The Deliveringmore Podcast was first released in early January of 2022. In an attempt to create further conversation and provide a voice to our independent contractors, we started a journey that would be able to meet those expectations. By having an open dialogue with familiar restaurant partners, current drivers, and prominent industry figures, we believe this podcast will be able to close the gap on miscommunication and misunderstandings between delivery drivers, third party platforms, and the restaurants they strive to help every day.
What's our technology team been up to lately? They've been hard at work building a new driver app! 📱🫶 In our latest Meet The Team episode, our Chief Technology Officer, Matt, shares insights about this exciting project, emphasizing the importance of customizing every feature to benefit our drivers.👋 Meet DeliverThat CTO, Matt! In his interview, Matt reflects on our tech journey over the past two years. What started as a cleverly stitched-together system has evolved into a robust, custom-built platform. While the new app isn't officially out yet, rest assured a better-performing version is on the way. 🔜Discover how our advancements in technology are enhancing efficiency and delivering superior service. Catch the full conversation from the Food on Demand Conference now!
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Who's ready for the guac showdown? 🥑🚙🎙️ The latest DeliveringMore Podcast episode is live! Brian from Rubios Coastal Grill throws down the gauntlet: "Our guacamole is better than Chipotle’s, and we’ve been making it fresh daily for over 10 years longer!"Tune in now to hear more from Brian as he shares how Rubio’s aims to create lasting memories through catering by connecting with guests on a deeper level. Discover how Rubio’s is becoming a part of pop culture while building authentic relationships with customers. Learn how they actively seek feedback to drive the brand forward and enhance customer loyalty.Catch the full episode for a great time and tasty tips! 🙌🎧 Don’t miss out on these invaluable insights!
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We're kicking off a special series of interviews straight from the 2024 Food on Demand Conference! First up, we have Andre from Dog Haus discussing the explosive growth and potential in the catering industry. 📈🔥
"As a franchisor and founder, seeing 48% of our sales off-premise without catering... Imagine the growth with catering! The potential is HUGE!" - Andre, Dog Haus.
In just six months, Dog Haus grew their catering by an astonishing 417%, transforming hundreds of thousands into millions! 🎉 Want to know how they did it? Tune into our latest podcast episode where Andre shares the secrets behind their success.
From perfecting packaging to partnering with trusted services like DeliverThat, learn how to deliver a top-notch experience for your guests, no matter where they are. 🏠🏢🎉
Tune in to the full interview and get ready for an incredible year ahead. Your role in this booming industry is more important than ever! 🚀
Don’t miss out on these invaluable insights to elevate your catering operations!
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What's your go-to method of finding the right drop-off location? Detailed special delivery instructions help, but the most sure-fire way to get to the right spot is always a quick phone call to the customer!This full-length interview live from the showroom floor at the Food on Demand Conference, featuring Jamal from Las Vegas. Jamal talks about the perks of recurring customers and building trust, making deliveries smoother for everyone! 🏨🤝Catch the full interview live now to learn more! 📺
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00:00 - 00:49 - Intro00:50 - 01:38 - First Delivery
01:39 - 9:21 - OU Delivery Origin
09:22 - 14:32 - Campus Delivery
14:33 - 17:41 - DeliverThat Origin
17:42 - 24:12 - On-Demand To Catering Delivery
24:13 - 26:15 - Aaron Meets Christian
26:16 - 33:38 - Early Challenges33:39 - 38:36 - Scaling Drivers and Delivery38:37 - 42:04 - Friends With Businesses
42:05 - 46:04 - Coming Out Of COVID46:05 - 53:14 - A Shift To Tech
53:15 - 56:19 - Decision Making
56:20 - 1:00:14 - Delivery Drivers1:00:15 - 1:06:19 - Entrepreneurship
1:06:20 - 1:10:00 - Closing🎙️ Journey to 1 Million! Join us on the latest episode of #DeliveringMore as we sit down with the dynamic duo and founders of DeliverThat, Aaron and John. 🚀What to Expect: 👀 🤝 From Childhood Pals to Business Partners: Explore how Aaron and John's lifelong friendship blossomed into a successful business partnership, laying the foundation for DeliverThat's journey to 1 million deliveries.🚙 First Catering Delivery: Discover the pivotal moment when Aaron and John made the strategic decision to pivot towards catering orders. Learn about the insights and motivations behind this transformative shift that propelled DeliverThat towards its remarkable trajectory of success.💼 Business Strains: Delve into the trials and triumphs faced by Aaron and John as they navigated the complexities of scaling DeliverThat from a startup to an industry leader, overcoming obstacles along the way.🙌 Thank You to Drivers and Restaurants: A heartfelt moment as Aaron and John express their deepest gratitude to the incredible delivery drivers and restaurant partners who played a vital role in DeliverThat's success.🎧 Don't miss this candid conversation that takes you behind the scenes of DeliverThat's extraordinary journey. 🎉
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00:00 - 1:03 - Intro1:04 - 1:54 - RLC 20241:55 - 3:34 - Radio Host at Michigan State3:34 - 6:20 - Nicknames6:20 - 8:00 - Industry Introduction8:01 - 11:25 - Branded Strategic11:26 - 13:26 - Handcraft Burgers & Brews 13:27 - 15:35 - Chief Burger Officer15:36 - 19:30 - Hawaiian Shirts19:31 - 22:00 - Conference Season22:01 - 25:08 - Content25:09 - 26:25 - Closing🍔🎙️ Ever pondered how Rev landed the title of "Chief Burger Officer"? 😄 Tune in to our latest DeliveringMore Podcast episode, featuring David Ciancio from Branded Strategic as he dishes out his journey from the restaurant industry trenches to his current role. This hilarious and enlightening conversation is not to be missed!During the video, Rev shares invaluable advice: every social media post must serve a purpose. 🎯 Whether it's sharing your story or drumming up leads, having a clear goal is crucial. 💡 Join us in our mission at DeliveringMore: to shine a spotlight on exceptional delivery services and pioneer innovation in our industry.
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NEW DELIVERINGMORE EPISODE OUT NOW!! 🗣
Featuring the wonderful Solomon Choi, CEO of Jabba Brands and Founder of 16 Handles 🍦
⭐ Tune in to hear 👂:
East Coast vs West Coast 👊 💥: Does a California native and University of Southern California graduate now prefer the fast pace of NYC??
Industry Entry 🍽 🥘 : Solomon's earliest days helping out his father's restaurant concept, Todai 🍤
Car Salesman to Ice Cream Founder 🚗 🍨 : How Solomon's time with Enterprise set him on a path toward founding his own business 📈
Brand Building 🏗 🏢 : The insights gained through 16 Handles influence Solomon's decision to now help build new concepts with Jabba Brands 🧠
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🎙️ Reliving the Best Moments of the 2023 'Meet the Team'! 🌟
✨ Join us on a journey revisiting the insightful conversations, tips, and stories shared by our exceptional team members this year.
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🌟 Celebrating the Best of Driver Spotlights in 2023! 🎬✨ Join us in reminiscing about the incredible stories, memorable deliveries, and amazing drivers who made this year unforgettable. Cheers to you, Driver Nation, for being the heart of our journey! 💫🚙
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🌮 Exciting News Alert! 🌯 Don't miss the latest episode of the #DeliveringMore podcast featuring Allen Beck from Costa Vida!
🚀 Here's a sneak peek of what's on the menu:
🖥️ New Website & Native App: Costa Vida has just launched their brand-new website and native app, making it easier than ever to satisfy your Mexican food cravings.
🍱 Catering Packaging Revamp: Come January 2024, Costa will unveil their fresh take on catering packaging, including a new look heating element.
🚗 Third-Party Delivery Expectations: Allen spills the beans on what to expect when utilizing third-party delivery services. Why has Costa partnered with DeliverThat?
🍽️ Favorite Menu Items: Hear Allen's twist on the classic EnchiladaTune into the DeliveringMore podcast and join the Costa Vida excitement.
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🎙️🌮 Get ready for a sizzling new episode of DeliveringMore! We're thrilled to host Johnny Zela & Kareen Reed of Condado Tacos. Their restaurant journey is a rollercoaster of flavor, innovation, and inspiration! 🌮🎉🌮 Restaurant Backgrounds: Join us as Johnny and Kareen share how they embarked on their flavorful careers in the restaurant industry.💥 Condado Beginnings: From the heart of Columbus, Ohio, o a journey towards 100 locations nationwide! Discover the incredible journey of Condado Tacos.
🖌️ In Store Murals: Hear how Condado's vibrant world comes to life, from black and white beginnings to stunning artwork in each store.
🌟 Must-Try Items & Secret Menu: Johnny & Karen spill the beans on must-try menu items and even share a secret off-menu delight that you won't find anywhere else!
🍽️ Catering & Off-Premise: Uncover the secrets behind Condado's catering success. What's their recipe for delivering delicious experiences beyond the restaurant walls?🤔 Why Try Condado: Don't miss Johnny and Kareen's passionate take on why you simply HAVE to visit the nearest Condado location. It's a fiesta you won't want to miss!Tune in to the podcast episode for a spicy dose of insights, inspiration, and a mouthwatering menu reveal. 🎧🌮
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🍔🚚 Hungry for industry insights? Tune in to DeliveringMore's next episode featuring Levy Yakubov of FULFLLD delivery! We're serving up a feast of knowledge about catering, food delivery, and the logistics behind it all. Get ready to savor the details! 🍽️🎙️ #DeliveringMore #FoodDelivery #CateringLogistics #FULFLLD
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🍕 Join us on the DeliveringMore Podcast as we sit down with the pizza maestro himself, Andrew Simmons of Mamma Ramona's! From dough to delivery, learn how he's revolutionizing the pizza game. 🚀
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(00:41) Intro (01:40) Sam's Background(04:34) Ohio University(14:50) QSR(19:45) Informa/NRN(44:25) CREATE(58:27) Food Delivery(1:04:28) Closing🌟 Episode 57 of DeliveringMore is live featuring Sam Oches🌟Here's what you can expect:🎓 Ohio University Adventures:📚 From student life to campus stories - Discover Sam's transformative years at Ohio University.🍔 Restaurant Beginnings:🍟 Uncover Sam's early days in the restaurant world. Learn about his experiences at QSR and the industry insights gained.✒️Continuing the Journey:📰 Sam's transition to Editorial Director at Informa.🌴 CREATE in Palm Springs:🎉 Exciting news! Get the scoop on the upcoming CREATE event.
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(00:10) Intro (00:50) The Daily Dad(1:43) Kendall's Background(10:54) Genghis Grill(15:13) Cici's Pizza(27:00) Orange Leaf Frozen Yogurt(36:58) Cinnabon(51:48) Knuckies Hoagies(55:06) Closing🌟 Introducing the Freshest Face on DeliveringMore: Kendall Ware, the recently unveiled COO of the renowned Walk On's Bistreaux!🔮 Here's what to expect:🍔 From Genghis Grill to Greatness:Kendall recounts his exhilarating experiences starting with Genghis Grill.🍕 Reinventing Cici's Pizza:Reimagining the beloved Cici's Pizza. Discover the creativity and innovation that took this culinary staple to new heights under Kendall's visionary leadership.🚚 Mastering Delivery at Orange Leaf:Uncover the strategies, challenges, and triumphs that came with ensuring those delightful frozen treats reached customers' eager hands in the best possible condition.🥨 Cinnabon Chronicles during COVID:Behind the scenes of steering Cinnabon through the uncharted waters of the COVID era. Experience the resilience and adaptability required to keep the iconic cinnamon aroma wafting through even the toughest times.🌟 Beyond the Horizon - Kendall's Latest Ventures:Although the Walk On news was not broken here, we did uncover another brand Kendall has his hands in bringing to the forefront of the industry.
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Join us as we dive into the history of PDQ, its ties to Tampa Bay sports, and the importance of well-executed catering delivery 🍗 From ensuring every order arrives fresh and delicious to maintaining customer satisfaction, PDQ knows how to deliver excellence. Tune in to hear their insights and tips on delivering a top-notch dining experience right to your doorstep! 🚚🍽️ (00:10) Intro (00:57) Sabrina's Background(2:00) Jeff's Background(5:25) Importance of Florida(7:08) Bringing home Super Bowls(11:22) Off-Premise Events(14:42) Chicken Wars Differentiation(16:10) Favorite Menu Item(18:08) Catering and Food Delivery(28:10) Automation and Tech(29:57) Where Can You Find PDQ?(31:10) Closing Please subscribe to our YouTube channel for up-to-date notifications and alerts about the DeliveringMore podcast! Shop DeliverThat Gear at https://www.ideliverthat.com/shop Follow Us on Spotify https://open.spotify.com/show/37zV0eU... Follow Us on Apple Podcasts https://podcasts.apple.com/us/podcast... Follow Us on TikTok https://www.tiktok.com/@deliverthatco Follow Us on LinkedIn https://www.linkedin.com/company/deli... Follow Us on Instagram https://www.instagram.com/deliverthat... Follow Us on Facebook https://www.facebook.com/deliverthatco/ Follow Us on Twitter https://twitter.com/deliverthatco?ref... Opening and Closing Credit Music: Brad Berbari Video Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire Podcast Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire
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🎙️ Tune in to our DeliveringMore podcast, featuring a captivating conversation with Barb Anderson, the CEO of Foodee 🍽️🚀 (00:10) Intro (00:43) Barb's Background(06:08) What is Foodee?(9:15) Let Restaurants do what they do best(10:41) Foodee Markets(12:51) Chicken or the Egg(14:09) COVID(17:13) Ordering Process(18:39) Foodee Served(20:29) How important is the delivery?(25:50) How do you find Foodee?Please subscribe to our YouTube channel for up-to-date notifications and alerts about the DeliveringMore podcast! Shop DeliverThat Gear at https://www.ideliverthat.com/shop Follow Us on Spotify https://open.spotify.com/show/37zV0eU... Follow Us on Apple Podcasts https://podcasts.apple.com/us/podcast... Follow Us on TikTok https://www.tiktok.com/@deliverthatco Follow Us on LinkedIn https://www.linkedin.com/company/deli... Follow Us on Instagram https://www.instagram.com/deliverthat... Follow Us on Facebook https://www.facebook.com/deliverthatco/ Follow Us on Twitter https://twitter.com/deliverthatco?ref... Opening and Closing Credit Music: Brad Berbari Video Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire Podcast Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire
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(00:10) Intro (2:20) Liz's Background(3:28) Ruby Tuesday Connection(5:47) Catering Background(8:13) Pei Wei Beginnings & Einstein Bros
(11:46) COVID talk
(15:01) Pei Wei Round 2
(22:33) Catering Execution
(27:28) Standout Drivers
(30:09) Next 5 Years
(32:56) This or That
Please subscribe to our YouTube channel for up-to-date notifications and alerts about the DeliveringMore podcast! Shop DeliverThat Gear at https://www.ideliverthat.com/shop Follow Us on Spotify https://open.spotify.com/show/37zV0eU... Follow Us on Apple Podcasts https://podcasts.apple.com/us/podcast... Follow Us on TikTok https://www.tiktok.com/@deliverthatco Follow Us on LinkedIn https://www.linkedin.com/company/deli... Follow Us on Instagram https://www.instagram.com/deliverthat... Follow Us on Facebook https://www.facebook.com/deliverthatco/ Follow Us on Twitter https://twitter.com/deliverthatco?ref... Opening and Closing Credit Music: Brad Berbari Video Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire Podcast Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire
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On this week's episode of DeliveringMore, we are joined by Vice President of Ops Excellence and Off-Premise Performance for Tijuana Flats, Wes Patrick.With over 130 locations and many more on the horizon, listen in as the crew talks all things catering, Tijuana's Florida takeover, and customer experience.(01:04) Intro (4:04) This or That(10:00) Wes' Background(16:50) Tijuana Flats(22:14) Catering(48:49) ClosingPlease subscribe to our YouTube channel for up-to-date notifications and alerts about the DeliveringMore podcast! Shop DeliverThat Gear at https://www.ideliverthat.com/shop Follow Us on Spotify https://open.spotify.com/show/37zV0eU... Follow Us on Apple Podcasts https://podcasts.apple.com/us/podcast... Follow Us on TikTok https://www.tiktok.com/@deliverthatco Follow Us on LinkedIn https://www.linkedin.com/company/deli... Follow Us on Instagram https://www.instagram.com/deliverthat... Follow Us on Facebook https://www.facebook.com/deliverthatco/ Follow Us on Twitter https://twitter.com/deliverthatco?ref... Opening and Closing Credit Music: Brad Berbari Video Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire Podcast Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire
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(00:10) Intro (1:48) Byron's Background(3:34) Taco Bell(5:52) Post College(7:22) HoneyBaked Ham(12:04) Field Day(16:15) New Catering Connection(42:23) ClosingPlease subscribe to our YouTube channel for up-to-date notifications and alerts about the DeliveringMore podcast! Shop DeliverThat Gear at https://www.ideliverthat.com/shop Follow Us on Spotify https://open.spotify.com/show/37zV0eU... Follow Us on Apple Podcasts https://podcasts.apple.com/us/podcast... Follow Us on TikTok https://www.tiktok.com/@deliverthatco Follow Us on LinkedIn https://www.linkedin.com/company/deli... Follow Us on Instagram https://www.instagram.com/deliverthat... Follow Us on Facebook https://www.facebook.com/deliverthatco/ Follow Us on Twitter https://twitter.com/deliverthatco?ref... Opening and Closing Credit Music: Brad Berbari Video Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire Podcast Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire
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(01:28) Intro (1:54) Aaron's Bad Mood(6:06) DeliveringMore Beginnings(10:46) The Conversation(14:56) Ben's DeliverThat Journey(32:25) Favorite Episodes(36:50) DeliveringMore Future(40:30) ClosingPlease subscribe to our YouTube channel for up-to-date notifications and alerts about the DeliveringMore podcast! Shop DeliverThat Gear at https://www.ideliverthat.com/shop Follow Us on Spotify https://open.spotify.com/show/37zV0eU... Follow Us on Apple Podcasts https://podcasts.apple.com/us/podcast... Follow Us on TikTok https://www.tiktok.com/@deliverthatco Follow Us on LinkedIn https://www.linkedin.com/company/deli... Follow Us on Instagram https://www.instagram.com/deliverthat... Follow Us on Facebook https://www.facebook.com/deliverthatco/ Follow Us on Twitter https://twitter.com/deliverthatco?ref... Opening and Closing Credit Music: Brad Berbari Video Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire Podcast Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire
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(01:35) Intro (3:27) Food On Demand Opening(4:30) Erle Dardick(18:30) Alan Hickey(31:09) Nabeel(40:04) Brandi Villareal (53:00) ClosingPlease subscribe to our YouTube channel for up-to-date notifications and alerts about the DeliveringMore podcast! Shop DeliverThat Gear at https://www.ideliverthat.com/shop Follow Us on Spotify https://open.spotify.com/show/37zV0eU... Follow Us on Apple Podcasts https://podcasts.apple.com/us/podcast... Follow Us on TikTok https://www.tiktok.com/@deliverthatco Follow Us on LinkedIn https://www.linkedin.com/company/deli... Follow Us on Instagram https://www.instagram.com/deliverthat... Follow Us on Facebook https://www.facebook.com/deliverthatco/ Follow Us on Twitter https://twitter.com/deliverthatco?ref... Opening and Closing Credit Music: Brad Berbari Video Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire Podcast Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire
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(00:09) Intro (1:42) This or That(7:35) Nabeel Background(14:33) Bareburger(15:37) Lunchbox(18:18) Founders(21:07) Fundraising(26:25) Product(37:53) Catering(48:29) ClosingPlease subscribe to our YouTube channel for up-to-date notifications and alerts about the DeliveringMore podcast! Shop DeliverThat Gear at https://www.ideliverthat.com/shop Follow Us on Spotify https://open.spotify.com/show/37zV0eU... Follow Us on Apple Podcasts https://podcasts.apple.com/us/podcast... Follow Us on TikTok https://www.tiktok.com/@deliverthatco Follow Us on LinkedIn https://www.linkedin.com/company/deli... Follow Us on Instagram https://www.instagram.com/deliverthat... Follow Us on Facebook https://www.facebook.com/deliverthatco/ Follow Us on Twitter https://twitter.com/deliverthatco?ref... Opening and Closing Credit Music: Brad Berbari Video Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire Podcast Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire
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(00:09) Intro (01:34) TJ's Background(10:30) Catering(19:20) Big Shots Golf(33:24) Invited(37:40) Courses/Clubs/Hole In One(42:35) ClosingPlease subscribe to our YouTube channel for up-to-date notifications and alerts about the DeliveringMore podcast! Shop DeliverThat Gear at https://www.ideliverthat.com/shop Follow Us on Spotify https://open.spotify.com/show/37zV0eU... Follow Us on Apple Podcasts https://podcasts.apple.com/us/podcast... Follow Us on TikTok https://www.tiktok.com/@deliverthatco Follow Us on LinkedIn https://www.linkedin.com/company/deli... Follow Us on Instagram https://www.instagram.com/deliverthat... Follow Us on Facebook https://www.facebook.com/deliverthatco/ Follow Us on Twitter https://twitter.com/deliverthatco?ref... Opening and Closing Credit Music: Brad Berbari Video Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire Podcast Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire
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(00:09) Intro
(02:18) Adam's Background
(10:43) Kea
(29:26) AI Use in the Future
(32:00) Autonomous Vehicles
(35:30) Singularity
(38:39) Closing
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Opening and Closing Credit Music: Brad Berbari
Video Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire
Podcast Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire
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(00:09) Intro
(01:13) Marcus' Background
(07:52) COVID
(16:59) RLC 2023
(20:35) Catering
(23:45) Conference Planning
(34:49) Closing
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Opening and Closing Credit Music: Brad Berbari
Video Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire
Podcast Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire
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(00:09) Intro
(01:13) Geoff Background
(9:08) Wow Bao
(32:07) Hospitechality
(39:51) Wow Bao Future
(42:00) Closing
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Opening and Closing Credit Music: Brad Berbari
Video Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire
Podcast Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire
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(00:09) Intro
(01:25) Stephanie Background
(15:17) Virtual Dining Concepts
(33:56) Creator Economy
(39:17) Closing
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Opening and Closing Credit Music: Brad Berbari
Video Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire
Podcast Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire
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(00:09) Intro
(02:00) Delivering The Digital Restaurant
(4:05) New Book
(9:58) Competitive Tech
(11:30) Juicer Content
(14:35) Dynamic Pricing
(34:38) Closing
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Opening and Closing Credit Music: Brad Berbari
Video Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire
Podcast Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire
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Published on YouTube, 2/3/2022
(00:09) Intro
(00:43) Craig's Background
(7:13) Gig Wage
(23:50) Closing
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Opening and Closing Credit Music: Brad Berbari Video Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire
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Published on YouTube, 1/20/2023
(00:09) Intro
(01:11) Atul's Background
(11:00) Ghost Kitchens
(23:42) Kitchen United
(36:16) Closing
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Opening and Closing Credit Music: Brad Berbari
Video Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire
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Published on YouTube, 1/6/2023
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Published on YouTube, 12/16/2022
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Published on YouTube, 11/23/2022
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Published on YouTube, 11/18/2022
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Published on Youtube, 11/4/2022
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Published on Youtube, 10/21/2022
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Published on Youtube, 10/7/2022
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Published on Youtube, 9/16/2022
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Released on Youtube, 9/2/2022
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Released on Youtube, 8/19/2022
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Released on YouTube, 8/5/2022
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In The News Major Headlines:
Strawberry Frosty, https://www.qsrmagazine.com/fast-food...
Chipotle takes Crypto, https://www.qsrmagazine.com/fast-casu...
Chick N Cone NFT, https://www.qsrmagazine.com/technolog...
Chick Fil A Robots, https://www.qsrmagazine.com/fast-food...
Top Performers from 5/22-6/22 Daniela G - Miami - 180 Rene P - Boston - 172 Todd G - DC - 168 Bill J - San Diego - 164 Jonathan R - Tampa - 160
New Partners Lish Foods - Seattle Qdoba - San Diego Curry Up Now - San Diego, San Fran, San Jose
Set Up Winners for May Emily O - Minneapolis Natalie A - Denver Josiah Z - DC Luis A - LA JoAnna R - Miami
Guests to Look out for 7/22 - Danny Klein 7/29 - Zack Oates
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In honor of this year's 4th of July, DeliverThat does their best Joey Chestnut impression. Let's see who can eat 4 dawgs the fastest? We've got Ben, Tristan, Christian, and newest DT employee Phil along for the ride
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Opening and Closing Credit Music: Brad Berbari
Video Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire
Podcast Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire
Fresh off DeliverThat’s boots-on-the-ground trip to Florida, we welcome Felipe from Miami onto the show. Running over 300 deliveries and $50,000 worth of food in just a year’s time, we find out what Felipe’s mindset is going into each delivery as well as how he developed such a perfect relationship with our partner, Coyo Taco
Our second segment begins our hiring class for 2020, as we have Layton Hoover on this week’s Meet The Team segment. One of two full-time employees who began as an intern, follow along as we discuss Layton’s beginnings with DeliverThat and all of the “firsts” that have come along the way.
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Opening and Closing Credit Music: Brad Berbari
Video Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire Podcast Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire
We're ready to decide the Chicken Sandwich Wars! We've got Wendy's, McDonald's, KFC, and Chick Fil A ready to be put to the test. Watch as Tristan and Ben navigate through four different sandwiches, attempting to guess which is which and giving a final ranking in the end.
Who will win? Watch or listen to find out!
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Opening and Closing Credit Music: Brad Berbari
Video Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire Podcast Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire
We move on to the beaches of California for this week’s driver interview! Joined by Bob of Los Angeles, check out the tips and tricks on this guy. Carts, multiple phones, you name it, he’s got it! Having facilitated over 250 deliveries and $110,000 worth of food costs in just the last 4 months of 2021, you won’t want to miss this one. Wrapping up our hires for 2019, last but certainly, not least is Meet The Team with Kody Staskey. Another born and raised Canton, Ohio graduate, hear how Kody initially met some of the DT crew in high school, and how this opportunity has let him build a family of his own.
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Opening and Closing Credit Music: Brad Berbari
Video Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire Podcast Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire
“In The News May” is live today! Check out this weeks episode to see headlines discussed on Fat Brands, Denny's Wingstop, Arby's and more.
Top Performers from 3/20-4/20
-Todd G, DC, 191
Bill J, San Diego, 180
Daniela G, Miami, 173
Rene P, Boston, 142
Dean G, Miami, 135
New Partners Sweetfin, San Diego Viva Chicken in Charleston, SC Sullivans Steak house, Little Rock, Baton Rouge, and Pittsburgh
Set Up Winners for March:
Ryan D, Derek P , Penelope D, Aya I, Margret L
Guests to Look out for Bob Levitan 6/10 Chicken Sandwich review 6/17 Felipe 6/24 Please subscribe to our YouTube channel for up-to-date notifications and alerts about the DeliveringMore podcast! Shop DeliverThat Gear at https://www.ideliverthat.com/shop
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Opening and Closing Credit Music: Brad Berbari
Video Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire Podcast Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire
We're back this week with a bit of a break from what's been done. Saturday, May 28th, is National Hamburger Day and we decided to use that to an advantage. Eat some burgers. And then rank 'em. Featuring burgers from McDonald's, Wendy's, Culver's, Sonic, and Burger King, watch Ben and Tristan navigate their way through all 5 while trying to guess which is which.
....some apologies did have to be made after the results were announced.
DeliverThat’s new CEO, Darien Terrell cohosts this week’s DeliveringMore podcast. Featuring questions ranging from “How long has DT been around?” to “How are you addressing gas prices?”, check out our first version of a Q&A episode to learn more about the platform built by drivers, for drivers.
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Opening and Closing Credit Music: Brad Berbari
Video Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire Podcast Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire
We’re off to Mile High for this week’s interview, joined by driver Charles. Totaling just under 700 deliveries and $150,000 in total food facilitated, we go way back to 2019 to address his origins with the company. If you’re active on Instagram, check out his account as well where he posts his setup photos daily, @crich7685. Continuing with our 2019 hires, this week’s Meet The Team features DeliveringMore cohost, Tristan Pellegrene. Tristan runs us through his time out in Hawaii, joining DeliverThat and becoming a father.
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Opening and Closing Credit Music: Brad Berbari Video Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire Podcast Production: Jim Dehnke, Holley Heard, Nate Kingsbury and Ben Alkire
“In The News April” is live today! Check out this week's episode to see headlines discussed on Uber, Dave & Buster’s, DoorDash, Panera, and more.
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Opening and Closing Credit Music: Brad Berbari
A face and a name everyone should recognize, we have Mo Asgari on the DeliveringMore podcast this week for episode 16. Beginning his time with Monkeysoft Solutions in 2007, and having been acquired by ezCater in 2019, Mo has the perfect grasp on industry topics and what could be coming next!
Know Your City is back as well! Join us for another driver-focused segment with Columbus and DuJuan this week. 3 Questions for glory and bragging right, do you know your city?
Episode 17 Intro (0:08)
Mo Asgari Interview (2:25)
Vancouver Overrated/Underrated (45:16)
Mo Asgari Interview Recap (52:14)
Rate the Setup Segment (54:00)
Know Your City Columbus, Ohio (1:02:34)
Closing (1:10:23)
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Opening and Closing Credit Music: Brad Berbari
Another action-packed DeliveringMore podcast for episode 16!
We have the authors of Delivering the Digital Restaurant, Carl and Meredith, providing great insights into their food background and the time spent writing this book. To close things out, we have another Meet The Team segment with the Director of Dispatch, Mitch Keim. Mitch gives us some stories on his time out in Phoenix, as well as DeliverThat's office culture.
Episode 16 Intro (0:08)
Delivering the Digital Restaurant Interview (2:23)
Carl Orsbourn and Meredith Sandland Interview Recap (48:43)
Mitch Keim Meet the Team (49:50) Closing (1:00:50)
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This week’s episode of the DeliveringMore podcast features an overload of energy brought to you by Atlanta driver, Minyon. Having facilitated just under 600 total deliveries and $150,000 worth of food in just a year's time, she knows what she’s talking about! We also have a brand new Meet The Team segment! Everybody’s favorite problem solver Britney Terrell joins us in the studio to discuss her beginnings as a driver, heading the driver relations department, and the accommodating culture of the DeliverThat office.
If you’re in the restaurant industry, the gig economy, or an independent contractor, we’re bringing the news to you! Check out this week’s DeliveringMore podcast to see our take on your everyday newsroom show.
DeliveringMore Intro (0:02)
Acquisitions/Mergers (2:22)
Major Headlines (715)
DeliverThat Top Performers from 2/21-3/21 (24:00)
New DeliverThat Partners (32:12)
New DeliverThat Markets (37:40)
DeliverThat Set Up Winners for March (40:49)
DeliverThat Driver App Updates (57:17)
DeliveringMore Podcast Guests to Look out for (1:03:57)
Outro (1:09:00)
Acquisitions/Mergers
DoorDash acquires Bbot, https://www.nrn.com/technology/doordash-acquire-contactless-ordering-and-payment-solutions-company-bbot
Olo acquires Omnivore, https://foodondemandnews.com/02242022/olo-to-acquire-omnivore/Major Headlines
McDonald's hit with $900 mil lawsuit, https://www.nrn.com/quick-service/soft-serve-saga-continues-mcdonald-s-hit-900-million-lawsuit
Buyk closes due to Russia sanctions, https://www.bloomberg.com/news/articles/2022-03-17/russia-backed-delivery-app-buyk-files-for-bankruptcy-in-n-y
White Castle to Install Fry-Cooking Robot in 100 Restaurants, https://www.qsrmagazine.com/fast-food/white-castle-install-fry-cooking-robot-100-restaurants
Washington DC sues Grubhub, https://www.nrn.com/news/grubhub-sued-washington-dc-excessive-fees-and-false-advertising
We are excited to be joined by Jennifer Trowbridge, Catering Strategist for honeygrow on episode 13 of the DeliveringMore Podcast!
They brandish 26 locations across major markets like Washington DC, Boston, Brooklyn, and Philadelphia, with 2 more in the works for 2022. Categorized as “Healthy Fast Casual”, this brand offers options for gluten-free, vegan, soy allergies and is entirely peanut-free!
We also have a new “Know Your City” segment, featuring Naptown native Thomas! Joining the DeliverThat platform in Indianapolis in 2021, Thomas shows his undeniable knowledge of the city he calls home.
Episode 13 Intro (0:08) Jennifer Trowbridge Interview (1:36) Interview Recap (21:40) Know Your City, Indianapolis (23:40) Closing (30:35)
Opening and Closing Credit Music: Brad Berbari
On episode 12 of the DeliveringMore Podcast, we are joined by Megan and Penelope, two hometown drivers in our Northeast Ohio Market. Having facilitated over 800 total deliveries and $320,000 worth of total food, the twosome dives into the story of how they met, their preferences of delivery applications, and their time on the DeliverThat platform. We also have a long-awaited Meet The Team segment with Vice President of Operations, Christian Hilty. Christian shares his story on starting out as a driver in the Columbus market, how he met CEO Aaron Hoffman, and his time out in Phoenix as an early employee.
Episode 12 Intro (0:08)
North East Ohio Dream Team Interview (3:50)
Interview Recap (50:28)
Christian Hilty Meet the Team (52:05)
Closing (1:13:40)
On episode 11 of DeliveringMore, we are joined by the Director of Catering Events for the international brand Coyo Taco, Alicia Smith. Mentioning early on, "90 percent of [their] orders are deliveries, and one of [the] restaurants does more than 50 percent of their entire business in off-premises”, she explains. We also feature another Know Your City segment! This week’s premiere city is prominently known as Sin City, Las Vegas. Welcoming on DeliverThat driver, Sherwood, watch below as we test his knowledge with a few challenging questions about his hometown.
On episode 10 of the DeliveringMore podcast, we are joined by one of our longest-tenured Chicago drivers, Linda. Beginning part-time in 2019 and becoming a full-time gig driver through 2020, she has facilitated over 450 deliveries, while handling over $200,000 worth of food on the DeliverThat platform. We also feature DeliveringMore host and content coordinator, Ben Alkire. Ben shares his beginnings with DeliverThat as a driver and why he made a move from the dispatch department. Click below to check out this week’s new episode!
On episode 9 of DeliveringMore, we welcome well-known gig worker and influencer, Chad. Chad has a YouTube channel of his own called @GigTube which boasts just under 15,000 subscribers with around 180 videos. We also ship up to Boston for another “Know Your City” feature. This week we have Carla, a driver who has been with us since we planted our flag in Beantown. Click below to check out the new episode!
On episode 8 of the DeliveringMore Podcast, we feature Paul the CPA! Paul joined us to help relay information to independent contractors that could help with filing their taxes this season. Referencing the Schedule C 1099, as well as being proactive with 1040 ES form, we appreciate him taking the time to discuss specifics in how independent contractors differ from your typical w2 employee. We also feature another “Know Your City” segment. This week’s city is San Diego, California! Joined by our driver Ken, watch as we navigate through three questions and one that calls for Ken’s best test taking skills.
On episode 7 of the DeliveringMore podcast, we are joined by one of the first families of DeliverThat, Dave and Tania A. Having delivered a combined total of just under $300,000 worth of total food cost and taking over 950 deliveries, this couple provided great insight into being a delivery driver. We also welcome our Brand Manager and Producer of the DeliveringMore podcast, Jim Dehnke. Jim joined DeliverThat in early 2018 and has worn many hats within the company since. Check out the link below to hear opinions on the gig economy and the importance of the delivery driver.
On episode 6 of the DeliveringMore podcast, we are joined by Tim Weis, a Catering Sales Manager for Romano’s Macaroni Grill. Tim shares with us his highlights from the 2021 NCAA Women’s March Madness Tournament, as well as his beliefs on qualifying a catering manager for their position. We conclude with another “Know your City” segment. This week’s featured city is our hometown of Cleveland, Ohio with one of our staple drivers, Earl.
On Episode 5 of the DeliveringMore podcast, we visit our second team member, Dan. Starting as a territory manager, and continuing to wear many hats along the way, he now calls the Human Resources department his home. We also speak with one of our most active drivers in all of Florida, Chris. Having delivered over $450,000 worth of food and almost 2,000 total deliveries since late 2019, we appreciate Chris and the time he spent with us during this interview.
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On Episode 4 of the DeliveringMore podcast, we visit one of our West Coast partners, Tocaya Organica, and their Catering Sales Manager, Megan. Megan shares insights she's experienced since the beginning of the pandemic, as well as what she appreciates when it comes to delivery drivers.
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On Episode 3 of the DeliveringMore podcast, we speak with Darien Terrell, President at DeliverThat. During our first "Meet the Team" segment, Darien shares his unique perspectives about the importance and necessity of delivery drivers. We also visit one of our first drivers in the Phoenix market, Terri. As the longest-tenured driver on our platform, she has delivered just under $500,000 worth of food while servicing around 400 different restaurant locations. If you are a new driver or interested in joining our platform, this would be a perfect listen!
In an attempt to create further conversation and provide a voice to our independent contractors, we started a journey that would be able to meet those expectations. By having an open dialogue with familiar restaurant partners, current drivers, and prominent industry figures, we believe this podcast will be able to close the gap on miscommunication and misunderstandings between delivery drivers, third-party platforms, and the restaurants they strive to help every day. If you would like to have questions answered, be a possible guest on the show, or simply sign up to join the DeliverThat platform, the direct link to the podcast website is listed below. Delivering More will be releasing an episode every Friday for the foreseeable future. Please check us out on all platforms, especially YouTube, where we will be posting the video form of the podcast.
www.ideliverthat.com/podcast
In this week's episode we welcome on our first guest from outside DeliverThat, Kevin Reading. As Director of Digital Catering for Luna Grill, Kevin brings with him 18 years of industry experience from multiple major brands. Our President, Darien Terrell, also sits down to join the conversation.
In this episode, we interview the founders of DeliverThat, John Zinno and Aaron Hoffman, who were young college students that built a business from the ground up using little technology and almost no money. Today, DeliverThat is a well-established business that fills restaurants' needs for last-mile delivery all over North America. In this interview, Aaron and John bring to light the journey of where DeliverThat is today and emphasize the truth-ridden slogan; By Drivers, For Drivers.