Grocery Talk Podcast – Food Distribution Guy: Recent Episodes
Grocery Talk Podcast – Food Distribution Guy
Clark St-Jean is a dedicated Warehouse Club sales agency that has been introducing brands, products, and services to Warehouse Club members since 2003. Leveraging over three decades of intensive experience in the Warehouse Club channel, we represent a diversity of companies and categories for whom we are building lasting and mutually profitable business relationships – […]
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This month I was pleased to interview Kathy Barthel of Take on the World. Take on the World offers Video Coaching, Brand Presence and Messaging and Event Services. Kathy states that expanding the video area of her business made sense because being on camera is her second home. She believes in video’s near-magical ability to […]
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She’s an entrepreneur at heart and has spent the last 10 years as an operational consultant. She understands full well the demands of social media and how daunting it can be for some. It’s not easy and is definitely time-consuming, but there are rewards to reap. Her specialty is working with Badass SHE.E.O’s […]
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In this episode of Grocery Talks, Food Distribution Guy’s Richard Baker interviews Dana McCauley, Chief Experience Officer of the Canadian Food Innovation Network. Canadian Food Inspection Network is a not-for-profit organization that supports innovation in Canada’s food system.
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There are thousands of self-proclaimed “foodies”, positioning themselves as health & wellness experts…Jane Dummer is the Real Deal! A respected thought leader in the food industry with credentials as a Registered Dietitian, and a Nutrition Science degree from Canada’s leading food University (University of Guelph). For over two decades, Jane and her team have been […]
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Nourish Food Marketing is Canada’s only full-service marketing agency specializing in the food sector. Each year they release their food trend report. Our discussion on this month’s Grocery Talks Podcast was led around their evolving trends for 2022. Listen in to my discussion with President and Co-founding partner, Jo-Ann McArthur.
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Public Relations, a cost-efficient strategy to build relationships that aid in the general growth and awareness of a brand. Since 2008, Zebra Public Relations has been providing hardworking entrepreneurs with the visibility their business deserves. Food Distribution Guy’s Richard Baker is pleased to interview their CEO, Ms. Kojenwa Moitt.
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Globally, big food brands are losing sales and market share to small CPG firms. Yellofruit is one such Canadian success story. Manufactured in Ontario, this family-run business has created a niche in the market with its plant-based frozen dessert made from organic bananas. Food Distribution Guy’s Richard Baker, interviews co-founder Andrew Kinnear.
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Globally, the UN estimates consumers waste 1B tons of food each year. Closer to home the UN estimates Canadians waste 2.94M metric tonnes of food each year. Mr. Oded Omer is the founder and President of Wasteless, a company utilizing dynamic pricing models to cut down on food waste in grocery stores. Our podcast interview […]
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This month we were pleased to talk with Mark Lehberg of Latitudes, Marketing By Design. Latitudes creates food packaging that looks as delicious as the product inside, and they can provide studio photography with on-site kitchens and a food stylist/chef. They are also up-to-date on the latest FDA regulations, as well as all CFIA guidelines […]
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This past week, Food Distribution Guy’s Richard Baker, was pleased to interview Jean-Marc Demers – CEO of Braque.
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Food Distribution Guy’s Richard Baker had the privilege to interview Paige Ohliger, CEO and Founder of Plantricious this past week. Plantricious was born when a few close friends came together armed with knowledge and an idea; they knew the scientific evidence shows us that, a mostly plant-based diet is not only the best diet for […]
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This month Food Distribution Guy’s Richard Baker, was pleased to interview Jeff Kearney of Kearney Consulting. Jeff took time from his busy schedule to discuss the role of a food broker and what he seeks out when speaking with new principles.
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This past week on Grocery Talks, I had the pleasure of interviewing CEO and Founder of The Repositioning Expert, Chala Dincoy
Chala Dincoy is a Marketing Strategist who helps professional service companies change their messaging to attract more decision makers. In her former life, Chala was an award winning marketer at companies such as Pepsi, Pizza Hut, Frito Lay, Diageo, Playtex and BIC Inc for 20 years. Now she’s a marketing consultant, the author of Gentle Marketing: A Gentle Way To Attract Loads Of Clients, and How To Win Friends the Way Apple Wins Customers. In addition, Chala is a regularly featured expert on major television networks such as ABC, NBC, CBS, Fox, as well as a popular speaker at International conferences.
Having been a purchaser of services in her role as a marketing manager for Tier 1 corporations for decades, Chala is able to help professional service providers to break through the competitive landscape and to get through to the corporate decision makers faster and in a more relevant way. This, in turn ensures a consistent and sustainable lead pipeline as well as a marketing plan that enables accelerated growth.
Chala dishes out big advice that’s to the point, accelerates your growth and is like ROCKET FUEL for your business!
Check out The Repositioning Expert here!
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Food Distribution Guy President, Richard Baker was recently interviewed on That Channel with Hugh Reilly and Ian Graham to Discuss Changing Consumer Shopping Behaviours During COVID-19.
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