The Complete Guide: Recent Episodes
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Can’t live with it, can’t live without it. That’s right, we’re talking about The Sun. That big ol’ ball o’ fire way up there in the sky. How high up in the sky is it exactly? Who put it there? Is there any danger of it ever falling down? Those are all good questions, but mostly we talk about the upcoming solar eclipse and how otherwise boring the sun is. We also solve a listener problem concerning how to confront a boyfriend who chews with their mouth open.
And speaking of “chewing”, this week's episode is sponsored by Blue Apron. Get your first three meals free with free shipping at blueapron.com/guide.
COME SEE US LIVE! We're coming to Edinburgh (Sept 13, 2017) and London (Sept 15 and 16, 2017). Get tickets at tcgte.com/tour.
We all love food, but what about all that stuff we put on our food that isn't quite food, but makes the food we love even better? Yes, that's right, clearly we're talking about condiments. What are condiments? Which condiments are the best, and which are the pits? We'll answer all those questions and more, and learn a lot about the Spanish American War on this week's episode.
COME SEE US LIVE! We're coming to Edinburgh (Sept 13, 2017) and London (Sept 15 and 16, 2017). Get tickets at tcgte.com/tour.
This week's episode is sponsored by Squarespace. Check it out at squarespace.com and use the offer code "GUIDE" to save 10%.
This week we’re talking all about the road! More specifically, taking trips on it. What makes a trip a road trip as opposed to just a regular trip? Is it okay to pee in a bottle instead of pulling over? Those and other classy questions are answered. Tim also tells a very long story about scones and then doesn’t even say if the scones were good or not.
This episode is sponsored by Squarespace. Get 10% off your first purchase by going to squarespace.com and using offer code GUIDE.
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This week we talk about our good friend Chris Nolan and the movies he's made, in a rare insider's look at Hollywood (Tinseltown). Also, Tom discusses a very serious problem he's been dealing with.
This week's episode is sponsored by Blue Apron. Get your first three meals free with free shipping at blueapron.com/guide.
This episode is also sponsored by RXBar. For 25% off your first order visit rxbar.com/guide and enter the code "GUIDE" at checkout.