ranching by Walt Davis (Amazon*)
Links
- Ben Habig's YouTube Channel
- Habig Livestock on Instagram
In this episode, Cal talks with Eli Mack of Mack Farms. Eli grazes a variety of livestock and poultry while he builds his holistic management knowledge.
Book(s)/Resource(s)
- Holistic Management by Allan Savory
- Stockman Grass Farmer magazine
- Dirt to Soil by Gabe Brown
- Kick the Hay Habit by Jim Gerrish
Links
- Mack Farms on Instagram
In this episode, we interview Bill Fosher of Edgefield Farm. Bill has over 30 years of experience grazing sheep and shares about his operation. You can find out more about Edgefield Farm at https://edgefieldsheep.com and http://www.nhacd.net. Bill encourages us to visit https://onpasture.com. He finds it a very valuable resource.
Ben Hepler of Hepler Beef describes his commercial beef operation and Red Poll operation. We discuss electric fence equipment, watering, and breeds of cattle.
You can find out more about Hepler Beef at https://www.facebook.com/Hepler-Beef-1746380145653321.
In this episode, we talk with Jonathan Kilpatrick of Bent Tree Farms about their operation and grass management. Bent Tree Farms is located in southeast Oklahoma and they produce grass-fed beef, grass-fed lamb, and pastured poultry.
Connect with Bent Tree Farms at:
Instagram
https://www.instagram.com/benttreefarmsok/
Facebook
https://www.facebook.com/benttreefarmsok
An introduction to the Grazing Grass Podcast and myself. This episode answers why am I starting this podcast and the plans for it followed by information about my farm.
www.grazinggrass.com
instagram.com/grazinggrass
www.hedgeappleacres.com
instragram.com/hedgeappleacres