The Ento Podcast: Recent Episodes
Ross Bell
This is the podcast for people interested in the use of insects as food (Entomophagy) and entomology.
Today on The Ento Podcast we discuss the following news stories.
Join Me Today As We Go Through This Weeks News Stories… • At the PNE: Crunchy cricket burgers clicking with fairgoers • Entocycle uses larvae to fuel a more sustainable food chain • This Giant Automated Cricket Farm Is Designed To Make Bugs A Mainstream Source Of Protein • Would you eat a burger made from insects?
Today on The Ento Podcast we discuss the following news stories.
Join Me Today As We Go Through This Weeks News Stories… • Worm burgers coming to a diner near you? A first taste in Brussels • This Is Why People Are Eating Cricket Protein Powder Before Their Workouts • Europe’s Largest Industrial-Scale Insect-Processing Plant Will Focus on Producing Black Soldier Flies for Animal Nutrition • Eating insects: Students explore common food from the ancient world – mohave daily news
Today on The Ento Podcast we discuss the following news stories.
Join Me Today As We Go Through This Weeks News Stories… • Meeting Australia’s best chefs at the Noosa Food & Wine Festival • Insects a delicacy for Vietnamese foodies • Why we should be making a meal out of mealworms
Today on The Ento Podcast we discuss the following news stories.
Join Me Today As We Go Through This Weeks News Stories… • These Restaurants Really Want You to Eat Edible Bugs • The Auckland Food Show: Five weird things to try • University scientists bake biscuits using ground-up CRICKETS as they claim eating insects is the future
Today on The Ento Podcast we discuss the following news stories.
Join Me Today As We Go Through This Weeks News Stories… • Bug Eater Visits Library • Bugs, for people, are on the menu at Pittsburgh Zoo • The race to feed insects to livestock, pets and people
Today on The Ento Podcast we discuss the following news stories.
Join Me Today As We Go Through This Weeks News Stories… • Bugs and personalised medical foods are among future food predictions • Polish scientists have been experimenting with ways to make insects appetising
Today on The Ento Podcast we discuss the following news stories.
Join Me Today As We Go Through This Weeks News Stories… • Melbourne Biotech Company breeds flies to tackle world’s waste problem • Edible insects can help solve hunger and improve nutrition in Sumatra: Study
Today on The Ento Podcast we discuss the following news stories.
Join Me Today As We Go Through This Weeks News Stories… • EU regulation approving insects in aqua feed comes into play • How Roskilde Festival might save the planet using moth larvae mayo and cricket lemonade • Taste for insects takes wing thanks to booming population
Today on The Ento Podcast we discuss the following news stories.
Join Me Today As We Go Through This Weeks News Stories… • This Summer, Try Termite Chocolate Sprinkles on Your Ice Cream • Ilona Amos: Eating with the planet in mind offers food for thought • Bloke scoffs 3LB INSECTS in FIVE MINUTES in gross bug-eating contest • New vendor sells brownies made from crickets at 2nd Street Market
Today on The Ento Podcast we discuss the following news stories.
Join Me Today As We Go Through This Weeks News Stories… • Adventurous eaters enjoy novelty, nutritional benefits of insects • Eat whales – not insects – if you want to save the planet • Diabetic finds insects make a better diet • Would you like gravy with your grasshopper? Stefan Gates argues that we should get used to the …
Today on The Ento Podcast we discuss the following news stories.
Join Me Today As We Go Through This Weeks News Stories… • Mealworm cookie or cricket energy bar? • Edible bugs business says ‘it’s growing’ but What Next finds most Kiwis not tempted • Black Soldier Fly: Insect that can turn farm waste into rich animal feed • World of weird foods
Today on The Ento Podcast we discuss the following news stories.
Join Me Today As We Go Through This Weeks News Stories… • Are you man enough to eat insects for dinner? We get to grips with the newest item on trendy menus • In China, maggots finish plates, and food waste • Principal and club member eat bugs after student bring up grades • Cricket ice cream? It’s now a thing at Little Baby’s in Kensington
Today on The Ento Podcast we discuss the following news stories.
Join Me Today As We Go Through This Weeks News Stories… • Are you man enough to eat insects for dinner? We get to grips with the newest item on trendy menus • In China, maggots finish plates, and food waste • Principal and club member eat bugs after student bring up grades • Cricket ice cream? It’s now a thing at Little Baby’s in Kensington
Today on The Ento Podcast we discuss the following news stories.
Join Me Today As We Go Through This Weeks News Stories… • St John’s College cooks up a three-course dinner using insects • How Eating Giant Hornets & Cheese Lavae could solve the Global Food Crisis • Insects Are Making Their Way Into the American Diet • Eating bugs is the new trend in eathing healthy • Crickets… It’s what’s for dessert • Five reasons why you should start eating insects
Today on The Ento Podcast we discuss the following news stories.
Join Me Today As We Go Through This Weeks News Stories… • Houston museum adds to gross income with insect vending machine • Eat the Beetles! explores the future of our grub • Why are Joseph Parker and Jerome Kaino eating bugs for lunch? • ‘I loved the taste instantly’: This woman adds insects to her meals • In Denver, a storage container houses the Rocky Mountain Micro Ranch • Award-winning chef serves creepy crawlies at Xochi in Houston • It’s a bug’s life in Gastonia this weekend
Today on The Ento Podcast we discuss the following news stories.
Join Me Today As We Go Through This Weeks News Stories… • Green film festival bugs screenings • Surbiton Food Festival • Insect eating goes legal in Switzerland • Consumers still bug out about eating insects – even processed ones • Could Insects Take Over the Center-of-the-Plate? • Gourmet Edible Insect Dinner Pairs Lobster With Larvae
Today on The Ento Podcast we discuss the following news stories.
Join Me Today As We Go Through This Weeks News Stories…
World’s Largest Nachos Successfully Breaks Record The Cockroach Truffles and Scorpion Canapes of Mexico’s Insect Food Festival The Best Wine and Bug Pairings Ted 2017: The woman who wants China to eat insects Edible bugs: Try hot food trend at Sinema this week
Today on The Ento Podcast we discuss the following news stories.
Join Me Today As We Go Through This Weeks News Stories… • Could edible insects soon be flying off the shelves? • World’s Largest Plate of Nachos to Feature Chips Made from Crickets • NZ restaurants embrace bugs as a protein fit for the menu
Today on The Ento Podcast we discuss the following news stories.
Join Me Today As We Go Through This Weeks News Stories…
Protein beer Coalo Valley Farms Cricket Ramen Sports fans enjoying grasshoppers at the game
Today on The Ento Podcast we discuss the following news stories.
Join Me Today As We Go Through This Weeks News Stories… • Bug St. Bistro: Eatery prepares insect dinner to benefit butterfly house • Move over pineapple, there’s a new hated pizza topping in town – insects • Bugged out at Plainville’s Jackson School • Insects – They are what they are for dinner • UK cricket flour energy bar wins IFE 2017 Sustainable Packaging Award
Today on The Ento Podcast we discuss the following news stories.
Join Me Today As We Go Through This Weeks News Stories… • Protein packs a punch … but it’s not just for bulking up • From Mexico With Love: Thomasina Miers Reveals Her Favourite Foodie Hotspots • Crickets Go… Crunch? • Visiting professor talks edible insects • Cricket Farming: The Future Of Food
Today on The Ento Podcast we discuss the following news stories.
Join Me Today As We Go Through This Weeks News Stories… • Swiss Restaurant Is Offering an Insect Cooking Class • MX’s ubiquitous bugs: eat them, ride in them • Future Food: 5 Weird Food Items We Could Be Eating in the Future • When sweet meets the savory: Local chefs, restaurants and businesses team up • Is Eating Bugs Good for You? • Bugs for grub
Today on The Ento Podcast we discuss the following news stories. Join Me Today As We Go Through This Weeks News Stories… • The food of the future is hopping, flying and crawling in your backyard right now • Crickets Anyone? • MasterChef star admits he once used ANTS in a salad
Today on The Ento Podcast we discuss the following news stories. Join Me Today As We Go Through This Weeks News Stories… • This week is Pie week, why not try crickets. • Bugs screening • Awakening of Insects. • Black fly farm gets CFIA OK as farmed fish food • Kiwis are ‘wusses’ for not eating bugs • Bugs Are on the Menu at WC
Today on The Ento Podcast we discuss the following news stories. Join Me Today As We Go Through This Weeks News Stories… • Start with crickets and a beer • Insect-eating might be the latest food trend. Would you try it? • Teachers to eat insects in charity challenge • clocking in with Kathy and James Rolin owners of Cowboy Cricket Farm