Gin & Tea: Recent Episodes

Sophie and Craig

Spilling the tea on all things Gin & Tea related. (among other things)

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The closest we can get to turning back time as we look back at season 4 and see what our favourites were.

Which gin and which tea were yours??

Take a sip and enjoy!

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Episode art taken by Sophie, showing her new use of a Bloody Shiraz gin bottle, now a light!

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We finish off season 4 with a tea and gin that have very earthy and floral flavours. Maybe not top of our favourites list, though enjoyable all the same.

We wish we could turn back time and start the season again, but worry not, the end of season review show is coming!

Take a sip and enjoy!

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Episode art taken by Sophie, trying some sort of 'alchemy' in the garden with a photo.

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Well, this week we were not sure what we were quite saying, but the tea and gin certainly seemed good.

We try a tea from Vietnam, a country we had never tried tea from before, and the worlds strongest gin at 95%! ! (it was rather nice)

Take a sip and enjoy!

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Episode art taken by Sophie, trying to do an artsy photo in the garden.

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Have we finally done it?? Have we found a 5 star gin and tea?

Yes.

Listen and find out more.

Take a sip and enjoy!

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Episode art taken by Sophie, showing some stonework with the wall like a cave to go with the gin. Don't ask where her brain goes to with photos!

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A new country and tea for us to try today with the Jun Chiyabari from Nepal. Alongside Hendrick's Lunar Gin, which Sophie had been wanting to try for a while due to the name.

What did we think? Take a listen and see.

Take a sip and enjoy!

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Episode art taken by Sophie; Luna decided to sleep under the bed and not pose for the photo, so had to be creative.

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Happy New Year! And with a new year, comes our next episode of the podcast.

We sample a very smoky tea from the Hebrides, alongside a gin from another island in the South Hemisphere; Tasmanian. Throw in some Kylie Minogue references and you have another classic episode of chaos.

Take a sip and enjoy!

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Episode art taken by Sophie, showing My Fox enjoying the tea and gin, maybe a little too much!

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For our last episode of 2023, we had a very good green tea in the form of Chun Mee, alongside the surprising The Duke gin (in a good way!)

We wish you all a very Merry Christmas and Happy New Year 2024! Join us next year for more delights.

Take a sip and enjoy!

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Episode art taken by Sophie, showing these delights in the tree, rather than under it but still there!

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We have reached day 24 of the Merry Teamas Advent Calendar.

Today we have a special guest; Santa has joined us! To enjoy the green tea that we have.

We wish everyone a very Merry Christmas and catch you all on the flip side in 2024.

Take a sip and enjoy!

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Episode art taken by Sophie, with Santa and a tree to wish everyone a very Merry Teamas!

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On the 23rd of Merry Teamas, which is the best prime number, Sophie got to try the fruit tea again. It was still really tasty.

Take a sip and enjoy!

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Episode art taken by Sophie, with more sheep.

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Today's advent tea is the Darjeeling. Nothing added, pure tea goodness. Still not a fan.

Take a sip and enjoy!

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Episode art taken by Sophie, trying to be creative with showing the Jasper on the handle.

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Still the worst tea of the calendar.

Take a sip and enjoy!

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Episode art taken by Sophie, featuring Boris the sheep with her Crazy Sheep Lady mug.

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Today Sophie is joined by Craig to enjoy the spicy ginger tea, which tastes a lot better than it smells!

Take a sip and enjoy!

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Episode art taken by Sophie, featuring the Researcher's Night mug, her fountain pens and D&D notebook.

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One of the top teas of the calendar today with the mixed herb delight of chamomile, peppermint and rose hip. A great tea for a light night drink.

Take a sip and enjoy!

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Episode art taken by Sophie, outside with Mr Duck and Mr Gnome along with the eevee mug.

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The last of the teas today with a new green tea to try. It has all the flavours you expect of a good green tea. Nothing else to say really.

Take a sip and enjoy!

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Episode art taken by Sophie; she knows it's not Easter, but she still decided to have her Mini Eggs mug today. Assisted by her model, Luna.

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Back in thyme today with the Fennel tea from over a week ago. Full of herby flavours, and no overpowering flavour of cinnamon. A nice wind down tea for this Sunday evening.

Take a sip and enjoy!

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Episode art taken by Sophie, with the Bensberger Kaffeebecher and the memories of her Grandmothers.

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Back to the Chai tea today, which Sophie tried without milk. It wasn't as bad as she thought, though did prefer it with milk.

Take a sip and enjoy!

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Episode art taken by Sophie, showing The Only Choice mug and starring Nils, her Wizard.

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Day 15 brings back the wonderful Rooibos tea to help unwind this Friday evening. Nothing more to add.

Take a sip and enjoy!

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Episode art taken by Sophie, showing the knight mug, with a knight, at night.

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We are changing things up this week with Broughty Blends Gin and Tonic tea, along with, a rum, Timber Botanical rum.

We did say we try other beverages, and the episode still contains gin and tea.

Take a sip and enjoy!

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Episode art taken by Sophie, with a teapot to catch the falling timber rum.

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Today's offering is possibly the best so far from the calendar (spoilers!) with a rosehip, hibiscus and red berry flavoured fruit tea mixture.

It's magical. I cast give me good tea ;)

Take a sip and enjoy!

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Episode art taken by Sophie, with her Wizard mug and Wizard hat.

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We are back with the Enjoy tea, which would be nice if not so overpowering on the cinnamon flavour front.

'Things sweet to taste prove in digestion sour.'

Take a sip and enjoy!

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Episode art taken by Sophie, with Shakespeare and tea.

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After a long and busy day, a nice relaxing tea of camomile and lavender is very much welcomed.

Take time to relax as we are almost half way to Christmas. Not sure how that has happened!

Take a sip and enjoy!

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Episode art taken by Sophie, showing her Doctor Who mug relaxing in bed.

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A great tea to unwind with and take a 5/10 minute break with to recharge during a busy month in the run up to Christmas.

A spicy chai, which goes well with milk.

Take a sip and enjoy!

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Episode art taken by Sophie, showing the Blackwell mug and tea bag in her Christmas tree. Most of the tree has animals...

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The advent tea calendar finally has a black tea! In the form of a Darjeeling. Which isn't Sophie's favourite, but it is still a decent tea.

Take a sip and enjoy!

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Episode art taken by Sophie, keeping it pure and simple like the mug.

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Today's tea is actually rather nice for day 8, with a refreshing peppermint, rosehip and camomile blend with extra herbs.

Take a sip and enjoy!

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Episode art taken by Sophie, with an added tree to make it look foresty.

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This week brings a blend of different flavours, with Welsh Breakfast Tea and a match made in heaven with two of Sophie's favourite gin producers coming together and creating a wonderful gin!

Find out what we think of both and whether these blends really do go together.

Take a sip and enjoy!

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Episode art taken by Sophie, blending different elements together.

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Day 7 brings another Rooibos tea, this time full of very strong cinnamon flavours, with a hint of elderflower. (by strong, this equates to overpowering cinnamon flavours)

Take a sip and enjoy! (maybe?)

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Episode art taken by Sophie, who drinks and knows things.

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A little later today and a fitting tea with a lovely, natural Rooibos to round off a busy day.

Full of all the flavours you'd expect from a good Rooibos tea.

Take a sip and enjoy!

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Episode art taken by Sophie, letting you decide who the imposter is ;)

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Day 5 of Merry Teamas and the band is back together, ie, Craig has joined to drink today's tea! (which he quickly regretted as doesn't like the tea). One maybe only for fans of German Christmas biscuits.

Take a sip and enjoy!

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Episode art taken by Sophie, trying out the camera on her new phone with an 'artsy' photo.

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Start of the week brings another herby tea to try, this time with fennel and thyme notes, alongside some citrus undertones.

Take a sip and enjoy!

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Episode art taken by Sophie, with the great cat mug and a different kind of time.

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Today's tea of ginger (ingwer) and lemongrass (zitronengras) was a little disappointing, and should have been named Spicy. (though not as hot as you'd like and think!)

Let's see what the next day brings...

Take a sip and enjoy!

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Episode art taken by Sophie, showing the Contented Cockers mug and some lemons in a fancy way.

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Feeling rather festive today after some snow came this morning and after putting the Christmas decorations up.

Today's tea is another herbal delight called Relax; full of camomile and lavender flavours. Hope everyone has a relaxing day 2 of Merry Teamas!

Take a sip and enjoy!

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Episode art taken by Sophie, showing her Scion My Fox mug outside in the snow that fell today!!

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This week's episode we were pineing for some new things to try (see the wonderful pun) so we got to taste some White Yin Zhen Silver Needle Organic tea, along with Tayport Distillery's Scots Pine and also Wild Rose gins.

See what we thought about both, Sophie having tried a Silver Needle tea before, whilst it was another new tea for Craig to tick off his list.

Take a sip and enjoy!

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Episode art taken by Sophie, trying to be artsy with the leaves in the garden whilst showing off the silver needles.

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Our Advent Calendar has returned; this year with a tea advent calendar!

Find out Sophie's thought on all the teas from her Bio & Fair Tee-Adventskalender. Today's is Power, which takes 10 minutes brewing time and is full of herby, black pepper, ginger and cinnamon notes.

Take a sip and enjoy!

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Episode art taken by Sophie, showing her wonderful Xhorhas mug by the fire. (it's cold and frosty outside)

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Season 4 has arrived! We are back, baby.

We start off this season with a tea and gin brought back from Sophie's recent travels in the form of Myanmar Green Pindaya (a new tea for both of us!) and GinSinger gin.

With new flavours and tastes blown in, what did we make of them both? Well, take a listen and find out!

Take a sip and enjoy!

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Episode art taken by Sophie, showing some autumn colours which took a while to get the leaf to stay.

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Before we delve into season 4, we had the absolute pleasure to speak to Cath from Honeybadger Games about all things tea and D&D.

Please enjoy this special and find out more about these fantastic teas, our love for D&D and maybe some cats too??

Take a sip and enjoy!

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Episode art taken by Sophie, showing some of the tea classes from Honeybadger Games. and our The Only Choice mugs.

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We're back baby! Well, we will be very soon after being away. We thought to do a short intro to where we have been and what to look forward to in season 4, but instead we spoke, a lot, and created this whole episode for you. Aren't you all lucky? ;)

Take a sip and enjoy!

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Episode art taken by Sophie, who wasn't sure what photo to add so you get her new Wizard mug, with the manatea with wizard tea in it.

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Another special flying your way where we were meant to be going on a Gin Distillery tour, but instead, we ended up on a Whisky one. (listen to find out why, blame lies solely with one of us)

We however had a great time at Kingbarn's Distillery, learning about whisky, doocots, different smells and distilling. 

Take a sip and enjoy!

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Episode art taken by Sophie, of the tasting glasses whilst at the distillery during our tasting. Check out our Instagram for more photos! 

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The first in our 2023 G&T specials, we are back with a look at the fabulous York Gin! And if you wonder where the tea is, well, take a listen to see which of the gins has tea notes. See how we rate 6 gins and catch up with us as we take you on another tasting journey. 

Take a sip and enjoy! 

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Episode art taken by Sophie, including history books and gin that was tasted. Plus the York gin cat in the logo!

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It's finally here, our season 3 review show where we look back at another great season and rate the teas, gins and everything in-between. 

Find out what Gin and Tea are Sophie and Craig's favourites, and catch us on the flip side soon with more facts, laughs and drinking. 

Take a sip and enjoy!

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Episode art taken by Sophie, trying to show that the podcast has 5 star reviews. 

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Another special this week as we try a range of German teas Sophie brought back from Germany. With some German thrown in for good measure, and a little surprise at the end too. We understand and learn more about German tea culture, and Craig finds a new favourite. 

Prost! Take a sip and enjoy!

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Episode art taken by Sophie, stacking all those lovely German teas for good efficiency ;)

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The first of our specials this season, Sophie and Craig try four teas from In Nature Teas; their Black Tea, Tangerine White Tea, Puerh Age 5 year old and Lotus Slim Tea. A great range of great teas! Take a listen as we try each one and rate what we think and find out more about this Tea company. 

Take a sip and enjoy!

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Episode art taken by Sophie, showing all the teas with the lovely cups from Craig too, In Nature of course ;) 

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So we have made it to the end of season 3, already! We end the season on a Wild High with the Yunnan F.O.P. tea and Tosh Gin. Both full of lovely foresty and woody flavours, which has been a theme this season. 

Catch you on the flip side for some specials, end of season review show and season 4 coming in the future... 

Take a sip and enjoy!

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Episode art taken by Sophie, showing the Peter Rabbit mug. Take a look on our IG for some photos with special guest Urs the bear. 

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Our episode is very green this week, as we try Gunpowder Green Tea and the Burleigh's National Forest Gin. (also in a very nice green bottle!) Both are refreshing as the warmer weather continues. There will be a short break before our last episode of the season, but we'll catch you on the flip side. 

Take a sip and enjoy!

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Episode art taken by Sophie, to show the Gunpowder Green leaves in all their glory. 

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This week, we try something a bit different with the Oolong Kombucha and find out what makes a kombucha. Gin wise, we find a new refreshing summer tipple with the Tarquin's Rhubarb and Raspberry Gin. Hope everyone enjoys a drink in the sun as summer feels like it is arriving.  

Take a sip and enjoy!

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Episode art taken by Sophie, keeping it simple, pure and refreshing. 

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We return this week to an Aussie tea and gin, with Australian Billy Tea by the Berry Tea Shop and Garden Grown Gin by Grown Spirits. Full of flavours found in the bush, both are packed full of flavours. See what Sophie and Craig think of these! 

Take a sip and enjoy!

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Episode art taken by Sophie, taken in her garden and showing this week's tea drinking mug. 

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A new tea to try and a tasty gin from two far Eastern countries! We try Genmaicha tea, which is full of little popped parcels of rice and the full of flavour Sông Cái gin, taking you on a journey from Japan to Vietnam. 

Take a sip and enjoy!

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Episode art taken by Sophie, showing the genmaicha and lovely flowers that have appeared in the garden. (and given by Craig to plant, not the weed though!)

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This week's episode includes a tea and gin, both gifts and both made fairly locally to Sophie and Craig. We try a tea called Ground by Stoneroot, which is a blend and made by local herbalist Clare. And bought from a 'witch' market for us. And on the gin side, we try Pickering's Gin, the first exclusive gin distillery established in Edinburgh for over 150 years. Take a listen and see what we think! 

Take a sip and enjoy!

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Episode art taken by Sophie, who wished to show how lovely her tulips are looking with the tea and gin :)

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This week, Sophie and Craig try the M&S Christmas Spiced Tea and Aviation Gin. Join us on our voyage taste flight, exits can be found at the front and rear of the podcast. 

(Sorry for the less than excellent sound quality this week. Realised after recording that the webcam mic had recorded rather than the proper mics...) 

Take a sip and enjoy!

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Episode art taken by Sophie, with special guest Lego Amelia Earhart, Aviation Pioneer. 

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Tonight, we go on a cross world taste journey from South America with Yerba Mate tea to Denmark with Mad Owl gin. Join us on our taste flight journey and see what we think about them.

Take a sip and enjoy!

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Episode art taken by Sophie, showing a trio of birds with Mr Duck, Mad Owl gin and Bird and Blend Yerba Mate tea. 

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Tonight, Sophie and Craig try some Barley Tea (tastes like Cheerios and better than expected!) and the Asian Parsnipy flavour of James Gin (made by James May)

Be transported eastwards and enjoy the oriental flavours.

Take a sip and enjoy!

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Episode art taken by Sophie, keeping it pure and simple like James Gin packaging. 

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Season 3 has arrived! And in style with special guest stars of the green ants. 

We head down under to try T2 Bondi Loose Leaf Herbal Tisane, and Sophie tries the Australian Green Ant Gin. Craig attempts it, and take a listen to find out what happens; it's too good for spoilers. 

Take a sip and enjoy!

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Episode art taken by Sophie, of the ants and tea in the green garden.

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Better late than never, here is our Advent Calendar review show where both Sophie and Craig rate the gins from the Craft Gin Club Advent Calendar!

We pick our favourite, and as it was long awaited, the show is almost three shows in one in length. 

Take a sip, or two, and enjoy!

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Episode art taken by Sophie, showing the 25 gins from the calendar laid out to see. 

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A very Merry Christmas to one and all! Hope you are full of festive cheer and Santa brought some lovely gin for you. 

Today's final gin is from Craft Gin Club and Phillip Schofield, Schofe's Winter Gin. The perfect Christmas tipple, with great length, taste journey and flavours. Cheers! 

Music by TopSecretMusicNetwork from Pixabay

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Christmas Eve brings one of two surprise treats! 

From Tarquin's Cornish Distillery, this is The Cornish Christmas Gin, made especially for the Craft Gin Club Advent Calendar. Full of lovely tonka bean and clementine citrus flavours with some spice to round it off. 

Music by TopSecretMusicNetwork from Pixabay

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For Christmas Eve, eve, the 23rd we head to Wales and try Sophie's first ever Welsh gin!

GŴYR gin is full of strong fennel flavours, with an undercurrent of grapefruit and definitely takes you to the Gower coastline where it is made. 

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What do you find in a English country garden? Well, a lot of the flavours from Day 22's gin!

Cambridge dry gin is full of fresh botanicals found in the distiller's garden, and is flavoursome and reminiscent of walking through trees in blossom. A wonderful gin! 

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Trying my first ever American gin today on the shortest day, and it did not disappoint!

Packing a punch at 45%, Chemist American Gin is full of flavours from the mountains in North Carolina where it is created. Does not leave a burn however! 

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We journey to North Yorkshire for the Whitby Gin, Bramble & Bay. 

More bay than bramble, it has more herbiness than blackberry, but still an enjoyable gin. 

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Our gin journey takes us to South Africa today, with the Pienaar and Son Orient Gin.

Full of fiery spice with citrus undertones. Not for the faint-hearted! 

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Trying another gin from one of Sophie's favourite gin distillers, Warner's, though this one she had yet to try!

A top class Sloe Gin which deserves to be highly rated with sweet and sour cherry notes, alongside spice and dark chocolate. 

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Today is 17 wolves howling, in respect for the gin, Pennington's Lakeland Moon Gin, Snowfell Gin. 

Full of lovely citrus flavours with spice to follow. A new favourite! 

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Pink in abundance for Day 16's gin! With Craig joining to try this delight. 

From Anno distillery in Kent, B3rry Pink Gin does have many strawberries, alongside surprising more gin-like spice flavours too. 

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Day 15 brings a distillery Sophie is a big fan of, although has only tried this gin once before.

Bringing Leicester(shire) home, with Tudor banquet flavours, Burleigh's Richard III gin is a great wintery treat. 

Episode comes with added history chat :)

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Day 14 of our Advent Calendar journey, or 14 bunnies binkying.

An, interesting, gin, Wardington's original Ludlow spiced Gin, which definitely needs a mixer and will reserve judgement till tried with one! 

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Sophie climb's icy heights to try today's gin, Altitude Alpine Dry Gin which is made in the Alps in France!

The flavours take you away to a pine forest, with a floral alpine meadow and earthy finish underfoot. 

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We reach the end of the known 12 days of Christmas, and have special guest Craig join Sophie to try today's gin! 

The River Test Distillery Chalkstream Gold Gin brings sweet barley notes, paired for rosemary for a rounded gin. 

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We head to warmer climates on Day 11, to the lovely rolling hills of Tuscany in Italy!

A family made gin, blending together a London dry with native Tuscan botanicals and you can taste the love and passion that has gone into it. 

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It might be on day 11, but hopefully day 10 was worth the wait!

Day 10's gin is by Rock Rose, which Sophie has been wishing to try for quite a while. Coming from way up North in Scotland, it tastes like the bracing North Sea. 

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A winter delight today with the lovely warming Winter Cotton Gin from Otterbeck Distillery.

Maybe not the flavours expected, but definitely enjoyable! 

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Today, for the first time in her life, Sophie got to try the taste of Whinberries, albeit in gin form! 

From Batch Innovations, the Whinberry Gin is a twist on sloe gin with barrel age and is full of flavour. 

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Today we head away from the raging storm outside, to the beautiful land of the South of France with this Provencal gin!

QVT Dry Gin looks like Rose wine in a small bottle, and comes with many local botanicals. Perfect to escape with and dream of being back in the summer sun! 

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Our gin today has seen some cask aging, which makes it very interesting!  

Created by Poetic License, their Old Tom Gin is not clear due to this and is spicy. Just what you need on a cold day! 

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Day 5 brings our first Christmas Gin of the calendar, the wonderful Cotswolds Dry Gin, The Cloudy Christmas Gin.

Definitely Christmasy with an extra flavour on the finish. 

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Day 4 is calling, and with it brings the exotic flavours of Brass Lion Singapore Dry Gin.

A wonderful gin, showcasing many exciting flavours Singapore has to offer.

Music by TopSecretMusicNetwork from Pixabay

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Day 3 of Merry Ginmas is the herby Manchester Gin, Wild Spirit. 

With special guest Gonk for the photo. 

Music by TopSecretMusicNetwork from Pixabay

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For day 2 of Sophie's Gin Advent Calendar journey, she tries Cuckoo Supernova Gin.

All you need to know is... grapefruit. And if you know why it is called grapefruit, please send your answer on a postcard. 

Music by TopSecretMusicNetwork from Pixabay

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As a special treat for Christmas, Sophie is trying all of the Craft Gin Club's Advent Calendar gins. 

Day 1 is the very unique and lovely, Nelson's Gluggle Jug Gin Citrus. 

How this it rate?? Take a listen to find out. 

Music by TopSecretMusicNetwork from Pixabay

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We take a look through all the episodes that made up Season 2 and let you know our favourite gins and teas from the season. We revisit our own gin too.

Magically made the episode exactly on 50 minutes! 

Take a sip and enjoy!

Music from Pixabay

Music by 1tamara2 from Pixabay

Episode art taken by Sophie, displaying a gin and tea drinking vessel to review.

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For our first special of this season, we had the pleasure of speaking to Duncan from Green Room Distillery. Find out more about this fruity gin, the origins of the name and how it came to be. 

Find out more at: https://www.greenroomdistillery.com/

Take a sip and enjoy!

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Episode art taken by Sophie, during a photoshoot with the Green Room Distillery bottle, capturing the natural light in the forest.

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It is back to basics with the last episode of season 2 as we try Whittard's English Breakfast Tea, alongside the moreish Pilgrim's Gin. Find out more about both and their history's, alongside the reveal of how our own gin turned out. 

Keep an ear out for our specials coming up, and as always - 

Take a sip and enjoy!

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Episode art taken by Sophie, going back to the garden for this photo and seeing how it has changed during the year. 

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As we near the end of season 2, we finally try Darjeeling (which Sophie is still not a fan of) and the citrusy Persie Labrador Gin. (which lives up to it's name sake). A quick update on our own gin which we'll try next week, and a dose of colds and the usual discussion you have come to expect from Sophie and Craig. 

Take a sip and enjoy!

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Episode art taken by Sophie, showing tea bags can go in dog water bowls, but do not feed your dog tea!

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Two favourites of Craig's are tried this week - the tropical Oolong Tea and the Hills & Harbour Gin. Sophie enjoyed them too! We update everyone on our own gin and come up with yet another different podcast idea. 

Take a sip and enjoy!

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Episode art taken by Sophie, showing the promised view of the sea towards the harbour (it is there towards the right!)

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The tea this week is one neither Craig nor Sophie have tried, the very drinkable Keemun tea. Gin-wise, we try JJ Whitley Pink Cherry Gin which can be found in supermarkets easily. Both tea and gin are new and different to us both! We also find out the winner of the quiz and the last botanical to go in our own gin. 

Take a sip and enjoy!

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Music by astrofreq from Pixabay

Episode art taken by Sophie, showing the second Keemun found in her cupboard and a jug for making gin cocktails!

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The theme this week is Forest/Woods and called for a great pun with a dash like the tea and gin. We try the interesting tea, Pu-erh and the Beware of the Woods Gin by Boutique-y. The Swear Bears make a return, and we give out helpful advice.  

Take a sip and enjoy!

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Music by astrofreq from Pixabay

Episode art taken by Sophie, showcasing the Pu-erh and Boutique-y in the garden.

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Sugar, no Spice, and all things nice! This week, we both try Matcha Tea for the first time, followed by two sweet gins; Pineapple Sherbet Gin and Manchester Drinks Co. BubbleGum Gin Liqueur. Between them, Sophie and Craig are both pleasantly surprised (and have a revelation!) with the natural and artificial sweet beverages. 

Take a sip and enjoy!

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Music by astrofreq from Pixabay

Episode art taken by Sophie, capturing all levels of sweetness. 

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Two gins this episode so the title deserves an extra word! Sophie and Craig try Craig's homegrown white tea blended with lemon verbena (please let us know if you have ideas for a name!), followed by the Mirabeau Rose Gin and Four Pillars Bloody Shiraz Gin. You learn how to grow tea, and more about different wines and growing methods. We also introduce you to Swear Care Bears (copyrighted by Sophie and Craig)

A bloody brilliant episode all round! 

Take a sip and enjoy!

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Music by astrofreq from Pixabay

Episode art taken by Sophie, showcasing a wine glass for this episode with our wine based gins! 

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This week, we still cannot always decide on the theme, but it is now Floral Dream. We try some lovely white tea and discuss the differences between it and green and black tea. For the gin, we try Eden Mill's fabulous Love Gin in it's new bottle. 

Take a sip and enjoy!

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Music by astrofreq from Pixabay

Episode art taken by Sophie, trying to capture the floral dream of this episode. 

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This week, our theme is Herbilicious with a herby tea and equally refreshing gin. We try Whittard's Marrakech Mint Tea, and for the gin we have the Lonewolf Cactus & Lime Gin. Sophie makes some top marks bridges, Craig imparts more knowledge and we find out about mint tea drinking culture and what makes a gin, a London Dry gin. 

Take a sip and enjoy! 

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Music by astrofreq from Pixabay

Episode art taken by Sophie, showing mint and wolf. 

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We are back!

Season 2 has landed and we try together for our first episode Masala Chai Tea and Crossbill Gin. We discuss how to properly make tea, the different type of stills for making gin, along with the usual witty chat and anecdotes. 

Take a sip and enjoy!

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Music by astrofreq from Pixabay

Music by 1tamara2 from Pixabay

Episode art taken by Sophie, showing the gin and tea in the garden with the lovely flowers. (will make a botanist yet!)

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Summing up the journey through season 1, Sophie and Craig look back and discuss each episode and what their favourites were.

A big thank you to all our guests, and you can check out the Coffee Break podcast at:

https://coffeebreakwithsophieandcraig.podbean.com/

Watch this space for season 2! Until then,

Take a sip and enjoy!

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Episode art taken by Sophie, showing the battle of the gin and tea drinking vessels, with scoring. 

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For our last episode of season 1, we named it tropical and ethical, covering both aspects you may not always find together, much like Gin & Tea! (I'm getting better at links) 

Sophie finally tries Earl Grey Tea and gives her verdict, whilst Craig tries O.M.Tea - Island Vibes - Tropical Green Tea. Moving then to gin, Sophie has the wonderful Spit-Roasted Pineapple Gin by That Boutique-y Gin Company and Craig has Canaïma Gin with some Dash grapefruit soda water. A great way to round up the season! 

Take a sip and enjoy!

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Music by astrofreq from Pixabay

Episode art taken by Craig, showing the Canaïma gin in a tropical plant setting.

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This week, we had technical difficulties with our sound recording and so Sophie has recorded an interlude to explain.

As an extra treat, our Instagram page is now live so please check it out - https://www.instagram.com/ginandteapodcast/

We will return next week with episode 10, the season 1 finale. Most good finales usually make you wait an extra week anyway ;)

Take a sip and enjoy!

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This week's theme is Botanicals, and Craig drinks Rooibos (not from the tea family but in fact a legume) and Sophie enjoys a Rooibos blend which is good for digestion. Botanicals remain the hot topic for the gin, where Craig has the Edinburgh Gin 1670 Royal Botanical Gardens Gin and Sophie has one of her all time favourite gins; Warner's Rhubarb Gin!

(Sophie has now learnt that the Edwards part of Warner Edwards left and the name was later changed to reflect this) 

Take a sip and enjoy!

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Music by astrofreq from Pixabay

Episode art taken by Sophie, finding the closest thing to a red bush to display the gin and tea by.

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Tea, Tea and more Tea! (with hints of gin) Sophie and Craig are joined this week by special guest Luba, and find out about more exotic teas including a Korean Barley Tea. Craig tries a Masala Chai Tea, and Sophie samples the LoneWolf Cactus and Lime Gin. We also learn about Samovars.

Take a sip and enjoy!

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Music by astrofreq from Pixabay

Episode art taken by Luba, showing the wonderful Korean tea set.

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This week, Sophie and Craig take you on a journey with the Russian Caravan Tea, aptly helping name this episode Trade and Transport. Complimented by Edinburgh Gin's Bramble & Honey Gin and then Verdant Spirit Dry Gin, your taste buds will travel the four corners of the world.

Take a sip and enjoy!

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Music by astrofreq from Pixabay

Episode art taken by Sophie, trying to include a caravan using a wonderful Lego model. 

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Sophie and Craig are joined by special guest Glen, who tries not just one, but two different teas and three different gins!! Teas are Yorkshire Tea Toast & Jam Brew and Aldi Scottish Breakfast Tea, followed by Greyson's London Dry Gin, Finton's Special London Dry Gin and Brewdog LoneWolf Cloudy Lemon Gin.

Also features the creation of the SlAldi.

Take a sip and enjoy!

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Music by astrofreq from Pixabay

Episode art taken by Glen, highlighting the gins as the teas could not fit in the photo.

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This week, Sophie and Craig try the powerful tea, Lapsang Souchong, not for the faint hearted, and Sophie tries the much taster Burleighs Leicester Tigers Gin. With some added history chat and 'special guest' Richard III.

Take a sip and enjoy!

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Music by astrofreq from Pixabay

Episode art taken by Sophie, highlighting the smoky depths of Lapsang Souchong.

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For this episode, we are joined by special guest Lynne, who introduces us to a green tea in the form of Twinings Pineapple & Grapefruit Green Tea and the lovely Gin Bothy Stirrup Cup. Craig tries Shetland Reel Gin and Sophie joins Lynne on Gin Bothy with the Merry Berry. We also are joined by another spirit, in a more fleeting form, with a great story to match.

Take a sip and enjoy!

(other sound effect not included as Lynne's impression was too good!) 

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Music by astrofreq from Pixabay 

Episode art taken by Lynne showing the Big Big Gin Festival glass. 

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This week, Sophie and Craig try the interesting Lady Grey Tea (try with or without milk!) and the mystery gin from last week is revealed and tasted - the fruity Bombay Bramble.

Take a sip and enjoy!

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Music by astrofreq from Pixabay

Episode art taken by Sophie, in sharp contrast to the snow, Spring is on the way and the Daffodils are starting to appear. 

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The second episode of Gin & Tea featuring special guest Em, who introduces us to Haysmith's Spice Apple and Ginger Gin along with Whitley Neill Gooseberry Gin. Craig tries Ceylon Tea and Mez aka Sophie tries a mystery gin we'll find out about at a later date. 

Take a sip and enjoy!

Episode is clean, bar one swear from Craig hence why having to label as explicit... 

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Music by astrofreq from Pixabay

Episode art taken by Em featuring those colourful ice cubes! 

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The very first episode of Gin & Tea, featuring Assam Tea, Jaffa Cake Gin and information and metaphorical tea spillage. 

Take a sip and enjoy!

One correction, Craig meant Gin Lane by William Hogarth, not Holbein.

Music credit - Music from Pixabay

Music by astrofreq from Pixabay

Episode art taken by Sophie whilst the snow is here.

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Welcome to the Gin & Tea podcast!