This is the podcast that follows Teresa Lan Rose on her journey across Dallas to find the best food and the fancies that go with that food. If you are food lover and want to discover the best Dallas has to offer then this is for you.
In this episode we talk to two of the top chef/restaurant owners in the DFW area. Donny Sirisavath of Khao Noodle Shop and Tuan Pham of Four Sisters. Both of these guys have been recognized as best chefs in DFW and their restaurants have also received accolades from many predominant food critics. Today they talk about the challenges of owning restaurants, preparing the menu and pushing the envelope when it comes to what tastes people are used to.
Welcome to my first episode. I love food. I am your host Teresa Nguyen and I have run my own company Lan Rose PR Agency for more than 10 years, representing the best and upcoming restaurants in Dallas. I hope you will have as much fun as I do as you join me on my journey as I discover the food and fancy things that go with it.
For this episode, I sit down with Eve, she is the food editor for D Magazine, we talk about our rediscovery of Vietnamese food in Dallas.