Chefs Roundtable: Recent Episodes

Reuben Dhanawade

4 local Delaware and Philly area chefs sit down and talk about the future of the food service industry.

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Lauren and I talk about one of our all time favorite movies, Ratatouille! ENJOY!


This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

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Lauren and Reuben start a new series on chef movies and we break down the culinary validity of the film.


This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

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Lauren and Reuben sit down with chefs roundtable alum Andrew Cini and talk gas station food!


This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

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Today we dive into the backstories of Andrew, Alex and Chaad. Hope you enjoy hearing about each of their inspirations and reason for cooking. Edit: for some reason this came up as the Bar Guest Dos and Donts.


This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

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Lauren and Reuben y’all about the stereotypes you see in a restaurant. Which one are you?


This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

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Today we tackle a subject that a lot of chefs deal with, and that’s this whole concept that a chef “sells out”, along with Chaad and Lauren we introduce a new member Taylor Payton. Hope you enjoy!

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Today Lauren and I talk with longtime bartender Stacey Ross about the biggest pet peeves for a bartender


This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

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Today Chaad and I talk about cocktails and our favorites, Enjoy!


This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

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Today we talk about the city of Wilmington and the exciting revitalization process it’s undergoing and what that means for the food culture.


This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

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Chef Lauren White and I discuss some of our least favorite food and cooking trends.


This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

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Today we talk about what phase one means for Delaware Restaurants and food service establishments 


This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

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Chefs Andrew Cini, Alex Schiff, Chaad Dismukes-Scott, and Reuben Dhanawade discuss the future of the food service industry in regard to Covid-19


This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app