Culinary Culture Co Podcast was created in order to help build genuine relationships and bridge the gap between the consumer and culinary professionals! This platform is here to educate the public on all things culinary including: Chef, Sommelier, Farmer, Butcher, Restaurant Owner, Bee Keeper, Wine Maker, Bartender, Food Supplier, Baker and more!
From the #1 rated wine show on Amazon Prime, come listen in while Sommelier Vincent Anter & Chef Stephanie Chinchilla have an approachable conversation about wine, food & culinary culture. They discuss the wine rating system, their favorite overall wine regions and underrated wine regions.
The 3 discussions you don't want to miss:
What you need to know before you go wine tasting
The public perception of wine & changing it to be more approachable
About Valle de Guadalupe, MX, a fun day trip from San Diego, CA
https://www.youtube.com/watch?v=9f3_7LWnMxg
Culinary Culture Co, The Podcast was created to give a platform for culinary professionals to share their wealth of knowledge with the public. My goal is to create a space that develops genuine relationships between anyone who contributes to making our food and those who consume it. I will be interviewing Chefs, Sommeliers, Wine Makers, Restauranteurs, Suppliers, Farmers, Bee Keepers, Cooking Schools, Bakers, Butchers and more!