The Ag Queen Podcast: Recent Episodes

The Ag Queen Podcast

With a tilt of the cowboy hat and rodeo queen wave, Lorrie Boyer brings you information direct from the industry leaders.

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In today's show, we visit with Christopher Burnett, who is recently retired from the Marine Corps. His goal is to start a nonprofit indoor commercial vertical farm to train military veterans and their families on the latest tools, techniques, and technology driving the CEA/vertical farm market. He has a proposal with the GW Bush Presidential Center Stand To Veteran Leadership Program to open a nonprofit commercial farm in Hagerstown, MD to expose folks to hydro, aero, and aquaponic systems. Tune into the podcast to learn more.

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Mark Arnusch from Arnusch Farms in Keensburg, Colorado, discussed a new research collaboration with New Belgium Brewing, Montana State University, and Proximity Malts to test drought-tolerant barley varieties. The project aims to develop barley suitable for Northern Colorado's climate, focusing on resilience to water scarcity and heat. Arnusch Farms is testing three varieties on nine acres, with planting starting when soil temperatures reach 38 degrees and harvesting around mid-July. The project also includes observations from Montana State University and New Belgium Brewery In addition, Arnusch Farms was named Top Producer of the Year by Farm Journal for his innovative farming practices and community contributions.

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Natural elements in the air that used to provide sulfur to crops have changed with cleaner air initiatives. That means a lack of sulfur in the soil. Now, farmers are having to add it, and Josh Johnson, AgriGold Agronomist (based in Kentucky), talks about all things sulfer on today's show.

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In today’s episode, I host an AgTrax Technology Panel. We discuss the integration of Ag Trax ERP with strategic partners like Stone X Financial Inc., FCM Division, and Easy Automation. Gayle Lewis, President of Ag Trax, explained the evolution of their Enterprise Resource Planned (ERP) system, emphasizing its strength in commodity accounting. Don Konz from Stone X highlighted the benefits of their hedge management platform, Stone Hedge, which integrates with AgTrax to streamline grain purchasing and hedging processes. Brady Gaalswyk from Easy Automation, Inc. detailed their software's role in optimizing feed manufacturing. Michael Hinton, Director of Sales and Marketing at AgTrax, underscored the importance of collaboration among partners to enhance customer efficiency and satisfaction.

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The International Fresh Produce Association is rallying behind the Food as Medicine movement. Learn what Food and Medicine is in today's show with my guest, Mollie Van Lieu, Vice President of Nutrition and Health at the IFPA.

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On today's show, Rabobank's, Dr. David Magana talks with Lorrie about a recent report on one of the most popular snacks in the US- pistachos.

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Today's show focuses on Sober Cowboy, a non-profit organization created to provide community support to those in agriculture who are dealing with addictions.

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The Public Lands Council says that a family is South Dakota is being grossly mistreated by being indicted by the US Forest Service over federal grazing permits and a fencing structure. In this show, learn about the background of this situation why it goes against the premise of working with federal agencies to manage land in partnership, and how it sets a bad precedent of how issues are handled between the Forest Service and permittees.

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Learn how BioLumic is using ultraviolet light signal technology to trigger biological responses in seeds that have proven to improve plant growth and yields.

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On this edition of the Ag Queen Podcast, Protect The Harvest Executive Director, Mike Siemens joins Lorrie to talk about how the organization was started and what they do to protect the production of animal agriculture against animal rights activist groups. They are a national organization working on several current industry issues. Tune into the show to learn more.

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An update on the US sugar industry, including trends and supply and demand

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On today's Show, National Sorghum Producers, Executive Director, Greg Ruehle talks about the farm bill versions that are currently on the table, the ag appropriations bill, and sustainable aviation fuel credits. Give it a listen!

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Did you know that Clydesdale horses are in danger of becoming extinct? Learn how the Livestock Conservancy is working to preserve livestock that are becoming extinct due to changes in use and how we operate in the ag industry.

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New CropLife America CEO, Alex Dunn talks with Lorrie about her background, why she chose to come to CropLife America, what they do as an organization, issues that they are working on, and her goals for the organization. Tune in to learn more about why CropLife America is an important part of the US ag industry.

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In this episode, Lorrie visits with the founder of Wahoo Distillery in Wahoo, Nebraska, about how they are using a USDA-Grown Smart Climate Grant to ensure that they are doing their part in reducing greenhouse gas. Still, in the beginning stages, this distillery is working with area producers to get them to grow climate-smart distilling grains, which he will purchase to make his whiskey.

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Western Colorado potato producer, Bob Mattive is the new President of the National Potato Council. In today's show, he talks about producing potatoes, markets, exports, and a new industry report released from Michigan State University highlighting how important the potato industry is in the U.S.

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John Deere Manager of Production System Marketing for the US and Canada, Emily Priebe joins me on the show to talk about what it took to prepare their booth for Commodity Classic and the features at the booth including new launches and releases, including the new 9RX Tractor!

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Eastern Colorado will soon be home to the Josh Lyons Legacy Equestrian Academy. The academy offers trade school and training programs, including certifications. Find out why they chose to expand and what all they do in today's show.

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American Sheep Industry Association Executive Director, Peter Orwick on their recent annual convention and issues that sheep and wool growers are working on.

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Greg Rhuele is the new Executive Director of National Sorghum Producers (Team Sorghum). The role is also a new role to NSP. In this interview he talks about his goals regarding important issues to sorghum producers including ethanol and sustainable aviation fuel. It's a great interview. Give it a listen!

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When it comes to renewable energy and agricultural land usage, the term is "agrivoltaics." On today's Show, Angela Burke, Director of Operations and Maintenance with Pivot Energy educates us on what is going on in this field and how it is working. She gives specifics on how energy is generated and where it goes, along with who is involved and where. Give it a listen!

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This episode features Dylan Vaca, brand and marketing manager at the Delong Company, and Pat McQuillan, co-founder and president of the Central Standard Craft Distillery in Milwaukee, Wisconsin. We talk about how this distillery procures sustainably grains and why it is an important part of what they do.

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Ali Cox is an agriculture and food ingredient marketing visionary and founder ofNoble West, an award-winning marketing consultancy that specializes in the entire agriculturalecosystem. From fresh produce and nuts to dairy and agTech, Noble West works in all aspectsof agriculture.

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On today's show, John Wacoda, Nature Conservancy, New Mexico Indigenous Partnership Program Director discusses a unique project exploring virtual fencing.

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Learn more about the first-ever autonomous feed robot for pastureland cattle in today's interview with Smooth Ag.

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Today's show features information on the US Cotton Protocol- what it is and new developments.According to trustuscotton.org, The U.S. Cotton Trust Protocol’s vision is to set a new standard in sustainable cotton production where full transparency is a reality and continuous improvement to improve our environmental footprint is the central goal.Launched in 2020, the U.S. Cotton Trust Protocol is built on a foundation of robust data capture, aggregation, and reporting that drives continuous improvement across six key sustainability metrics – water use, energy efficiency, greenhouse gas emissions, soil conservation, soil carbon, and land use – and is the world’s first sustainable cotton fiber program to offer article-level supply chain transparency.

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The Red Power Roundup 2023 recently took place in Grand Island, NE, and drew a large crowd from all over the United States as well as some international visitors.Today's show is a celebration of one family's passion for Farmall tractors and their family history of collecting tractors. It is a special story of tractor enthusiast Michael Hinton and his Father- in -Law, Lawerence Jury. We are also joined by Donelle Egger Moormeier, Co-Chairperson of the event.Sit back and enjoy this fun conversation on how tractor enthusiasts got started and how tractors helped to shape their lives and interests

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Get a sugarbeet growing conditions report in today's interview with the President of the Colorado Sugarbeet Growers Association, Jack Breidenbach. So far so good for area growers.

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It's a good year for sunflower growers. Learn more about the economics, exports, and what growers are looking for in the 2023 Farm Bill in today's show with Executive Director, John Sandbakken of the National Sunflower Association.

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In today's show, I am joined by Dr. Kim Stackhouse-Lawson, director of the Colorado State University Ag Next Program. Among the research that is part of this program is finding ways to produce climate-smart cattle in an effort to lower emissions while benefitting the ecosystem. Learn more in today's show.

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Marc Arnusch is a third-generation farmer and is the owner of Marc Arnusch Farms; a diversified row crop and agri-business operation, located in Prospect Valley, CO. He is using a brand new Artificial Intelligence technology that is benefiting his operation and could be an important tool in aggregating precision ag data in an easy to use format for decision making. Learn how he is using it on this episode of the Ag Queen Podcast.

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Hayes Goosey Assistant Professor and Extension Forage Specialist at Montana State University-Bozeman Livingston, Montana talks about forage and range management for cattle.

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Today we learn more about venture capital in the ag space specific to companies that are addressing the challenges facing global food systems. Fulcrum Global Capital, LLC Managing Partner and CEO, Duane Cantrell brings a wealth of knowledge to the business and to today's show.

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On today's show, learn more about how a company called, Acceligen developed gene-edited pigs. In this case, they are edited to resist Porcine Reproductive and Respiratory Syndrome. Find out how this technology evolved, how it works and what it means for the pork industry.

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An update from Chris Galen with the National Milk Producers Federation on the second U.S.-Mexico-Canada dairy tariff dispute, the naming of dairy products, and dairy economics.

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The Women Managing the Farm Conference is just days away, February 15-17 in Manhattan, Kansas. Learn more about this conference in today's show with Vice President of Communications at Kansas Wheat and Past-Chair for WMF Marsha Boswell.

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Today's show covers an important topic for the agriculture industry; mental health. Tune in and hear what Rural Minds is doing to connect people to resources in their community. CEO, Chuck Strand joins me for today's conversation.

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Learn more about GEAPS and the work they do in providing scholarships; and AGTRAX Advanced Software Solutions for Agribusiness in today's show.

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Today's podcast interview is with Assistant Professor and Extension Specialist at Kansas State University, Dr. Sarah Lancaster. She talks about post-harvest weed mitigation. Tune in for research findings and fact-based information on weed control.

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Today, meet Kacy Lynn Atkison. She is a cattle industry advocate, speaker and travel addict. In today's show we get to know her more and her background along with talking about her ranch and how she and her father are working the operation together. In addition, she is a public speaker and also is part of the inaugural National Cattlemen's Beef Association class of Trail Blazers.

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Today's show features a company, Farmer's Keeper, that works to help farmers manage price risk of their grain sales through no-margin pricing tools. Get all the detailed on this personalized grain marketing service in today's podcast.

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In today's show learn more about this how to adopt a mustang and what The Mustang Heritage Foundation is doing to find forever homes for mustangs in Bureau of Land Management holding pens.

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Karoline Rose is the founder and CEO of Cattleman U, KRose Company, and The Rancher's Daughter. Her mission is to show ranchers - specifically ranch women - how valuable their creative side is on the ranch. She believes empowering women on the operation is the best way to ensure the operation continues on for the next generation, and that is what she and her team strive to do. Watching women strive for and achieve personal and professional growth on their ranch lights her up.Cattleman U Planner: https://www.cattlemanulive.com/plannerKRose Company | Production Sale Marketing: https://www.krosecompany.com/production-sale-marketingThe Rancher’s Daughter: https://www.theranchersdaughtermt.com/Connect with us on Instagram at: @krosecompany , @cattlemanu , @rose,karoline , @the_ranchersdaughter

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Learn more about how a Colorado farm is helping Hispanic women to be sustainable and successful with learning more about agriculture and farming.

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Learn more about how a Colorado farm is helping Hispanic women to be sustainable and successful with learning more about agriculture and farming.

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Owner of Farmer Invented, Monte Busser talks about all his inventions and patents. He is also a farmer and has other interest that help to support his family farm.

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Owner of Farmer Invented, Monte Busser talks about all his inventions and patents. He is also a farmer and has other interest that help to support his family farm.

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On today's episode, Peter Orwick gives a sheep industry update and talks about challenges and issues that producers face. He also highlights upcoming initiatives that ASI is working on.

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On today's episode, Peter Orwick gives a sheep industry update and talks about challenges and issues that producers face. He also highlights upcoming initiatives that ASI is working on.

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The Colorado Cattleman's Association has a new leader.his Erin Karney is stepping in as the new Executive Vice President. Today we learn more about her and her history in the cattle industry and with CCA. Lorrie also visits with her as par of her series on women in Ag.

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Today's show features a young auctioneer making a big name for herself. Still in high school, Shelby Shuman, of Eaton Colorado has won several prestigious awards with her auctioneer skills and has set a lot of goals for herself as she advances in the industry. Her SAE was in auctioneering and her father is Scott Shuman, a well known auctioneer with Hall and Hall Auctions, also of Eaton, Colorado. Photo courtesy of Hall and Hall Auctions

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The U.S. Cotton Protocol is a member organization that ensures cotton is meeting sustainability and environmental standards in a transparent way.

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On today's show learn how one company is not letting good food go to waste while serving the homeless population in Denver, Colorado. "We Don't Waste."

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Today's show features Auctioneer, Author and Hall and Hall Partner, Scott Shuman. He shares his long time journey as an auctioneer and gives highlights from his book. His book features fun and unique stories of people and places that he has met along the way in in career.

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On today's show we talk about how wool and fleece processing with a small business owner who turned her hobby into a business in rural Nebraska. Kelsey Patton is owner of the Fiber Mill. Learn more about this niche part of the ag industry and how they turn fleece into custom yarn, batts and more for crafters from across the country.

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In today's show, I visit with Chemical Engineer and fourth-year candidate at the University of California, Davis, Kevin Yates. He talks about his research and development of lettuce that contains protein that will help to reduce bone loss in astronauts. Tune in to find out more about this cutting edge research and food technology.

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The National Grain and Feed Association, founded in 1896, is a broad-based, non-profit trade association that represents and provides services for grain, feed and related commercial businesses. Its activities focus on enhancing the growth and economic performance of U.S. agriculture.

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Land IQ specializes in providing solutions to challenging agricultural and environmental problems throughout the world. Their areas of expertise include soil science, water quality and demand evaluation and management, agricultural systems, salinity and nutrient management, ecosystem restoration, statistics, remote sensing, geospatial analysis, land stabilization and regulatory policy. Today, Lorrie Boyer visits with their CEO, Joel Kimmelshue.

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The Agricultural Safety and Health Council of America is a not-for-profit, 501c (3) organization established to pursue national strategies to create a less-hazardous work environment and establish an industry-wide culture of safety for American agriculture. Founded in 2007, our mission is to proactively address ongoing and emerging occupational safety and health issues affecting everyone engaged in all facets of U.S. agriculture.ASHCA is a coalition of farms, ranches, producer associations, and other related agricultural people, organizations, and businesses; joining together with safety associations, Federal & State agencies, educational institutions, and safety professionals, all seeking to improve the health and safety of all agricultural workers.

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AgGateway is a global, non-profit organization whose members develop standards and other resources so that companies can rapidly access information.

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Today learn more about the development and benefits of solar grazing.

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In today's show, learn how Dairy Management, Inc. manages three of the nations's dairy organizations as it works towards increasing sales and demand for dairy through research, education and innovation.

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Cari Rinker of Rinker Law visits with Lorrie about her journey into becoming a lawyer specializing in contract and succession planning in the agriculture space. She talks about her background in agriculture, how she balances her busy practice and kids and her future goals.Cari Rinker, Rinker Law, PLLC

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Did you know that California as a state produces 90% of the United States' strawberries? Learn more about the strawberry production industry in today's Ag Queen Podcast with Chris Christian, Senior Vice President of the California Strawberry Commission.

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In today's show, American Sheep Industry Association President, Susan Shultz talks about current markets issues, trends and initiatives that they are working on as an industry.

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Maas Energy Works is a company that works with dairies and some other confined animal feeding operations in designing and installing digesters that capture methane and afford operation owners another way of generating income by turning that methane into usable energy. Learn more about manure power in today’s interview with Chief Executive Officer, Daryl Maas.

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Farmers for Free Trade is a 501(c)(4) non-profit dedicated to informing the public about the benefits of free trade and mobilizing farmers and ranchers to take action to support beneficial trade agreements that expand export opportunities for American farms and ranches. Learn today why we should all support free trade for agriculture in this interview with Farmers for Free Trade Executive Director, Brian Kuehl

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Emma Lindberg is the National Farmers Union Senior Director of Education and Programming for Women. She talks with me today about an upcoming virtual and in-person conference to help women with decision making, leadership and agriculture industry development. She talkies about the value of networking and sharing experiences as a growing number of women are now running ag operations across the United States.

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Agriculture leaders from across major food and ag associations today announced the formation of the Agriculture Trade Education Council (ATEC), a 501 c (3) non-profit that will be a resource for education on the value of agricultural trade policies, practices, and structures. The ATEC is chaired by ag leaders with decades of experience educating farmers, policymakers and businesses about how the international trading system works. The ATEC will facilitate education on trade policy on a variety of topics in an effort to grow support for and engagement in a rules-based trading system.

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Agrology develops predictive agriculture technologies to help growers maximize profits with minimal input costs and environmental impact. Founded in 2019, Agrology’s predictive agriculture platform combines proprietary, affordable sensor arrays with machine learning to provide actionable insights and trends via a mobile application. Agrology is a Public Benefit Corporation committed to focusing on protecting the economic viability of our farmers and the sustainability of our planet.The company’s strategic partners include The National Science Foundation, UC Davis College of Agriculture and Environmental Sciences, and Virginia Tech College of Agriculture and Life Sciences. Agrology has offices in Alexandria, Virginia, and Sonoma, California, and can be found online at Agrology.ag.Tune into today’ show for a feature interview with Chief Executive Officer, Adam Koppel as he talks more about how he got started in the innovative ag industry and how he started Agrology.

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EarthOptics is an agricultural technology company developing next-generation soil-sensing technologies that give growers revolutionary insights into the physical characteristics of their soil. EarthOptics beat out three finalists and more than 100 international agtech startup entries to win the AGCO Innovation Challenge Award during the 2021 World Agri-Tech Innovation Summit. Tune in today as Lars Dyrud, Founder talks more about how this company got started and the innovative ways they are working in the agriculture industry.

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Since the 1970’s, The National Center for Appropropriate Technology has been engaging with and educating farmers and helping them be successful with their operations. Through resource gathering and sharing, connecting them to experts, conducting workshops and more, Margo Hale, Southwest Regional Director, Livestock Specialist in the Southeast Regional Office says that they work hard to find the appropriate technology for farmers across the country on a very individualized basis. Margo Hale, NCATNCAT is headquartered in Butte, Montana, but has field offices and representatives across the United States. In addition, they have specialists within the fields of agriculture. NCAT specialists work in the sustainable energy, farm energy, sustainable agriculture and information technology spaces. Hale also leads a “Armed to Farm'' program, where she has worked with over nine-hundred military veterans with hands-on and classroom learning opportunities for sustainable agriculture since launching in 2013. Farmer veterans learn how to run a successful business and market their products, how to access USDA resources, set business goals, and develop meaningful mentorships with seasoned farmers. Farmer veterans who complete a training series stay connected to their peers and often develop ties to other farmers, increasing their ability to succeed. These farmer veterans have access to individualized technical assistance and one-on-one consultations, in-person networking events and virtual learning opportunities through the National Center for Appropriate Technology. www.ncat.org

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In today's show, we talk about emerging technology being used in agriculture as American farms increasingly rely on technology to manage the unpredictable aspects of crop and herd management. However, many farming tasks are still done manually, wasting valuable time and chipping away at profit levels. Enter exciting, new drone technology, which is helping to increase automation and take the guesswork out of farming operations through artificial intelligence, cloud connectivity and deep learning devices. With us today is Aquiline Drones Founder and Chairman Barry Alexander, to tell us how his company is revolutionizing the ag industry with advanced drone technology. Video link: https://www.youtube.com/watch?app=desktop&v=A-DIjTlN8Skwww.aquilinedrones.comhttp://www.aquilinedrones.com/

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The American Society of Agriculture Consultants (ASAC) is a non-profit organization whose members represent a diverse range of disciplines in the agriculture industry. ASAC's membership is comprised primarily of experienced consultants boasting a wide array of expertise.Their business models range from sole proprietorships to leadership roles in larger, multi-consultant organizations covering a wide geographical area.Growing and\or building a successful consulting practice takes more than just expertise in a particular field.Members benefit from continuing education in a variety of topics related to agriculture as well as topics related to practice management.

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Lee Ann Pearce is Manager of the Food and Agribusiness Industry Advisors team at Wells Fargo Bank and is my featured guest in today’s podcast. Our main focus will be sustainability in agriculture and how her team is working hard to be proactive in getting producers and ag industries to adopt sustainability practices because that is what consumers are wanting.Lee Ann joined Wells Fargo in 2016 after a 30-year career in Commercial Banking and the Farm Credit System. Prior to joining Wells Fargo, Lee Ann worked as Regional Vice President and Manager of Capital Markets for Farm Credit West, and also led a Wine Specialty Lending Group with emphasis on the Central Coast of California.Lee Ann holds an undergraduate degree in Ag Business Management from California Polytechnic State University, San Luis Obispo, with an emphasis in finance.Lee Ann lives with her family in Templeton, California on a small farm growing grapes used for premium wine production. She has served as Secretary of the Templeton Instrumental Music Boosters Association and as a member of the San Luis Obispo Farm Bureau Board of Directors.Lee Ann’s office is in Templeton, California and her geographic area of coverage extends to all regions of North America.

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AgriSafe was formed in 2003 by rural nurses who believed that together they could improve the health and safety of farmers and ranchers. Today, AgriSafe builds the competency of health and safety professionals to deliver exceptional occupational agricultural health care. Charlotte Halvorson is one of the founding members and she talks to Lorrie Boyer today about mental health in agriculture and the fact that she is the curriculum developer for other nurses who need to further their education. She specializes in respiratory health, pesticide safety, hearing, personal protective equipment, and COVID 19 related training.https://www.agrisafe.org/

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In today’s show, get a 101 on what is going on in the U.S. sugar industry with American Sugar Alliance Director of Economics and Policy Analysis, Dr. Rob Johannson. As a former USDA Chief Economist, Dr. Johannson starts off with an overview on what ASA is a clearinghouse for both cane and sugarbeet growers, as well as a voice for the industry. He offers an explanation of what is going on with the sugar supply chain, sugar imports, sugar subsidies in other countries, and U.S. production, the effects of the U.S. mega-drought on growers, and COVID effects on the industry. He also talks about the loss and recovery post-Hurricane Ida.Dr. Johannson makes for a great interview given his background and knowledge and how USDA works when it comes to USDA farmer programs, trade, and data. This interview is not only educational but relevant for both producers and the food business industry experts as he also talks about consumer trends that are evolving.https://sugaralliance.org/

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In today’s show is an exciting interview with Ted McKinney, the new Chief Executive Officer of the National Association of State Departments of Agriculture. He will lead NASDA in amplifying the voice of state departments of agriculture in Washington, D.C., seeking policy solutions for our food system and expanding and deepening NASDA’s partnerships. Today we recap their annual meeting and talk about important ag issues including trade, Waters of the U.S., barge backups and much more. McKinney most recently served as the U.S. Department of Agriculture Under Secretary for Trade and Foreign Agricultural Affairs. He led the development and implementation of the department’s trade policy, facilitated foreign market access, and promoted opportunities for U.S. agriculture through various trade programs and high-level government negotiations. Prior to USDA, McKinney held the position of Director of the Indiana State Department of Agriculture, and during his time as a NASDA member, he served on multiple committees for the NASDA Foundation. He also brings over 30 years of experience to NASDA from agriculture’s private industry, including 19 years of experience from NASDA’s partner Dow AgroSciences (now Corteva Agriscience) and 14 years from NASDA’s partner Elanco Animal Health. Prior to his career in agriculture, McKinney grew up on a family farm in Tipton, Indiana.Chief Executive Officer, Ted McKinney as Chief Executive Officer. He will lead NASDA in amplifying the voice of state departments of agriculture in Washington, D.C., seeking policy solutions for our food system and expanding and deepening NASDA’s partnerships.McKinney most recently served as the U.S. Department of Agriculture Under Secretary for Trade and Foreign Agricultural Affairs. He led the development and implementation of the department’s trade policy, facilitated foreign market access, and promoted opportunities for U.S. agriculture through various trade programs and high-level government negotiations. Prior to USDA, McKinney held the position of Director of the Indiana State Department of Agriculture, and during his time as a NASDA member, he served on multiple committees for the NASDA Foundation. He also brings over 30 years of experience to NASDA from agriculture’s private industry, including 19 years of experience from NASDA’s partner Dow AgroSciences (now Corteva Agriscience) and 14 years from NASDA’s partner Elanco Animal Health. Prior to his career in agriculture, McKinney grew up on a family farm in Tipton, Indiana.

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Karol Flynn, Wells Farm Vice President of Food and Agribusiness, is full of stats and data around the economy of the agriculture industry. She’s well versed in AgTech and how that’s changing and shaping the food system. Flynn will talk about drivers in the food business industry, consumer trends when it comes to ordering and picking up food, new work models and hybrid schedules, how retail stores are adapting to new trends and she gives her perspective on the outlook for the ag industry in today’s conversation with Lorrie. Karol previously served as Executive Director covering North American grains and oilseeds for Rabobank.She spent several years as Senior Member at Entira’s strategy consultancy. Karol’s background includes extensive experience in production agriculture with table grapes, almonds, figs, dry land grains, and beef cattle. She co-founded Precision Farming Enterprises, an early GPS/GIS systems integrator based out of Davis, CA in the late 90s.Karol completed her M.B.A. at the University of California, Davis with an emphasis in finance and agricultural management. Her undergraduate degree is from Stanford University.

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Dianna Bagnall Research Soil Scientist talks about what the Soil Health Institute and what they do across the United States is collecting and researching soil health and economics. They work with government, nonprofit, and private partners in providing information to assist in managing lands better and more sustainable. The Soil Health Institute also offers a mentoring program, workshops, and training. https://soilhealthinstitute.org/

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In today's show, Lorrie talks with the Executive Director of the National Bison Association, Dave Carter. He talks about how producers are coping with extreme drought conditions and COVID. He highlights interesting consumer trends that are good for the bison industry. A recent study shows consumers trust farmers and ranchers, which Carter says is encouraging for the ag industry and bison producers. (Note: this interview was done prior to the Washington D.C. fly-in)Photo from: bisoncentral.comDiscussion points also include the fact that USDA has announced they are increasing how much bison they are purchasing for food distribution and he speaks to infrastructure assistance and what they are doing to be the voice for bison producers.

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In this fun interview with Katheryn Bosley, AKA "The Cow Nerd," she tells Lorrie how she is doing her part to advocate for agriculture while educating people in a fun and non-traditional way on social media.

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There is never a lack of innovation in agriculture. In today’s show, I interview Pauline Cantenur, Head of Business Development and Partnerships with Farm Wise. Farm Wise is a fairly new company that had developed robots, called “Titans,” that go out into vegetable fields and do the weeding for the farmer. Data is also collected to help the farmer know where there are certain pressures in the fields and give them resources to better produce crops in any given field. She talks about how the company got started and how they design these robot machines along with current and future goals. www.farmwiselabs.com

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In today’s show, I visit with Steve Wirsching, Vice President and Director of the U.S. Wheat Associates West Coast Office in Portland, Oregon about white wheat as a class of its own. Over 30 years ago, Hard White wheat was recognized as an official wheat class. Hard White is a premium wheat class that can effectively compete with Russian and Black wheat that have eroded U.S. traditional markets in Africa and Southeast Asia. Hard White wheat has a competitive advantage over Hard Red Winter because it offers overseas customers higher flour milling extraction rates and improved protein functionality. However, it continues to struggle to increase production to achieve critical mass and suffers from illiquid markets. U.S. wheat producers are harmed by these illiquid markets when country elevators discount this wheat class. When the USW Board of Directors met in Nashville, Tennessee, on July 1, 2021, they passed the following motion:U.S. Wheat Associates requests FGIS to evaluate and consider the following changes to U.S. Grain Standards to better facilitate the marketing of Hard White Wheat:1) Differentiate between Hard White Spring Wheat and Hard White Winter Wheat. 2) Create a new Hard Winter Wheat class with subclasses of Hard White Winter Wheat and Hard Red Winter Wheat.3) Increase the allowable Wheat of Other Classes of Hard White Winter Wheat in Hard Red Winter Wheat to 25%.

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The Peterson Farm Brothers take a unique and entertaining approach to advocating for agriculture with their farm to music parodies. Today, Greg Peterson talks with Lorrie Boyer about their farm and how they got started with creating fun and entertaining parodies.He talks about their speaking engagements and stage shows and some of where they are headed with incorporating more family into their social media videos.

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Can food production occur in concert with solar power generation? Recent advancements and interest in solar-generated power have some asking “will large solar panel projects decrease available land for crop production?” Some of these proposed solar farms can cover 80 acres and more and as power needs continue to grow, tens of thousands of currently cropped acres could be taken out of production.

This question of producing both food and electrical power is currently being addressed by Colorado State University (CSU) researchers. Drs. Jennifer Bousselot and Mark Uchanski, CSU researchers located in the Department of Horticulture and Landscape Architecture are currently leading a group of CSU Extension researchers and interns investigating agricultural production underneath solar panels. Dr. Bousselot’s specialty is rooftop Agrivoltaics and Dr. Uchanksi’s specialty is vegetable Agrivoltaics in field applications.

The research team consists of Horticulturalists and Agronomists working to address cropping questions. In today’s Ag Queen Podcast, Host, Lorrie Boyer and Dr. Bousselot talk in detail of the research being done in Colorado including the research fundamentals, the crop research being done in tandem with solar arrays, and why thought leaders and developers need to think in terms of multi-functional land projects into the future.

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In today’s show, learn more about the Livestock Marketing Association with the Vice President of Government and Industry Affairs and Legal, Chelsea Good. Good talks about what the LMA does and how they serve the cattle industry in many different areas. According to the LMA website, they have a long history of serving the industry from the early 1800s until now. They provide legal assistance, policy representation, industry information, credit reporting, business services, and insurance products.

They also host the annual World Livestock Auctioneer Championship, the largest, most-respected and widely recognized international livestock auctioneering contest.

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Today, Executive Director of the Beef Improvement Federation, Dr. Bob (Robert) Weaber talks with Lorrie Boyer about how the BIF got its start and what they do to assist cattle organizations with genetic evaluation research and guidelines. In this podcast, he talks about the relationship with extension and the information delivery changes the federation has made using new tools and technology.According to their website, Founded on February 1, 1968, the Beef Improvement Federation (BIF) is an organization dedicated to advancing and coordinating all segments of the beef industry. The BIF seeks to connect science and industry to improve beef cattle genetics.

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The “Heart of the Fam” program was created by Jenny Vanderlin, Associate Director, Center for Profitability at the University of Wisconsin-Madison. Its mission is to assist women with farm management and education and help women to improve their decision-making process. The Goal, according to https://fyi.extension.wisc.edu/heartofthefarm/about/ is to hold conferences (online and in-person) and provide women education on pertinent topics, connect them with agriculture resources and create support networks.Vanderlin highlights the mission and goals and talks about how the program idea got started in this fun and educational conversation, with Ag Queen Podcast Host, Lorrie Boyer.

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In this interview with U.S. Wheat Associates, we get a recap of some of the work that has been going on in other countries including China, Mexico, and Brazil. 1. Brazil: growing opportunity, so USW/Santiago ramped up work there, holding trade service meetings to help buyers understand how to use the system to get the best value and technical help for millers plus translated materials in Portuguese for the first time. 2. China: to make sure the large volume of HRW purchased by COFCO gets into the hands of private millers and bakers, USW/Beijing sampled the imported HRW, milled, baked, and evaluated function, and shared that information with the gov’t, millers, and bakers…separate seminar for millers. 3. Mexico: largest HRW market, but not taking it for granted…did two studies in 2020 on rail transportation and on consumer trends. Identified policy issues between the US and Mexican government and poor communications as a constraint, so focusing on those issues now…consumer trend study showed potential for a big increase in flour consumption, mainly for bread…that will help USW/Mexico City focus on segments where growth is happening.

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Today, learn more about the Internation Dairy Food Association in this podcast with host, Lorrie Boyer. IDFA links all segments of the industry together and according to their website "delivering data, insights, research and analysis that helps the dairy industry and professionals operate more efficiently and effectively, giving them the tools and resources they need to grow their businesses."

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Learn about new supply chain technology from AgriDigital and how it is helping agriculture operations keep data in a streamlined and efficient way.

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Learn more about this Nebraska-based organization works with and on behalf of rural people to help them with policy, loans and finances, education and advocacy. The serve rural citizens across the country.

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In today's episode learn about a brand new technology developed at the University of Nebraska, Lincoln on weather data tracking for farmers and other stakeholders across the country.

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Keeping farmers safe and out of the bin with this new robot.