Liquor and Liqueur Connoisseur: Recent Episodes
Matt Birchard
Liquor and Liqueur Connoisseur is a podcast for anyone that enjoys distilled spirits!
Built on the premise of drinking, discussing, and discovering the world of distilled spirits, each episode features consistent tastings and much more. The featured spirit's backstory is covered, including history of production, marketing, availability, notable events for the spirit, as well as personal stories on enjoyment.
This podcast features new episodes at least weekly, and is the work of host Matt Birchard, who created the podcast as a way to keep a new year's resolution to himself - which was to drink more!
So enjoy each episode whenever you have time, but it's recommended you enjoy a liquor or liqueur during the show!
This is a special guest episode featuring B&B - Bénédictine & Brandy, courtesy of My Tiny Bottles hosted by Tammy Coxen.
Tammy and I are on similar paths, diving into the world of distilled spirits, though Tammy is doing this by exploring her grandmother’s legacy of miniature liquor bottles, one tiny bottle at a time. She has hundreds of bottles waiting to be discovered, and with each she’s telling the story of them and then opening & tasting many of these vintage, collectible bottles! Later this year Tammy and I are planning to get together to taste some tiny bottles, but in the meantime, here’s the story of Benedictine as told through bottle #17 in her collection, B&B.
Enjoy this episode while I work on more of my regular content, including an episode on Bénédictine to follow shortly!
Episode 120 features Everclear Grain Alcohol. Bottled in 750ml at 95% ABV, or 190 proof and it retails for about $21.
Enjoy this episode with something you've made with Everclear.
Everclear's official website: https://diywitheverclear.com/
Brief Historical Timeline:
- 1922 - Everclear is mentioned in various issues of the Druggists Circular as a product of American Distilling Company.
- 1936 - Article lists Everclear alongside whiskey, gin and rum.
- 1950 - Everclear is registered as a trademark.
- 1981 - American Distilling Company sells the Everclear brand to David Sherman Corporation.
- 2006 - David Sherman Corporation rebrands as Luxco.
- 2015 - First marketing campaign for Everclear, the "Make It Your Own" is launched.
- 2018 - New packaging, labeling is introduced.
- 2021 - Luxco is purchased by MGP Ingredients.
Key Cocktails:
Everclear is described as a blank canvas, a clean slate and open invitation to make it your own. Everclear will add more "Punch to your Punch." Ample recipes are featured on the brand's website.
References:
Luxco Website
Vinepair Article on Everclear History
Vinepair List on Everclear
The Druggists Circular
Punch Article on Rebrand
Press Release on Updated Packaging
Wikipedia Article on Everclear
MGP Purchase of Luxco
Art Alexakis Quote on Everclear as his Band Name
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list: http://eepurl.com/hfyhHf
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
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Episode 119 features Kentucky Owl, Kentucky Straight Bourbon Whiskey - Maighstir Edition. Bottled in 750ml at 50% ABV, or 100 proof and it retails for about $134.
Enjoy this episode with a pour of Kentucky Owl as you like it.
Kentucky Owl's official website: https://kentuckyowlbourbon.com/
Brief Historical Timeline:
- 1879 - Kentucky Owl is founded by C.M. Dedman.
- 1916 - Production ends and aging stocks are confiscated by the US government, they are then all "lost in a fire".
- 2014 - Dixon Dedman, great-great-grandson of the founder, releases Batch #1, resurrecting the brand.
- 2017 - Stoli Group purchases Kentucky Owl.
- 2018 - Groundbreaking of the 420 acre distillery complex and brand home.
- 2023 - Maureen Robinson collaborates with John Rhea in the release of the Maighstir Edition.
- 2023 - Maureen Robinson is named Master Blender for Kentucky Owl.
Key Cocktails:
Simply drink Kentucky Owl as you like it. Neat, on the rocks, with water, or you could mix it if you like.
References:
Interview with Kentucky Owl’s Master Blender, Maureen Robinson
Stoli Group Website
Coverage of Stoli Group's Purchase of Kentucky Owl
Kentucky Owl's Distillery Complex Announcement
Press Release on Maureen Robinson Becoming Master Blender
Press Release on Maighstir Edition Release
Maureen Robinson Background
Keepers of the Quaich
Story of Kentucky Owl in American Whiskey
The Whiskey Wash Article on Kentucky Owl
Forbes Article on Kentucky Owl
The Beaumont Inn Website
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list: http://eepurl.com/hfyhHf
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Episode 118 features St. Elizabeth Allspice Dram. Bottled in 750ml at 22.5% ABV, or 45 proof and it retails for about $30.
Enjoy this episode with a tiki cocktail using "Pimento Dram" if you like.
St. Elizabeth doesn't have standalone brand website, but here's the producer's website: https://alpenz.com/product-allspice.html
Brief Historical Timeline:
- 1850s - Pimento Dram is thought to have been invented.
- 1862 - First written reference to Pimento Dram as a commercial product.
- 1900s - Pimento Dram is fairly common, and finds use in Tiki cocktails.
- 1980s - Pimento Dram leaves the US market.
- 2008 - Haus Alpenz creates St. Elizabeth Allspice Dram, bringing Pimento Dram back to the US.
Key Cocktails:
St. Elizabeth Allspice Dram works in many tiki cocktails, but try this British concoction from 1937, the Lion's Tail.
Ingredients:
- 2 oz. Bourbon
- 0.5 oz. of St. Elizabeth Allspice Dram
- 0.5 oz. fresh squeezed lime juice
- 1 teaspoon simple syrup
- 2 dashes Angostura bitters
- Orange twist
Combine ingredients in a shaker with ice, shake until well-chilled, then strain into a coupe or cocktail glass. Express oil from the orange twist over the top of the drink and discard (the twist, not the drink!).
References:
Book: Vintage Spirits & Forgotten Cocktails by Ted Haigh, copyright 2009 revised edition.
Wikipedia Article on Allspice
Wikipedia Article on Saint Elizabeth Parish
What is Pimento Dram by The Spruce Eats
2008 Article from the San Francisco Chronicle discussing the launch of St. Elizabeth Allspice Dram
2015 New York Times Article
Cocktail Society Article on Allspice Dram
Liquor.com Article on the Lions Tale Cocktail
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list: http://eepurl.com/hfyhHf
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Episode 117 features Four Roses. Bottled in 750ml at 40% ABV, or 80 proof and it retails for about $25.
Enjoy this episode with a pour of Four Roses however you like.
Four Roses official website: https://www.fourrosesbourbon.com/
Brief Historical Timeline:
- 1860s - Paul Jones Sr. and Paul Jones Jr. get into the whiskey business in Atlanta, Georgia
- 1883 - Paul Jones Jr. moves to Louisville, Kentucky and builds his whiskey business there.
- 1888 - The brand of Four Roses is founded with a legend of a southern belle and a corsage of four red roses.
- 1894 - Paul Jones Jr. makes his nephews Lawrence Lavelle Jones and Saunders Paul equal partners in the Paul Jones Company.
- 1895 - Paul Jones Jr. dies.
- Circa 1910 - Lawrence buys his brother Saunders out of the business
- 1922 - Lawrence buys the Frankfort Distilling Company during Prohibition and securing a rare license to sell whiskey for "Medicinal Purposes Only."
- 1941 - Lawrence dies, leaving the company to heirs would almost immediately sell it.
- 1943 - Seagrams headed by Samuel Bronfman purchases Four Roses and Frankfort Distilling Company for $42 million.
- 1950s - Seagrams converts Four Roses to a blended whiskey for the US market, reserving straight bourbon versions for export markets.
- 1990s - Master Distiller Jim Rutledge convinces Seagrams to bring the straight bourbon back to the USA, in Kentucky only.
- 2001 - Seagrams goes bankrupt and the beverage alcohol brands are sold off. Kirin Brewery Company, Ltd., Four Roses' Japanese distributor buys the brand.
- 2002 - Four Roses Straight Bourbon Whiskey is bak on US shelves.
- 2015 - Brent Elliott is named Master Distiller and a $55 million expansion of the distillery begins.
- 2019 - Distillery expansion is complete, doubling capacity to 130,000 barrels a year.
Key Cocktails:
Drink Four Roses as you like, it mixes well in any cocktail calling for bourbon.
References:
Book: Four Roses - The Return of a Whiskey Legend by Al Young, copyright 2013
Wikipedia Article on Four Roses
Wikipedia Article on the Language of Flowers
Wikipedia Article on the Pure Food and Drug Act
Wikipedia Article on V-J Day in Times Square
Four Roses History Article
Four Roses History Article on SippingHistory.com
Difford's Guide Listing for Four Roses
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list: http://eepurl.com/hfyhHf
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Episode 116 features Herbsaint. Bottled in 750ml at 50% ABV, or 100 proof and it retails for about $31.
Enjoy this episode with an Herbsaint Frappe, or any cocktail that calls for absinthe.
Herbsaint doesn't have it's own website, so here's the Sazerac listing: https://www.sazerac.com/our-brands/sazerac-brands/herbsaint.html
Brief Historical Timeline:
- 1914-18 - World War I and J. Marion Legendre 's friend Reginal P. Parker learns of pastis while stationed in Marseille, France
- 1920-33 - Post war, during Prohibition, Legendre and Parker make pastis in New Orleans
- 1933 - Legendre introduces Legendre Absinthe in December, immediately following the repeal of Prohibition
- 1934 - The Federal government forces Legendre to drop Absinthe from the name, Herbsaint is chosen as the replacement
- 1949 - Legendre sells the brand and business to Sazerac & Company
- 1950 - Sazerac changes the formulation, packaging and proof
- 2009 - For the brand's 75th anniversary, Sazerac recreates the original recipe and resurrects the historical packaging, creating Legendre Herbsaint Original
Key Cocktails:
The Sazerac Cocktail is most widely cited, but it only uses Herbsaint as a rinse. Select an absinthe based cocktail as a better use for Herbsaint.
References:
Wayback Machine Archive Copy of The Virtual Absinthe Museum story of Herbsaint - This resource was invaluable in producing this episode
Wikipedia Article on Herbsaint
New Orleans Absinthe History
Imbibe Magazine Article Circa 2009
Alcademics.com Article on the 75th Anniversary Relaunch
Sazerac House Recipe for the Sazerac Cocktail, featuring Herbsaint
Barfaith.com Review
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list: http://eepurl.com/hfyhHf
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/
Episode 115 features Tito's Handmade Vodka. Bottled in 750ml at 40% ABV, or 80 proof and it retails for about $20.
Enjoy this episode with some Tito's and soda with a lemon wedge.
Tito's Handmade Vodka official website: https://www.titosvodka.com/
Brief Historical Timeline:
- 1992 - Tito Beveridge begins making vodka infusions for his friends
- 1995 - Tito applies for a distillery license
- 1997 - First year of production yields about 1,000 9-liter equivalent cases
- 2001 - Tito's wins a Double Gold Medal at the San Francisco World Spirits Competition
- 2013 - United Airlines begins serving Tito's on all their flights
- 2021 - 11,070,000 9-liter equivalent cases are sold, making Tito's the most popular distilled spirit brand in the USA, and providing enough for one 750ml bottle for each third person in the country
- 2023 - Tito's runs a Superbowl commercial named Dry January that features Martha Stewart
Key Cocktails:
Mix Tito's as you like.
References:
Eater Article on Tito's
Wikipedia Article on Tito's
Statista Sales Volumes
2022 Beverage Dynamics Ranking
Grain Volumes for Vodka Making
2022 Corn Yields Per Acre
YouTube Featuring Tito Speaking on Early Failures
YouTube Featuring Tito Telling the Origin Story
Tito's Stories YouTube Videos (All 8 are referenced)
Dry January Superbowl Ad
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list: http://eepurl.com/hfyhHf
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
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Twitter: @LLConnoisseur
Episode 114 features Jeppson's Malört. Bottled in 750ml at 35% ABV, or 70 proof and it retails for about $22.
Enjoy this episode with a shot of Jeppson's Malört straight.
Jeppson's Malört official website: https://www.jeppsonsmalort.com/
Brief Historical Timeline:
- 1880s - Carl Jeppson immigrates to Chicago, Illinois, USA from Sweden
- 1920s - Carl Jeppson begins making and selling door to door his own bask brännvin, later to be named Malört
- 1933 - Carl Jeppson sells Malört to Bielzoff Products
- 1945 - George Brode buys Bielzoff Products, eventually renaming the company Red Horse Liquors
- 1953 - George Brode sells Red Horse Liquors, except for Malört
- 1986 - Mar-Salle Distillery in Chicago, who had been making Malört since 1953, closes so production moves to Kentucky
- 1999 - George Brode dies, leaving Jeppson's Malört to his friend and long-time secretary Patricia Gabelick
- 2007 - The hastag #malortface catches on in Chicago with photos shared online
- 2011 - Chicago comedian Sam Mechling begins promoting Malört on Twitter and Facebook, eventually raising the ire of Patricia Gabelick
- 2012 - Sam Mechling officially joins the Carl Jeppson Company
- 2018 - CH Distillery in Chicago buys the Carl Jeppson Company and Jeppson's Malört bringing production back to Chicago
- 2020 - The brand was selling about 20,000 9-liter equivalent cases annually
Key Cocktails:
Don't mess around, you just take shots of Jeppson's Malört.
References:
Chicago Tribune Article on the History of Jeppson's
Thrillist Facts List
Food and Wine Article
Serious Eats Article
YouTube Video Featuring Production at CH Distillery
YouTube Video Featuring an Interview with Sam Mechling
YouTube Video: "Chicago's Grossest Drink, Explained"
YouTube Video: "The Worst Liquor Ever"
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list: http://eepurl.com/hfyhHf
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/
Twitter: @LLConnoisseur
Episode 113 features John D. Taylor's Velvet Falernum. Bottled in 750ml at 11% ABV, or 22 proof and it retails for about $22.
Enjoy this episode with a pour of John D. Taylor's Velvet Falernum mixed in a tiki cocktail if you like.
John D. Taylor's Velvet Falernum doesn't have a website I can find, so here's the US Importer's website: https://alpenz.com/product-falernum.html
Brief Historical Timeline:
- Pre-1800s - Falernum is likely being made in Barbados on sugar estates alongside rum
- 1821 - The first printed reference to Falernum is found
- 1890 - John D. Taylor is said to have refined the Falernum recipe into this award-winning liqueur
- 1934 - Falernum is used in tiki cocktails by Donn Beach at Don's Beachcomber
- 1970s - Falernum is gone from the US market and global sales decline along with tiki
- 1993 - R. L. Seale & Co. Ltd. purchases blender Alleyne Arthur who had previously purchased John D. Taylor, bring this version of Velvet Falernum under R. L. Seale & Co. Ltd.'s ownership
- 2009 - Haus Alpenz begins importing John D. Taylor's Velvet Falernum into the US
Key Cocktails:
Try the Corn 'N Oil listed on the back label.
Corn 'N Oil
- ½ oz. John D. Taylor's Velvet Falernum
- 2 oz. Aged Barbados Rum
Stir in an old-fashioned glass filled with ice. Garnish with a lime slice.
References:
Presentation by Richard Seal of R. L. Seale & Co. Ltd. on the history of Falernum
Wikipedia Article on Falernum
Difford's Guide listing for John D. Taylor's Velvet Falernum
John D. Taylor's Velvet Falernum Instagram Account
Teakwood Tavern Article on John D. Taylor's Velvet Falernum
Punch Article on Rediscovering John D. Taylor's Velvet Falernum
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list: http://eepurl.com/hfyhHf
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/
Twitter: @LLConnoisseur
Episode 112 features Cacique Guaro. Bottled in 365ml at 30% ABV, or 60 proof and it retails for about $3.
Enjoy this episode with a pour of Cacique Guaro if you can find it.
Cacique Guaro's official website: https://fanal.co.cr/
Brief Historical Timeline:
- 1850 - Beverage alcohol production is nationalized in Costa Rica
- 1853 - Fábrica Nacional De Licores, aka FANAL, is established and begins producing guaro
- 1980 - FANAL brands Cacique Guaro and begins bottling it
- 2015 - Cacique Guaro sells 1 million 9-liter equivalent cases
Key Cocktails:
Most Cacique Guaro is consumed mixed with fruit juice, or consumed neat. But, you can try this "fancy" version of a popular shot featuring Cacique Guaro.
Chiliguaro (makes a batch to share)
- 2 cups tomato juice
- ⅔ cups Guaro - or as much as you want
- ½ cup lime juice
- 1 tbsp chopped onion
- 1 tbsp chopped red pepper
- 1 tbsp chopped cilantro
- ½ tsp lizano sauce
- ¼ tsp tabasco
- 1 tsp sugar
- ½ tsp salt
- ½ tsp pepper
Blend all the ingredients, strain and store in a glass bottle in the fridge. Serve very cold in shot glasses.
References:
Wikipedia Article on Cacique Guaro
Article on What is Cacique Guaro from the Tico Times
Article on Giving Guaro a Second Sip from the Tico Times
The National Drink of Cost Rica
YouTube Video on the History of Guaro - In Spanish
YouTube Factory Tour
Canadian Distributor's Website
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list: http://eepurl.com/hfyhHf
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
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Twitter: @LLConnoisseur
Episode 111 features Tia Maria. Bottled in 750ml at 26.5% ABV, or 53 proof and it retails for about $31.
Enjoy this episode with a pour of Tia Maria on ice or in an Espresso Martini.
Tia Maria's official website: https://www.tiamaria.com/
Brief Historical Timeline:
- 1947 - Tia Maria is created with Dr. Kenneth Evans as the named founder
- 1980s - Hiram Walker acquires the brand
- 2005 - Pernod Ricard ends up with Tia Maria through acquisitions
- 2009 - Pernod Ricard sells Tia Maria to Illva Saronno
Key Cocktails:
Tia Maria is claimed to be the first coffee liqueur used in an Espresso Martini, so try it that way.
Tia Espresso Martini
- 25ml Tia Maria
- 25ml Vodka
- Single or Double Shot of Espresso
- 3 coffee beans for garnish
Shake all ingredients with ice, double strain into a chilled Martini glass, garnish with three coffee beans.
References:
Wikipedia Article on Tia Maria
Diffords Guide on Tia Maria
Press Release on Pernod Ricard sale to Illva Saronno
Press Release on new bottle design
Cocktail-Society.com Article on Tia Maria
Trade Focused Sales Sheet PDF, circa 2020
Tia Maria's first TV Ad on YouTube
Product Listing for Vanilla Beans Defining Bourbon Vanilla
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list: http://eepurl.com/hfyhHf
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Twitter: @LLConnoisseur
Episode 110 features Glayva. Bottled in 750ml at 35% ABV, or 70 proof and it retails for about $36. Enjoy this episode with a pour of Glayva neat. Glayva's official website: https://www.glayva.com/ (https://www.glayva.com/) Brief Historical Timeline: 1947 - Ronald Morrison creates Glayva 1960s - Glayva begins to spread across the UK and around the globe 1993 - Whyte & Mackay Ltd. acquire the brand 2022 - Glayva wins yet another double gold at the IWSC
Key Cocktails: Enjoy Glayva neat or over ice. References: My thanks to Whyte & Mackay Ltd. for answering questions I had about Glayva via email and helping to fill in some of the blank. https://www.whyteandmackayltd.com/our-brands/glayva/ (Whyte & Mackay Ltd Listing for Glayva) https://www.scotsman.com/news/unlikely-origin-one-worlds-finest-liqueurs-1436085 (Scotsman.com Article on Glayva) https://www.scottishcountrydanceoftheday.com/daysoftheyear/glayva (Scottish Dance Site with Historical Bottles) https://web.archive.org/web/20050926220329/http://www.glayva.com/about.asp (Glayva.com Circa December 2004) https://web.archive.org/web/20151102040421/https://www.telegraph.co.uk/food-and-drink/whisky-liqueur/whisky-with-humble-origins/ (Telegraph.co.uk Article on Glayva (archived)) https://en.wikipedia.org/wiki/Glayva (Wikipedia Article on Glayva) https://en.wikipedia.org/wiki/Leith (Wikipedia Article on Leith) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 109 features Gordon's London Dry Gin. Bottled in 750ml at 40% ABV, or 80 proof and it retails for $12. Enjoy this episode with the late Queen's favorite cocktail, the Dubonnet. Gordon's official website: https://www.gordonsgin.com/ (https://www.gordonsgin.com/) Brief Historical Timeline: 1769 - Alexander Gordon found his distillery in London 1786 - The distillery moves to Clerkenwell in London 1823 - Alexander's son Charles takes over after a 7 year apprenticeship 1877 or 1889 - The Gordon family sells to John Currie & Co. 1898 - Gordon's merges with Tanqueray 1904 - Gordon's begins being bottled in green glass Circa 1905 - Gordon's creates an export label and applies it to clear glass 1924 - Gordon's introduces a line of pre-mixed cocktails 1934 - Gordon's opens a distillery in New Jersey, USA 1962 - Gordon's becomes the bet selling gin in the world 1998 - Production of the UK and Europe moves to Fife, Scotland 2021 - Annual case sales reached 7.4 million 9-liter equivalent cases
Key Cocktails: Enjoy Gordon's in the classic Dubonnet Cocktail. 1 part Gordon's Gin 2 parts Dubonnet (French aperitif wine) Lemon Twist Garnish Shake liquid ingredients with ice, strain into a chilled cocktail glass and garnish with a lemon twist. References: https://en.wikipedia.org/wiki/Gordon%27s_Gin (Wikipedia Article on Gordon's) https://www.diageobaracademy.com/en_zz/know-your-liquid/know-your-liquid-artilces/history-gordons-gin/ (Diageo Bar Academy Article) https://www.diageobaracademy.com/en_zz/know-your-liquid/know-your-liquid-artilces/250-years-of-gordons (Diageo Bar Academy History of Gordon's) https://www.thespiritsbusiness.com/2015/02/gordons-gin-a-brand-history/ (The Spirits Business Gordon's Brand History) https://en.wikipedia.org/wiki/Gin_Craze (Wikipedia Article on the Gin Craze) https://en.wikipedia.org/wiki/Beer_Street_and_Gin_Lane (Wikipedia Article on Gin Lane) https://www.theginguide.com/gordons-gin-review-and-tasting-notes.htm (The Gin Guide Listing) -includes list of botanicals https://www.hellomagazine.com/cuisine/20220613142764/the-queen-favourite-gin-brand-gordons/ (Hello Magazine Article on The Queen's Favorite Gin Brand) - it was Gordon's https://www.craftginclub.co.uk/ginnedmagazine/2016/4/21/cocktail-of-the-week-the-queens-favourite-gin-dubonnet (The Queen's Favorite Dubonnet Cocktail) https://www.thespiritsbusiness.com/2016/08/gordons-gin-unveils-new-bottle-design/ (The Spirits Business Article on New Bottle Designs for Gordon's) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 108 features Biodynamic Luna 1.1 from Waterford Whisky. Bottled in 750ml at 50% ABV, or 100 proof. This retails for $119. Enjoy this episode with any of the Waterford Whisky offers you can get your hands on! The official website for Waterford Whisky: https://waterfordwhisky.com/ (https://waterfordwhisky.com/ ) Brief Historical Timeline: 2004 - Diageo build the Waterford distillery site as a beer brewery 2015 - Mark Reynier converts the closed brewery into a whisky distillery 2016 - The first distillation goes into casks 2020 - The first releases are made available from Waterford
Key Cocktails: Drink this neat. Add one or two cubes of ice if you like, but treat it as you would any good Single Malt. References: My interview with Neil Conway, Head Brewer for Waterford Whisky. https://whiskymag.com/story/interview:-mark-reynier-the-man-who-brought-the-taste-of-terroir-to-whisky (Whiskey Magazine Interview with Mark Reynier) https://waterfordwhisky.com/wp-content/uploads/2021/06/WD_What_Is_Biodynamics_01.pdf (Biodynamics Manure Horns Downloadable PDF) https://waterfordwhisky.com/editorial/the-bio-bros-part-2-preparations/ (More detail on Manure Horns Prep and Biodynamic Principles) https://www.biodynamics.com/biodynamic-principles-and-practices (Biodynamics.com Principles and Practices) Book (pages 120-123): From Barley to Blarney - A Whiskey Lover's Guide to Ireland, presented by the Dead Rabbit, Sean Muldoon, Jack McGarry, Tim Herlihy, and Conor Kelly Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 107 features Vestal Vodka, Polish Potato Vodka. Bottled in 750ml at 40% ABV, or 80 proof. There are three options covered, the Unfiltered 2015 Vintage that retails for $28. Next is the standard or "white label" that retails for $20. Last is the Black Cherry that retails for $21. Enjoy this episode with any of the Vestal Vodkas you can get your hands on! The official website for Vestal Vodka: https://www.vestalvodka.com/ (https://www.vestalvodka.com/ ) Brief Historical Timeline: Early 1990s - William Borrell's father buys a farm in Poland 2009 - The Borrell's grow a crop of potatoes on their Polish farm and have it distilled into vodka 2010 - This first version of their vodka earns a perfect score on Difford's Guide 2020 - Halewood, a UK based spirits producer, purchases 48% of Vestal forming a partnership 2021 - TotalWine begins distributing Vestal Vodka in the USA, including all of the available Unfiltered 2015 Vintage 2022 - The brand is hitting it's stride, growing distribution while staying true to their traditional production methods
Key Cocktails: It depends upon which version of Vestal you're drinking, but for the Unfiltered 2015 Vintage, let its flavor shine. The standard or "white label" is well suited for any vodka cocktail. The Black Cherry? Use it for flavor, recommended to be mixed with Coke for an alcoholic Cherry Coke. References: My interview with William Borrell, founder of Vestal Vodka. https://chilledmagazine.com/vestal-vodka-qa-with-william-borrell/ (Chilled Magazine Article on Vestal Vodka) https://www.thespiritsbusiness.com/2020/08/a-drink-with-william-borrell-vestal-vodka/ (The Spirits Business Article Featuring William Borrell) https://www.thespiritsbusiness.com/2020/01/halewood-buys-48-stake-in-vestal-vodka/ (The Spirits Business Article on Halewood Partnering with Vestal) https://www.vice.com/en/article/bjqgw5/the-mythical-polish-moonshine-that-apparently-leaves-no-hangover (Vice Article on Polish Moonshine) https://ladiesandgents.co/ (The Ladies & Gents Bar) https://www.insidehook.com/article/booze/vestal-vodka-review (Inside Hook Review) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 106 features Myers's Rum - Original Dark from Jamaica. Bottled in 750ml at 40% ABV, or 80 proof. It retails for $20. Enjoy this episode with a Myers's Planter's Punch! The official website for Myers's Rum: https://www.myerssrum.com/ (https://www.myerssrum.com/) Brief Historical Timeline: 1879 - Fred L. Myers founds the Myers's Rum brand 1920s - The brand finds popularity as an inclusion in the Planter's Punch, adding this to their brand description 1954 - Eustace Myers sells the brand to Seagram's 2000 - Diageo acquires Myers's when Seagram's implodes 2018 - The Sazerac Company acquires the brand from Diageo
Key Cocktails: Try the Planter's Punch. 1 part fresh squeeze lime juice 2 parts simple syrup 3 parts Myers's Original Dark Rum 4 parts ice Dash of bitters Orange wheel as garnish
Add all ingredients into a shaker, shake, then strain into a highball filled with fresh shaved ice. Garnish and serve. References: https://www.sazerac.com/our-brands/sazerac-brands/myerss.html (Sazer)https://books.google.com/books?id=holNEAAAQBAJ&pg=PT1254 (ac Brand Listing) https://books.google.com/books?id=holNEAAAQBAJ&pg=PT1254 (Oxford Companion to Spirits and Cocktails Book Excerpt) https://thefatrumpirate.com/myerss-rum-original-dark (The Fat Rum Pirate Myers's Rum Review) https://rum.cz/galery/cam/jm/myers/index-en.htm (Rum Label Collection Website Featuring Myers's Rum) And a Bottle of Rum by Wayne Curtis Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 105 features Broken Shed Vodka from New Zealand. Bottled in 750ml at 40% ABV, or 80 proof. It retails for $25. Enjoy this episode with some Broken Shed with a twist! The official website for Broken Shed: https://brokenshed.com/ (https://brokenshed.com/) Brief Historical Timeline: 2008 - Two Americans on sabbatical fall in love with the Wanaka region of New Zealand and move there permanently 2009 - Broken Shed Vodka is born when the first two founders wonder why they're drinking imported vodka, and decide to make one in New Zealand 2010 - After about a year of trials and tastings, Broken Shed Vodka is ready 2012 - Broken Shed Vodka becomes available in the USA 2022 - The brand closes in on 20,000 annual 9-liter equivalent case sales
Key Cocktails: Let the vodka shine in a cocktail, try not to overpower it. Broken Shed Vodka also works really well for infusions. References: My interview with Mark Simmonds, Master Blender of Broken Shed Vodka along with materials provided by the brand. https://www.huffpost.com/entry/broken-shed-whey-vodka_n_2279898 (Huff Post Article from 2012) https://chilledmagazine.com/get-to-know-broken-shed-master-blender-mark-simmonds/ (Chilled Magazine Article on Broken Shed) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 104 features Maker's Mark Kentucky Straight Bourbon Whisky. Bottled in 750ml at 45% ABV, or 90 proof. It retails for about $28. Enjoy this episode with a Maker's Mark Old Fashioned! The official website for Maker's Mark: https://www.makersmark.com/ (https://www.makersmark.com/) Brief Historical Timeline: 1840 - T.W. Samuels erects the family's first commercial distillery in Kentucky 1943 - Bill Samuels gets out of his family business, for awhile 1953 - Bill Samuels founds Maker's Mark 1958 - The first bottles of Maker's Mark are hand dipped in red sealing wax 1973 - Maker's Mark hires Kentucky ad agency Doe Anderson 1975 - Bill Samuels, Jr. becomes President and CEO of Maker's Mark 1980 - Maker's Mark is featured on the front page of The Wall Street Journal 1981 - Hiram Walker buys Maker's Mark 2004 - A second still is added to increase production 2005 - Pernod Ricard (who ended up with Maker's Mark through acquisitions) sells the brand to Fortune Brands, which would become part of Beam Suntory 2011 - Maker's Mark sells 1 million 9-liter case equivalents for the first time 2011 - Rob Samuels, grandson of the founder, takes over when his father Bill Samuels, Jr. retires 2013 - Proof is reduced 3%, but only for a moment 2015 - A $67 million investment includes a third still and new warehouses 2019 - Maker's Mark sells 2.4 mill cases
Key Cocktails: Use as you would any quality bourbon. I'm drinking it neat, but try it in an Old Fashioned or Manhattan. References: Book: Maker's Mark - My Autobiography by Bill Samuels, Jr. published in 2000 https://en.wikipedia.org/wiki/Maker%27s_Mark (Wikipedia Article on Maker's Mark) https://www.thespiritsbusiness.com/2019/03/makers-mark-a-brand-history/ (Brand History Article on The Spirits Business) https://www.drinkspirits.com/bourbon/story-makers-mark-whiskey/ (Drink Spirits Story on Maker's Mark Whisky) https://www.thespiritseducator.com/makers-mark (Maker's Mark on The Spirits Educator) https://vinepair.com/articles/makers-mark-bourbon-secret-hops/ (Vinepair.com Article on Hops Used in Production) https://vinepair.com/articles/makers-mark-spelling-bourbon-cost/ (Vinepair.com Article on Maker' Mark) https://www.doeanderson.com/ (Doe Anderson Ad Agency for Maker's Mark) https://web.archive.org/web/20110726195638/http://www.manufacturing.net/News/2011/01/People-In-The-News-Samuels-To-Step-Down-As-Maker-s-Mark-President/?menuid=718 (Press Release on Bill Samuels, Jr. Retiring via the Wayback Machine) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 103 features Ron Flor de Caña 12. Boxed and bottled, it's 750ml at 35% ABV, or 70 proof and was intended for the domestic Nicaraguan market. In the United States, this is sold at 40% ABV, or 80 proof and it retails for about $40. Enjoy this episode with a neat pour of Flor de Caña 12! The official website for Ron Flor de Caña 12: https://flordecana.com/ (https://flordecana.com/) Brief Historical Timeline: 1875 - Alfredo Francisco Pellas Canessa immigrants to Nicaragua from Genoa, Italy 1890 - Alfredo sets up a sugar plantation and the workers celebrate the harvest with some rum made on site 1937 - Flor de Caña is established as a brand 1959 - Flor de Caña begins export sales in Central America 1980s - The brand stockpiles aging rum, amassing the largest reserves of aged rum in the world 1999 - Flor de Caña is sold to 40 countries and 5 continents worldwide 2012 - Distillery tours begin, following investment 2013 - The branding was updated including the bottles 2017 - International Wine and Spirits Competition awarded the brand the Best Rum in the World
Key Cocktails: This is a sipping rum for sure, just great on it's own. However, you may also want to try it in a rum Old Fashioned. References: https://en.wikipedia.org/wiki/Flor_de_Ca%C3%B1a (Wikipedia Article on Flor de Caña) https://youtu.be/QwjniQb5DDE (Brand History YouTube Video) https://youtu.be/dlLiOH76aWk (An Older Brand History YouTube Video) https://youtu.be/LylcKmIwZZ4 (Brand Ad on YouTube) https://youtu.be/myBujgo8FWw (Distillery Tour YouTube Video) https://youtu.be/RvYIlBuB8gE (Production Video on YouTube) https://youtu.be/q1B_i8D9Szo?t=252 (Spanish Language YouTube Video Purporting 80% is 12 Years Old Rum) https://en.wikipedia.org/wiki/Nicaragua (Wikipedia Article on Nicaragua) https://en.wikipedia.org/wiki/Nicaraguan_Revolution (Wikipedia Article on Nicaraguan Revolution) https://www.thespiritsbusiness.com/2013/08/new-look-for-flor-de-cana-bottles/ (The Spirits Business Article on Packaging Update) https://www.bevnet.com/spirits/2022/flor-de-cana-rum-launches-global-campaign-to-plant-70000-trees-in-2022/ (Press Release on Tree Planting Campaign) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 102 features Patrón Silver Tequila. Boxed and bottled in a handmade glass bottle that's 750ml at 40% ABV, or 80 proof and it retails for $50. Enjoy this episode with a neat pour of Patrón Tequila! The official website for Patrón: https://www.patrontequila.com/ (https://www.patrontequila.com/) Brief Historical Timeline: 1989 - John Paul Dejoria and Martin Crowley wonder what the aristocrats in Mexico drink, Martin Crowley finds it at Casa Sieta Leguas 1989 - John Paul Dejoria and Martin Crowley form the Patron Spirits Company, securing 100% of production from a distillery in Mexico, as well as the services of Francisco Alcaraz, who would become Master Distiller 1991 - Patrón hold a blind tasting event at Spago in West Hollywood with a celebrity guest list 2000 - Ed Brown is hired as CEO 2002 - Patrón begins setting up their own production facility, what would become Hacienda Patrón 2003 - Founder Martin Crowley dies, kicking off a 5 year legal battle for control of the brand 2006 - Patrón reaches 1 million 9-liter equivalent case sales 2008 - John Paul Dejoria acquires 70% of Patrón with Bacardi owning 30% 2012 - Patrón reachs 2 million 9-liter equivalent case sales 2018 - Bacardi buys John Paul Dejoria out of his stake in Patrón for $5.1 Billion USD 2020 - Case sales are 3.1 million
Key Cocktails: Please try Patrón neat, then mix as you like in your favorite cocktails that call for tequila. References: The Patrón Way by Ilana Edelstein, published in 2013 with a forward by John Paul Dejoria https://youtu.be/D3LJcpBV36Y (John Paul Dejoria interview on YouTube) https://youtu.be/sG7_iVo1aqQ (Ilana Edelstein interview on YouTube) https://www.mercurynews.com/2017/10/14/the-personal-drama-behind-one-of-patron-tequilas-founders/ (Mercury News article from 2017 on the founders of Patrón) https://en.wikipedia.org/wiki/Patr%C3%B3n (Wikipedia Article on Patrón) https://en.wikipedia.org/wiki/John_Paul_DeJoria (Wikipedia Article on John Paul Dejoria) https://www.statista.com/statistics/311758/patron-tequila-global-sales-volume (Statista Global Sales Information) https://www.forbes.com/sites/johnmccarthy12/2017/08/15/the-truth-behind-patrons-tequila-empire/ (Forbes article "The Truth Behind Patrón's Tequila Empire) (may require subscription) https://www.bacardilimited.com/media/news-archive/bacardi-acquire-patron-tequila/ (Bacardi Press Release on Purchase of Patrón) https://youtu.be/3ngId1AZ0TI (Business Insider Video on How Patrón is Made) https://youtu.be/_5RYyDdjrrs (Patrón YouTube Video on "60 Hands") Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 101 features Old Elk Distillery. Five different bottlings are noted, with a tasting from the Blended Straight Bourbon Whiskey that is bottled in 750ml at 44% ABV, or 88 proof and it retails for $45. Enjoy this episode with a neat pour of any Old Elk product! The official website for Old Elk: https://www.oldelk.com/ (https://www.oldelk.com/) Brief Historical Timeline: 1880 - Brand is originally created 1888 - Old Elk Trademark is registered by Stoll, Vanatta & Co Prohibition Years - Old Elk is produced by Stitzel Distillery as a "medicinal spirit" Post Prohibition - Stitzel-Weller Distillery continues production of Old Elk, without the "medicinal" moniker 1972 - Brand is sold to Norton-Simon who abandons it 2013 - Entrepreneur Curt Richardson resurrects the Old Elk brand, acquiring the trademark 2013 - Greg Metze creates a custom mash bill for Old Elk's signature bourbon 2017 - Old Elk launches in Colorado and California 2021 - Annual sales of about $16 million
Key Cocktails: Old Elk is perfect neat, right out of the bottle. You can mix it or chill it if you like. References: Most of the content for this episode came from an interview and tasting conducted with Greg Metze, Master Distiller for Old Elk. https://www.mgpingredients.com/ (MGP Ingredients) https://bourbonveach.com/2020/07/15/tasting-notes-old-elk-blended-straight-bourbon/ (Early Brand History from Bourbon Veach) https://www.gearpatrol.com/food/drinks/a703762/the-greatest-whiskey-maker-youve-never-heard-of-is-finally-getting-his-due/ (Article on Greg Metze from Gear Patrol) https://bourbonlens.com/101-old-elk-distillery/ (Bourbon Lens Overview of Old Elk Distillery) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 100 features Gran Centenario Añejo Tequila. Bottled in 750ml at 40% ABV, or 80 proof and it retails for $36. Enjoy this episode with a neat pour of Gran Centenario! The official website for Gran Centenario: https://grancentenario.com/ (https://grancentenario.com/) Brief Historical Timeline: 1857 - Tavern owner and tequila producer Lázaro Gallardo starts making what will become Gran Centenario 1895 - Gallardo names his tequila Gran Centenario to commemorate the new century and the coming 100th anniversary of Mexican independence 1920 - Luciano Gallardo, the founder's son, designs art deco inspired bottles and begins selling Gran Centenario beyond the tavern 1995(?) - Becle, the parent company of Jose Cuervo, acquires Gran Centenario (may have been much earlier) Today - Gran Centenario is the best selling tequila in Mexico
Key Cocktails: Gran Centenario Añejo makes for a great sipper, but give their signature cocktail a try if you like. Golden Angel 1.5 parts Gran Centenario® Añejo 1 part Pressed Ginger 1 part Fresh Lemon Juice 1 part Fresh Lime Juice 3⁄4 part Agave Nectar Dash of Kosher Salt Garnish with wedges of fresh Lemon and Lime
References: https://proximospirits.com/brands/tequila/gran-centenario/ (Proximo Spirits, the US Importer of Gran Centenario) https://www.tequilasource.com/grancentenario/index.html (Tequila Source Listing) https://www.forbes.com/sites/joemicallef/2021/05/20/why-you-should-rediscover-centenario-tequila/ (Forbes Article on Gran Centenario) https://tequilamatchmaker.com/tequilas/2592-gran-centenario-anejo (Tequila Matchmaker Listing) https://youtu.be/s1w3GGBE5LM (YouTube Review) (in Spanish) https://seekingalpha.com/article/4358051-becle-worlds-largest-tequila-producer-stretched-valuations (Becle Financial Overview with Sales Insight) https://trademarks.justia.com/746/42/gran-centenario-74642792.html (Trademark Listing for Gran Centenario) https://www.cuervo.com.mx/documents/informes-anuales/2018/Mexican%20Stock%20Exchange%20Annual%20Report%202018.pdf (Cuervo 2018 Annual Report) https://www.mashed.com/408211/what-does-a-tequilas-nom-mean-and-why-does-it-matter/ (Mashed.com Article on Tequila NOM Meaning) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 99 features 99 Bananas. Bottled in 50ml at 49.5% ABV, or 99 proof and it retails for $0.99. Enjoy this episode with a shot of 99 Bananas! The official website for 99 Bananas: https://99brandparty.com/ (https://99brandparty.com/) Brief Historical Timeline: 1997 - Barton Brands introduces 99 Bananas 2009 - Sazerac Company acquires Barton Brands and 99 Bananas Today - The brand has expanded to more than two dozen flavors
Key Cocktails: Shots! 99 Bananas is meant to get you to a good time quickly. References: https://web.archive.org/web/20020915015108fw_/http://99bananas.com/FMPro?-db=liq.fp5&-format=barton/record_detail.htm&-lay=main&-recid=6&-findall= (Barton Brands Website Circa 2002) https://www.liquor.com/99-bananas-liqueur-review-5219217 (Liquor.com Review) https://www.sazerac.com/our-brands/sazerac-brands/99-brand.html (Sazerac Brand Listing) https://www.wideopeneats.com/99-bananas/ (Wide Open Eats Article on 99 Bananas) https://www.diffordsguide.com/encyclopedia/3384/cocktails/20-best-creme-de-banane-banana-liqueur-cocktails (Diffords Guide Listing for Creme de Banane) https://en.wikipedia.org/wiki/Schnapps (Wikipedia Listing for Schnapps) https://www.prnewswire.com/news-releases/tempus-fugit-spirits-introduces-historically-inspired-creme-de-banane-300679241.html#:~:text=Continue%20Reading-,Hotaling%20%26%20Co.,by%20ship%20from%20distant%20colonies. (Press Release Mentioning Introduction of Banana Liqueurs) https://youtu.be/VjEAy8hshkE (YouTube Product Comparison from 2007) https://youtu.be/POjzPMxs1x0 (Hip Hop Song from 2010 on YouTube) A bit NSFW https://youtu.be/A53Dly0M1U0 (Hip Hop Song from 2012 on YouTube) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 98 features Liquore Strega. Bottled in 750ml at 40% ABV, or 80 proof and it retails for $36. Enjoy this episode with pour of Strega chilled. The official website for Strega: https://www.strega.it/en/ (https://www.strega.it/en/) Brief Historical Timeline: 1200s - Legend says witches gathered in Benevento, Italy 1860 - Strega is founded by Giuseppe Alberti 1894 - Giuseppe Alberti dies, leaving the distillery to his four sons 1900s - The brand invests in advertisings 1947 - The Premio Strega, or Strega Prize, is created by Guido Alberti 1998 - Strega gets into the confections business, with candies that feature Strega Today - The fifth generation of the Alberti family is still running the company
Key Cocktails: Strega is a digestif, or after drinker drink, but mixes well with certain drinks. Try the Strega Tonic: 1 oz. Strega 1 oz. Gin 4 oz. tonic water Serve over ice References: https://www.thespruceeats.com/strega-liqueur-profile-and-cocktails-760262 (The Spruce Eats Article on Strega) https://en.wikipedia.org/wiki/Strega_(liqueur) (Wikipedia Article on Strega) https://www.diffordsguide.com/beer-wine-spirits/161/liquore-strega (Diffords Guide Listing of Strega) https://punchdrink.com/articles/what-is-strega-cocktail-recipes-history/ (Punch Drink Article on Strega) https://youtu.be/pTVr_DCrbUk (YouTube Brand Commercial) https://youtu.be/pTVr_DCrbUk (YouTube Video of Distillery Tour with Vintage Advertising Shown) YouTube Overview - Fast Paced, and in Italian https://youtu.be/RW0CIR2GUL8 (YouTube Candy Making Overview) https://en.wikipedia.org/wiki/Witches_of_Benevento (Wikipedia Article on the Witches of Benevento) https://www.atlasobscura.com/articles/why-do-witches-ride-brooms (Atlas Obscura Article on Why Witches Ride Brooms) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 97 features Wray & Nephew White Overproof Rum. Bottled in 750ml at 63% ABV, or 126 proof and it retails for $26. Enjoy this episode with a "Wray & Ting". The official website for the brand simply redirects to the corporate parent: http://www.jwrayandnephew.com/ (http://www.jwrayandnephew.com/) Brief Historical Timeline: 1825 - John Wray founds The Shakespeare Tavern in Kingston, Jamaica 1860 - John. Wray brings his nephew, Charles James Ward into the business 1862 - J. Wray & Nephew Ltd. is formed 1862 - The brand wins gold medals for their aged rums in London 1901 - J. Wray & Nephew acquires the Monymusk Estate 1913 - Charles Ward dies, leaving the business to trustees 1916 - Lindo Brothers & Co. purchases the company from the trustees 1917 - Distillery operations move to the recently acquired Appleton Estate 1940s - This overproof bottling was likely introduced 1997 - Joy Spence is appointed Master Blender 2012 - Gruppo Campari buys J. Wray & Nephew Ltd.
Key Cocktails: This rum is great for mixing and stands up in a cocktail. A popular serve is the "Wray & Ting". 1 Part Wray & Nephew Overproof Rum 2 Parts Ting or Smilar Grapefruit Soda Serve over ice References: https://www.camparigroup.com/en/news/2019-12-31/j-wray-nephew-limited (Campari's Brand Listing) https://en.wikipedia.org/wiki/J._Wray_and_Nephew_Ltd. (Wikipedia Article on j. Wray & Nephew Ltd.) https://www.liquor.com/wray-and-nephew-white-overproof-rum-review-5219198 (Liquor.com Review) https://youtu.be/juAtCzQeiqU (YouTube Video Discussing the Campari Acquisition Circa 2015) https://youtu.be/KbSFjfbH_RU (Steve The Barman on YouTube, Features Wray & Nephew Overproof Rum) https://youtu.be/vbG6eeUYQZw (Long Presentation on Production at Appleton Estate, by J. Wray & Nephew) https://youtu.be/scktzwqHpSc (Good Tasting & Review on YouTube) https://youtu.be/WR4lO3r9qrU (Another Good Tasting & Review on YouTube) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 96 features The Kraken Black Spiced Rum. Bottled in 750ml at 47% ABV, or 94 proof and it retails for $21. Enjoy this episode with a Kraken and Coke. The Kraken's official website: https://www.krakenrum.com/ (https://www.krakenrum.com/) Brief Historical Timeline: 2009 - The Kraken is available in limited release in the United States 2010 - The Kraken expands distribution internationally 2010 - Several awards are bestowed upon The Kraken for exceptional branding & packaging 2020 - Sales reach 510,000 9-liter equivalent cases
Key Cocktails: The Kraken is made for mixing, try it in a Kraken & Coke. References: https://proximospirits.com/brands/rum/kraken/ (Proximo Spirits Listing for The Kraken) https://en.wikipedia.org/wiki/Giant_squid (Wikipedia Article on the Giant Squid) https://en.wikipedia.org/wiki/Kraken_Rum (Wikipedia Article on The Kraken Rum) https://www.drinkhacker.com/2009/11/03/review-the-kraken-black-spiced-rum/ (Drink Hacker Review from 2009) https://www.thedrinksbusiness.com/2010/05/winners-of-the-drinks-business-awards-2010/ (The Drinks Business 2010 Awards List) https://youtu.be/VXpJA47EOy4 (YouTube Acceptance of the 2010 Clear Choice Award) https://www.thespiritsbusiness.com/2011/03/rum-delights-in-record-haul/ (The Spirits Business Reference in 2011) https://www.barandrestaurant.com/operations/kraken-black-spiced-rum-released-upon-nation (Press Release from 2011) https://www.marketingdive.com/ex/mobilemarketer/cms/news/content/9329.html (Article on the Mobile Game in 2011) https://twitter.com/krakenrum/status/736266856550522886?lang=en (Tweet from the Brand Referencing Sugar Content) https://www.liquor.com/the-kraken-black-spiced-rum-review-5219194 (Liquor.com Listing) https://thefatrumpirate.com/the-kraken-black-spiced-rum (The Fat Pirate Rum Feature on The Kraken) https://www.thedrinksbusiness.com/2010/03/sailor-jerry-faces-fans-backlash/ (Sailor Jerry's Recipe Change Coverage) https://www.statista.com/statistics/463980/us-leading-brands-of-rum-volume-sales/ (Global Sales Stats from Statista.com) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 95 features Tanqueray London Dry Gin. Bottled in 750ml at 47.3% ABV, or 94.6 proof and it retails for $22. Enjoy this episode with a Tanqueray and Tonic. Tanqueray's official website: https://www.tanqueray.com/ (https://www.tanqueray.com/) Brief Historical Timeline: 1830 - Charles Tanqueray begins working in the Vine Street Distillery 1898 - Tanqueray merges with Gordon's Gin 1922 - Tanqueray Gordon & Company join Distillers Company 1933 - Tanqueray is the first alcohol served in the White House after Prohibition was repealed WWII - The distillery is bombed 1957 - Distillery is rebuilt and reopened with their famous pot still named "Old Tom" 1960s - The Rat Pack drinks so much Tanqueray they double sales in the USA 1979 - Tanqueray sales hit 1 million cases 1995 - Tanqueray production moves to Scotland 2016 - Tanqueray becomes the best selling gin in the USA 2019 - Global sales peak at 4.5 million 9-liter equivalent cases 2022 - Drinks International names Tanqueray the #1 best selling gin brand worldwide
Key Cocktails: Enjoy Tanqueray in a classic Gin & Tonic or Martini. References: https://youtu.be/5u_ma7BRFc0 (Behind the Scenes Video - Part One) https://youtu.be/DswESndy6j0 (Behind the Scenes Video - Part Two) https://youtu.be/-b1eArddxwI (Behind the Scenes Video - Part Three) https://youtu.be/6TYnSM2UkVc (Behind the Scenes Video - Part Four) https://youtu.be/qtpzOGM2vT4 (Distillery Tour Video) https://youtu.be/dw5y_idGMMs (Visit to the Diageo Archives) https://youtu.be/gHjhAvQZplE (Additional Video Coverage of Tanqueray) https://www.diageobaracademy.com/en_zz/know-your-liquid/our-brands/tanqueray-gin/ (Diageo Bar Academy) https://www.burn-blog.com/8554/meet-charles-tanqueray-history-in-a-bottle/ (Charles Tanqueray History Blog) https://www.diffordsguide.com/producers/1116/cameronbridge-gin-distillery/history (Diffords Guide Listing on Tanqueray) https://vinepair.com/articles/tanqueray-gin-guide-review/ (VinePair Article on Tanqueray) https://www.traveldistilled.com/history-of-tanqueray-gin/ (Travel Distilled Article on Tanqueray) https://en.wikipedia.org/wiki/Tanqueray (Wikipedia Article on Tanqueray) https://www.thespiritsbusiness.com/2017/03/tanqueray-a-brand-history/ (Tanqueray Brand History on The Spirits Business) https://www.statista.com/statistics/308834/tanqueray-gin-global-sales-volume/ (Statista Global Sales Data) https://drinksint.com/news/fullstory.php/aid/9857/Brands_Report_2022:_Gin.html (Drinks International 2022 Gin Brands Report) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 94 features Italicus Rosolio Di Bergamotto by popular request from listeners. Bottled in 750ml at 20% ABV, or 40 proof and it retails for $40. Enjoy some Italicus with Prosecco and a lot of ice, plus some olives while listening to this episode. Italicus' official website: https://rosolioitalicus.com/ (https://rosolioitalicus.com/) Brief Historical Timeline: 1500s - Rosolio was enjoyed by Catherine de' Medici Late 1700s - The 17th Duke of Savoy, Vittorio Amedeo III, banned Rosolio from his household and switched to vermouth, which he preferred Early 2000s - Giuseppe Gallo, founder of Italicus, comes across a recipe for Rosolio di Torino 2106 - Italicus is launched 2017 - Italicus wins Best New Spirit 2017 at Tales of the Cocktail's Spirited Awards 2019/20 - Drinks International recognized Italicus as a top-trending brand 2020 - Partnership with Pernod Ricard announced 2021 - Italicus is available in more than 40 countries and had sales of $5 Million USD
Key Cocktails: Italicus was designed to go with bubbles. The suggested serve from the bottle is: 1 part Italicus 1 part Prosecco Lots of Ice Green Olives
Build in a wine glass and enjoy. References: https://italspirits.com/italicus-rosolio-di-bergamotto/ (ItalSpirits) https://www.capri.com/en/s/la-grotta-azzurra (The Blue Grotto) https://en.wikipedia.org/wiki/Rosolio (Wikipedia Article on Rosolio) https://talesofthecocktail.org/products/new-italian-spirit-reviving-long-lost-category/ (Tales of the Cocktail Article on Italicus) https://www.masterofmalt.com/blog/post/a-closer-look-at-italicus-rosolio-di-bergamotto.aspx (Master of Malt Article on Italicus) https://www.businesswire.com/news/home/20200311005834/en (Press Release on Partnership with Pernod Ricard) https://magazine.winerist.com/drink/what-is-italicus-rosolio-di-bergamotto (Winerist Article on Italicus) https://www.foodandwine.com/cocktails-spirits/new-amaro-recreates-historic-liqueur (Food And Wine Article on Italicus) https://www.saveur.com/italicus-rosolio-liqueur/ (Saveur Article on Italicus) https://www.diffordsguide.com/beer-wine-spirits/category/1194/bergamot-liqueurs (Diffords Guide Article on Bergamot Liqueurs) https://casamiatours.com/italicus-liqueur/ (Casa Mia Tours Article on Italicus) https://www.parkstreet.com/startup-spotlight-giuseppe-gallo-founder-and-ceo-of-italicus/ (Startup Spotlight on Giuseppe Gallo) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 93 features Rockland Old Arrack Extra Strong from Sri Lanka. The small bottle came to me as a gift from a friend in his luggage following a trip to Sri Lanka. Bottled in 180ml at 34% ABV, or 68 proof and it retails for about $2 at this size. If you can find Arrack, enjoy some while listening to this episode! Old Arrack Extra Strong's official website: https://www.rockland.lk/ (https://www.rockland.lk/) Brief Historical Timeline: 1924 - The Rockland Distillery is founded 2022 - I get a small bootle of Old Arrack Extra Strong to try!
Key Cocktails: I suggest it be enjoyed it neat, but Rockland suggests on their website the following signature serve: ARRACK TABILE 50 ml Extra Strong Old Arrack 100 ml king coconut water 15 ml lime juice 20 ml sugar syrup coconut flack
Add all the ingredients in the Shaker, shake well and strain into a tall glass. References: https://en.wikipedia.org/wiki/Arrack (Wikipedia Article on Arrack) https://en.wikipedia.org/wiki/Sri_Lanka (Wikipedia Article on Sri Lanka) https://www.wise-geek.com/what-is-arrack.htm (What is Arrack?) https://www.bbc.com/news/world-asia-47782568 (BBC Article on how Arrack is Going Up Market) https://youtu.be/fGqL_-U2m4U (Tody Tapping Video In English) https://youtu.be/M8hiX6mvg8k (YouTube on Rockland's Ceylon Arrack is Made) https://youtu.be/Grlgvf7DWHs (YouTube on Rockland's Ceylon Arrack Brand) https://youtu.be/Q9BOcyxiHeg (YouTube on Old Arrack - in Sinhala) <- A MUST WATCH Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 92 features Appleton Estate Signature Jamaica Rum. The entry level blend from the Appleton Estate is bottled in 750ml at 40% ABV, or 80 proof and it retails for $23. Enjoy this episode with some Appleton Estate Signature mixes in your favorite rum cocktail. Appleton Estate's official website: https://appletonestate.com/ (https://appletonestate.com/) Brief Historical Timeline: 1655 - The Appleton Estate is established 1749 - Rum is first distilled at Appleton Estate 1825 - J. Wray & Nephew gets it's start with John Wray founding the Shakespeare Tavern 1916 - Lindo Brothers & Co. purchase J. Wray & Nephew, then purchase the Appleton Estate 1944 - The first Appleton Estate branded rum is introduced 1997 - Joy Spence is appointed Master Blender, making her the first female Master Blender in the industry 2002 - Appleton Estate breaks the 1 million 9-liter equivalent case barrier 2018 - Campari Group acquires J. Wray & Nephew, along with Appleton Estate
Key Cocktails: This Signature blend of Appeton Estate is recommended to be enjoyed in a rum cocktail, but I enjoy it neat. References: https://www.pilotguides.com/articles/a-short-history-of-slavery-and-sugar-cane-in-jamaica/ (Short History of Sugarcane in Jamaica) https://en.wikipedia.org/wiki/J._Wray_and_Nephew_Ltd. (Wikipedia Article on J. Wray & Nephew) https://cocktailwonk.com/2020/12/illustrated-informal-jwray-timeline.html (Cocktail Wonk History of J. Wray & Nephew) https://youtu.be/HKvE0j8ACco (YouTube Interview on Appleton Estate) https://www.camparigroup.com/en/pages/brands (Campari Group Listing for Appleton Estate) https://www.jamaicatravelandculture.com/destinations/st_elizabeth/appleton-rum-estate.htm (Jamaica Travel Article on Appleton Estate) https://www.jaimemontilla.com/appleton (Jaime Montilla Appleton Estate Reference) https://www.thespiritsbusiness.com/2018/07/appleton-estate-a-brand-history/ (The Spirits Business Appleton Estate Brand History) https://www.thespiritsbusiness.com/2015/04/campari-unveils-appleton-estate-rum-rebranding/ (The Spirits Business 2015 Rebrand Article) https://www.thespiritsbusiness.com/2020/04/appleton-estate-unveils-brand-refresh-and-new-8yo-rum/ (The Spirits Business 2020 Rebrand Article) Alcademics Article on Appleton Estate Distillery Tour https://www.rumrevelations.com/post/velier-long-pond-2003-teca-duncan-taylor-long-pond-2000-review-jamaica-gi-at-risk (Rum Revelations Article on Jamaica GI) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 91 features Bushmills The Original Irish Whisky. The entry level bottling from the first licensed whisky distillery in the world, bottled in 750ml at 40% ABV, or 80 proof and it retails for $30. Enjoy this episode with some Bushmills neat. Bushmills' official website: https://bushmills.com/ (https://bushmills.com/) Brief Historical Timeline: 1276 - Written record of whisky production in northern Ireland 1608 - Whisky distilling license is signed by King Phillip I 1784 - The Old Bushmills Distillery Company is formed by Hugh Anderson 1860 - Distillery is purchased by James McColgan and Patrick Corrigan 1885 - Fire destroys the distillery, but it's rebuilt 1890 - The SS Bushmills steamship embarks on a voyage to America 1972 - Bushmills joins Irish Distillers Ltd. 1988 - Pernod Ricard purchases Irish Distillers Ltd. 2005 - Bushmills is sold to Diageo 2008 - The Bank of Ireland commemorates the 400th anniversary of the distillery license by featuring the Old Bushmills distillery on the revers of the £20 note 2014 - Bushmills is traded to Jose Cuervo for 50% of Don Julio 2020 - Bushmills is the third most popular Irish Whisky by sales, selling just shy of 745,000 9-liter equivalent cases
Key Cocktails: Bushmills is perfect on its own, but also can be mixed. Drink it like you would any whisky you enjoy. References: https://youtu.be/SNNVcRtpAW0 (YouTube Origin of Bushmills) https://youtu.be/dgRFlHny2kg (YouTube on the Original Single Malt) https://youtu.be/fl3dnMDw7qU (YouTube Tasting of The Original) https://en.wikipedia.org/wiki/Old_Bushmills_Distillery (Wikipedia Article on the Old Bushmills Distillery) https://en.wikipedia.org/wiki/Bushmills (Wikipedia Article on Bushmills (the village)) https://vinepair.com/articles/bushmills-is-the-irish-whiskey-this-st-patricks-day/ (Vinepair Article on Bushmills) https://goodfoodireland.ie/blog/the-history-of-bushmills-whiskey/ (Good Food Ireland Article on Bushmills) https://whiskymag.com/story/journey-from-hell-to-reach-whisky-heaven-bushmills (Whiskymag Article on a Visit to Bushmills) https://www.irishtimes.com/business/agribusiness-and-food/irish-whiskey-sector-poised-to-rebound-after-dip-in-sales-1.4580223 (Irish Times Article with Sales Figures) https://www.alcademics.com/2014/01/distillery-visit-bushmills-in-ireland.html (Alcademics Bushmills Distillery Tour) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 90 features PAMA Pomegranate Liqueur. The leading pomegranate brand of spirit bottled in 750ml at 17% ABV, or 34 proof and it retails for $25. Enjoy this episode with some PAMA and Champagne. PAMA's official website: https://www.pamaliqueur.com/ (https://www.pamaliqueur.com/) Brief Historical Timeline: 2005 - PAMA is test marketed 2006 - Nationwide US release 2007 - Advertising campaign featuring magazine ads with scent strips helps propel PAMA to 60,000 9-liter equivalent case sales 2020 - Packaging is updated for the brand's 15th anniversary
Key Cocktails: PAMA works very well as a modifier to existing cocktail recipes. Treat it much like you would Chambord or St-Germain. Cocktail recipes are available widely, and on the PAMA website. References: https://www.heavenhill.com/brands-detail.php?brandid=pama-liqueur (Heaven Hill Brands Listing) https://web.archive.org/web/20040616115544/http://www.heaven-hill.com/ourbrands.html (Heaven Hill Brands Website Circa 2006 from the Wayback Machine) https://web.archive.org/web/20070624093747/http://www.heaven-hill.com/pr-archives.shtml?article=NDQ5NnN1cGVyNDQ5M3NlY3JldDQ1MDA%3D (Launch Press Release) https://web.archive.org/web/20070811233926/http://www.heaven-hill.com/pr-recent.shtml?article=NjQ5NXN1cGVyNjQ5MnNlY3JldDY0OTk%3D (First Ad Campaign Press Release) https://en.wikipedia.org/wiki/PAMA_%28liqueur%29 (Wikipedia Article on PAMA) https://www.thespruceeats.com/pama-pomegranate-liqueur-760279 (The Spruce Eats Article on PAMA) https://spiritsreview.com/reviews/pama-pomegranate/ (Spirits Review of PAMA) https://beveragedynamics.com/2008/10/27/growth-brands/ (Beverage Dynamics Growth Brands Circa 2008) https://www.drinkspirits.com/liqueur/pama-pomegranate-liqueur-review/ (Drink Spirits Review of PAMA) https://www.thespiritsbusiness.com/2020/07/pama-pomegranate-liqueur-unveils-new-design/ (The Spirits Business on New Packaging) https://www.alcademics.com/2012/12/the-history-of-grenadine-use-in-cocktails.html (Alcademics Blog on the History of Grenadine in Cocktails) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 89 features Mount Gay Barbados Rum, the XO expression. From the birthplace of rum, Barbados, this rum is aged between 5 and 17 years, and bottled in 750ml at 43% ABV, or 86 and it retails for $65. Enjoy this episode with a pour of Mount Gay XO neat. Mount Gay's official website: https://www.mountgayrum.com/ (https://www.mountgayrum.com/) Brief Historical Timeline: 1637 - Sugar cane is introduced to the island of Barbados 1703 - A deed of title noting commercial rum distillation on the plantation that became Mount Gay is produced. 1747 - John Sober buys the plantation and hires Sir John Gay Alleyne to manage it. 1801 - Sir John Gay Alleyne dies, but impressed the Sober family so much, they rename the plantation in his honor (there was already a Mount Alleyne, so they used his middle name) 1897 - Mount Gay Rum is singled out as one of the best rums in Barbados 1900s - Aubrey Ward purchases Mount Gay and consolidates it with other sugar cane plantations 1920s - Blending and bottling come under the control of new company Mount Gay Distilleries Ltd. 1948 - Aubrey Ward dies, leaving the Mount Gay holdings to his children 1980 - 60% of Mount Gay Distilleries Ltd. is sold 1989 - Rémy Cointreau buys the 60% stake in Mount Gay Distilleries Ltd. 2014 - Rémy Cointreau buys controlling interest in Rum Refinery of Mount Gay and the Oxford plantation adjacent to the distillery 2015 - Rémy Cointreau buys the Mount Gay Plantation land for $4.9 million 2019 - Trudiann Branker becomes the first female Master Blender for Mount Gay
Key Cocktails: Just drink it neat, or with one large coconut water cube of ice. References: https://www.remy-cointreau.com/en/brands/mount-gay/ (Rémy Cointreau Group Brand Listing) https://cocktailwonk.com/2018/12/barbados-rum-cheat-sheet.html (Cocktail Wonk Barbados Rum Cheat Sheet) https://cocktailwonk.com/2019/01/mount-gay-cornerstone-of-caribbean-rum.html (Cocktail Wonk Mount Gay Rum Article) https://youtu.be/Ci3HrS4mSMo (YouTube Video Featuring Trudiann Branker) https://youtu.be/WJ9--bMdVJg (YouTube Animated Brand Story) https://youtu.be/jWO3TCUYzKY (YouTube Taste the Islands Video) https://en.wikipedia.org/wiki/Mount_Gay_Rum (Wikipedia Article on Mount Gay Rum) https://en.wikipedia.org/wiki/History_of_Barbados (Wikipedia Article on History of Barbados) https://www.isosugar.org/sugarsector/by-products (International Sugar Organization Article on Molasses) https://vinepair.com/articles/mount-gay-rum-guide-barbados/ (Vine Pair 9 Things to Know About Mount Gay Rum) https://www.diffordsguide.com/producers/84/mount-gay-rum-distilleries-ltd (Diffords Guide Listing) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 88 features Mad March Hare Irish Poitín. And what is Poitín you ask? Well, listen to find out, but it might be described via analogy: Poitín is to Irish Whiskey as Mezcal is to Tequila. The bottle for the tasting is 700mL at 40% ABV, or 80 proof and sells for about $30. Enjoy this episode with a Mad March Mule (recipe below). Mad March Hare's official website: https://shopmadmarchhare.com/ (https://shopmadmarchhare.com/) Brief Historical Timeline: 6th Century - Monks bring distillation from the Middle East to Ireland and begin distilling the earliest version of Poitín 1661 - Poitín is outlawed by King Charles II 1987 - Regulations are loosed to allow Poitín production for export (from Ireland) 1997 - Poitín is fully legalized 2008 - Poitín received a Geographical Indication (GI) status by the European Union 2014 - John Ralph, founder of Mad March Hare, comes up with the brand name 2015 - Poitín has production methods codified by the Irish government 2016 - Mad March Hare launches 2016 - Mad March Hare wins Double Gold at the San Francisco World Spirits Competition
Key Cocktails: Mad March Hare is mixable, but also good when consumed neat. Give this cocktail a try: Mad March Mule 1 oz Mad March Hare Poitín 2 oz Ginger Beer ½ fresh Lime 2 dashes of Angostura bitters Topped with ice References: My thanks to John Ralph, founder and CEO of Intrepid Spirits, the maker of Mad March Hare, for speaking with me for this episode, and for providing the bottle for the tasting. https://www.woodlandtrust.org.uk/blog/2019/03/why-do-hares-box (The Woodland Trust on Why Do Hares Box) https://www.ajc.com/blog/atlanta-restaurants/toast-something-different/A3YcrxwOf9f9VCdAzS9jUM/ (The Atlantic Journal-Constitution Article Featuring Mad March Hare) https://www.winemag.com/2018/12/06/irish-poitin-moonshine/ (Wine Enthusiast Article on Poitín) https://theculturetrip.com/europe/ireland/articles/everything-you-need-to-know-about-poitin-irish-moonshine/ (Culture Trip Article on Poitín) https://www.diffordsguide.com/beer-wine-spirits/category/538/poteens-poitins (Difford's Guide Listing for Poitín) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 87 features Zacapa Rum, full name of Ron Zacapa Centenario Sistema Solera 23. Hailing from Guatemala, this special rum is aged between 6 and 23 years using a solera system, and bottled in 750ml at 40% ABV, or 80 and it retails for $45. Enjoy this episode with a pour of Zacapa neat. Zacapa's official website: https://www.zacaparum.com/ (https://www.zacaparum.com/) Brief Historical Timeline: 1940s - Four Guatemalan liquor producers join forces to form Industrias Licoreras de Guatemala 1960s - Dr. Alejandro Burgaleta begins working in quality control for Industrias Licoreras de Guatemala 1970s - A "diligent" auditor writes off old spirits stock and suggests they be dumped in the river 1976 - Zacapa is launched to commemorate the 100th anniversary of the town of Zacapa 1980s - Lorena Vásquez, current Master Blender, joins Zacapa 2004 - The bottle design is changed to feature only a band of Petate weaving 2008 - Diageo enters into a 3 year distribution and joint marketing deal with an option to purchase a 50% stake in the brand 2011 - Diageo buys a 50% stake in Zacapa for a rumored $100 Million 2015 - Packaging is further refined to the current version
Key Cocktails: Just drink it neat, one large cube of ice if you must. References: https://www.diageobaracademy.com/en_zz/know-your-liquid/our-brands/zacapa/ (Diageo Bar Academy Listing) https://elperiodico.com.gt/opinion/opiniones-de-hoy/2020/12/16/dr-alejandro-burgaleta/ (History of Zacapa's Founder and Genesis of the Rum) (Spanish language and requires free account) https://www.olivemagazine.com/drink/ron-zacapa-the-story-behind-the-iconic-guatemalan-rum/ (Olive Magazine Article) https://exploredrinks.com/what-you-need-to-know-about-ron-zacapa/ (What You Need to Know About Ron Zacapa) https://refinedvices.com/ron-zacapa-the-evolution-of-the-packaging (Evolution of the Packaging) https://vinepair.com/articles/ron-zacapa-rum-guide/ (VinePair Article on Zacapa) https://www.revoluciondecuba.com/blog/zacapa-rum-hidden-story-house-clouds/ (House Above The Clouds Article) https://en.wikipedia.org/wiki/Ron_Zacapa_Centenario (Wikipedia Article on Zacapa) https://www.foodingredientsfirst.com/news/diageo-signs-global-distribution-agreement-for-zacapa-centenario-rum.html (Diageo Signs Distribution Deal) https://www.reuters.com/article/diageo-rum/diageo-buys-half-of-zacapa-for-est-100-mln-plus-idUSLDE75C0S920110613 (Diageo Buys 50% of Zacapa) https://www.forcemajeure.design/project/brand-world-3 (Force Majeure Project Listing for Zacapa Redesign) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 86 features Pusser's Rum, the official British Navy rum. The Blue Label used in the tasting for this episode is bottled in 750ml at 42% ABV, or 84 proof for the US market, and it retails for $27. Enjoy this episode with a Pusser's Painkiller®. Pusser's Rum official website: https://pussersrum.com/ (https://pussersrum.com/) Brief Historical Timeline: 1655 - The British capture Jamaica from the Spanish 1731 - British Naval regulations define a sailor's ration of rum to be 1/2 pint, twice a day 1740 - Admiral Edward Vernon, "Old Grog", decrees that the ration should be diluted with water, becoming what's known as Grog 1756 - Grog becomes the official way to serve the sailor's rum ration, referred to as a tot 1824 - The tot is reduced to a quarter pint of rum 1850 - the tot is reduced to an eighth of a pint of rum 1970 - The British stop providing rum to sailors in what's known as Black Tot Day, July 31st 1976 - Charles Tobias has his first drink of original naval rum and is gifted a demijohn of it 1979 - Charles Tobias is gifted Pusser's Rum from the British Navy 1980 - Pusser's Rum becomes commercially available 1990 - Pusser's Rum is sold to Jim Beam 2002 - Charles Tobias and Jim Jackson purchase Pusser's Rum back from Jim Beam 2013 - Headquarters is moved to Charleston, South Carolina, USA 2021 - Record breaking sales year for the brand
Key Cocktails: Pusser's is one of a few brands with a trademark on their signature cocktail. Painkiller® 2 oz. (60 ml) Pusser’s Rum 4 oz. (120 ml) pineapple juice 1 oz. (30 ml) orange juice 1 oz. (30 ml) cream of coconut Freshly grated nutmeg for garnish. Shake all ingredients with ice, pour into a big glass filled with ice, garnish and enjoy! References: https://youtu.be/4eswMosMToA (History of The Pusser's Painkiller® and Pusser's Rum on YouTube) https://youtu.be/egcWjlRlmsA (Interview with Charles Tobias) https://cocktailwonk.com/2020/07/charles-tobias-part-one.html (Cocktail Wonk Interview with Charles Tobias, Part One) https://cocktailwonk.com/2020/07/charles-tobias-part-two.html (Cocktail Wonk Interview with Charles Tobias, Part Two) https://therumlab.com/rum-connoisseur-interview-of-the-week-gary-l-rogalski-president-ceo-pussers-rum-ltd/ (The Rum Lab Interview with Pusser's CEO Gary Rogalski) https://en.wikipedia.org/wiki/Pusser%27s (Wikipedia Article on Pusser's Rum) https://youtu.be/D7NiejyP-vA (YouTube Message from Charles Tobias) https://www.diffordsguide.com/producers/80/pussers-west-indies-ltd (Difford's Guide Listing on Pusser's Rum) Book: A Rum Tale by Joseph Piercy Page Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 85 features Amaro Montenegro, a top selling Amaro which is bottled in 750ml at 23% ABV, or 46 proof, and it retails for $40. Enjoy this episode with some Amaro Montenegro neat. Amaro Montenegro's official website: https://www.amaromontenegro.com/en/#ProductionProcess (https://www.amaromontenegro.com/) Brief Historical Timeline: 1885 - Distillery is founded by Stanisalo Cobianchi and Elisir Lungavita is launched 1896 - Elisir Lungavita is renamed Amaro Montenegro in honor of Princess Elena of Montenegro on the occasion of her wedding to Prince Victor Emmanuel III of Italy 1921 - Famed Italian poet and war hero Gabriele D'Annunzio declares Amaro Montenegro the "Liqueur of Virtues" 2018 - First major packaging update in decades makes the bottle slimmer and easier to pour from
Key Cocktails: Like most amaro, you can enjoy it neat or on the rocks. References: https://amaromontenegro.us/our-story/ (Amaro Montenegro's US Website) https://gruppomontenegro.com/en/ (Gruppo Montenegro) https://youtu.be/tsGMkHjgMVg (Amaro Montenegro Product Story - Chapter One) https://youtu.be/lwFhWeMKsfY (Amaro Montenegro Product Story - Chapter Two) https://youtu.be/fK2YnDJa_Qg (Amaro Montenegro Product Story - Chapter Three) https://youtu.be/bJXVlBFCccY (The Revelation - Short Film ) https://vinepair.com/articles/amaro-montenegro-distillery-tour/ (Vinepair Article - Tour of Tremano Production Plant) https://www.diffordsguide.com/producer/1167/amaro-montenegro/story (Difford's Guide Listing) https://www.prnewswire.com/news-releases/amaro-montenegro-unveils-new-global-packaging-redesign-at-bar-convent-brooklyn-2018-300665273.html (New Packaging Announcement) https://en.wikipedia.org/wiki/Gabriele_D%27Annunzio (Wikipedia Listing on Gabrile D'Annunzio) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 84 features Highland Park Magnus Single Malt Scotch Whisky, which is bottled in 750ml at 40% ABV, or 80 proof, and it retails for about $40. Enjoy this episode with a dram of Highland Park Magnus neat. Highland Park's official website: https://www.highlandparkwhisky.com/en/magnus (https://www.highlandparkwhisky.com) Brief Historical Timeline: 1798 - Local preacher and smuggler Magnus Eunson is arrested in the Orkney islands, in the far north of Scotland 1813 - A syndicate buys High Park and the distillery, buyers include the arresting officer 1818 - Highland Park is the name bestowed upon the distillery 1826 - The distillery gets a license to legally distill whisky 1979 - The first time whisky sold under the Highland Park name is bottled by the distillery 1999 - The Erdrington group acquires the distillery and brand 2012 - The brand pivots to a Viking theme 2017 - Magnus is launched
Key Cocktails: Scotch whisky, especially a single malt like Highland Park Magnus, is really intended to be enjoyed neat, or perhaps with a bit of water. Enjoy it how you like! References: https://youtu.be/SzXjnTDyK4g (I F'ing Love Whisky Episode This Whisky Was Featured On) <- Subscribe to this show! https://scotchwhisky.com/whiskypedia/1867/highland-park/ (Scotch Whisky Listing for Highland Park) https://en.wikipedia.org/wiki/Highland_Park_distillery (Wikipedia Article on Highland Park) https://vinepair.com/articles/highland-park-scotch-whisky-guide/ (Vinepair Article on Highland Park) https://www.thespiritsbusiness.com/2017/07/highland-park-a-brand-history/ (The Spirits Business Brand Story) https://www.whisky.com/whisky-database/distilleries/details/highland-park.html (Whisky.com Listing) https://www.diffordsguide.com/producers/217/highland-park-distillery/history (Difford's Guide Listing) https://electricscotland.com/food/highlandpark.htm (Electric Scotland Article on Highland Park) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 83 features Ancho Reyes Liqueur which is bottled in 750ml at 40% ABV, or 80 proof, and it retails for about $27. Enjoy this episode with a spicy margarita. Ancho Reye's official website: https://anchoreyes.com/ (https://anchoreyes.com/) Brief Historical Timeline: 1927 - Locally made Menjurje of Ancho Chiles is consumed in Puebla, Mexico 2013 - Ancho Reyes liqueur is launched 2016 - Ancho Reyes Verde is introduced 2017 - Sales reach about 40,000 cases 2019 - The Campari Group buys Ancho Reyes as part of a $35.7 million deal 2021 - Drinks International ranks Ancho Reyes as the 8th most popular liqueur
Key Cocktails: Ancho Reyes is sweetened, and therefore can be used in place of other sweeteners in cocktails. Try this spicy margarita recipe from the back label: 1 oz. Ancho Reyes 1 oz. Tequila 0.75 oz. Fresh Lime Juice 0.5 oz. Light Agave Syrup Shake with ice, strain into a double rocks glass over ice, garnish with a lime wheel. References: https://www.casalumbre.com/ (Casa Lumbre) https://www.alcademics.com/2015/03/distillery-visit-ancho-reyes-ancho-chile-liqueur.html (Alcademics Distillery Tour, Circa 2015) https://www.weholden.com/work/ancho-reyes (Weholden Design Agency) https://www.bonvivants.com/bon-vivants/ (The Bon Vivants) https://drinksint.com/news/fullstory.php/aid/9309/Brands_Report_2021:_Liqueurs.html (Drinks International 2021 Brands Report) https://www.thespiritsbusiness.com/2019/10/campari-buys-majority-stake-in-montelobos-mezcal (Campari's Purchase of Ancho Reyes) https://www.oldliquorsmagazine.com/ancho-reyes-a-classic-1920s-redux/ (Old Liquors Magazine Article) https://www.vallartadaily.com/ancho-reyes-liquor-shouts-viva-mexico-world/ (Vallarta Daily Article on Ancho Reyes) https://punchdrink.com/articles/how-to-use-ancho-reyes-chile-liqueur-cocktail-recipes/ (Punch Drink Article on Ancho Reyes) https://medium.com/authority-magazine/ivan-saldana-of-casa-lumbre-5-things-you-should-do-to-become-a-thought-leader-in-your-industry-257777f1b4f5 (Authority Magazine Interview with Iván Saldaña) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 82 features St-Rémy VSOP French Brandy which is bottled in 750ml at 40% ABV, or 80 proof, and it retails for about $17. Enjoy this episode with some St-Rémy neat or on the rocks. St-Rémy's official website: https://www.st-remy.com/ (https://www.st-remy.com/) Brief Historical Timeline: 1886 - Paul-Emile Rémy Martin II founds the distillery to produce high quality brandy 1917 - St-Rémy releases “Fine St-Rémy” 1949 - The distinctive black bottle is introduced 1980 - Napoleon VSOP version of St-Rémy is released 1990 - St-Rémy releases their XO bottling 2017 - Remy Cointreau Group invests in St-Rémy branding 2018 - Limited release Cash finished bottles are introduced 2020 - Sales are about 90,000 cases annually
Key Cocktails: St-Rémy is best enjoyed neat, on the rocks, or in a simple brandy focused cocktail. References: https://www.remy-cointreau.com/en/brands/st-remy/ (Remy Cointreau Group Listing) https://blog.cognac-expert.com/st-remy-craft-brandy/ (Cognac Expert Blog Post) https://en.wikipedia.org/wiki/Phylloxera (Wikipedia Article on Phylloxera) https://www.thespiritsbusiness.com/2018/04/st-remy-brandy-relaunches-with-new-design/ (The Spirits Business Article on New Design) https://www.shankennewsdaily.com/index.php/2021/10/22/29704/remy-cointreau-sales-leap-52-in-fiscal-first-half/ (2020 - 2021 Sales Figures) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 81 features Jose Cuervo Especial, also known as Cuervo Gold, which is bottled in 750ml at 40% ABV, or 80 proof, and it retails for about $20. Enjoy this episode with some Jose Cuervo Especial Gold in a Margarita or other tequila cocktail. Cuervo's official website: https://cuervo.com/ (https://cuervo.com/) Brief Historical Timeline: 1758 - Jose Antonio de Cuervo y Valdes was given a land grant by King Fernand VI to plant agave in Mexico 1795 - Jose Maria Guadalupe de Cuervo y Montana receives a license from King Carlos IV to produce tequila commercially, launching the tequila industry 1812 - La Rojeña, the distillery, is founded 1852 - The first Cuervo tequila makes its way to California 1880 - Cuervo wins a gold medal, and becomes the first tequila to be individually bottled 1900 - The brand "Jose Cuervo" is created 1945 - Jose Cuervo runs ads promoting the Margarita cocktail, featuring Cuervo 1970s - Tequila gains a designation of origin from Mexico, and the Rolling Stones drink a lot of Cuervo in Tequila Sunrise cocktails 1989 - The family sells 49% of the company to a predecessor of Diageo 2017 - Jose Cuervo becomes publicly traded on the Mexican stock market through an IPO of the parent company Becle SA de CV
Key Cocktails: Try a Margarita, or do a shot, or go back to the disco era and try this: Tequila Sunrise 1.5 oz. Jose Cuervo Especial Gold 3 oz. Orange Juice .5 oz. Grenadine Pour over ice, garnish with a cherry and orange slice. References: https://en.wikipedia.org/wiki/Jose_Cuervo (Wikipedia Article on Jose Cuervo) https://vinepair.com/articles/13-things-to-know-jose-cuervo-tequila/ (Vinepair's 13 Things You Should Know About Jose Cuervo) https://www.youtube.com/watch?v=oaG7KilQP0U (Factory Tour Video on YouTube) https://www.statista.com/statistics/462718/jose-cuervo-tequila-us-sales-volume/ (Global Sales Figures) https://popsop.com/2011/08/jose-cuervo-restores-the-history-and-heritage-of-the-world%E2%80%99s-best-selling-tequila/ (2011 Bottle Update) https://drinkmanila.com/2018/02/03/new-year-new-look-for-jose-cuervo/ (2018 Bottle Update) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 80 features Fireball Cinnamon Whisky, which was on the market for decades before being spun off as a standalone brand and rocketing to popularity. Bottled in 750ml at 33% ABV, or 66 proof, it retails for about $15. Enjoy this episode with a shot of Fireball - if you dare! Fireball's official website: https://www.fireballwhisky.com/ (https://www.fireballwhisky.com/) Brief Historical Timeline: 1984 - Fireball is launched under the Dr. McGillicuddy's brand 1989 - Sazerac buys 7 brands from Seagrams, including Dr. McGillicuddy's 2007 - Fireball is rebranded as a standalone product and introduced to the USA 2010 - A social media campaign and brand ambassador heavily promote Fireball 2011 - Sales are only $1.9 Million US Dollars 2013 - Sales hit $61 Million US Dollars 2020 - About 6.3 million 9-liter equivalent cases are sold
Key Cocktails: Fireball is for shooting. References: https://www.bloomberg.com/news/articles/2014-04-24/fireball-whisky-gains-on-jagermeister-via-social-media-bar-sales (Bloomberg BusinessWeek History of Fireball Article) (behind a pay wall) https://www.reddit.com/r/bartenders/comments/hfszun/hate_or_love_the_product_itself_the_fireball/ (Dr. McGillicuddy's Fireball Cinnamon Whisky Bottle) https://en.wikipedia.org/wiki/Fireball_Cinnamon_Whisky (Wikipedia Article on Fireball) https://www.huffpost.com/entry/fireball-whisky_n_3672309 (Huffpost Article on Fireball) https://www.thrillist.com/drink/nation/fireball-whiskey-millennials-popularity-decline-us (Thrillist Article on Fireball) https://www.ttb.gov/images/pdfs/spirits_bam/chapter7.pdf (TTB Regulations on Caramel Color) https://www.spicekitchenandbar.com/fireball-whiskey/ (Spice Kitchen and Bar Article) https://www.statista.com/statistics/462701/fireball-liqueur-us-sales-volume/ (2020 Sales Figures) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 79 features Black Velvet Canadian Whisky, the second best selling blended Canadian whisky on the market, and a tremendous value. Bottled in 750ml at 40% ABV, or 80 proof, it retails for about $10. Enjoy this episode with a whisky cocktail of your choice, made with Black Velvet. Black Velvet's official website: https://www.blackvelvetwhisky.com/ (https://www.blackvelvetwhisky.com/) Brief Historical Timeline: 1946 - The whisky for the first bottling was distilled 1951 - The brand was launched, as a range of Velvet named whisky, Black Velvet was the only one to survive in the marketplace 1969 - The first Black Velvet Lady is introduced, a spokesmodel campaign that endured into the 1990s 1973 - Production moves to a purpose built distillery in Alberta, Canada 1991 - Automation is added to the distillery, vastly reducing employee count and increasing efficiency 2014 - Sales hit a high of 2.05 million 9-liter equivalent cases 2019 - Heave Hill Brands acquires Black Velvet
Key Cocktails: Black Velvet works well in cocktails. Enjoy it in anything calling for a blended Canadian whisky. References: https://my.captivate.fm/Business%20Insider%20on%20Why%20It's%20Called%20Black%20Friday (Business Insider on Why It's Called Black Friday) https://www.history.com/news/the-black-friday-gold-scandal-145-years-ago (History.com Article on the Black Friday Gold Scandal) https://heavenhill.com/press-detail.php?postid=what-is-black-velvet-canadian-whisky (Heaven Hill Brands Press Release on Black Velvet Acquisition) https://www.thespiritsbusiness.com/2019/11/heaven-hill-buys-black-velvet-canadian-whisky/ (The Spirits Business Coverage of Heaven Hill Brans Acquisition) https://en.wikipedia.org/wiki/Black_Velvet_(whisky) (Wikipedia Article on Black Velvet) https://propadv.com/tag/black-velvet/ (Vintage Black Velvet Ads) https://www.statista.com/statistics/462786/black-velvet-canadian-whisky-us-sales-volume/ (Black Velvet Sales Volumes) https://youtu.be/G5DdRe5DnTI (Distillery Tour on YouTube) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 78 features Crystal Head Vodka, an exceptionally pure spirit bottled in a skull shaped 750ml at 40% ABV, or 80 proof, it retails for about $45. Enjoy this episode with some Crystal Head Vodka mixed in your favorite cocktail. Crystal Head Vodka's official website: https://www.crystalheadvodka.com/ (https://www.crystalheadvodka.com/) Brief Historical Timeline: 2007 - Dan Aykroyd and John Alexander have lunch and Alexander's idea for the skull shaped bottle comes up in conversation 2008 - The brand launches 2008 - The movie, Indiana Jones and the Kingdom of the Crystal Skull is released in theaters 2011 - The vodka wins a double gold medal at the San Francisco World Spirits Competition 2011 - Sales surpass 1 million bottles 2015 - Crystal Head Aurora is launched, made from rye 2020 - Crystal Head Onyx is launched, made from Weber Blue Agave
Key Cocktails: Crystal Head Vodka is very pure, and a perfect clean slate for cocktails. Try it how Dan Aykroyd likes it, in a simple dirty vodka martini: 2 oz. Crystal head Vodka Splash of white vermouth Splash of olive juice
Pour into a shaker full of ice, shake and strain into a chilled martini glass. Garnish if you like. Enjoy! References: https://youtu.be/dsHqfsoerWg (YouTube Virtual Tasting Produced During the Pandemic) Book: Vodka - How a Colorless, Odorless, Flavorless Spirit Conquered America by Victorino Matus https://en.wikipedia.org/wiki/Crystal_Head_Vodka (Wikipedia Article) https://www.mashed.com/474540/the-untold-truth-of-crystal-head-vodka/ (Mashed Article) https://youtu.be/wwJmNaR_4hk (Original Launch Video) https://www.youtube.com/watch?v=80TnchP9a1A (Pure Spirit - Brand Video on YouTube) https://money.cnn.com/galleries/2011/smallbusiness/1105/gallery.celebrity_entrepreneurs_secret/index.html (Money.com Reference) https://www.bbc.com/news/business-51113460 (BBC News Profile) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 77 features Licor 43, Cuarenta Y Tres, a Spanish liqueur. (Why this wasn't episode 43, I don't know, I missed it!) Bottled in 750ml at 31% ABV, or 62 proof, it retails for about $25. Enjoy this episode with Licor 43 neat, or with espresso. Licor 43's official website: https://www.licor43.com/ (https://www.licor43.com/) Brief Historical Timeline: 209 BC - The Roman's conquer a part of southern Spain and encounter "Liqvor Mirabilis" that Licor 43 is said to be based on 1946 - The Zamora family begin bottling Licor 43 themselves 1950s & 60s - Advertising is used to cement the brands position in the Spanish market 1970s - Exports to other parts of Europe and the Americas begin 1980s - The brand builds a sailing ship to sail around the Cape of Good Hope and Cape Horn 2011 - Licor 43 is recognized as the fastest growing premium liqueur in its category 2010s - Investments are made to double production capacity 2015 - New bottle is designed 2016 - Brand extension comes 2020 - Ready-to-Drink (RTD) products featuring Licor 43 are introduced
Key Cocktails: Licor 43 has many key cocktails and their own glasses - visit their website for more. The Carajillo is so popular, it's sold as an RTD bottle. But you can easily make your own, here's how: 1 Part Licor 43 1 Shot of Espresso Ice
Pour the Licor 43 over ice, top with the hot shot of Espresso. Enjoy! References: https://zamoracompany.com/passionate-people/our-history/ (Zamora Company Website) https://www.liquor.com/licor-43-review-5201500 (Liquor.com Review) https://www.thespruceeats.com/licor-43-spanish-liqueur-3083096 (The Spruce Eats Article on Licor 43) https://www.diffordsguide.com/producer/1093/licor-43/story (Difford's Guide Listing) https://www.youtube.com/watch?v=dlf50xgF2IE (YouTube - Licor 43's Journey) https://www.youtube.com/watch?v=PFRcS8yRANw (YouTube - Experiencia 43) http://www.trends360.nl/iconic-licor-43-bottle-with-a-new-look.html (Press Mention Showing Historic Bottles) https://goldenvisasinspain.com/blogs/licor-43-the-drink-of-cartagena (Golden Visas In Spain - Travel Listing on Licor 43) https://www.thespiritsbusiness.com/2015/02/licor-43-launch-new-packaging-to-support-growth/ (The Spirits Business Article on New Packaging & Growth) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 76 features Shanky's Whip, an Irish Whiskey based liqueur. Bottled in 750ml at 33% ABV, or 66 proof, it retails for about $25. Enjoy this episode with Shanky's chilled, or mix it with root beer or cola. Shanky's Whip's official website: https://www.shankyswhip.com/ (https://www.shankyswhip.com/) Brief Historical Timeline: 1920s - Shanky is said to have raced horses and made whiskey, eventually turning to harness racing with his ostrich Shooter 2021 - Shanky's Whip is launched by Shanky & Shireman, a company formed by Biggar & Leith to produce the liqueur
Key Cocktails: Shanky's Whip is intended for simple mixed drinks, experiment with it. A chilled shot is a suggested serve. References: Much of the information for this episode came directly from Lafayette USA, the US Importer and Distributor for Shanky's Whip. https://www.biggarandleith.com/ (Biggar & Leith) https://www.flickr.com/photos/taffeta/10216854284 (Image of the vintage Japanese Matchbox the Shanky's Whip Label was Based On) https://www.youtube.com/watch?v=zrfXNbIZSI0 (Shanky's Whip YouTube Video) http://www.historyofmatches.com/ (History of Matches) https://www.rte.ie/archives/2018/0320/948772-history-of-matchboxes/ (Irish Match Manufacturer Article with Video from 1983) https://allthatsinteresting.com/ostrich-racing (Vintage Ostrich Racing) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 75 features Beefeater Gin, a London Dry style produced in London. Bottled in 750ml at 44% ABV, or 88 proof, for the US market, it retails for $20. Enjoy this episode with a classic Beefeater Gin Martini, or served with tonic. Beefeater's official website: https://www.beefeatergin.com/en-US (https://www.beefeatergin.com/) Brief Historical Timeline: 1820 - Chelsea Distillery is founded by the Taylor family 1863 - James Burrough purchases the distillery 1876 - Beefeater Gin is first introduced 1895 - The nine botanicals used in Beefeater are recorded in a company recipe book 1908 - Production moves to a new distillery in Lambeth, a part of London 1958 - Distillery moves again, to a site in Kennington, a part of London 1987 - The Burrough family sells Beefeater to brewing giant Whitbread 1995 - Desmond Payne becomes Master Distiller for Beefeater 2005 - Pernod Ricard acquires Beefeater 2014 - A visitor center opens at the distillery 2019 - Sales peak at 3.4 million 9-liter equivalent cases
Key Cocktails: Beefeater mixes very well, try it in a favorite gin cocktail. Suggested serves include Gin & Tonic with 1 part gin to 3 parts tonic. References: https://www.bbc.com/travel/article/20151023-the-secret-life-of-beefeaters (BBC Article on Beefeaters, the Yeoman of the Guard) https://www.thespiritsbusiness.com/2018/05/beefeater-a-brand-history/ (The Spirits Business Article on Beefeater) https://www.masterofmalt.com/blog/post/the-history-of-beefeater-gin.aspx (Master of Malt Article on Beefeater) https://vinepair.com/articles/ntk-beefeater-gin-guide/ (Vinepair.com Beefeater Overview) https://en.wikipedia.org/wiki/Beefeater_Gin (Wikipedia Article on Beefeater) https://www.statista.com/statistics/308833/beefeater-gin-global-sales-volume/ (Statista.com Sales Figures) https://www.youtube.com/watch?v=NtcYspo8wK8 (YouTube Video on How It's Made) https://www.youtube.com/watch?v=CgtQzyCrPAA (YouTube Video Behind The Scenes at Beefeater) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 74 features Guaucura Liqueur de Damiana, an herbal liqueur from Mexico. Bottled in 750ml at 30% ABV, or 60 proof, it retails for $30. Enjoy this episode with a Damian Margarita (just replace the triple sec with Damiana). Damiana's official website: https://www.damiana.net/ (https://www.damiana.net/) Brief Historical Timeline: 1960s - Damiana liqueur is imported into the USA 1990 - The spirit is "rediscovered" on a Spring Break trip to Los Cabos, Mexico 1991 - The Damiana Importing Co. is formed, bringing the liqueur back to the USA
Key Cocktails: Legend has it the first margarita was made with Damiana! The brand suggests you try it frozen (put the bottle in the freezer, the liquid won't freeze solid due to the alcohol content). Also, try Damiana in a margarita, mix as you normally would, substituting Damiana for the triple sec/ References: My thanks to Jim Mcarthney, CEO of Damiana Importing Co., for speaking with me for this episode. The Drunken Botanist by Amy Stewart https://en.wikipedia.org/wiki/Turnera_diffusa (Wikipedia Article on the Damiana Plant) https://chilledmagazine.com/damiana-liqueur-herbal-aphrodisiac-or-urban-legend (Chilled Magazine Reference) https://www.loscabosguide.com/mexicandrinks/damiana.htm (Los Cabos Guide Reference to Damiana) https://www.latimes.com/archives/la-xpm-2007-jun-20-fo-drink20-story.html (LA Times Article Mentioning Damiana) https://www.youtube.com/watch?v=U6SGjE6XX8A (YouTube Video about Damiana (in Spanish)) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 73 features The Classic Laddie from Bruichladdich, a single malt Scotch Whisky. Bottled in 750ml at 50% ABV, or 100 proof, it retails for $60. Enjoy this episode with a dram of The Classic Laddie! Bruichladdich's official website: https://www.bruichladdich.com/ (https://www.bruichladdich.com/) Brief Historical Timeline: 1881 - The distillery is founded 1937 - A speculator buys the distillery and flips it 1938 - The distillery is refurbished, but mothballed due to the war 1989 - Mark Reynier first visits Bruichladdich 1995 - The distillery is mothballed for 7 years 2000 - Jim Beam Brands is the owner and agrees to sell Bruichladdich to Mark Reynier 2010 - The Classic Laddie is introduced 2012 - Rémy Cointreau buys Bruichladdich
Key Cocktails: None! Drink this spirit neat! You may add a few drops of water if you so choose. References: https://www.newyorker.com/magazine/2013/02/11/spirit-guide (2013 Article in The New Yorker Magazine) https://scotchwhisky.com/whiskypedia/1827/bruichladdich (ScotchWhisky.com Article on Bruichladdich) https://en.wikipedia.org/wiki/Bruichladdich_distillery (Wikipedia Article on Bruichladdich) https://www.diffordsguide.com/producers/255/bruichladdich-distillery/history (Diffords Guide Reference on Bruichladdich) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 72 features Pau Maui Vodka, a vodka made in Hawaii from pineapples! Bottled in 750ml at 40% ABV, or 80 proof, it retails for $19. Enjoy this episode with your favorite vodka based cocktail! Pau Maui's official website: https://paumaui.com/ (https://paumaui.com/) Brief Historical Timeline: 1949 - The LeVecke family gets into the drinks business 1980s - LeVecke begins doing business in Hawaii, building Hawaiian brands 2006 - Open the Hali'imaile Distilling Company in Maui 2008 - License is issued. 2015 - Packaging has been updated, and a tasting room opens at the distillery 2018 - LeVecke buys the 800 acre Maui Gold Pineapple plantation
Key Cocktails: Pau Maui is unflavored vodka, so the list of cocktails is literally endless. Recipes are on the brand's website. References: https://www.google.com/search?q=20.869N+156.341W (Link to Distillery Coordinates on the Bottle) https://en.wikipedia.org/wiki/Pineapple (Wikipedia Article on Pineapple) https://flaviar.com/pau/distillery/ (Flaviar Description of the Distillery) https://www.hawaiibevguide.com/haliimailedistilling/pau-vodka (Hawaii Beverage Guide Listing) https://www.bizjournals.com/pacific/news/2018/05/16/maui-gold-producers-haliimaile-pineapple-company.html (Business Journal Article on Purchase of Maui Gold Pineapple) https://www.youtube.com/watch?v=rCGpWXWjZy0 (YouTube Video on the Distillery for LeVecke Team) https://www.youtube.com/watch?v=p9iQDJN-BNk (YouTube Distributor Video) https://www.youtube.com/watch?v=liAXZZ9V9Bo (Pau Maui Vodka Featured On Drinking Made Easy) https://www.youtube.com/watch?v=lNFiQv60Wkc (Original Promotional Video on YouTube) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 71 features Jägermeister, a herbal liqueur originally developed by a hunter for hunters, that became a global sensation when the college crowd in the US discovered chilled shots and clever marketing was applied. Bottled in 750ml at 35% ABV, or 70 proof, it retails for $26. Enjoy this episode with a shot of Jägermeister, and I dare you to try it neat! Jägermeister's official website: https://www.jagermeister.com/en-US (https://www.jagermeister.com/en-US) Brief Historical Timeline: 1878 - Wilhelm Mast founds a vinegar business 1934 - Jägermeister recipe is perfected by Curt Mast 1972 - Sidney Frank begins importing Jägermeister to the USA Early 1980s - A Baton Rouge Louisiana newspaper said that Jägermeister, to the drinker, is instant Valium. 1980s - The Jägerettes, attractive women promoting the drink, are introduced 1993 - The Tap Machine is launched 2015 - Mast Jägermeister buys Sidney Frank Importing 2019 - US sales are 1.49 million 9-liter cases, and about 7 million cases are sold worldwide
Key Cocktails: Jägermeister is consumed as a chilled shot. To really get into a party mood, try a Jäger Bomb. 1 oz. Jägermeister 3 - 4 oz. Red Bull energy drink
Drop a shot glass filled with the Jägermeister into a glass filled with the Red Bull. Drink as it fizzes. References: https://en.wikipedia.org/wiki/J%C3%A4germeister (Wikipedia Article on Jägermeister) https://www.inc.com/magazine/20050901/qa.html (Inc. Magazine Interview with Sidney Frank) https://www.nytimes.com/2006/01/12/business/sidney-frank-86-dies-took-a-german-drink-and-a-vodka-brand-to.html (New York Times Article on Sidney Frank) https://www.prnewswire.com/news-releases/introducing-the-jagermeister-shotmeister-223182921.html (Press Release on the Tap Machine) https://www.businesswire.com/news/home/20150803005199/en/J%C3%A4germeister%C2%A0Acquires-Sidney-Frank-Importing-Company (Press Release on Sidney Frank Importing Acquisition) https://www.statista.com/topics/1755/jaegermeister/ (Sales Figures from Statista) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 70 features Gosling Black Seal Rum, a blended rum from Bermuda that's a key ingredient in the Dark 'n Stormy cocktail. Bottled in 750ml at 40% ABV, or 80 proof, it retails for $19. Enjoy this episode with some Goslings neat, or in a Dark 'n Stormy! Goslings' official website: https://www.goslingsrum.com/ (https://www.goslingsrum.com/) Brief Historical Timeline: 1806 - William Gosling charters a ship to carry his eldest son James Gosling to Virginia from London with £10,000 worth of wine and spirits to open a merchant business, becalmed at sea, the ship only gets him to Bermuda before his charter runs out 1820s - Ambrose Gosling, younger brother of James, joins him in Bermuda 1857 - One of the blends Ambrose has been experimenting with becomes known as "Old Rum", later to be renamed Black Seal. Pre-WWI, the Goslings begin bottling their Old Rum in reused champagne bottles, sealed with black wax, locals begin to order the "black seal" 1940s - The logo with a black seal juggling a barrel of rum on it's nose is introduced 1991 - The Dark 'n Stormy cocktail is trademarked by Goslings
Key Cocktails: Goslings is a required part of the trademarked Dark ' n Stormy. Here's how to make it: 4 - 5 oz. Ginger Beer (Goslings would prefer you use their brand) 1.5 oz. Goslings Black Seal Rum Lime Wedge
Fill a glass with ice, pour in the ginger beer, float the black seal on top, and garnish with the lime. References: https://www.youtube.com/watch?v=XlRAZc8EvWo (YouTube Interview with Charles Gosling from 2010) https://www.youtube.com/watch?v=AUtqTSCY23M (YouTube History of Goslings with Malcom Gosling from 2011) https://www.diffordsguide.com/producer/1122/gosling-brothers (Diffords Guide Profile (with videos) on Goslings) https://vinepair.com/articles/get-to-know-goslings-rum-the-spirit-of-bermuda/ (Vinepair Article on Goslings) https://en.wikipedia.org/wiki/Bermuda (Wikipedia Article on Bermuda) https://www.bbc.com/news/magazine-38222271 (BBC Article on Bermuda Roofs & Water) https://www.youtube.com/watch?v=ved_igoQTTA (YouTube History of the Dark 'n Stormy) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 69 features Baileys Irish Cream, the best selling liqueur in the world. Bottled in 750ml at 17% ABV, or 34 proof, it retails for $29. Enjoy this episode with some Baileys neat, on the rocks, or baked into your favorite dessert! Baileys' official website: https://www.baileys.com/en-us/ (https://www.baileys.com/en-us/) Brief Historical Timeline: 1973 - Idea for Baileys created by David Gluckman and Hugh Reade Seymour-Davies, in partnership with Tom Jago of International Distillers & Vintners 1974 - Baileys launches in the UK 2010s - Baileys is the best selling liqueur in the world
Key Cocktails: Baileys is great chilled by itself, but has a home in many cocktails, as well as in the kitchen, just substitute the milk in a recipe for Baileys! References: https://www.irishtimes.com/culture/books/in-1973-i-invented-a-girly-drink-called-baileys-1.3240945 (Irish Times Story by David Gluckman on Baileys Creation) Book: That Sh*t Won't Sell by Daivd Gluckman https://www.thedrinksbusiness.com/2019/03/baileys-irish-cream-the-real-story/ (Tom Jago's Perspective from The Drinks Business) https://en.wikipedia.org/wiki/Baileys_Irish_Cream (Wikipedia Article on Baileys) https://www.drinks.ng/baileys-irish-cream-history-made-price/ (Drinks.ng Listing on Baileys) https://youtu.be/OWra_PqtPn0 (YouTube Video on How It's Made) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 68 features Ouzo 12, perhaps the best selling brand of ouzo worldwide. Bottled in 750ml at 40% ABV, or 80 proof, it retails for $20. Enjoy this episode with some Ouzo 12 neat if you dare! Ouzo 12's official website: http://www.ouzo12.com/ (http://www.ouzo12.com/) Brief Historical Timeline: 1830s -Ouzo production takes off in Greece, "spun off" from Tsipouro 1856 - The first commercial ouzo distillery is founded 1880 - Kaloyannis Distillery is founded in Constantinople 1925 - The Kaloyannis Distillery moves west to the Greek port town of Tessaloniki 1950 - Ouzo 12 is first bottled, becoming the first brand to be bottled 1999 - Gruppo Campari acquires the brand 2004 - Gruppo Campari acquires the Kutsiko distillery in central Greece 2005 - Ouzo 12 production is moved to the renovated Kutsiko distillery 2016 - Ouzo 12 is the number one brand of ouzo in the world
Key Cocktails: Ouzo 12 is typically consumed on ice or with water - I highly recommend adding water! References: https://australianbartender.com.au/2014/06/04/do-you-know-ouzo-check-out-the-history-of-ouzo-12/ (Australian Bartender Article on the History) https://www.iqpstrading.com/product/ouzo-12/ (IQPS Trading Listing of Ouzo 12) https://bespokeunit.com/spirits/ouzo/#what (Bespoke Unit Article on What is Ouzo) https://en.wikipedia.org/wiki/Ouzo (Wikipedia Article on Ouzo) https://en.wikipedia.org/wiki/Ouzo_effect (Wikipedia Article on Ouzo Effect) https://www.baltimoresun.com/news/bs-xpm-1998-04-19-1998109007-story.html (Baltimore Sun Newspaper Article from 1998 Referencing Women's Love of the Smell of Good & Plenty Candy) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 67 features Absolut Vodka, the brand that clever print ads made, from the Swedish state-controlled liquor monopoly. Bottled in 750ml at 40% ABV, or 80 proof, it retails for $20. Enjoy this episode with some Absolut however you like it. Absolut's official website: https://www.absolut.com/us/ (https://www.absolut.com/us/) Brief Historical Timeline: 1879 -L.O. Smith begins selling Absolut Rent Bränvin 1917 - Swedish government entity, Vin & Sprit is formed 1979 - Absolut Vodka, the brand for export, is created 1979 - Absolut Vodka is first sold in the United States by Carillion Importers 1980 - The first ad, entitled "Absolut Perfection" runs 1984 - Sales surpass 440,000 cases 1985 - Artist Andy Warhol is commissioned to paint his rendition of the Absolut bottle, creating "Absolut Warhol" 1989 - Absolut becomes the largest imported spirit by volume in the USA 1994 - Vin & Sprit replaces Carillion Importers with Seagrams in the USA 2008 - French spirits conglomerate Pernod-Ricard buys V&S from the Swedish government for $8.3 Billion US Dollars
Key Cocktails: Absolut is unflavored vodka, it literally mixes with anything! References: https://en.wikipedia.org/wiki/Absolut_Vodka (Wikipedia Article on Absolut) https://en.wikipedia.org/wiki/V%26S_Group (Wikipedia Article on V&S Group) https://en.wikipedia.org/wiki/Lars_Olsson_Smith (Wikipedia Article on Lars Olsson Smith) http://absolutad.com/absolut_about/history/story/ (AbsolutAd.com) Book: Vodka - How a Colorless, Odorless, Flavorless Spirit Conquered America by Victorino Matus Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 66 features Becherovka, the most famous spirit from the Czech Republic. Bottled in 750ml at 38% ABV, or 76 proof, it retails for $22. Enjoy this episode with some Becherovka neat. Becherovka's official website: https://becherovka.com/en (https://becherovka.com/en) Brief Historical Timeline: 1794 -Josef Becher leases a stillhouse in his hometown of Karlovy Vary 1805 - English physician Christian Frobrig gifts Josef Becher the recipe to a new liqueur 1807 - Becher's English Bitters is first sold 1838 - Jan Becher takes over the business, and Becher's English Bitters are first available in Paris 1866 - The bespoke bottle is designed 1867 - A new factory is constructed, today it's the visitor's center 1900 - The brand wins a major award in Paris 1907 - Centennial of the brand 1922 - The product is first trademarked 1948 - The communists nationalize Becher's Carlsbad Bitter liqueur and rename is Becherovka 1997 - Becherovka is privatized again, with Pernod-Ricard from France assuming ownership 2010 - A new factory is constructed
Key Cocktails: Becherovka is usually consumed as a chilled shot or on the rocks, the the signature cocktail, the Beton is popular. Beton: • 1 part Becherovka • 2 parts Tonic Water • Lemon Wedge as Garnish Combine ingredients over ice in a collins or rocks glass and enjoy! References: https://www.youtube.com/watch?v=s7bhpowsNAo (YouTube Video on the History & Production of Becherovka) https://www.youtube.com/watch?v=zJpG6J2Xfvc (YouTube Video on Production of Becherovka) https://english.radio.cz/becherovka-unique-herbal-liquor-karlovy-vary-8717307#volume (Radio CZ Feature on Becherovka) https://en.wikipedia.org/wiki/Becherovka (Wikipedia Article on Becherovka) https://en.wikipedia.org/wiki/Karlovy_Vary (Wikipedia Article on Karlovy Vary) https://kafkadesk.org/2018/11/29/czech-liqueurs-the-secret-recipe-of-becherovka-amazing-success/ (Web Article on Becherovka) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 65 features Cointreau, the original Triple Sec clear orange liqueur (There's some debate as to who invented Triple Sec). Bottled in 375ml at 40% ABV, or 80 proof, it retails for $23. Enjoy this episode with some Cointreau on the rocks, or mix it up in a Margarita. Cointreau's official website: https://www.cointreau.com/us/en/ (https://www.cointreau.com/us/en/) Brief Historical Timeline: 1849 - The distillery is founded by brothers Edouard-Jean and Adolphe Cointreau 1875 - Edouard Cointreau, son of founder Edouard-Jean, takes over the company with his wife 1875 - Most commonly mentioned year Cointreau Triple Sec was invented/launched 1878 - Won an award at the World's Fair in Paris 1885 - The iconic bottle is trademarked along with the name and recipe 1889 - Another award is won at another World's Fair in Paris 1899 - The first film product advertisement is produced by the Lumiere brothers for Cointreau and introduces the brand's mascot Perrot 1903 - An advertising car featuring a large version of the Cointreau bottle in unveiled 1923 - Cointreau inventor, Edouard Cointreau dies, his sons Louis and Andre take over 1972 - A new distillery is opened 1989 - Cointreau merges with Rémy Martin to form Rémy Cointreau 2011 - Sixth generation family member, Alfred Cointreau, is named Brand Ambassador and Heritage Manager
Key Cocktails: Cointreau was first mentioned in a cocktail book in 1913, and has been a key ingredient ever since. Try Cointreau in a Margarita, Sidecar, Cosmopolitan - or any cocktail that calls for triple sec. References: https://www.youtube.com/watch?v=-08pWWbY-YE (YouTube Video - The History of Cointreau) https://www.youtube.com/watch?v=_ZkRRxVitj0 (YouTube Video - Cointreau in Cocktails) https://www.thespiritsbusiness.com/2015/06/cointreau-a-brand-history (The Spirits Business Article on Cointreau) https://www.alcademics.com/2011/10/a-visit-to-the-cointreau-distillery-in-angers-france.html (Alcademics Blog Post on Cointreau Distillery) https://www.alcademics.com/2012/11/essential-oils-and-cointreaus-centrifuge.html (Alcademics Blog Post on Production Detail) https://en.wikipedia.org/wiki/Triple_sec (Wikipedia Article on Triple Sec) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 64 features Jaisalmer Indian Craft Gin. The bottle for the tasting is 750mL at 43% ABV, or 86 proof and sells for about $50. Enjoy this episode with some Jaisalmer and Tonic! Jaisalmer's official website: http://jaisalmergin.com/ (http://jaisalmergin.com/) Brief Historical Timeline: 1943 - Distillery is founded 2018 - Jaisalmer is launced at an industry show in Germany 2019 - Awarded "Best in Asia 2019" by The Gin Guide Awards 2021 - Future versions put on hold due to the pandemic
Key Cocktails: Gin is made for tonic, or tonic is made for gin. Either way, try Jaisalmer with a quality Indian tonic. References: This episode would not have been possible without the generosity of Mr. Sanjeev Banga, President of International Business for Radico Khaitan, Ltd. https://www.youtube.com/watch?v=a_hnvm1ZkNw (YouTube Review of Jaisalmer) https://www.youtube.com/watch?v=fOYhoBiNLvU (YouTube Overview of Jaisalmer) https://en.wikipedia.org/wiki/Chrysopogon_zizanioides (Wikipedia Article on Vetiver) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 63 features Żubrówka, a Bison Grass flavored vodka from Poland. I ended up with two different bottles. First is Żubrówka brand, 750mL at 40% ABV, or 80 proof and it sells for between $25 and $30. Second bottle is Bak's brand of Bison Grass vodka, 750Ml at 40% ABV, or 80 proof and it sells for $21. Enjoy this episode with Żubrówka on ice, or mixed with apple juice. Żubrówka's official website: https://zubrowkawin.co.uk/ (https://zubrowkawin.co.uk/) Brief Historical Timeline: 14th Century - This is when the earliest recipes for Bison Grass vodka originate 1920s - The European Bison is near extinction 1928 - Żubrówka the modern version and brand is first commercially produced 1954 - The FDA in the US bans the chemical substance Coumarin, removing Bison Grass from the US market 2003 - Żubrówka label listed by the US Alcohol and Tobacco Tax and Trade Bureau (TTB) Certification/Exemption of Label/Bottle Approvals (COLA) shows "Neutralized Bison Grass" presumably having removed the Coumarin 2010 - Żubrówka returns to the US market 2019 - Sales of 9.7 millions 9 liter equivalent cases
Key Cocktails: Żubrówka has a cinnamon flavor component to it, and the most popular way to drink it is with apple juice - resulting in a cocktail that tastes like an apple pie. Apple ZU: 50 ml Żubrówka 100 ml Apple Juice Squeeze of Lime Juice
Pour ingredients over ice in a tall glass, like a Collins glass. Enjoy! References: https://en.wikipedia.org/wiki/%C5%BBubr%C3%B3wka (Wikipedia Article on Żubrówka) https://www.youtube.com/watch?v=RZUNUGPiKto (YouTube Video on How It's Made) https://en.wikipedia.org/wiki/European_bison (Wikipedia Article on European Bison) https://www.eater.com/drinks/2015/11/3/9660102/bison-grass-vodka-zubrowka (Eater.com Article on Bison Grass Vodka) https://australianbartender.com.au/2014/05/30/distillery-profile-zubrowka-the-original-bison-grass-vodka/ (Distillery Profile) https://www.fragrantica.com/news/Tonka-Beans-and-Coumarin-8140.html (Coumarin History) https://ttbonline.gov/colasonline/publicViewImage.do?id=02365002000042 (Label Sample from 2003) http://offthepresses.blogspot.com/2010/11/zubrowka-vodka-comes-to-us-at-zu-minus.html (Return to the US Market in 2010) https://www.thedrinksbusiness.com/2020/09/11-of-the-worlds-best-selling-vodka-brands/9/ (Sales Figures from The Drinks Business) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 62 features Cynar, a popular Italian Amaro. The bottle for the tasting is 1L at 16.5% ABV, or 33 proof and sells for about $28. Enjoy this episode with a pour of Cynar neat. Cynar doesn't have a stand alone website currently. Brief Historical Timeline: 1952 - Angelo Dalle Molle, an Italian businessman, invents Cynar 1960s - Cynar is advertised in Italy on the Carosello advertising show 1976/77 - Cynar is sold to Bols 1995 - Campari Group acquires Cynar
Key Cocktails: Cyanr is mostly intended to be consumed neat, or on the rocks, but try it with a bit of cola. References: https://www.camparigroup.com/en/spiritheque/cynar (Campari Group listing on Cynar) https://en.wikipedia.org/wiki/Cynar (Wikipedia Article on Cynar) https://en.wikipedia.org/wiki/Angelo_Dalle_Molle (Wikipedia Article on Angelo Dalle Molle) https://en.wikipedia.org/wiki/Campari_Group (Wikipedia Article on Campari Group) https://www.encyclopedia.com/books/politics-and-business-magazines/bols-distilleries-nv (Encyclopedia.com Article on Bols) https://bubblyprofessor.com/2016/10/07/the-playboy-and-the-electric-car/ (Bubbly Professor website Article on Cynar's inventor) https://www.tastingtable.com/drinks/national/what-is-cynar-artichoke-italian-bitters-explainer (Tasting Table Overview of Cynar) https://www.youtube.com/watch?v=CQ2t_PrQtpU (Vintage Ad on YouTube (in Italian)) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 61 features Domaine De Canton French Ginger Liqueur. The bottle for the tasting is 750mL at 28% ABV, or 56 proof and sells for about $28. Enjoy this episode with a pour of Domaine De Canton neat. Domaine De Canton's official website: https://www.domainedecanton.com/ (https://www.domainedecanton.com/) Brief Historical Timeline: 1992 - The Original Canton Delicate Ginger Liqueur is launched by Charles Jacquins et Cie 1997 - Jacquins' ginger liqueur is discontinued 2007 - Canton Ginger & Cognac Liqueur, changed within months to Domaine De Canton 2008 - Domaine De Canton wins Best of Show at the San Francisco World Spirits Competition 2014 - Heaven Hill buys the brand for an undisclosed sum
Key Cocktails: Domaine De Canton goes well in a number of cocktails, but try this one: Skinny Mule: 1 1/2 oz. Domaine De Canton 1 oz. Vodka 1/2 oz. Lime Juice 1 oz. Club Soda
Build in a copper mug or Collins glass. Fill glass with crushed ice. Add lime juice, Domaine de Canton, and vodka. Stir and top with club soda. Garnish with a lime wedge. References: https://en.wikipedia.org/wiki/Domaine_de_Canton_(liqueur) (Wikipedia Article on Domaine De Canton) https://www.thespruceeats.com/domaine-de-canton-liqueur-760269 (The Spruce Eats Article on Domaine De Canton) https://www.bevnet.com/spirits/2014/heaven-hill-distilleries-inc-acquires-domaine-de-canton-ginger-liqueur/ (Press Release on Heaven Hill Acquisition) https://www.barnonedrinks.com/tips/dictionary/d/domaine-de-canton-ginger-liqueur-3451.html (Bar None Drinks Listing on Domaine De Canton) https://drinkstraightup.com/2013/04/01/domaine-de-canton/ (Drink Straight Up Article on Domaine De Canton) https://maxliquor.com/canton-ginger-liqueur-375-ml.htm (Max Liquor Listing of The Original Canton Delicate Ginger Liqueur) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 60 features Cocalero Clasico, the sacred spirit of the Andes - a coca leaf flavored liqueur. The bottle for the tasting is 750mL at 29% ABV, or 58 proof and sells for about $25 - $30. Enjoy this episode with a pour of Cocalero - try a CocaBomb shot, or just mix it with some tonic. Cocalero's official website: https://cocalero.com/ (https://cocalero.com/) Brief Historical Timeline: 1863 - Coca Wine invented by Angelo Mariani in Paris, and sold as Vin Mariani 1886 - Dr. John Pemberton, inventor of Coca-Cola creates his own version of coca wine, but must remove the alcohol due to the local temperance movement, creating the Coca-Cola soft drink recipe 2004 - John Ralph gets into the spirits importation business in Ireland 2008 - John Ralph branches out to China 2010 - Irish importation and distribution business is sold and John moves to China full time 2013 - Cocalero is launched in Asia 2014 - Cocalero takes off in Japan 2019 - Sales surpass 1 million bottles per year, and they launch in the US market. COVID-19 global pandemic also starts 2021 - Growth ahead with upcoming launches in Russia and India
Key Cocktails: Cocalero is consumed on premises primarily, and often served as a CocaBomb: Layer Cocalero over your favor mixer or energy drink in the signature CocaBomb glass (a modified quaffer, double bubble shot glass). References: My thanks to Cocalero inventor, as well as founder and CEO of Intrepid Spirits, John Ralph, for speaking with me for this episode, and for providing the bottle for the tasting. https://en.wikipedia.org/wiki/Pemberton%27s_French_Wine_Coca (Wikipedia Article on Pemberton's French Wine Coca) https://en.wikipedia.org/wiki/Cocalero (Wikipedia Article on Cocalero (the coca leaf farmer)) https://www.drinkhacker.com/2019/10/13/review-cocalero-clasico-liqueur/ (DrinkHacker Review of Cocalero) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 59 features Evan Williams Black Label, a Kentucky Straight Bourbon Whiskey. The bottle for the tasting is 750mL at 43% ABV, or 86 proof and sells for about $12. Enjoy this episode with a pour of Evan Williams neat, or on the rocks. Evan William's official website: https://evanwilliams.com/ (https://evanwilliams.com/) Brief Historical Timeline: 1783 - Evan Williams, the man, starts a commercial distillery in Louisville, Kentucky, claimed to be the first to do so 1935 - Heaven Hill Distillery is started by some distillers and an outside group of investors 1957 - Heaven Hill introduces the Evan Williams brand, paying homage to Kentucky's first distiller 2003 - The 7 year age statement on Even Williams Black Label is dropped 2004 - The proof is reduced from 90 to 86 on Black Label 2019 - Sales reach 2.3 million 9-liter equivalent cases, making Evan Williams the second most popular bourbon worldwide
Key Cocktails: Evan Williams Black Label is fine on its own, but does mix well. On hot days, try a Mint Julep: Mint Julep: 1 teaspoon Powdered Sugar 2 oz. Evan Williams Black Label 2 teaspoons Water 4 Mint Leaves
Muddle the mint, sugar and water together in a collins or double rocks glass. Add the bourbon, then fill the glass with crushed ice. Stir and garnish with a mint sprig. References: https://heavenhilldistillery.com/evan-williams-bourbon.php (Heaven Hill Distillery listing for Evan Williams) https://thewhiskeyjug.com/distilleries/heaven-hill-distillery-history-mash-bills-and-more/ (The Whiskey Jug listing on Evan Williams) https://www.thespiritsbusiness.com/2019/06/the-top-10-best-selling-world-whiskey-brands/4/ (The Spirits Business Sales Figures) https://youtu.be/rVwwlhbxmt8 (YouTube History of Heaven Hill) https://youtu.be/juc4BqBSPyg (YouTube Tasting so Black Label by Parker Beam) https://en.wikipedia.org/wiki/Evan_Williams_(bourbon) (Wikipedia Article on Evan Williams) https://vinepair.com/articles/evan-williams-bourbon-guide/ (Vine Pair Article on Evan Williams) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 58 features Suze, a gentian based aperitif from France. The bottle for the tasting is 750mL at 20% ABV, or 40 proof and sells for about $29. Enjoy this episode with a Suze & Tonic, or try a White Negroni. Suze's official website: https://www.suze.com/ (https://www.suze.com/) Brief Historical Timeline: 1885 - Fernand Moureaux inherits his family distillery and sets out to save it, possibly buying the formula for Suze from Hans Keppeler, an herbalist from the village of Sonvilier in Switzerland 1889 - Suze is launched (but maybe it's first sold as Picotin) 1896 - Henri Porte, partner of Fernand Moureaux, designs the famous Suze bottle 1912 - Pablo Picasso creates the collage named Glass and Bottle of Suze 1933 - Suze sponsors the Tour de France 1945 - The formula is changed, adjusting the proof and adding more sugar 1950s-60s - Suze continues to sponsor the Tour de France 1965 - Pernod purchases the distillery and brand 2012 - Suze is first imported into the United States of America
Key Cocktails: Suze is great on its own, but works well in the White Negroni, invented in 2001 by Wayne Collins: White Negroni: 1 oz. Suze 1 oz. Plymouth Gin 1 oz. Lillet Blanc
Pour over ice and stir. Garnish with a citrus peel. References: https://www.youtube.com/watch?v=0jTRVApHKRA (YouTube Video: The Story of Suze) https://www.youtube.com/watch?v=iiReTxqejCE (YouTube Video: Controversy Over The Origin of Suze (in French)) https://www.spiritshunters.com/news/where-does-the-suze-liqueur-come-from-france-or-switzerland/ (Spirits Hunter article based upon the French Origin Video) https://fr.wikipedia.org/wiki/Suze (French Wikipedia Article on Suze) https://www.swissinfo.ch/fre/la-suze-hésite-sur-son-ascendance/4638840 (Swiss Article on the Origin of Suze) https://fr.wikipedia.org/wiki/Picotin_(ap%C3%A9ritif) (French Wikipedia Article on Picotin) https://www.diffordsguide.com/beer-wine-spirits/4215/suze-gentian-liqueur (Diffords Guide Listing for Suze) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 57 features Disaronno Originale, an Amaretto. The bottle for the tasting is 750mL at 28% ABV, or 56 proof and sells for about $30. Enjoy this episode with Disaronno neat, on the rocks, or in a favorite cocktail! Disaronno's official website: https://www.disaronno.com/en (https://www.disaronno.com/en) Brief Historical Timeline: 1525 - Bernardino Luini is commissioned to paint a fresco in Saronno, Italy, and his muse, a local innkeeper, gifts him a bottle of bitter almond liqueur she made as thanks 1600s - Italians routinely make homemade liqueurs from local ingredients, and the innkeeper's recipe may have been rediscovered by Giovanni Reina 1900 - Domenico Reina begins commercially producing what we know today as Disaronno in Saronno, Italy. Sold as "Amaretto di Saronno" 1942 - A squared bottle is used 1947 - ILLVA, the parent company of Disaronno is formed, entirely owned by the Reina family 1960s - Disaronno is exported to the USA and finds a receptive market 1971 - The bespoke bottle is created by glass artisans in Murano, Italy 2001 - The name is officially changed to "Disaronno Originale", relegating amaretto to the back label 2009 - A label update is made
Key Cocktails: Disaronno is great on it's own or on ice, but mixes well. I'd recommend trying this recipe: Disaronno Sour: 50 ml Disaronno 25 ml Fresh Lemon Juice 5 ml Simple Syrup Egg White
Shake all ingredients with ice vigorously. Strain into an ice filled glass, garnish with a lemon wedge and serve. References: https://en.wikipedia.org/wiki/Disaronno (Wikipedia Article on Disaronno) https://en.wikipedia.org/wiki/Amaretto (Wikipedia Article on Amaretto) https://blog.thenibble.com/2017/04/19/food-101-the-history-of-amaretto/ (The Nibble article on the History of Amaretto) https://www.thespruceeats.com/amaretto-liqueur-history-1805685 (The Spruce Eats article on Amaretto History) http://lilrizzos.blogspot.com/2017/07/the-italian-history-of-amaretto.html (Article on Italian history of Amaretto) https://www.thespiritsbusiness.com/2019/07/top-nine-best-selling-liqueur-brands/3/ (The Spirits Business Sales Data) https://www.alcademics.com/2014/07/disaronno-distillery-visit-in-saronno-italy.html (Alcademics Disaronno Distillery Visit) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 56 features Rampur Indian Single Malt Whisky, Double Cask. The bottle for the tasting is 750mL at 45% ABV, or 90 proof and sells for about $90. Enjoy this episode with some Rampur however you like it! Rampur's official website: http://rampursinglemalt.com/ (http://rampursinglemalt.com/) Brief Historical Timeline: 1943 - Distillery is founded 1947 - Indian gains independence from Great Britain 1999 - Radico Khaitan, Ltd., parent company of Rampur, begins producing their own brands 2015 - The master blender samples some matured malts, leading to the creation of Rampur 2016 - Rampur Select is launched at a spirits show in Las Vegas 2019 - Rampur Double Cask is launched
Key Cocktails: This whisky is meant to be enjoyed however you like it. Drink it neat, with water, on the rocks, or mixed. References: This episode would not have been possible without the generosity of Mr. Sanjeev Banga, President of International Business for Radico Khaitan, Ltd. https://en.wikipedia.org/wiki/Radico_Khaitan (Wikipedia Article on Radico Khaitan) https://thewhiskeyjug.com/whiskey/ttb-standards-of-identity-for-whiskey-in-plain-english/ (TTB Standards for Whiskey - USA Only) https://en.wikipedia.org/wiki/Salute_state (Wikipedia Article on Salute States) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 55 features Captain Morgan Spiced Rum, the original spiced rum. The bottle for the tasting is 750mL at 35% ABV, or 70 proof and sells for about $20. Enjoy this episode with a Captain & Coke! Captain Morgan's official website: https://www.captainmorgan.com/ (https://www.captainmorgan.com/) Brief Historical Timeline: 1944 - Seagram creates Captain Morgan in Jamaica 1980 - Seagram's North American team developed a new flavored rum, and needs a name - they repurposed the existing Captain Morgan brand for the new rum 1984 - Captain Morgan launched in the United States, and takes off, becoming a major brand 2001 - Diageo buys the brand from Seagram 2014 - Diageo Canada sues Heaven Hill for trade dress infringement with their Admiral Nelson brand, and won three years later 2019 - Global sales reach 11.9 million 9-liter equivalent cases worldwide
Key Cocktails: The spirit is made to mix with cola. Just add a shot to a tall glass full of ice and top with cola. References: https://en.wikipedia.org/wiki/Captain_Morgan (Wikipedia Article on Captain Morgan) https://www.boozebusiness.com/the-captain-morgan-story (Booze Business Blog on Captain Morgan) https://en.wikipedia.org/wiki/Henry_Morgan (Wikipedia Article on Sir Henry Morgan) https://historycollection.com/the-real-captain-morgan-was-an-unstoppable-privateer/ (History Collection Article on the Real Henry Morgan) https://vinepair.com/articles/11-things-you-didnt-know-about-captain-morgan/ (Vinepair Article on Captain Morgan) https://www.flickr.com/photos/jbcurio/2593715461/in/photostream/ (Pre-Swagger Captain Vintage Ad) https://www.statista.com/statistics/308863/captain-morgan-rum-global-sales-volume/ (Statista Listing on Captain Morgan Sales) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 54 features Christian Brother Brandy, a very popular brand. This is the "VS", or Very Smooth. The bottle for the tasting is 750mL at 40% ABV, or 80 proof and sells for about $12. Enjoy this episode with some Christian Brothers neat or on the rocks! Christian Brother's official website: https://christianbrothersbrandy.com/ (https://christianbrothersbrandy.com/) Brief Historical Timeline: 1882 - The Christian Brothers order in the USA is founded in Martinez, California 1930 - The Christian Brothers relocate to Napa Valley, California 1935 - Brother Timothy begins making wine for the order at age 25 1940 - Brother Timothy, as cellar master, introduces brandy to the order's wine production 1950s - The Christian Brothers are a major supplier of table wine to the USA 1988 - The Christian Brothers made about $70 million in revenues from their brandy sales. 1989- The Christian Brothers sell their wine and brandy business to Heublein, for a rumored $150 million 1996 - Heublein is rolled into International Distillers & Vintners, as part of Diageo. 1999 - Heaven Hill Brands acquires The Christian Brothers Brandies.
Key Cocktails: The spirit is great neat or on the rocks, but works well in any cocktail that calls for brandy. References: https://en.wikipedia.org/wiki/Brandy (Wikipedia Article on Brandy) https://www.heavenhill.com/brands-detail.php?brandid=christian-brothers-brandies (Heaven Hill Brands listing on The Christian Brothers) https://www.latimes.com/archives/la-xpm-1989-05-17-fi-264-story.html (LA Times Article from 1989 on the Sale to Heublein) https://www.winespectator.com/articles/brother-timothy-a-california-wine-pioneer-dies-at-94-2295 (Wine Spectator Article on Brother Timothy's Death) https://www.brothersvocation.org/ (De La Salle Brothers of the Christian Schools Website) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 53 features Heering Cherry Liqueur, the original cherry liqueur. The bottle for the tasting is 750mL at 24% ABV, or 48 proof. Enjoy this episode with a Singapore Sling cocktail! Heering's official website: https://www.heering.com/ (https://www.heering.com/) Brief Historical Timeline: 1818 - Peter F. Heering opens his grocer's store in Copenhagen, making and selling "Cherry Cordial" 1833 - Heering buys his first ship to control liqueur exports 1868 - Peter F. Heering is injured and his son Peter N. Heering takes over the business 1900 - Heering is trademarked in Japan, and leadership is handed over to brothers Harald & William Heering 1915 - The Singapore Sling is invented by Ngiam Tong Boon at the Raffles Hotel in Singapore 1950s - Heering is sold in over 140 markets, with sales of 350,000 cases a year 1970- Liqueur's name is changed to Peter Heering, to differentiate it from cherry flavored pickled herring (fish) 1990 - New owner rebrands, changes the name back to Heering Cherry Liqueur and develops the current bottle shape 2013 - The Sling Awards are created 2015 - 100 year anniversary of the Singapore Sling 2017 - De Kuyper acquires Heering
Key Cocktails: Heering is thought to be an original ingredient in the Singapore Sling, and the brand as embraced this with an annual competition, the Sling Awards. Singapore Sling: 3 cl Gin 1.5 cl Heering 0.75 cl Cointreau 0.75 cl DOM Bénédictine 1 cl Grenadine 12 cl pineapple juice 1.5 cl fresh lime juice 1 dash Angostura bitters
Shake all ingredients with ice, strain into a Hurricane or Collins glass. Garnish with pineapple and a cherry. References: https://www.diffordsguide.com/producer/1130/peter-f-heering (Difford's Guide Listing on Peter F. Heering) https://www.diffordsguide.com/beer-wine-spirits/95/cherry-heering-liqueur (Difford's Guide Listing on Cherry Heering) https://imbibemagazine.com/elements-cherry-heering/ (Imbibe Magazine Article on Cherry Heering) https://www.forbes.com/sites/drosengarten/2015/04/07/the-resurrection-of-cherry-heering/ (Forbes Article on Cherry Heering) https://www.thespruceeats.com/what-is-cherry-heering-760236 (The Spruce Eats Article on What is Cheery Heering) https://en.wikipedia.org/wiki/Singapore_Sling (Wikipedia Article on the Singapore Sling) https://www.ginfoundry.com/cocktail/singapore-sling-cocktail/ (Gin Foundry Article on the Singapore Sling) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 52 features Galliano, the bright yellow Italian liqueur in the distinctively tall bottle. The bottle for the tasting is 750mL at 42.3% ABV, or 84.6 proof. Enjoy this episode with a Harvey Wallbanger cocktail! Galliano's official website: https://www.galliano.com/ (https://www.galliano.com/) Brief Historical Timeline: 1895 - Giuseppe Galliano becomes a war hero 1896 - Arturo Vaccari invents the liqueur in honor of Giuseppe Galliano 1952 - The "Duke's Screwdriver" cocktail is invented, to be later renamed the Harvey Wallbanger 1969 - George Bednar, marketing director for Galliano's US importer, hires Bill Young to create the Harvey Wallbanger cartoon mascot 1970s - Galliano becomes the best selling liqueur in the USA, selling half a million cases 1989 - Remy Cointreau acquires the brand, changing the recipe and renaming it "Galliano Vanilla Liqueur" 2006- Lucas Bols buys the brand, changing the recipe back to what is billed as the original
Key Cocktails: Galliano is forever associated with one cocktail, the Harvey Wallbanger, but can work in many more sophisticated cocktails. The Harvey Wallbanger: 6 oz. Orange Juice 1 oz. Vodka 0.5 oz. Galliano
Mix Orange Juice and Vodka over ice in the serving glass, a Collins works well. Top with a splash of Galliano and serve. References: https://en.wikipedia.org/wiki/Galliano_(liqueur) (Wikipedia Article on Galliano) https://www.thespruceeats.com/what-is-galliano-lautentico-liqueur-760240 (The Spruce Eats Article on Galliano) https://www.saveur.com/article/Wine-and-Drink/Harvey-Wallbanger/ (Saveur Article on the Harvey Wallbanger) https://www.townandcountrymag.com/leisure/drinks/news/a3439/harvey-wallbanger-last-word-and-sazerac-cocktails/ (Town & Country Article on the Harvey Wallbanger) https://en.wikipedia.org/wiki/Harvey_Wallbanger (Wikipedia Article on the Harvey Wallbanger) https://www.winemag.com/2015/11/06/say-hello-again-to-harvey-wallbanger/ (Wine Enthusiast Article on the Harvey Wallbanger) https://www.democratandchronicle.com/story/news/local/columnists/andreatta/2016/10/24/andreatta-man-behind-harvey-wallbanger/92685708/ (Bill Young Obituary - Creator of the Harvey Wallbanger Mascot Cartoon) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 51 features Plymouth Gin, a category of one in the world of gin styles. The bottle for the tasting is 750mL at 41.2% ABV, or 82.4 proof. Enjoy this episode with some Plymouth Gin, neat, with tonic, or mixed in a martini. Plymouth's official website: https://www.plymouthgin.com/en-EN (https://www.plymouthgin.com/en-EN) Brief Historical Timeline: 1431 - Building constructed as a monastery 1530s - King Henry VIII dissolved monasteries in England 1620 - Voyagers on the Mayflower spent their last night in England at the distillery site 1793 - The Coates family bought the distillery and started producing Plymouth Gin 1882 - Trademark is registered for Plymouth Gin, creating a geographically protected designation 1930 - Plymouth Gin is listed in more than 20 recipes in the Savoy Cocktail book 1940s - Distillery is bombed during the war and the original recipe is lost 1996 - A management group buys Plymouth and invests in it 2004 - Brand is sold to V&S Group 2008 - Pernod Ricard acquires V&S Group and Plymouth Gin 2014 - Pernod Ricard lets the geographic protected region designation lapse
Key Cocktails: Plymouth gin could be an original gin in the Martini. It's also very cocktail friendly. Try Plymouth Gin in a Gin & Tonic, Martini, or other classic gin based cocktail. References: https://en.wikipedia.org/wiki/Plymouth_Gin (Wikipedia Article on Plymouth Gin) https://www.bonappetit.com/story/different-types-of-gin (Bon Appetit Article on Types of Gin) https://www.ginfoundry.com/gin/plymouth-gin/ (Gin Foundry Article on Plymouth Gin) https://youtu.be/SHVsIa1HXwY (YouTube Video on History of Plymouth Gin) https://youtu.be/Wr2LElVcXl4 (YouTube Video on What is Plymouth Gin) https://www.youtube.com/watch?v=CcngSD5eRbE (YouTube Interview with Master Distiller from 2014) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 50 features Lucid Absinthe Superior, the first legal absinthe sold in the United States after a 95 year ban. The bottle for the tasting is 375mL at 62% ABV, or 124 proof. Enjoy this episode with some Lucid Absinthe, and be sure to dilute with cold water to experience the "louche" or spontaneous emulsification that turns the drink cloudy. Lucid's official website: http://www.drinklucid.com/ (http://www.drinklucid.com/) Brief Historical Timeline: 1780s - Absinthe is created by French ex-pat Dr. Pierre Ordinaire in Couvet, Switzerland 1797 - The recipe is sold to Major Henri Dubied who produces it with his son in law Henri-Louis Pernod 1805 - Henri-Louis Pernod sets up a distillery in Pontarlier, France to make absinthe, creating the first commercially available brand: Pernod Absinthe, and providing the genesis for global spirits conglomerate Pernod Ricard Early 1800s - Absinthe grows in popularity, influencing the original name for French happy hour, l'heure verte, or the green hour 1860s - Phylloxera insects ravage the French wine industry, driving up wine prices and spurring consumption of absinthe 1880s - The French were drinking 36 million liters of absinthe a year Early 1900s - Absinthe has fallen out of favor due to dubious health claims, inferior products, wine industry lobbying, a growing temperance movement, and governments scapegoating it for social ills 1910 - Switzerland bans absinthe 1912 - France bans absinthe 1915 - United States of America bans absinthe Early 1990s - Non-traditional artificially colored and flavored "absinthe" begins to be produced in the Czech republic 2004 - T.A. Breaux, or Ted Breaux, a research scientist an absinthe historian, begins distilling absinthe at the Combier Distillery in France 2007 - Ted Breaux and his business partner convince the US government to lift the ban on absinthe, making Lucid the first to be legally sold in 95 years 2013 - Hood River Distillers purchases Lucid for an undisclosed sum
Key Cocktails: Absinthe is featured in more than 100 recipes in the landmark 1930 Savoy Cocktail book, so take your pick of the classics that call for it. Absinthe is perhaps best enjoyed with cold water to experience the louche. A sugar cube is optional. References: https://www.hrdspirits.com/lucid-absinthe (Hood Rivier Distillers) https://abarabove.com/seminars/embracing-lucid-absinthe-replay/ (A Bar Above Seminar on Embracing Absinthe, featuring Ted Breaux) https://en.wikipedia.org/wiki/Absinthe (Wikipedia Article on Absinthe) https://www.amazon.com/Little-Green-Book-Absinthe-Contemporary/dp/0399535632 (The Little Green Book of Absinthe by Paul Owens & Paul Nathan) https://www.amazon.com/Spirited-Guide-Vermouth-botanical-cocktails/dp/1472262972/ (A Spirited Guide to Vermouth by Jack Adair Bevan) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 49 features Crown Royal Deluxe Blended Canadian Whiskey. The bottle is 750mL at 40% ABV, or 80 proof and comes in the iconic purple bag within a beautiful purple box. Enjoy this episode with some Crown Royal any way you like it! Crown Royal's official website: https://www.crownroyal.com/ (https://www.crownroyal.com/) Brief Historical Timeline: 1857 - Seagrams is founded 1939 - Crown Royal is launched to celebrate the royal visit to Canada from King George VI and Queen Elizabeth 1964 - Crown Royal is first sold in the United States of America 2000 - Seagrams implodes and Diageo acquires the Crown Royal brand 2019 - Crown Royal sells 7.8 million 9-liter equivalent cases worldwide, 6.8 million of which are sold in the United States of America
Key Cocktails: Just drink Crown Royal however you like! No pomp or circumstance required, regardless of the royal origins. References: https://en.wikipedia.org/wiki/Crown_Royal (Wikipedia Article on Crown Royal) https://en.wikipedia.org/wiki/St_Edward%27s_Crown (Wikipedia Article on St. Edward's Crown) https://www.diageo.com/en/our-brands/brand-profiles/crown-royal/ (Diageo Corporate page on Crown Royal) https://www.statista.com/statistics/308817/crown-royal-whiskey-global-sales-volume/ (Statista.com Global Sales Volume) https://en.wikipedia.org/wiki/Ermine_(heraldry) (Wikipedia Article on Ermine) https://vinepair.com/articles/10-facts-crown-royal-whisky-guide/ (Vinepair.com Listing on Crown Royal) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 48 features Malibu Rum based coconut flavored liqueur. The bottle is 750mL at 21% ABV, or 42 proof and presented in its trademark white color with pair of palm trees against a setting sun. Enjoy this episode with some Malibu in your favorite tropical cocktail! Malibu's official website: https://www.maliburumdrinks.com/ (https://www.maliburumdrinks.com/) Brief Historical Timeline: 1978 - A Caribbean style rum based coconut flavored liqueur named Coco Rico is launched in South Africa by Gilbey's 1979 - Coco Rico is renamed Malibu, and it's promoted in the UK and beyond 2002 - Diageo, then owner of Malibu, sells it to Allied Domecq after acquiring Captian Morgan following the sell off of Seagrams 2005 - Pernod Ricard buys Allied Domecq, getting Malibu in the process 2019 - Malibu sells 3.8 million 9 liter equivalent cases worldwide
Key Cocktails: Malibu provides a great coconut flavor to many tropical cocktails, here's one it's heavily associated with: Malibu Pina Colada: 1 part Malibu 1.5 parts Pineapple Juice 0.5 part Coconut Cream
Combine ingredients with ice in a shaker. Shake well, pour and enjoy! References: Much of the content for this episode came from the interview given by James Espey, listed below. https://internationalopulence.com/malibu-rum/ (James Espey Interview on Malibu's Origin) https://south-africa-songs-and-language.blogspot.com/2017/08/sabre-wulf-coco-rico.html (Coco Rico Bottle Photo) https://www.nytimes.com/2018/10/23/obituaries/tom-jago-dead.html (New York Times Obituary on Tom Jago) https://scotchwhisky.com/whiskypedia/5989/w-a-gilbey/ (Scotchwhisky.com Article on Gilbey) https://pernod-ricard.com/en/brands/our-brands/malibu/ (Pernod Ricard Page on Malibu) https://en.wikipedia.org/wiki/Malibu_(rum) (Wikipedia Article on Malibu) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 47 features Luxardo Maraschino liqueur. The bottle is 750mL at 32% ABV, or 64 proof and purportedly hand wrapped in synthetic straw with the label on the outside of this wrapping. Enjoy this episode with some Luxardo in your favorite classic cocktail! Luxardo's official website: https://www.luxardo.it/ (https://www.luxardo.it/) Brief Historical Timeline: 1817 - Girolamo Luxardo moves to the city of Zara in modern day Croatia 1821 - Luxardo company is founded to commercialize Risolo Maraschino, or Maraschino liqueur 1839 - Advertisement exists offering Luxardo for sale in New Orleans 1944 - Zara is heavily bombed during WWII, destroying the distillery and displacing the Luxardo family 1947 - Giorgio Luxardo reforms the company in Torreglia, Italy with surviving family members Early 2000s - The return to craft cocktails drives demand for Luxardo, and the family plants additional cherry orchards 2021 - Bicentennial of the company with the 7th generation of the Luxardo family involved
Key Cocktails: Luxardo Maraschino is featured in many classic cocktails, but almost always used in a small amount in a supporting role. Here's one of the most iconic: The Aviation: 1.5 oz. Gin 0.5 oz. Lemon Juice 0.5 oz. Luxardo Maraschino 1 barspoon Crème de Violette Maraschino cherry garnish
Combine ingredients with ice in a shaker. Shake well and strain into a cocktail glass. Garnish with an authentic Maraschino cherry. References: Much of the content for this episode came from the Luxardo video listed below. https://www.youtube.com/watch?v=LFONeb7bNH4 (The Story of Luxardo on YouTube) https://en.wikipedia.org/wiki/Maraschino (Wikipedia article on Maraschino Liqueur) https://en.wikipedia.org/wiki/Maraschino_cherry (Wikipedia article on the Maraschino Cherry) https://en.wikipedia.org/wiki/Aviation_(cocktail) (Wikipedia article on the Aviation Cocktail) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 46 features Underberg herbal bitters, intended as an after dinner digestive aid. The bottle is 20mL at 44% ABV, or 88 proof and individually wrapped in paper with the label on the outside of this paper. Enjoy this episode with an Underberg neat from a glass! Underberg's official website: https://www.underberg.com/ (https://www.underberg.com/) Brief Historical Timeline: 1846 - Underberg founded by Hubert Underberg - on his wedding day! 1851 - Filed for legal protection of the bottle 1867 - The Underberg glass was designed and released 1939-49 - Production ceases for a decade due to lack of raw materials 1949 - Emil Underberg, grandson of the founder, relaunches Underberg in only the 20ml paper wrapped bottles 1970s - Underberg introduces their jingle, "Komm doch mit auf den Underberg" set to the tune of the Colonel Bogey March 2002 - The "Tops & More" loyalty program is launched 2011 - One cap is returned every three seconds as part of the "Tops & More" loyalty program
Key Cocktails: Underberg is meant to be consumed neat from a glass, all in one swallow. But, it can be used as a flavoring, so here's a cocktail: Ice-Berg: 1 oz. Tequila reposado 1 bottle of Underberg 1 oz. Orgeat Syrup 0.75 oz. Lemon Juice
Blend with ice until smooth, serve in a coupe glass and stick the Underberg bottle in as a garnish, the clean neck inserted into the drink. References: Much of the content for this episode came from Underberg's website, more than usual. https://www.smallflower.com/blogs/news/underberg-a-history (Smallflower.com history of Underberg) https://content.sciendo.com/downloadpdf/journals/gfkmir/3/2/article-p54.xml (Marketing Intelligence Review Interview with Dr. Hubertine Underberg-Ruder (PDF)) https://en.wikipedia.org/wiki/Underberg (Wikipedia Article on Underberg) https://en.wikipedia.org/wiki/Colonel_Bogey_March (Wikipedia Article on the "Colonel Bogey March") https://www.cocktaildetour.com/ice-berg-2/ (Cocktail recipe, the Ice-Berg) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 45 features Jameson Irish Whiskey, the number one selling Irish whiskey worldwide. Bottle used for the tasting is 200mL at 40% ABV, or 80 proof and came in a gift pack with two other 200ml bottles for $20. Enjoy this episode with some smooth Jameson neat! Jameson's official website: https://www.jamesonwhiskey.com/ (https://www.jamesonwhiskey.com/) Brief Historical Timeline: 1780 - Distillery founded at Bow St. in Dublin, Ireland by John Stein, cousin of John Jameson 1785 - John Jameson becomes general manager of the distillery 1805 - John Jameson buys the distillery and brings his son John Jameson II on to run the family business 1810 - John Jameson & Sons is founded as a company 1851 - John Jameson II turns the business over to his son John Jameson III 1880s - Distillery is the largest in Ireland, covering 5 acres, employing 300, and producing 1 million gallons of whiskey a year 1900s - A series of events leads to Irish Whiskey's decline 1966 - Irish Distillers Ltd. is formed, with 3 of the 4 remaining Irish distillers, including John Jameson & Sons 1988 - Pernod Ricard acquires Irish Distillers Ltd. 1996 - 1 Million cases sold 2010 - 3 million cases sold 2019 - More than 8 million cases sold that year
Key Cocktails: Jameson is smooth, it's perfect neat. But, here's a way to mix it. Jameson, Ginger & Lime: 1 part Jameson Irish Whiskey 2 parts Ginger Ale Lime wedge
Combine all the ingredients over ice in a glass, squeeze the lime wedge into the drink, then drop it in and serve. References: https://en.wikipedia.org/wiki/Jameson_Irish_Whiskey (Wikipedia Article on Jameson) https://scotchwhisky.com/magazine/whisky-heroes/21560/john-jameson/ (ScotchWhisky.com Whisky Heros - John Jameson) https://en.wikipedia.org/wiki/Irish_War_of_Independence (Wikipedia Article on the Irish War of Independence) https://www.forbes.com/sites/joemicallef/2020/01/19/how-prohibition-nearly-destroyed-jameson-and-irish-whiskey/ (Forbes Article on How Prohibition Nearly Destroyed Jameson) https://www.forbes.com/sites/joemicallef/2020/11/10/how-jamesons-irish-whiskey-will-continue-to-dominate-the-us-market/?sh=2a0f4d1f4857 (Forbes Article on How Jameson Will Continue to Dominate) https://www.statista.com/statistics/308828/jameson-whiskey-global-sales-volume/ (Statista Jameson Global Sales Volume) https://www.youtube.com/watch?v=FnJRq83J1nc (YouTube Video of Jameson Distillery Tour) https://www.thespiritsbusiness.com/2014/11/jameson-a-brand-history/ (The Spirits Business Jameson Brand History) https://en.wikipedia.org/wiki/Irish_Distillers (Wikipedia Article on Irish Distillers) https://vinepair.com/wine-blog/9-things-you-didnt-know-about-jameson/ (Vinepair.com Article on 9 Things You Didn't Know About Jameson) https://www.irishwhiskeymuseum.ie/news/famous-figures-of-irish-whiskey-john-jameson/ (Irish Whiskey Museum Famous Figures of Irish Whiskey: John Jameson) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 44 features Bombay Sapphire London Dry Gin, a very popular gin in a blue bottle. Bottled in 750mL at 47% ABV, or 94 proof for me in the US market, 40% and 80 proof through most of the rest of the world, it retails for about $22. Enjoy this episode with a classic Gin & Tonic! Bombay Sapphire's official website: https://www.bombaysapphire.com/ (https://www.bombaysapphire.com/) Brief Historical Timeline: 1761 - Thomas Dakin founds a distillery and creates a list of botanicals for a gin recipe 1961 - G&J Greenall's of Warrington, England, expands production with room for contract distilling 1960s - American Allan Sorbin begins importing Greenall's Warrington Gin to the United States that is rebranded as Bombay Dry Gin 1987 - Bombay Sapphire is launched 2000 - Bombay Sapphire sells a million cases that year 2019 - Bombay Sapphire sells 4.7 million cases that year, making it the third most popular gin worldwide
Key Cocktails: Bombay Sapphire is perfect for a Gin & Tonic. The St-Germain Cocktail: 1 part Bombay Sapphire Gin 3 parts quality tonic, like Fever-Tree Indian Tonic Water Lime wedge garnish
Combine all the ingredients over ice in a glass, stir gently and serve with a lime wedge. References: https://www.amazon.com/Gin-Made-Beautifully-Botanical-Cocktails/dp/0008280304 (Gin Made Me Do It) - Book by Jassy Davis https://www.amazon.com/Proof-Science-Booze-Adam-Rogers/dp/0544538544 (Proof: The Science of Booze) - Book by Adam Rogers https://www.bonappetit.com/story/different-types-of-gin (Bon Appetit Article on Types of Gin) https://theginisin.com/regulations/what-is-london-dry-gin/ (London Dry Gin Regulations Overview) https://en.wikipedia.org/wiki/Gin_Craze (Wikipedia Article on the Gin Craze) https://en.wikipedia.org/wiki/Beer_Street_and_Gin_Lane (Wikipedia Article on Gin Lane by William Hogarth) https://www.diffordsguide.com/producers/169/gandj-distillers (Difford's Guide Article on G&J Greenall's) https://en.wikipedia.org/wiki/Bombay_Sapphire (Wikipedia Article on Bombay Sapphire) https://en.wikipedia.org/wiki/Star_of_Bombay (Wikipedia Article on the Star of Bombay) https://www.statista.com/statistics/259743/leading-gin-brands-worldwide-based-on-sales-volume/#:~:text=Global%20gin%20market%3A%20leading%20brands%20based%20on%20sales%20volume%202019&text=In%202019%2C%20Ginebra%20San%20Miguel,of%20the%20distilled%20alcoholic%20drink (Statista Report on Top Selling Gin Brands) https://www.statista.com/statistics/308830/bombay-gin-global-sales-volume/ (Statista Report on Bombay Sapphire Sales Volume) https://www.thespiritsbusiness.com/2015/09/bombay-sapphire-a-brand-history/ (The Spirits Business Article on Bombay Sapphire History) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 43 features Kahana Royale Macadamia Nut Liqueur, a spirit whose story mostly eluded me and whose flavor I wasn't a fan of. Bottled at 750mL and 21% ABV, or 42 proof, it retails for about $15. Enjoy this episode and let me know if you agree with my sentiments! Have something to add to the story? Let me know and I may update this episode. Kahana Royale's official website: None Brief Historical Timeline: 1980s - ? Maybe this is when Kahana Royale was launched 1990s - ? LeVecke Corporation acquires the brand 2010 - I bought this bottle in Maui
Key Cocktails: Kahana Royale is best served in a tropical mixed drink, or add it to some coffee. It's not great on its own. Kahana Colada: 1.25 oz. Kahana Royale Macadamia Nut Liqueur 0.75 oz. Meyers Rum 3 oz. Pineapple Juice 3 oz. Coconut Syrup 3 oz. Coconut Milk
Combine all the ingredients with ice in a blender. Blend and serve. Be sure to include a cocktail umbrella! References: https://www.levecke.com/ (LeVecke Corporation) https://www.minibottlelibrary.com/mbl/alpha/zz-hawaiian-distillers/ (Mini Bottle Library Hawaiian Distillers) https://www.youtube.com/watch?v=z6757mo4kG8 (YouTube Interview from 2012 with the CEO of LeVecke Corporation) https://www.proof66.com/liqueur/kahana-royale-macadamia-liqueur.html (Proof66.com Listing) http://theliquorcollection.com/single.php?id=2832 (The Liquor Collection Listing) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 42 features St-Germain Elderflower Liqueur, an exquisite and popular spirit known as "Bartender's Ketchup.". Bottled at 750mL and 20% ABV, or 40 proof, it retails for about $35. Enjoy this episode with any cocktail with some St-Germain added! St-Germain's official website: https://www.stgermain.fr/ (https://www.stgermain.fr/) Brief Historical Timeline: 2006 - Robert Cooper founds The Cooper Spirits Co. 2007 - St-Germain is introduced and wins "Best of Show" at the San Francisco World Spirits Competition 2010 - Robert Cooper wins Distiller of the Year from Wine Enthusiast 2013 - St-Germain is sold to Bacardi 2016 - St-Germain's founder Robert Cooper dies suddenly at age 39
Key Cocktails: The St-Germain Cocktail or St-Germain Spritz is simple to make, and the brand sells a carafe made for mixing up a batch to share. The St-Germain Cocktail: 1.5 oz. St-Germain Elderflower Liqueur 2 oz. Brut Champagne or Dry Sparkling White Wine 2.0 oz. Sparkling Water Lemon twist for garnish
Combine all the ingredients over ice in a collins glass, stir gently and serve with a lemon twist. References: https://cooperspirits.com/ (The Cooper Spirits Co.) https://www.wsj.com/articles/SB123578523945698543 (Wall Street Journal Article on the Cooper family) http://www.thespiritsbusiness.com/2013/01/a-drink-with-rob-cooper-founder-of-st-germain/ (The Spirits Business interview with Robert Cooper) http://www.thespiritsbusiness.com/2013/01/bacardi-buys-st-germain-elderflower-liqueur/ (The Spirits Business Coverage of Bacardi Buying St-Germain) https://sandstrompartners.com/work/st-germain/ (Sandstrom Partners Portfolio on St-Germain Design) https://www.commarts.com/project/16406/st-germain-liqueur-bottle (CommArts Reference on St-Germain Brand Work) https://drinkstraightup.com/2013/03/25/st-germain (Drinking Straight Up Article on St-Germain) https://youtu.be/b_xGToVfCtg (YouTube of Distiller of the Year Award 2010) https://youtu.be/Ovw1OZl3hZ0 (YouTube Interview with Robert Cooper on Selling to Bacardi) https://www.nytimes.com/2016/04/28/business/robert-j-cooper-39-creator-of-st-germain-elderflower-liqueur-dies.html (NY Times Remembrance of Robert Cooper) https://nationalpost.com/life/food/remembering-robert-cooper-who-turned-elderflower-liqueur-into-a-global-sensation (National Post Remembrance of Robert Cooper) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 41 features Margaritaville Gold Tequila, a big bottle I had in the liquor cabinet leftover from a Cinco de Mayo party. A full 1.75L that's 40% ABV, or 80 proof, it retails for about $30. Enjoy this episode with some Margaritaville Gold Tequila mixed in a margarita of your choice! Margaritaville's official website: https://www.margaritavillespirits.com/ (https://www.margaritavillespirits.com/) Brief Historical Timeline: 1977 - Jimmy Buffett releases his breakthrough hit song "Margaritaville" 1980s - Jimmy Buffett fans are dubbed "Parrot Heads" 1987 - The first Margaritaville restaurant opens in Key West, Florida, USA 1993 - The second Margaritaville location opens in New Orleans 1996 - John Cohlan and Jimmy Buffett partner up to expand the Margaritaville brand 1998 - John Cohlan plays "hardball" with Arthur Shapiro, then Chief Marketing Officer for the Americas at Seagram, over the introduction of Parrot Bay Rum - this leads to the creation of Margaritaville tequila 2001 - Seagram is broken up and sold off 2016 - Sazerac ended up owning Margaritaville, and sells about 300,000 9-liter cases annually
Key Cocktails: The margarita featured at my Cinco de Mayo party, referenced on the https://www.margaritavillecargo.com/ (Margaritaville Frozen Concoction Maker) website, though apparently no longer listed. The Best Margarita: 3 oz. Gold Tequila - Margaritaville of course! 5.25 oz. Margaritaville Margarita Mix 0.75 oz. Triple Sec 1.5 oz. Lime juice 1.5 oz. Orange juice
If making in the machine, you fill the top reservoir with ice, combine ingredients in the glass mixing jar, hit the "go baby go" button to concoct until smooth, pour into a glass and enjoy! If you don't have the machine, just blend with ice until smooth. References: https://www.boozebusiness.com/tag/margaritaville (Arthur Shapiro's story of the birth of Margaritaville Tequila) https://www.nytimes.com/2016/04/24/business/media/jimmy-buffetts-margaritaville-is-a-state-of-mind-and-an-empire.html (NY Times article on Margaritaville) (may be behind a paywall) https://en.wikipedia.org/wiki/Jimmy_Buffett (Wikipedia article on Jimmy Buffett) https://en.wikipedia.org/wiki/Hemisphere_Dancer (Wikipedia article on the Hemisphere Dancer) https://buffalonews.com/news/seagram-buys-polygram-record-label/article_3fe9ceab-ae91-5c25-9b7c-5b302c80cb95.html (Seagram buys Polygram Records) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 40 features Grand Marnier Cordon Rouge, the iconic cognac based, bitter orange liqueur. Bottled in 750ml at 40% ABV, or 80 proof, it retails for $45. Enjoy this episode with some Grand Marnier neat, on the rocks, or mix it up in a cocktail. Grand Marnier's official website: https://www.grandmarnier.com/ (https://www.grandmarnier.com/) Brief Historical Timeline: 1827 - A distillery outside of Paris, France is founded by Jean Baptiste Lapostolle to produce eau de vie 1876 - Louis Alexandre Marnier marries Julia Baptiste, and La Maison Marnier-Lapostolle is born 1880 - Grand Mariner is introduced, named "Curaçao Marnier" 1892 - The iconic bottle is trademarked and the name is changed to Grand Marnier 1980s - Grand Marnier grows with expansion in the United States by embracing cocktails 2016 - The Campari Group acquires the brand in a "friendly takeover", ending six generations of family ownership
Key Cocktails: Grand Marnier is great on its own, but try it in any cocktail calling for triple sec to improve the flavor. Grand Margarita (Cadillac Margarita) 1 oz. Grand Marnier Cordon Rouge 1 oz. Tequila 1/2 oz. Fresh Squeezed Lime Juice Ice Salt & Lime Wedge Garnish Rim a margarita glass with salt, combine Grand Marnier, Tequila, lime juice and ice in a cocktail shaker. Shake and strain over ice into glass, garnish with the lime wedge! References: https://en.wikipedia.org/wiki/Grand_Marnier (Wikipedia article on Grand Marnier) https://www.camparigroup.com/sites/default/files/downloads/01.2_annual_report_2019_0.pdf (Campari Group 2019 Annual Report) (PDF) https://www.thedrinksbusiness.com/2016/03/campari-launches-760m-takeover-of-grand-marnier/ (The Drinks Business article on Campari acquisition) https://vinepair.com/articles/differences-cointreau-triple-sec-grand-marnier/ (Vinepair article on the differences between orange liqueurs) https://youtu.be/xsSEAj2w-v8 (YouTube video on Grand Marnier production) (in French) https://youtu.be/meQe6w11fSk (The Essence of Grand Marnier documentary from 2014) https://youtu.be/_AA6WSyJ3mY (Grand Marnier, L'Esprit D'une Rencontre - promotional film) https://youtu.be/XbtObHTRnuA (Marnier Lapostolle Generations documentary from 2014) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 39 features Hpnotiq, the light blue liqueur embraced by hip hop and the New York club scene in the early 2000s. Bottled in 750ml at 17% ABV, or 34 proof and retails for between $20 - $25. Enjoy this episode with some Hpnotiq, try it in an Incredible Hulk cocktail! Hpnotiq's official website: http://hpnotiq.com/ (http://hpnotiq.com/) Brief Historical Timeline: 2001 - A relative outsider and noted college dropout, Raphael Yakoby invents and releases Hpnotiq 2001 - Nick Storm joins with Raphael Yakoby and they begin selling Hpnotiq out of the back of their car in New York city 2002 - The first music video featuring Hpnotiq debuts 2003 - Heaven Hill Brands acquires Hpnotiq for between $20 and $60 Million 2007 - Nick Storm leaves to assist with the launch of Ciroc Vodka 2021 - Hpnotiq turns 20 years old
Key Cocktails: While Hpnotiq can be consumed on its own, even straight from the bottle, it owes early success to the cocktail below. The Incredible Hulk (Hpno & Cognac) 2 oz. Hpnotiq 2 oz. Hennessy Cognac Ice Pour over ice and stir to see the transformation to green. Enjoy! References: https://en.wikipedia.org/wiki/Hpnotiq (Wikipedia article on Hpnotiq) https://www.dailypress.com/news/dp-xpm-20030828-2003-08-28-0308270312-story.html (Daily Press article from August 2003) https://www.youtube.com/watch?v=6lA3oMAUKyM (Interview with Raphael Yakoby) https://m.facebook.com/watch/?v=1230168983781104&_rdr (Interview with Nick Storm) https://youtu.be/EkwJpTIaQ1k (Interview with Nick Storm discussing the Incredible Hulk) https://www.thespruceeats.com/hpnotiq-liqueur-overview-760272 (The Spruce Eats article on Hpnotiq) https://www.bizjournals.com/louisville/stories/2002/12/30/daily38.html (Heaven Hill Acquisition article) https://en.wikipedia.org/wiki/Incredible_Hulk_(cocktail) (Wikipedia article on the Incredible Hulk) https://www.urban-drinks.de/en/stars/2pac.html (Article on Tupac Shakur and Thug Passion, featuring Alizé) https://en.wikipedia.org/wiki/Aliz%C3%A9_(drink) (Wikipedia article on Alizé) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 38 features Rémy Martin VSOP Fine Champagne Cognac. Bottled in 750 ml at 40% ABV, or 80 proof and retails for about $45. Enjoy this episode with some Rémy Martin VSOP neat, on the rocks, or in a cocktail! This episode is premiering on New Year's Eve 2020, so a Champagne based spirit is perfect! Rémy Martin VSOP official website: https://www.remymartin.com/ (https://www.remymartin.com/) Brief Historical Timeline: 1724 - A winemaker named Rémy Martin opens a cognac trading house and begins selling cognac under his own name 1841 - Paul-Emile Rémy Martin takes over the family business 1870 - The Centaur logo is introduced 1910 - André Renaud joins the House of Rémy Martin 1924 - André Renaud becomes the first cellarmaster 1927 - VSOP is introduced, a world first 1972 - The black frosted VSOP bottle design is introduced 1990 - Rémy Martin merges with Cointreau to form the Rémy Cointreau Group
Key Cocktails: Enjoy this cognac as you like, but with 80% of cognac consumed in cocktails worldwide, try it in the Rémy Ginger! Rémy Ginger 1.5 oz. Rémy Martin VSOP Ginger Ale Ice Lime wedge garnish Pour the Rémy over ice in a tall glass, top with ginger ale and garnish with the lime wedge. Enjoy! References: https://remy-cointreau.publispeak.com/integrated-annual-report-2019-2020 (Rémy Cointreau Group 2019/20 Annual Report) https://www.cognac.fr/en/ (Cognac.fr) https://www.diffordsguide.com/encyclopedia/1000/bws/cognac-how-cognac-is-made-and-what-from (How Cognac is Made from Difford's Guide) https://en.wikipedia.org/wiki/R%C3%A9my_Martin (Wikipedia Article on Rémy Martin) https://www.youtube.com/watch?v=pm_Zo0TWyH4 (YouTube video "The Secrets of Rémy Martin") Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 37 features Douglas Fir Brandy from Clear Creek Distillery. The flavor of a Christmas tree in a bottle! This brandy is bottled in 375 ml at 47.73% ABV, or 95.46 proof and retails for about $55. Enjoy this episode with some Douglas Fir Brandy neat! My thanks to Clear Creek Distillery for speaking with me and for providing me with the bottle for the tasting! Clear Creek Distillery's official website: http://www.clearcreekdistillery.com/ (http://www.clearcreekdistillery.com/) Brief Historical Timeline: 1985 - Clear Creek Distillery is founded to make Eau de Vie and fruit brandy 2005 - Douglas Fir Brandy is released after 10 years of perfecting the recipe
Key Cocktails: This eau de vie is special, and it should be enjoyed neat! References: I spoke with a number of people from Hood River Distillers and Clear Creek Distillery for input on this episode, in particular Caitlin who is one of the distillers. https://www.youtube.com/watch?v=vA1kTUMDNK4 (YouTube video showing how Douglas Fir is made) https://www.pdxmonthly.com/eat-and-drink/2009/05/tree-spirit (Portland Monthly magazine article from 2009) https://www.nytimes.com/1989/02/05/magazine/wine-oregon-original.html?pagewanted=all&src=pm (NY Times article) https://www.cocktailia.com/articles/clear-creek-distillery/ (Cocktailia.com article featuring Clear Creek) https://www.npr.org/sections/thesalt/2017/01/09/508387096/pining-for-a-cozy-winter-drink-try-an-evergreen-liqueur (NPR article on tree flavored spirits) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 36 features Chambord. The top-shelf black raspberry liqueur from the Loire Valley in France. Always sold in an ornate bottle, the 750ml size retails for $32. It's a light 16.5% ABV, or 33 proof. Enjoy this episode with a Chambord Royale - simply Chambord and Champagne! Chambord's official website is a bit disappointing, but here it is: https://www.chambordchannel.com/ (https://www.chambordchannel.com/) Brief Historical Timeline: 1980 - Trademark application for "Chambord Liqueur Royale" is filed 1981/82 - Chambord is available on the market 2006 - Brown-Forman acquires Chambord for $255 million 2010 - The bottle is redesigned along with an ill-fated brand extension to a Chambord-flavored vodka
Key Cocktails: Chambord shines when mixed, it's a classic modifier! Chambord Royale: 1/4 oz. Chambord Champagne Raspberry for Garnish Pour Chambord into a flute, top with Champagne and drop the raspberry in for effect. Drink, repeat. References: https://en.wikipedia.org/wiki/Chambord_(liqueur) (Wikipedia Article on Chambord) https://www.brown-forman.com/Brown-FormanCompletesChambordAcquisition (Brown-Forman Press Release on Acquisition) https://trademarks.justia.com/732/74/chambord-liqueur-73274739.html (Trademark filing for Chambord Liqueur Royale) https://en.wikipedia.org/wiki/St_Edward%27s_Crown (Wikipedia Article on St Edward's Crown) https://www.dnb.com/business-directory/company-profiles.chambord_liqueur_royale_de_france.a414c650dd44bca60ad5ea199d7a4cf7.html (Dun and Bradstreet company info) https://www.thespruceeats.com/what-is-chambord-liqueur-760266 (The Spruce Eats article on Chambord) https://www.jewishexponent.com/2020/07/09/chambord-creator-norton-sky-cooper-dies-at-88/ (Obituary of Norton "Sky" Cooper) https://hiddencityphila.org/2015/07/a-spirited-quest-on-the-trail-of-philadelphias-distilleries/ (Article on Charles Jacquin et Cie) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 35 features Vodka Monopolowa by J.A. Baczewski. A potato vodka, it's award winning and my go-to for unflavored vodkas. Available in all common commercially available sizes, for this episode I featured a 1 liter bottle that retails for $20. It's 40% ABV, or 80 proof. Enjoy this episode with Monopolowa neat or on the rocks, mix it in a cocktail if you prefer! Monopolowa has two official websites, depending upon if it's the parent brand of US vodka brand: https://monopolowa.com/en/ (https://monopolowa.com/en/) or http://monopolowa.at/ (http://monopolowa.at/) Brief Historical Timeline: 1782 - Original distillery is founded 1810 - Leopold Maksymilian Baczewski opens a distillery on the outskirts of Lviv, in modern day Ukraine 1834 - Coffey stills, or two column stills, are installed and produce superior products 1856 - Józef Adam (J.A.) Baczewski joins the family business and begins to upgrade and innovate, packaging export products in clear glass decanters 1876 - J.A. Baczewski receives the honor of "Purveyor to the Imperial Royal Court" and display this and the Imperial Eagle Emblem on their bottles 1911 - J.A. Baczewski dies, his sons Leopold and Henryk take over 1920s - The business expands with new generations of Baczewski's joining the family business 1930s - Baczewski products are available on two prestigious Polish transatlantic ocean lines 1930s - Offices opened in Paris, Prague, and Vienna, and they begin using airplanes for routine deliveries 1939 - Lviv distillery is bombed by the Germans during WWII 1940 - Adam and Stefan Baczewski, current owners, are killed by the Soviets Post WWII - Relative, Eduard Gessler acquires the J.A. Baczewski mark and merges it with his own distilling business to create Altvater Gessler - J.A. Baczewski 1958 - Monopolowa is launched and introduced to the United States 1980 - A US subsidiary is formed 2011 - J.A. Baczewski products are imported to Poland, returning the famous products to their homeland
Key Cocktails: It's unflavored vodka, so Monopolowa goes great with anything! Try it neat, or on the rocks, but avoid freezing it. References: https://en.wikipedia.org/wiki/Monopolowa (Wikipedia article on Monopolowa) https://en.wikipedia.org/wiki/J._A._Baczewski (Wikipedia article on J.A. Baczewski) https://en.wikipedia.org/wiki/Galicia_(Eastern_Europe) (Wikipedia article on Galicia) https://en.wikipedia.org/wiki/Kingdom_of_Galicia_and_Lodomeria (Wikipedia article on the Kingdom of Galicia and Lodomeria) https://en.wikipedia.org/wiki/Column_still#Aeneas_Coffey (Wikipedia article on the Coffey Still) https://www.youtube.com/watch?v=ClZZAaGLcqo (YouTube Video on J.A. Baczewski history ) https://www.agjab.com/_htm_files/index.htm (Altvater Gessler - J.A. Baczewski website) https://www.proof66.com/vodka/monopolowa-vodka.html (Proof66.com article referencing "Monopoly") https://www.alcademics.com/2014/09/when-vodka-was-made-from-potatoes.html (Alcademics Blog Post on Potato Vodka) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 34 features a spirit that surprised me and brought me joy! Kleiner Feigling fig liqueur. Sold in small 20 ml bottles at 20% ABV or 40 Proof, they're meant for enjoying in social settings, and being sold in multipacks, you're encouraged to drink more than one. Thanks to Niche Import Co. for providing the spirits for the tasting! Enjoy this episode with a shot of Kleiner Feigling! Kleiner Feigling's official website: https://www.kleinerfeigling.de/ (https://www.kleinerfeigling.de/) Brief Historical Timeline: 1892 - Waldemar Behn, the producer of Kleiner Feigling is founded 1992 - Kleiner Feigling is launched for the 100th anniversary of the Waldemar Behn company 2013 - Brand extension through new flavors brings "Coco Biscuit" and other flavors to market
Key Cocktails: Kleiner Feigling is a party shot! As such, you drink it straight from the bottle. There is a recommended ritual to drinking it: Tap the top on a table or the bar Unscrew the cap and place it on the tip of your nose Drink the shot down Repeat! References: https://www.ourniche.com/kleiner-feigling/ (Niche Import Co. the US Importer) https://www.behn.de/startseite/ (Waldemar Behn's website) https://www.youtube.com/watch?v=VR__ZwMWFdk (YouTube review by a native German speaker) https://www.universalfws.com/p-473-kleiner-feigling-fig-liqueur.aspx (E-commerce site with some detail on the spirit) https://www.themoodieblog.com/entering-a-world-of-unique-brands/ (Moodie Blog article from 2013) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 33 features Wild Turkey 101 Kentucky Straight Bourbon Whiskey. A standard bearer of American bourbon bottled at 50.5% ABV, or 101 proof. It retails for about $27 for a 750ml bottle. Enjoy this episode with some Wild Turkey! Wild Turkey's official website: https://wildturkeybourbon.com/ (https://wildturkeybourbon.com/) Brief Historical Timeline: 1855 - Companies that will become Austin Nichols are formed 1860s - The Ripy family is distilling whiskey near the present day site of the Wild Turkey distillery 1934 - Austin Nichols gets into the wine and spirits business 1940 - A sales executive goes on a wild turkey hunt and takes some bourbon with him 1942 - Wild Turkey as a brand is launched 1971 - Austin Nichols buys the distillery run by the Ripy family 1980 - Wild Turkey is sold to Pernod Ricard 2009 - Campari Group buys Wild Turkey 2011 - New distillery opens 2016 - Actor Matthew McConaughey becomes the brand's creative director and spokesman
Key Cocktails: Wild Turkey goes great in any classic bourbon or whiskey cocktail, it's also well known to "improve the flavor of ice!" Here's the original cocktail, Wild Turkey's take on the Old Fashioned: Wild Turkey Old Fashioned: 2 oz Wild Turkey 101 Kentucky Straight Bourbon Whiskey 1/4 oz simple syrup 2 dashes Angostura Bitters Stir ingredients together. Pour over ice into a rocks or Old Fashioned glass and garnish with an orange peel. References: https://en.wikipedia.org/wiki/Wild_Turkey_(bourbon) (Wikipedia article on Wild Turkey) https://en.wikipedia.org/wiki/Alcohol_proof (Wikipedia article on alcohol proof) https://rarebird101.com/wt-timeline/ (Rare Bird 101 website timeline of Wild Turkey) https://www.youtube.com/watch?v=jmZZNbUsyt8 (Wild Turkey Bourbon Short Film with Matthew McConaughey) https://www.youtube.com/watch?v=Tfs5u3j4g54 (YouTube interview with Jimmy Russell) https://www.youtube.com/watch?v=Qmsqa22EYL0 (YouTube interview with Jimmy and Eddie Russell) https://www.youtube.com/watch?v=MSk2Z2H947U (PBS interview via YouTube with Jimmy Russell ) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 32 features Old Delicious Double Bourbon Barreled Apple Brandy. A product of Hood River Distillers, made by their brand Clear Creek Distillery in Hood River, Oregon. A revival of an old recipe with a twist, this apple brandy is bottled at 42.5% ABV, or 85 proof. Enjoy this episode with some Old Delicious! My thanks to Hood River Distillers for speaking with me and for providing me with the bottle for the tasting! Old Delicious' official website: https://www.hrdspirits.com/ Brief Historical Timeline: 1934 - Hood River Distillers is founded, making fruit wines and brandies from discarded fruit 1985 - Clear Creek Distillery is founded to make Eau de Vie and fruit brandy 2014 - Hood River Distillers buys Clear Creek Distillery 2019/20 - Old Delicious is launched
Key Cocktails: Think of Old Delicious as if it were any other apple brandy, or treat it like a whiskey for mixing in cocktails! Here's a cocktail recipe from Hood River Distillers: Old Delicious Old Fashioned: 2 oz Old Delicious Double Bourbon Barreled Apple Brandy 4 dashes Angostura Bitters 2 dashes orange bitters 1 sugar cube Muddle the sugar cube with the bitters in an Old Fashioned glass, add a few drops of water to help the sugar dissolve. Add one large ice cube, the spirit, and stir. Garnish with a twist of orange peel. References: I spoke with a number of people from Hood River Distillers and Clear Creek Distillery for input on this episode. https://en.wikipedia.org/wiki/Hood_River_Distillers (Wikipedia article on Hood River Distillers) http://www.clearcreekdistillery.com/ (Clear Creek Distillery) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 31 features Southern Comfort. A whiskey based, fruit and spiced liqueur, it is bottled at 35% ABV, or 70 proof. Enjoy this episode with some Southern Comfort straight, on the rocks, or substituted for whiskey in your favorite cocktail! Southern Comfort's official website: https://southerncomfort.com Brief Historical Timeline: 1874 - Invented in New Orleans at McCauley's Tavern by Martin Wilkes Heron 1885 - Potentially part of the New Orleans Cotton & Industrial Exposition when the original concoction was renamed to Southern Comfort 1889 - Heron moves to Memphis, Tennessee and begins bottling Southern Comfort 1904 - Rumored to have won a gold medal at the World's Fair in St. Louis 1939 - The Scarlett O'Hara cocktail was introduced 1960s - Janis Joplin is often photographed with a bottle 1979 - Brown-Forman, a US conglomerate in distilled spirits business, buys Southern Comfort 2010 - The antebellum mansion, a depiction of the Woodland Plantation shown on the label is removed 2011 - The first brand extension begins with a lime and a cherry flavored version 2016 - The Sazerac Company purchases Southern Comfort from Brown-Forman along with Tuaca as part of a $543.5 million deal 2017 - Sazerac puts the whiskey back into Southern Comfort
Key Cocktails: Think of Southern Comfort as if it were a whiskey for mixing in cocktails! Here's a Southern Comfort cocktail I learned in bartending school: Alabama Slammer: 1 1/2 oz Southern Comfort 3/4 oz Amaretto 3/4 oz Sloe Gin 2 oz Orange Juice Build over ice and garnish with an orange wheel, a cherry, or whatever citrus fruit you may have handy! References: https://en.wikipedia.org/wiki/Southern_Comfort (Wikipedia article on Southern Comfort) http://www.cocktailtimes.com/history/southern_comfort.shtml (Cocktail Times article on Southern Comfort history) https://www.liquor.com/articles/southern-comfort/ (Liquor.com article on Southern Comfort) https://www.nytimes.com/2017/05/08/dining/southern-comfort-whiskey.html (NY Times article on whiskey returning to the recipe) http://chuckcowdery.blogspot.com/2013/04/what-is-southern-comfort-anyway.html (Chuck Cowdery's blog post on ingredients) https://www.huffpost.com/entry/southern-comfort-soco_n_5958814 (Huffington Post article on Southern Comfort) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 30 features Kahlúa. The famous coffee liqueur, it is bottled at 20% ABV, or 40 proof. Enjoy this episode with some Kahlúa straight, chilled, over ice cream in a Black or White Russian, or in a Spanish Coffee! Kahlúa official website: https://www.kahlua.com/us/ (https://www.kahlua.com/us/) Brief Historical Timeline: 1936 - Created in Veracruz, Mexico 1940s - Kahlúa introduced to the US Market 1953 - Jules Berman secures the US bottling rights and begins marketing 1955 - The White Russian is invented in Oakland, California 1964 - Hirman Walker and Sons takes over in the US 1970s - Considerable marketing efforts are put behind Kahlúa 1989 - Hirman Walker and Allied Domecq, the Mexican manufacturer, merge 1998 - The Big Lebowski movie debuts, co-starring the White Russian 2004 - Proof drops from 53 to 40, except for Ohio that settles at 43 2005 - Pernod Ricard acquires Kahlúa via merger 2007 - Packaging is updated 2019 - Worldwide case sales are 1.9 million 9 liter equivalent
Key Cocktails: Any way you like Kahlúa is a good way! Huber's Restaurant Spanish Coffee is my favorite, see it made in this https://www.youtube.com/watch?v=AzrUjUS3NAw (YouTube video), then try it yourself: Spanish Coffee: 3/4 oz 151-Proof Rum 1/4 oz Triple Sec 1 1/2 oz Kahlúa 3 oz Coffee Garnish with lightly whipped cream and grated nutmeg Rum a lemon wedge around the rim of a glass, then coat with sugar. Add rum and triple sec, ignite and slowly turn the glass to caramelize the sugar. Add Kahlúa, then coffee while the drink is still alight. Extinguish with the cream floated gently on top. Garnish with nutmeg and serve. References: https://en.wikipedia.org/wiki/Kahl%C3%BAa (Wikipedia article on Kahlúa) https://imbibemagazine.com/recipe/spanish-coffee-recipe/ (Imbibe Magazine article on Huber's Spanish Coffee) https://www.youtube.com/watch?v=sHN-Wg4kzsI (YouTube Promotional Film from the 1970s) https://www.sun-sentinel.com/news/fl-xpm-1990-03-10-9001280689-story.html (1990 article on Kahlúa marketing) https://www.killingtime.com/Pegu/2009/09/30/whats-up-with-kahlua-in-ohio/ (Ohio higher proof explanation) https://eatmywords.net/tag/montalvo-lara/ (Article referencing Kahlúa's founders) https://www.youtube.com/watch?v=UMLHl9QvE_E (YouTube Video - The Dude Explains the Perfect White Russian) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Join my mailing list: http://eepurl.com/hfyhHf (http://eepurl.com/hfyhHf) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 29 features Cutty Sark's Prohibition Edition. An homage to the brand's birth during Prohibition, it is bottled at 50% ABV, or 100 proof. Enjoy this episode with a wee dram of Cutty Sark Prohibition Edition. Cutty Sark's official website: https://www.cutty-sark.com/ (https://www.cutty-sark.com/) Brief Historical Timeline: 1923 - Idea to create a new, lighter style of blended whisky was thought up on the 23rd of March, at No. 3 James Street in London. 1923 - Captain Bill McCoy, noted rum runner, was arrested for violation of the Volstead Act on November 23. 1934 - 7,000 cases sold 1936 - 80,000+ cases sold 1956 - Advertising begins 1961 - Attains designation as the best selling Scotch whisky in the USA 1968 - 2.4 Million cases sold 2013 - Introduction of Prohibition Edition on the 80th Anniversary of the end of Prohibition 2018 - Glen Turner Company Limited acquires Cutty Sark
Key Cocktails: Neat. A few drops of water if you like. References: https://en.wikipedia.org/wiki/William_McCoy_(bootlegger) (Wikipedia article on Captain Bill McCoy) https://www.youtube.com/watch?v=h7ayxFGYK3s (YouTube Review of Prohibition Edition by Whisk[e]y Vault) https://www.youtube.com/watch?v=FZwRN23ZaTQ (YouTube Review of Prohibition Edition by Whisky.com) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 28 is a special double tasting. I cover two bourbon's from Wiggly Bridge Distillery in York, Maine, USA. Tasting first the Small Barrel Bourbon that is bottled at 43% ABV, or 86 proof. Then the Bottled in Bond Bourbon that's bottled at 50% ABV, or 100 proof. Special thanks to David Woods, Founder/Owner/Distiller of Wiggly Bridge for speaking with me and for providing the bourbons for the tasting. Enjoy this episode with either of the Wiggly Bridge Bourbons, served neat, on the rocks, or in an Old Fashion if you like. Wiggle Bridge Distillery's official website: http://wigglybridgedistillery.com/ (http://wigglybridgedistillery.com/) Brief Historical Timeline: 2011 - Idea to start making whiskey comes up at a family dinner 2012 - The family builds their own 15 gallon pot still in Montserrat, in the Caribbean 2013 - Received a US Federal permit to distill alcohol 2015 - First product available 2020 - Planned breakout year, plans changed due to the global pandemic
Key Cocktails: As with most bourbon, they're recommended to be consumed simply. Either will work in bourbon cocktails, but they're really meant to be enjoyed on their own. References: https://youtu.be/4UC5l9hO57k (More than a Distillery video) https://youtu.be/OJLMWBR2KrU (YouTube video showing construction of the 750 gallon potstill) https://www.atlasobscura.com/places/wiggly-bridge (Atlas Obscura Listing on the Wiggle Bridge) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 27 features Chartreuse. A favorite spirit of mine, it was partial inspiration for the creation of this podcast. This episode gives the history of the first products produced by Chartreuse, including information on the four expressions available in the United States. Tasting is focused on the Green Chartreuse that is bottled at 55% ABV, or 110 proof. Enjoy this episode with some Chartreuse, neat, chilled, or try the cocktail The Last Word. Chartreuse's official website: https://www.chartreuse.fr/en/ (https://www.chartreuse.fr/en/) Brief Historical Timeline: 1084 - Founding of the Carthusian Order by St. Bruno 1605 - The manuscript listing 130 plants said to be the basis for an elixir of long life is given to the monks by Marshall of France, Francois Annibal d'Estrees 1737 - Brother Gerome Maubec perfects and finishes the recipe for what becomes known as the first liqueur, the Elixir Vegetal de la Grande Chartreuse 1764 - Green Chartreuse is created 1793 - During the French Revolution the Carthusians are expelled from France, taking the original manuscript with them, though it ends up being sold 1810 - Original manuscript is sent to the Ministry of Interior, though returned "refused" because it is not deemed to be secret, the Carthusians eventually regain the original manuscript 1838 - Yellow Chartreuse is created 1884 - First written record of Chartreuse being used as a color name 1903 - French government nationalizes the Chartreuse distillery and the monks are again expelled from France 1900s - During their expulsion from France, liqueur production shifts to Tarragona, Spain 1920s - Production is done at a second distillery in Marselle, France 1929 - The Carthusians regain control of their French trademarks and return to their monastery 1935 - A landslide destroys the distillery in Fourvoirie, near the monastery 1936 - Distillery moves to Voiron, France, a town near the monastery 1963 - The V.E.P. editions of Green and Yellow Chartreuse are first released 1970 - Carthusians form the company "Chartreuse Diffusion" to handle bottling, packaging, advertising and sales 2017 - New distillery opens in Aiguenroire, closer to the monastery
Key Cocktails: Chartreuse is very complex, but was originally produced as a medicine. It therefore works great to sooth a cold, when mixed with some hot water. Recreationally, you can enjoy it neat, chilled, served on ice, or mixed in cocktails. The Last Word: 3/4 oz. Green Chartreuse 3/4 oz. Gin 3/4 oz. Lime Juice 3/4 oz. Maraschino Liqueur Shake over ice, strain into a chilled cocktail glass, enjoy! References: https://www.youtube.com/watch?v=dki8jhFWSlY (YouTube video featuring the export manager for Chartreuse and the West Coast Sales Rep, from 2018.) Wikipedia article on https://en.wikipedia.org/wiki/Carthusians (Carthusians) Wikipedia article on https://en.wikipedia.org/wiki/Chartreuse_(liqueur) (Chartreuse) Wikipedia article on https://en.wikipedia.org/wiki/Chartreuse_(color) (Chartreuse (the color)) Wikipedia article on https://en.wikipedia.org/wiki/Grande_Chartreuse (Grande Chartreuse) https://www.thespruceeats.com/last-word-cocktail-recipe-760095 (Spruce Eats recipe for The Last Word) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 26 features Aberlour 12 Year Double Cask Matured Single Malt Scotch Whisky. Bottled at 40% ABV, or 80 proof. Enjoy this episode with a dram of Aberlour neat. Aberlour's official website: https://www.aberlour.com/en-us/ (https://www.aberlour.com/en-us/) Brief Historical Timeline: 1879 - Distillery founded by James Fleming 1892 - Sold to Robert Thorne & Sons 1898 - Distillery burned and the aging whiskey went with it 1921 - Sold to WH Holt & Sons Ltd. 1945 - Sold to Campbell Distillers 1974 - Campbell and Aberlour acquired by Pernod Ricard 2001 - Merged into Chivas Brothers Holdings group within Pernod 2001 - New visitor center opened
Key Cocktails: Drink this whisky neat, with a few drops of water if you like. References: Wikipedia article on https://en.wikipedia.org/wiki/Aberlour_distillery (Aberlour) Wikipedia article on https://en.wikipedia.org/wiki/Scotch_whisky (Scotch Whisky) https://scotchwhisky.com/whiskypedia/1803/aberlour (Scotchwhisky.com reference) https://www.whisky.com/whisky-database/distilleries/details/aberlour.html (Whisky.com database reference) https://www.caskers.com/aberlour-story-behind-the-scotch (Caskers the story behind the scotch) https://www.whiskyinvestdirect.com/about-whisky/scotch-whisky-casks-and-barrels (Detail on Scotch Whisky casks and barrels) https://vinepair.com/articles/bourbon-to-scotch-barrel-cooperage/ (Vinepair article on scotch cooperage) https://www.youtube.com/watch?v=083sVMxQiLQ (Whisky.com Youtube review) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 25 features Mandarine Napoleon, a premium cognac based mandarin orange flavored liqueur made in Belguim. Bottled at 38% ABV, or 76 proof. Enjoy this episode with a glass of Mandarine Napoleon neat, or in a cocktail. Mandarine Napoleon's official website: https://www.mandarinenapoleon.com/us/ (https://www.mandarinenapoleon.com/us/) Brief Historical Timeline: Late 1700s/early 1800s - Antoine-Francois de Fourcroy is credited with inventing the drink for Napoleon Bonaparte 1892 - Mandarine Napoleon is first sold commercially, after the recipe is discovered in Fourcroy's diary by Belgian chemist Louis Schmidt 2009 - Mandarine Napoleon is sold to De Kuyper Royal Distillers
Key Cocktails: Mandarine Napoleon is a great substitute for any cocktail that calls for triple sec or other orange liqueurs. It can also be enjoyed neat or on ice. Napoleon Margarita (The Brand's Signature Cocktail): 1 oz Mandarine Napoléon 2 ozs Tequila 100% Agave 1 oz Fresh lime juice 1 bsp Agave syrup Shake and strain into a salt-rimmed rocks glass filled with ice cubes. Garnish with a lime peel. References: Inspiration for this episode goes to The Drunken Botanist by Amy Stewart for her mention of Mandarine Napoleon on page 300. https://www.chicagotribune.com/dining/ct-xpm-2013-10-27-sc-food-1025-drink-mandarin-napolean-20131027-story.html (Chicago Tribune article) referencing the sale to De Kuyper Royal Distillers https://cocktails365.net/2012/05/11/mandarine-napoleon-part-3-the-verdict/ (Cocktails 365 Review) Wikipedia article on https://fr.wikipedia.org/wiki/Mandarine_Napol%C3%A9on (Mandarine Napoleon) (in French) http://www.drinkoftheweek.com/mandarine-napoleon-review/#axzz6Yjul0vqU (Drink of the Week Review) https://drinkhacker.com/2012/02/13/review-mandarine-napoleon-orange-liqueur/ (Drink Hacker Review) Wikipedia article on https://en.wikipedia.org/wiki/Antoine_Fran%C3%A7ois,_comte_de_Fourcroy (Antoine Francois de Fourcroy) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 24 features Humboldt's Finest, a hemp infused vodka from California. Distilled from organic sugar cane, it's bottled at 40% ABV, or 80 proof. Drinks a bit like a gin! Enjoy this episode with some of Humboldt's Finest. Humboldt's official website: https://humboldtdistillery.com/ (https://humboldtdistillery.com/) Brief Historical Timeline: 2010 - Abe Stevens attends a spirits conference, nurturing the idea of a distillery of his own 2013 - Humbolt Distillery's first product goes on sale 2017 - Humbolt's Finest wins a Double Gold Medal at the San Francisco World Spirits Competition 2019 - 1,000 cases sold
Key Cocktails: Humboldt's Finest is a great substitute for gin, but try it in these two featured cocktails. Hemp Highball: 1.5 oz Humboldt’s Finest 1 oz jasmine simple syrup .5 oz fresh squeezed lemon juice Sliced cucumber Seltzer water Ice Combine ingredients in a highball glass with ice, top with seltzer water, garnish with a slice of cucumber, and enjoy. To prepare jasmine simple syrup, create a strong tea using 3 jasmine green tea bags and 1 cup boiling water. Combine 1 part hot tea with 1 part sugar, mixing until dissolved. Green Gardens: 1.75 oz Humboldt’s Finest .25 oz Green Chartreuse .75 oz fresh squeezed lime juice .5 oz simple syrup 1/4 of a small yellow bell pepper Fresh oregano (3 leaves plus 1 stem for garnish) Add 1 heaping tbsp of chopped pepper to shaker, muddle well, add 3 slightly smashed (use fingers, to release oils) oregano leaves, Humboldt’s Finest, Green Chartreuse, lime and simple syrup. Add ice and shake vigorously, strain into a cocktail coupe. Garnish with oregano sprig and cut pepper wedge. References: Thanks again to Abe Stevens, Founder of Humboldt Distillery for taking the time to speak with me for this episode, and sharing his stories with me. Wikipedia article on the https://en.wikipedia.org/wiki/Emerald_Triangle (Emerald Triangle) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 23 covers Pimm's No. 1. A gin based spirit from Great Britain, it's a mainstay of Summer for the British when mixed into its signature cocktail the Pimm's Cup. At 25% ABV, or 50 proof, it's easy drinking, especially when mixed. Enjoy this episode with a Pimm's Cup. Pimm's official website: https://www.anyoneforpimms.com/ (https://www.anyoneforpimms.com/) Brief Historical Timeline: 1840 - James Pimm invents Pimm's No. 1 to be served at his Oyster bar 1851 - No. 2 and No. 3 are introduced 1859 - Production for commercial sale beyond the oyster bar begins 1865 - James Pimm sells his business to Fredrick Sawyer 1880 - Horatio David Davies buys Pimm's 1887 - Pimm's Oyster Houses are franchised throughout London Late 1890s - Horatio becomes Sir Horatio as a member of Parliament then Lord Mayor of London 1906 - Sir Horatio forms Pimm's into a private company and uses his connections to popularize Pimm's No. 1 Post WWII - No. 4 is launched 1960s - No. 5 and No. 6 are launched 1969 - Diageo ancestor acquires Pimm's, Diageo still owns the brand as of 2020 1971 - Pimm's Cup is first sold at Wimbledon 1970s & 80s - Variations other than No. 1 are retired, sales decline 1990s to today - Diageo invests in marketing and Pimm's No. 1 has it's place cemented in the British and world drinks culture
Key Cocktail: Pimm's No. 1 is basically a premixed punch. Much of this episode digs into the history of this "fruit cup" cocktail. Pimm's No. 1 is synonymous with the Pimm's Cup cocktail. The British way is to mix 1 part Pimm's No. 1 with 3 parts Lemonade and garnish heavily with Strawberry, Orange, Cucumber and a sprig of Mint. The American (or more specifically, New Orleans) way is to substitute the lemonade for Sprite, 7-Up or other lemon lime soda. And cut back on the garnish a bit. References: Wikipedia article on https://en.wikipedia.org/wiki/Pimm%27s (Pimm's) Web Archive version of the https://web.archive.org/web/20160307045057/https://www.anyoneforpimms.com/ (Pimm's official website, circa 2016) Wikipedia article on a https://en.wikipedia.org/wiki/Sling_(drink) (Sling) Wikipedia article on the https://en.wikipedia.org/wiki/Singapore_Sling (Singapore Sling) https://www.diffordsguide.com/beer-wine-spirits/category/177/fruit-cups (Difford's Guide article on Fruit Cups) https://www.thespruceeats.com/pimms-no-1-cup-recipe-759329 (The Spruce Eats article on Pimm's) https://www.napoleonhouse.com/pimms-cup/ (Napoleon House Restaurant in New Orleans) https://www.morningadvertiser.co.uk/Article/2019/12/06/What-are-the-UK-s-top-selling-RTDs (Top UK selling RTD cocktails for 2019) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 22 features The World Famous Pickle Flavored Vodka. This clear, dill pickle scented and flavored vodka is made in Idaho, USA. At 30% ABV, or 60 proof, it's the first pickle flavored vodka available. Enjoy this episode with a Caesar cocktail or Bloody Mary. Pickle Vodka's official website: https://getpickledvodka.com/ (https://getpickledvodka.com/) Brief Historical Timeline: 2017 / 18 - Founder Austin Chesser is inspired to make Pickle Vodka by seeing the popularity of pickle infused vodka at at Denver, Colorado bar 2019 - The first batch of Pickle Vodka is produced 2020- Available to ship to 26 US states
Key Cocktail: Pickle Vodka is well suited for use in the Canadian cocktail the Bloody Caesar. It's also good as a shot. The Bloody Caesar is a variation of the Bloody Mary, but features Clamato or clam juice and is usually spicier. Heres the recipe from Pickle's website: Celery Salt of Montreal Steak Spice for Rim of Glass 2 - 3 Lime Wedges 3 oz. World Famous Pickle Vodka 6 oz. Clamato Juice 2 -3 Dashes of Worcestershire Sauce 2 - 3 Dashes of Tabasco 1/4 TSP Celery Salt or Montreal Steak Spice to Sprinkle on Top
Run a lime wedge across the top rim of your glass, then dunk the rim in celery salt or Montreal steak spice. Fill glass with ice. Pour in World Famous Pickle Vodka with lime juice. Fill glass with Clamato juice. Add Worcestershire sauce and tabasco and sprinkle with Montreal steak spice. Stir together. Garnish with pickles, cheese, celery, olives, or whatever you desire References: http://www.theretroroomlounge.com/ (The Retro Room Lounge) in Denver, Colorado Wikipedia article on the https://en.wikipedia.org/wiki/Caesar_(cocktail) (Caesar cocktail) https://www.gospotcheck.com/blog/how-male-driven-alcohol-brands-are-pivoting-to-target-women-more-effectively (Statistics on the percentage of women) who buy spirits for home consumption. Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 21 features Talisker Single Malt Scotch Whisky - The Distillers Edition. This double matured, 10 year old scotch is bottled on the Isle of Skye. At 45.8% ABV, or 91.6 proof, it's the expected proof for a Talisker. Enjoy this episode with a wee dram! Talisker's official website: https://www.malts.com/en-us/brands/talisker (https://www.malts.com/en-us/brands/talisker) Brief Historical Timeline: 1825 - Brothers Hugh & Kenneth MacAskill arrive on the Isle of Skye 1830 - Talisker distillery is founded 1857 - Donald McLellan takes over from the MacAskills 1866 - John Anderson takes over the distillery 1880 - Alexander Allen and Roderick Kemp take over 1892 - Roderick Kemp sells his share in Talisker and buys Macallan 1916 - A consortium formed by John Walker & Sons and John Dewar & Sons take over 1925 - Consortium evolves to become Distillers Company (DCL), an ancestor of Diageo who currently owns Talisker 1941 - Shut down due to war rationing 1960 - Still house is destroyed in a fire 1972 - Floor malting ceases at Talisker
Key Cocktail: Neat, with a bit of water if you like. Talisker recommends trying the spirit with seafood, in particular shellfish. References: Wikipedia article on https://en.wikipedia.org/wiki/Talisker_distillery (Talisker Distillery) Wikipedia article on https://en.wikipedia.org/wiki/Talisker (Talisker) - the region Article on the https://foodanddrink.scotsman.com/drink/a-guide-to-gaelic-names-for-scottish-distilleries-part-3/ (Talisker name) https://www.diffordsguide.com/producers/72/talisker-distillery/history (Diffords Guide) reference on Talisker 2012 video https://youtu.be/Qx_mP2FAsw0 ("Share a Taste of Talisker") https://www.youtube.com/watch?v=sm9szunocRY (2020 Whisky.com Review) https://www.youtube.com/watch?v=o7u-RwhqVxU (2014 Whisky.com Review) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 20 features Cascadia American Bitter Liqueur. It also provides an overview of New Deal Distillery and the various adventures and experiments that lead to Cascadia's creation. At 35% ABV, or 70 proof, it's a decently potent liqueur. Enjoy this episode with some Cascadia Liqueur! Cascadia's official website: https://newdealdistillery.com/ (https://newdealdistillery.com/) Brief Historical Timeline: 2001 - Distillery founder Tom Burkleaux gets the idea to start distilling 2004 - New Deal Distillery is founded, the smallest licensed distillery in the USA at the time 2005 - First distillery products go on sale 2013 - Cascadia Liqueur is introduced
Key Cocktail: Like most bitter spirits, Cascadia is perfect neat as an aperitif or digestif. However, give this cocktail a try should you want to mix it. Negroni Blanc: 1 1/2 oz. Gin (New Deal Portland Dry Gin 33 recommended) 3/4 oz. Cascadia American Bitter Liqueur 3/4 oz. Cocchi Americano 1 dash orange bitters 1 dash aromatic bitters Lemon peel for garnish Mix over ice in a mixing glass and stir. Strain into a chilled coupe glass and garnish with the lemon peel. References: Thanks again to Tom Burkleaux, Founder of New Deal Distillery for taking the time to speak with me for this episode, and sharing his stories with me. Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 19 features Chareau. The world's first Aloe Vera liqueur. At 25% ABV, or 50 proof, it's a fresh new take on a liqueur. Made in small batches in California from locally sourced ingredients. Enjoy this episode with some Chareau! Chareau's official website: http://chareau.us/ (http://chareau.us/) Brief Historical Timeline: 2013 - Chareau was launched 2015 - Chareau distillery opened
Key Cocktail: Many great Chareau cocktails are listed on their website, but these 3 were included with the bottle I received. Spa Cocktail: 1 1/2 oz. Vodka 3/4 oz. Chareau 1/2 oz. Lemon Juice Topped with Club Soda Mix over ice in a shaker, shake, then strain into a Collins glass. Garnish with cucumber. Endless Summer: 2 oz. Rose wine 3/4 oz. Chareau 1/2 oz. Lime Juice 1/4 oz. Simple Syrup Topped with Club Soda Add all ingredients to glass, stir and garnish with fresh botanicals. Aloe Margarita: 2 oz. Tequila 3/4 oz. Fresh Lime 1/2 oz. Chareau 1/2 oz. Agave Syrup Mix over ice in a shaker, shake, then pour into a glass with or without a salted rim. References: Thanks again to Kurt Charron, Founder of Chareau for taking the time to speak with me for this episode, and providing me with the bottle of Chareau for the tasting. https://www.startengine.com/chareau (https://www.startengine.com/chareau) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 18 features Crater Lake Hazelnut Espresso Vodka. A low proof, coffee and hazelnut flavored vodka that some may classify as a liqueur. Enjoy this episode with a pour of Hazelnut Espresso Vodka, or the yummy Coco Puff Martini! Crater Lake's official website: https://craterlakespirits.com/ (https://craterlakespirits.com/) Brief Historical Timeline: 1996 - Bendistillery founded 2001 - Crater Lake Hazelnut Espresso Vodka introduced 2011 - Brands standardized under the Crater Lake name
Key Cocktail: This cocktail is the result of experimentation at the tasting room, originally intended to be a temporary drink, it proved so popular it earned a permanent place on the menu . Coco Puff Martini: 2 oz. Crater Lake Vodka 2 oz. Crater Lake Hazelnut Espresso Vodka 1 oz. Chocolate syrup 1 oz. Half & Half Mix over ice in a shaker, shake vigorously, then strain into a graham cracker rimmed martini glass. No garnish needed. References: Thanks again to James Padilla, National Sales Manager of Bendistillery for taking the time to speak with me for this episode. https://www.sisterscoffee.com/ (Sister's Coffee) Article on https://kval.com/news/local/apollo-astronauts-walked-on-oregon-lava-before-setting-foot-on-the-moon (Apollo Astronauts) in Bend https://www.visitbend.com/ (Visit Bend) Tourist Website Alcohol and Tobacco https://www.ttb.gov/distilled-spirits (Tax and Trade Bureau) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 17 features Drambuie. A Scotch whisky liqueur. This is the Bonnie Prince Charlie's Drambuie. Enjoy this episode with some Drambuie! Drambuie's official website: https://www.drambuie.com/ (https://www.drambuie.com/) Brief Historical Timeline: 1745 - Bonnie Prince Charlie brings Drambuie to the Isle of Skye 1746 - Drambuie is given to Clan MacKinnon 1870s - John Ross, owner of the Broadford Hotel on the Isle of Skye gets the recipe for Drambuie 1893 - James Ross, son of John, registers a trademark for Drambuie 1908 - Drambuie is made in Edinburgh by James Ross' widow Eleanor 1914 - The Drambuie Liqueur Company Ltd. is formed by Malcom MacKinnon, from Eleanor Ross 1916 - Drambuie is the first liqueur accepted to the House of Lords 2014 - William Grant & Sons acquires Drambuie
Key Cocktail: Most people first have Drambuie in a Rusty Nail, a cocktail synonymous with Drambuie. Rusty Nail: 1.5 oz. Drambuie 1.5 oz. Scotch Whisky Twist of lemon. Pour over ice, add the twist and serve. References: Wikipedia article on https://en.wikipedia.org/wiki/Drambuie (Drambuie) Difford's Guide https://www.diffordsguide.com/producers/50/the-drambuie-liqueur-company-ltd (Article on Drambuie) Rampant Scotland http://www.rampantscotland.com/know/bldev_knowdrambuie.htm (Article on Drambuie) Wikipedia Article on https://en.wikipedia.org/wiki/Charles_Edward_Stuart (Charles Edward Stewart) https://www.williamgrant.com/gb/we/#our-brands (William Grant & Sons) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 16 features Frangelico. An Italian hazelnut liqueur. The iconic bottle is shaped like a friar's robes. Enjoy this episode with a chilled shot of Frangelico! Frangelico's official website: http://frangelico.com/ (http://frangelico.com/) Brief Historical Timeline: 1891 - Barbero family company is founded that eventually produces Frangelico 1960s - Barbero introduces Diesus, an amaro in the friar bottle 1978 - Frangelico is introduced 2010 - Gruoppo Campari purchases Frangelico
Key Cocktail: Frangelico lends itself to cocktails, but it's also very good served simply. Either as a chilled shot, on the rocks with some lime, or mixed with soda. Friar Tuck: 1 oz. Frangelico 1 oz. dark creme de caco 2 oz. cream Shake with ice, strain into a chilled cocktail glass and garnish with nutmeg Angel Kiss: Equal parts Frangelico and Vodka with a squeeze of lime, shaken with ice, strained and served in a chilled cocktail glass. Nuts & Berries: 1.5 oz. Frangelico 1.5 oz. Chambord 3 oz. milk or cream Shake with ice, strain into a chilled glass and serve. Nutty Irishman: 3/4 oz. Frangelico 3/4 oz. Irish cream liqueur Layer in a shot glass, Frangelico first. References: Wikipedia article on https://en.wikipedia.org/wiki/Frangelico (Frangelico) https://www.thedrinkshop.com/producer/511/barbero-1891 (Barbero 1891 history) https://www.mcall.com/news/mc-xpm-2002-03-02-3392593-story.html (2002 Article) mentioning additional named ingredients https://www.elite-network.com/it/news/campari-announces-the-acquisition-of-barbero-1891-s-p-a (Press Release) on Barbero 1891 acquisition https://www.camparigroup.com/en/pages/brands (Gruoppo Campari) https://www.onlyitalianproducts.it/wine/diesus/1206-amaro-diesus-075-(bitter).html (Diesus) Amaro reference Spruce Easts article on the https://www.thespruceeats.com/difference-between-liquor-and-liqueur-1807030 (difference between a Liquor and a Liqueur) http://oregonhazelnuts.org/about (Oregon Hazelnut) information Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 15 features Stroh 160. A high proof spiced "domestic rum" from Austria. It's a secret-recipe flavored rum that is highly regarded in baking. Enjoy this episode with a sip of Stroh if you dare! Stroh's official website: https://www.stroh.at/ (https://www.stroh.at/) Brief Historical Timeline: 1832 - Sebastion Stroh begins making liqueurs 1857 - Maria Stroh sets up her own facility in Klagenfurt, Austria 1900 - Stroh wins a gold medal at the World Expo in Paris 1969 - Hanno Maurer-Stroh takes over the family business 2001 - Harold Burstein takes over management 2008 - Harold Burstein buys out Stroh becoming owner and CEO
Key Cocktail: Stroh isn't used much in cocktails. Its primary function these days is as a baking ingredient, or a Rum Pot fruit compote creation. For recipes, take a look at Stroh's YouTube channel: https://www.youtube.com/c/STROHAustria/videos (https://www.youtube.com/c/STROHAustria/videos) References: https://www.ourniche.com/stroh-160-rum/ (Niche Import Co.) - They provided the bottle for this episode! Wikipedia article on https://en.wikipedia.org/wiki/Stroh (Stroh) Stroh's https://www.facebook.com/STROH.Austria/ (Facebook Page) Review by https://www.youtube.com/watch?v=f2TuoRgkh34 (The Rum Minute) Wikipedia article on https://en.wikipedia.org/wiki/Rumtopf (Rum Pot) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 14 features Aperol. An Italian bittersweet liqueur that's a very light 11% alcohol by volume, 22 proof. It's very successful in part due to strong advertising. Enjoy this episode with an Aperol Spritz! Aperol's official website: https://www.aperol.com/ (https://www.aperol.com/) Brief Historical Timeline: 1912 - Silvio and Luigi Barbieri inherit a liqueur company from their father 1919 - Aperol is launched 1960s - Aperol launches the "Ah, Aperol!" TV campaign 2003 - Acquired by Gruppo Campari 2006 - First imported into the USA 2011 - New bottle design 2019 - Aperol Spritz is the 9th best selling cocktail worldwide
Key Cocktail: Aperol, perhaps more than any other liqueur is known for a single cocktail, the Aperol Spritz. The cocktail was invented in the 1950s. Make it by filling a wine glass with ice, then pour in the following: 3oz. Prosecco 2oz. Aperol 1oz. soda water Gently stir, garnish with an orange wheel or wedge. References: https://www.youtube.com/watch?v=GFsQaeJjGOI (Ah, Aperol!) TV commercial from 1965 Wikipedia article on https://en.wikipedia.org/wiki/Aperol (Aperol) Gruppo Campari https://www.camparigroup.com/sites/default/files/brand/documents/012014_aperol_product_background.pdf (Aperol Product Background) Town & Country article on https://www.townandcountrymag.com/leisure/drinks/a28748705/aperol-spritz-drink-recipe-history/ (Aperol Spritz) Gruppo Campari https://www.statista.com/statistics/411629/gruppo-campari-net-sales-share-worldwide-by-brand/ (Net Sales by Brand) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 13 features Laird's Applejack. It's 35% apple brandy and 65 neutral grain spirit, bottled at 40% alcohol by volume, 80 proof. Bottled by America's oldest family-run distillers. Enjoy this episode with some Applejack neat or with a Jack Rose cocktail! Laird's Applejack official website: https://lairdandcompany.com/ (https://lairdandcompany.com/) Brief Historical Timeline: 1698 - William Laird first makes a distilled apple spirit in New Jersey 1717 - Applejack made at the Colts Neck Inn in New Jersey 1760 - George Washington asks for and receives the Laird recipe for Applejack 1780 - Robert Laird founds Laird & Company and the US Department of the Treasury issues them license number one 1849 - The distillery at the Colts Neck Inn burns 1851 - Distillery established at Scobeyville, New Jersey Prohibition years - The Lairds sell non-alcoholic apple products 1933 - Issued a license to produce Applejack for "medicinal purposes" Post Prohibition - the company thrives and acquires competitors 1970s & 80s - Expand to non-apple based spirits and begin importing wine. 2010 - Applejack makes up about 5% of Laird's total sales
Key Cocktail: Applejack is one of the oldest American distilled spirits, so it fetures in many vintage cocktail recipes. That said, it's great just sipped neat or on the rocks. The classic cocktail for Applejack is the Jack Rose. It's said on the Laird website that: "The Jack Rose is to Applejack what the Martini is to gin." Make is by shaking over ice and straining into a coupe or martini glass the following: 2oz. Applejack 3/4oz. fresh lemon juice 1/2oz. grenadine Enjoy! References: CNN Business https://www.youtube.com/watch?v=xZcCL7-sxuQ (Company Profile Video) from 2010 Wikipedia article on https://en.wikipedia.org/wiki/Laird_%26_Company (Laird & Company) Wikipedia article on https://en.wikipedia.org/wiki/Applejack_(drink) (Applejack) Wikipedia article on https://en.wikipedia.org/wiki/Johnny_Appleseed (Johnny Appleseed) https://www.colts-neck.nj.us/hist/lairds.html (Colts Neck New Jersey History) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 12 features Lysholm Linie Aquavit from Norway. It's a caraway flavored potato-based liquor bottled at 41.5% alcohol by volume, 83 proof. Enjoy this episode with some Linie neat! Linie's official website: https://linie.com/ (https://linie.com/) Brief Historical Timeline: 1805 - Lysholm ships aquavit to the East Indies, nobody buys it 1807 - Aquavit shipment returns to Norway, aged from the sea voyage 1821 - Current recipe developed 2103 - Over 2.5 million bottles produced that year 2018/19 - The Linie Proof live stream of a shipment of maturing aquavit
Key Cocktail: Linie isn't really meant for mixing. You simply drink it neat as they do in Norway. However, the Linie website has a few recipes. References: https://www.youtube.com/watch?v=nY3oefbX34U (Euromaxx TV segment from 2013). https://www.youtube.com/watch?v=bqwzexlXXlM (60 Second Linie TV ad for the US market) Adam Rogers' book: https://www.amazon.com/Proof-Science-Booze-Adam-Rogers/dp/0544538544 (Proof, the Science of Booze) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 11 is dedicated to Zwack Unicum, the national drink of Hungary. It's a bittersweet herb liqueur bottled at 40% alcohol by volume, 80 proof. Enjoy this episode with some Zwack neat! Zwack's official website: https://zwackunicum.hu/en/ (https://zwackunicum.hu/en/) Brief Historical Timeline: 1790 - Unicum invented by Dr. Zwack 1840 - Zwack Company founded to commercialize Unicum 1883 - Hungarian trademark for Unicum issued 1890s - The Zwack distillery produces more than 200 products 1892 - New distillery completed on the banks of the Danube 1895 - "Sole Purveyors to the Imperial and Royal Court of Emperor Franz Josef" designation 1899 - Begin using the Red Cross on bottles 1930s - Company run by brothers Bela and Jonas Zwack 1940s - WWII destroys the distillery 1945-48 - Distillery rebuilt 1948 - Communist regime confiscates the distillery and business 1958 - Janos wins an injunction agains the US importer 1970s - Peter Zwack, son of Bela, oversees Unicum production in Italy 1988 - Peter partners with the state-run Zwack distillery in Hungary 1992 - Peter and partners buy out the state at the fall of communism 1993 - Zwack Unicum Company listed on the Budapest Stock Exchange 2004 - Unicum Next introduced
Key Cocktail: Zwack isn't very suitable for mixing. You simply drink it neat. Or chilled, many in Hungary keep a bottle in the freezer. References: Hungarian Unicum website: https://unicum.hu/ (https://unicum.hu/) https://tastehungary.com/journal/unicum-hungarian-history-in-a-glass/ (Taste of Hungary Article) CNN article on https://www.cnn.com/travel/article/unicum-hungary-national-drink/index.html (Hungary's National Drink) Wikipedia article on https://en.wikipedia.org/wiki/Zwack (Zwack) Bon Appetit article on https://www.bonappetit.com/columns/a-bottle-in-front-of-me/article/zwack-unicum-liqueur-reviewed-by-the-bon-appetit-foodist (Zwack Unicum) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 10 features Tullamore Dew Irish Whiskey. The second best selling Irish whiskey in the world. It's a blend of three types of whiskey, matured in three different cask types, listen to learn why Tullamore Dew is intertwined with the number three. 40% alcohol by volume, 80 proof. Episode 10 also highlights the Irish Coffee served at the Buena Vista Cafe in San Francisco, which pours about 100 bottles of Tullamore Dew a day! Enjoy this episode with a dram of Tullamore Dew! Tullamore Dew's official website: https://www.tullamoredew.com/en-gb/ (https://www.tullamoredew.com/en-gb/) Brief Historical Timeline: 1829 - Distillery founded in Tullamore, Ireland 1890s - Tullamore Dew brand launched 1952 - Irish Coffee introduced at the Buena Vista Cafe 1954 - The original Tullamore distillery closes 1960s - Brand sold to John Powers & Son 1994 - Brand sold to C&C Group 2010 - Brand acquired by William Grant & Son 2014 - New distillery in Tullamore, Ireland opens
Key Cocktail: This episode devotes a good portion to the tale of the Irish Coffee that's served at San Francisco's Buena Vista Cafe. Irish Coffee: 1 1/3 oz. Tullamore Dew 2 sugar cubes 4 oz. of hot coffee Fresh lightly whipped cream
Served in a bespoke 6 oz. glass. First the glass is heated by filling with hot water, then drained, 2 sugar cubes are added, then coffee. Sugar and coffee are stirred. Add the Tullamore Dew. Float the cream on top. Enjoy without mixing! Drink the hot coffee through the cold cream. Additional cocktail recipes can be found on Tullamore Dew's website. References: http://www.thebuenavista.com/home/home.html (The Buena Vista Cafe in San Francisco) https://en.wikipedia.org/wiki/Tullamore_Dew (Wikipedia article on Tullamore Dew) History of Ireland article on https://www.historyireland.com/volume-22/tullamore-d-e-w-distillery/ (Tullamore Distillery) Whiskey Buzz YouTube featuring https://www.youtube.com/watch?v=Xusn4FaOcV8 (Tullamore Dew Global Brand Ambassador) Tullamore Dew's ad https://www.youtube.com/watch?v=lUlhjCRBBlk ("The Beauty of Blend") Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 9 features Tuaca Originale Italiano liqueur. This sweet, brandy based liqueur flavored with citrus and vanilla is said to date all the way back to the 15th century. It's 35% alcohol by volume, 70 proof. Uses Italian brandy, but made in Canada by Sazerac. Enjoy this episode with some chilled Tuaca! Tuaca's official website: https://www.tuaca.com/ (https://www.tuaca.com/) Brief Historical Timeline: 15th Century - Liqueur created to honor Lorenzo de Medici, ruler of Florence, Italy 1938 - Recipe rediscovered and recreated by Gaetano Tuoni and Giorgio Canepa in Livorno, Italy 2004 - Brand purchased by Brown-Forman 2010 - Distillery in Livorno, Italy closed permanently 2016 - Brand acquired by Sazerac
Key Cocktail: Tuaca is best served chilled, just straight or on the rocks, but it works well in several cocktails. Hot Apple Pie: 2 oz. Tuaca 6 oz. warm apple cider Whipped cream to garnish Cinnamon (stick or ground) to garnish
Mix in a mug and enjoy! Additional cocktail recipes can be found on Tuaca's website. References: Article on the closing of the Livorno distillery: https://www.livornonow.com/goodbye-tuaca (Goodbye Tuaca) Washington Post Article: https://www.washingtonpost.com/wp-dyn/content/article/2008/04/15/AR2008041500703.html (Tuaca - You Heard It Here First) https://en.wikipedia.org/wiki/Tuaca (Wikipedia article on Tuaca) https://en.wikipedia.org/wiki/Sazerac_Company (Wikipedia article on Sazerac) The Spruce Eats: https://www.thespruceeats.com/tuaca-and-cinnaster-liqueurs-760243 (Tuaca) The Spirits Business: https://www.thespiritsbusiness.com/2017/05/sazerac-gives-tuaca-liqueur-new-recipe-and-design/ (Sazerac gives Tuaca new recipe and design) https://theculturetrip.com/europe/united-kingdom/england/articles/tuaca-the-story-behind-brightons-favourite-liqueur/ (The story behind Brighton, England's love of Tuaca) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 8 covers a classic, original liqueur that spawned countless generics and gave rise to a famous cocktail. It's 24% alcohol by volume, 48 proof. A product of France, made by a fourth generation family, its Giffard Menthe Pastille. A mint liqueur. Episode 8 also delves into the Grasshopper cocktail, made possible by Giffard Menthe Pastille, though it's not an ingredient. Enjoy this episode with Giffard Menthe Pastille on the rocks, or mix up a Grasshopper! Giffard's official website (French): http://www.giffard.com/en/produits/menthe-pastille-3/ (http://www.giffard.com/) Brief Historical Timeline: 1885 - Emile Giffard invents Menthe Pastille 1918 - Philip Guichet invents the Grasshopper cocktail using crème de menthe
Key Cocktail: This episode devotes about half its length to discussions of the generic form of Menthe Pastille (crème de menthe) and the most famous cocktail using the green version, the Grasshopper. Grasshopper (original basic recipe): 1.5 oz. Green crème de menthe 1.5 oz. white crème de cacao 1.5 oz. cream
Shake with ice, strain into a cocktail glass or flute. https://imbibemagazine.com/tujagues-grasshopper-recipe/ (Tujague's) current recipe: 1 oz. white crème de cacao ½ oz. dark crème de cacao ½ oz. green crème de menthe ¼ oz. white crème de menthe 2½ oz. heavy whipping cream ⅛ oz. brandy
Shake all but the brandy with ice and strain into a flute. Float the brandy on top. Additional recipes and variations including those that include ice cream popularized in the 1950s and 60s, can be found in this Eater article: https://www.eater.com/2014/10/23/7036159/a-brief-history-of-the-grasshopper (A Brief History of the Grasshopper) References: Difford's Guide: https://www.diffordsguide.com/beer-wine-spirits/855/giffard-menthe-pastille (Giffard Menthe Pastille) US Importer: https://backbarproject.com/portfolio/giffard/ (Back Bar Project, LLC) https://tujaguesrestaurant.com/ (Tujague's Restaurant) in New Orleans Article on https://www.kegworks.com/blog/a-lesson-in-tavern-history-the-fresh-flow-trough-spittoon/ (Flow Through Spittoons) https://www.grayline.com/tours/new-orleans/new-orleans-original-cocktail-walking-tour-5912_18_12130_48/ (Gray Line Original Cocktail Walking Tour of New Orleans) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 7 needed a big 7 for it! So, I've featured a bottle of Seagram's Seven Crown. It's 40% alcohol by volume, 80 proof. The most successful American blended whiskey ever! Enjoy this episode with a 7 & 7! Seagram's official website: https://www.seagrams7.com/ (https://www.seagrams7.com/) Brief Historical Timeline: 1857 - Original Seagram's Distillery founded 1934 - Seagram's Seven Crown Launched 2000 - Brand acquired by Diageo
Key Cocktail: Seagram's Seven Crown is a rare spirit that has a notable cocktail named after it. 7 & 7 (this is the Seagram's version): 1.5 oz. Seagram's Seven Crown 5 oz. 7UP
Pour over ice. Add a lime wedge if you want to be fancy. Get the 7UP version: https://www.7up.com/en/recipes/7-7 (here) References: Booze Business Blog: http://www.boozebusiness.com/seagrams-7-crown-then-and-now (Seagram's 7 Crown: Then and Now) https://everything2.com/title/Seagram%2527s+7+Crown (Everything 2 Mention that first alerted me to Seagram's 5 Crown) Wikipedia Article on https://en.wikipedia.org/wiki/Seagram (Seagram's) Wikipedia article on https://en.wikipedia.org/wiki/Seagram%27s_Seven_Crown (Seagram's Seven Crown) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
Episode 6 features a bottle of Amaro Sfumato Rabarbaro. It's 20% alcohol by volume, 40 proof. A smokey digestif. Imported from Italy to the USA. Made in the Trento region of northern Italy by Antica Erboristeria Cappalletti. Enjoy this episode with a glass of Sfumato! Sfumato doesn't have a stand alone brand website, but here's the distiller's official website: https://www.cappellettinovasalus.it/eng/PRODUCTS/AMARI/Amaro-sfumato-Rabarbaro (https://www.cappellettinovasalus.it) The US importer, Haus Alpenz has a nice listing with details in English: https://alpenz.com/product-sfumato.html (https://alpenz.com/product-sfumato.html) Brief Historical Timeline: 1906 - Cappelletti is founded 2017 - Sfumato is imported into the USA
Key Cocktails: As an amaro, Sfumato is perfectly served neat, but it does add a great smokiness to cocktails. Campfire Sour: 1.5 oz. Sfumato 1.5 oz. Bourbon (90-prof recommended) .5 oz. Lemon juice
Shake with ice. Strain into a double rocks glass over ice and garnish with a lemon wheel. Many more recipes can be found here: https://alpenz.com/productrecipes-sfumato.html (Recipes) References: BooK: https://www.amazon.com/Amaro-Spirited-Bittersweet-Liqueurs-Cocktails-ebook/dp/B01AQO16Z2/ref=sr_1_1 (Amaro - The Spirited World of Bittersweet, Herbal Liqueurs) by Brad Thomas Parsons https://www.chicagotribune.com/dining/drink/ct-rabarbaro-drink-this-food-0215-20170210-story.html (Chicago Tribune Story on Sfumato) https://punchdrink.com/articles/how-to-use-cappelletti-amaro-sfumato-cocktail-recipes/ (Brief Punch article on Sfumato) http://pdxfireside.com/ (The Fireside) where I first tried Sfumato Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
The fifth episode features a bottle of Bärenjäger Honey Liqueur. It's 35% alcohol by volume, 70 proof. Imported from Germany by Niche Importing Co. to the USA. Made in Germany by Schwarze und Schlichte using an original 18th century recipe. Known as Bärenfang in Germany. This episode is best enjoyed with some Bärenjäger. Bärenjäger's official website: https://barenjagerhoney.com/ (https://barenjagerhoney.com/) Brief Historical Timeline: 15th Century - Teukce and Koneig commercialize the liqueur as bear bait 18th Century - Recipe is refined and Bärenjäger as it's known today is born 2011 - Bottle changes to be all glass, losing the straw basket and strap
Key Cocktails: This is taken directly from the bottle's hangtag. Bees Knees: 1 oz. Bärenjäger Honey Liqueur 1 oz. Gin .75 oz. Lemon juice Top with Club Soda
Mix in a Collins glass on ice. Add lemon and mint as garnish. Also, try as a substitute in any recipe that calls for honey, or pour over pancakes for breakfast! References: https://youtu.be/H24DgJGja6c (YouTube showing how to make your own honey liqueur (in German)) https://en.wikipedia.org/wiki/B%C3%A4renfang (Wikipedia page on Bärenfang) https://www.schwarze-schlichte.de/ueber-uns (Schwarze und Schlichte website) - the makers of Bärenjäger https://www.prnewswire.com/news-releases/introducing-barenjager-honey--bourbon-140730753.html (Press Release) referencing bottle design change Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
The fourth episode features a bottle of El Jimador Tequila Silver. A leftover from my Cinco de Mayo party last year, but it's a good spirit! It's a 1.75 L bottle that's 40% alcohol by volume, or 80 proof. This episode is best enjoyed with El Jimador Tequila Silver! Or a margarita made with it. El Jimador's official website: https://www.eljimador.com/ (https://www.eljimador.com/) Brief Historical Timeline: 1994 - Brand launched 2005 - Sold nearly 1.4 million, 9 liter cases worldwide, 150,000 in the USA 2006/2007 - Brand acquired by Brown-Forman Late 2000s - Best selling tequila in Mexico with 12% market share
Key Cocktails: The two margaritas featured at my Cinco de Mayo party, referenced on the https://www.margaritavillecargo.com/ (Margaritaville Frozen Concoction Maker) website, though apparently no longer available. Peachy Ginger Rita: 3 oz. Silver Tequila - El Jimadora of course! 1.5 oz. Peach Schnapps 1.5 oz. Lime juice 6 oz. Ginger ale
If making in the machine, you fill the top reservoir with ice, combine ingredients in the glass mixing jar, hit the "go baby go" button to concoct until smooth, pour into a glass and enjoy! If you don't have the machine, just blend with ice until smooth. Key West Margarita 4.5 oz. Silver Tequila - El Jimador of course! 3 oz. Melon Liqueur - don't skimp, spring for https://www.liquorandliqueurconnoisseur.com/episode/episode-1-midori-melon-liqueur (Midori) 3 oz. Pina Colada Mix 1.5 oz. Lime juice 1.5 oz. Orange juice 3 dashes of Grenadine
If making in the machine, you fill the top reservoir with ice, combine ingredients in the glass mixing jar, hit the "go baby go" button to concoct until smooth, pour into a glass and enjoy! If you don't have the machine, just blend with ice until smooth. Sparkling Rose Margarita Punch - The surprise hit of the party! 10 oz. Strawberry-basil infused Silver Tequila - El Jimador of course (soak cut strawberries and bruised basil in the tequila for up to 24 hours, then strain) 5 oz. Fresh lime juice 4 oz. Agave syrup 1 Bottle Sparkling Rose (750 ml) Garnish with sliced strawberries and lime wheels
Combine the tequila, lime juice and agave syrup, add cubed ice and stir with a ladle to mix. Top with sparkling rose and garnish. References: https://en.wikipedia.org/wiki/Tequila_Herradura (Wikipedia page on Casa Herradura) https://investors.brown-forman.com/file/Index?KeyFile=394213766 (Brown-Forman Press Release on Acquisition) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
The third episode features a bottle of rum that was gifted to me, and sat in my liquor cabinet for a decade before I opened it for this show. A large bottle of Bundaberg Overproof rum from Australia. It's 57.7% alcohol by volume, so 115.4 Proof. This episode is best enjoyed with Bundy rum and cola! Bundaberg Rum's official website: https://www.bundabergrum.com.au/ (https://www.bundabergrum.com.au/) Brief Historical Timeline: 1888 - Distillery founded 1936 - Distillery fire burns the place to the ground 1940s - American GI's mix Bundy and Coke and the distillery does too 1961(2) - Mascot Bundy R. Bear - a polar bear, is introduced 2000 - Brand and distillery purchased by Diageo 2014 - Bottling moved to a suburb of Sydney 2016 - New visitor center in Bundaberg is opened
Great YouTube Channel with historic videos, including advertisements: https://www.youtube.com/user/BundyShowcase/videos (https://www.youtube.com/user/BundyShowcase/videos) Key Cocktails: Bundy and Cola. Mix to your preference. Bundy Dark and Stormy Fill a high ball glass with ice Squeeze in some fresh lime juice Fill with Bundaberg Brewed Ginger Beer Top with 1 oz. Bundy Rum to create the "stormy" effect Garnish with a lime wedge Enjoy!
References: https://en.wikipedia.org/wiki/Bundaberg_Rum (Wikipedia Page for Bundaberg Rum) http://www.bundabergrumshowcase.com.au/ (Bundaberg Distilling Company Showcase) Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur
The second episode features my current favorite sipping rum, Santa Teresa 1796 Solera Rum. This is a product of Hacienda Santa Teresa, an 8,000 acre estate in the northern part of Venezuela. This rum is aged from 4 to 35 years. It's 40% alcohol by volume, so 80 Proof. This episode is best enjoyed with a glass of 1796! Santa Teresa 1796's official website: https://www.santateresarum.com/santa-teresa-1796/ (https://www.santateresarum.com) Brief Historical Timeline: 1796 - Hacienda Santa Teresa founded 1830 - Rum production begins 1996 - Bicentennial of the Hacienda and launch of 1796 Solera Rum 2017 - Global distribution deal with Bacardi
Solera System Explained: https://www.youtube.com/watch?v=XGMVvPUiTzU (https://www.youtube.com/watch?v=XGMVvPUiTzU) Key Cocktails: Santa Teresa 1796 should be enjoyed neat. References: http://www.gotrum.com/editorials/exclusive-interviews/exclusive-interview-with-Nestor-Alfonso-Ortega-Sotero-Santa-Teresa/ (Interview with Nestor Alfonso Ortega Sotero, Master Distiller of Santa Teresa Rum) Barrons Magazine Interview: https://www.barrons.com/articles/20-minutes-with-alberto-vollmer-ceo-of-venezuelas-santa-teresa-rum-01556573976 (20 Minutes with: Alberto Vollmer, CEO of Venezuela's Santa Teresa Rum) The Hype Magazine Interview: https://www.thehypemagazine.com/2018/08/santa-teresa-rums-josh-campbell-on-national-rum-day-the-life-of-a-spirit-brand-ambassador/ (Santa Teresa Rum's Josh Campbell) https://www.thedailybeast.com/distilling-order-from-chaos-making-santa-teresa-rum-in-venezuela (Distilling Order From Chaos: Making Santa Teresa Rum in Venezuela)
In this premier episode I've focused on Midori Melon Liqueur, a green spirit from Suntory in Japan that is 20% alcohol by volume, or 40 Proof. I also take some time to introduce myself and why I've started this podcast, plus what listeners can expect in future episodes. This episode is best enjoyed with some Midori! Midori's official website: https://www.midori-world.com/ (www.midori-world.com) Brief Historical Timeline: 1964 - First introduced as Hermes Melon Liqueur 1971 - Gained international acclaim at IBA Championships 1978 - Launched at Studio 54 in New York 1987 - Production begins in Mexico 2003 - Production also begins in France 2007 - Packaging updates and worldwide sales top 300,000 cases 2013 - New formulation and packaging update
Key Cocktails: The Universe - This exquisite cocktail took home the grand prize at the US Bartenders Guild Annual Competition in 1978. Ingredients: 1/2 oz. Midori 1/2 oz. Vodka 1/2 oz. Pistachio flavored liqueur 1 1/2oz. Pineapple juice 1/2 oz. Lime juice
Shake ingredients together with ice and pour into a whiskey sour glass. Enjoy! Midori Sour - This is my go-to cocktail is I'm drinking Midori at a bar. Ingredients: 2 oz. Midori 2 oz. Sour mix Maraschino Cherry garnish
Served in a rocks or collins glass, ingredients are simply poured in one after the other. Variations on this simple recipe improve the drink by introducing vodka and using fresh lemon and lime juice in place of the sour mix. Melon Ball - The recipe printed on the back of the bottles today. Ingredients: 1 oz. Midori 1 oz. Vodka 3 oz. Pistachio flavored liqueur Green melon garnish
Served over ice in a rocks glass.
References: https://en.wikipedia.org/wiki/Midori_(liqueur) (Wikipedia Article on Midori) https://web.archive.org/web/20120409212418/http://www.midori-world.com/history.html (Web Archive Timeline) Bar Magazine Article: https://barmagazine.wordpress.com/2011/11/01/made-in-japan-new-directions-for-midori/ (Made in Japan: New Directions for Midori)
Contact Information: Official show website is: https://www.liquorandliqueurconnoisseur.com/ (www.liquorandliqueurconnoisseur.com) Facebook: https://www.facebook.com/liquorandliqueurconnoisseur (https://www.facebook.com/liquorandliqueurconnoisseur) Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/ (https://www.instagram.com/LiquorandLiqueurConnoisseur/) Twitter: @LLConnoisseur