The Food & Drink Show: Recent Episodes
Stray FM
Your weekly recipe of local flavours every Thursday evening from 7pm on Stray FM, DAB and online with The Dunsforth, classically modern cooking in the heart of the countryside.
Featuring Drink of the Week with the Spirit of Harrogate and Steph Moon's Flavours of the Week. Hosted by Will Smith.
Green Apple, thinly sliced
Fill glass with ice
50ml of Slingsby Gooseberry Gin
200ml of Fever Tree Mediterrainian or Cucumber Tonic
The guys at Slingsby have got a drink to be enjoyed with the warm weather, fresh from the Great Yorkshire Show... The Slingsby Summer Cup!
The guys at Slingsby have got a Yorkshire-inspired cocktail for us this week... Ay up Rhubarb!
Wimbledon is here again and the guys at Slingsby have got a cocktail for all you tennis lovers... The Wimbledon Club!
We’ve been given an exclusive preview into the Alexanders summer menu that launches next week, devised by their new head chef and his team.
Cedar Court Hotel in Harrogate are set to launch their Bottomless Brunch at the start of July… with 2 hours of bottomless alcohol!
This week the guys at Slingsby have got a sharing cocktail perfect for the summer months... the White Sangria!
The typical Brit sees their energy levels drained by 2pm! We spoke to nutritionist Lily Soutter and "The Welsh Runner" Matt about what foods can help improve our energy levels on a daily basis.
The guys at Slingsby have got another Gooseberry themed twist on a classic... The Gooseberry Southside!
This week Steph has created a masterpiece... It's her summery (despite the weather) Giant Peach!
Celebrity chef Jamie Oliver and Supermarket giant Tesco have teamed up to launch a cookery school aimed at reducing food waste – we spoke to a local volunteer who was lucky enough to receive an invite!
Willow Tree Primary have set up a Breakfast Club that involves some of their students preparing food for local elderly people once every week – bringing two generations together over breakfast.
"Irresponsible" pet owners are putting dogs at risk of obesity with fattening treats. According to new research, dogs are being over-fed 54,000 calories each year! Wespoke to TV Chef Lisa Faulkner and Pet Food Expert Hannah Poile about the growing concern over dog obesity.
Local celebrity chef Steph Moon is treating Pete Egerton to her traditional Yorkshire Shepherd's Pie, as well as looking ahead to some fantastic local culinary events.
It's Picnic Week and to celebrate, the guys at Slingsby have whipped up a Gooseberry Fizz sharing cocktail for you to enjoy together in the sun!
Forget the humble sausage on a disposable BBQ, what Andy Annat does with Crackerjack BBQ is better described as 'BBQ theatre'. Beth Parsons found out more with the Stray FM Food and Drink Show.
This week's Drink of the Week features Slingsby's recently launched Gooseberry Gin and everyone's favourite Italian aperitif. It's the _Spice Girls-themed..._ Wannabe!
Start off your Bank Holiday weekend right with Steph Moon's Yorkshire Sundae! A dish that contains a variety of Yorkshire flavours and a beautiful vanilla ice cream, some would call it Summer in a bowl!
Bonkers Bingo is back! The crazy bingo event is returning to Cedar Court Hotel in Harrogate, as well as a Gin Night from Harrogate Tipple PLUS Gin & Jazz Nights and Bottomless Brunch afternoons!
This week's Drink of the Week features the popular Slingsby Rhubarb Gin... the Blogosphere!
Harrogate Fuel Mule have some delicious vegan and vegetarian alternatives as they try to convince meat and potato-lover Jon to try something new.
The guys at Slingsby have got a drink of the week for you featuring everyone's favourite... Kombucha!
Condiment giants Heinz are celebrating their 150th anniversary! Beth Parsons spoke to food historian Polly Russell about the company's impact on the industry.
The Inn at South Stainley are looking ahead to their Food & Drink Festival, featuring a guest appearance from celebrity chef Michael O'Hare and a number of tastings and tutorials.
This week local celebrity chef Steph Moon has whipped up a Spring Chicken Risotto dish with celery and fresh garden herbs.
This week the guys at Slingsby have something a bit different that could divide opinion... the Balsamic Collins!
Women on Tap: celebrating women who love beer! It originally launched as a festival in Harrogate two years ago, but following its popularity, now do pop up events across the region.
Beth Parsons from the Stray FM Food & Drink show spoke to Cedar Court's Minister of Fun Linda Bradley about a variety of the events and Denny Lodge who is taking part in the Fawlty Towers Comedy Dining Event.
Beth Parsons spoke to Professor Margaret Bates, the Professor of Sustainable Waste Management, about why the UK is wasting so much food and ways to combat the problem.
The guys at Slingsby have got a rhubarb infused cocktail to finish off your Easter celebrations... The Yorkshire 75!
This week local chef Steph Moon has got a very Easter-themed dish - Dales lamb glazed with redcurrant, English asparagus and herbs!
This week's Drink of the Week from the guys at Slingsby is a refreshing soda drink perfect for Spring, and for those watching calories ahead of Summer, the Grapefruit Soda!
This week local celebrity chef Steph Moon has rustled up a Ribblesdale Goats Cheese dish for us.
This week the guys at Slingsby are throwing it back to a classic Spring cocktail to celebrate the start of the season... Spring Fever!
The Timble Inn are launching their brand new Spring menu including seasonal dishes such as sweet and sticky king prawns, beef wellington and a number of vegetarian options.
The guys at Slingsby have got a classic cocktail with their usual twist... The Gooseberry and Apple Martini!
Steph is treating us to a healthy tropical fruit smoothie... with a side of chocolate cake!
This week local celebrity chef Steph Moon has rustled up an oriental dish for us - her sweet chilli salmon with egg fried noodles and stir fried vegetables!
Plans to refurbish two of Otley's oldest pubs, The White Swan and the Black Bull, have been branded as "wholly inappropriate" and "destructive" by angry locals.
The guys at Slingsby have got a refreshing, tangy tipple for us this week... The Gooseberry Spritz!
This week Steph Moon is whipping up foragers chargrilled chicken salad with douglas fir bread and wild garlic pesto...
Beth Parsons from the Stray FM Food and Drink show spoke to Linda Bradley, the Minister of Fun at Cedar Court Hotel, about their upcoming cake decoration class and the return of Bonkers Bingo!
Yet another gooseberry tipple from the guys at Slingsby and this time it's a twist on another classic cocktail... The Gooseberry South Side!
This week Steph is celebrating a special birthday with roast turkey and red pepper kebabs with homemade peanut satay!
Bizzie Lizzie's are celebrating their partnership with Stanforth's for National Butcher's Week!
The Yark in Ilkley are launching their Happy Hour with a twist - roll an even number on the dice and get money off your drinks! They are also set to launch the Burgerrito - blending the burger and burrito dishes.
Following on from the launch of their Gooseberry Gin, the guys at Slingsby have got another floral tipple... The Gooseberry Blossom.
This week local celebrity chef Steph Moon has got sticky pork with steamed bao buns, pickled carrot and Mouli!
A project in Ripon is encouraging local people to recycle their used crisp packets to reduce waste and raise money for charity.
Ben Groom spoke to Co-op Curry Developer Kevin Sargent and curry blogger Dan Toombs about the Co-op's study into the Nation's love of curry.
To mark the launch of their gooseberry range, the guys at Spirit of Harrogate have got a gooseberry twist on the nation's favourite.
This week local celebrity chef Steph Moon has whipped up some triple chocolate muffins...
American style pancakes are a huge part of the Harrogate Brunch Club and what better time to investigate that Pancake Day!
The guys at Slingsby have got a refreshing cocktail to see you through to March, the Gooseberry and Cucumber Spritz!
Steph is dipping into the 'rainbow meals' craze with her chicken and rainbow vegetables!
Bizzie Lizzie's have got a number of dishes under 600 calories as well as options for vegans and vegetarians.
The guys at Slingsby's have got a dose of anti-oxidants in their fruit-infused drink of the week to help fight off those February germs.
The Skipton bar have got a Valentine's themed cocktail for couples on the day of love, but why is the spirit so popular?
This week's aptly named Drink of the Week is perfect for lovers on Valentine's Day - the Vanilla Valentine!
When and how often should you eat when exercising? David Lloyd Club Harrogate tell us more.
Sticking with the Valentine's theme, this week the guys at Slingsby have got a romantic strawberry cocktail for us.
Will Smith from Stray FM's Food and Drink Show visits Minskip farm Shop to find out how they're gearing up for Christmas 2018.
A different take on the classic Negroni Sbagliato but with a Christmas twist to warm you up this Winter - the White Sbagliato.
Did you know Alexanders in Skipton are going to have their very own beer thanks to local brewers Beer Monkey? We're also hearing all about their cocktails, wines and the return of Off-Piste, their alpine themed pop-up restaurant which is back for the second year.
Hear how some of the pupil and staff at Skipton Parish Church Primary school were treated to a tasty lunch from Bizzie Lizzie's.
A perfect cocktail for an autumnal night in by the fire... a gin-inspired "dark and stormy" with the Spirit of Harrogate.
Now the nights are really drawing in, Steph cooks-up a good hearty meal of North Yorkshire pheasant with vegetables and star anise.
Nevermind service stations, if you're making a journey to the Lakes from Yorkshire, the Brasserie in the Courtyard, Settle, is well worth a stop. Stray FM's Beth Parsons has been finding out why.
With Halloween in mind, the Spirit of Harrogate team present a "Corpse reviver" with of course, the all important Slingsby gin.
With 31st October especially in mind, Steph has been producing some tasty spiced pumpkin and pumpkin soup.
Nick Hancock visits the Old Swan in Gargrave to find out why it's a local place to eat you should support.
Nick Hancock has been on a quest to celebrate local places to eat, and this time he's taken in the Joiners Arms in Hampsthwaite
Have you booked your work Christmas party yet? Alexander's in Skipton has got some amazing festive experiences and can't wait for you to join them. Stray FM's Will Smith has been finding out more.
The perfect partner to Steph Moon's syrup sponge pudding!
https://www.strayfm.com/perfect-pairing.php
Beth and Will take on the Oakley's food challenge in Skipton - but who can eat the most!?
https://www.strayfm.com/news/food-and-drink/2695391/win-a-trip-to-venice-in-local-eating-challenge/
The verdict is in… some people PREFER the gluten-free fish and chips from Bizzie Lizzie's in Skipton! Have you tried them yet? Katie from Bizzie Lizzie's also discusses serving plenty of allergen free options.
https://www.strayfm.com/news/food-and-drink/2695504/gluten-free-fish-and-chips-in-craven/
This week, Steph has cooked some Chicken Schnitzel ready for Oktoberfest. Naturally, the perfect pair is a German beverage, with expertise provided by Aimee from VSQ!
https://www.strayfm.com/perfect-pairing.php
Beth Parsons gets a cookery lesson at Quinta Bar and Restaurant in Ilkley, and even manages to make brocolli delicious.
https://www.strayfm.com/news/food-and-drink/2690360/the-ilkley-restaurant-so-good-even-their-broccoli-is-next-level/
It’s almost time for the Autumn menu at Alexanders in Skipton featured the popular duck hash dish.
https://www.strayfm.com/news/food-and-drink/2690076/alexanders-is-ready-for-autumn/
Fimore & Union have a fixed price menu that helps you eat well without overspending! Listen in on how all the branches prepared the new menu.
https://www.strayfm.com/news/food-and-drink/2620368/dine-out-and-stay-healthy-for-a-fixed-price-this-summer/
Aimee from VSQ Gin and More Skipton explains what makes Champagne such a perfect partner to Mussels Mariniere!
https://www.strayfm.com/perfect-pairing.php
Steph talks you through preparing some mussels in a fabulous seafood dish!
https://www.strayfm.com/flavours-of-the-week.php
Beth Parsons speaks to Nick Rahmen about some of the famous faces that have held events in Cardamom Black.
Class One Direct supply the restaurant industry with fresh produce, and now it’s expanding and has grown into a second warehouse in Skipton. So we're taking a look around to see what goodies chefs in the local area could be getting their hands on… plus we've for an easy tip for cooking artichokes!
https://www.strayfm.com/news/food-and-drink/2684163/local-food-supplier-keeping-yorkshire-chefs-excited/
Steph Moon brings a vegan indian dish for this week's Flavours of the Week.
https://www.strayfm.com/flavours-of-the-week.php
The perfect partner to Steph Moon's Indian Street Food vegan pancakes, Opihr Gin's spices are collected from a famed spice growing region.
https://www.strayfm.com/perfect-pairing.php
Ex-contestant Sandy Docherty of the Great British Bake Off will be answering your questions on what goes on behind the scenes on the show including “who eats all the leftover cake?” and “what happens when all the contestants go on nights out together?”
https://www.strayfm.com/news/food-and-drink/2677952/questions-youve-always-wanted-to-ask-a-gbbo-contestant/
As autumn approaches, we've got a seasonal drink to keep you warm with fiery Navy Strength Slingsby Gin.
https://www.strayfm.com/drink-of-the-week.php
https://www.strayfm.com/news/food-and-drink/2677203/nominate-your-favourite-takeaway-to-win-1000/
Stray FM's Pete Egerton has been along to Alexander's bar and kitchen on the high street in Skipton to discover more on their cutting-edge augmented reality colouring experience for children.
https://www.strayfm.com/news/food-and-drink/2672201/cutting-edge-family-fun-at-alexanders/
Find out more about how dog friendly Filmore & Union are.
https://www.strayfm.com/news/food-and-drink/2671600/adorable-dogs-direct-to-your-inbox/
To go with Steph's nutty blueberry crumble, try making a sweet and sour cocktail.
https://www.strayfm.com/perfect-pairing.php
Ahoy maties! Calling all pirates, this Tex Mex restaurant is for you.
https://www.strayfm.com/news/food-and-drink/2665931/set-sail-for-north-yorkshires-only-pirate-themed-restaurant/
Students from Cononley school (south of Skipton) made it onto telly along with local Mum Yesmien Bagh Ali who was spreading the word on Kashmiri food and the importance of diversity. Hear her tell her story.
https://www.strayfm.com/news/local-news/2664674/skipton-mums-work-with-school-kids-to-feature-on-tv/
https://www.strayfm.com/news/food-and-drink/2660219/8-facts-about-afternoon-tea-guaranteed-to-impress-your-friends/
Indian food with a difference at Cardamom Blacks - including pulled chicken waziri tacos and tandoori lobster tails.
https://www.strayfm.com/news/food-and-drink/2659943/harrogate-restaraunt-stuns-trip-advisor-with-world-flavours/
A few times a year, Bizzie Lizzies fish and chips teams up with Bolton abbey and Embsay Steam railway and they're so popular they've added some extra dates this year! Beth Parsons got on board to find out more.
https://www.strayfm.com/news/food-and-drink/2659547/fish-and-chips-now-being-served-on-north-yorkshire-train/
Stray FM's Beth Parsons has been along to the Ticket Office at Ilkley station where you can pick up more than just a ticket to ride!
Class One provided some fresh produce for Weeton's to create a dish from - listen to what they came up with!
https://www.strayfm.com/news/food-and-drink/2655238/local-produce-cooking-challenge---could-you-make-this/
Steph's made a gorgeous smoked mackerel pate to help people get more fish into their diet.
https://www.strayfm.com/flavours-of-the-week.php
The perfect drink to go with Steph's home made Smoked Mackerel Pate!
https://www.strayfm.com/perfect-pairing.php
Pairing up with Steph Moon's vegan summer salad, VSQ Gin and More in Skipton have poured an Empress 1908 gin and tonic.
This week, Steph Moon has presented us with a deliciously fresh vegan summer salad. Tasty water melon. a zingy dressing and charred veg make up just part of this delighful dish.
Chalk and cheese, but so perfect together, Sound Bar and VSQ Gin and More in Skipton are owned by the same family, but how different are they? Beth Parsons talked to Aimee and Lorraine, the mother daughter duo who run them both.
https://www.strayfm.com/news/food-and-drink/2648986/skipton-mother-daughter-duo-running-two-very-different-bars/
It's BBQ season at Alexanders in Skipton with treacle beef, grilled halloumi and (as Beth parsons says) literally the worlds best coleslaw! Open Thurs - Sun, weather permitting, it's the best kind of BBQ because you don't have any washing up!
https://www.strayfm.com/news/food-and-drink/2647852/lazy-bbq-days-in-skipton/
The guys at VSQ Gin and More in Skipton have come up with a perfect pairing to Steph Moon's "Wilfra cake" - A sloe and steady!
Ahead of Yorkshire Day in Ripon on 1st August, Steph Moon has introduced Stray FM's Pete Egerton to "Wilfra cakes"
Filmore and Union's Supper Club is back, and this time, it's Cali Cuisine.
https://www.strayfm.com/news/food-and-drink/2642971/west-coast-californian-cuisine-on-your-doorstep/
Managing Director Mitch Mitchell and Head Chef Aled talk about where The Chef's Table is going from a sensational year of glowing reviews.
https://www.strayfm.com/news/food-and-drink/2643078/the-future-of-fine-dining-being-created-near-you/
Stray FM's Pete Egerton has been along to Bizzie Lizzie's high street car park restaurant in Skipton to see their new extension and to sample their new afternoon tea menu.
https://www.strayfm.com/news/food-and-drink/2637660/time-for-afternoon-teabizzie-lizzies-style/
Ben Franklin explores the gin-lovers paradise in Hotel du Vin, designed by Slingsby Gin to be the ultimate multisensory gin experience.
https://www.strayfm.com/news/food-and-drink/2637096/gin-heaven-is-a-place-on-earth---and-its-in-harrogate/
Back by popular demand, the Yorkshire Gin Experience arrives at the Cedar Court Hotel in Harrogate on 26th July and you're invited!
https://www.strayfm.com/news/food-and-drink/2636270/yorkshire-gin-experience/
The Black Sheep beer tent is one of the busiest places at the Great Yorkshire Show and they sell jugs of Pimms by the thousands! And guess who supplies all those lovely lemons… Class One Direct!
https://www.strayfm.com/news/food-and-drink/2631507/5-things-you-might-not-know-about-pimms/
Children are notoriously fussy eaters, especially when it comes to healthy food. Filmore and Union are letting kids eat free after 3pm to help you get them into eating healthy!
https://www.strayfm.com/news/food-and-drink/2630972/kids-eat-for-free-after-three/
Ben Franklin spoke to Nick Rahman, Managin Director of Cardamom Black about their new 12 page vegan menu.
The Yard in Ilkley is not only a great place to watch the world cup this month, it's also well known for it's incredible food!
https://www.strayfm.com/news/food-and-drink/2625447/ilkley-bar-and-restaurant-ready-for-the-big-game/
The CHEFStable is a unique dining experience at TRUEfoods. In just one year, they've gone from concept to a dining event to remember. Mitch Mitchell and Aled Williams reflect on the year gone by.
Ben Franklin from Stray FM and Linda Bradley, the Minister of Fun at Cedar Court Hotel, try three craft beers and matching cheeses under the guidance of Mark from Revolutions Brewing Co.
https://www.strayfm.com/news/food-and-drink/2614061/did-you-know-this-drink-is-more-complex-than-wine/
18 pubs have been shortlisted for this years Yorkshire's Favourite Pub competition. Last year 18,500 of you voted for your favorite - will you local watering hold make the list? Find out here:
https://www.strayfm.com/news/food-and-drink/2610973/vote-for-your-favourite-yorkshire-pub/
Last year, Stray FM's Beth Parsons got a superb 10/10 for her knife skills when it came to filleting fish for Bizzie Lizzie's in Skipton. Not that he's competitive…Stray FM's Pete Egerton went along to the preparation unit in Skipton to try and equal Beth's score.
https://www.strayfm.com/news/food-and-drink/2609273/the-art-of-filleting-fish/
To pair with Steph Moon's mini meat fest... how about a Schneider Weisse beer?
https://www.strayfm.com/perfect-pairing.php
Try making this London Iced Lemonade at home as this week's Drink of the Week.
Find the recipe at:
https://www.strayfm.com/drink-of-the-week.php
Steph brought in maple bacon with a sweet cicely waffle and oxalis leaf, slow cooked beef brisket with crispy sage, and pickled chilies, and a sage hotdog with hyssop onions and bubbles cress.
https://www.strayfm.com/flavours-of-the-week.php
Class One Direct are exploring where they get their herbs from near Thirsk - Herbs Unlimited! James Stanley from Stray FM went to explore…
https://www.strayfm.com/news/food-and-drink/2607274/yorkshire-herbs-on-the-menu/
Estabulo is now open in Harrogate on Albert Street and features all-you-can-eat Brazilian meat… what else can you expect?
https://www.strayfm.com/news/food-and-drink/2604641/get-an-all-you-can-eat-taste-of-brazil-without-leaving-harrogate/
It's healthy eating week (11th-15th June) and Filmore and Union are giving you some very simple food swaps that make a good diet easier than ever… get a sneak preview now at strayfm.com!
https://www.strayfm.com/news/food-and-drink/2605590/simple-swaps-for-healthy-eating-week/
Find out about the winners and the night itself with Stray FM's Ben Franklin and the event organisers Simon Cotton and David Ritson.
Beth Parsons visited Ashby Stackyard farm shop at Millstones to find out about their locally sourced and produced goodies.
https://www.strayfm.com/news/food-and-drink/2597584/are-you-really-eating-local/
A new menu has arrived for Spring and Summer at Macleods Restaurant in The Coniston Hotel including beautiful dishes, wine pairings, and a cheese trolley!
https://www.strayfm.com/news/food-and-drink/2599767/head-chef-brings-new-flavours-to-yorkshire-restaurant/
Friday 1st June is National Fish and Chip day and what better place to visit than Skipton's Bizzie Lizzie's take away and fish and chip restaurant.
Beth Parsons has been trialling the three day juice programme from Filmore and Union. Find out what she thought!
https://www.strayfm.com/news/food-and-drink/2593170/can-juice-programmes-boost-your-health/
George is the youngest member on the Chef's Table with True Foods near Ripon, incredibly proud to have two of his own dishes on the menu. Ben Franklin from Stray FM has been along to find out more.
Special guest on the show... have you been watching Mary Berry's latest show, BBC1's Britain’s Best Home Cook? Well one contestant Cyrus is from York so we've got him on the show to tell us all the Mary Berry goss and some home cooking advice!
Located in Lower Dunsforth, the Hideaway Kitchen is a refreshing new restaurant and cafe not far from Boroughbridge. The food and drink show has been testing the menu and meeting the owners!
https://www.strayfm.com/news/food-and-drink/2587976/the-hideaway-kitchen-opens-for-business/
To go with Steph's cheesy dish, VSQ are recommending a Slow Blackthorn Gin - it pairs well with savoury and sweet flavours.
https://www.strayfm.com/perfect-pairing.php
Cedar Court Hotel in Harrogate is gearing up for its gin night on 31st May with a range of Yorkshire distillers including Nightingale Gins from Wakefield.
https://www.strayfm.com/news/food-and-drink/2582090/yorkshire-gin-tasting-event-comes-to-town/
1 in 100 suffer with coeliac disease, many go undiagnosed too and a gluten-free diet becomes a must! Filmore and Union's entire menu is designed to offer gluten-free options of each dish as Stray FM's Pete Egerton has been finding out.
Steph Moon attended the Local Hero Awards and talks a little more about the meal from the night.
George from High Grange Farm and Joe from Class One Direct know their stuff when it comes to growing, picking, and cooking asparagus!
Celebrate the Local Hero Awards 2018 with your own themed cocktail!
https://www.strayfm.com/drink-of-the-week.php
To go with Steph Moon's fabulous lamb dish, VSQ are recommending a lovely smooth Portugese Wine.
https://www.strayfm.com/perfect-pairing.php
Ahead of a huge match this Sunday, we’re exploring the foodie delights on offer for match day at the Harrogate Town FC ground… from beef wellington burgers to the hospitality area for VIPs!
https://www.strayfm.com/news/food-and-drink/2576164/harrogate-town-fc-best-match-day-food-in-the-country/
Steph never fails to bring something absolutely fabulous in for Will to try on the Food and Drink show, and this week she brought in a King Prawn Stir-Fry to fill him up!
https://www.strayfm.com/flavours-of-the-week.php
Didn't get an invite to the royal wedding? No worries, we didn't either. Luckily, Alexander's are throwing an incredibly party where you can watch it all with a spot of afternoon tea.
https://www.strayfm.com/news/food-and-drink/2570027/the-next-best-thing-to-a-royal-wedding-invite/
It's a new season and a new menu at Filmore & Union! Good news for vegans too, as this menu is full of vegan options.
https://www.strayfm.com/news/food-and-drink/2570142/when-do-the-seasons-officially-change/
May the 4th be with you! Celebrate Star Wars Day like a true fan with a Han Shot First.
https://www.strayfm.com/drink-of-the-week.php
To go with Steph's King Prawn Stir Fry, VSQ are suggesting this Coconut and Grapefruit infused gin - exactly what you need to pull out all those flavours!
https://www.strayfm.com/perfect-pairing.php
'Sbagliato' means 'mixed up', as an original sbagliato is a 'messed up Negroni'. Adding green tea just makes this happy accident even more miraculous!
https://www.strayfm.com/drink-of-the-week.php
The Spirit of Harrogate have expanded their Harrogate store, including the introduction of some new Slingsby gin experiences. They're also a major part of the Tour de Yorkshire and are taking to the skies with Jet2.
Getting the perfect crispy fish and chips is more of a precise science than you might think. The experts from Bizzie Lizzie's fish and chip restaurant have been teaching her how it works…
https://www.strayfm.com/news/food-and-drink/2562671/bizzie-lizzies-fish-frying-school/
It's UK coffee week (16-22nd April 2018) and Filmore and Union are proud of their coffee! But if you thought your choices were limited to a cappuccino, an espresso or an americano, think again.
https://www.strayfm.com/news/food-and-drink/2558049/never-drink-a-boring-coffee-again/
Did you know that 2 of the 24 botanicals used in Slingsby Gin are Taylors of Harrogate tea, plus there's good news on a partnership between them and the Yorkshire Cricket Team! What could be more perfect ahead of National tea day this Saturday!?
Roast cod with thyme, spiced rice, courgette ribbons, wild garlic and fresh lime… all from Steph Moon!
https://www.strayfm.com/flavours-of-the-week.php
A new menu was launched this week at Las Iguanas in Harrogate featuring traditional and delcious dishes from Brazil, Mexico, and lots of other tasty destinations of South America! Pair that with 2-for-1 on over 50 different cocktails… what's not to love?!
https://www.strayfm.com/news/food-and-drink/2552204/south-american-harrogate-restaurant-wows-customers/
What secret ingredeints do Filmore and Union use to make sure all their food not only tastes good, but DOES good too? We're spilling the beans tonight (and no, the ingredient isn't beans).
https://www.strayfm.com/news/food-and-drink/2546465/three-healthy-ingredients-loved-by-this-popular-foodie-spot/
https://www.strayfm.com/drink-of-the-week.php
Rhubarb Rossini
25ml rhubarb gin
20ml elderflower liquor
10ml raspberry puree
top with champagne
Shake the puree, elderflower and gin. Fine strain into a flute or coup and top with champagne garnish with a blackberry on the rim.
BBQs are so last year! This Summer how about installing your very own pizza oven! The Pizza Oven Shop has been showing off how it can cook a pizza in just 60 seconds! Pete Egerton went to investiagte.
https://www.strayfm.com/news/food-and-drink/2546292/how-to-cook-a-pizza-in-60-seconds/
Beth and Ben hit the streets of Skipton armed with some cod, some haddock, and plenty of fish puns to test the public on the different fish fried at Bizzie Lizzie's.
https://www.strayfm.com/news/food-and-drink/2540098/haddock-or-cod-which-one-are-you/
An eclectic cafe bistro on Skipton's High Street, Hettie's has a little something for everyone from classical music nights to Japanese cuisine.
https://www.strayfm.com/news/food-and-drink/2540022/the-only-place-in-yorkshire-where-mozart-meets-japanese-food/
The Knox has the best of both worlds: A country pub within easy reach of Harrogate town centre and Stray FM's Pete Egerton went along to meet the team and to find out why you should pay them a visit.
https://www.strayfm.com/news/food-and-drink/2533428/why-you-need-to-visit-this-bilton-pub/
The last weekend of every month sees a range of Filmore and Union restaurants turn their hand to a new culture or country… this month it's Tapas Time!
https://www.strayfm.com/news/food-and-drink/2533264/its-tapas-time-and-youre-invited/
Inspired by fine French flavours and laid-back atmospheres, Bistro Pierre in Harrogate has been celebrating the launch of a new Spring/Summer menu for 2018 and diners are delighted with the results.
https://www.strayfm.com/news/food-and-drink/2528423/this-food-trend-has-finally-reached-harrogate/
Irish Lady 50ml vodka/gin 25ml Guinness/milk stout 25ml cold brew 15ml Kahlua 5ml sugar
Reverse dry shake all the ingredients and fine strain into a coupe glass.
www.strayfm.com/drink-of-the-week.php
Class One Direct discuss keeping school menus fresh and exciting with Queen Ethelburga's Collegiate. Pupils have their say too.
https://www.strayfm.com/news/food-and-drink/2527686/are-school-dinners-benefiting-or-harming-your-childs-education/
The Chef's Table in Melmerby near Ripon is one of the most unusual food experiences you'll ever have. But it's not just about what's on your plate, a flock of chickens and several bee hives in the garden ensures it's one of the freshest plates too.
https://www.strayfm.com/news/food-and-drink/2527853/melmerby-learns-about-the-birds-and-the-bees/
With Mother's Day just days away (11th March) - Stray FM have been checking out a recipe idea, courtesy of the Coniston Hotel and Country Estate, that you can try at home.
https://www.strayfm.com/news/food-and-drink/2522768/mothers-day-plans-for-the-health-conscious-mum/
Food intolerance cases are on the rise and food outlets are on a mission to cater for such needs. Class One Direct supply restaurants and hotels with the necessary fresh local ingredients to make such dishes and one place to benefit from this is Bizzie Lizzie's in Skipton.
https://www.strayfm.com/news/food-and-drink/2514828/this-skipton-business-is-giving-new-life-to-a-british-tradition/
This week Filmore and Union are having three Moroccan themed evenings (Thursday, Friday and Saturday). Already famous for their slow cooked tagines - what else can people expect from their famous themed evenings which happen on the last weekend of every month?
Bizzie Lizzie’s is off the the theatre! ‘Chips Shop Chips’ is the sold out show taking place in the Skipton town hall this weekend and they’re responsible for providing the fish and chips whilst the romantic story set in a takeaway unfolds...
Dare you take the Crosshills Curry Challenge? With traditional Naan bread ovens and cooking methods that you’re unlikely to have tried elsewhere, Zolsha Indian Restaurant in Crosshills has been put to the test by Beth Parsons and her love of a lamb rogan josh…
https://www.strayfm.com/news/food-and-drink/2505319/can-you-take-on-the-crosshills-curry-challenge/
How can you use chocolate to promote yourself? Famous Skipton chocolatier Whitakers have been operating in Yorkshire for almost 130 years and know a thing or two about personalised chocolate.
Adele from Filmore and Union talks to Stray FM's Will Smith about all the exciting things coming up next week at Filmore and Union.
Beth Parsons talks to True Foods all about oysters and asparagus and how they might help you out this Valentine's Day.
Stray FM's Ben Franklin went to talk to mother/daughter duo Marie and Melissa about their family-run business in Wilsill.
A Valentine's Day themed cocktail is this week's Drink of the Week, brought to you by Spirit of Harrogate.
Steph Moon brings us some american style pancakes with a Yorkshire twist, making the most of the forced rhubarb being grown currently.
Steph Moon is in the Stary FM kitchen again! Wok seared vegetables with cured salmon in gin, lime and fresh herbs. Served with dill, mustard and pink grapefruit... yes please!
Think buying a bottle of champagne your Valentine will recognise is the way to impress them? Wrong! Ditch the Moet and Verve Clicquot, the best quality fizz actually comes from some small independent vineyards. Ake and Humphris are lending a romantic hand tonight...
If I said the phrase 'dark force' to you, would you think Star Wars? Well change your thinking to rhubarb! Class One Direct source and distribute the finest food produce to restaurants all over the North of England and tonight we're hearing from their rhubarb suppliers who use very dark spaces to create incredible forced rhubarb.
The Timble Inn reopens this week after their New Year refurbishment and tonight Mike from the Timble Inn has details on some special events including a gin night with Slingsby and a rather swanky champagne evening!
Steph Moon is serving crispy low fat wraps with a beetroot and cottage cheese dip for a healthy snack, and roasted chickpeas in spices.
https://www.strayfm.com/flavours-of-the-week.php
Will Smith visited The Coniston Hotel to find out more about their unique Valentine's Day experiences that are sure to put a smile on your partners face.
https://www.strayfm.com/news/food-and-drink/2485572/valentines-day-plans-that-are-guaranteed-to-get-you-excited/
Forget the local book club, tonight the chefs from True Foods Chef's Table near Ripon have got their recommended book list of their favourite recipe books for both beginners and kitchen pros.
https://www.strayfm.com/news/food-and-drink/2486444/must-try-recipe-books/
Filmore and Union are proud to bring their Vegan nights back which are happening in their Ilkley, Skipton, Wetherby and Harrogate branches next week!
https://www.strayfm.com/news/food-and-drink/2480581/vegans-welcome-in-skipton-ilkley-wetherby-and-harrogate/
Exclusive dining experience The Chefs Table near Melmerby is so popular there are waiting lists to eat there. Tonight we hear about a recent special visit from a worldwide renowned chef.
The January health kick continues, but that doesn't mean you've got to give up a good cocktail. This week's Spirit of Harrogate drink of the week is the Stray Sour, a cocktail with some detoxifying properties.
Steph Moon is cooking a low fat garlic studded leg of lamb roasted in thyme with roast potatoes and a simple bashed carrot and swede mash with green beans and tomato chilli chutney.
https://www.strayfm.com/flavours-of-the-week.php
Where did fish and chips come from? And how has the progression of Bizzie Lizzie's in Skipton kept them on top of the game when it comes to Britain's favourite takeaway?
Healthy cottage pie with WeightWatchers pimped up baked beans! Beef mince loaded with extra vegetables and a low calorie sauce with a potato and celeriac mash topping with crispy porridge oat flakes and baked beans with smoky paprika and smoked salt!
https://www.strayfm.com/flavours-of-the-week.php
Nothing gets to the shelves of Filmore and Union without a trip through the development kitchen in Wetherby. Mince pies and Christmas spiced loaf is just the start!
https://www.strayfm.com/news/christmas-show/2460456/the-willy-wonka-factory-of-wetherby/
Having a Christmas party this year? Steph Moon has some canape ideas for you featuring Ribblesdale goats cheese, Lishmans of Ilkley Coppa pork, and Yorkshire honey!
Filmore and Union are talking festive drinks including their brand new Christmas cocktail at their Wetherby, Ilkley, Skipton and Harrogate restaurants.
This Saturday 9th December from 9am enjoy a range of local suppliers and nibbles at Macenzies Smokehouse near Blubberhouses famous for their their incredible smoked meat and fish as well as their fresh produce and restaurant!
Spiced lamb kebabs with sweet potato wedges and Hesper farm Skyr yoghurt and coriander dressing from Bell Busk near Skipton as cooked by Steph Moon.
The Spirit of Harrogate are giving you some Christmas present ideas… particularly good for those gin lovers out there.
We attended the opening of the new Deliciously Yorkshire pop up shop in Leeds Bradford Airport
Fodder black pudding in an Ampleforth mulled cider batter with Bramley apple compote and True Foods gravy with whole grain mustard all cooked by Steph Moon https://tinyurl.com/nymgdc8
What are the strangest pieces of equipment that can be found in the True Foods kitchen when they're preparing for the Chef's Table in Ripon? Clue: it's a lot cooler than a kettle and a microwave. https://www.strayfm.com/news/food-and-drink/2436265/bet-you-dont-have-any-of-these-in-your-kitchen/
Featuring charcoal cod, miso chicken and roasted cauliflower... it's definitely more than your traditional turkey and trimmings and Filmore and Union in #Harrogate, #Wetherby, #Skipton and #Ilkley. https://tinyurl.com/y7avkw3w
There are many reasons Stray FM loves this place... https://www.strayfm.com/news/food-and-drink/2431508/now-open-until-2am/
We're getting this weeks Flavour of the Week form the head chef of the brand new Ivy in Harrogate.
Will has been to Bizzie Lizzies to investigate the secrets of Skiptons favourite fish and chips, and whether they’re actually healthy or not…
Class One Direct supplies loads of restaurants across the Stray FM area with fresh food produce... today we're on delivery with them in Skipton.
Want to go out with friends or family over the Christmas season but know you’ll get sick of turkey and the trimmings? Filmore and Union have their new Xmas menu launching next week.
What are a group of chefs who have worked with a range of celebrity chefs and in Michelin starred restaurants doing on the Melmerby industrial estate near Ripon? Well it's actually a bit of a secret, but we're spilling the beans on an exclusive dining experience thanks to True Foods and the Chefs Table.
Filmore and Union has restaurants in Harrogate, Wetherby, Skipton, Ilkley and loads more, and some of them are having a special Thai food evening on 27th, 28th and 29th October 2017. https://www.strayfm.com/news/food-and-drink/2413799/thai-in-yorkshire/
La Feria on Cold Bath Road, Harrogate where you can find Spanish flavours, rotisserie chicken and tapas. https://www.strayfm.com/food/
As part of Eat Local Month on Stray FM we're hearing the Top 5 reasons to visit Restaurant 92 in Harrogate with chef Michael Carr. https://www.strayfm.com/shop/i/eatlocal-restaurant92/
Skiptober Fest happens this Friday and Saturday in the Skipton Town Hall so we're gearing up for that... Steins and lederhosen at the ready!
Tonight on the menu is slow braised pork cheek with star anise, ginger and kimchi with salad leaves.
Class One Direct supplies loads of restaurants, cafes and hotels around the area, but today Nick Hancock is going to see the pumpkins they supply to Thornton Hall near Skipton.
It's seafood week at Bizzie Lizzies in Skipton and there's a very special menu on for a limited time only.
Candice Brown the winner of the Great British Bake Off 2016 talks about female food heroines and answers Beth's FAQ's.
We’re visiting one of the Ake and Humphris shops to find out what common wine mistakes we’re all guilty of making… CLUE: What does it mean if you serve your white wine TOO cold?? https://www.strayfm.com/news/food-and-drink/2390506/wine-stop-just-guessing/
Health foods that actually taste incredible! Class One supply fresh produce to the delicious Nutrition Joes in Harrogate and we find out how to make food that's good for you taste so good. https://www.strayfm.com/news/health/2384215/healthy-foods-that-are-irresistible/
Marmite: the food that splits the British nation. Find out how you can test your DNA to see whether you're supposed to love it or hate it...
New restaurant in the Moors Shopping Centre in Ilkley - 4 Kitchens aims to explore Indian food you've never tasted before.
Park View Stores in Pateley Bridge is a true Yorkshire store. From incredible flapjack, to their fresh lunchtime goodies. Tonight we take a look around shop and the bakery, and do top 5 picks from the menu!
Not far from Blubberhouses, The Timble Inn is celebrating it's success after winning two prestigious awards in the food industry.
Ever heard of True Foods in Ripon? Well chances are most of the A-List celebrity chefs you know regularly use their products. And it’s now home to Welsh Great British Menu Winner, Aled Williams who also used to work alongside Gordon Ramsay.
Slingsby Gin has begun a new venture - working with the new Carthy and Black cream liquers! Using cream from a local dairy and flavours you might not expect, we've been investigating what's behind the thought for these delicious new tipples.
Have you visited the new Gino D'Campo restaurant in Harrogate yet? We went investigating for you. Warning, contains a lot of prosecco, pizza and photobooths.
Founder of the delicious Reggae Reggae sauce Levi Roots tells his story, and gives advice to other food start up businesses.
Steph Moon is cooking for Beth Parsons this week - sizzling beef stirfry with wok scorched vegetables and egg noodles and coriander and soy sauce.
Steph Moon has been getting a sweet-tooth hit from strawberries with vanilla shortbread, white chocolate and strawberry coulis.
Class One Direct are heading to the dark side, otherwise known as Lancashire, to test out some super salad growers! Introducing Gro Well Salad, and Salts Diner.
Hear the incredible story from the man who tastes music. He suffers from medical condition synesthesia which means all the senses get muddled up and ends up tasting sound as well as hearing it - you'll never guess what your favourite littlemix song tastes like...
How about cooking your Dad a treat for Father's Day? Steph is recommending her venison burgers!
How can winning an award at the Harrogate Hospitality nad Tourism Awards affect you or your business? Organisers David and Simon talk to Chef of the Year winner Michael Carr from Restaurant 92 and Bar Person of the Year winner Natalie Adams from double award winning Bar of the Year 10 Devonshire Place after this weeks awards.
Steph has been cooking salmon and charred water melon sushi with wasabi, pickled Japanese radish and soy, lime and sesame dressing and now it's over to Ake and Humphris to pair the perfect wine.
Steph Moon is cooking for Beth Parsons this week - Salmon and charred water melon sushi with wasabi, pickled Japanese rasish and soy, lime and sesame dressing.
2nd June is National Fish and Chip Day, but there is so much more to fish than batter and mushy peas. If you're ever nervous about cooking fish you'll be please to hear Booths know it's fresh, different and easier than you think!
It's English Wine Week and Booths in Ilkley are getting quite excited about it! But what should we look for when it comes to wine from our home country?
The Women On Tap Beer festival is in Harrogate this weekend - the first of it's kind! It's a celebration of brewsters (technical term for women who brew beer!) and all things craft ale and beer related.
150 types of cheese up for grabs at Booths in Ilkley - but which one is your favourite? Luckily they're big fans of the TRY before you BUY approach.
The asparagus season is very short, so if you're a fan make the most of it now! Class One Direct supply the restaurants, pubs and cafes with the best in local produce and Beth Parsons went to visit the farm in Helperby, near Thirsk where it's picked and then put on plates in just 24 hours!
Tonight Steph Moon is serving up local asparagus - inspired by Michele roux at BBC good food show! With blood orange hollandaise and fresh orange segments - Citrus, tangy and earthy!
If you're a fan of ales, you might like an IPA - but have you ever tried it with rhubarb? Probably not! Try one this week with the Spirit of Harrogate Drink of the Week.
Slingsby's are the OFFICIAL gin supplier to The British and Irish Lions Tour in New Zealand...which is a BIG deal!
The chef at Rudding Park cooked for over 300 people at Stray FM's Local Hero Awards, and the main course was slow cooked beef onglet – salt beef and horseradish potato, white onion puree asparagus and broad beans... but what wine would Ake and Humphris pair with it?
Class One know a thing of two about fresh produce, and they love to supply the like of Bean Loved in Skipton. We've just entered asparagus season!
What do falcons, 4x4s and cream scones have in common? We're talking corporate hosting #corporate #dales #meeting