The Great Full podcast is here to help you contribute to a more sustainable world through how you eat, live and lead. Join me on a journey around the world to connect with thinkers and doers working to build more sustainable food systems, communities and lives. They share insights into the challenges we collectively face, highlight the solutions they are bringing to life and offer up wisdom they have gained along their journey. All to inspire you to explore how you want to make a contribution, both personally and professionally, and give you some tools to do so in a way that is impactful, fulfilling and supports your own wellbeing.
Are you wondering why things have been quiet over here at The Great Full podcast?
It is because we have been working on an exciting new podcast for you!
It is called Emotions of Change and here is what you can look forward to:
Changemaking isn’t just strategy, indicators, or mission statements. It’s deeply emotional.
In this show, we dive into the emotions behind doing work that tries to make the world a better place. From anger to compassion, anxiety to joy—we’re here to share things we don’t usually see in LinkedIn posts or slide decks.
Why does this matter?
Because when you're trying to create change, feeling a lot is not only normal—it’s inevitable. Yet we rarely get space to understand how those emotions shape our work. That’s what this show is here for.
In each episode we explore one emotion through the raw, unfiltered story of a woman leading change somewhere in the world. These are not polished success stories. They’re honest and brave stories from the messy middle—the vulnerable, often invisible parts of changemaking.
Then, we speak with guides—philosophers, therapists, practitioners—who help us learn how to navigate these emotions in ways that support both our well-being and our well-doing.
And all of this in a narrative storytelling format - so you can expect an immersive story and soundscapes to make listening as enjoyable as possible !
We made this podcast to help change-makers like you feel less alone and more supported in your emotional journey to make a difference.
If you’re doing the work and feeling everything that comes with it—we made this for you.
🎧 Come join us! 🎧
Listen here:
https://www.thegreatfull.com/eoc-podcast
Or search for Emotions of Change wherever you get your podcasts!
My guest in this episode is Rirhandzu Marivate, a regenerative food systems practitioner and socioecologist currently based in the Western Cape of South Africa.
Rirhandzu leads the Living Soils Community Learning Farm initiative, which aims to empower young black women through jobs in regenerative farming to grow nutrient-rich produce, strengthen local community food security and create sustainable livelihoods.
In this episode we talk to Rirhandzu about how she collaborates with the team and the community to really embody regenerative leadership while they do regenerative agriculture.
We cover:
Further information:
Find more information about The Living Soils Community Learning Farm here: https://www.sustainabilityinstitute.net/research-learning/collaborative-projects/living-soils-community-learning-farm/
For more information about Rirhandzu Marivate go to Linkedin: https://www.linkedin.com/in/rirhandzu-marivate/?originalSubdomain=za
Are you interested in food and sustainability? In our carefully curated monthly newsletter we bring you fresh insights at the intersection of food, sustainability and leading change. Sign up here: https://www.thegreatfull.com/contact
You might also like The Great Full cookbook: www.thegreatfull.com/book
Don’t want to miss an episode of The Great Full podcast? Subscribe wherever you get your podcasts!
This week we are tackling a big topic together – your personal resilience and what it means for planetary resilience!
I dive into lessons I have learned working with this topic personally and professionally over the last decade and dig out key insights and practical tools that will help you on your journey to create a more just, generative and joyful life for yourself and others.
Before you jump in – there is a free workbook that accompanies this episode. You can download it here!
Listen in to this episode to explore:
What personal resilience means.
The myths surrounding vs what is actually backed up by science.
What change-makers, or aspiring change makers, need to know about how resilience impacts them.
Six key science-based insights to help you build your resilience.
The relationship between personal and planetary resilience.
Some tools and practices you can use help build your resilience.
All the tools and practices that are mentioned at the end of the episode have been pulled into a free workbook for you, which you can download here:
https://www.thegreatfull.com/podcast/ep35-your-resilience-why-it-matters-how-to-build-it-michelle-grant
Thanks for listening!
Further info:
The resilience workbook that accompanies this episode is available here.
In our carefully curated monthly newsletter we bring you fresh Food for Thought at the intersection of food, sustainability and leading change. Subscribe here to join us: https://www.thegreatfull.com/contact
Check out our leadership and coaching programs for women working to build a more sustainable world here: https://www.thegreatfull.com/coaching-and-programs
Don’t want to miss an episode of The Great Full podcast? Subscribe wherever you get your podcasts
My guest today is Kylie Flanagan, the author of a brand new book called “Climate Resilience - How we can keep each other safe, care for our communities and fight back against climate change”.
“Climate Resilience brought me to tears of recognition, relief, solidarity, and hope. It’s the book we need to survive this human moment together.” (Lily Diamond - author of Kale & Caramel and coauthor of What’s Your Story?)
It was a pleasure to sit with Kylie on the release of her important book and chat about: the climate leadership we need; why she felt it was important to centre voices other than her own in this book; and how learning from people who do things differently and prioritise values like interconnectedness, humility can deepen the dominant climate conversations.
This book is an extension of Kylie's work as a climate justice and resilience strategist, educator and director of a small, place-based foundation. She partners with communities to develop sustainability + climate resilience strategies grounded in social justice.
During this episode we explore:
Further information:
Find Kylie’s new book “Climate Resilience” at Penguin Random House: https://www.penguinrandomhouse.com/books/724024/climate-resilience-by-kylie-flanagan/
Connect with Kylie on LinkedIn
Connect with Host Michelle on LinkedIn
In our carefully curated monthly newsletter we bring you fresh Food for Thought at the intersection of food, sustainability and leading change to you. Subscribe here to join us: https://www.thegreatfull.com/contact
Check out our leadership and coaching programs for women working to build a more sustainable world here: https://www.thegreatfull.com/coaching-and-programs
Follow The Great Full on Instagram: https://www.instagram.com/thegreatfull/
Don’t want to miss an episode of The Great Full podcast? Subscribe wherever you get your podcasts!
This week I am delighted to chat with Nina Simons, co-founder of Bioneers and social entrepreneur passionate about reimagining leadership, restoring balance to the feminine and masculine, and helping to heal relations with ourselves, each other and the Earth.
In this episode we talk about how Nina experienced her call to purpose, how healing imbalances in the world and within systems starts with healing imbalances in ourselves, and Nina’s evolving understanding of leadership that is increasingly relational and from the heart.
The topics we cover are:
Further information:
Don’t want to miss an episode of The Great Full podcast? Subscribe wherever you get your podcasts!
My guest this episode is Mona Mijthab, social entrepreneur, international speaker and designer with a focus on circular design and social innovation.
Mona founded Mosan, a social enterprise improving living conditions in low-income communities with circular sanitation systems, offering safe sanitation to people while also transforming human excreta into nutrient-rich biochar for soil health in agriculture.
Mosan currently offers its services in indigenous communities in the Lake Atitlàn region of Guatemala, where they work together to improve hygiene standards, protect water and environment, and create opportunities for local communities.
In this episode, Mona and I talk about how Mosan came to life and why 2023 is the most exciting year for their team so far, as well as:
Find more information about Mona Mijthab go to https://www.linkedin.com/in/monamijthab/
Find more information about Mosan on https://mosan.com/
Need support on your leadership journey? Join the next cohort of women in the Be The Change group coaching and leadership training program starting in Aug 2023: www.thegreatfull.com/bethechange
Are you interested in food and sustainability? In our carefully curated monthly newsletter we bring some Food for Thought to you with fresh insights at the intersection of food, sustainability and leading change. Sign up here: https://www.thegreatfull.com/contact
You might also like The Great Full cookbook: www.thegreatfull.com/book
Follow Michelle Grant on LinkedIn: https://www.linkedin.com/in/michelle-grant-577885/
Don’t want to miss an episode of The Great Full podcast? Subscribe wherever you get your podcasts!
On today’s episode I am joined by Sarela Herrada, co-founder of SIMPLi foods. Born and raised in Lima, Peru, with a background in industrial engineering and food supply chain management, she and her husband Matt have now founded SIMPLi - a food business that wants to do things differently.
In this episode we chat about her journey to bring SIMPLi to life and how they are trying to simultaneously tackle big complex topics like climate change, biodiversity loss and farmer livelihoods through the work that they do.
The topics we cover are:
Further information:
For more information about Sarela Herrada go to https://www.linkedin.com/in/sarela-herrada-58665643/
Find more information about SIMPLi on https://eatsimpli.com/
Need support on your leadership journey? Join the next cohort of women in the Be The Change group coaching and leadership training program starting in Aug 2023: www.thegreatfull.com/bethechange
Our carefully curated monthly newsletter brings you fresh insights at the intersection of food, sustainability and leading change. Sign up for Food for Though here: https://www.thegreatfull.com/contact
You might also like The Great Full cookbook: www.thegreatfull.com/book
Don’t want to miss an episode of The Great Full podcast? Subscribe wherever you get your podcasts!
In this episode we gathered in a small circle of The Great Full community members to chat about what community means to us and our work. We discuss how we have experienced community in our own personal and professional lives and what impact it has had on us. We explore how communities are built, run and sustained and in what ways they help people on their journeys of driving, and responding to, change and transformation.
The topics we cover are:
At the end we share some reflection questions for you to explore on your journey! You can find the questions here (LINK)
Further information:
Need support on your leadership journey? Join the next cohort of women in the Be The Change group coaching and leadership training program starting in Aug 2023: www.thegreatfull.com/bethechange
Are you interested in food and sustainability? In our carefully curated monthly newsletter we bring some Food for Thought to you. You can subscribe for fresh insights at the intersection of food, sustainability and leading change here: https://www.thegreatfull.com/contact
Find more information about Michelle on LinkedIn https://www.linkedin.com/in/michelle-grant-577885/
Find more information about Shruti on LinkedIn https://www.linkedin.com/in/shrutispatel1/
Find more information about Kenza on LinkedIn https://www.linkedin.com/in/benabderrazik-kenza/
Find more information about Sina on LinkedIn https://www.linkedin.com/in/sinamarleenpetersen/
Find the mentioned documentary “Together we grow” ton YouTube https://www.youtube.com/watch?v=_D7cVx7O0ek
Don’t want to miss an episode of The Great Full podcast? Subscribe wherever you get your podcasts!
My guest this episode is Ana Pantelić, Executive Director of the MIT D-Lab. Ana is an international development professional who has guided and grown social impact organisations working at the interface of systems change, innovation, and economic opportunity for women and girls.
As the Executive Director of the D-Lab at MIT, she works with people around the world to develop and advance collaborative approaches and practical solutions to global challenges.
In this episode we talk about her experience with guiding students towards designing for sustainability and through challenges of power dynamics, design constraint and complexity in innovation processes for a more equitable future.
The topics we cover are:
Further information:
For more information about Ana Pantelić go to her Website and follow her on LinkedIn.
Further information on MIT D-Lab.
Looking for a supportive community on your leadership journey? Join the next cohort of women in the Be The Change group coaching and leadership training program starting in Aug 2023: www.thegreatfull.com/bethechange
Looking for fresh insights at the interface of food, sustainability and leadership? Sign up for Michelle’s Food for Thought newsletter, delivered to your inbox each month: https://www.thegreatfull.com/contact
Don’t want to miss an episode of The Great Full podcast? Subscribe wherever you get your podcasts.
This episode is a space for you to reflect on the relationship between your own wellbeing and your well-doing in the world. In other words, the connection between your self-care, systems of care and ability to make sustainable change.
Join me for a chat about:
We wrap up with some reflection and journalling questions for you to explore this topic for yourself and close with a reading from a book that I love!
Further information:
Find an overview of the reflection questions here.
Need support on your leadership journey? Join the next cohort of women in the Be The Change group coaching and leadership training program starting in Aug 23: www.thegreatfull.com/bethechange
Michelle sends out a carefully curated monthly newsletter called Food for Thought which offers fresh insights at the intersection of food, sustainability and leading change - sign up for it here! https://www.thegreatfull.com/contact
Find the article ‘Where to start if you feel burned out at work’ here: https://greatergood.berkeley.edu/article/item/where_to_start_if_you_feel_burned_out_at_work
Read the Climate Burnout Report here: https://www.climatecritical.earth/report
Want to learn more about the symptoms of burn out? The BAT (burnout assessment tool) was developed in a three year research project. Scroll down to find the questionnaire in your language here: https://burnoutassessmenttool.be/handleiding_vragenlijst_eng/
Don’t want to miss an episode of The Great Full podcast? Subscribe wherever you get your podcasts!
My guest this episode is Liz Ogutu, Policy, Advocacy and Regional Coordinator for Africa at HarvestPlus. Liz has dedicated her career to tackling malnutrition in Africa and currently focuses on using biofortification to improve nutrition while also giving agency back to smallholder farmers.
In this episode, Liz and I talk about what biofortification is and how it can help tackle food system challenges, and explore how she has navigated tradeoffs and power structures to find a career that nourishes herself and others.
The topics covered include:
Further information:
For more information about Liz Ogutu follow her on Linkedin or @lizogutu on Twitter
Further information on HarvestPlus:
Song created for High Iron Beans in Rwanda: https://youtu.be/fo6449Rd3I0
Harvest Plus Founders Story: https://www.youtube.com/watch?v=GiFF4gJCSQk
Harvest Plus and Prioritising Women https://www.harvestplus.org/responding-to-crisis-increasing-nutrition-and-protecting-farming-dependent-livelihoods/
If you are interested in food and sustainability and what you can do to create change, you might like The Great Full cookbook: www.thegreatfull.com/book
Check out our leadership programs for women in food and sustainability: https://www.thegreatfull.com/coaching-and-programs
Don’t want to miss an episode of The Great Full podcast? Subscribe wherever you get your podcasts!
In this episode, Michelle Grant (Founder of The Great Full) explores meditation as a leadership practice. Michelle integrates meditation into her leadership trainings and uses this episode to answer common questions participants have around what meditation is and what makes it a leadership practice. The aim is to help you explore how mediation might be a tool that supports you on your journey to lead change, and help you get started with your own practice.
In this episode, Michelle shares:
Further information:
Looking for an inspiring community to support your leadership journey? Join the next cohort of women in the Lead The Change leadership and facilitator training program starting on 26 April 2023: www.thegreatfull.com/leadthechange
You can read the full research paper on mindfulness and leadership development here: https://www.sciencedirect.com/science/article/pii/S1053482221000164
Here is the link to Insight Timer, the free meditation app mentioned in the episode: https://insighttimer.com/
My guests this week are Corinna Hawkes, Shu Wen Ng and Rebecca Namara from the Next Gen(D)eration Leadership Collective.
Food presents a huge opportunity to improve the health of people and the planet while also supporting the livelihoods of millions. Yet, despite growing calls to reform our food systems for the sake of human and planetary health, things aren’t getting better.
What is missing is the bold and courageous leadership needed to put solutions to work. The Next Gen(D)eration Leadership Collective was established based on the belief that making transformative change to our food systems means transforming both how we lead and who leads.
In this episode with the collective's co-founders and task force members, we chat about:
The 8 practices from the manifesto that we discuss are:
Further information:
Find more information about Next Gen(D)eration Leadership Collective on https://www.nextgenderationleaders.org/ You can find their manifesto here: https://www.nextgenderationleaders.org/our-manifesto
If you are looking for support on your own leadership journey check out Lead the Change, our 6 month leadership training program for women working in food systems and sustainability:
https://www.thegreatfull.com/leadthechange
Applications are now open for the next cohort, starting April 26 2023!
Don’t want to miss an episode of The Great Full podcast? Subscribe wherever you get your podcasts!
We are happy to be back with Season 3 of The Great Full podcast! In this episode, Michelle Grant (Founder of The Great Full) chats with participants of Lead the Change to dig deeper into their experience in the program.
Lead the Change is a 6 month leadership and facilitation training for women wanting to lead sustainable change. It was created to support you to lead with intention, empower others and facilitate change. So that you can make a contribution in a way that is both purposeful and joyful.
This episode will help you explore if Lead the Change is a fit for you in your personal and professional development journey. Applications are now open for the next round of the program that will kick off on 26 April 2023.
In this episode, we chat about:
Further information:
Looking for support on your leadership journey? Join the next cohort Lead the Change - Advanced Leadership and Facilitation Skills for Sustainable Change - a group leadership and facilitator training program starting in 26 April 2023:
https://www.thegreatfull.com/leadthechange
Don’t want to miss an episode of The Great Full podcast? Subscribe wherever you get your podcasts!
This week I am chatting with Nabeeha and Yumna, two incredibly inspiring high school students who are on a mission to make healthy food accessible to all children in the UK through their engagement with Bite Back 2030.
Founded by Jamie Oliver but fully youth-led, Bite Back 2030’s mission is to enable better access to healthy food for everyone and to create more sustainable food systems. Yumna and Nabeeha are on the youth board and in this episode we hear their inspiring stories of youth leading change.
We chat about:
“Our government needs to do more to make sure that young people’s voice and their concerns are not being taken as tick-boxes but are directly embedded within decision-making. And, you know, we aren’t necessarily asking for seats at the table any longer - we’re building our own tables, we’re building our own chairs and we’re making spaces where young people’s voices truly matter.” Yumna
Further information:
My guest this episode is Jerusha Klemperer, the Director of FoodPrint.org, a media platform dedicated to helping people understand the impact of what they eat on animals, planet and people.
Prior to leading FoodPrint, Jerusha was a Co-Founder of FoodCorps, an organization that works with local communities around the US to serve healthy food in schools, and before that led campaigns at Slow Food USA. She has a 15+ year career working for places with “food” in the title, to support a food system that is better for the planet, more just, more humane and more delicious.
We chat about the lessons Jerusha has learned in her various food roles, how everyone can contribute towards a more sustainable food system, and how she sees the role of anger, storytelling and inspiration in communicating important issues.
The topics we cover are:
Resources mentioned in the episode:
Further information:
My guest this week is Dr. Jessica Hernandez (Maya Ch’orti’ & Binnizá), the author of the new book “Fresh Banana Leaves - Healing Indigenous Landscapes through Indigenous Science”. Jessica is a postdoctoral research fellow at the University of Washington Bothell, a Climate Justice Policy Strategist at the International Mayan League and the Environmental Justice Representative of the City of Seattle Commission of Urban Forestry.
In this episode, Jessica helps us understand how indigenous and western science can be complementary, and what we need to know about colonialism, eco-colonialism and ecological grief if we want to tackle climate change. Jessica shares the wisdom she has gathered on her leadership journey, particularly around framing and tackling imposter syndrome.
The topics we cover in our conversation are:
Find more information about Jessica Hernandez on her website and twitter.
Order your copy of Fresh Banana Leaves - Healing Indigenous Landscapes through Indigenous Science here.
Find the book trailer here.
Need support on your sustainable leadership journey? Join the next cohort of women in the Be The Change group coaching and leadership training program starting in September 2022 - get on the waitlist here: www.thegreatfull.com/bethechange
If you are interested in food and sustainability and what you can do to create change, you might like The Great Full cookbook: www.thegreatfull.com/book
Follow The Great Full on Instagram: https://www.instagram.com/thegreatfull/
Don’t want to miss an episode of The Great Full podcast? Subscribe wherever you get your podcasts!
This episode is a special / unusual one. Instead of sharing the inspiring story of a human being leading sustainable change, I am sharing some wisdom for a little puppy named Polly!
This last year we were foster parents or “puppy raisers” for a guide dog puppy. That meant volunteering our home, time and energy to socialise a little Labrador puppy before she goes off to school where she is trained as a guide dog for the blind or as an assistant dog for people who use wheelchairs.
This adorable little ball of fluff turned our lives upside down and to my surprise taught me an awful lot about life and leadership along the way. So, I decided to summarise my top 10 lessons from Polly the puppy to share with you here.
This episode also includes some reflections and food for thought that I hope offer you some new insights into how you live and lead!
Here are the lessons Polly wants to share with you on this episode:
And a bonus 11th if you listen to the end!
Further information:
For more adorable puppy pictures of Polly check out: https://www.thegreatfull.com/podcast/ep20-life-leadership-lessons-polly-the-puppy
Need support on your leadership journey? Get on the waitlist to join the next cohort of women in the Be The Change group coaching and leadership training program starting in Sep 2022: www.thegreatfull.com/bethechange
Sign up for The Great Full newsletter, your monthly inspiration for how to eat, live and lead for a sustainable world: https://www.thegreatfull.com/contact
Follow The Great Full on Instagram: https://www.instagram.com/thegreatfull/
If you want to learn more about being a puppy raiser for the Foundation Swiss School for Guide Dogs for the Blind you can learn more here: https://www.blindenhundeschule.ch/unterstuetzung/patenhunde
Don’t want to miss an episode of The Great Full podcast? Subscribe wherever you get your podcasts!
My guest in this episode is the inspiring Jacquie McGlade, a professor of sustainability and resilience at University College London and Strathmore University in Kenya. She was formerly the Chief Scientist at the United Nations Environment Program and the Executive Director of the European Environment Agency for 10 years. Though originally from the UK, Jacquie now lives in the Masai Mara with her husband and their community.
In the episode, Jacquie shares meaningful insights into her life and career, as well as her views on how effective leadership, courage and community will shape the transition towards a more sustainable world.
The topics we cover are:
Further information:
To watch further talks from Jacquie on the topics discussed here check out: https://www.gresham.ac.uk/professorships/environment-professorship/
Find more information about Jacquie on Linkedin
Need support on your leadership journey? Join the next cohort of women in the Be The Change group coaching and leadership training program starting in September 2022 - get on the waitlist here: www.thegreatfull.com/bethechange
If you are interested in food and sustainability and what you can do to create change, you might like The Great Full cookbook: www.thegreatfull.com/book
Follow The Great Full on Instagram: https://www.instagram.com/thegreatfull/
Don’t want to miss an episode of The Great Full podcast? Subscribe wherever you get your podcasts!
This episode I chat with Beccie D’Cunha, founder of the Courage Lab. Beccie has extensive experience in leadership roles in the not for profit sector and as a professional facilitator and conflict mediator.
At Courage Lab, Beccie offers coaching to enable courageous conversations, strengthen relationships and create the leadership we need for a positive change in our organizations and in the world around us.
In this conversation we explore the role of courage in leading change, how it connects to confidence and some practical tips on how to build your own courage.
The topics we cover are:
Further information:
Find more information about The Courage Lab on https://www.couragelab.co/
For more information about other offerings at The Great Full to help you eat, live and lead for a more sustainable world, check out: www.thegreatfull.com
If you are interested in exploring your role in leading sustainable change, and how to build the calm, clarity and courage to step into your potential check out the Be The Change program: www.thegreatfull.com/bethechange
Follow The Great Full on Instagram: https://www.instagram.com/thegreatfull/
Don’t want to miss an episode of The Great Full podcast? Subscribe wherever you get your podcasts!
My guest this week is Louise Mabulo - chef, farmer, and founder of the Cacao project, a social venture and agroforestry project working with farmers in the Philippines. At just 23 years old, she’s a Forbes Asia 30 Under 30 list maker, a UN Environment Program Young Champion of the Earth, and Outstanding Farmer of the Year 2018 in the Philippines. As a chef, Louise won the Best Dessert in Asia Award at the Disciples des Escoffier Young Talent Trophy and was a finalist in the TV cooking show Junior MasterChef.
In our conversation, Louise shares her story on how she entered the world of food at a very young age, how her upbringing influenced her career from the kitchen to the field and how she founded the Cacao project after a typhoon devastated the region where she grew up. We explore the intersections of traditional and modern knowledge, and how generations can learn from each other when it comes to food systems and leading change.
The topics we cover are:
Further information:
Find more information about Louise on her website: https://louisemabulo.com/
Read all about the Cacao Project here: https://louisemabulo.com/the-cacao-project
You can follow her on Instagram @louisedgmabulo
If you are interested in food and sustainability and what you can do to create change, you might want to:
Join the next round of Be The Change, a leadership training and coaching program for aspiring women leaders. Applications closing soon: https://www.thegreatfull.com/bethechange
Read The Great Full - Sustainable Eating with Purpose and Joy (including 70 vegetarian and plant based recipes along with inspiring stories of changing our food system!): https://www.thegreatfull.com/book
Follow The Great Full on Instagram: https://www.instagram.com/thegreatfull/
Don’t want to miss an episode of The Great Full podcast? Subscribe wherever you get your podcasts!
In this episode we explore Imposter Syndrome - understanding better what it actually is, the myths surrounding it, the systemic issues that can lead to it and what we can do individually, and collectively, to manage it.
At the moment, Imposter Syndrome holds back the very people we need to be leading change. It stands in the way of us shifting the status quo so that we can build a more sustainable, just and joyful world. So in this episode we tackle:
Further Information:
Learn more about Be The Change and how to apply at http://www.thegreatfull.com/bethechange
HBR Article “Stop telling women they have imposter syndrome” by Ruchika Tulshyan and Jodi-Ann Burey: https://hbr.org/2021/02/stop-telling-women-they-have-imposter-syndrome and the follow up article “End Imposter Syndrome in your workplace” https://hbr.org/2021/07/end-imposter-syndrome-in-your-workplace
Dare to Lead podcast episode with the HBR article authors: https://brenebrown.com/podcast/imposter-syndrome/
Book by Valerie Young ‘Secret Thoughts of Successful Women’: https://impostorsyndrome.com/book/overview/
Hidden Brain podcast episode on self-doubt featuring an interview with imposter phenomenon researcher Dr. Kevin Cokley https://hiddenbrain.org/podcast/the-psychology-of-self-doubt/
My guest on this episode is Jehane Akiki, a Lebanese social entrepreneur and systems designer. She’s the Co-Founder and Managing Director of Farms not Arms, a collective bringing Lebanese people and refugees together to build food security and social cohesion.
Jehane is also the Co-Founder of ioi Strategic Design and Learning Blocks. All of these efforts have seen her acknowledged as one of the World Economic Forum Global Shapers.
Jehane and I talk about the philosophy and vision behind Farms Not Arms and her personal leadership journey to work at the interface of food systems, social justice and sustainable development.
The topics we cover are:
· The catalyst for Jehane’s work in food and agriculture
· What her work has taught her about about social integration and the refugee crisis
· How she worked with a collective from around the world to create Farms Not Arms using a collaborative systemic design process
· The idea, philosophy, and principles behind Farms Not Arms
· How this internationally co-designed project was able to be locally embedded
· The biggest challenges they faced when implementing the project
· Gender issues that emerged during her work
· Personal challenges Jehane has overcome on her leadership journey
· How to manage the self-doubt that can arise when we tackle complex challenges
· Moments that have personally touched her while working with Farms not Arms
· How Jehane creates space for feminine leadership values
· What living a great and full life mean for her
Further information:
Need support on your leadership journey? Join the next cohort of women in the Be The Change group coaching and leadership training program starting in Feb 2022: www.thegreatfull.com/bethechange
Follow The Great Full on Instagram: https://www.instagram.com/thegreatfull/
Find more information about Farms Not Arms on https://www.designfarmsnotarms.org/
You can follow them on Instagram and Facebook @farmsnotarms
Find out more about Jehane at https://www.jehaneakiki.com/
Don’t want to miss an episode of The Great Full podcast? Subscribe wherever you get your podcasts!
Season 2 of The Great Full will include solo episodes like this one, where we dive into challenges you might face in your work to create change in the world.
One of the most common questions I hear from my coachees and students is: What to do when you face an inner resistance to being visible, using your voice and taking up space to make the contribution you want to? It is a topic I am all too familiar with, and over the years have found a lot of useful tools that can help. That is exactly what we will explore in this episode.
This episode is for you if you are called to create something, to put something out into the world that you think can be of service or impact others, but you feel held back by a lot of doubts about your own value or the value of the idea that you had.
It's for you if you're stepping into a new leadership role and you feel held back by a lot of questions about how to do that and how to really take up your space there.
It's also for you if you're hovering in the background, like you have a lot of potential, a lot of things that you would like to share but you feel a lot of fear or procrastination holding you back from actually doing what you're called to do.
To help you move forward, this episode explores:
For more information about career and leadership coaching and trainings for women working in sustainability, check out: www.thegreatfull.com
Follow The Great Full on Instagram: https://www.instagram.com/thegreatfull/
Don’t want to miss an episode of The Great Full podcast? Subscribe wherever you get your podcasts!
My guest on the show today is Clara Rowe, CEO of Restor, an exciting new open-data platform enabling the global restoration movement. Restor was recently named as a finalist in the Earthshot prize for the incredible potential it offers to tackle climate and biodiversity challenges on our planet.
Clara and I chat about how either-or-thinking in terms of restoration, and in our own lives, can be detrimental. We discuss the misunderstanding around the 1 Trillion Trees campaign and how Restor has integrated the lessons learned. We also explore Clara’s leadership journey to develop and establish Restor.
The topics we cover are:
How Restor aims to tackle climate change and biodiversity loss through restoration
How Clara’s upbringing in Costa Rica influenced her career path
The one creative practice Clara makes time for every day
Her work on sustainable Palm Oil in Guatemala with the Earthworm foundation
Moments of impact that stood out in her work
How she came to lead Restor
The risk of simplifying issues and proposing single solutions with the example of the 1 Trillion Trees campaign
What it means to do restoration the right way
Some of the challenges Clara faced when starting to lead the organization
How she deals with overwhelm from navigating such an ambitious project
The topic of gender in restoration work
What she learned from nature about her own restoration and regeneration
Further information:
Restor: https://restor.eco/
Follow them on:
Twitter @Restor_Eco
Instagram and Facebook @Restor.eco
Linkedin https://www.linkedin.com/company/restor-eco/
Clara Rowe: Twitter @clarawrowe
Resources mentioned in the episode:
For more on the 1-trillion-trees debate, check out Tom Crowther’s TED Talk https://www.youtube.com/watch?v=yJX1Te0jey0&ab_channel=TED and this recently published Guardian article https://www.theguardian.com/environment/2021/sep/01/ive-never-said-we-should-plant-a-trillion-trees-what-ecopreneur-thomas-crowther-did-next-aoe and the original Science paper here: https://www.science.org/doi/10.1126/science.aax0848
For more information on leadership coaching and trainings for women wanting to build a more sustainable world, visit: www.thegreatfull.com
If you are interested in food and sustainability and what you can do to create change, you might like The Great Full cookbook: www.thegreatfull.com/book
Follow The Great Full on Instagram: https://www.instagram.com/thegreatfull/
Don’t want to miss an episode of The Great Full podcast? Subscribe wherever you get your podcasts.
My guest on the show this week is the wonderful Kavita Prakash-Mani. I had the pleasure of chatting to Kavita right before she was leaving her role as Global Conservation Director at WWF to embark on a professional sabbatical. Stepping back from it all to get some perspective. Naturally, we talked about why taking breaks is crucial, especially when you’re working on topics such as conservation or climate change which can sometimes be overwhelming. Kavita also shared her insights on the interface between conservation and the pandemic and why it’s important to integrate sustainability into the economic recovery packages. Finally, I also got to pick her brain on what each of us can do in our personal and professional lives to contribute to a better world.
Since talking to Kavita, she has moved to Singapore where she is now the CEO of Mandai Nature, an NGO dedicated to protecting threatened species, nurturing healthy ecosystems and creating vibrant communities where wildlife and people can thrive and co-exist.
The topics we chat about are:
Further information:
Find some more information about Kavita at: https://events.globallandscapesforum.org/speaker/kavita-prakash-mani/
For more information about other offerings at The Great Full to help you eat, live and lead for a more sustainable world, check out: www.thegreatfull.com
If you are interested in food and sustainability and what you can do to create change, you might like The Great Full cookbook: www.thegreatfull.com/book
Follow The Great Full on Instagram: https://www.instagram.com/thegreatfull/
Don’t want to miss an episode of The Great Full podcast? Subscribe wherever you get your podcasts:
On the show this week, I chat to Dr. Jess Schulschenk, the director of the Sustainability Institute (SI) in South Africa - a pioneer in transformative learning for just and generative futures. Jess and I talk about the essence of the unique work at the SI, what led her towards a career in sustainability, how she deals with some of the challenges that her work brings and how it all relates to the bigger picture of how live well while doing well. We discuss how tools like effective storytelling and changing narratives can be used to solve sustainability challenges while also being crucial for personal wellbeing and intentional leadership.
The topics we cover are:
· The unique approach to learning and research at the Sustainability Institute
· An overview of how the Sustainability Institute is embedded into an ecologically designed community that is deeply intentional about integrating mixed income households from diverse backgrounds
· Insights from her PhD research on leadership and sustainability across the African continent
· The importance of narratives and storytelling in creating change
· How Jess became interested in sustainability and how she created her own career path
· The role of community in finding the confidence to become active in sustainability
· Personal and leadership challenges people working in sustainability face and practices she uses to manage these
· Balance and the narratives around self-care in the sustainability world
Further information:
Find more information about the Sustainability Institute at www.sustainabilityinstitute.net.
You can follow them on Instagram and Facebook @sustainability.institute
For more information about other offerings at The Great Full to help you eat, live and lead for a more sustainable world, check out: www.thegreatfull.com
Interested in leadership and sustainability? Check out the Be The Change program: www.thegreatfull.com/bethechange
If you are interested in food and sustainability and what you can do to create change, you might like The Great Full cookbook: www.thegreatfull.com/book
Follow The Great Full on Instagram: https://www.instagram.com/thegreatfull/
Don’t want to miss an episode of The Great Full podcast? Subscribe wherever you get your podcasts.
This episode is the second of our little series on “Can mushrooms save the world?”. My two guests this week are Natan, who’s the founder of a Lisbon-based startup called NAM mushroom and Ivanka, who’s the founder of Ekofungi, Serbia’s first circular economy company. Ivanka is sometimes referred to as the mother of mushrooms, and Natan learned the art of mushroom growing in Ivanka’s school.
In this episode, we dive into the science behind using mushrooms to create circular food systems and business models. They both share their wisdom and experience in mushroom growing, leading change and how they overcame obstacles and learned from failures in their journeys.
The topics we cover are:
· The role of mushrooms in building a sustainable food system and circular economy
· How Natan created a circular economy around coffee, mushrooms and fertilizer in Lisbon
· How NAM recreates the natural growing environment for mushrooms inside of shipping containers
· How growing mushrooms has influenced how Natan engages with food
· Lessons he learned from failures and advice to anybody wanting to start a project shaping the food system
· Natan’s favourite way to cook mushrooms
· The story behind Ekofungi and how Ivanka was one of the first to start growing mushrooms on coffee waste
· What makes her school and its educational approach special
· How to translate nature’s circularity into sustainable business models
· Ivanka’s surprising thoughts about the statement “Mushrooms can save the world”
· How she faced obstacles as a female leader and entrepreneur
· The importance of having social support when leading change or building something new
· Ivanka’s favourite way to cook mushrooms
Further information:
Find more information about NAM mushroom on https://nammushroom.com/
You can follow them on Instagram and Facebook @nam.mushroomfarm
Find more information about Ekofungi on https://www.systemekofungi.com/
You can follow them on Instagram and Facebook @ekofungi
For more information about other offerings at The Great Full to help you eat, live and lead for a more sustainable world, check out: www.thegreatfull.com
If you are interested in food and sustainability and what you can do to create change, you might like The Great Full cookbook: www.thegreatfull.com/book
Follow The Great Full on Instagram: https://www.instagram.com/thegreatfull/
Don’t want to miss an episode of The Great Full podcast? Subscribe wherever you get your podcasts:
My guest on the show today is the phenomenal Chido Govera, founder of The Future of Hope Foundation in Zimbabwe. Inspired by her own life experience, Chido started taking action at a very young age to empower women and orphans through growing mushrooms to build healthy food systems.
Chido is a transformative leader with an insatiable hunger for change. She shares her insights on issues such as gender inequality, power imbalances in food production, environmental and social issues in Zimbabwe and why she believes mushrooms will help save the world.
During our conversation we chat about:
The impact of the Future of Hope Foundation
Why mushrooms are at the center of their work and how she believes they can change the world
How we can stop the commodification of vulnerable people
How improving food security creates greater independence for women
How resilience and diverse food production are connected
What she learned during the lockdown in Zimbabwe
The importance of creating programs locally using local materials and local knowledge
What responsible leadership is and why we need it
Her personal story and how this gave her a hunger to lead change
Further information:
Find more information about The Future of Hope Foundation here: https://www.thefutureofhope.org/
Find out how you can contribute to their work here: https://www.thefutureofhope.org/contribute/
You can follow them on Instagram @tfohf
To watch the film Fantastic Fungi: https://fantasticfungi.com/watch/
For more information about other offerings at The Great Full to help you eat, live and lead for a more sustainable world, check out: www.thegreatfull.com
If you are interested in food and sustainability and what you can do to create change, you might like The Great Full cookbook: www.thegreatfull.com/book
Looking for support in your journey to lead change? Check out the leadership coaching opportunities at The Great Full: www.thegreatfull.com/bethechange
Follow The Great Full on Instagram: https://www.instagram.com/thegreatfull/
Don’t want to miss an episode of The Great Full podcast? Subscribe wherever you get your podcasts!
In this episode Prof. Corinna Hawkes, director of the Centre for Food Policy at City University of London, joins me to chat about how changing the food system, and changing how we lead, can build a better word.
Corinna is exactly the person to talk about these topics – she leads interdisciplinary research teams to work out how we can create policies that prevent malnutrition and build sustainable food systems. She also leads and contributes to more international processes and reports than I could possibly mention, but just to name a few: The Global Nutrition Report, The EAT Lancet Commission on Food, Health and Planet and London’s Child Obesity Task Force.
We talk all about the purpose of the food system, how it’s not serving everyone the way it should and different starting points where we can tackle challenges to create change. Corinna also discusses how creating a personally fulfilling life can fuel sustainable leadership and shares how she stays energized and works with overwhelm while engaging with work that tackles big global challenges.
Listen to our conversation to learn more about:
Childhood experiences that influenced Corinna’s work in food
What we should all know about the findings from the EAT Lancet report
How our economic system shapes food how we need to shift this
Why rethinking our political systems is important to create change in food systems
The role of human behavior change and the right type of leadership in building healthy food systems
How to create a life that is personally fulfilling while creating change in the world
Corinna’s insights on how she deals with overwhelm
Her favorite practices to stay energized and weave joy into her day-to-day life
What living a great and full life means for her
Corinna’s tribute and call to action to all the women working in food systems and her hopes for how women will shape the future of food.
Further information:
You can follow Corinna’s work on Twitter @CorinnaHawkes
Read Corinna’s blog at https://www.thebetterfoodjourney.com/
To find out more about the Be The Change coaching and leadership program for aspiring women leaders in food and sustainability check out www.thegreatfull.com/bethechange (applications closing soon!)
If you are interested in food and sustainability and how you can personally engage with change, you might like The Great Full cookbook: www.thegreatfull.com/book
Follow The Great Full on Instagram: https://www.instagram.com/thegreatfull/
Don’t want to miss an episode of The Great Full podcast? Subscribe wherever you get your podcasts!
Today I have a special episode of the podcast for you! Applications are now open for a program I run called Be The Change. It is a 4 month online leadership and group coaching program for aspiring women leaders who want to contribute to a more sustainable world through their work, while living a life that is fulfilling and personally sustainable. Over the 4 months together we explore how we can lead sustainable change, how that starts with you, what your unique role can be and how to make your contribution in a way that also supports your own wellbeing.
In case you are considering to join us for the next round, I thought you might like to hear directly from past participants how they found the program, the impact it had on them and what surprised them about the experience. So, in this episode, I am speaking to some of the women (coming from Switzerland, Brazil, the UK, Morocco, Zimbabwe and the USA) who have just finished the program to learn how it has supported them to lead change from the inside out.
For more information on the Be The Change program and how to apply please visit:
www.thegreatfull.com/bethechange
Applications are accepted on a rolling basis starting from 11 January 2021. The program starts on 15th February 2021.
My guest on the show today is Meret Brotbek, a climate activist and social entrepreneur. Meret is co-founder and managing director of Soul Spice, a spice company that focuses on sustainable, organic and ethically sourced ingredients to make delicious and high quality spice blends. She is also a director at Climate KIC, an EU funded knowledge and innovation community that tackles climate change.
Meret shares her journey towards creating Soul Spice, from being a lawyer to an MBA graduate to working on sustainable procurement at Unilever to eventually find her passion at the interface of food systems and climate change. She gives insights into the rarely talked about challenges in the spice industry and how they are tackling them to improve conditions for the farmers, as well as what she has learned about managing your own time and energy when being very impact driven.
During our chat we explore:
- The story behind Soul Spice and her journey to create it
- The murky history of the spice trade and the challenges that leaves today for both producers and consumers
- Socioeconomic problems in the industry and how they try to tackle them
- How they work directly with farmers to improve conditions on the ground
- How this work has influenced her personal consumption choices
- What helps her stay motivated in the face of challenges
- What a portfolio career is and why this way of working fulfils her
- The importance of saying no to avoid overwhelm
- Meret’s leadership advice for people wanting to create change in food systems
- Why communication and collaboration are important as an entrepreneur
- What living a great and full life means for her
Further information:
Find more information about Soul Spice on https://soul-spice.com/
You can follow them on Instagram and Facebook @soulspice.tastethatmatters
For more information about EIT Climate-KIC visit https://www.climate-kic.org/
For more information about coaching and education opportunities at The Great Full to help you lead the change for a more sustainable world, check out: www.thegreatfull.com
If you are interested in food and sustainability and what you can do to create change, you might like The Great Full cookbook: www.thegreatfull.com/book
Follow The Great Full on Instagram: https://www.instagram.com/thegreatfull/
Don’t want to miss an episode of The Great Full podcast? Subscribe wherever you get your podcasts.
In this episode I chat with Christoph Inauen, co-founder and CEO of Choba Choba, a chocolate brand with a revolutionary business model. Christoph was once responsible for sustainable sourcing at a large Swiss chocolate producer. Through his collaboration with Peruvian cocoa farmers he was able to experience the deeper challenges of the chocolate industry, leading him to co-found Choba Choba in an effort to address sustainability through an entirely new approach.
Christoph shares how Choba Choba is leading a chocolate revolution, what makes their products different and how they want to inspire change even beyond their industry. We also discuss how joy and purpose are integrated into his work and what leadership and life lessons he learned from working with farmers in the Peruvian Amazon.
On the show we talk about:
- How Christoph and Eric decided to start their own chocolate company
- What allowed them to take the risk
- What makes Choba Choba revolutionary
- How Choba Choba is tackling the social and environmental sustainability challenges in the chocolate industry
- How we can create change the chocolate industry and even in other industries
- The role of consumers in changing the industry
- How to increase biodiversity in cocoa production
- The loss of cultural connections to the cocoa plant
- Which part of the journey has brought him the most joy
- Leadership and life lessons he learned from the cocoa farmers
- His biggest challenges in founding the business
- What practices he integrates to live a life he loves while doing meaningful work
- What living a great and full life means for Christoph
- How their chocolate is different in terms of ingredients
Further information:
Find more information about Choba Choba on https://www.chobachoba.com/
You can follow them on Instagram, Twitter and Facebook @ChobaChobaChoc
For more information about other offerings at The Great Full to help you eat, live and lead for a more sustainable world, check out: www.thegreatfull.com
If you are interested in food and sustainability and what you can do to create change, you might like The Great Full cookbook: www.thegreatfull.com/book
Follow The Great Full on Instagram: https://www.instagram.com/thegreatfull/
Don’t want to miss an episode of The Great Full podcast? Subscribe wherever you get your podcasts!
Sandra Mikhail, clinical dietitian and founder of Nutrition A-Z, joins me on the podcast today. We chat about why and how to improve your gut health, Sandra’s foundational practices for overall wellbeing and the danger of misinformation on social media. She also shares insights on the interface between nutrition, health and sustainability and what motivates her and gives her purpose in her work.
On the show we talk about:
- How Sandra got into the field of nutrition and gut health
- How diet, gut health and mental health are connected
- The four pillars of wellbeing that guide her work and life
- Two simple tweaks to support your gut health
- The role of fiber in our bodies
- How stress can manifest physically
- The difference between prebiotics and probiotics
- The health misinformation on social media
- The interface between health and sustainability
- The nuances of sustainable eating
- Common challenges people face when transitioning to a plant-based diet
- How Sandra found the courage and support to start her own practice
- What fuels her motivation and purpose
- Her practices to deal with stress and overwhelm
- What a great and full life means for her
Further information:
For more information on Nutrition A-Z: https://nutrition-az.com/
You can also find her on Instagram @nutritionaz_by_sandramikhail , on Twitter and Facebook @NutritionAZ
For more information about other offerings at The Great Full to help you eat, live and lead for a more sustainable world, check out: www.thegreatfull.com
If you are interested in food and sustainability and what you can do to create change, you might like The Great Full cookbook: www.thegreatfull.com/book
Follow The Great Full on Instagram: https://www.instagram.com/thegreatfull/
Don’t want to miss an episode of The Great Full podcast? Subscribe wherever you get your podcasts!
My guest today is Irena Loloci, founder and CEO of Rena Roots. Irena worked for many years as a humanitarian aid worker with the World Food Programme in various parts of the world. This experience motivated her to launch an ethical skincare brand Rena Roots which focuses on transparent and sustainable sourcing of ingredients to create opportunities for farmers in regions of crisis.
Irena shares insights from her work in the field, how she discovered beauty, humanity and resilience in times of crisis and how she found the inspiration and confidence to pivot from humanitarian assistance to setting up and running a social business. We also talk about the importance of maintaining your own energy and self-care when doing meaningful work in the world.
On the show we talk about:
- How growing up in Albania during a crisis influenced her professional path in life
- Her experiences and learnings from working with the United Nations World Food Programme to build food security in crisis situations
- What to remind yourself when you feel like you’re not doing enough
- How each of us can impact and make a difference in our daily lives
- Why she started Rena Roots and her long-term vision
- How she selects her suppliers to source ethically and sustainably
- How she wants to bring the SDG 17 “partnerships for the goals” into the skincare industry
- What has brought her the most joy on her journey with Rena Roots so far
- How she built her confidence and found her voice
- The importance of self-care during times of stress and crisis
- How small rituals help her find a calm and grounded place to work from
- What living a great and full life means for her
Further information:
For more information on Rena Roots: https://www.renaroots.com/
You can also find her on Instagram @RenaRoots and on Facebook.
For more information about other offerings at The Great Full to help you eat, live and lead for a more sustainable world, check out: www.thegreatfull.com
If you are interested in food and sustainability and what you can do to create change, you might like The Great Full cookbook: www.thegreatfull.com/book
Follow The Great Full on Instagram: https://www.instagram.com/thegreatfull/
Don’t want to miss an episode of The Great Full podcast? Subscribe wherever you get your podcasts!
Joining me on the show today is the wonderful Maureen Muketha. Maureen is the founder of a community organisation in Kenya called Tule Vyema – which means “Let’s Eat Right” in Swahili. She started this organization in her early 20’s in parallel to finishing her studies in Nutrition.
Maureen shares how she works with her community to combat challenges of poverty and food insecurity, what helped her find the confidence to start her organisation at such a young age and how she finds the courage to keep going - even through a pandemic.
On the show we talk about:
Further information:
For more information on Tule Vyema, follow @tulevyema on Facebook, Twitter and Instagram.
To read Maureen’s Oxfam article about her organisation: https://oxfamblogs.org/fp2p/lets-eat-right-women-tackling-malnutrition-through-urban-farming/
For more information about other offerings at The Great Full to help you eat, live and lead for a more sustainable world, check out: www.thegreatfull.com
If you are interested in food and sustainability and what you can do to create change, you might like The Great Full cookbook: www.thegreatfull.com/book
Don’t want to miss an episode of The Great Full? Subscribe wherever you get your podcasts!
My guest on this episode is the fabulous Ronni Kahn, founder and CEO of OzHarvest, the pioneering food rescue organization in Australia. Ronni was recently featured in the film Food Fighter, a documentary that followed her journey to build OzHarvest and replicate it around the world. I spoke to Ronni just before the release of her brand new book “A repurposed life”, a memoir about how she found her voice and stepped into her calling to nourish the country.
Ronni joined me to talk about how we can find purpose in our food system and our lives, shared some of the vast leadership experience she has gained setting up OzHarvest, and offers inspiration for how we can all make a contribution to a better world, and food system, each day.
On the show today we talk about:
Full episode notes and links:For the full show notes see: https://www.thegreatfull.com/podcast/ep1-ronni-kahn-finding-purpose-food-system-and-lives
For more information about other offerings at The Great Full to help you eat, live and lead for a more sustainable world, check out: www.thegreatfull.com
Instagram: https://www.instagram.com/thegreatfull/
The Great Full podcast is here to help you contribute to a more sustainable world through how you eat, live and lead.
Join me on a journey around the world to connect with thinkers and doers working to build more sustainable food systems, communities and lives. They share insights into the challenges we collectively face, highlight the solutions they are bringing to life and offer up wisdom they have gained along their journey.
This is all to inspire and empower you to explore how you want to make a contribution, both personally and professionally, and give you some tools to do so in a way that is impactful, fulfilling and supports your own wellbeing.
As an author, educator and coach who is continually navigating this path, I also share the tools I have found supportive and transformational for how I eat, live and lead. Insights that will help you combine purpose and joy, contribution and wellbeing and personal development and sustainable development.
It is my intention to share a diversity of voices and perspectives, to connect you to inspiring stories and new insights and to help you reflect on your own role in building a more sustainable world and food system.
For more information and other resources, check out The Great Full