Weekly business news round up from the team at Business News Wales.
Our 20-minute episodes will kick off with a news segment, followed by a feature, as well as hearing from its own editorial team and correspondents from around Wales. There will also be studio guests together with recorded vox pops from both business leaders and government officials.
The show will be hosted by Connor Simmons and supported by Chris McColgan, Cerys Palmer and Beth Perry in the editorial team. A network of public relations agency partners from all areas of Wales will also work on developing the new channel.
In this week's show..
We speak to Professor Dylan Jones Evans about this week’s Newport City Summit. We have an update from Swansea City FC legend Leon Britton on his latest business venture in Swansea Could Welsh pork carry the same brand strength as Welsh lamb? Kirstie Jones, from Hybu Cig Cymru explains all. Over 100 businesses have been nominated for a variety of Welsh Business awards this week and we spoke to Heather Myers from the South Wales Chamber, Matt Hyde from Finance Awards Wales and Fflur Jones from Wales HR Awards. Neil Francis from Knight Frank tells us why the welsh industrial property market has been on the rise. Entrepreneur Tanya Lynch tells us about her latest business venture Digital Detox and our very own Chris McColgan tells us about a formula 3D circuit race planned for Carmarthenshire this summer.
Welcome to this weeks Podcast from the team at Business News Wales:
On the show this week;
We talk to Cllr Hugh Evans about Denbighshire Councils March for business month Alan Thomas from the Development Bank tells us about the record investment levels in West Wales. We spoke to Jamie Mcgowen from Welsh Ice about its next round of funded spaces. And Professor Dylan Jones-Evans talks us through the opportunities for the creative sector in wales In the studio this week we have Avril Lewis telling us about the upcoming Wales Technology Awards and finally this week we interviewed the Natwest director of franchise Katherine Pullen who talks to us about the 400 million pound welsh franchise sector