Join Julie on Crunchy Christian Podcast as she talks about the benefits of cod liver oil, grandma’s super food for the cold weather months. Ever wondered why she traditionally gave each child a spoonful every day? Listen and find out!
Historical Uses of Cod Liver OilFor centuries, the people of northern Europe knew the benefits of cod liver oil and used it in ointments and salves as well as in cooking. They’ve enjoyed robust health, even in the harshest conditions, long before other cultures started taking it internally.
Then, in the 1700’s, medical doctors in England began using it internally. They found it effective for chronic rheumatism and by the 1830’s, doctors used it to combat tuberculosis, rickets, malnourishment, osteomalacia (softening of the bones), and some eye conditions.
During World War II, the British government gave out cod liver oil for free to pregnant and nursing mothers, children under age 5, and those over age 40. Even after the war, Britain continued this program for another 30 years because it produced the healthiest generation of children England had ever seen.
Benefits of Cod Liver OilOver the last 100 years, research and observation have unraveled some of the mysteries hidden in food, including the health benefits of cod liver oil. While we don’t know everything, we know that this “liquid gold” contains vitamin A, vitamin D, and omega-3 fatty acids.
While many people don’t suffer from vitamin A deficiency, vitamin D is a different story.. In fact, an estimated 1 billion suffer from vitamin D deficiency worldwide. And, most people also don’t get enough EPA and DHA rich omega-3 fatty acids. Instead, they get too many omega-6’s. But, let’s back up a minute. You need essential fatty acids (EFAs) because your body needs them but can’t make them itself. They must come from your diet. These fats are used in every cell of your body, but especially in the eyes and nervous system. The retina and the brain’s gray matter are rich with omega-3 type EFAs.
Omega-3’s also play an important role in the immune system, either promoting or inhibiting inflammation, with omega-3’s generally inhibiting inflammation. Interestingly, EFAs play a role in turning genes on and off as well. Therefore, some of the possible health benefits of cod liver oil is reducing inflammation and turning off genes for disease.Learn more about the importance of Omega-3’s on the podcast!
Vitamin D or Die?Yes, vitamin D deficiency is associated with a shorter lifespan. But, here’s a fun fact: vitamin D isn’t a vitamin. It is a group of chemicals often thought of as hormones. “Vitamin” D starts out in the skin as a form of cholesterol that, in the presence of ultraviolet light, is converted by an enzyme into pre-vitamin D3 (cholecalciferol). (Dietary vitamin D is already in this form). Then it travels to the liver, where another enzyme converts it to calcifediol. The kidneys convert it further to the active form of vitamin D, calcitriol, which travels around in the bloodstream. All this is to say that it takes cholesterol (yes, cholesterol!) and sunlight for the body to produce enough vitamin D. You need vitamin D to be able to absorb calcium and phosphorus, both necessary for healthy bones. But, our bodies use calcium in other places, too, which is why most of our tissues and cells have receptors for vitamin D. Find out more on the podcast.
Another benefit of cod liver oil: Vitamin AMost people have no trouble getting enough vitamin A from eggs, milk, liver, fish, and vegetables. Vitamin A comes in two major forms and the easiest for your body to use comes from animal sources. Vegetable sources need to be converted into a usable form. It makes sense that the form most easily used comes from animals because vitamin A is a fat-soluble vitamin. This means that, in order for the body to absorb it, it needs to be eaten with fat. That’s a good reason to eat vegetables with butter or oil. You probably already know that this vitamin is necessary for good eyesight. But, did you know that it also keeps your skin looking young and plays an important role in cell growth and differentiation? Find out more about vitamin A on the podcast.
Other resourcesEchinacea versus Elderberry
How to Stock Your Winter Herbal Medicine Chest
And don’t forget to check out the new picture book, The Secret Spice. This is the first in a series of children’s books featuring plants and includes a special surprise inside. Check it out! Makes a great gift and can be used for homeschooling, too!
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Join Julie today as she talks with personal trainer, De Bolton of Faith Fueled Mom about honoring your body through fitness. As we know, our bodies are the temple of God and are an important part of how we honor our Lord. Listen to this interview to learn more about the role of fitness and diet in meeting our potential as servants of the Most High. De is also one of the featured speakers at the upcoming Family Wellness Conference.
So. Dee, tell us a little bit about your background and what prompted you to go from direct sales to personal trainer? What could have prompted you to do that because I understand you were really good with the direct sales?You are absolutely right. It was a literal life change when I went from direct sales to personal training, I was in direct sales and I was one of the top in my company. And honestly, I just got tired of partying.
I was in one of those companies that you hosted a bunch of parties, and it sounds crazy to get tired of partying, but I did. I also was a mom of three little girls at the time and it was a lot of work. At the time, though, I was physically unhealthy. I tell people I was underweight spiritually and I was overweight physically. So, I decided to go on my own weight loss journey. And through the journey I got a conviction to honor my temple, so I just literally transformed my life from the inside out.
Then, I went back to school and got a fitness and exercise science degree and certified as a personal trainer, corrective exercise specialist, fitness nutrition specialist, weight loss specialist and senior fitness specialist. Now, I get to serve women and help them reclaim their temple.
I love that you said, “underweight spiritually and overweight physically.” You told us about honoring your body. How did you address the underweight spiritually?For sure. So like I said, when I started my journey, I was overweight and I went through a fast through another direct selling company. I literally prayed my way through the 30 day fast. I didn’t lose a lot of weight, but I did have a really intimate relationship with God.
Hear more from De about honoring your body and your temple on the podcast!
How did you address the weight loss after you were through with the fasting portion?So I went to a trainer, an online trainer, actually, and I joined a community of Christian women. It was nice to be in a community of women and also be educated by somebody who knew how to lose weight. So that was one thing I did. I tell people, ask for help.
I also learned to focus on small wins and lifestyle changes rather than a number on the scale. I feel like celebrating those small things made the journey much more pleasurable. And I always say grace over guilt. So you’re celebrating all the good things that you’re doing and then when you do mess up, and you do have that donut, you don’t feel as bad.
Learn more about the balance of honoring your body versus putting too much emphasis on fitness and diet on the podcast. They also discuss a transformational program called Bible and Bootcamp.
Tell us about how moms can fit exercise and fitness into their busy day as moms?I’m a mom of three, so I can definitely relate to that. My three are not so little anymore. But as far as fitness, your faith and life, I say move more and nourish your body. Keep it very simple. You don’t have to go to the gym. Dance parties are amazing. Kids love to dance for 15 minutes. Everybody’s sweating in the room. And you moved your body more than you did the day before. Get more tips on the podcast!.
De has a special promotion for all podcast listeners.
$10 off on her app, FaithfueledLife, with code CRUNCHY. Check it out! You get daily devotionals, fitness and meal plans, ability to set goals and track progress, and more!
Click here to learn more: FaithfueledLife,
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Ever wonder how peppermint came to be associated with Christmas? Learn the story and more about peppermint benefits and uses with Julie Polanco in this podcast episode.
Peppermint Benefits and Historic UsesMentha piperita, a natural hybrid of Mentha aquatica and Mentha spicata (water mint and spearmint), has a long history of use. It was used as a flavoring in sauces and wines, going as far back as the Egyptians, Greeks, and Romans. Egyptians used it as a remedy for indigestion and the Greeks and Romans used it to ease stomach issues. It is said that the Egyptians valued it so much that they used it as currency. By 1240, it appeared in the Icelandic Pharmacopoeia as an herbal remedy and indeed, the monks used it as tooth polisher among its other common uses. Cheesemakers saw that one of the peppermint benefits was that it kept the rats away.
By the 1700’s, Europeans expanded peppermint benefits to include other stomach ailments such as nausea, vomiting, morning sickness as well as respiratory and menstrual disorders. In modern times it appears in the British Herbal Pharmacopoeia as a remedy for intestinal colic, gas, colds, morning sickness, and menstruation pain.
The cultivation of peppermint started in Europe but expanded to North America as settlers came. The American natives knew of mint and were already using it, but they used a different species. Today, the United States produces 75% of the world’s supply, with most coming from Michigan.
Peppermint and ChristmasThe traditional legend is that a German church choirmaster in the late 1600’s gave candies in the shape of shepherd’s staffs to the children to keep them quiet. At that time, they were white and may not have even been peppermint flavored. But, that is the tale of the cane-shaped candy, although the peppermint flavor wouldn’t be added for another 200 years or so. Most candy was made by hand, so this tradition wouldn’t have spread far. Therefore, it is hard to verify whether this story is true or not.
Listen to the podcast to hear the remarkable story of how a Georgian candy maker started the candy cane tradition.
There are many legends about why they are striped, including that they represent Jesus’ blood. However, it’s more likely that they are striped just to be festive. After all, who wants a plain white cane?
Today, Bryan, Ohio is the candy cane capital of the world and 90% of candy canes are consumed by Americans.
Peppermint Benefits Come from Its ConstituentsThe whole plant is used for medicinal purposes and people prepare it as a tea and essential oil. The tea and essential oil contain the principal active ingredients of the plant: menthol, menthone, and menthyl acetate. Menthyl acetate is responsible for peppermint’s minty aroma and flavor. Menthol, peppermint’s main active ingredient, is found in the leaves and flowering tops of the plant. It provides the cool sensation of the herb. Peppermint also contains vitamins A and C, magnesium, potassium, inositol, niacin, copper, iodine, silicon, iron, and sulfur.
In addition to peppermint benefits to the digestive system, it also relieves headaches. A 1996 German study showed that a 10% solution of peppermint essential oil was just as effective as 1000mg of acetaminophen in relieving headaches. Another one of peppermint benefits that the German Commission E approves is temporary relief of nasal and sinus congestion.
Peppermint benefits the body in many other ways, too. One might begin to believe that peppermint is good for almost anything. It is generally safe for children and during pregnancy in moderation. It is also an easy herb to grow in any yard. However, the quality of the soil and the climate does affect the menthol levels.
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We love our pumpkin spice, apple pies, snickerdoodle cookies, and other cinnamon flavored goodies during the holidays. But did you know that cinnamon benefits your health in many ways, too? Learn more in this podcast with Julie Polanco.
Cinnamon Through HistoryCinnamomum zeylanicum, or Cinnamon has a long history of use, going back to the ancient Egyptians and Chinese. The Ceylon variety grown in Sri Lanka (which was once called Ceylon) appears in Chinese writings as far back as 2800 BC. The Egyptians used it in their embalming spices. In the first century AD, the Roman Pliny the Elder wrote that 350 grams of cinnamon was worth more than five kilograms of silver. This means that cinnamon was an expensive and highly valued spice that only the nobles could afford, much like frankincense and myrrh. Indeed, it is said that the Roman Emperor Nero ordered that a year’s supply of cinnamon be burnt as an atonement after he murdered his second wife.
In medieval times, they knew of cinnamon benefits. After all, the doctors of the day used it to treat coughs, sore throats, and hoarseness. The upper classes also used it to preserve meats. However, it was difficult to get. Only Arabs traded in cinnamon and they carefully guarded the secret of their source. Since they traveled over difficult land routes, they kept this monopoly for centuries. In addition, they loved to tell tall tales about cinnamon to deter others and to justify the high prices.
Hear some of the tall tales the Arabs would tell on the podcast!
Discovered by ExplorersAs we all know, Columbus and other explorers set out to find water routes to the far East in the late 1400’s and into the early 1500’s. They were, of course, looking for safer and faster routes to get the spices that were in great demand but expensive to buy. So, in 1518, the Portuguese found the source of Cinnamon and enslaved the island until the Dutch overthrew them in 1638. Then, the Dutch held the cinnamon monopoly for another 150 years until the British took over the island in 1784 after the fourth Anglo-Dutch war. However, the price of cinnamon had dramatically decreased by then. Other countries had discovered that they could enjoy cinnamon benefits by growing it in other parts of the world such as Java, Sumatra, Guyana, the West Indies, and other places.
Today, much of the grocery store cinnamon is not true cinnamon, but a cousin called Cassia. It is cheaper and has a stronger flavor but is not as medicinal.
Modern Research on Cinnamon Benefits and UsesOne of the active constituents of cinnamon is cinnamaldehyde. This is what gives it its unique and delicious smell. It is also high in antioxidant polyphenols, which is why it can be used to preserve meat. Amazingly, it has more antioxidants than even garlic or oregano, according to research. Because of this, another one of the cinnamon benefits is that it is anti-inflammatory and can help lower cholesterol levels. It may also inhibit tumor cell growth and help prevent cancer.
In addition, cinnamon benefits those at risk for diabetes. According to studies, cinnamon oil can help prevent Type 2 diabetes by preventing insulin resistance. Another way that cinnamon benefits those at risk for diabetes is that it can interfere with digestive enzymes, slowing the breakdown of food into glucose.
Of course, it has also proven be effective against oral bacteria and respiratory fungal infections and maybe that’s why medieval doctors liked to use it for coughs and other respiratory issues. It has also traditionally been used for issues in the gastrointestinal tract, such as vomiting, flatulence, and diarrhea.
WarningCinnamon contains coumarins, which in large amounts can be problematic. The best type of cinnamon to use is the original Ceylon Cinnamon because it has less coumarins and tends to be higher in medicinal properties.
Ready to dig into cinnamon? Get your FREE cinnamon recipe coloring pages by clicking HERE.
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Welcome to the Holiday series on Crunchy Christian podcast! Join Julie today as she talks about the benefits of frankincense.
Frankincense was one of the gifts of the magi who visited Jesus after his birth. But, what is frankincense? We know that it played an important role in worship, offerings, and prayer in both the Jewish culture and in other ancient cultures. But, what is it exactly and what are the benefits of frankincense for today?
Historical background of frankincenseBoswellia carterii and other Boswellia species produce the resin known as frankincense. These trees grow in the Middle East and in northern Africa. To get the sought-after resin, people cut a deep incision in the trunk of the tree. Then they peel off a narrow strip of bark just below it. Sap, of course, exudes from the cut and as it drips out, it hardens. The cut is deepened and more drips out and hardens. These “tears” are then scraped off and collected.
Spice tradeAncient Babylonians, Assyrians, and Egyptians used Frankincense as far back as 3000 BC for religious ceremonies, including Egyptian embalming. They also used it as an ingredient in their kohl eyeliner. Many believed that the perfumes of incense carried their prayers up to the gods, regardless of their religious system. The trade of this resin made the countries of Arabia very wealthy as it fetched a price higher than gold at that time. And, they kept the true source of the spice secret so that ancient Greeks and Romans thought that it grew in Arabia. In fact, it came from the Horn of Africa. Many ancient empires tried to gain control over this incense trade and none succeeded due to the inability to master the harsh living conditions.
A kingly giftFrankincense was one of the three gifts of the magi because it was a very costly gift that one would offer a king. These magi were a group of religious leaders from a northern part of Persia known as the Parthian empire. The Romans and the Parthians were intense rivals with many heated conflicts. So, when Parthian wise men appeared in a Roman occupied city looking for a king, of course Herod would be nervous. These magi had kingly gifts, had the power to select a new Parthian king, and here they were looking for the newborn king. Hmmm.
Fun fact: After Sarah, Abraham’s wife died, Abraham took a second wife named Ketura. Ketura means incense.
Benefits of frankincenseToday, frankincense is no longer used widely in religious ceremonies. However, researchers have uncovered some interesting facts about the benefits of frankincense essential oil. This oil is derived from the collected resin but extracted using carbon dioxide not water. In Chinese medicine, frankincense has long been used to promote blood circulation and to treat inflammation, swelling, and pain. Western research shows that frankincense is effective at lowering inflammation, especially in cases of arthritis, colitis, asthma, some forms of dermatitis. It also has antitumor activity, showing activity against prostate cancer, breast cancer, and colorectal cancer cells. Frankincense also shows antiulcer activity in studies with human gastric cells and skin cells and it protects the liver and slows aging. It also shows anti-depressive effects and, in tests with rats, it shows promise in protection against memory loss.
Frankincense is still an expensive product and is not readily available in health stores. However, many online essential oil companies carry high quality products. It is definitely worth looking into.
Don’t forget to check out The Secret Spice children’s book for a taste of Persian culture and a deeper look at another costly spice from the Middle East, saffron!
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Ever wondered about myrrh? What is it and what are the benefits of myrrh? Why was it one of the gifts of the magi? Listen to this week’s podcast as Julie discusses this ancient resin.
The History of MyrrhCommiphora myrrha grows in the same areas as Frankincense, namely the Horn of Africa and parts of the Middle East. It is harvested in a similar way, too. Harvesters cut a wound in the trunk of the tree until it bleeds sap. The sap is allowed to harden and then it is scraped off the tree and collected. This hardened resin is then used in a variety of ways.
According to Herodotus (5th century BC): “Arabia is the only country which produces frankincense, myrrh, cassia and cinnamon…the trees bearing the frankincense are guarded by winged serpents of small size and various colors.”
Myrrh was often associated with death. The ancient Egyptians used it along with natron as part their embalming process. In addition, there are several Biblical references to myrrh. The first one, Genesis 37:25, mentioned it as part of a caravan on their way to Egypt. In Exodus 30:23-25, myrrh is stipulated as part of the anointing oil. And in Esther 2:12, we discover that it was one of the oils used to prepare women for presentation to the king. And of course, myrrh is mentioned in the New Testament at Jesus’ birth and at his crucifixion. So, it was a component of the sacred anointing oil, used as perfume, and used during burial. In other parts of the world, it was part of a purification ritual for new brides and a means of purifying one’s home.
The benefits of myrrh have been used in Traditional Chinese Medicine (TCM) and in Ayurveda for centuries, even though the Chinese obviously had to import it from the Arabians. In Ayurveda, it has been used to treat mouth ulcers and gingivitis, female reproductive issues, infected wounds, and bronchial conditions. In TCM, it has been used to promote blood circulation and dissolve swellings and other stasis issues, such as rheumatic and arthritic complaints. A related species, guggul, is used similarly in Ayurveda.
Benefits of MyrrhIt’s interesting that myrrh was historically used in instances where bacterial growth needed to be inhibited or controlled. Modern research shows that it is highly effective at killing bacteria. Burning it in houses of worship helped control the spread of disease. And, using it in embalming the dead helped slow the decay of the body. Because myrrh has anti-bacterial properties, using it in mouthwash and toothpaste makes sense to kill oral bacteria that contribute to mouth sores and gingivitis. Researchers have also studied additional benefits of myrrh to help speed wound healing and prevent infection. Results are promising.
Myrrh oil shows promise in treating chronic headaches and certain parasitic infections. In addition, a few studies show that it may slow the growth of cancer cells in the liver, prostate, breast, and skin. Finally, test tube studies suggest that it may effectively kill some strains of mold as well as parasites and bacteria.
Note that the Lord himself told Moses to use myrrh in the sacred oil. Perhaps, just like ceremonial hand washing and not eating unclean animals, the Lord was giving him measures for staying healthy. Long before people knew about microbes, God gave them instructions for how to prevent the spread of disease. God truly provides us with instructions for all areas of life, not just spiritual and emotional issues.
Enjoy this highly prized resin from the Middle East this Christmas season!
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Ever wonder about mistletoe and why it’s part of Christmas lore and tradition? Join Julie on this week’s episode to learn about mistletoe secret history and uses. It’s been around a long time!
Mistletoe Secret HistorySome of the mistletoe secret history starts with the ancient Norse, Greek, and Roman legends. In Norse mythology, the god Baldur the Beautiful—son of the goddess, Frigg—was killed by an arrow made from mistletoe. As Frigg wept over her son, her tears became the pearlescent berries. Afterward, she declared that mistletoe would be a symbol of peace and friendship. It is said that she gave the mistletoe to the goddess of love and that everyone who passed under it should receive a kiss in token of its new symbolic meaning.
In Greek and Roman legend, Aeneas of Aeneid fame needs a “golden bough” in order to see his dead father who gives him the vision to found Rome. This golden bough is traditionally thought to be European mistletoe. The ancient Druids thought that mistletoe held some special powers and revered it as a sacred plant. They thought that it warded off evil and they would send messengers around with branches of it to announce the new year.
The origin of the whole kissing tradition is unclear, but probably started among servants in a local village and spread from there. Because mistletoe is green and blooming even in winter, it has long been associated with fertility and life. The mistletoe secret to its winter growth is that it draws all the life from its deciduous host tree!
Mistletoe Secret HabitsMistletoe, or Viscum album, is an evergreen parasitic shrub. They spread their seeds primarily through birds so when a bird drops one of the sticky berries on a tree branch, the berry sticks. Very soon, a little thread-like root comes from a seed in the berry and pierces the bark of the tree branch. It burrows through until it reaches the sap and then derives all of its sustenance from this host tree. The little root, of course, thickens and grows. Sometimes, the mistletoe bush ends up killing the host tree. Like many other evergreens, the yellow-green lobe shaped leaves are waxy and smooth, the flowers tiny. Mistletoe produces pearly white berries in December, which may be the reason why it has long been associated with the winter solstice and later, Christmas. They are considered toxic and some people have been poisoned by them, although birds don’t seem to be affected.
Historic and Modern UsesHistorically, mistletoe was used mostly for complaints associated with the nervous system. It was used to quiet epileptic convulsions in the 17th and 18th centuries, and even considered a specific for the condition. Herbalists at that time also used it for delirium, hysterical disorders, and urinary and heart complaints arising from a disordered nervous system. They also used it to open up circulation to areas constrained or damaged by nervous tension. However, it seemed to work best in smaller, rather than larger, amounts as higher doses tended to aggravate nervous conditions.
In more modern times, research confirms the mistletoe secret weapon for epilepsy and other central nervous system disorders, such as hysteria and headaches. It also shows promise against Alzheimer’s disease. In German speaking countries, mistletoe is often prescribed as part of a complementary approach to cancer and there have been several studies on this with mixed results. The chemical constituents of mistletoe do show anti-tumor and immune system regulating effects, but other factors come into play. And, herbal medicine often requires synergistic and wholistic interactions for the body to heal.
WarningMistletoe is not safe for children and the American variety is not the same as the European species, so don’t interchange them. Also, it is easy to overdose on Mistletoe and accidentally poison yourself. Do not eat the berries!
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Ever wondered why holly is associated with Christmas? What even is holly, really? Learn more about holly symbolism, its roots in pagan traditions and beliefs, and its beneficial uses on this episode on the Ultimate Homeschool Podcast Network.
Holly Symbolism and Historic RootsIlex aquifolium, or the Holly tree, is a small evergreen tree with deeply lobed, waxy, prickled leaves native to Europe. Its leaves somewhat resemble oak leaves. It has light colored bark and deep red, toxic berries. It has long been considered sacred in Celtic mythology and ancient druidic beliefs. They believe holly symbolizes peace, goodwill, and good luck. Therefore, they also believed that holly protected them from evil spirits and bad luck. Chieftains wore a wreath of holly as a sort of good luck charm. And, because it resists lightning, they would plant it near their homes to protect themselves from lightning strikes.
The ancient Romans believed holly was the sacred plant of Saturn, the Roman god of the harvest. They gave sprigs of holly as gifts during the Saturnalia festival, which led up to the winter solstice of December 25, the birth of the “Sun.” As Christianity spread, December 25 became a celebration of the Son of God instead, but the holly tradition remained. In addition, Christians adopted holly symbolism into their beliefs. They claimed that the thorny leaves of holly symbolize the crown of thorns of Christ’s crucifixion, the berries representing his blood. In addition, the evergreen nature of holly symbolizes eternal life.
Hear a few other stories about holly on the podcast. On a more practical note, the wood of this tree makes beautiful, artistic designs and people sometimes use it to make chess sets and tool handles. Carriage drivers also used horse whips made from holly, as holly seemed to have an interesting controlling effect on the horses.
Holly BenefitsHolly is not really used in modern herbalism. Historically, people used the leaves as a diaphoretic, febrifuge, and expectorant for things like fever, rheumatism, and bronchitis. One famous herbalist, Nicolas Culpepper said that the bark and leaves are good for broken bones and other members that are out of joint. The fresh juice has been recommended for jaundice. The ancients also used it for fevers and such, but the berries cause violent vomiting and should not be used, especially with children. Julie talks about some of the active constituents of holly on the podcast, so be sure to listen!
Discover weird facts about Christmas herbs and check out her Secret Spice book.
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Are you ready for Christmas yet? How about some historical fun with pine tree symbolism and uses? Check out the podcast with Julie and dig into lore from around the world.
Pine Tree Symbolism from History and Around the WorldEuropeDid you know that the oldest living tree in the world is a Bristlecone Pine Tree living in the White Mountains of California? They call it Methuselah and carefully guard its location. Estimates put it at 5,000 years old!
The Pinus family of evergreen trees grows all over the world and thus, pine tree symbolism crosses cultures and continents. What binds them all together is the pine’s association with longevity and peace.
In ancient Greece, the pine was particularly sacred to Dionysus and his worshippers. In the ancient city of Corinth, the Corinthians were ordered by the Delphic Oracle to worship the pine along with Dionysus as a god. In the ancient Greek culture, the evergreen tree was the symbol of immortality. And, its resin was used to purify, sterilize, and embalm things that one wanted to preserve over time, such as the dead.
The Romans also had a mythology around pine trees. The story goes that the goddess Cybele fell in love with a handsome young man, Attis. She took him to her temple to be a priest there, vowing chastity. But, another goddess, jealous of Cybele, seduced him and he broke his vow. Attis ran away and died under the branches of a pine tree. It is said that the Jupiter took pity on him and turned him into an immortal pine, with Saturn as his protector. At the spring equinox (March 22), the followers of Cybele would cut a pine tree down and bring it into her sanctuary in honor of Attis. In addition, during the Roman holiday of Saturnalia (Dec. 17-25th), the ancient Romans would decorate pine trees with ornaments such as oscilla, which were made in the image of Bacchus, and little clay dolls known as sigillaria.
And in the northern European countries, pine trees (or firs) were decorated to celebrate the birth of Frey, the Norse god of the sun and fertility, at the end of the year. The tops of the trees were lit because in winter as the days were getting shorter. Northern people thought that doing so the light will attract the sun.
AsiaPine tree symbolism in Asia shares some similarities to Europe. In Japan, Pine trees are associated with the New Year. Many Japanese hang a bundle of pine twigs and bamboo trunks known as a Kado matsu (“Gate pine” in English) on their doors to receive a blessing from the gods. Perhaps this is why, in the Japanese Middle Ages, pines were a common decoration for samurai. Pines are also used to mark the boundaries of the sacred ground of temples and shrines and are a popular tree of choice for the art of bonsai. Many of these bonsai trees live to be hundreds of years old!
In more recent times, Japan attributed pine tree symbolism to a pine tree that survived both the earthquake and tsunami in the March 2011 devastation of the city of Rikuzentakata. The surrounding forest of 70,000 pine trees was completely destroyed except for one lone pine tree. This tree became a national symbol of resilience and determination to stand tall and rebuild in the face of the massive destruction in northeast Japan. Sadly enough, seawater seeped into the roots of the Rikuzentakata tree, causing it to rot and die. In September 2012, the tree was cut down.
Native Americans’ Pine Tree SymbolismIn North America, the pine tree holds a sacred place among the Six Nations of the Haudenosaunee, or Iroquois Confederacy (Seneca, Cayuga, Onondaga, Oneida, Mohawk, and Tuscarora). For them, the pine tree – and in particular the Eastern White Pine – is the Tree of Peace. This is because it is underneath the roots of the Tree of Peace that weapons were buried. And, among other native tribes, it holds a sacred place as well, making it a universal symbol. Native people didn’t just hold the tree as sacred, though. They also used the pine needles, sap, bark, and nuts for medicinal purposes, traditional handicrafts, and in recipes. Pine-needle baskets are still a popular Native handicraft to this very day.
Julie talks about pine tree symbolism in Christmas traditions and how it came to be the Christmas tree of choice on the podcast! Be sure to tune in.
Pine Tree UsesWe all know about the role of pine in housing and furniture construction. But, pine tar and pitch has long been used to protect surfaces such as boat hulls and as an embalming fluid. The resin, when distilled, also yields oil of turpentine, which is an important industrial solvent. Turpentine and tar water have been used in veterinary practice to get rid of worms, kill parasites, treat mange, and as an antiseptic and stimulant for rheumatic swelling, sprains, and bruises. For people, the resin been used externally for skin infections and joint inflammation. Internally, traditional uses of the needles include coughs, colds, allergies and kidney and bladder infections. Pine needles also make a nice winter tea, giving you a vitamin C boost.
There are many species of Pine and some are toxic to children and pregnant women. So, be careful!
Thank you to the Ultimate Homeschool Podcast Network Sponsor, Now Programs.
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Episode 55-Aside from menstrual issues, we women also regularly deal with breast health issues. Do your breasts feel tender, lumpy, or painful around your period? Maybe you’re dealing with breast cysts. In this episode, we’ll talk about natural remedies for breast cysts and the difference between cysts and tumors.
Thanks to NowProgams for sponsoring this episode.
Learning more about breast cystsWhat causes breast cysts and who gets them?Breast cysts seem to be correlated to the menstrual cycle. If you have premenstrual syndrome or irregular cycles, you are more likely to get cysts. They are related to hormonal imbalances, but are more common among women under age 50.
What is the difference between breast cysts and breast tumors?The difference between a breast cyst and a possible breast tumor is that a cyst is a watery, grape-like sac, whereas a tumor is composed of connective and gland tissue. Cysts often show up suddenly and then dissolve after a menstrual cycle. You can usually move them around with your fingers and they also usually cause pain and tenderness. On the other hand, tumors persist, feel more like a mass than a grape, and grow over time. These also tend to feel firm, usually don’t move around easily, and often go unnoticed because they don’t cause much discomfort.
It is important that you understand the differences and if you aren’t sure, check with your medical professional. And of course, you should see a medical professional about any changes in breast tissue that persists or grows. Most of the time, these changes are benign, but you want to make sure you don’t have early signs of breast cancer.
Natural remedies for breast cystsSo, we have two things to focus on–balancing hormones and dissolving the cysts. We want to use diet and herbs to help prevent the cysts from appearing in the first place. And, we also want to use natural remedies for breast cysts that appear in the meantime.
Balancing hormonesFirst, if you are using birth control pills, understand that this could be the cause of your cysts. Birth control pills can also cause blood clots, vitamin deficiencies, headaches, depression, and increased risk for breast cancer. However, it is a personal choice and seems to offer benefits that outweigh the risks for some women. As a Christian, I do not endorse the use of birth control pills, but have used and recommend natural family planning methods.
Second, as you’ve heard me say many times on this show, diet plays a key role in hormonal health. A diet high in fruits and vegetables, quality fats and proteins, and moderate to low in grains and high carb foods is best. Eliminating sugar or reducing it helps a lot, too. Alfalfa and probiotics also help. Processed foods increase inflammation, overload the liver, and contribute to hormonal imbalance.
Now, let’s talk about herbs and oils specific to the breasts and dissolving cysts.
Natural remedies for breast cystsHerbsHerbs for breast cysts include herbs that dissolve cysts generally and those that address breast health overall. If you are lactating or are pregnant, use caution. In addition, herbs that help balance hormones–such as Black Cohosh or Vitex–will also help prevent cysts. Listen to my podcast about PMS to learn more about other herbs that balance hormones. These herbs should be made as teas. Then, soak a clean linen towel with the very warm tea and apply to the affected breast as a compress.
Recommended herbs: Evening Primrose oil, Burdock root, Hops, American Spikenard, Calendula, Bupleurum, Figwort, Chickweed, and Red Clover. I listed several because of availability issues. With Burdock and Red Clover, you can also take the herb internally.
Essential OilsGeranium is the principle essential oil for breast cysts. Other oils can be added which help with the pain or stimulate drainage, such as Roman Chamomile, Lavender, or Peppermint. However, Geranium diluted in a carrier oil and then massaged into the affected breast in a circular motion helps get rid of the cysts.
Other helpsOther natural remedies for breast cysts help increase circulation to clear the cyst, but aren’t necessarily solutions in themselves. Getting mild exercise increases the flow of lymph and drainage. Couple it with breast massage, hot compresses (especially with teas from the herbs mentioned above), and drinking lots of water. Those cysts will be gone quickly!
Sign up to receive the FREE email series, 10 Herbs for Women’s Health, and learn more!
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Ever wonder if that donut is as harmless as it looks? An occasional treat won’t hurt you, but a daily habit might do more harm than just add a few pounds. Find out more about how sugar affects the body in this podcast.
How Sugar Affects the BodyThanks to our sponsor! NowPrograms.com – visit the website for more information.
You May Gain WeightOne way of how sugar affects the body is by adding extra pounds. There are two ways that this happens. First, it triggers the reward center in your brain. Sweet things make us feel good, which then turns on our desire to want more so we continue to feel good. This cycle continues even when we’re full and not hungry anymore, causing us to eat more than we need. The second way that it causes us to gain weight is through the liver. When the liver processes excess sugar, the extra glucose is converted into fat molecules for storage. So, eating fat doesn’t make you fat. In fact, it is the extra unused sugar and carbohydrates that taste so good that make you fat.
It Can Increase Your Risk for Type 2 DiabetesWhile sugar is not the only culprit for type 2 diabetes, it is certainly another way of how sugar affects the body. High amounts of sugar that break down quickly flood the bloodstream with glucose. Your cells need insulin in order to use the glucose. But, if the cells are constantly stimulated by insulin, they develop a tolerance for it and become unaffected by it. Then, your body needs to release more and more insulin to move the glucose into the cells. This continues until you become so insulin resistant that you develop type 2 diabetes. In addition to insulin resistance throughout the body, there is another way of how sugar affects the body. The high sugar intake leads to insulin resistance in the brain as well, leading to cognitive decline. In fact, people with type 2 diabetes are twice as likely to develop dementia, which is why Alzheimer’s is now considered type 3 diabetes.
It Can Overload Your Liver (Fatty Liver)As mentioned above, your liver processes all that excess glucose and converts it into fat. But, your liver can only metabolize so much of it at one time. The liver turns the excess glucose and fructose into fat that can accumulate not just in your midsection and thighs but in the liver, causing liver damage. Sometimes it can even lead to scarring and eventual cutting off of the liver’s blood supply, which means you need a transplant. It is important to note that the amount of fructose needed to overload your liver is only possible with an excessive amount of added sugar, so fructose found in fruit is likely not nearly enough to cause this.
How Sugar Affects the Body in Mind and MoodIf you are someone who suffers from mood swings or mental health issues, you might notice that they become worse when you consume a lot of sugar. Sugar causes a short-term boost of energy that leads to a much longer sugar crash. This in turn can make it harder when dealing with mental health issues like depression. This is because another way of how sugar affects the body is that it messes with your ability to produce serotonin by using up its vitamin pre-cursors and altering gut flora. In addition, too much sugar can also cause severe mood swings and irritability. Sugar also alters our ability to resist temptation, making it hard to control impulsive behavior and delay gratification. Research shows that a high sugar diet can impair memory function and cause inflammation in the brain.
Learn about more ways of how sugar can affect the body by listening to the podcast!
Tackle your sugar cravings and ditch the habit with Julie’s Ditch the Sugar Habit Super Bundle. Check it out!
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Today, on Crunchy Christian Podcast, Julie talks about four ways for food to grow indoors. Maybe you live in an apartment, have a small yard or patio, or your region allows for only a short growing season. Here are some ways to maximize your ability to grow your own food. You may not be able to grow squash indoors, but you can still grow many other plants, including lettuces; kale, spinach, and other greens; strawberries; peas and green beans; onions, garlic, and herbs; and others. Check out these methods and see if one of them might work for you.
Four Ways for Food to Grow IndoorsThank you to our sponsor, CTC Math.
Grow HerbsGrowing herbs indoors in a greenhouse window in your kitchen or in small pots. Herbs are a great way to get started growing your own food. They smell good, add flavor and variety to cooking, and can be dried for year-round use. On the podcast, Julie shares the best herbs to grow indoors. And, don’t forget that culinary herbs are not the only herbs you can grow!
Grow sprouts and microgreensMicrogreens are the young plants of wheat, barley, broccoli, radish, watercress, beans, and a few others. The plants are generally less than 3 inches tall when eaten, thus the name “micro.” There are special trays for growing microgreens or you can use a sprouting jar. These are easy and quick to grow and are super nutritious! Listen in to find out more about the benefits of growing and eating them, as well as some tips for using a sprouting jar.
Try hydroponics for food to grow indoorsThis system uses a special water solution and no soil. It often the water solution with a clear lid to capture the plants’ respiration and to create a greenhouse effect. This is best for smaller garden plants, like lettuces and other greens. It also requires a bit more work and special equipment.
A vertical garden works well indoorsThough there is a constant debate about aquaponics vs hydroponics – a vertical garden uses some hydroponics technology and some composting to grow food vertically indoors in controlled environments. You can purchase a ready-made one or build your own using old gutters, PVC pipe, or other materials. This is probably the most involved, expensive way of growing food indoors, but it also produces the highest yields. It is possible to provide a small family with fresh vegetables year-round with a vertical farm system. Cities all over the world have converted old warehouses into vertical farms to help meet growing food needs.
ResourcesAll You Ever Wanted to Know About Microgreens
What is hydroponics? Learn the six types of hydroponics
How to Build Your Own DIY Vertical Farm: This offers a supplies list and step-by-step instructions. The finished vertical garden can live indoors or outdoors. An alternative to building your own is a product called Tower Garden (no affiliation).
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Episode 60- We’ve been talking about emotional eating and how bad it is for your health. Last week, I discussed how to take simple steps to stop emotional eating. But, what can you do to handle the stress instead of satisfying that urge to eat? In this episode, I talk about how to relieve stress naturally […]
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Episode 59–We’ve been talking about the roots and damaging effects of emotional eating. But, how can we escape this vicious cycle that drags us down into depression and obesity? What are some key steps that can help? After all, dieting usually doesn’t help. In fact, dieting can sometimes make it worse. This is because emotional […]
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Episode 58-The holidays aren’t always cheery and joyful, right? Sometimes they stir up stress, hurt, and other negative feelings. We deal with these feelings in different ways, but one way is eating. Do you eat when you feel sad? Hurt? Disappointed? If you do this often, it may be a sign of something much bigger […]
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Episode 57–Around the holidays, we often engage in emotional eating. That’s because the holidays bring both joy and stress. Who makes all the food and often buys all the gifts? Mom. Who plans the parties and decorates? Mom. And, you guessed it, it’s mom who gathers all the craft supplies and situates all the guests […]
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Episode 56-In the United States, about 12% of women aged 15-44 have difficulty getting pregnant and/or carrying a baby to term. That percentage increases as couples wait longer to have children and is in addition to the 6% who can’t get pregnant at all. That means that nearly 20% of women or 1 in 5 […]
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Episode 55-Aside from menstrual issues, we women also regularly deal with breast health issues. Do your breasts feel tender, lumpy, or painful around your period? Maybe you’re dealing with breast cysts. In this episode, we’ll talk about natural remedies for breast cysts and the difference between cysts and tumors. Learning more about breast cysts What […]
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Episode 54-Many, many women dread “that time of the month” because every month, they experience crippling painful periods. When I was a teenager, I became a frequent visitor to the nurse’s office every month because of this. Of course, the nurse couldn’t dispense any pain medications, so all I ever got was a hot water […]
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Episode 53-If you are a woman in your 40’s, you are probably in the years known as perimenopause. It is during these years–especially in your late 40’s–that you may start experiencing hot flashes as well as other symptoms of declining hormone levels. Sometimes your doctor may suggest hormone replacement therapy to ease discomfort. But, hormone […]
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Episode 52-Most women at some point in their lives get a yeast infection. Most of the time, we reach for an over-the-counter anti-fungal medication. But, sometimes we experience nasty side effects from those or we have an allergic reaction. So, it’s a good idea to know some natural yeast infection remedies to try. It’s also […]
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Episode 51-Many women struggle with monthly cramps, cravings, irritability, and other symptoms. In this podcast, Julie kicks off a series on women’s health with some easy tips for how to help PMS symptoms improve. Try these tips if you want to feel better naturally and you’ve ruled out more serious issues such as PCOS or […]
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Sage is a wonderful garden plant with which you may not be familiar. Listen in as Julie discusses historic and modern sage uses.
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Do you like to use rosemary in cooking? Well, rosemary is a delicious, aromatic herb, but it also has many historical uses beyond making food taste good. In this episode, join Julie as she discusses rosemary uses beyond cooking.
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Discover Calendula uses for more than just skin on this podcast with Julie.
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Catnip is a popular herb for a bit of fun with our cats, but do you know catnip uses for humans?
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The benefits of lemon balm for the entire family are worth the effort. Join Julie on Crunchy Christian Podcast today as she talks about this wonderful, mild herb.
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Listen to the podcast this week to hear how lavender uses turned the economy around in one American small town.
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Welcome to the Crunchy Christian Podcast! Join Julie Polanco on this episode as she talks about Thyme uses and benefits, from ancient history to modern discoveries.
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In this episode, Julie discusses common and not so common oregano uses. Join her to discover culinary and medicinal oregano uses along with some growing tips.
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Have you ever wondered what a health coach does and how she might be able to help you? Today on Crunchy Christian Podcast, Julie talks with health coach and holistic nutritionist, Tresa Rolando Salters of Live Well Blessed. Tresa, tell our listeners a bit about what led you to become an integrative nutrition health coach. […]
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Have you ever wondered about postpartum exercise and how to do it safely? Gentle exercise is an important part of the recovery process and integral to health. Today, Julie interviews Beth Learn of Fit2B Studios about her journey and about some easy postpartum exercise tips. So, Beth, we were talking about how your interest in […]
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Join Julie today as she talks with herbalist and naturalist, Karen Stephenson of Edible Wild Food about how to combat food shortage and gain better nutrition through edible wild foods.
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Join Julie today as she talks with personal trainer, De Bolton of Faith Fueled Mom about honoring your body through fitness. As we know, our bodies are the temple of God and are an important part of how we honor our Lord. Listen to this interview to learn more about the role of fitness and […]
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Want to know about embracing an herbal lifestyle? Join Julie on today’s episode as she interviews Jamie Fivecoate Larrison of The Herbal Spoon. She is a trained herbalist and in addition to her own site, she is also the DIY and Natural Remedies Editor with Wellness Mama. She has trained with some notable herbalists such […]
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Want to know how to control blood sugar naturally? Julie gives some tips in this week’s Crunchy Christian Podcast episode. First, she discusses the differences between simple and complex carbs. This is because controlling your intake of simple carbs is the heart of how to control blood sugar. How to Control Blood Sugar Naturally Understand […]
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Ever wonder if that donut is as harmless as it looks? An occasional treat won’t hurt you, but a daily habit might do more harm than just add a few pounds. Find out more about how sugar affects the body in this podcast. How Sugar Affects the Body You May Gain Weight One way of […]
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Do you use artificial sweeteners in your morning coffee? How about diet soda or in baking? Find out more about what they are and what they do to your body in this episode about the low down on artificial sweeteners with Julie Polanco. What are Artificial Sweeteners? Artificial sweeteners are sweeteners that are manmade and […]
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We love our pumpkin spice, apple pies, snickerdoodle cookies, and other cinnamon flavored goodies during the holidays. But did you know that cinnamon benefits your health in many ways, too? Learn more in this podcast with Julie Polanco. Cinnamon Through History Cinnamomum zeylanicum, or Cinnamon has a long history of use, going back to the […]
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Ever wonder how peppermint came to be associated with Christmas? Learn the story and more about peppermint benefits and uses with Julie Polanco in this podcast episode. Peppermint Benefits and Historic Uses Mentha piperita, a natural hybrid of Mentha aquatica and Mentha spicata (water mint and spearmint), has a long history of use. It was […]
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Are you ready for Christmas yet? How about some historical fun with pine tree symbolism and uses? Check out the podcast with Julie and dig into lore from around the world. Pine Tree Symbolism from History and Around the World Europe Did you know that the oldest living tree in the world is a Bristlecone […]
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Ever wondered why holly is associated with Christmas? What even is holly, really? Learn more about holly symbolism, its roots in pagan traditions and beliefs, and its beneficial uses on this episode. Holly Symbolism and Historic Roots Ilex aquifolium, or the Holly tree, is a small evergreen tree with deeply lobed, waxy, prickled leaves native […]
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Ever wonder about mistletoe and why it’s part of Christmas lore and tradition? Join Julie on this week’s episode to learn about mistletoe secret history and uses. It’s been around a long time! Mistletoe Secret History Some of the mistletoe secret history starts with the ancient Norse, Greek, and Roman legends. In Norse mythology, the […]
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Ever wondered about myrrh? What is it and what are the benefits of myrrh? Why was it one of the gifts of the magi? Listen to this week’s podcast as Julie discusses this ancient resin. The History of Myrrh Commiphora myrrha grows in the same areas as Frankincense, namely the Horn of Africa and parts […]
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Welcome to the Holiday series on Crunchy Christian podcast! Join Julie today as she talks about the benefits of frankincense. Frankincense was one of the gifts of the magi who visited Jesus after his birth. But, what is frankincense? We know that it played an important role in worship, offerings, and prayer in both the […]
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Join Julie on Crunchy Christian Podcast as she talks about the benefits of cod liver oil, grandma’s super food for the cold weather months. Ever wondered why she traditionally gave each child a spoonful every day? Listen and find out! Historical Uses of Cod Liver Oil For centuries, the people of northern Europe knew the […]
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Join Julie as she talks about mushroom benefits for a strong immune defense on Crunchy Christian Podcast. We don’t often think about fungi when we think about natural health, but mushrooms offer some awesome helps. Some Facts About Mushrooms Did you know that the plant and fungi kingdoms are so intertwined that one can’t really […]
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Benefits of the 3 Super G’s: Green Tea, Garlic, and Guts Check out the benefits of garlic, green tea, and guts on this episode of Crunchy Christian Podcast. Julie breaks down why these are great additions to your daily diet and a few ways to enjoy them. Benefits of Garlic Garlic, or Allium sativum, is […]
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Want to know more about the benefits of super greens? Join Julie Polanco on this episode of Crunchy Christian Podcast as she discusses green leafy vegetables, why you need them, and some sneaky ways to get more in your diet. What are Super Greens? All green vegetables are not super. That’s not to say that […]
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Join Julie Polanco on this episode of Crunchy Christian Podcast as she discusses what are superfoods and why you should eat them. What are superfoods? Most of the time when we hear about superfoods, we automatically think of expensive powders and shakes. But, God gave us fruits, vegetables, and animal sources that are naturally packed […]
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Join Julie Polanco on this episode of Crunchy Christian Podcast as she discusses purslane uses and benefits. Find out how this common weed has been used for centuries as a nutritious vegetable and helpful plant. Some Facts About Purslane History Purslane, or Portulaca oleraceae, is an incredibly old plant. Seeds found in the modern United […]
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Join Julie Polanco on this episode of Crunchy Christian Podcast as she discusses chicory’s purse uses and benefits. Find out how this common weed has been used for centuries to help with many health issues. Some Facts About Chicory History Common chicory or Cichorium intybus in Latin, is well-known in the United States as the […]
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Join Julie Polanco on this episode of Crunchy Christian Podcast as she discusses shepherd’s purse uses and benefits. Find out how this common weed has been used for centuries to help with many health issues. Some Facts About Shepherd’s Purse History Capsella bursa-pastoris, as shepherd’s purse is known in Latin, is native to Europe, […]
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Join Julie Polanco on this episode of Crunchy Christian Podcast as she discusses plantain uses and benefits. Find out how this common weed has been used for centuries to help with many health issues. Some Facts About Plantain History Plantago major (and its related species, Plantago lanceolata), as plantain is known in Latin, now grows […]
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Join Julie Polanco on this episode of Crunchy Christian Podcast as she discusses sassafras uses and benefits. Find out how this common, aggressive weedy tree has been used for centuries to help with many health issues. Some Facts About Sassafras History Sassafras albidum is a distinctly North American weed tree and North America’s only spice. […]
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Join Julie Polanco on this episode of Crunchy Christian Podcast as she discusses chickweed uses and benefits. Find out how this common plant has been used for centuries to help with many health issues. Some Facts About Chickweed History Not much is written about Stellaria media, or chickweed. We know it originated in Europe because […]
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Join Julie Polanco on this episode of Crunchy Christian Podcast as she discusses red clover uses and benefits. Find out how this common plant has been used for centuries to help with many health issues. Some Facts About Red Clover History Red clover, whose scientific name is Trifolium praetense, was first grown in Europe and […]
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Join Julie Polanco on this episode of Crunchy Christian Podcast as she discusses dandelion uses and benefits. Find out how this common weed has been used for centuries to help with many health issues. Some Facts About Dandelion Pretty much everyone knows what a dandelion looks like, with its toothed leaves gathered around the round, […]
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Join Julie Polanco on this episode of Crunchy Christian Podcast as she discusses natural summer foot care. Learn how to use natural remedies for warts and athlete’s foot. Natural Summer Foot Care Summertime seems to be fraught with foot challenges. After spending some time walking around barefoot at a pool, we often contract warts. If […]
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Join Julie Polanco on this episode of Crunchy Christian Podcast as she discusses natural hydration drinks. Ditch those sugary electrolyte sports beverages and learn how to properly re-hydrate after hiking, biking, running, swimming, and the like. Nourish your body right! Natural Hydration Drinks Perfect for Summer Now that we’re all more active, we run the […]
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Join Julie Polanco on this episode of Crunchy Christian Podcast as she discusses herbal first aid. She talks about what you need to keep in your cupboard or take with you on your outdoor adventures. Ready to stock your medicine cabinet with natural helps for scrapes, bruises, and other emergencies? Let’s dig in! Herbal First […]
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Join Julie Polanco on this episode of Crunchy Christian Podcast as she discusses natural remedies for bug bites. She talks about natural repellents, mosquito bites, and bee stings.
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Join Julie Polanco on this episode of Crunchy Christian Podcast as she discusses natural remedies for sunburn. She talks about both protecting your skin and helping your skin heal. Natural Remedies for Sunburn Conditioning the Skin There are ways to prevent sunburn besides avoiding the sun. In fact, we shouldn’t avoid sunlight altogether since we […]
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Join Julie Polanco on this episode of Crunchy Christian Podcast as she discusses natural ways to fight inflammation that makes our noses, ears, and throats all itchy during allergy season. Natural Ways to Fight Inflammation A bit about histamines Since the sneezing and itching associated with seasonal allergies are caused by histamines, this episode is […]
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Join Julie Polanco on this episode of Crunchy Christian Podcast as she discusses how to fight allergies naturally with herbs and essential oils. Fight Allergies Naturally! Before talking about herbs and essential oils, please remember that all information shared is for educational purposes only. This discussion about the historical and personal uses of herbs and […]
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Join Julie Polanco on this episode of Crunchy Christian Podcast as she discusses help with seasonal allergies using non-medicinal methods.
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Join Julie Polanco on this episode of Crunchy Christian Podcast as she shares her personal story and lessons about the link between diet and seasonal allergies. The Link Between Diet and Seasonal Allergies Julie’s Personal Story First, Julie shares her long struggle to overcome allergies, including seasonal ones. Julie’s journey began with undiagnosed food allergies […]
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Today, on Crunchy Christian Podcast, Julie talks about four ways for food to grow indoors. Maybe you live in an apartment, have a small yard or patio, or your region allows for only a short growing season. Here are some ways to maximize your ability to grow your own food. You may not be able […]
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Join Julie Polanco on this episode of Crunchy Christian Podcast as she shares how to start composting. Composting is a great way to recycle the way that God recycles! How to start composting What is compost? What are the types? Compost is basically decomposed waste matter from animals or plants. It is a major component […]
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Join Julie Polanco on this episode of Crunchy Christian Podcast as she shares how to get started with square foot gardening. This method is one of the most popular ways for beginning gardeners to grow food successfully. Square foot gardening can be customized to suit any size yard and any type of plant. How to […]
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Join Julie Polanco on this episode of Crunchy Christian Podcast as she shares how to start a garden in a small space. Growing food in a small space brings special challenges that owners of larger pieces of land don’t have to deal with. What if you live in an apartment, townhouse, or condo? What if you own a small city lot, like Julie does? How can you still enjoy the benefits of growing your own food?
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Join Julie Polanco as she shares what Crunchy Christian Podcast is all about. It all started in a vacant lot down the street where common weeds became her sanctuary. Find out how the Vine of the Gospel of John beautifully wove plants into Julie’s story and what you can expect each week on the new Crunchy Christian Podcast.
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