Restaurant Fiction: Recent Episodes
Monis Rose
Restaurant Fiction reviews the fictional restaurants, fictional bars, and fictional clubs featured in TV & Film and talks to the writers, directors, producers, executives and other talent who had a major hand in them.
Another get-to-know Restaurant Fiction episode where we spill the beans on some episodes never before heard as we sit down with our music supervisor and editor Christopher J. Hudson.
Hungry for more culinary adventures through the lens of your favorite TV shows and movies? You've just savored another episode of Restaurant Fiction, where we dish out the stories behind the most iconic fictional eateries. Don't let the journey end here:
π½οΈ *Subscribe*: Never miss an episode. Subscribe on Apple Podcasts or Spotify and join us as we explore new dimensions of food and storytelling.
πΊ Watch: Craving more? Watch us bring these fictional restaurants to life on our YouTube channel. Subscribe for exclusive content and behind-the-scenes fun.
π *Like and Share*: Enjoyed this episode? Like, share, and leave a review. Your support helps us reach more fellow culinary explorers and story lovers.
π¬ Engage: Have a fictional eatery you're dying to learn more about? Connect with us on IG @restaurantfiction and @themonisrose and on our website at Restaurantfiction.com We love hearing from you!
...
Send us a Text Message.
Hungry for more culinary adventures through the lens of your favorite TV shows and movies? You've just savored another episode of Restaurant Fiction, where we dish out the stories behind the most iconic fictional eateries. Don't let the journey end here:
π½οΈ *Subscribe*: Never miss an episode. Subscribe on Apple Podcasts or Spotify and join us as we explore new dimensions of food and storytelling.
πΊ Watch: Craving more? Watch us bring these fictional restaurants to life on our YouTube channel. Subscribe for exclusive content and behind-the-scenes fun.
π *Like and Share*: Enjoyed this episode? Like, share, and leave a review. Your support helps us reach more fellow culinary explorers and story lovers.
π¬ Engage: Have a fictional eatery you're dying to learn more about? Connect with us on IG @restaurantfiction and @themonisrose and on our website at Restaurantfiction.com We love hearing from you!
...
Send us a Text Message.
I, the host, me...Monis Rose...cook up and talk about why the fictional restaurant, bar, and club in TV & Film is THE most important part of the story and the world.
Hungry for more culinary adventures through the lens of your favorite TV shows and movies? You've just savored another episode of Restaurant Fiction, where we dish out the stories behind the most iconic fictional eateries. Don't let the journey end here:
π½οΈ *Subscribe*: Never miss an episode. Subscribe on Apple Podcasts or Spotify and join us as we explore new dimensions of food and storytelling.
πΊ Watch: Craving more? Watch us bring these fictional restaurants to life on our YouTube channel. Subscribe for exclusive content and behind-the-scenes fun.
π *Like and Share*: Enjoyed this episode? Like, share, and leave a review. Your support helps us reach more fellow culinary explorers and story lovers.
π¬ Engage: Have a fictional eatery you're dying to learn more about? Connect with us on IG @restaurantfiction and @themonisrose and on our website at Restaurantfiction.com We love hearing from you!
...
Send us a Text Message.
In this episode of Restaurant Fiction, we sit down with the brilliant Stephany Folsom, screenwriter of Toy Story 4, to dive deep into the eerie allure of The Gold Room from Stanley Kubrick's iconic film, The Shining. Join us as we explore the chilling ambiance, unforgettable scenes, and creative intricacies that make this fictional bar a cinematic masterpiece. Whether you're a fan of Kubrick, The Shining, or just love great storytelling, you won't want to miss this fascinating conversation. Grab a drink (preferably not what Jack drinks) and tune in!
Hungry for more culinary adventures through the lens of your favorite TV shows and movies? You've just savored another episode of Restaurant Fiction, where we dish out the stories behind the most iconic fictional eateries. Don't let the journey end here:
π½οΈ *Subscribe*: Never miss an episode. Subscribe on Apple Podcasts or Spotify and join us as we explore new dimensions of food and storytelling.
πΊ Watch: Craving more? Watch us bring these fictional restaurants to life on our YouTube channel. Subscribe for exclusive content and behind-the-scenes fun.
π *Like and Share*: Enjoyed this episode? Like, share, and leave a review. Your support helps us reach more fellow culinary explorers and story lovers.
π¬ Engage: Have a fictional eatery you're dying to learn more about? Connect with us on IG @restaurantfiction and @themonisrose and on our website at Restaurantfiction.com We love hearing from you!
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A short About Me video of how my cooking experience in numerous restaurants adds to the depth and richness of the fictional restaurants I review.
Hungry for more culinary adventures through the lens of your favorite TV shows and movies? You've just savored another episode of Restaurant Fiction, where we dish out the stories behind the most iconic fictional eateries. Don't let the journey end here:
π½οΈ *Subscribe*: Never miss an episode. Subscribe on Apple Podcasts or Spotify and join us as we explore new dimensions of food and storytelling.
πΊ Watch: Craving more? Watch us bring these fictional restaurants to life on our YouTube channel. Subscribe for exclusive content and behind-the-scenes fun.
π *Like and Share*: Enjoyed this episode? Like, share, and leave a review. Your support helps us reach more fellow culinary explorers and story lovers.
π¬ Engage: Have a fictional eatery you're dying to learn more about? Connect with us on IG @restaurantfiction and @themonisrose and on our website at Restaurantfiction.com We love hearing from you!
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In this exciting episode, we dive into Quentin Tarantino's iconic film, Pulp Fiction! Join us as we explore the film's intricate narrative, unforgettable characters, and legendary scenes.
π Special Feature: We have an exclusive interview with Antonio Ylanan, the founder of the prestigious Silver Screen Club in Los Angeles. Antonio shares his expert insights and personal experiences with Pulp Fiction, shedding light on why this film remains a timeless masterpiece.
π Big Kahuna Burger Review: We also take a flavorful detour to review the famous fictional restaurant, Big Kahuna Burger. Discover the unique charm of this iconic eatery as we discuss its significance in the film and its impact on pop culture.
π₯ Guest: Antonio Ylanan, Founder of the Silver Screen Club
π Location: Los Angeles, CA
π Don't forget to like, comment, and subscribe for more in-depth reviews and exclusive interviews with industry experts!
Hungry for more culinary adventures through the lens of your favorite TV shows and movies? You've just savored another episode of Restaurant Fiction, where we dish out the stories behind the most iconic fictional eateries. Don't let the journey end here:
π½οΈ *Subscribe*: Never miss an episode. Subscribe on Apple Podcasts or Spotify and join us as we explore new dimensions of food and storytelling.
πΊ Watch: Craving more? Watch us bring these fictional restaurants to life on our YouTube channel. Subscribe for exclusive content and behind-the-scenes fun.
π *Like and Share*: Enjoyed this episode? Like, share, and leave a review. Your support helps us reach more fellow culinary explorers and story lovers.
π¬ Engage: Have a fictional eatery you're dying to learn more about? Connect with us on IG @restaurantfiction and @themonisrose and on our website at Restaurantfiction.com We love hearing from you!
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Join us on Restaurant Fiction as we dive into an enriching conversation with Simon Majumdar, renowned Food Network personality and host of the "Eat My Globe" podcast. In this captivating Part 2 of our series, Simon takes us through a delectable journey into the origins and cultural significance of fish and chips, sharing anecdotes and historical insights that enrich our understanding of this beloved dish.
But thereβs more to savor in this episode! Simon opens up about his personal life, revealing his last meal choice and discussing how culinary expressions form a love language with his wife. Beyond food tales, Simon imparts profound life advice that resonates with anyone looking to find balance and purpose in their daily lives.
Whether you're a food lover, a history enthusiast, or just in need of some heartfelt wisdom, this episode promises a mix of knowledge, passion, and inspiration. Don't forget to like, subscribe, and comment with your thoughts or questions for Simon!
π΄ Watch more episodes here
Listen here
Hungry for more culinary adventures through the lens of your favorite TV shows and movies? You've just savored another episode of Restaurant Fiction, where we dish out the stories behind the most iconic fictional eateries. Don't let the journey end here:
π½οΈ *Subscribe*: Never miss an episode. Subscribe on Apple Podcasts or Spotify and join us as we explore new dimensions of food and storytelling.
πΊ Watch: Craving more? Watch us bring these fictional restaurants to life on our YouTube channel. Subscribe for exclusive content and behind-the-scenes fun.
π *Like and Share*: Enjoyed this episode? Like, share, and leave a review. Your support helps us reach more fellow culinary explorers and story lovers.
π¬ Engage: Have a fictional eatery you're dying to learn more about? Connect with us on IG @restaurantfiction and @themonisrose and on our website at Restaurantfiction.com We love hearing from you!
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Join us on the latest episode of the Restaurant Fiction Podcast as we explore the culinary wonders of 'Maximal,' the iconic fictional restaurant from the Netflix hit, Always Be My Maybe. Special guest Simon Majumdar, renowned Food Network judge, shares his expert insights into what makes 'Maximal' a standout in the world of fictional eateries. Dive into our mouth-watering discussion as Simon breaks down the food, ambiance, and storytelling that bring 'Maximal' to life. Whether you're a foodie, a fan of the movie, or a Simon Majumdar enthusiast, this episode is your gateway to the delicious interplay between cinema and dining. Subscribe and listen now to catch all the savory details!
Hungry for more culinary adventures through the lens of your favorite TV shows and movies? You've just savored another episode of Restaurant Fiction, where we dish out the stories behind the most iconic fictional eateries. Don't let the journey end here:
π½οΈ Subscribe: Never miss an episode. Subscribe on Apple Podcasts or Spotify and join us as we explore new dimensions of food and storytelling.
πΊ Watch: Craving more? Watch us bring these fictional restaurants to life on our YouTube channel. Subscribe for exclusive content and behind-the-scenes fun.
π Like and Share: Enjoyed this episode? Like, share, and leave a review. Your support helps us reach more fellow culinary explorers and story lovers.
π¬ Engage: Have a fictional eatery you're dying to learn more about? Connect with us on IG @restaurantfiction and @themonisrose and on our website at Restaurantfiction.com We love hearing from you!
Hungry for more culinary adventures through the lens of your favorite TV shows and movies? You've just savored another episode of Restaurant Fiction, where we dish out the stories behind the most iconic fictional eateries. Don't let the journey end here:
π½οΈ *Subscribe*: Never miss an episode. Subscribe on Apple Podcasts or Spotify and join us as we explore new dimensions of food and storytelling.
πΊ Watch: Craving more? Watch us bring these fictional restaurants to life on our YouTube channel. Subscribe for exclusive content and behind-the-scenes fun.
π *Like and Share*: Enjoyed this episode? Like, share, and leave a review. Your support helps us reach more fellow culinary explorers and story lovers.
π¬ Engage: Have a fictional eatery you're dying to learn more about? Connect with us on IG @restaurantfiction and @themonisrose and on our website at Restaurantfiction.com We love hearing from you!
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Get ready to pull up a chair and join us at the Restaurant Fiction table as we welcome the incredibly versatile Marc Evan Jackson to our latest episode. Famous for his standout roles in "The Good Place," "Brooklyn Nine-Nine," and his latest venture into the intriguing world of "Lessons in Chemistry," Marc sits down with us to spill the beans on some of the most iconic fictional eateries heβs been a part of.
In this warm and engaging chat, Marc takes us behind the scenes of TV's beloved dining spots, sharing his unique insights on the fictional foods and the narratives they weave. From the ethereal eateries of "The Good Place" to the lively precinct of "Brooklyn Nine-Nine," and the scientifically flavored backdrop of "Lessons in Chemistry," we explore how these culinary settings shape our favorite characters and their stories.
But we're not just talking shopβMarc also shares personal anecdotes from his journey, giving us a taste of the laughter, creativity, and challenges encountered along the way. Whether you're a die-hard foodie, a film and TV aficionado, or someone who savors the art of storytelling, this episode promises a feast of insights and entertainment you won't want to miss.
Don't forget to subscribe to Restaurant Fiction for more delectable conversations that take you behind the scenes of your favorite fictional restaurants, bars, and clubs. Dive in with us as we explore the delicious intersection of cuisine and storytelling, one episode at a time.
π΄ *Subscribe* and ring the bell to never miss out on our culinary adventures.
π *Like* this video if you're excited to hear Marc Evan Jackson's behind-the-scenes tales.
Join us for a journey where fiction meets food, and stories are served with a side of insight. Welcome to Restaurant Fictionβyour table in the fascinating world of culinary storytelling is ready.
Hungry for more culinary adventures through the lens of your favorite TV shows and movies? You've just savored another episode of Restaurant Fiction, where we dish out the stories behind the most iconic fictional eateries. Don't let the journey end here:
π½οΈ *Subscribe*: Never miss an episode. Subscribe on Apple Podcasts or Spotify and join us as we explore new dimensions of food and storytelling.
πΊ Watch: Craving more? Watch us bring these fictional restaurants to life on our YouTube channel. Subscribe for exclusive content and behind-the-scenes fun.
π *Like and Share*: Enjoyed this episode? Like, share, and leave a review. Your support helps us reach more fellow culinary explorers and story lovers.
π¬ Engage: Have a fictional eatery you're dying to learn more about? Connect with us on IG @restaurantfiction and @themonisrose and on our website at Restaurantfiction.com We love hearing from you!
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π Dive deep into the wild west with our latest episode of Restaurant Fiction, where we pull back the curtain on the hit 2023 series "Lawman Bass Reeves" on Paramount Plus. Join us as we explore the iconic Checotah Saloon, bringing the lore and allure of the Old West straight to your screen.
π¬ In this exclusive interview, we're thrilled to have Chad Feehan, the brilliant mind behind "Lawman Bass Reeves," join us to discuss everything from the gripping tales of Bass Reeves to the dusty trails of Texas. Chad shares insights into the creative process, the challenges and triumphs of filmmaking, and even his unique take on scented candles to set the mood for writing.
π₯ Don't miss this intimate journey through the heart of storytelling with one of today's most visionary creators. Whether you're a fan of "Lawman Bass Reeves," a budding filmmaker, or just someone who appreciates the finer details of crafting compelling narratives, this episode is for you.
π Subscribe to Restaurant Fiction for more exclusive reviews and interviews: https://podcasts.apple.com/us/podcast...
π Like, Comment, and Share if you love diving into the stories behind your favorite shows as much as we do!
π¬ Got a question for Chad or want to suggest a show for us to review? Drop us a comment below!
Follow Us:
- Instagram: https://www.instagram.com/themonisros...
Hungry for more culinary adventures through the lens of your favorite TV shows and movies? You've just savored another episode of Restaurant Fiction, where we dish out the stories behind the most iconic fictional eateries. Don't let the journey end here:
π½οΈ *Subscribe*: Never miss an episode. Subscribe on Apple Podcasts or Spotify and join us as we explore new dimensions of food and storytelling.
πΊ Watch: Craving more? Watch us bring these fictional restaurants to life on our YouTube channel. Subscribe for exclusive content and behind-the-scenes fun.
π *Like and Share*: Enjoyed this episode? Like, share, and leave a review. Your support helps us reach more fellow culinary explorers and story lovers.
π¬ Engage: Have a fictional eatery you're dying to learn more about? Connect with us on IG @restaurantfiction and @themonisrose and on our website at Restaurantfiction.com We love hearing from you!
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Dive into the heart of Nashville's iconic music scene with this special episode of Restaurant Fiction, where we explore the fictional version of The Bluebird Cafe from the beloved TV show "Nashville." Join us as we sit down with esteemed TV writer Wendy Calhoun for an in-depth discussion about the magic behind the show, the intricacies of The Bluebird Cafe, and what makes Nashville resonate with audiences worldwide.
In this exclusive interview, Wendy shares her insights on drawing from her rich experience on "Nashville" and other noteworthy series.
How does The Bluebird Cafe embody the spirit of Nashville? What makes a great villain in TV storytelling? Wendy Calhoun reveals all, offering a unique behind-the-scenes look at the creation of some of television's most compelling stories and characters.
Don't miss this fascinating journey through the stories and sounds that define Nashville and beyond. Subscribe to Restaurant Fiction for more episodes that take you behind the scenes of your favorite fictional restaurants, bars, and music clubs from TV and film.
π΅ Featured Topics:
- The allure of Nashville's Bluebird Cafe
- The art of creating memorable villains
- Wendy Calhoun's contributions to "Nashville" and other hit shows
- Original Texas stories that inspire great storytelling
π Subscribe to our channel for more insights into the fictional worlds of TV and film, brought to life by the creators who built them.
Hungry for more culinary adventures through the lens of your favorite TV shows and movies? You've just savored another episode of Restaurant Fiction, where we dish out the stories behind the most iconic fictional eateries. Don't let the journey end here:
π½οΈ *Subscribe*: Never miss an episode. Subscribe on Apple Podcasts or Spotify and join us as we explore new dimensions of food and storytelling.
πΊ Watch: Craving more? Watch us bring these fictional restaurants to life on our YouTube channel. Subscribe for exclusive content and behind-the-scenes fun.
π *Like and Share*: Enjoyed this episode? Like, share, and leave a review. Your support helps us reach more fellow culinary explorers and story lovers.
π¬ Engage: Have a fictional eatery you're dying to learn more about? Connect with us on IG @restaurantfiction and @themonisrose and on our website at Restaurantfiction.com We love hearing from you!
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Welcome to another magical episode of Restaurant Fiction, where we bring the most iconic eateries from TV & Film to life! π This week, we've got a special treat for anime fans and foodies alike.
π¨βπ³ Join us as Food Network superstar, Duff Goldman, takes us on a culinary journey unlike any other. We're diving deep into the enchanting world of Spirited Away, the beloved film by Studio Ghibli that has captured the hearts of millions worldwide.
π² In This Episode:
- Behind the Scenes: Duff shares his unique insights on the film's mesmerizing bathhouse and its hidden culinary wonders.
- Culinary Magic: Discover how the film's food scenes inspire Duff in his own magical creations.
- The Mentor's Touch: Explore the profound impact of mentor-teacher-student relationships in the culinary world, as seen in Spirited Away and reflected in Duff's own journey. Learn how these bonds shape chefs and their creations.
π₯ Special Features:
- Behind-the-scenes footage of Duff in action, experimenting with fantastical ingredients.
- Insightful commentary on how Spirited Awayβs themes resonate within the culinary community.
π Stay Connected:
- Don't forget to like, comment, and subscribe for more episodes from Restaurant Fiction.
- Follow us on Instagram and TikTok (@RestaurantFiction and @narrativenosh for behind-the-scenes content and updates.
- Check out Duff Goldman's channel for more culinary adventures: @duffgoldman
π¬ We Want to Hear From You!
- What fictional restaurant should we explore next? Drop your suggestions in the comments below!
Thank you for joining us on this culinary adventure through one of the most iconic films of all time. Until next time, keep dreaming and dining in the most fantastical worlds cinema and television have to offer!
Hungry for more culinary adventures through the lens of your favorite TV shows and movies? You've just savored another episode of Restaurant Fiction, where we dish out the stories behind the most iconic fictional eateries. Don't let the journey end here:
π½οΈ *Subscribe*: Never miss an episode. Subscribe on Apple Podcasts or Spotify and join us as we explore new dimensions of food and storytelling.
πΊ Watch: Craving more? Watch us bring these fictional restaurants to life on our YouTube channel. Subscribe for exclusive content and behind-the-scenes fun.
π *Like and Share*: Enjoyed this episode? Like, share, and leave a review. Your support helps us reach more fellow culinary explorers and story lovers.
π¬ Engage: Have a fictional eatery you're dying to learn more about? Connect with us on IG @restaurantfiction and @themonisrose and on our website at Restaurantfiction.com We love hearing from you!
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Restaurant Fiction reviews the fictional restaurants, bars, and clubs in TV and Film. In addition, we bring on the writers, directors, chefs, and creative tastemakers to talk about the iconic fictional places.
In this episode, we review and break down the fictional restaurant, Jack Rabbit Slims, from the Quentin Tarantino classic film, Pulp Fiction.
And we talk to Food Network Celebrity Chef and owner of Chefβs Life, Brian Malarkey.
Restaurant Fiction is created by Monis Rose.
For more Restaurant Fiction episodes, go to: https://podcasts.apple.com/us/podcast...
To read the reviews of the fictional restaurants, bars, and clubs in TV & Film, go to: https://www.restaurantfiction.com/
To listen to Restaurant Fiction on Spotify, go to: https://open.spotify.com/show/3yZwmW6...
YouTube channel link: / @restaurantfiction1
Hungry for more culinary adventures through the lens of your favorite TV shows and movies? You've just savored another episode of Restaurant Fiction, where we dish out the stories behind the most iconic fictional eateries. Don't let the journey end here:
π½οΈ *Subscribe*: Never miss an episode. Subscribe on Apple Podcasts or Spotify and join us as we explore new dimensions of food and storytelling.
πΊ Watch: Craving more? Watch us bring these fictional restaurants to life on our YouTube channel. Subscribe for exclusive content and behind-the-scenes fun.
π *Like and Share*: Enjoyed this episode? Like, share, and leave a review. Your support helps us reach more fellow culinary explorers and story lovers.
π¬ Engage: Have a fictional eatery you're dying to learn more about? Connect with us on IG @restaurantfiction and @themonisrose and on our website at Restaurantfiction.com We love hearing from you!
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Ever wondered if a fast food joint could be both iconic and mediocre? That's exactly the kind of culinary contradiction Monis Rose and special guest Michael Ornelas from the Fine Dining podcast chew on as we dissect Mooby's from the Kevin Smith View Askewniverse. Join us for an episode that promises to sprinkle your day with a dash of satire and a heap of cultural commentary, as we compare this fictional franchise to the spiritual undertones of real-world chains like In-N-Out Burger and Chick-fil-A. Our conversation might just resonate with your own lackluster fast food experiences, so get ready to nod along and maybe even share a laugh or two.
But that's not all that's sizzling on the grill! We're also serving up a side of nostalgia with a nod to 'Biodome' and its timeless fart joke humor, followed by a personal twistβmy obsession with Rubik's cubes and how this puzzle parallels with life's complexities. From soliciting advice from my 90-year-old self to the whimsical journey of creating an Olive Garden musical, we've plated a variety of flavors for your listening pleasure. Michael's Fine Dining podcast gets a special mention, too, so be sure to give it a listen. Remember, we're not just about food here; we're about the stories, the laughs, and the unexpected turns that make each episode as memorable as the last meal you truly savored.
Hungry for more culinary adventures through the lens of your favorite TV shows and movies? You've just savored another episode of Restaurant Fiction, where we dish out the stories behind the most iconic fictional eateries. Don't let the journey end here:
π½οΈ *Subscribe*: Never miss an episode. Subscribe on Apple Podcasts or Spotify and join us as we explore new dimensions of food and storytelling.
πΊ Watch: Craving more? Watch us bring these fictional restaurants to life on our YouTube channel. Subscribe for exclusive content and behind-the-scenes fun.
π *Like and Share*: Enjoyed this episode? Like, share, and leave a review. Your support helps us reach more fellow culinary explorers and story lovers.
π¬ Engage: Have a fictional eatery you're dying to learn more about? Connect with us on IG @restaurantfiction and @themonisrose and on our website at Restaurantfiction.com We love hearing from you!
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Restaurant Fiction reviews the fictional restaurants, bars, and clubs in TV and Film. In addition, we bring on writers, directors, chefs, and creative tastemakers to talk about the iconic fictional places.
This is our special LIVE, REAL, and RAW episode from Los Angeles Comic Con 2023. Our panelists include the Executive Producer of the DC Universe show, Titans, Richard Hatem. Writer of The Simpsons, Donick Cary. And Food Network celebrity chef, Duff Goldman.
Restaurant Fiction is created by Monis Rose.
For more Restaurant Fiction episodes, go to: https://podcasts.apple.com/us/podcast/restaurant-fiction/id1296680768
To read the reviews of the fictional restaurants, bars, and clubs in TV & Film, go to: https://www.restaurantfiction.com/
To listen to Restaurant Fiction on Spotify, go to: https://open.spotify.com/show/3yZwmW6hLJ9e38nfUcf1aN?si=600fccd1b54a47cd
YouTube channel link: https://www.youtube.com/channel/UCIQLVq_CYoCsNDhvhmxdGMw
Hungry for more culinary adventures through the lens of your favorite TV shows and movies? You've just savored another episode of Restaurant Fiction, where we dish out the stories behind the most iconic fictional eateries. Don't let the journey end here:
π½οΈ *Subscribe*: Never miss an episode. Subscribe on Apple Podcasts or Spotify and join us as we explore new dimensions of food and storytelling.
πΊ Watch: Craving more? Watch us bring these fictional restaurants to life on our YouTube channel. Subscribe for exclusive content and behind-the-scenes fun.
π *Like and Share*: Enjoyed this episode? Like, share, and leave a review. Your support helps us reach more fellow culinary explorers and story lovers.
π¬ Engage: Have a fictional eatery you're dying to learn more about? Connect with us on IG @restaurantfiction and @themonisrose and on our website at Restaurantfiction.com We love hearing from you!
...
Restaurant Fiction reviews the fictional restaurants, bars, and clubs in TV and Film. In addition, we bring on the writers, directors, chefs, and creative tastemakers to talk about the iconic fictional places.
The Bear is the best TV series of 2023. In the 2nd season, Carmy leads his crew to open his dream restaurant, The Bear. Restaurant Fiction breaks down the fictional restaurant from The Bear and talks to celebrity chef, Carlos Anthony.
Restaurant Fiction is created by Monis Rose.
For more Restaurant Fiction episodes, go to: https://podcasts.apple.com/us/podcast/restaurant-fiction/id1296680768
To read the reviews of the fictional restaurants, bars, and clubs in TV & Film, go to: https://www.restaurantfiction.com/
To listen to Restaurant Fiction on Spotify, go to: https://open.spotify.com/show/3yZwmW6hLJ9e38nfUcf1aN?si=600fccd1b54a47cd
YouTube channel link: https://www.youtube.com/channel/UCIQLVq_CYoCsNDhvhmxdGMw
Hungry for more culinary adventures through the lens of your favorite TV shows and movies? You've just savored another episode of Restaurant Fiction, where we dish out the stories behind the most iconic fictional eateries. Don't let the journey end here:
π½οΈ *Subscribe*: Never miss an episode. Subscribe on Apple Podcasts or Spotify and join us as we explore new dimensions of food and storytelling.
πΊ Watch: Craving more? Watch us bring these fictional restaurants to life on our YouTube channel. Subscribe for exclusive content and behind-the-scenes fun.
π *Like and Share*: Enjoyed this episode? Like, share, and leave a review. Your support helps us reach more fellow culinary explorers and story lovers.
π¬ Engage: Have a fictional eatery you're dying to learn more about? Connect with us on IG @restaurantfiction and @themonisrose and on our website at Restaurantfiction.com We love hearing from you!
...
Restaurant Fiction reviews the fictional restaurants, bars, and clubs in TV and Film. In addition, we bring on the writers, directors, chefs, and creative tastemakers to talk about the iconic fictional places.
In this episode, we pick a little bit more about who the host of RF is and why food, movies, tv, restaurants, and writing make up who the fuck he is.
Restaurant Fiction is created by Monis Rose.
For more Restaurant Fiction episodes, go to: https://podcasts.apple.com/us/podcast/restaurant-fiction/id1296680768
To read the reviews of the fictional restaurants, bars, and clubs in TV & Film, go to: https://www.restaurantfiction.com/
To listen to Restaurant Fiction on Spotify, go to: https://open.spotify.com/show/3yZwmW6hLJ9e38nfUcf1aN?si=600fccd1b54a47cd
YouTube channel link: https://www.youtube.com/channel/UCIQLVq_CYoCsNDhvhmxdGMw
Hungry for more culinary adventures through the lens of your favorite TV shows and movies? You've just savored another episode of Restaurant Fiction, where we dish out the stories behind the most iconic fictional eateries. Don't let the journey end here:
π½οΈ *Subscribe*: Never miss an episode. Subscribe on Apple Podcasts or Spotify and join us as we explore new dimensions of food and storytelling.
πΊ Watch: Craving more? Watch us bring these fictional restaurants to life on our YouTube channel. Subscribe for exclusive content and behind-the-scenes fun.
π *Like and Share*: Enjoyed this episode? Like, share, and leave a review. Your support helps us reach more fellow culinary explorers and story lovers.
π¬ Engage: Have a fictional eatery you're dying to learn more about? Connect with us on IG @restaurantfiction and @themonisrose and on our website at Restaurantfiction.com We love hearing from you!
...
Jon Amiel mentored Quentin Tarantino and directed movies like The Core, Entrapment, and Copycat. In this Restaurant Fiction episode, Jon breaks down his first major motion picture directorial debut, Queen of Hearts and we discuss the main fictional restaurant, The Lucky Cafe.
Hungry for more culinary adventures through the lens of your favorite TV shows and movies? You've just savored another episode of Restaurant Fiction, where we dish out the stories behind the most iconic fictional eateries. Don't let the journey end here:
π½οΈ *Subscribe*: Never miss an episode. Subscribe on Apple Podcasts or Spotify and join us as we explore new dimensions of food and storytelling.
πΊ Watch: Craving more? Watch us bring these fictional restaurants to life on our YouTube channel. Subscribe for exclusive content and behind-the-scenes fun.
π *Like and Share*: Enjoyed this episode? Like, share, and leave a review. Your support helps us reach more fellow culinary explorers and story lovers.
π¬ Engage: Have a fictional eatery you're dying to learn more about? Connect with us on IG @restaurantfiction and @themonisrose and on our website at Restaurantfiction.com We love hearing from you!
...
Restaurant Fiction reviews the fictional restaurants, bars, and clubs in TV and Film. In addition, we bring on the writers, directors, chefs, and creative tastemakers to talk about the iconic fictional places.Β
In this episode, we break down and review the fictional restaurant the character Carmy works at 1 year before he works at The Beef in Season 1. We bring along Matt Rodbard.
Who is Matt?Β
Matt Rodbard is a seasoned writer and editor specializing in food and culture. He's penned New York Times and Publishers Weekly bestsellers like "Koreatown: A Cookbook" and "Food IQ." He's also the founding editor of the award-winning online magazine TASTE.
Restaurant Fiction is hosted by Monis Rose.
For more Restaurant Fiction episodes, go to: https://podcasts.apple.com/us/podcast/restaurant-fiction/id1296680768
To read the reviews of the fictional restaurants, bars, and clubs in TV & Film, go to: https://www.restaurantfiction.com/
To listen to Restaurant Fiction on Spotify, go to: https://open.spotify.com/show/3yZwmW6hLJ9e38nfUcf1aN?si=600fccd1b54a47cd
Susan Lambert Hatem is not only a dear friend to Restaurant Fiction but also an incredible writer, director, and producer in TV, Film, and Theatre. After talking about her first fictional restaurant series Ty the Pie Guy, she returns to talk about her new play, My Dinner with Andrea. This is a Restaurant Fiction Special REMIX.
In this episode, we pick a little bit more about who the host of RF is and why food, movies, tv, restaurants, and writing make up who the fuck he is.Β
Flavortown Market is the fictional grocery store in the long-running series, Guy's Grocery Games. Restaurant Fiction talks all things Flavortown, Guy Fieri, and cheese with one of the show's epic producers, Hilary Kinzler.Β
The loose meat sandwich is the only burger at the fictional restaurant from Roseanne's Lanford Lunch Box. Who better to share his knowledge of the Loose Meat sandwich than Burger Scholar, Cook Book Author, First We Feast celebrity, and restauranteur George Motz?Β
Eat Drink Man Woman is a 1994 film made by Ang Lee. Some think that it's the ultimate culinary film. One of those awesome people is Producer, Showrunner, Director, Actor, and Executive Jerry Ying. He breaks the meaningful family dinners down while providing exposition on the weight and influence they carry.
Chef and Food Network personality Justin Warner speaks like he is the Yoda of all things Tampopo because he is. If you've never heard of the fictional restaurant or film Tampopo before, after part 2 of this incredible conversation, you're going to have the most major FOMO you've probably ever had and get an education on true ramen.
Justin Warner is a chef, Food Network personality, owner with his wife of the ramen restaurant, Bokujo Ramen, cookbook author, and expert in all things Tampopo. Tampopo is the fictional restaurant in the film Tampopo. Justin breaks down Tampopo like no one's business.Β
Ristorante Vigna Vecchia is the fictional restaurant from the hit Netflix series, From Scratch. This is our conversation and review of the fictional restaurant with the series showrunner, Attica Locke.
In this more personal episode, I (the host) open up on the importance and benefits to using the AI disruptor, ChatGPT.
Michael Ruhlman is an acclaimed fiction and culinary nonfiction writer, as well as a TV personality. In this New Year episode, he breaks down the importance of the fictional restaurant, Gusteau's, in Pixar's film, Ratatouille. Β
Michael Ruhlman is an acclaimed writer both in fiction and culinary nonfiction, as well as a TV personality. In this special end-of-the-year episode he breaks down the importance of the fictional restaurant, Gusteau's, in Pixar's film, Ratatouille.Β Β
This is Part 2 of our chat with Seth Reiss and Will Tracy, the screenwriters behind the fictional restaurant, Hawthorn, featured heavily in the 2022 film, The Menu. This conversation breaks down the importance of the food and how The Menu was brought from the page to the screen.Β
Fox Searchlight's 2022 film, The Menu is in theaters on November 18. The fictional restaurant in The Menu is called Hawthorn. We are talking to the writers and creators of Hawthorn, Seth Reiss, and Will Tracy.
The most important fictional restaurant scenes in Barry Levinson's film, Avalon, are the Thanksgiving dinner scenes. We bring along literary manager, AE Jones, an expert in all things Avalon Thanksgiving scenes to break an iconic movie and holiday down.Β
The best and most important scene in Barry Levinson's 1990 classic, Avalon, is its Thanksgiving dinner scene. We chit chat with the literary manager, A.E. Jones to talk all things turkey and Avalon.
The best and most important scene in Barry Levinson's 1990 classic, Avalon, is its Thanksgiving dinner scene. We chit chat with the literary manager, A.E. Jones to talk all things turkey and Avalon.
The Bear is a 2022 TV series on FX. It's about a former chef from the fine-dining world who is thrust into fictional restaurant dive called The Original Beef of Chicagoland. Restaurant Fiction breaks down the fictional restaurant from The Bear and talks to its showrunner/head writer: Joanna Calo.
Paco's Tacos is the quintessential meet-cute for Jerry and Dorothy. We break down the awesome fictional Mexican restaurant with Culver City neighbor and acclaimed novelist, Syrie James.
Film Director Mary Harron directed Christian Bale talking about Dorsia's sea urchin ceviche back in the late 90s. Here is Restaurant Fiction's fictional review on Dorsia and our interview with American Psycho's director, Mary.
Food Network's Simon Majumdar is back, breaking down Paradise from the film Big Night as well as breaking down his favorite restaurants across LA. This is the continuation of an amazing conversation.Β
Simon Majumdar is a published author, Food Network personality, podcast host, influencer, travel extraordinaire, and above all else, an aficionado on the fictional restaurant from the film Big Night, Paradise. We break down the restaurant and chat all things career and Guy Fieri's Tournament of Champions.
This is PART 2...THE SEQUEL...of our fantastic amazing conversation with Food Network personality and Chef Justin Warner. We go deep into who Justin is as a person and how everything he does is in line with his devotion for The Gem and all things Deadwood.
HBO's TV show and TV movie, Deadwood, doesn't exist without The Gem. It was so pivotal to not only the show but Justin Warner's life, he uprooted and moved to South Dakota. Justin Warner is a Food Network TV personality judging, reporting, and being a contestant and emcee on a number of shows including season 3 of Guy Fieri's Tournament of Champions. He is also a self-taught chef, restauranteur, cookbook author, and knows The Gem more than even Restaurant Fiction:)
1991 Hook came out. Still one of, if not, THE best Steven Spielberg film all because of the food fight. Restaurant Fiction breaks down and reviews the food scene as well as talk to podcast consultant and coach of The Podcast Farm, K. Lee Marks.
The most important fictional restaurant in the 2021 Nicolas Cage film, Pig, is Eurydice. David Knell, plays Chef Finway, the opposing force to Nicolas Cage's character, Robin. This is the chat with David and the importance of the most pivotal culinary scene of the film.
The Handmaid's Tale is an Emmy award-winning series on Hulu. Food is just as important to the world of The Gilead as all of the characters. Executive Producer Kira Snyder chats with Restaurant Fiction about the importance and significance of the food as well as her writing career.
Martin Scorcese's Mean Streets heavily relies on the fictional bar, Volpe's, to tell the story. KCRW DJ and Music Supervisor, Dan Wilcox, shares his knowledge of the fictional bar and the role the music plays.
Villas Tacos is a REAL taco stand in Highland Park - Los Angeles. it is also the main character in the documentary called Γchale Ganas. In this episode, Restaurant Fiction talks to the film's star, Victor Villas as well as the director, Shirley Yumeng He, and the film's producer, Ulysses James Salcido III
CafΓ© Tropical is the main fictional restaurant in the tv show, Schitt's Creek. Los Angeles-based hypnotherapist Isaiah McGee sits down with Restaurant Fiction and breaks down the importance of the restaurant as well as the creative process.
This is Part 2 of Restaurant Fiction's amazing chat with Ben Bobato, Co-Showrunner of the USA Network show, Queen of the South.
Queen of the South was a long-running TV series on the USA Network. Siete Gotas is the fictional tequila bar, the lead character Teresa, owned and operated. This is the review of the tequila and our interview with co-showrunner, Ben Lobato!
In 1995, Michael Mann had Al Pacino and Robert De Niro face off in the same scene for the first-ever time at a fictional restaurant. It was in the film Heat. This is the review of the restaurant and our interview with our good friend, Daniel Hickman
Paddy's Pub is the fictional dive bar in the long-running FX show, It's Always Sunny in Philadelphia. Cinematographer and Director of Photography Matt Ryan breaks down the iconic fictional bar and dive bars in general.
Undateable is a TV show on NBC. Black Eyes Bar is the fictional Detroit bar from Undateable. Ryan Kemp is a writer from Undateable and talks all things Black Eyes Bar and writing.
The Double Deuce is the fictional bar featured in the 80s action film, Road House with Patrick Swayze. Restaurant Fiction reviews the fictional bar with Road House's director, Rowdy Herrington.
The Terminal Bar is the fictional bar in Martin Scorcese's film, After Hours. Restaurant Fiction sits down with Vidiots Executive Director, Maggie Mackay, to review, analyze, and chat about why the Terminal Bar is the most historic fictional 1980s NYC bar of all time.
Restaurant Fiction reviews the fictional restaurant, Chokey Chicken. It's featured in the Nickelodeon and Netflix TV show and film, Rocko's Modern Life. Restaurant Fiction talks to the show's creator, Joe Murray all the way in Belgium. We break down the genesis of the name and deep dive into the evolution of Chokey Chicken.
The fictional restaurant in the 1999 Best Picture winner, American Beauty, is Mr. Smiley's. Producer Dan Jinks joins Restaurant Fiction to talk all things Mr. Smiley's as well as his other works: Pushing Daisies, Milk, Big Fish.
In this episode, Restaurant Fiction talks to the best pop culture podcast on all things Marvel, Disney, Cosplay, video games, and toys, The Nerd Lys own, Christopher Ly. We discuss, break down, and review the famous fictional restaurant from the first Avengers film, Shawarma Palace
The Fells Point Diner is the fictional restaurant in Barry Levinson's classic film, Diner. This is the review and our interview with the host of the podcast, On Location with Jared Cowan, Jared Cowan.
Restaurant Fiction's favorite modern philosopher and best friend, Dr. Travis Timmerman, dissects and breaks down the most famous fictional burger restaurant in TV history.
TV show creator and writer Mickey Fisher created his very own fictional restaurant to help him with his creativity and imagination. It is a pizza parlor called Pies and Pins. This is the review of Pies and Pins along with our breakdown of all things pizza and writing with the amazing screenwriter.
The Green Dragon Inn is the fictional bar and tavern in The Lord of the Rings: The Fellowship of the Ring. Screenwriter, novelist, screenwriting teacher, and coach Max Timm breaks down the iconic fictional bar and compares it with the Wisconsin bar scene.
Every fictional bar in TV & Film owes everything to one of the first mainstays and that's the fictional bar called Rick's CafΓ© in the film, Casablanca. Restaurant Fiction talks with showrunner, executive, and producer, Jerry Ying. He breaks down the significance of Rick's and why one of the classiest gin joints can also be the most deadly.
The Regal Beagle is the fictional bar in the sitcom, Three's Company. Acclaimed author, screenwriter, producer, and host Angela Marie Hutchinson breaks down and reviews her favorite fictional bar with Restaurant Fiction as well as advice on how to navigate any situation with ease.
Merlotte's Bar and Grill is the fictional bar and fictional restaurant featured in the HBO series, True Blood. The acclaimed hypnotherapist, Isaiah McGee breaks down Merlotte's and provides keen insight on how one can unlock their creativity to write such an incredible fictional restaurant.
Screenwriter, writer, and podcast host of The Writer's Panel, Ben Blacker, breaks down the fictional bar, The Space Saloon, featured in his live radio show and graphic novel series, The Thrilling Adventure Hour.
Our conversation with the screenwriter, Henry Jones continues. We move from talking about The Brick and into one of the best food tours of the USA as well as some of the simplest yet most important screenwriting tips of all time.
The Brick is the fictional bar in the TV series, Northern Exposure. This is the review of The Brick and our interview with screenwriter and small-town bar extraordinaire, Henry Jones.
The cafeteria inside the Oswald State Correctional Facility is THE fictional restaurant inside the hit HBO show, OZ. There is no one better to talk about the importance of the cafeteria than the show's creator, Tom Fontana. This is the review and our interview with the legendary TV writer.
Monk's CafΓ©, the iconic fictional restaurant featured in the NBC sitcom, Seinfeld, is reviewed and talked about with none other than Jay Jacksonrao, the host of the popular film podcast, Black on Black Cinema. We break down Monk's, why it resonates beyond the New Yorker, the change of restaurants portrayed in Black Cinema, and the best spots to eat in Baltimore, where Jay's company, TNP Studios, resides.
Julie Powell's fictional restaurant is her kitchen in the 2009 hit film, Julie & Julia, with Amy Adams and Meryl Streep. In this episode, co-host of the hit show, Right This Minute, and acclaimed film critic, Gayle Bass, dissects and breaks down the food and importance of the kitchen in this all-time favorite foodie film.
The Midnight Diner is the fictional restaurant featured in the Netflix Show, Midnight Diner. Former film buyer and producer turned Japanese cooking writer, teacher, cookbook author, and chef, Sonoko Sakai breaks down the Midnight Diner and why it has such a lasting impact.
The Guardian of Tradition Dinner in Pankot Palace of the film Indiana Jones and the Temple of Doom is the most significant and memorable scene in the entire movie. Restaurant Fiction breaks down the famous and notorious fictional dining scene and brings their guest of honor, Producer Bob Cammisa.
Paradise is the fictional restaurant in the classic food film, Big Night. Director/Writer Kevin Hamedani, one of the film's biggest fans, breaks down the importance of Paradise and why it lasts for generations and generations.
Freddy's BBQ Joint is the fictional restaurant featured in the Netflix show, House of Cards. To talk about all things Freddy's BBQ, fictional restaurants, and the entertainment business is literary manager of Schemer's Entertainment, Dan Seco. He talks about writing, his life, sports, and good BBQ.
Author J. Ryan Stradal continues the conversation in discussing his baby, the fictional brewery, Artemis, featured in his 2nd novel, The Lager Queen of Minnesota. He dives deep in how a beer can tell a lot about a character as well as provides sage advice to up and coming writers.
Author J. Ryan Stradal of acclaimed books, Kitchens of the Great Midwest, and The Lager Queen of Minnesota, chats about the fictional brewery in his latest novel, Artemis Brewery.
The Hill House Dinner Party scene from the 1985 movie, Clue, sets the tone, the characters, and plot for the entire 90 minutes. We sit down with former Executive and Los Angeles School District #3 School Board Candidate, Kenchy Ragsdale, to learn how even a simple dinner party can be the most significant party of a film. To learn more about Kenchy and make a contribution, go to kenchyragsdale.com
Ty is the fictional baker and chef in his own fictional restaurant in the show, Ty the Pie Guy. Executive Producer, Susan Lambert, talks about all things pie from the Amazon Prime children's series, Ty the Pie Guy.
Producer Kip Konwiser of the HBO film, Miss Evers' Boys is back in the hot seat to not only continue the discussion of the fictional BBQ of Alabama but also how talks about how he got his start in the business and how me maintains a successful career. He even mentions his favorite real restaurants in California!
The Alabama BBQ scene in the HBO film, Miss Evers' Boys, is the ultimate portrayal of how food can lift the spirit of the soul. Producer of the film, Kip Konwiser, talks about the meaning of the scene, the reasons for having barbecue, and the perseverance it took to get the award winning film made.
The fictional Easter dinner party in the Woody Allen film, Annie Hall, is the quintessential scene in the entire film. It sets the tone and says so much about the characters without saying anything at all. Former CAA agent, Adam Krentzman, discusses the scene as well as talk about where power players in Hollywood eat and why.
The Red Pony was the fictional bar in the A&E and Netflix show, Longmire. Executive Producer, Hunt Baldwin discusses the Wyoming set fictional bar as well as talk about the screenwriting process.
On this very special quick episode of Restaurant Fiction, mega music and chef manager, Shep Gordon, talks about his favorite fictional restaurant from the TV show, Happy Days. We also talk about Maui and Weed:)
Chef Kenji Lopez Alt is back in our interview about Los Pollos Hermanos, the fictional chicken restaurant featured in Breaking Bad. Kenji is the mastermind behind the restaurant, Wursthall, and the cookbook, The Food Lab. He is also a contributor to the culinary website, Serious Eats.
Los Pollos Hermanos, the most famous chicken joint in Breaking Bad is reviewed by none other than James Beard Award winning cookbook author and chef, Kenji Lopez Alt. Restaurant Fiction talks to Kenji and discusses all things chicken and all things Los Pollos Hermanos.
Cheers is one of the most iconic fictional bars in TV and Film. The name needs no introduction. In this podcast, Pete D' Alessandro, host of Write On and screenwriter dissects Cheers and the importance of the bar in comedy.
Gusteau's is the popular French fictional restaurant featured in the 2007 Pixar film, Ratatouille. RI speaks with Oscar-winning production designer, Harley Jessup, βand his work in the film and designing Gusteau's.
Joe's Pie Diner is the fictional restaurant in the film and Broadway musical, Waitress. In this episode, we talk to Waitress producer, Michael Roiff on the making of Joe's Pie Diner and the process of producing something from nothing into a legacy into our popular culture.
McDowell's is the fictional restaurant from the Eddie Murphy movie, Coming to America. In this very special podcast episode, we talk to the Co-Writer of Coming to America, Barry Blaustein. He talks about how the movie got made and even his screenwriting tips to producing Russian TV.
This is Part Two...Part 2 of the review of the fictional bar in The Simpsons, Moe's Tavern. We sit back down with Executive Producer, Matt Selman, and Producer, Dan Greaney to talk all things Moe's and the Simpson's world. We also go deep into how a TV writer thinks...which is all about food. Other topics include The Simpson's reality world in Universal Studios.
Moe's Tavern is the fictional bar in The Simpsons where Homer Simpson frequents daily. In this very special episode, Executive Producer Matt Selman and Producer Dan Greaney dissect Moe's.
Phil Rosenthal, host of the Netflix show, Somebody Feed Phil, and Creator of Everybody Loves Raymond comes back for Round 2 on Restaurant Fiction. He talks about how the idea of Somebody Feed Phil came about from a favorite episode of Raymond as well as advice on the writer's room.
In this special episode, We interview, Phil Rosenthal, host of the Netflix show, Somebody Feed Phil, and creator of Everybody Loves Raymond. Phil explains the importance of food and writing in both of his shows and how the best fictional restaurant is in someone's home.
This is Part 2 of the review of the fictional restaurant, Shenaniganz, featured in the 2005 Ryan Reynold's film, Waiting.... This is the second part of our interview with Waiting's co-Producer, Dean Shull.
Shenaniganz is the fictional restaurant in the Ryan Reynolds film, Waiting. In this very special part one, we talk to the Co-Producer of Waiting, Dean Shull. He talks about the origin of Waiting, the behind the scenes info on the grossest scenes, and the coolest religion ever created.
This is the bonus review and interview of the fictional restaurant in Beverly Hills 90210 called The Peach Pit. In this episode, we talk to former current programming executive of Spelling Television, Jen Grisanti. She shares her insight on the importance of a familiar meeting place and how a fictional restaurant and real one can connect characters and people alike.
The creator of the acclaimed fictional restaurant, The Peach Pit, and showrunner of the tv show, Beverly Hills 90210, Charles Rosin, dives deep into the making of the fictional restaurant as well as provide wisdom of the business.
A bowling alley in Ohio is a special place to everyone. Stuckeybowl is that bowling alley. And on this episode, Restaurant Fiction talks to Jon Beckerman, co-creator of that bowling and all things Ed, the NBC TV series from the early 2000s.
Chicago Bars and Cops, they go hand in hand with the police procedural on TV. In this episode, we talk to Kevin Townsley, known for his work on the police FOX TV show, The Chicago Code. Kevin talks about his time on the show, the all importance of the bar in a cop procedural, and his time spent with Shawn Ryan, creator of one of the most famous cop shows, The Shield.
Jeff Miller, former editor of the Los Angeles Edition of Thrillist and host of Travel Channel's, Trip Testers, discusses and shares his knowledge of the iconic fictional restaurant in the film, Pulp Fiction, Jack Rabbit Slims. Talks about his love for the film, food writing in general, and his worst restaurant experience.
Graham Yost, creator and showrunner of hit FX show Justified, talks about The High Note Bar, prominently featured in Seasons 3 and 4. He also chats about the screenwriting craft and his love of Galaxy Quest.
Executive Producer of 1990s ultra emo FOX drama, Party of Five, Mark B Perry, sits down with Restaurant Fiction to talk about Salinger's, the bay-city restaurant the 5 Salinger kids owned.
On this episode we are reviewing the road trip food featured in the CW television show, Supernatural, as well as talking again with writer, Richard Hatem, who was instrumental in Supernatural's first season. Besides going in deep into Supernatural and especially Dean's character, Richard breaks down the important road trip foods as well as the different roles of a writer's room. Enjoy.
This is Part 1 of a very special episode covering the Exotic Spice and Tea Shop prominently featured in the NBC show, Grimm. This is only the tip of the iceberg of the interview with Co-EP, Richard Hatem.
In this special episode we discuss what Restaurant Fiction is all about, who our core audience is, what our mission is, how we review restaurants, and previews of what's going to be a great 2018.
The Genoa City Athletic Club is the dominant set in the Young and Restless soap opera. Every major player on the show has worked out and dined in the club. Two time EMMY Award winning Hair Stylist for Y&R, Huyen Tran, talks about her time on the show, hair tips, and EMMYs.
In this episode, we talk to Donick Cary, a Co-EP on The Simpsons (1996-2000) to discuss the fictional burger joint. Donick wrote 2 of my all time favorite Simpsons episodes. He has also written on The Late Show with David Letterman, Just Shoot Me, Parks and Rec, and New Girl. The Krusty Burger reviewed is solely based on the version featured in the TV show, non of the amusement park live-action crap.
Jonathan Tropper, famed novelist and Co-Creator of hit Cinemax Show, Banshee discusses the iconic bar in the series The Forge. He also talks about the bar in his new Cinemax show, Warrior.
Nipsey's was the fictional bar featured in the FOX sitcom, Martin. We talk to Phil Kellard, the Co-EP of the show about his time at Nipsey's and other past iconic fictional restaurants he's worked on. Plus, Phil provides insight and tips for aspiring and veteran television writers.