Let's Eat, with Chef Nick: Recent Episodes
Chef Nick
"Let's Eat, With Chef Nick" celebrates the world of food in Northwest Indiana. Chef Nick brings in a diverse group of eateries and drinkeries in the Region, celebrating all of the tastes of the Region. Join Chef Nick and his guests, along with Region Nerd Alert Host, and Home Chef, Jose Rodriquez.
Chef Nick welcomes in Aaron and Dave from Culinary Misfits, from Crown Point, IN on Let's Eat.
The smell of fresh bread and cinnamon rolls fills-up the studio as Chef Nick welcomes in Bak House, from Crown Point, IN.
Chef Nick gets a cup of hot java ready for you, as he welcomes in Bean Me Up Roastery, out of Munster, on "Let's Eat."
Chef Nick learns the art of bagel making with Yeastie Boy Baking Company, out of Valparaiso, on "Let's Eat."
Kate, who recently became the new owner of Rudy's BBQ, discusses how her team makes the savory sauces, and sides along with mouthwatering beef, on Let's Eat.
Chef Nick welcomes in Eatery 41, as they discuss their love of all things sandwiches and coffee.
Kate from KupKates joins Chef Nick in the studio to discuss her passion for baking, and big business plans for the future.
Grindhouse makes their third stop by "Let's Eat with Chef Nick" as Gabe updates the latest on their expansion into Highland.
Join Let's Eat and Chef Nick as he has Kelly on the show! Kelly is the mastermind behind the bakery business At Whisk's End! Join the conversation on Lakeshore Public Media 89.1 FM
Join Chef Nick as he has the exceptional ladies over from Double D's Pierogis as they talk fillings, crusts, and toppings! Join the conversation every Friday on 89.1fm and ask your questions on Lakeshore Public Media.
Join Chef Nick as he gets in touch with his healthier side just in time for the Fall season on this episode of Let's Eat.
Come join the fun and celebrate food truck culture and great tacos on Let's Eat with Chef Nick! Las Mamacitas Taco truck drives into the studio to talk food, business, and more! Listen to Let's Eat with Chef Nick only on Lakeshore Public Media 89.1fm
Join Chef Nick as he has the fine folks from Montego Bay Bar and Grill on this special edition of Lakeshore Public Media 89.1fm
Join Chef Nick as he has the folks on from Man's Man Chili to give some info on the upcoming Chili Cook Off! Join the conversation by listening live every Friday on 89.1fm Lakeshore Public Media
Join Chef Nick as he has the great folks down from Rainbow Cone in Valpo! Join the conversation and tune in LIVE every Friday on 89.1 fm Lakeshore Public Media.
Join Chef Nick on Lakeshore Public Media as he has a local favorite on, Buona's beef! Join the conversation on this special episode of Let's Eat!
Join Chef Nick as he has the folks from Camelot Coffee! Join us for a brew on Let's Eat!
Join the Chef Nick as the crew from Let's Eat has on the great folks from Produce Depot
Join Chef Nick on St. Patrick's Day as we chat with the ones who bring you the Crown Point St. Patrick's Day Parade!
Join Chef Nick as he talks to the great folks from Shipwreck Bar and Grill. Enjoy great seafood and join the conversation on this episode of Let's Eat.
Join Chef Nick as he has the good folks from Avenue 912 on Let's Eat! Join the conversation and put on your party hats on Lakeshore Public Radio 89.1fm!
Join Chef Nick as he has the folks from Sunrise Health Foods. Learn about healthier alternatives to your daily life, as well as ways to increase health on this special episode of Let's Eat!
Join Chef Nick as he has Valpo Soup Company to talk about their wonderful soups, sandwiches, and more on this comforting edition of Let's Eat!
Join Chef Nick as he talks to the folks down at The Original Steaks and Hoagies about their business as well as the delicious sauces and meats!
Join Chef Nick on 89.1fm Lakeshore Public Radio as he has the fine folks down at Saturday Sangria! Feast on the delectable pastries, the wonderfully crafted drinks, and indulge on the conversation on this new year back in action episode of Let's Eat!
Join Chef Nick as he talks to the sweet folks down at Albanese Confectionary out of Hobart Indiana. Join the conversation as they talk about their world famous gummy bears, delicious chocolate, and much more on this holiday edition of Let's Eat!
Join Chef Nick as he has the great people over aat Anderson Winery out of Valparaiso, Indiana on this special episode of Let's Eat.
Join Chef Nick as he has the folks down from Spice and Tea out of Valparaiso! Join the conversation as they travel the world of flavor through herbs, spices, and of course, TEA!
Join Chef Nick as he the nice folks down at Litehouse Whole Food Grill to talk about their amazing combination of health and delicious food.
Join Chef Nick as he talks to the fine folks down at Palermo's Pizza out of Merrillville. Join in on the conversation on 89.1 fm Lakeshore Public Radio to catch Let's Eat with Chef Nick live!
Join Chef Nick as he has on the nice lads over at Taco Depot for an afternoon of tacos, talks, and fun! Come Join Nick as he interviews Taco Depot and eats some of the Region's best tacos right here on Let's Eat.
Join Chef Nick as he has the great people down from 3 Monkeys Pub out of Crown Point. Join the conversation on 89.1 FM Lakeshore Public Radio as Chef Nick talks about food, drink, and entertainment!
Join Chef Nick as he has the great people down from 3 Monkeys Pub out of Crown Point. Join the conversation on 89.1 FM Lakeshore Public Radio as Chef Nick talks about food, drink, and entertainment!
Join Chef Nick as he chats with the folks from The Great Greek Mediterranean Grill on this episode of Let's Eat. Join the conversation!
Join Chef Nick as he chats with the folks from The Great Greek Mediterranean Grill on this episode of Let's Eat. Join the conversation!
Join Chef Nick as he gets his grub on with Gary based Big Daddy;s BBQ! Join in on the conversation as he asks all the questions about the award winning recipes and down home cooking on this special episode of Let's Eat!
Join Chef Nick as he gets his grub on with Gary based Big Daddy;s BBQ! Join in on the conversation as he asks all the questions about the award winning recipes and down home cooking on this special episode of Let's Eat!
Join Chef Nick as he gets his grub on with Valparaiso based donut place Parlor Donuts! Join in on the conversation as he asks all the sweetest questions on this special episode of Let's Eat!
Umi's Sushi and Lounge joins Chef Nick to share their sushi secrets! Join the conversation on this special episode of Let's Eat.
Join Chef Nick as he has on the masterminds behind the one and only Prime Steakhouse out of Crown Point. Join the conversation as they discuss, food, drink, and everything Prime Steakhouse has to offer on this episode of Let's Eat.
Join Chef Nick as he chats with the masterminds behind the magnificent wines at 4 Corners winery on this special edition of Let's Eat
Chef Nick is bringing on their favorite pizza parlor in this special episode of Let's Eat!
Join Chef Nick as he has the masterminds behind True BBQ out of Munster and Crown Point on this special episode of Let's Eat!
Join Chef Nick as he chats up the executive chef of Fourwinds Casino on this special episode of Let's Eat
Join Chef Nick as he has the kind folks down from Pepe's as we enjoy great food and drink on this special Cinco De Mayo episode of Let's Eat.
Join Chef Nick as he has the masterminds behind Valpo's biggest ice creamery, Valpo Velvet, on this special episode of Let's Eat.
Join Chef Nick as he goes way back to his Greek roots and has the masterminds behind NISI Greek Taverna on this episode of Let's Eat!
Join the conversation with Chef Nick and Jose as they have on the masterminds behind La Gaviota! Family-owned since 2009, La Gaviota offers great Mexican food as well as an bountiful supermercado.
Join Chef Nick as he has the coffee artists from Grindhouse on to talk about new prospects, as well answer the listeners on this caffeine fueled episode of Let's Eat!
Join Chef Nick as he has the masterminds behind Rosati's pizzeria and fooderie on this weeks episode of Let's Eat.
Join Chef Nick as he has the masterminds behind one of Valpo's oldest pub and grubs on this edition of Let's Eat.
Join Chef Nick as he a has the mastermind behind Carol Ann's Candies to answer questions and eat delicious chocolate!
Join Chef Nick as he talks to the folks over at Northwoods Falls located in St. Johns on this special episode of Let's Eat.
Join Chef Nick as he talks to the brilliant masterminds behind Bombers BBQ in Munster, Indiana on this special edition of Let's Eat!
Join Chef Nick in this special episode of Let's Eat as he speaks to the minds behind Industrial Revolution out of Valparaiso!
Join Chef Nick as he has the minds behind one of Northwest Indiana's classiest establishments The Abbey on Let's Eat!
Let's Eat is back at it again with one of our favorite guest Valpo Soup Company! Chef Nick discusses the nuisances of soup seasonal broths and maybe some non soup stocks!
Join Chef Nick as he has Nick Albano, local chef and artisan of infusing creativity, care, and cooking all in one package.
Join Chef Nick as he chats with “Cajun Crab House” located in Southlake Mall, Merrillville, IN. Tune in to 89.1 FM at 3 PM in Northwest Indiana or stream everywhere at lakeshorepublicradio.org.
Join Chef Nick as he chats with “In The Cup Restaurant” located in East Chicago, Indiana. Tune in to 89.1 FM at 3 PM in Northwest Indiana or stream everywhere at lakeshorepublicradio.org.
This week on "Let's Eat" Chef Nick talks to Merrillville Florist and Tea Room. Tune in to 89.1 FM at 3 PM in Northwest Indiana or stream everywhere at lakeshorepublicradio.org.
This week on "Let's Eat" Chef Nick talks to Fluid Coffee Roasters. Tune in to 89.1 FM in Northwest Indiana or stream everywhere at lakeshorepublicradio.org.
Join Chef Nick as he chats with the guys down at Blue Point located in the square of Valparaiso, Indiana. Blue Point is the home of a prolific menu with the spotlight on fresh fish! Join in on the conversation with Chef Nick and Jose on Let's Eat!
Join Chef Nick as he gets in touch with his healthier side just in time for the Fall season on this episode of Let's Eat.
This week on "Let's Eat" Chef Nick talks to Grand Park Café from Merrillville, Indiana. Tune in to 89.1 FM in Northwest Indiana or stream everywhere online at lakeshorepublicradio.org.
This week on "Let's Eat" Chef Nick talks to Valpo Soup Company from Valparaiso, Indiana. Tune in to 89.1 FM in Northwest Indiana or stream everywhere online at lakeshorepublicradio.org.
Join Chef Nick on this special episode of Let's Eat where we chat about Chicago-style hoagies, the secret sweet sauce and deep fried sweet treats.
Join Chef Nick on this special episode of Let's Eat where we chat about Fall brews, seasonal events, and the history of brewing.
Join Chef Nick as he enjoys some great tacos and quesdillas from Taco Depot, on "Let's Eat."
Come on in and sample the sours from Viking Artisan Ales of Merrillville, on "Let's Eat."
Join Chef Nick as he talks sweet eats and delectable treats with Decadent Flavor owner Sonia Payton on this edition of "Let's Eat”.
Join Chef Nick as he talks custom cakes, pastries and other confections with Black Rose Pastries owner Blaque Shelton on this edition of "Let's Eat".