Next Up Podcast: Recent Episodes
NxtGen Network
The Next Up Podcast series is the landing place for those interested in thought leadership. Here you'll find the podcast versions of our Live talk show, Premier talk show, and stand alone podcasts. We focus on having real, and open conversations with the most inspiration, intellectual, innovative, individuals from across the globe that share a common desire to help others be the best version of themselves.
A little bit of technical difficulties couldn't stop us from a great conversation and tons of laughs. Make sure you stick around for the bloopers!We’re kicking off Season 6 with an inspiring, laugh-filled, and eye-opening conversation recorded live in Washington, D.C.! Host Marlon joins Bettina Applewhite, Nichole Taylor, and Stacey Williamson — three powerhouse women whose careers span satellites, school kitchens, and national nutrition leadership.In this episode, we explore everything from:How Stacey went from working on NASA weather satellites to food systems research at Johns HopkinsNicole’s journey from chef to school nutrition director and how she’s using real student voices to drive school food innovationBettina’s mission to blend culture and nutrition in schools (and her stint on Top Chef Amateurs!)We also dive into the power of food photography, community over competition, and why telling your story — especially in school nutrition — is the game-changer.This is a fun, fast-paced conversation about purpose, pivoting, and the intersection of technology, culture, and healthy food. Whether you're in school nutrition, a dietitian, or just love a good reinvention story, this one’s for you.===========================Connect with our Guests! ===========================Bettina Applewhite, MS, RDN, LDN, SNS- https://www.biteswithapplewhite.com/- https://www.linkedin.com/in/bettina-applewhite/- https://www.facebook.com/BitesWithApplewhite- https://www.instagram.com/biteswithapplewhite/E. Nichole Taylor- https://www.linkedin.com/in/e-nichole-taylor-3a08a9114/Stacey Williamson- https://www.linkedin.com/in/staceykwilliamson1/===========================Connect with us! ===========================https://www.linkedin.com/in/marlon-gordon/IG: https://www.instagram.com/nxtgenmarlonIG: https://www.instagram.com/nxtgen_network/https://www.instagram.com/nextup_production/===========================Chapters===========================00:00 Building Community in Nutrition02:42 From Space to Nutrition: A Unique Journey05:53 Culinary Backgrounds and School Nutrition08:42 Cultural Foods and Healthy Lifestyles11:18 The Transition from Tech to Nutrition14:05 Process Improvement in Dietetics17:07 Food Photography and Storytelling20:00 Creating Impactful School Meals23:00 Engaging Students in School Nutrition26:06 The Importance of Authenticity in Food28:55 Personal Growth and Goal Setting31:40 The Power of Collaboration in Nutrition34:30 Future of School Nutrition and Culinary Arts
How can school cafeterias spark innovation, build community, and change the way students see nutrition? In this episode of the Next Up Podcast, we're live at Ignite 2025 and leaders in school nutrition share stories of creativity and passion that are transforming mealtime in schools.The conversation sponsored by AmTab, explores hydroponic gardens, charcuterie-style bento boxes, culturally inspired menus, and modern cafeteria redesigns that make meals exciting, healthy, and community-focused. Lacy Willey, Alex Hallmark, and Conor Doyle reflect on the latest trends in student preferences, the misconceptions that still surround school meals, and the importance of marketing and communication in reshaping public perception. They also share what the future of school nutrition could look like if money were no object.Listeners will hear why engaging students and families in menu planning makes such a difference, how cafeteria environments impact participation and pride, and what it takes to introduce global flavors into everyday menus. The discussion also asks big questions: What innovative practices are reshaping the way students experience school meals? How does cafeteria design influence student engagement? Why do misconceptions about school nutrition persist? What role does marketing and storytelling play in building community support? And if resources were unlimited, how would school leaders reimagine the future of food in schools?===========================Connect with our Guests! ===========================https://www.linkedin.com/in/lacywilley/https://www.linkedin.com/in/alex-hallmark-ms-rn-rdn-b794869a/https://www.linkedin.com/in/conor-doyle1/https://www.linkedin.com/company/amtab-manufacturing-corporation/https://www.amtab.com/===========================Connect with us! ===========================https://www.linkedin.com/in/marlon-gordon/IG: https://www.instagram.com/nxtgenmarlonIG: https://www.instagram.com/nxtgen_network/https://www.instagram.com/nextup_production/===========================Chapters===========================00:00 Celebrating Community and Innovation03:44 Innovative Practices in School Nutrition08:40 Trends and Preferences in Student Meals14:40 Future Directions in School Nutrition21:32 Perceptions of School Meals and Their Impact
Welcome to the debut of the Next Up Podcast Live at the NxtGen Masterclass—where creativity, purpose, and school nutrition collide. Marlon is joined by a panel of powerhouse guests like Melissa Santell, DJ Bonoan, Jamie Ouverson, and Cassie Tucker, this episode kicks off the NxtGen Masterclass- two days of sessions on how to elevate your storytelling, marketing, and photography game in the K-12 Nutrition space, even with minimal resources. From shrimp-styling, to capturing boba yogurt pearls on a phone, this crew shares how to craft compelling narratives and visuals that highlight the innovation and heart behind school meals. You’ll hear how iPhones can be powerful creative tools, how to build content calendars, and why school cafeterias are America’s largest restaurant chain.Packed with real stories, expert tips, and a whole lot of laughter, this episode is for anyone who believes school nutrition deserves better branding—and that even school meals can be exciting, beautiful, and impactful. What’s a story from your program that deserves more attention? Are you using your phone to its full creative potential? Join the conversation and share your favorite moments using #NxtGenMasterclass. #ThisIsSchoolMeals #FoodMarketing #CreativeEducation #NextUpPodcast===========================Connect with our Guests! ===========================https://www.instagram.com/melsantell/https://www.instagram.com/hadji.tv/https://www.instagram.com/cassiejoytucker/===========================Connect with us! ===========================IG: https://www.instagram.com/nxtgenmarlonIG: https://www.instagram.com/nxtgen_network/https://www.instagram.com/nextup_production/===========================Chapters===========================00:00 Welcome and Introduction to the Master Class03:02 Meet the Team: Culinary Experts and Innovators05:54 The Importance of Storytelling in Food Photography08:52 Creative Marketing Strategies in School Nutrition11:47 Navigating Challenges in School Nutrition15:01 Innovative Approaches to School Meals17:40 The Role of Community in School Nutrition20:40 Harnessing Social Media for School Nutrition24:01 Building a Brand Identity in School Nutrition26:44 The Power of Visual Storytelling29:56 Engaging Students through Culinary Experiences32:57 Leveraging Technology for Content Creation35:49 Creating Impactful Content with Limited Resources38:37 The Future of School Nutrition Marketing41:38 Q&A: Addressing Challenges and Opportunities43:52 Closing Remarks and Next Steps
How can we make school lunch cool again? What strategies actually boost student participation in school meal programs? In this episode sponsored by Multiteria, school nutrition leaders Marcus Shelton and Anji Branch share how they’re transforming the cafeteria experience through creativity, innovation, and strong community relationships. Plus, we’re joined by a special guest from Multiteria—Regional Senior Sales Manager Tracie Samp—who brings unique insights on how thoughtful design and flexible equipment can support these efforts.You’ll hear practical insights on how to redesign food spaces, implement new services, and engage both students and staff—especially in rural districts where resources can be limited. Our guests discuss the importance of supportive administration, the power of networking, and the need for continuous improvement in food service programs. They also explore how exposure to healthy foods and inventive meal presentation can increase student excitement and involvement.If you’re a school nutrition professional or simply passionate about improving education and student wellness, this episode offers real-world solutions to some of the biggest challenges in school food today.===========================Connect with our Guests!===========================FB: https://www.facebook.com/profile.php?id=100062954423017IG: https://www.instagram.com/gooding_cnp/LinkedIn: https://www.linkedin.com/company/multiteria/===========================Connect with us! ===========================Instagram: https://www.instagram.com/nxtgen_network/ Instagram: https://www.instagram.com/nextuptalkshow/ Instagram: https://www.instagram.com/nxtgenmarlon/ Facebook: https://www.facebook.com/NxtGenNetwork365 Linkedin: https://www.linkedin.com/company/nxtgen-network/ Twitter: https://twitter.com/NxtGen_Network TikTok: https://www.tiktok.com/@nxtgen.network Media Kit: https://the.nxtgennetwork.com/MediaKitServed Digizine December 2024 | Gifting Gratitude: https://nxtgennetwork.serveddigizine.com/view/674102441/===========================================Subscribe and Listen to the Next Up Podcast HERE:📱 ===========================================➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz⏰ Chapters ⏰00:00 Celebrating Connections and Community02:52 Innovative Approaches in School Nutrition05:58 Building Support and Infrastructure08:51 Transforming School Cafeterias11:51 Creative Solutions for Student Engagement14:57 The Importance of Vision and Leadership19:30 Innovative School Nutrition Initiatives22:09 The Importance of Exposure to Healthy Foods25:11 Fostering Creativity in School Meal Presentation29:17 Networking and Learning from Industry Events30:51 The Value of Continuous Improvement in School Programs34:40 Sharing Best Practices and Collaboration39:08 Building Relationships in the Food Service Community
In this episode, Tom Ferris shares his journey from a soccer-loving youth to a successful career in the food service industry. He discusses his early experiences in hospitality, his transition to food brokerage, and his current role at ES Foods. The conversation also delves into the importance of fitness and health, especially as life becomes busier with family and work commitments. Tom emphasizes the value of relationships in business and the foundational experiences that shaped his work ethic which ultimately led him to winning the Industry Member of the Year award with the School Nutrition Association. In this engaging conversation, the speakers discuss the intersection of fitness, leadership, and the importance of school nutrition. They share personal anecdotes about their journeys, the significance of networking, and the impact of school meals on children's lives. The dialogue also highlights the innovations in school food products and the need for better communication about the quality and nutritional value of these meals to parents and the public.===========================Connect with our Guests!===========================FB: https://www.facebook.com/ESFoodsInc/IG: https://www.instagram.com/e_s_foods_inc/X: https://twitter.com/esfoodsLinkedIn: https://www.linkedin.com/company/e-s-foods-inc-/about/===========================Connect with us! ===========================Instagram: https://www.instagram.com/nxtgen_network/ Instagram: https://www.instagram.com/nextuptalkshow/ Instagram: https://www.instagram.com/nxtgenmarlon/ Facebook: https://www.facebook.com/NxtGenNetwork365 Linkedin: https://www.linkedin.com/company/nxtgen-network/ Twitter: https://twitter.com/NxtGen_Network TikTok: https://www.tiktok.com/@nxtgen.network Media Kit: https://the.nxtgennetwork.com/MediaKitServed Digizine December 2024 | Gifting Gratitude: https://nxtgennetwork.serveddigizine.com/view/674102441/===========================================Subscribe and Listen to the Next Up Podcast HERE:📱 ===========================================➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz⏰ Chapters ⏰00:00 Introduction and Soccer Passion07:50 Career Beginnings in Hospitality12:52 Transition to Food Brokerage16:48 Current Role at ES Foods19:36 Fitness and Health Mindset27:20 Balancing Family, Work, and Fitness28:34 The Mental Game of Fitness and Leadership30:20 Building Connections and Networking31:38 Recognition and Awards in the Industry33:52 The Impact of School Nutrition41:08 The Importance of School Meals46:18 Promoting School Meals to Parents51:31 Innovations in School Food Products55:11 Healthcare and College Nutrition Trends
In this episode of the Next Up Podcast, produced by NxtGen Network, host Marlon Gordon welcomes guests Jenna Kaczmarski and Shani Hall to discuss the importance of innovation in school nutrition. The conversation revolves around the Healthy Meals Incentives Initiative and its impact on school meal programs. They delve into the significance of the Trailblazer Awards, administrative reviews, and how school meals can positively influence children's nutrition.The discussion also highlights the importance of local sourcing and community partnerships in enhancing school meal programs. Tune in to learn more about innovative approaches to school nutrition, fresh food initiatives, student engagement in nutrition education, and the value of community collaborations. The speakers also share their insights on the challenges, successes, and future plans for improving school nutrition programs.===========================Connect with our Guests!===========================- Action for Healthy Kids -Facebook: https://www.facebook.com/act4healthykidsInstagram: https://www.instagram.com/act4healthykids/X: https://twitter.com/Act4HlthyKidsWebsite: https://www.actionforhealthykids.org/- Hillsborough County Student Nutrition Services -Facebook: https://www.facebook.com/HCPSNutritionX: https://twitter.com/HCPSNutritionWebsite: https://www.hillsboroughschools.org/sns===========================Connect with us! ===========================Instagram: https://www.instagram.com/nxtgen_network/ Instagram: https://www.instagram.com/nextuptalkshow/ Instagram: https://www.instagram.com/nxtgenmarlon/ Facebook: https://www.facebook.com/NxtGenNetwork365 Linkedin: https://www.linkedin.com/company/nxtgen-network/ Twitter: https://twitter.com/NxtGen_Network TikTok: https://www.tiktok.com/@nxtgen.network Media Kit: https://the.nxtgennetwork.com/MediaKitServed Digizine December 2024 | Gifting Gratitude: https://nxtgennetwork.serveddigizine.com/view/674102441/===========================================Subscribe and Listen to the Next Up Podcast HERE:📱 ===========================================➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz⏰ Chapters ⏰Chapters00:00 Introduction to the Guests and Their Roles04:57 Understanding the Healthy Meals Incentives Initiative09:48 The Importance of Administrative Reviews in School Nutrition15:00 Trailblazer Awards: Celebrating Innovations in School Meals20:10 The Impact of School Meals on Children's Nutrition25:07 Local Sourcing and Community Partnerships in School Nutrition28:05 Engaging Students in Nutrition Education31:02 Innovative Menu Options and Student Feedback36:04 Collaboration and Data Sharing for Healthy Kids44:45 Future Plans for School Nutrition Programs
Join Marlon as he chats with Tara Sharpe and Kristine Buyers at the Zee Zees HQ in Michigan. The trio discusses Zee Zees' innovative approach to school nutrition that combines fun branding, product development, and tailored solutions to meet the unique needs of School Meal Programs. Learn how Zee Zees is committed to creating engaging products that not only adhere to nutritional standards but also appeal to students, ultimately boosting participation in school meal programs. The conversation delves into Zee Zees' expansion of product lines and their focus on understanding market trends to better serve their customers.
The discussion also highlights the company's sales strategies, marketing efforts, and their commitment to corporate social responsibility initiatives that help alleviate meal debt in schools called Grab the Tab where they will be paying off $100K with of meal debt across the country.
This conversation offers an in-depth look at Zee Zees' mission to elevate school meals by fostering a fun brand experience, emphasizing product development for school needs, and engaging with the community. Gain insights into the entrepreneurial spirit within the organization and their dedication to forming partnerships and delivering innovative solutions for school nutrition.
Connect with our Guests!
Facebook: https://www.facebook.com/ZeeZeesFoods/
Instagram: https://www.instagram.com/zeezeesfoods/
LinkedIn: https://www.linkedin.com/company/zee-zees-foods
Website: https://zeezees.com/
Website: http://www.zzgrabthetab.com
Connect with us!
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Instagram: https://www.instagram.com/nxtgenmarlon/
Facebook: https://www.facebook.com/NxtGenNetwork365
Linkedin: https://www.linkedin.com/company/nxtgen-network/
Twitter: https://twitter.com/NxtGen_Network
TikTok: https://www.tiktok.com/@nxtgen.network
Media Kit: https://the.nxtgennetwork.com/MediaKit
Served Digizine December 2024 | Gifting Gratitude: https://nxtgennetwork.serveddigizine.com/view/674102441/
Subscribe and Listen to the Next Up Podcast HERE:📱
➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts
➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019
➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz
⏰ Chapters ⏰
00:00 Introduction to Zee Zees and Team
03:06 The Importance of Fun in Branding
05:57 Innovative Solutions for School Nutrition
09:04 Product Development and Student Engagement
12:08 Expanding Product Lines and Market Reach
14:59 Trends in School Nutrition and A La Carte Sales
18:00 Team Composition and Roles
22:01 Promoting the Grab the Tab Program
24:47 Celebrating School Partnerships
25:36 New Product Launches and Innovations
28:57 Creating a Fun Brand Experience
29:57 The Mission Behind the Brand
30:57 Innovative Product Development for Schools
31:57 Understanding School Food Needs
33:57 The Importance of Commodity Processing
34:57 Engaging with School Districts
36:57 Elevating School Meals
38:59 Building Relationships with Schools
40:50 The Role of School Meal Programs in Communities
42:59 Entrepreneurial Spirit in Product Development
In this episode, Marlon sits down with Joe Guadagnino who shares his journey from the fast food industry to leading Cool School Prime, a program that enhances the K-12 food service experience through reward points and rebates. The discussion highlights the importance of nutrition in schools, the evolution of school meals, and the power of collaboration in the K-12 space. Joe emphasizes the significant impact of Cool School Prime, which has already provided millions in rebates and points to school districts, ultimately benefiting students and their meal programs. In this conversation, the speakers discuss innovative solutions for school districts, focusing on the value-added services provided by Buyers Edge and the introduction of AI technology in school nutrition. They share personal stories and reflections on faith, emphasizing the importance of community and support in their work. The conversation concludes with a look towards future goals for the Cool School Prime program, aiming to expand its reach and impact in the school nutrition sector.===========================Connect with our Guests!===========================Facebook: https://www.facebook.com/coolschoolcafeprogramInstagram: https://www.instagram.com/coolschoolcafe/LinkedIn: https://www.linkedin.com/company/cool-school-cafe/Website: https://coolschoolprime.com/===========================Connect with us! ===========================Instagram: https://www.instagram.com/nxtgen_network/ Instagram: https://www.instagram.com/nextuptalkshow/ Instagram: https://www.instagram.com/nxtgenmarlon/ Facebook: https://www.facebook.com/NxtGenNetwork365 Linkedin: https://www.linkedin.com/company/nxtgen-network/ Twitter: https://twitter.com/NxtGen_Network TikTok: https://www.tiktok.com/@nxtgen.network Media Kit: https://the.nxtgennetwork.com/MediaKitServed Digizine December 2024 | Gifting Gratitude: https://nxtgennetwork.serveddigizine.com/view/674102441/===========================================Subscribe and Listen to the Next Up Podcast HERE:📱 ===========================================➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz⏰ Chapters ⏰00:00 - Introduction
00:09 - Cool School Prime’s Impact
00:30 - The Inspiration Behind Cool School Prime
00:53 - Meet Joe Guadagnino
01:30 - Joe’s Backstory in Food Service
03:00 - Transition into the GPO Industry
05:24 - How Cool School Prime Came to Be
08:06 - How Marlon and Joe Met
10:15 - The Growth of NxtGen Network
13:01 - The Impact of ‘This is School Meals’
16:54 - The Birth of SERVED Digizine
19:18 - The Evolution of Marlon’s Career
21:55 - How Cool School Prime Works
24:46 - The Power of School Rebates & Points
27:15 - How Districts Earn Points & Rebates
28:48 - Cool School Points Making Business Easier
31:00 - Cool School Fresh: Revolutionizing Produce
32:51 - AI & Invoice Auditing for Schools
33:20 - Additional Benefits Like Chef Works & Shoes for Crews
35:49 - Should Buyers Edge Host a K-12 Event?
36:44 - The Power of AI in School Nutrition
38:15 - How AI is Transforming School Foodservice
41:40 - How Jen AI Supports Districts
44:44 - Future Collaboration Between Cool School Prime & AI
46:21 - The Idea of Custom AI for School Nutrition
47:25 - Personal Stories & Number Significance
49:11 - Sports Background & Passion for Athletics
54:38 - Final Thoughts on Cool School Prime
55:56 - Closing Remarks & Appreciation
Discover the inside scoop on Butterball in this episode of the NextUp Podcast! Marlon dives into a fascinating conversation with Dr. Alice Johnson and Frank Samuelson from Butterball, uncovering the company's dedication to animal care & wellbeing, food safety, and cutting-edge turkey products. Learn about their transparent auditing practices, the role of antibiotics in turkey farming, and why turkey is gaining popularity in K-12 school meals. Plus, hear about Butterball's community initiatives, their American Humane Certification, educational programs, and future research plans. Packed with expert insights and fun turkey trivia, this episode is perfect for food enthusiasts and industry professionals alike. Have questions about Butterball or turkey farming? Drop them in the comments below and join the conversation!===========================Connect with our Guests!===========================Facebook: https://www.facebook.com/ButterballFoodserviceLinkedIn: https://www.linkedin.com/company/butterball-foodserviceWebsite: https://www.butterballfoodservice.com/k-12/===========================Connect with us! ===========================Instagram: https://www.instagram.com/nxtgen_network/ Instagram: https://www.instagram.com/nextuptalkshow/ Instagram: https://www.instagram.com/nxtgenmarlon/ Facebook: https://www.facebook.com/NxtGenNetwork365 Linkedin: https://www.linkedin.com/company/nxtgen-network/ Twitter: https://twitter.com/NxtGen_Network TikTok: https://www.tiktok.com/@nxtgen.network Media Kit: https://the.nxtgennetwork.com/MediaKitServed Digizine December 2024 | Gifting Gratitude: https://nxtgennetwork.serveddigizine.com/view/674102441/===========================================Subscribe and Listen to the Next Up Podcast HERE:📱 ===========================================➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz⏰ Chapters ⏰00:00 - Introduction & Guest Introductions
02:10 - Frank’s Background & Role at Butterball
03:45 - Dr. Alice Johnson’s Introduction & Career Journey
08:30 - How Dr. Alice Got into the Poultry Industry
11:20 - The Importance of Food Safety & Quality at Butterball
14:00 - Butterball’s Commitment to Animal Care & Auditing Process
17:40 - American Humane Certification & Farm Audits
22:15 - The Science Behind Turkey Welfare & Farming Standards
26:40 - Different Types of Turkeys & Their Role in Production
29:50 - Turkey Growth Cycle & Processing
32:30 - Butterball’s Approach to Antibiotic Use
36:10 - Transparency in the Industry & Consumer Trust
39:20 - School Districts & Their Concerns About Poultry Products
41:50 - The Role of Nutrition in K-12 Schools & Trends
45:10 - Turkey in School Menus: Barbacoa & Other Recipes
48:00 - Commodity Processing & New Product Innovations
51:30 - The National Turkey Federation & Policy Development
54:50 - Differences Between Turkey & Chicken Farming58:20 - Biosecurity Measures & Poultry Farm Audits
1:01:40 - Butterball’s Research & Innovations in Poultry Farming
1:05:00 - Sustainable Practices & Ethical Treatment of Turkeys
1:08:45 - Turkeys in the Wild vs. Farm-Raised Turkeys
1:12:10 - Turkey Farming Technology & Automation
1:15:30 - Fun Facts About Turkeys & Poultry Farming Myths
1:18:20 - Guest Hobbies & Personal Interests
1:22:10 - The Importance of School Testing & Product Development
1:25:40 - Closing Thoughts & Final Remarks
In this conversation, Manish Singh, Director of Foodservices at LA Unified School District and Marlon discuss the evolution of food services within the Los Angeles Unified School District. Manish speaks about the transition to a 100% Community Eligibility Provision (CEP) district, innovative programs like farm-to-table, and the introduction of food trucks. He emphasizes the importance of creating a joyful work environment, addressing complaints, and changing perceptions about school meals. The conversation also touches on partnerships with culinary institutions and the impact of training on food quality, as well as future initiatives to enhance student engagement and meal offerings.===========================Connect with our Guests!===========================Instagram: https://www.instagram.com/cafela_lausd/Facebook: https://www.facebook.com/CafeLALAUSDWebsite: https://www.lausd.org/cafela===========================Connect with us! ===========================Instagram: https://www.instagram.com/nxtgen_network/ Instagram: https://www.instagram.com/nextuptalkshow/ Instagram: https://www.instagram.com/nxtgenmarlon/ Facebook: https://www.facebook.com/NxtGenNetwork365 Linkedin: https://www.linkedin.com/company/nxtgen-network/ Twitter: https://twitter.com/NxtGen_Network TikTok: https://www.tiktok.com/@nxtgen.network Media Kit: https://the.nxtgennetwork.com/MediaKitServed Digizine December 2024 | Gifting Gratitude: https://nxtgennetwork.serveddigizine.com/view/674102441/===========================================Subscribe and Listen to the Next Up Podcast HERE:📱 ===========================================➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz⏰ Chapters ⏰00:00 Introduction and Overview of the Central Kitchen02:07 Manish Singh's Journey and Role in Food Services03:52 Transition to 100% CEP District06:01 Innovations in School Food Programs09:37 Finding Grants and Building Relationships11:48 Creating a Joyful Work Environment12:36 The Importance of a Central Kitchen13:36 Addressing Complaints and Changing Perceptions16:32 Increasing Meal Counts Post-Pandemic18:49 Innovative Menu Items and Student Engagement20:45 Partnerships and Funding for School Meals23:00 The Impact of Culinary Training24:52 Introduction of Food Trucks29:51 Catering and Community Engagement32:52 The Role of Chefs in School Meals36:48 Future Initiatives and Closing Thoughts
From studying psychology to stepping into the classroom as a teacher and now launching her entrepreneurial journey with Kamps4Kids, Sarah Johansen's story is a testament to passion and purpose. In this episode of the Next Up Podcast, she dives into the power of relationships in shaping childhood development, how technology is transforming education, and why giving kids the chance to try new activities is a game-changer.Sarah also shares her candid thoughts on the value of failure as a learning tool and her ambitious vision for helping parents discover the perfect camps for their kids. Whether you're a parent, educator, or just curious about the future of childhood enrichment, this episode is packed with insight and inspiration you won’t want to miss!===========================Connect with our Guests!===========================Instagram: https://www.instagram.com/kamps4kids/Facebook: https://m.facebook.com/61556156377095/LinkedIn: https://www.linkedin.com/company/kamps4kids/Website: https://kamps4kids.com/===========================Connect with us! ===========================Instagram: https://www.instagram.com/nxtgen_network/ Instagram: https://www.instagram.com/nextuptalkshow/ Instagram: https://www.instagram.com/nxtgenmarlon/ Facebook: https://www.facebook.com/NxtGenNetwork365 Linkedin: https://www.linkedin.com/company/nxtgen-network/ Twitter: https://twitter.com/NxtGen_Network TikTok: https://www.tiktok.com/@nxtgen.network Media Kit: https://the.nxtgennetwork.com/MediaKitServed Digizine December 2024 | Gifting Gratitude: https://nxtgennetwork.serveddigizine.com/view/674102441/===========================================Subscribe and Listen to the Next Up Podcast HERE:📱 ===========================================➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz⏰ Chapters ⏰00:00 Passion and Purpose in Education01:52 Journey from Psychology to Teaching06:39 The Impact of Teaching on Children11:21 Embracing Technology in Education15:41 The Rise of Pickleball as a Social Sport18:33 Introducing Camps for Kids20:49 The Importance of Relationships in Childhood25:07 Transitioning to UX Design and Entrepreneurship28:50 Feedback from Camp Providers30:45 Teaching Resilience to Children34:00 Future Goals for Camps for Kids
Join Dr. Raul Serrano and Marlon for a captivating episode where they discuss how one conversation can change lives. They reflect on their high school days and decisions that shaped their paths. Dr. Serrano, a father, husband, author, and chiropractor, shares a turning point in his career.This episode explores the power of genuine conversations and their lasting impact on individuals and communities. Don’t miss out on this engaging discussion filled with inspiring stories and insights on the transformative power of personal connections.===========================Connect with us! ===========================Instagram: https://www.instagram.com/nxtgen_network/ Instagram: https://www.instagram.com/nextuptalkshow/ Instagram: https://www.instagram.com/nxtgenmarlon/ Facebook: https://www.facebook.com/NxtGenNetwork365 Linkedin: https://www.linkedin.com/company/nxtgen-network/ Twitter: https://twitter.com/NxtGen_Network TikTok: https://www.tiktok.com/@nxtgen.network Media Kit: https://nxtgennetwork.serveddigizine.com/view/781809128/ Served Digizine April 2024 Issue: https://nxtgennetwork.serveddigizine.com/view/432503062/===========================Connect with our Guest!===========================Dr. Serrano's Linkedin: https://www.linkedin.com/in/dr-raul-serrano-24508513Dr. Serrano's Instagram: https://www.instagram.com/drraulserrano/Dr. Serrano's Facebook: https://www.facebook.com/raul.serrano.3745/Dr. Serrano's YouTube: https://www.youtube.com/c/ignitechiropracticwellnessDr. Serrano's Website: https://www.ignitechiropractic.com/?utm_source=GBP&utm_medium=organic===========================================Subscribe and Listen to the Next Up Podcast HERE:📱 ===========================================➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz⏰ Timecodes ⏰01:23 - Introduction to the Conversation02:45 - Sharing High School Memories04:11 - Reflecting on Life-changing Encounters06:02 - Dr. Serrano's Insights on Parenthood07:35 - Discussing Career Paths09:17 - Impact of Genuine Conversations11:09 - Exploring Transformative Moments12:48 - Lessons on Authentic Dialogue14:25 - The Ripple Effect of Connections16:03 - Shaping Destinies Through Words17:42 - Inspirational Stories Shared19:20 - Valuable Reflections on Conversations21:11 - Unveiling Profound Experiences22:55 - The Power of Human Connection24:30 - Highlighting Key Interactions26:15 - Narratives of Change and Growth27:52 - Insights into Community Impact29:30 - Conversations that Resonate31:08 - Influence of Meaningful Exchanges32:45 - The Strength of Shared Stories34:20 - Connecting on a Deeper Level36:02 - Inspiring Conversations Unfold37:45 - Personal Anecdotes Revealed39:28 - Reflections on Life's Journey41:10 - Embracing Transformative Moments42:55 - Discovering New Perspectives44:33 - Sharing Moments of Impact46:22 - Thoughtful Reflections Shared48:05 - Lessons Learned from Conversations49:50 - Inspiring Others Through Dialogue
How is school nutrition evolving to meet the needs of students and communities? In this episode of the NextUp Podcast, we sit down with Mallory Reeves, Senior Administrator for Orange County Public Schools Food and Nutrition Services, to uncover the stories and strategies behind modern school meal programs. Mallory shares her journey and emphasizes the power of collaboration in driving innovation. She discusses the challenges of reshaping perceptions about school meals, the importance of effective communication, and how advocacy ensures students receive nutritious meals.The conversation explores essential themes such as hurricane preparedness, where Mallory explains the steps taken to ensure students are fed during emergencies, and the innovative strategies implemented for employee recognition, including kudos programs and performance incentives that reward exceptional work. She also highlights sustainability efforts such as food recovery and gleaning, shedding light on the role schools play in reducing waste and promoting environmental responsibility.Throughout the discussion, Mallory emphasizes the significance of mentorship and community engagement, reflecting on how these elements contribute to personal and professional growth. She also opens up about balancing her leadership role with personal growth through fitness and community involvement, offering an inspiring perspective on the human side of this work.How can schools effectively recognize and reward their teams? What innovative practices are transforming school nutrition? How does community involvement create lasting impacts on meal programs? Tune in to discover the answers and learn how dedication and innovation are shaping the future of school nutrition. Don’t forget to like, comment, and subscribe for more inspiring conversations!Connect with our Guests!======================================================Connect with us! ===========================Instagram: https://www.instagram.com/nxtgen_network/ Instagram: https://www.instagram.com/nextuptalkshow/ Instagram: https://www.instagram.com/nxtgenmarlon/ Facebook: https://www.facebook.com/NxtGenNetwork365 Linkedin: https://www.linkedin.com/company/nxtgen-network/ Twitter: https://twitter.com/NxtGen_Network TikTok: https://www.tiktok.com/@nxtgen.network Media Kit: https://the.nxtgennetwork.com/MediaKitServed Digizine September 2024 Issue: https://nxtgennetwork.serveddigizine.com/view/597401989/===========================================Subscribe and Listen to the Next Up Podcast HERE:📱 ===========================================➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz⏰ Chapters ⏰00:00 Embracing Slow Progress for Greater Impact01:15 Mallory Reeves: A Journey in Food and Nutrition Services03:40 Navigating the Transition from State to Local Level06:56 Understanding the Nuances of Food Service Regulations11:51 Breaking Down Silos: Collaboration in School Nutrition15:12 Changing Perceptions of School Meals19:08 The Passion Behind School Food Service23:31 Innovations in School Meal Programs26:49 The Value of Networking in Food Service30:08 Community Commitment During Crisis31:33 Hurricane Preparedness and Community Response34:09 Employee Recognition and Engagement Programs39:41 Innovative Compensation and Performance Incentives42:44 Sustainability Initiatives in Food Services48:10 Gleaning and Local Food Recovery Programs52:37 Personal Growth Through CrossFit and Community01:02:30 Closing Thoughts and Community Impact
In this episode, Souha Alameddine, Nate Dudek, Bren Yamaguchi, Christine Yi, and Marlon Gordon talk about how technology shapes Child Nutrition. They discuss how AI and digital tools can help influence the real strength of the industry, its people, and the sense of community they create. While AI can’t replace that, Gaia prioritizes AI and its ability to support it, allowing staff to focus more on serving nutritious meals to students.The episode highlights the importance of working closely with school districts, forming partnerships that combine new technology with the human touch that makes Child Nutrition special.===========================Connect with our Guest!===========================Souha's LinkedIn: https://www.linkedin.com/in/souhaalameddine/Nate's LinkedIn: https://www.linkedin.com/in/natedudek/Bren's LinkedIn: https://www.linkedin.com/in/brenyamaguchi/Christine's LinkedIn: https://www.linkedin.com/in/christineyi1/Gaia Website: https://www.gaiak12.com/===========================Connect with us! ===========================Instagram: https://www.instagram.com/nxtgen_network/ Instagram: https://www.instagram.com/nextuptalkshow/ Instagram: https://www.instagram.com/nxtgenmarlon/ Facebook: https://www.facebook.com/NxtGenNetwork365 Linkedin: https://www.linkedin.com/company/nxtgen-network/ Twitter: https://twitter.com/NxtGen_Network TikTok: https://www.tiktok.com/@nxtgen.network Media Kit: https://the.nxtgennetwork.com/MediaKitServed Digizine September 2024 Issue: https://nxtgennetwork.serveddigizine.com/view/597401989/===========================================Subscribe and Listen to the Next Up Podcast HERE:📱 ===========================================➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz⏰ Chapters ⏰0:00 Introduction to the Episode1:30 The Role of Technology in Child Nutrition4:00 How AI is Changing School Operations6:45 The Importance of Human Connection in Nutrition9:15 Why Community is Central to Child Nutrition11:50 What AI Can and Can’t Replace14:30 Running School Nutrition Like a Business17:00 Improving Inventory Management with AI19:45 Working Together with School Districts22:15 Challenges in Implementing New Technology25:00 Simplifying Menu Planning with AI27:35 The Future of AI in School Nutrition Programs30:20 How Collaboration Enhances School Nutrition33:00 Customizing Solutions for Different Districts35:45 How Technology Empowers Nutrition Teams38:20 Time-Saving Tools in School Nutrition41:00 Success Stories from School Districts43:45 Tackling Everyday Problems with Technology46:15 Innovations that Make a Difference in Nutrition48:50 How School Nutrition is Evolving51:30 The Vision for the Future of School Meals54:10 Using AI to Solve Real Problems56:45 Long-Term Impacts of AI in School Nutrition59:00 Blending Innovation with Community Values1:00:05 Final Thoughts and Closing Remarks
Cristhel Just joins us for this episode and shares her personal journey of transformation, from growing up with limited resources in Costa Rica to finding success in corporate America which included a marketing leadership role at Coca-Cola where she was the Global Marketing Operations Sr Manager. Crystal also talks about the pivotal moment that led her to leave her corporate job and pursue a career in holistic health. She emphasizes the need to let go of societal expectations and conditioning in order to find one's true purpose and happiness and the importance of integrating different aspects of ourselves, such as the warrior and the ego, rather than rejecting them. Crystal also shares her journey of overcoming trauma and how it has shaped her work as a trauma-informed coach. She highlights the significance of conscious eating and the enjoyment of food as a ritual. And did we mention she's also a Chef?===========================Connect with our Guest!===========================Cristhel's IG: https://www.instagram.com/cristhalito/Blueberry Affair IG: https://www.instagram.com/theblueberryaffair/LinkedIn: https://www.linkedin.com/in/cristhel-just/===========================Connect with us! ===========================Instagram: https://www.instagram.com/nxtgen_network/ Instagram: https://www.instagram.com/nextuptalkshow/ Instagram: https://www.instagram.com/nxtgenmarlon/ Facebook: https://www.facebook.com/NxtGenNetwork365 Linkedin: https://www.linkedin.com/company/nxtgen-network/ Twitter: https://twitter.com/NxtGen_Network TikTok: https://www.tiktok.com/@nxtgen.network Media Kit: https://the.nxtgennetwork.com/MediaKitServed Digizine July 2024 Issue: https://nxtgennetwork.serveddigizine.com/view/678482919/===========================================Subscribe and Listen to the Next Up Podcast HERE:📱 ===========================================➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz
In this episode, Marlon talks with guests Shani Hall and Ervin Watson about leadership and support in the context of school nutrition services. The guests discuss the importance of having a strong support system and team behind a leader to achieve success. They also talked about their experience working together and the challenges they faced in centralizing the school nutrition program. During the conversation, Shani, Ervin, and Marlon explored the value of bringing in third-party consultants to help build and refine leadership skills within school nutrition programs. They discuss how diverse skills and perspectives from outside the organization can drive innovation and provide fresh solutions to existing challenges. This conversation reaffirms that with strong leadership, collaborative teamwork, and innovative perspectives, school nutrition services have the potential to not only overcome challenges but also to redefine the standards of excellence in the industry.===========================Connect with us! ===========================Instagram: https://www.instagram.com/nxtgen_network/ Instagram: https://www.instagram.com/nextuptalkshow/ Instagram: https://www.instagram.com/nxtgenmarlon/ Facebook: https://www.facebook.com/NxtGenNetwork365 Linkedin: https://www.linkedin.com/company/nxtgen-network/ Twitter: https://twitter.com/NxtGen_Network TikTok: https://www.tiktok.com/@nxtgen.network Media Kit: https://the.nxtgennetwork.com/MediaKitServed Digizine July 2024 Issue: https://nxtgennetwork.serveddigizine.com/view/678482919/===========================Connect with our Guest!===========================Alison's LinkedIn: https://www.linkedin.com/in/alison-carnegie/Alison's Instagram: https://www.instagram.com/carnegie_coaching/"Carnegie Coaching": https://www.facebook.com/Carnegie1coach/===========================================Subscribe and Listen to the Next Up Podcast HERE:📱 ===========================================➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz⏰ Timecodes ⏰00:00 The Power of Support in Leadership04:18 Building Bridges and Fostering Collaboration08:55 Preparing Individuals for Leadership Roles19:32 Navigating Change and Assessing Capacity24:55 - Leadership Preparation29:58 The Impact of the 'Better Together' Theme37:33 The Value of a Third-Party Consultant42:50 - Consultant Perspective in School Nutrition47:01 Changing the Perception of School Meals54:16 - Changing Perception of School Meals56:12 Teamwork and Collaboration56:30 - Branding Issues in School Nutrition1:11:19 - Health Influences through School Meals1:12:21 - Closing Remarks
Sponsored by Heartland School SolutionsArtificial intelligence (AI) is here and it’s already being utilized by school districts and Heartland School Solutions to increase productivity. On this episode of Next Up Live, the group discusses the definition of AI, its evolution over the years, and its current use within school foodservice. They highlight the benefits of generative AI in menu planning, allergen management, newsletter creation, customer service, and more. The conversation also touches on the challenges, concerns, and solutions associated with AI, such as data accuracy and job displacement.=====================Connect with our Sponsor=====================Website: https://www.heartlandschoolsolutions.com/enLinkedin: https://www.facebook.com/heartlandschoolsolutions=====================Chapters=====================00:00 Introduction and Sponsor01:20 Defining AI and its Evolution04:14 Current Use of AI in School Nutrition09:09 Revolutionizing Menu Planning with Generative AI15:30 Enhancing Efficiency in School Nutrition Operations16:26 Challenges and Concerns with AI23:30 The Future Possibilities of AI in School Nutrition29:57 Conclusion and Thanks
Alison Carnegie and Marlon Gordon discuss the importance of self-care, prioritizing oneself, and finding motivation in fitness. Alison shares her journey from college to joining the military and working in lab sciences, eventually transitioning to clinical lab advising and consulting in the field of oncology. The conversation explores the importance of taking responsibility for one's health and the significance of mental toughness and the human body's resilience.Tune in as they explore the connection between fitness and mental toughness, sharing practical insights and real-world experiences.===========================Connect with us! ===========================Instagram: https://www.instagram.com/nxtgen_network/ Instagram: https://www.instagram.com/nextuptalkshow/ Instagram: https://www.instagram.com/nxtgenmarlon/ Facebook: https://www.facebook.com/NxtGenNetwork365 Linkedin: https://www.linkedin.com/company/nxtgen-network/ Twitter: https://twitter.com/NxtGen_Network TikTok: https://www.tiktok.com/@nxtgen.network Media Kit: https://nxtgennetwork.serveddigizine.com/view/781809128/ Served Digizine July 2024 Issue: https://nxtgennetwork.serveddigizine.com/view/678482919/===========================Connect with our Guest!===========================Alison's LinkedIn: https://www.linkedin.com/in/alison-carnegie/Alison's Instagram: https://www.instagram.com/carnegie_coaching/"Carnegie Coaching": https://www.facebook.com/Carnegie1coach/===========================================Subscribe and Listen to the Next Up Podcast HERE:📱 ===========================================➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz⏰ Timecodes ⏰00:00: Introduction and Reconnecting07:05: Finding Motivation in Fitness16:46: Putting on the Oxygen Mask First: Prioritizing Yourself23:44: Following Track and Field and Joining the Military32:44: Transitioning Careers: Clinical Lab Advising and Consulting33:19: Working in Sick Care, Not Healthcare36:15: The Benefits of Weightlifting for Women41:49: Building Muscle and Lifting Heavy50:19: The Resilience of the Human Body58:14: Confidence and Doing Hard Things01:09:26: Accessibility of Fitness Resources through Online Coaching01:11:00: Final Remarks
Pastor Mark Quattrochi and Marlon engage in a conversation that explores Pastor Mark Q's journey as an innovative leader. They highlight the unconventional approach taken by Pastor Mark Q and emphasize the overarching theme of community building and leadership development. Their exchange reflects a shared commitment to empowering individuals and supporting the growth of future leaders in diverse settings. Their similarities show through their mutual respect, faith, and shared dedication to empowering the next generation.They also chat about Pastor Q's new book call "How You Start Your Day Sets Your Day (link below), theChapel Internship program, and and much...much...more!===========================Connect with us! ===========================Instagram: https://www.instagram.com/nxtgen_network/ Instagram: https://www.instagram.com/nextuptalkshow/ Instagram: https://www.instagram.com/nxtgenmarlon/ Facebook: https://www.facebook.com/NxtGenNetwork365 Linkedin: https://www.linkedin.com/company/nxtgen-network/ Twitter: https://twitter.com/NxtGen_Network TikTok: https://www.tiktok.com/@nxtgen.network Media Kit: https://nxtgennetwork.serveddigizine.com/view/781809128/ Served Digizine April 2024 Issue: https://nxtgennetwork.serveddigizine.com/view/707423597/===========================Connect with our Guest!===========================Pastor Mark Q's Website: https://www.markquattrochi.com/The Chapel's Website: https://thechapel.cc/team/PQ's Book: "How You Start Your Day Sets Your Day" https://www.amazon.com/How-You-Start-Your-Sets/dp/B0CV5DWFVM===========================================Subscribe and Listen to the Next Up Podcast HERE:📱 ===========================================➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz
Join host Marlon Gordon and guests Shaun Sawko and Melissa DeAngelo from Fairfax, along with Harry Catalano from Amtab, for an insightful chat about the importance of school environments and leadership.===========================Connect with us! ===========================Instagram: https://www.instagram.com/nxtgen_network/ Instagram: https://www.instagram.com/nextuptalkshow/ Instagram: https://www.instagram.com/nxtgenmarlon/ Facebook: https://www.facebook.com/NxtGenNetwork365 Linkedin: https://www.linkedin.com/company/nxtgen-network/ Twitter: https://twitter.com/NxtGen_Network TikTok: https://www.tiktok.com/@nxtgen.network Media Kit: https://nxtgennetwork.serveddigizine.com/view/781809128/ Served Digizine June 2024 Issue:https://nxtgennetwork.serveddigizine.com/view/707423597/===========================Connect with our Guests!===========================Melissa's LinkedIn: https://www.linkedin.com/in/mmdeangelo/Harry's LinkedIn: https://www.linkedin.com/in/harrison-harry-catalano-5569a9114/Shaun's LinkedIn: https://www.linkedin.com/in/shaun-sawko-ms-rdn-12696915b/===========================================Subscribe and Listen to the Next Up Podcast HERE:📱 ===========================================➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz⏰ Timecodes ⏰00:00 - 01:13: Introduction and Setting the Tone02:00 - 02:45: Exploring Functional Dining Design03:25 - 04:17: Modernizing Dining Spaces06:30 - 07:15: Balancing Aesthetics and Practicality in Cafeterias08:45 - 09:32: Importance of Inviting Cafeterias10:20 - 11:05: Enhancing School Dining Experiences12:10 - 13:02: Creating Exciting Dining Environments14:40 - 15:25: Implementing Innovation in Dining Spaces17:40 - 18:25: Melissa's Transition to Nutrition Services19:55 - 20:40: Melissa's Insights on Menu Planning22:15 - 22:45: Interesting Dietetic Internship Experience25:30 - 26:15: Student Engagement in Dining Area Improvements28:00 - 28:55: Passion for Food Service and Community Health30:50 - 31:35: Challenges Faced in Nutrition Service33:20 - 34:05: Positive Dietetic Internship Experience36:10 - 36:55: Impact of Team Collaboration on Food Service Success39:45 - 40:20: Influence of Leadership on Internship Experiences42:25 - 43:10: Career Growth Opportunities in Nutrition Field45:30 - 46:15: Choosing Rewarding Career Paths48:00 - 48:45: Marlon's Perspective on Leadership in Education50:40 - 51:25: Journey to Current Role and Passionate Environment53:30 - 54:15: Addressing Student Needs in Cafeteria Design55:45 - 56:30: Emphasizing Inclusivity and Diversity in Dining Spaces57:55 - 58:40: Collaboration for School Dining Improvements60:10 - 60:55: Promoting Wellness Through Food Service Initiatives63:20 - 65:22: Summary and Final Thoughts
Join Marlon and serial entrepreneur Tommy Wafford as they discuss what Tommy calls the “Leadership Framework”Tommy was co-founder of MealViewer where Marlon received his first opportunity to experience school nutrition from the industry side. And since then, has been a friend and mentor to Marlon and NxtGen Network.Since MealViewer, Tommy has went on to start other businesses but leadership has always been his passion. Whether he is empowering those in child nutrition, those in his community, or entertainers and professionals from across the country, the deposits he makes in the development of others typically turn into something special.===========================Connect with us! ===========================Instagram: https://www.instagram.com/nxtgen_network/ Instagram: https://www.instagram.com/nextuptalkshow/ Instagram: https://www.instagram.com/nxtgenmarlon/ Facebook: https://www.facebook.com/NxtGenNetwork365 Linkedin: https://www.linkedin.com/company/nxtgen-network/ Twitter: https://twitter.com/NxtGen_Network TikTok: https://www.tiktok.com/@nxtgen.network Media Kit: https://nxtgennetwork.serveddigizine.com/view/781809128/ Served Digizine June 2024 Issue:https://nxtgennetwork.serveddigizine.com/view/707423597/===========================Connect with our Guest!===========================Tommy's Instagram: https://www.instagram.com/leadfastco?igsh=N3VpOTJpMmF0dmFq===========================================Subscribe and Listen to the Next Up Podcast HERE:📱 ===========================================➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz⏰ Timecodes ⏰00:00 - Introduction to Leadership01:12 - Competition Between Meal Viewer and Nutraslice02:00 - Evolving Business Strategies03:00 - Acknowledgment of Support and Mentorship04:01 - Different Definitions of Success04:13 - Recognition of Team Members05:19 - Inception of Meal Viewer05:49 - Modernizing Food and Nutrition Industry06:12 - Challenges in School Food Communication07:06 - Identifying and Addressing Food Service Needs09:46 - Hiring Friends and Family10:15 - Trade-offs in Hiring Friends and Family10:58 - Moving to South Carolina for Work11:34 - Creating a Family Environment at Work12:36 - Identifying and Developing Talent13:14 - Qualifying and Hiring Based on Leadership Framework14:51 - Adapting Leadership Style15:23 - Managing Work-Life Balance16:10 - Balancing Business and Personal Growth17:08 - Supporting Team Members' Personal Growth29:17 - Dedication to Ethical Leadership39:54 - Adapting Leadership Style47:09 - Evolving Business Strategies48:03 - Balancing Business and Personal Growth50:33 - Incorporating Ethical Practices in Business Decisions53:32 - Utilizing Personal Stories for Investment and Reflection59:49 - Defining Leadership as Service and Decision-Making
Roy Pistone is the Director of Food and Nutrition Services at Citus County Schools, he's a friend, and he's a mentor to Marlon. For quite some time he's been encouraging Marlon to share his story of entrepreneurship to give people a glimpse of what he went through to build NxtGen Network and to encourage others that tasks that seem impossible can actually be possible. This episode is guest-hosted by Roy where he dives into the story behind the man who founded NxtGen Network. An influential creative marketing agency that serves those inside and outside of foodservice.===========================Connect with us! ===========================Instagram: https://www.instagram.com/nxtgen_network/ Instagram: https://www.instagram.com/nextuptalkshow/ Instagram: https://www.instagram.com/nxtgenmarlon/ Facebook: https://www.facebook.com/NxtGenNetwork365 Linkedin: https://www.linkedin.com/company/nxtgen-network/ Twitter: https://twitter.com/NxtGen_Network TikTok: https://www.tiktok.com/@nxtgen.network Media Kit: https://nxtgennetwork.serveddigizine.com/view/781809128/ Served Digizine April 2024 Issue: https://nxtgennetwork.serveddigizine.com/view/432503062/===========================Connect with our Guests!===========================Citrus County's Facebook: https://www.facebook.com/CitrusCountySchoolDistrictRoy Pistone's Facebook: https://www.facebook.com/roypistone.ccsb===========================================Subscribe and Listen to the Next Up Podcast HERE:📱 ===========================================➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz
On this episode of the NextUp Podcast, Marlon is joined by Katie Bambacht, Vice President of Nutrition Affairs at the National Dairy Council; Brittany Jointer, Child Nutrition Director at Wayne Township; and Sheri Shipp, Youth Wellness Manager at the American Dairy Association, Indiana.The conversation explores the benefits of milk and the role of dairy in school nutrition. The guests discuss the nutritional value of milk, including its high-quality protein and essential nutrients. They also highlight the importance of dairy in supporting children's growth and development. The conversation touches on innovative recipes and initiatives to promote dairy consumption in schools, such as recipe contests and mobile carts. The guests emphasize the need for education and marketing resources to promote the health benefits of school meals and dairy products. They also discuss the role of local dairy associations in supporting school districts and providing nutrition education. The conversation discusses the implementation and benefits of shelf-stable school milk in various districts. Shelf-stable milk is regular cow's milk that is processed and packaged differently to have a longer shelf life and does not require refrigeration. The conversation highlights the findings from pilot programs, which showed an increase in milk consumption and average daily participation (ADP) in schools. There was also a decrease in milk waste and cost savings in administrative, utility, delivery, and transportation costs. The conversation also touches on the correlation between increased ADP and student GPAs, as well as the inclusion of lactose-free milk and the promotion of diverse cultures in school cafeterias.===========================Connect with us! ===========================Instagram: https://www.instagram.com/nxtgen_network/ Instagram: https://www.instagram.com/nextuptalkshow/ Instagram: https://www.instagram.com/nxtgenmarlon/ Facebook: https://www.facebook.com/NxtGenNetwork365 Linkedin: https://www.linkedin.com/company/nxtgen-network/ Twitter: https://twitter.com/NxtGen_Network TikTok: https://www.tiktok.com/@nxtgen.network Served Digizine April 2024 Issue: https://nxtgennetwork.serveddigizine.com/view/432503062/===========================Connect with our Guests!===========================National Dairy Council Website: USDairy.com/NationalDairyCouncil
National Dairy Council Facebook: https://www.facebook.com/nationaldairycouncil
National Dairy Council X/Twitter: https://twitter.com/NtlDairyCouncil
American Dairy Association Indiana Inc: https://www.winnersdrinkmilk.comAmerican Dairy Association Indiana Inc Facebook: https://www.facebook.com/indairyAmerican Dairy Association Indiana Inc Instagram: https://www.instagram.com/INDairy/American Dairy Association Indiana Inc X/Twitter: https://x.com/INDairyAmerican Dairy Association Indiana Inc TikTok: https://www.tiktok.com/@indairy⏰ Timecodes ⏰00:00 The Nutritional Benefits of Milk and Dairy03:25 Exploring Milk's Nutritional Benefits04:04 Innovative Recipes and Initiatives to Promote Dairy Consumption10:31 The Importance of Education and Marketing in School Nutrition17:40 Challenges in Encouraging Dairy Consumption 23:12 Impact of Milk on Muscle Development 25:44 Introduction to Shelf-Stable School Milk27:51 Pilot Programs and Increase in Milk Consumption28:20 Cost Savings and Environmental Impact29:40 Correlation Between Increased ADP and Student GPAs31:32 Inclusion of Lactose-Free Milk35:20 Academic Performance and Dairy Consumption37:11 Preference for Flavored Milk38:09 Reduced Added Sugars in School Milk41:55 Overcoming Obstacles to Milk Consumption46:12 Upcoming Webinar and Education on Lactose Intolerance47:10 Improving Health through School Meal Programs1:05:40 Addressing Common Myths about Milk1:11:25 Future Prospects for Dairy Education and Promotion1:18:00 Summary and Closing Remarks
The moment Food and Nutrition Service departments across the country have been waiting for is here. The USDA just released the new food and nutrition standards! These guidelines are meant to enhance the way children eat at school, ensuring they receive healthier and more nutritious meals than ever before. But that's not all Administrator Long and Marlon spoke about. They spoke about innovative farm to school programs across the country, how the USDA is collaborating with industry members, awarding and recognizing the unsung heroes of school Nutrition, and more.By supporting school districts and empowering them to obtain equipment, fresh ingredients, and more, they are a partner in creating new standard for school meals, promoting healthier lifestyles and better nutrition for our children. Join Marlon as he learns about these initiatives and witness bare witness to the early stages of the latest evolution in FNS that are shaping a healthier tomorrow for our youth!"===========================Connect with us! ===========================Instagram: https://www.instagram.com/nxtgen_network/ Instagram: https://www.instagram.com/nextuptalkshow/ Instagram: https://www.instagram.com/nxtgenmarlon/ Facebook: https://www.facebook.com/NxtGenNetwork365 Linkedin: https://www.linkedin.com/company/nxtgen-network/ Twitter: https://twitter.com/NxtGen_Network TikTok: https://www.tiktok.com/@nxtgen.network Media Kit: https://nxtgennetwork.serveddigizine.com/view/781809128/ Served Digizine April 2024 Issue: https://nxtgennetwork.serveddigizine.com/view/432503062/===========================Connect with the USDA===========================FNS Twitter/X: https://twitter.com/USDANutritionFNS MyPlate: https://www.instagram.com/myplate_gov/USDA Facebook: https://www.facebook.com/USDA/USDA Instagram: https://www.instagram.com/usdagov/YouTube: https://www.youtube.com/USDAfoodandnutrition===========================================Subscribe and Listen to the Next Up Podcast HERE:📱 ===========================================➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz⏰ Timecodes ⏰00:00 - Introduction to USDA and Nutrition Programs01:44 - Impact of School Nutrition Professionals and Recognition of their Contributions03:56 - The Role of the USDA in Food and Nutrition Services06:43 - The Significance of School Meals Programs in Feeding Millions07:50 - Discussing the Efficiency and Challenges of Serving School Meals08:58 - Overview of the Healthy Meals Initiative and Innovations in School Nutrition10:16 - Detailed Description of Awards and Recognition Programs under Healthy Meals11:20 - Recognition of School Nutrition Professionals' Efforts During the Pandemic13:25 - Personal Impressions of School Meals Quality Compared to Restaurants14:50 - Future Plans for Enhancing School Meals and Encouraging Innovative Approaches16:00 - Challenges in the Food Supply Chain and Its Impact on Schools18:00 - Strategies for Ensuring Reliable Food Sources for School Programs20:00 - Opportunities for School Districts to Apply for Grants and Awards22:00 - The Role of School Meals in Community Engagement and Student Well-being24:00 - Perspectives on the Evolution of School Nutrition Programs Over the Years26:00 - The Importance of Partnership with Agricultural Producers and Food Manufacturers28:00 - Upcoming Events and Summits to Foster Collaboration Among School Nutrition Professionals30:00 - The Impact of COVID-19 on School Meals Programs and Future Directions32:00 - Innovative Approaches to School Nutrition Discussed in Recent Summits34:00 - Closing Thoughts on the Future of School Meals and the Ongoing Commitment of the USDA
Join Marlon and Laisha Daley as they explore the concept that nothing in our careers or personal development is ever wasted. Prepare to be inspired by stories of growth, faith, courage, and the power of stepping beyond one's comfort zone. They discuss how each experience, no matter its scale or difficulty, contributes to our overall growth and development.From overcoming a fear of public speaking to realizing untapped potential, this episode highlights the possibilities that arise from welcoming new challenges. Engage with the discussion on spiritual, professional and personal growth, entrepreneurship, and the major influence of mentorship on future generations.Don't miss this faith filled. thought-provoking episode that will inspire you to value every experience as an integral part of your journey towards success and fulfillment.===========================Connect with us! ===========================Instagram: https://www.instagram.com/nxtgen_network/ Instagram: https://www.instagram.com/nextuptalkshow/ Instagram: https://www.instagram.com/nxtgenmarlon/ Facebook: https://www.facebook.com/NxtGenNetwork365 Linkedin: https://www.linkedin.com/company/nxtgen-network/ Twitter: https://twitter.com/NxtGen_Network TikTok: https://www.tiktok.com/@nxtgen.network Media Kit: https://nxtgennetwork.serveddigizine.com/view/781809128/ Served Digizine December 2024 Issue: https://nxtgennetwork.serveddigizine.com/link/473009/===========================Connect with our guest! ===========================Laisha's LinkedIn: https://www.linkedin.com/in/laisha-daley-61896b4/===========================================Subscribe and Listen to the Next Up Podcast HERE:📱 ===========================================➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz⏰ Timecodes ⏰00:00 Introduction to the podcast episode00:51 Discussion begins on the theme of not wasting experiences01:30 Introduction to the group of high school and college students02:20 Overview of the theChapel Internship program focused on leadership03:15 Interns facing challenges and conquering fears04:05 Progress of interns in the program05:00 Interns preparing for the Shark Tank-style finale05:40 Presentation of innovative solutions at the finale06:25 Impact of the internship on personal growth07:00 Stories of courage and stepping out of comfort zones07:40 Discussion on the value of every experience in growth08:25 Overcoming fears, including public speaking09:20 Uncovering hidden potentials through experiences10:20 Essence of resilience and learning from challenges11:24 Focus on embracing new opportunities12:12 Personal stories of growth shared13:01 Lessons on professional and personal development14:03 Impact of entrepreneurship discussed14:29 Importance of mentorship highlighted14:57 Insights from the mentorship relationship16:00 Embracing experiences as valuable parts of the journey17:40 Reflection on the truth that nothing is wasted18:15 Connection between experiences and success19:00 Encouragement to embrace all opportunities20:30 Impact of podcast on personal mindset21:20 Inspiring listeners to see value in every experience22:05 Motivation to pursue growth and development23:00 Closing remarks and conclusion of the podcast episode
Catch up with Marlon and Frank Samuelson from Butterball on their conversation as they discuss the importance of relationship-building in sales and the undervalued expertise of food service professionals. Frank shares Butterball's role in K-12 nutrition, emphasizing their commitment to nutritious meals, support for family farmers, and a balanced approach to meal planning. They also touch on how Butterball stood by the K-12 market during COVID-19, their approach to commodity poultry processing, and their contribution as solution providers for school districts. Plus, they highlight the valuable resources Butterball offers for K-12 professionals on their website Join them for a discussion on the impact of food service on education and the strategies of a leading company in meeting these essential needs. Be sure to catch these valuable insights-perfect for anyone interested in education, nutrition, or the food industry. ===========================Connect with us! ===========================Instagram: https://www.instagram.com/nxtgen_network/ Instagram: https://www.instagram.com/nextuptalkshow/ Instagram: https://www.instagram.com/nxtgenmarlon/ Facebook: https://www.facebook.com/NxtGenNetwork365 Linkedin: https://www.linkedin.com/company/nxtgen-network/ Twitter: https://twitter.com/NxtGen_Network TikTok: https://www.tiktok.com/@nxtgen.network Media Kit: https://nxtgennetwork.serveddigizine.com/view/781809128/ Served Digizine December 2024 Issue: https://nxtgennetwork.serveddigizine.com/link/473009/===========================Connect with our guest! ===========================Butterball's Youtube: https://www.youtube.com/channel/UCaTRjvqPVw1rruofdd-ZVJwButterball's LinkedIn: https://www.linkedin.com/company/butterball-foodserviceButterball's Facebook: https://www.facebook.com/ButterballFoodserviceButterball's Website: https://www.butterballfoodservice.com/k-12/Facebook: https://www.facebook.com/fesamuelsonLinkedIn: https://www.linkedin.com/in/frank-samuelson-41323418/===========================================Subscribe and Listen to the Next Up Podcast HERE:📱 ===========================================➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz⏰ Timecodes ⏰00:00 The Importance of Relationships in the K-12 Industry02:05 Starting in food industry and sales transition.04:37 Transition from selling copy machines to pizza to schools.05:18 Dedicated Food Service Professionals in the K-12 Industry12:49 Butterball's Commitment to Quality and Family Farmers15:29 Discussion about the food industry and sales transitions at Butterball18:36 Importance of family values in the success of Butterball20:20 Overview of the family-oriented culture at Butterball26:17 Feeding Kids and the Importance of Nutrition27:05 Frank Samuelson elaborates on the values and culture at Butterball30:56 Butterball's Growth Strategy and Focus on Smart Expansion34:36 Family First: The Values That Drive Butterball's Success39:22 Butterball's Commitment to Being a Permanent Fixture in K-1245:25 Commodity Processing Challenges: Poultry and the Solution Architects at Butterball50:48 Fun and Competition: A Cooking Throwdown with Butterball Chefs
This conversation explores the journey of a police officer and the impact of childhood experiences like growing up in a military household and living in different countries. Noel shares shares about his time working as a reserve officer and transitioning to full-time law enforcement reflects on the calling to serve as a police officer and shares a defining moment of saving a life on the job. In this conversation, the Noel discusses the importance of communication, recognizing and responding to mental health issues, knowing when to retire, and the role of fitness in decompressing. Marlon and Noel also compares different workout programs such as CrossFit, F45, and Orange Theory, and emphasizes the importance of having a personal outlet for stress relief. Noel also shares his transition to entrepreneurship and the creation of his clothing brand, Unsung, which aims to recognize the unsung heroes of law enforcement. He concludes by highlighting the importance of trusting your instincts in critical situations.===========================Connect with us! ===========================Instagram: https://www.instagram.com/nxtgen_network/ Instagram: https://www.instagram.com/nextuptalkshow/ Instagram: https://www.instagram.com/nxtgenmarlon/ Facebook: https://www.facebook.com/NxtGenNetwork365 Linkedin: https://www.linkedin.com/company/nxtgen-network/ Twitter: https://twitter.com/NxtGen_Network TikTok: https://www.tiktok.com/@nxtgen.network Media Kit: https://nxtgennetwork.serveddigizine.com/view/781809128/ Served Digizine March 2024 Issue: https://nxtgennetwork.serveddigizine.com/view/991863117/===========================================Subscribe and Listen to the Next Up Podcast HERE:📱 ===========================================➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz⏰ Timecodes ⏰00:00 Introduction and Background01:02 Meeting and Connection03:23 Growing Up in a Military Household04:21 Becoming a Police Officer05:20 Working as a Reserve Officer06:40 Transitioning to Full-Time09:29 Childhood and Military Background13:12 The Impact of Childhood Experiences14:06 Favorite Stationed Location20:33 Becoming a Police Officer and Family Background27:54 The Calling to Serve as a Police Officer28:23 Typical Day as a Police Officer35:25 Defining Moments as a Police Officer37:02 Saving a Life on the Job42:38 The Importance of Communication45:04 Recognizing and Responding to Mental Health Issues46:30 Knowing When to Retire49:19 The Role of Fitness in Decompressing56:00 Comparison of CrossFit, F45, and Orange Theory01:01:44 Finding Personal Time and Decompressing01:05:22 The Mental Strength Developed through CrossFit01:08:32 The Unsung Heroes of Law Enforcement01:12:22 Transitioning to Entrepreneurship01:21:04 The Importance of Trusting Your Instincts01:24:24 Saving a Life through Quick Thinking
The conversation explores video training, consulting, equipment and virtual reality as they relate to foodservice and the importance of standardization, efficiency, and the ability to track progress in training programs. But most excitingly...We go to the Metaverse!The use of virtual reality and immersive design technology for creating customizable solutions and collaborative spaces is also discussed. On top of that you will have the opportunity to view the NxtGen Network Metaverse office designed by Visual Conquest. Marlon and his guests discuss the benefits of VR in creating immersive and interactive environments that allow clients to visualize and make informed decisions about their spaces. They also emphasize the importance of collaboration and the role of VR in bringing people together. Overall, VR and AR are seen as game-changers in the industry, offering innovative solutions and enhancing the design process.===========================Connect with us! ===========================Instagram: https://www.instagram.com/nxtgen_network/ Instagram: https://www.instagram.com/nextuptalkshow/ Instagram: https://www.instagram.com/nxtgenmarlon/ Facebook: https://www.facebook.com/NxtGenNetwork365 Linkedin: https://www.linkedin.com/company/nxtgen-network/ Twitter: https://twitter.com/NxtGen_Network TikTok: https://www.tiktok.com/@nxtgen.network Media Kit: https://nxtgennetwork.serveddigizine.com/view/781809128/ Served Digizine December 2024 Issue: https://nxtgennetwork.serveddigizine.com/link/473009/===========================Connect with our guest! ===========================Remarkable Academic FoodsLinkedIn: https://www.linkedin.com/in/joshua-miller-cp-fs-96691478/Website: https://www.rfoodsolutions.com/Visual ConquestLinkedIn: https://www.linkedin.com/in/brenden-wright-4813aa13/Website: https://www.visualconquest.com/Florida Rep GroupInstagram: https://www.instagram.com/fl.reps/Facebook: https://www.facebook.com/FLReps1/LinkedIn: https://www.linkedin.com/company/florida-reps-inc/about/Website: https://flreps.com/===========================================Subscribe and Listen to the Next Up Podcast HERE:📱 ===========================================➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz⏰ Timecodes ⏰00:00 Introductions02:13 Josh's Startup and Consulting Services03:34 Assessing and Addressing Program Goals04:33 Utilizing Technology for Training and Onboarding05:29 Benefits of Video Training and Standardization06:28 Addressing Turnover and Employee Training07:43 Customizable Training Videos and Assessments08:39 Creating Training Plans and Tracking Progress09:35 Expanding the Use of Video Training10:51 Using QR Codes for Training and Education11:43 Applying Training Videos in Various Industries12:43 The Importance of Equipment Maintenance Training13:33 The Value of Short Video Lessons14:33 Creating a Standard and Efficient Onboarding Process15:22 Using Video Training for Environmental Services16:22 Collaboration Opportunities between Visual Conquest and Florida Reps19:25 The Inspiration for Visual Conquest21:25 Collaboration and Virtual Reality23:08 Using Immersive Design Technology for Solutions25:10 Customization and Collaboration in Virtual Spaces26:16 Accessibility of Virtual Spaces on Different Platforms27:46 The Benefits of Virtual Reality in Facility Design29:28 The Use of VR in Other Industries30:40 The Evolution of Design Tools in the Food Service Industry31:40 The Future of VR and AR in Facility Design33:58 The Cost and Accessibility of VR and AR36:12 Exploring a Virtual Studio (NxtGen Network Metaverse)38:22 Creating Virtual Environments for Facility Design40:16 The Value of VR in Design Decision-Making41:06 Following the Flow of Food in Virtual Spaces
Joe Urban shares his journey of transforming school food in Greenville, South Carolina. He pushed the limits and changed the perceptions of school food, making Greenville one of the most recognized school nutrition programs across the country. Joe's vision and drive, along with the dedication of his team, led to numerous improvements in the quality and presentation of school meals. Despite facing some resistance from peers, Joe advocated for his staff and highlighted their great work. He believes in collaboration over competition and surrounds himself with rock stars to achieve success. In this conversation, Joe Urban and Erica Urban discuss the journey of School Food Rocks and its impact on school districts and manufacturers. They emphasize the importance of collaboration and putting clients first. Joe shares his experience in maintaining ethical standards and the support he received from the Greenville community. They also discuss the future plans for School Food Rocks, including the opening of a state-of-the-art headquarters and the development of a line of better-for-you, authentic, ethnic foods for schools.===========================Connect with us! ===========================Instagram: https://www.instagram.com/nxtgen_network/ Instagram: https://www.instagram.com/nextuptalkshow/ Instagram: https://www.instagram.com/nxtgenmarlon/ Facebook: https://www.facebook.com/NxtGenNetwork365 Linkedin: https://www.linkedin.com/company/nxtgen-network/ Twitter: https://twitter.com/NxtGen_Network TikTok: https://www.tiktok.com/@nxtgen.network Media Kit: https://nxtgennetwork.serveddigizine.com/view/781809128/ Served Digizine December 2024 Issue: https://nxtgennetwork.serveddigizine.com/link/473009/===========================Connect with our guest! ===========================Instagram: https://www.instagram.com/schoolfoodrockFacebook: https://www.facebook.com/SchoolFoodRocks/Linkedin: https://www.linkedin.com/in/joe-urban-6b02542b/X: https://twitter.com/i/flow/login?redirect_after_login=%2FschoolfoodrocksWebsite: https://schoolfoodrocks.com/Spotify: https://open.spotify.com/show/1FJO45ZOyqKHCVMmHn2eZqApple Podcasts: https://podcasts.apple.com/us/podcast/the-school-food-rocks-podcast/id1654085456===========================================Subscribe and Listen to the Next Up Podcast HERE:📱 ===========================================➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz⏰ Timecodes ⏰00:00 Introductions10:58 Moving to Greenville12:23 Transforming School Food in Greenville23:23 Joe's Vision and Drive26:37 Collaboration and Competition37:02 Building a Collaborative Network41:31 Starting School Food Rocks44:15 Maintaining Ethical Standards47:01 Creating a Positive Impact in Greenville50:25 Overcoming Haters and Gossip54:59 Expanding School Food Rocks56:25 The Importance of Surrounding Yourself with Smart People58:24 The Role of Laura Kuchwa in School Food Rocks01:02:37 The Future of School Food Rocks01:08:23 Hosting Private Dinners for Fundraising01:10:47 Creating Trending Recipes for K-12 Schools
Palmetto Gourmet Foods, a subsidiary of Borealis, is focused on developing nutritious, sustainable, and affordable meals for schools. Woodles, their branded whole grain K-12 compliant ramen noodles, was developd by Soodeh Shakhravi, a food scientist, and is being shared districts nationwide by Sally Nicholson, Senior advisor, and Amanda Bott, VP of K-12 . The innovative and customizable nature of Woodles has made it a popular choice among students and staff in various school districts. Woodles is a versatile and innovative product that offers solutions for inventory control and student acceptability in K-12 school nutrition programs. The product development process involved extensive research and testing to create a whole grain noodle that is nutritious and appealing to students. Woodles has been well-received by school districts due to its familiarity and ability to meet quantitative factors such as price, nutritionals, and student acceptability. The collaboration between Palmetto Gourmet Foods and school districts has been instrumental in refining the product and developing creative recipes. The company's mission is to provide nutritious and affordable meals to students globally.===========================Connect with us! ===========================Instagram: https://www.instagram.com/nxtgen_network/ Instagram: https://www.instagram.com/nextuptalkshow/ Instagram: https://www.instagram.com/nxtgenmarlon/ Facebook: https://www.facebook.com/NxtGenNetwork365 Linkedin: https://www.linkedin.com/company/nxtgen-network/ Twitter: https://twitter.com/NxtGen_Network TikTok: https://www.tiktok.com/@nxtgen.network Media Kit: https://nxtgennetwork.serveddigizine.com/view/781809128/ Served Digizine December 2024 Issue: https://nxtgennetwork.serveddigizine.com/link/473009/===========================Connect with our guest! ===========================IG: https://www.instagram.com/chefwooramen/FB: https://www.facebook.com/chefwooramenYT: @chefwooramennoodles Website: https://chefwoo.com/schools/To get samples and learn more about Woodles contact Amanda at: abot@palmettogf.com===========================================Subscribe and Listen to the Next Up Podcast HERE:📱 ===========================================➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz
In this conversation, Tara Sharpe from National Food Group, ZeeZees discusses the Grab the Tab initiative, which helps schools with meal debt relief and the need for universal meals for all students. Tara also shares stories from schools that have applied for Grab the Tab and the struggles that school districts face. She also talks about the evolution of the ZeeZees brand and how they provide fun and nutritious products for school districts. Tara highlights the impact of ZeeZees products on students and the importance of customer service. Tara also discusses the importance of breaking the school lunch stigma and the need to provide students with upscale products. National Food Group is a fun family-owned business that is all about making school meals a blast with fun flavors that make students smile and satisfy their taste for adventure.===========================Connect with us! ===========================Instagram: https://www.instagram.com/nxtgen_network/ Instagram: https://www.instagram.com/nextuptalkshow/ Instagram: https://www.instagram.com/nxtgenmarlon/ Facebook: https://www.facebook.com/NxtGenNetwork365 Linkedin: https://www.linkedin.com/company/nxtgen-network/ Twitter: https://twitter.com/NxtGen_Network TikTok: https://www.tiktok.com/@nxtgen.network Media Kit: https://nxtgennetwork.serveddigizine.com/view/781809128/ Served Digizine December 2024 Issue: https://nxtgennetwork.serveddigizine.com/link/473009/===========================Connect with our guest! ===========================Instagram: https://www.instagram.com/zeezeesfoods/Facebook: https://www.facebook.com/ZeeZeesFoods/TikTok: https://www.tiktok.com/@UCM8aFdSidRf2yCMOPhtQElg Pintrest: https://www.pinterest.com/zeezeesfoods/YouTube: https://www.youtube.com/channel/UCM8aFdSidRf2yCMOPhtQElgWebsite: https://foodservice.zeezees.com/===========================================Subscribe and Listen to the Next Up Podcast HERE:📱 ===========================================➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz⏰ Timecodes ⏰00:00 The Need for Funding in School Nutrition02:17 The Evolution of ZeeZees Brand03:16 The Impact of ZeeZees Products on Students04:12 The Importance of Customer Service05:35 The Grab the Tab Initiative07:03 The Struggles of School Districts and Solutions Provided by ZeeZees09:29 Stories from Schools Applying for Grab the Tab12:41 The Importance of Universal Meals14:35 Providing Solutions to Keep Costs Down in School Nutrition Programs19:55 Breaking the School Lunch Stigma23:32 The Importance of Procurement and Control over Spending27:41 Commodity Processing and Providing Upscale Products30:31 The Fun and Family Values of ZeeZees35:39 Debuting New Products and Swag at ANC40:06 How to Get in Touch with ZeeZees
In this conversation, Dr. Wylecia Wiggs Harris, PhD, CAE discusses her journey as a leader and the importance of authenticity, mentorship, and self-care. She shares insights on effective communication, delivering feedback, and the challenges of being a leader. Dr. Wiggs-Harris emphasizes the need for leaders to stay true to themselves and their values, and to be disruptors in their organizations. She also highlights the importance of tearing down silos and pushing boundaries to drive innovation. Overall, the conversation explores the qualities and strategies that contribute to successful leadership.
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Media Kit: https://nxtgennetwork.serveddigizine.com/view/781809128/ Served Digizine December 2024 Issue: https://nxtgennetwork.serveddigizine.com/link/473009/
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Instagram: https://www.in stagram.com/eatright_pro/
Facebook: https://www.facebook.com/eatright PRO
Linkedin: https://www.linkedin.com/company/eatrightpro/mycompany/
Twitter: https://twitter.com/eatrightPRO
Website: https://www.eatrightpro.org ===========================================
Subscribe and Listen to the Next Up Podcast HERE:
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Timecodes
0:00 Stepping Up as a Leader
01:24 Street Cred and Authentic Leadership
07:01 Introversion and Leadership
08:28 The Importance of Mentors
10:19 Standing on the Shoulders of Giants
12:13 Effective Communication as a Leader
13:35 Being Direct, Kind, and Honest
14:05 Adapting Leadership Style
16:22 Taking Care of Good People
19:43 Being True to Yourself as a Leader
20:41 Finding and Maintaining Your Leadership Voice
22:31 Leadership Expectations and Accountability
24:27 Dealing with Decision Fatigue
25:23 Self-Care and Decompressing
26:44 British Television and Exercise
28:02 Growing Up in Germany and South Carolina
30:56 Being a Disruptor in an Organization
32:25 Overcoming Challenges as a Young Leader
36:02 Rebuilding the Soul of an Organization
37:52 Tearing Down Silos and Pushing Boundaries
41:29 Taking Risks and Innovating
44:18 Healing and Focusing in an Organization
46:00 Leveraging Different Skills and Focusing on Strengths
48:52 Being True to Self and Knowing Your Value
This episode was filmed at Red Gold's headquarters and explores the importance of tomato products in food service with a focus on Red Gold's success in the tomato category. Marlon, David, Jodi, and Michelle talk about the history and evolution of Red Gold, the nutritional benefits of tomato paste, and its role in school food service. The conversation also highlights Red Gold's commitment to quality and vertical integration in the tomato production process. They also discuss the importance of reducing sodium in K-12 products and how they were one of the first to meet and exceed the guidelines. Red Gold provides a variety of versatile tomato products and is committed to customer service and better nutrition made simple.===========================Connect with us! ===========================IG: https://www.instagram.com/nxtgen_network/
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Media Kit: https://nxtgennetwork.serveddigizine.com/view/781809128/
Served Digizine December 2024 Issue: https://nxtgennetwork.serveddigizine.com/link/473009/===========================Connect with our guests! ===========================IG: https://www.instagram.com/redgoldtomatoes/FB: https://www.facebook.com/RedGoldTomatoes/Linkedin: https://www.linkedin.com/company/red-goldTwitter: https://twitter.com/RedGoldTomatoes========================================Subscribe and Listen to the Next Up Podcast HERE:📱 ========================================➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz⏰ Timecodes ⏰00:00 Introduction and the Importance of Tomato Products in Food Service03:23 Red Gold's History and Success in the Tomato Category08:05 The Name and Evolution of Red Gold10:26 The Role of Tomatoes in Recipes and the Nutritional Benefits of Tomato Paste14:45 The Importance of Tomato Paste in School Food Service18:31 Red Gold's Commitment to Quality and Vertical Integration22:24 Red Gold's Better Nutrition Made Simple Products25:19 Reducing Sodium in Tomato Products and School Meals31:57 The Variety and Versatility of Red Gold's Tomato Products36:44 The Seed to Tray Process and Red Gold's Commitment to American-Grown Tomatoes46:48 The Benefits of Tomatoes and Red Gold's Commitment to Customer Service50:07 Closing Remarks and Red Gold's Commitment to Quality and Service
On this episode of the Next Up podcast, Marlon met with Dr. Katie Wilson, the Executive Director of the Urban School Food Alliance, where they discussed the growth and impact of the organization in transforming school meals. The Alliance, consisting of the largest school districts in the country, uses its collective buying power to disrupt the marketplace and improve the quality of school meals. The directors of the Alliance have extensive experience and street cred in the food service industry. The Alliance provides support, resources, and education to school districts of all sizes, with a focus on procurement and innovation. ===========================Connect with us! ===========================IIG: https://www.instagram.com/nxtgen_network/
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Served Digizine December 2024 Issue: https://nxtgennetwork.serveddigizine.com/link/473009/===========================Connect with our guest! ===========================IG: https://www.instagram.com/urbanschoolfoodalliance/FB: https://www.facebook.com/urbanschoolfoodallianceYT: @UrbanschoolfoodallianceOrgWebsite: https://urbanschoolfoodalliance.org/Donate: https://urbanschoolfoodalliance.org/donate/========================================Subscribe and Listen to the Next Up Podcast HERE:📱 ========================================➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz⏰ Timecodes ⏰00:32 Introduction and Growth of Urban School Food Alliance01:35 Mission and Initiatives of Urban School Food Alliance03:37 Collective Buying Power and Impact of Urban School Food Alliance04:42 Importance and Challenges of School Nutrition Programs06:22 Expertise and Street Cred of Urban School Food Alliance Directors07:50 Evolution and Growth of Urban School Food Alliance09:42 Hiring of Executive Director and Vision for the Future11:38 Importance of Membership and Benefits of Urban School Food Alliance13:51 Collaboration with USDA and Advocacy for School Nutrition Programs14:41 Disrupting the Marketplace and Innovations in School Meals16:36 Importance of Being a Good Customer and Buying Power of School Districts18:29 Challenges and Differences in Procurement for K-12 and Colleges/Universities19:26 Costs and Management Challenges in School Nutrition Programs21:23 Educational Resources and Support for School Districts22:21 Team Up Program and Peer-to-Peer Management Education24:46 Collaboration and Competition among Urban School Food Alliance Members27:37 Innovation Award and Recognition of Members' Achievements30:58 Dedicated and Skilled Staff of Urban School Food Alliance37:51Donations and Support for Urban School Food Alliance41:00 Closing Remarks
This episode of the Next Up podcast features the core production team of NextGen Network. Marlon, Kalista, and Jamie discuss their backgrounds and how they met sharing their experiences working at GameStop, their love for video games, the Internship program at their church, and their career journeys in the film and production industry. The conversation also touches on topics such as human trafficking, the process of upgrading the podcast setup, passion for their work and their commitment to providing high-quality content, the importance of being genuine and trustworthy and why it’s important to have direct and honest communication. They also explore the qualities of a good leader and the importance of empowering and surrounding oneself with talented individuals. The conversation delves into future plans and the desire to make a positive impact through storytelling and community upliftment. ===========================Connect with us! ===========================IG: https://www.instagram.com/nxtgen_network/
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Linkedin: https://www.linkedin.com/company/nxtgen-network/
Twitter: https://twitter.com/NxtGen_Network
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Media Kit: https://nxtgennetwork.serveddigizine.com/view/781809128/
Served Digizine December 2024 Issue: https://nxtgennetwork.serveddigizine.com/link/473009/============================================Subscribe and Listen to the Next Up Podcast HERE:📱 ============================================➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz⏰ Timecodes ⏰00:00 Introduction and Team Introductions01:39 Meeting at a church internship03:13 Opportunity and Gratitude04:12 Working at GameStop05:24 Success and Hiring Women07:30 Jamie's Backstory09:02 Playing World of Warcraft09:43 Moving to California and Working for Kabbalah11:44 Working for GVWIRE and Going Undercover with Vice Unit15:05 Addressing Human Trafficking18:34 Reuniting and Working at NextGen Network23:44 Upgrading Podcast Setup28:38 Improving as a Leader35:06 Marlon's Character and Trust42:48 The Importance of Being Genuine and Trustworthy47:19 Leadership and Future Plans48:13 Qualities of a Good Leader51:40 Expanding Beyond K-1253:03 Telling Uplifting Stories and Making a Positive Impact
There aren’t many people Marlon has known longer than Amanda career wise and not many people he can say that have followed a path so similar to his…Amanda Bot is the real deal with a really long string of letters behind her name and the experience to solidify her as one of the brightest in the industry. She’s held leadership positions in massive urban school districts at a young age where she was known as an innovator. She was an award winning rep for Kellogg’s where she served those in K12 and healthcare. And now she is the Vice President of K12 for Palmetto Gourmet Foods where she has the responsibility of building out their K12 division.This episode is her origin story and an inspiration to all young professionals. It’s also the beginning of a series of episodes sponsored by Woodles. What’s a Woodle? Listen and find out. Your taste buds will thank you.===========================Connect with us! ===========================IG: https://www.instagram.com/nxtgen_network/
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Twitter: https://twitter.com/NxtGen_Network
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Media Kit: https://nxtgennetwork.serveddigizine.com/view/781809128/
Served Digizine December 2024 Issue: https://nxtgennetwork.serveddigizine.com/link/473009/===========================Connect with our guest! ===========================IG: https://www.instagram.com/chefwoorFB: https://www.facebook.com/chefwooramenYT: Website: https://chefwoo.com/schools/To get samples and learn more about Woodles contact Amanda at: abot@palmettogf.com==============================Subscribe and Listen to the Next Up Podcast HERE:📱 =============================➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz⏰ Timecodes ⏰00:00 Introduction and Background05:04 Discovering a Passion for School Nutrition09:25 Working in School Districts13:36 Transition to the Manufacturer Side18:55 Experience in Orange County and Polk County21:42 Working for Kellogg's26:22 Transition to Palmetto Gourmet Foods28:41 Passion for Woodles and Whole Grain Ramen34:18 Impressions of Woodles and Future Plans43:18 Collaboration and Vision at Palmetto Gourmet Foods44:14 Conclusion and Future Collaboration#nxtgennetwork #nextuppodcast #woodles
Thanks for tuning into the Next Up Podcast! In this episode, Marlon had the pleasure of speaking with the Texas Association for School Nutrition President-Elect and Director of the year, Lacy Willey!
Lacy is a Registered Dietitian Nutritionist with over 18 years of foodservice experience and is currently the Child Nutrition Director for Cleveland ISD which is the fastest growing district in Texas.
Lacy is passionate about helping others improve their health and wellness, and about being a lunch lady. I’m sure after listening to her story, you’ll learn there’s a lot more to being a “Lunch Lady” than you might have already thought.
===========================Connect with us! ===========================IIG: https://www.instagram.com/nxtgen_network/IG: https://www.instagram.com/nextuptalkshow/IG: https://www.instagram.com/nxtgenmarlon/FB: https://www.facebook.com/NxtGenNetwork365Linkedin: https://www.linkedin.com/company/nxtgen-network/Twitter: https://twitter.com/NxtGen_NetworkTikTok: https://www.tiktok.com/@nxtgen.networkMedia Kit: https://nxtgennetwork.serveddigizine.com/view/781809128/Served Digizine December 2024 Issue: https://nxtgennetwork.serveddigizine.com/link/473009/============================================Subscribe and Listen to the Next Up Podcast HERE:📱 ============================================➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz
How do we describe DJ Bonoan?
He’s an engineer turned filmmaker, bulletproof coffee expert, road cycling, jeep driving, hip hop bumpin’, chihuahua loving, creative director Jedi…and also our friend.
This episode features one of the smartest, coolest guys on the planet and we're excited to share a little bit about our story, how we met, and why DJ is passionate about video marketing and supporting those who are under represented. You’ll also learn about the qualities he possesses that made him an award-winning filmographer.
DJ is one of the few people we can always count on to push ourselves to be more innovative, more creative, to ask better questions, and to empower ourselves, and others to create goosebump inducing content.
===========================Connect with us! ===========================IIG: https://www.instagram.com/nxtgen_network/IG: https://www.instagram.com/nextuptalkshow/IG: https://www.instagram.com/nxtgenmarlon/FB: https://www.facebook.com/NxtGenNetwork365Linkedin: https://www.linkedin.com/company/nxtgen-network/Twitter: https://twitter.com/NxtGen_NetworkTikTok: https://www.tiktok.com/@nxtgen.networkMedia Kit: https://nxtgennetwork.serveddigizine.com/view/781809128/Served Digizine December 2024 Issue: https://nxtgennetwork.serveddigizine.com/link/473009/============================================Subscribe and Listen to the Next Up Podcast HERE:📱 ============================================➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz
This is a special episode sponsored by Cool Tropics that was recorded at Houston Independent School District with Ms. Betti Wiggins, the Child Nutrition Administrator, Marcus Glenn, Area Manager of Nutrition and Agriculture, and of course our sponsor, Frank Massabni, President and CEO of Cool Tropics.
During this episode, we spoke about the importance of Farm to School programs, what Houston ISD is doing with their 100+ farm sites, and how Cool Tropics is supporting operators and farmers to bring locally grown food to school nutrition programs across the country.
We hope you enjoy!
===========================Connect with us! ===========================IIG: https://www.instagram.com/nxtgen_network/IG: https://www.instagram.com/nextuptalkshow/IG: https://www.instagram.com/nxtgenmarlon/FB: https://www.facebook.com/NxtGenNetwork365Linkedin: https://www.linkedin.com/company/nxtgen-network/Twitter: https://twitter.com/NxtGen_NetworkTikTok: https://www.tiktok.com/@nxtgen.networkMedia Kit: https://nxtgennetwork.serveddigizine.com/view/781809128/Served Digizine December 2024 Issue: https://nxtgennetwork.serveddigizine.com/link/473009/============================================Subscribe and Listen to the Next Up Podcast HERE:📱 ============================================➡︎ YT: https://www.youtube.com/@nxtgennetwork/podcasts➡︎ Apple: https://podcasts.apple.com/us/podcast/next-up-podcast/id1598968019➡︎ Spotify: https://open.spotify.com/show/3ex3Oj7aodeUe48EJGy9Dz
Yes…the title is correct. Big Chicken is going to space! But that’s not the only thing exciting about this booming restaurant franchise. People are a major part of their formula for success and on this episode, Marlon had the opportunity to sit down and talk to Samuel Stanovich, Big Chicken’s SVP of Franchise Leadership.Sam is an author, connector, servant leader, and one of the most business savvy people in the restaurant world. He was also there at the beginning of NxtGen Network and has been a huge supporter.So sit back, relax, and prepare for blast off. Sam drops all sorts of wisdom during this episode that can be used to also help you reach out of this world success.
Chef Jessica Tomlinson is the VP of Culinary at Ford's Garage. If you're unfamiliar with the brand, it's a 1920’s automobile themed restaurant full of recipes and decor as innovative, if not more so than the same Ford's automobile company that gave the full-service restaurant concept a license.Jessica has a background in baking, pastry, farm to table, and fine dining. Currently she is responsible for creating the menus at Ford's Garage 20 plus locations and is also the recent winner of the JTM beer cheese throw down, but Jessica doesn't just throw down in the kitchen. She’s also a collegiate athlete with a mean golf game and a national public speaker.Chapters:00:00:00 Street Cred00:03:29 Baking, A Delicate Art of Precision and Consequences00:05:30 Exploring Different Cuisines00:10:00 J.T.M. Beer Cheese Throwdown Champ00:14:18 From the Court to the Green: MTV Celebrity Basketball Game Explores Golf Challenge for a Good Cause00:18:34 The Surprising Story behind Ford's Garage: A Blast from the Past with a Modern Twist!00:23:41 Exploring Menu Innovation and Culinary Inspiration00:26:40 The Power of Mentors: Fueling Success in a Challenging Business
When you look up the term “super natural strength” what you’ll find is a picture of Nathan Todd. Nathan has been to the lowest lows dealing with multiple health issues stacked up at the same time, mis diagnoses, and more. He literally found himself in a place of darkness and if it weren’t for his super natural strength fueled by his relationship with God he never would have made it out. Check out this episode to hear Nathan’s amazing story and to learn about how he’s using the difficult times he conquered to help others today using faith as fuel.
In this episode Marlon sits down with Dr. Katie Wilson, the Executive Director for the Urban School Food Alliance. Katie's list of accomplishments that led her to her current position at USFA is...extensive. Join Marlon as he learns more about Katie, her passion for innovation, disruption, and feeding children. All of which make her one of the best, if not the best in her field.
In this episode Marlon has the opportunity to sit down with Dan and Patrick from Polar King to learn about how they serve in the child nutrition segment as well as all of the other industries they also keep cool.
In this episode Marlon and Kaitlin discuss hydroponic farming and what it looks like to get units up and running, the benefits of having your own farm, and a ton more including future projects, innovation, video games, and Zumba,
Chapters: 00:00:00 The Joy Of Networking At Conferences 00:02:49 Managing A Farming Project: Students And Lettuce At School 00:04:28 Misadventures With Mystery Peppers 00:10:16 Cost Saving With Remodeled Units 00:13:27 High Standards And Passion: A Journey Into Food Service And Dietetics 00:16:33 Exploring Different Areas Of Nutrition Through Dietetic Internship 00:20:29 Disliking The Ikea Shopping Experience And Preferring Online Shopping 00:26:53 Reflections On The Future And Current Projects 00:28:07 Inspiring Innovation For District Progress 00:33:18 Family Business And Early Stages Of A New Program 00:37:21 Finding The Perfect Name For The Show: A Reflection On Friendship And Personal Growth 00:39:02 Contemplating Address Sharing 00:44:46 Navigating Program Advocacy With Administrators Through Positive Media Attention 00:49:42 Fun And Hilarious Family Dancing With Dance Central 00:53:33 Passage Summary: Playing Video Games With Friends And Nostalgia For Time Splitters
Jazz, Blues, and BBQ…I must be in Memphis! In this episode of the Next Up podcast I hung out with Eugene Bradford, the Executive Director of Dining Services at Shelby County Schools in Tennessee.
Eugene and I spoke about mentorship, district growth, why he introduced chef coats to his program, why he feels it’s important to encourage a shift from the traditional “cafeteria” experience to a more upscale bistro and so much more. But one of my favorite things he’s implemented within his program is the concept of "I Got Five On It" which is used to encourage his team to increase student participation daily.
Eugene dropped all sorts of valuable nuggets during our conversation and I’m sure after listening to him you’ll be just as inspired as I was to put five on it!
And before we dive into the episode I'd like to give Polar King, Polar Leasing, and Polar King Mobile a huge shout-out for helping to make this episode possible.
Welcome to the Next Up Podcast!
For this episode, I traveled to DeSoto County in Mississippi to visit with Alex Hallmark, their Director of Child Nutrition. Throughout the conversation, we discussed a wide range of topics relevant to school nutrition professionals from menu planning to community engagement. As well as some good ol Mississipi folklore having to do with bread crusts and learning how to whistle
As an experienced school nutrition director, Alex shares her perspective on the importance of fostering a culture of collaboration and building a strong team. She also discusses her efforts to promote healthy eating habits among students and sourcing high-quality, locally grown foods.
Join us as we explore the challenges and opportunities facing school nutrition professionals, and ways for you to stay ahead of the game.
The Next Up Podcast is back! This time around we're on the search for influential innovative disruptors that are crushing it in their spaces. Join us as we travel coast to coast and speak with some of the best in the business.
Welcome to the Next Up Podcast! We traveled to Colorado for this episode to meet with Katie Cossette and Theresa Spires at St. Vrain Schools. We spoke about some of the innovative programs they’re implementing in their schools such as, the culinary arts degree students can receive at their Career Elevation Technology Center campus, their upcoming Farm Box program, their student-raised live stock that they process and offer during their school meal program, and more! Listen into this episode to learn exactly why St. Vrain took home the NxtGen Network Ignite 2023 Innovation award, while being inspired along the way!
Thanks for tuning in to the Next Up podcast! School Food Rocks was in the house today and I was lucky enough to catch up with my two good friends, Joe Urban and Lauren Couchois. We spoke about their passions, experiences, ethics, and what they are doing to help ensure School Food Rocks across the country. There might even be some firsts that were shared in this episode so make sure you tune in because you're definitely not going to want to miss this!
Thanks for tuning into the Next Up Podcast! For this episode I made the trip to Colorado to meet with my good friend, Shannon Soloman, of Aurora Public Schools . Our conversation included her winning the FES Top Achiever award, it being the first time someone from K-12 won, how and why K-12 operators need to tell their story, and some of the innovative solutions she’s providing her kids including Drive-Throughs! Make sure you buckle up, this is going to be one wild ride!
Welcome back to the Next Up Podcast! In this episode, I spoke with Scott Reitano, Principal of Reitano Design Group. We spoke about how Reitano went from being a Manufacturers Rep to a Client Advocate, how Reitano Design Group helps Districts and Food Service Directors understand they have a voice that needs to be heard, and the difference we're seeing with Gen Z and Gen Alpha in relation to their eating habits. Listen in to this episode to find out more!
Welcome back to another episode of the Next Up Podcast! In this episode, we connected with Shani Hall, General Manager of Student Nutrition Services at Hillsborough County Schools, Lori Drenth, Director of Food Services in Hernando County Schools, Conor Doyle, Marketing Manager at AmTab, and Steve Samikkanu, General Manager at Amtab. We spoke about increasing student engagement and participation, the importance of hospitality in this post-COVID age, and the work Conor and Steve are doing with AmTab to create modern, popular, and fun food courts and learning environments. Stay tuned to this episode to learn more!
On this episode of Next Up, Marlon and Nisha meet with Fork Farms Co-Founder and President, Alex Tyink. We find out how Alex went from being an Opera Singer to discovering Hydroponics, and then creating Fork Farms as we know it today. He discusses the Flex Farm, how it works, and how they're giving children equal access to fresh food because of it. Tune in to this episode to find out more about Fork Farms!
On this episode of Next Up, Marlon and Nisha meet with Deeply Rooted Farms Founder and CEO, Kayla Beyer. Kayla grew up on a dairy farm and currently owns and operates a working beef and crop farm with her husband and five children. They discuss Farm sustainability practices, Regenerative Egg Therapy, the benefit of Cover Crops, and more! Kayla also gives us the origin story of Deeply Rooted and how it’s grown into what it is today. Tune in to this episode to find out more about Deeply Rooted!
On this episode of Next Up, Marlon and Nisha meet with Deeply Rooted Farms Founder and CEO, Kayla Beyer. Kayla grew up on a dairy farm and currently owns and operates a working beef and crop farm with her husband and five children. They discuss Farm sustainability practices, Regenerative Egg Therapy, the benefit of Cover Crops, and more! Kayla also gives us the origin story of Deeply Rooted and how it’s grown into what it is today. Tune in to this episode to find out more about Deeply Rooted!
In this episode of Next Up, your host, Marlon Gordon, meets with USFA member San Diego Unified School District. He chats with Melanie Moyer, Diego Robles, and Janelle Manzano about the success they saw in their districts 200 schools for Plastic Free Lunch Day. Listen in to learn what tips and tricks they used in their district to make this day as successful as it was.
Thanks for tuning into the Next Up Podcast. This episode is the podcast conversion of our first ever live studio audience filming of Next Up at NxtGen Network’s event called Ignite. This episode is sponsored by LINQ and is the finale episode of the 4C’s behind the business of Child Nutrition… and the topic is “Courage”.
On today’s episode, we have Stefanie Giannini, Director of Food & Nutrition Services at Marquardt School District 15 in the Chicago land area and owner of IVATI where her mission is to inspire and cultivate every individual's identity & development as a leader through public speaking, consulting, and content creation. Along with Stefanie is Sandy Voss, the Director of Food & Nutrition Services at Arlington Heights School District 25. Also, in the Chicagoland area. Stefanie and Sandy have a special relationship in that Sandy used to be Stefanie’s director before her move to Arlington Heights which opened the door for Stefanie's promotion at Marquardt 15. In this episode, we’ll talk about their relationship, what it takes to lead successfully in today’s society, and how to hire and develop future leaders.
Learn how you can transform your cafeteria into the dining space of your dreams with AmTab! We've got James and Eve from AmTab and Scott Anderson from Madison County School District who walked us through his experience partnering with AmTab.
Leah began her career in university food service at Morehead State University. After spending the next six years in healthcare nutrition/food service, she decided to make the change to school nutrition. During her employment at Mayfield Independent Schools, she has co-coached a winning Kentucky Junior Chef team and held numerous positions within Kentucky School Nutrition Association and is currently KSNA President-Elect. Most recently, Leah has been on the front lines providing meals in the community after a devastating tornado destroyed Mayfield.
This is a four-part series that was inspired by a LINQ’D UP podcast featuring Shannon Solomon from Aurora Public Schools. In this series, Shannon will be the guest host and will be joined by Jessica Shelly, Katie Cossette, and Roy Pistone where they speak about what it takes to successfully run your child nutrition program as the business it is.
Our friends over at Nation's Restaurant News, had a conversation about Wendy's entering the metaverse arena on an episode of the Extra Serving podcast. Being the techy futurists we are, we had to check it out! Join Marlon, Amanda, and Mike on their adventure to Wendyverse!
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Connect with Nation's Restaurant News:
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In this episode of the Next Up Podcast, Marlon had the opportunity to travel to Bonita California to meet with Stella Ndahura, the Foodservice Director at Bonita Unified School District. Malissa Marsden from the Mushroom Council was able to make the trip as well, and as you can imagine the topic of the conversation was mushrooms. We spoke about benefits, recipes, and how to get the results you want when introducing them to your menus. Well...that and me trying to convince Stella to take me to back home to Africa with her!
https://www.mushroomcouncil.com/
In this live talk show episode converted to podcast, we spoke about the things you can do to control the perception of your child nutrition program by using marketing and communication tools. Our guests on this episode include Tyson K-12, TITAN a LINQ Solution, and Alachua County Schools from Florida.
https://www.tysonfoodservice.com/your-channel/k-12
https://www.tysonmarketingbuilder.com/shop
https://www.titank12.com/
https://www.linq.com/
In this episode of the talk show, Marlon Gordon and Amanda Venezia sat down and had a conversation with Lora Gilbert, the Senior Director of Food and Nutrition Services at Orange County Public Schools about what it was like to be a founding member of the USFA as well as what her district is doing to better their community. https://urbanschoolfoodalliance.org/
It's been 18 years since the School District of Lee County became peanut free in their kitchens. In this episode, find out what drove the decision to bring peanuts back into their school nutrition program and what they're doing to ensure it's done successfully.
This episode was taken directly from our talk show that was filmed live on January 28, 2022 where we spoke with Dr. Katie Wilson and Carletta Sweeney about the Urban School Food Alliance. Who are they? Why do they exist? How do they impact the community? Watch or listen to the episode to find out!
Marlon had the opportunity to speak with Top Chef Amateurs, Bettina Applewhite. Bettina is a registered dietitian nutritionist as well as a school nutrition specialist that has a passion for introducing people to new foods and unique flavors. She’s also a public speaker and owns a consulting company called Applewhite Nutrition where she introduces healthy eating in manageable and fun ways to create a healthy lifestyle. But that’s not it…she is also a member of the Baltimore County Public Schools Food and Nutrition Services team where she plays a role in ensuring students have access to healthy, diverse, and delicious meals.
Welcome to the Next Up podcast! This is the landing spot for the audio only versions of our live and post produced talk show as well as our podcasts.
Join us monthly as we keep it real and have open conversations with thought leaders and influencers from around the world about their passions, experiences, mistakes, and their “why”.
This is thought leadership…This is Next Up
During this live recorded episode, we spend our time talking about what it takes to successfully lead others to be the best versions of themselves no matter when or where. The journey of a leader is one that will be faced with many challenges and one that can lead to many rewards. It's also a journey that never truly ends.