The Inside Matters: Recent Episodes

FrieslandCampina Ingredients

Insights, innovations, intelligence and inspiration from FrieslandCampina Ingredients. Podcasts for the food, beverage and nutrition industries about market research, scientific discoveries, the latest ingredient launches and application ideas that set you apart from the competition.

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In Veghel staat een van de grootste melkverwerkingsfabrieken van de wereld. Wat wordt daar van melk gemaakt? De medewerkers, melkveehouders en vele anderen delen graag hun verhaal. 30 minuten informatie, passie, emotie en luisterplezier!

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The role of the gut-brain axis is becoming increasingly clear as scientists explore how nutrients – specifically psychobiotics – impact mental health and wellbeing. This is especially important for pregnant women and new moms, who stated in our exclusive research that stress and anxiety are their biggest concerns. But most studies to date have been on animals. So we recently teamed up with Dr Kathrin Cohen Kadosh at the University of Surrey to look into how our galactooligosaccharides (GOS) reduce stress responses and symptoms of anxiety in women. In this episode, Andre Groeneveld, Discovery Manager at FrieslandCampina Early Life Nutrition will discuss the exciting results of this research with Dr Kathrin Cohen Kadosh.

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Driving innovation in the performance and active nutrition sectors has become increasingly challenging to meet consumer needs. In this episode, Vicky Davies, Global Marketing Director and Floris Daamen, Segment Marketing Manager Performance Nutrition, are joined by Mike Hughes, Head of research and insight at FMCG Gurus to discuss the top trends in the industry that brand owners should be aware of to develop successful products.

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