Bakers Eat The World: Recent Episodes

bakerseattheworld

Join our family on a culinary adventure, learning about and eating food from every country in the world.

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This week we eat Mole Enchiladas and Cinnamon Cookies. The Solar Eclipse is in 2024 (not 2023 as we thought). That gives us a whole extra year to save up!

This weeks recipes were:

https://www.jamieoliver.com/recipes/chicken-recipes/sir-patrick-stewart-s-mole-enchiladas/

https://www.allrecipes.com/recipe/10848/polvorones-de-canele-cinnamon-cookies/

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Episode 8 - Armenia

This week we eat delicious Armenian kebabs and talk about Mount Aragat (not Mount Ararat)

This weeks recipe was:-

https://www.myrecipes.com/recipe/so-amazing-armenian-lula-kebabs

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Episode 7 - Czech Republic

Join us this week as we eat Czech Roast Pork with Knedlicky and a Saurkraut side, talk about Skodas and mispronunciation!

This week's recipes were

https://www.allrecipes.com/recipe/69833/czech-roast-pork/

https://www.allrecipes.com/recipe/69832/knedliky-czech-dumpling-with-sauerkraut-zeli/

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Episode 6 - Venezuela

Our first trip was to South America was a delicious success! This week we discovered Arepas and roller skating at Christmas.

This weeks recipe was:-

https://pinchofyum.com/arepas

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Episode 5 - Gabon

This week we learnt a bit about roads and education in Gabon, and ate burgers inspired by Gabonese cuisine.

This weeks recipe was:

http://burgershereandthere.com/2012/03/10/gabon-burger-recipe/

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This week we are eating Botswana! Seswaa (sorta) and a super sweet and super delicious Malva Pudding.

This weeks recipes were:

https://www.theguardian.com/world/2012/oct/29/food-and-drink-africa

https://www.internationalcuisine.com/malva-pudding/

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This week we are eating Köfte and a Peasant Salad, talking about flags and cars and trying to avoid politics.

This weeks recipes:

http://www.cypnet.co.uk/ncyprus/culture/cuisine/salads/coban.html

http://www.cypnet.co.uk/ncyprus/culture/cuisine/meat/kofte.html

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This week was Morocco week. Was our Falafal Falovely or Falawful?

Recipes this week:

http://bitofthegoodstuff.com/2013/07/moroccan-fruity-couscous/

https://www.jamieoliver.com/recipes/vegetables-recipes/falafel-wraps-with-grilled-veg-salsa/

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Bakers Eat The World Episode 1 - Kuwait

The first country out of the coffee pot was Kuwait. This week we found out a bit about schools, cars and music and ate a Lamb Machboos. But did we all enjoy it?