This is My Bourbon Podcast: Recent Episodes
Perry Ritter | This is my Bourbon Podcast
Lexington, Kentucky native Perry Ritter shares his passion for bourbon with friends, family, and the community at large, through interviews and conversations with some of the industry’s most interesting folks.
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It is a MASSIVE episode this week, featuring not just a review but, also, a Taste Off featuring TWO huge products from Heaven Hill! Their 22 Year Bourbon release is one we've been looking forward to trying out for a long time, and it's really cool to be able to put it up next to an Elijah Craig 21 Year Old Single Barrel. Are there gonna be some oaky and tannic notes in this episode? Maybe one or two! Plus, perhaps the most unique Barrel Rings we've EVER gotten in TIMBP history. Enjoy.
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Link to our Barrell Rye Armagnac Finished Pick: https://shop.whiskeyinmyweddingring.com/products/barrell-private-release-rye-1a03
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It's a Kyle and Chad takeover episode, folks! As we prepare ourselves for the season of allocations and hunting, there's always time for one last review to be squeezed in that will certainly be a game changer for many. Coming from Buffalo Trace and their bottom shelf, wallet-friendly line, Benchmark Rye clocks in 100 proof and around 4 years old for just $15. However, what makes this whiskey tick and make makes it tock? Will it clean your clock or leave your pocket asking for a different pour altogether? Only time will tell. Enjoy.
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Send us an email with questions or comments to thisismybourbonshop@gmail.com
Send us mail to PO Box 22609, Lexington, KY 40522
Check out all of our merch and apparel: http://bourbonshop.threadless.com/
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Link to our Barrell Rye Armagnac Finished Pick: https://shop.whiskeyinmyweddingring.com/products/barrell-private-release-rye-1a03
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We're taking it easy this week with a completely non-serious episode that's also a whole lot of fun has Papa Ritter on it! Haven't you ever wanted to know what bourbon you should drink when you're drinking cheap, okay beer? Well, here's your answer! We get into it. And then some. Anyway, I'm being watched and we better get around to not talking too much about that because if I do, I'll never publish another episode. Things are fun! Also, we talk a lot about music in the back half and I love it a lot. You will, too. Enjoy. Please. PLEASE. PLEASE?!? Okay, thanks.
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
Leave us a 5 star rating and review on your podcast app of choice!
Send us an email with questions or comments to thisismybourbonshop@gmail.com
Send us mail to PO Box 22609, Lexington, KY 40522
Check out all of our merch and apparel: http://bourbonshop.threadless.com/
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Link to our Barrell Rye Armagnac Finished Pick: https://shop.whiskeyinmyweddingring.com/products/barrell-private-release-rye-1a03
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We've got something new that was quietly released onto the market this week, and I think you're gonna want to tune in for this one. Four Roses sneak-dropped the 100 proof edition of their Brown Label (or Yellow Label, depends on who you're talking to) and we've not heard a lot of chatter about it online. So, we figured we may as well get the conversation moving! Less than $30 and a 5 year old, 100 proof Four Roses Bourbon? Let's dive in! Enjoy.
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Link to our Barrell Rye Armagnac Finished Pick: https://shop.whiskeyinmyweddingring.com/products/barrell-private-release-rye-1a03
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Sometimes, there are flights that make you feel good. And, then, sometimes...there are flights that make you question everything and THEN some. This, dear supporters, is one of those flights. It's something you have to hear (or see) to believe. Plus, we finally get to deliver on a promise WEEKS in the making, and it's one of YOU that made it happen! We've also got some Barrel Rings that we gotta talk about and it's a great time all around. Or, something like that. Enjoy, y'all. Thanks for everything, as always.
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
Leave us a 5 star rating and review on your podcast app of choice!
Send us an email with questions or comments to thisismybourbonshop@gmail.com
Send us mail to PO Box 22609, Lexington, KY 40522
Check out all of our merch and apparel: http://bourbonshop.threadless.com/
Leave us a message for Barrel Rings at 859.428.8253
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Link to our Barrell Rye Armagnac Finished Pick: https://shop.whiskeyinmyweddingring.com/products/barrell-private-release-rye-1a03
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I spent some time this past weekend jaunting around an old city I used to live in and checking out stores that I once knew and loved. They brought me both joy and disbelief upon entering and it got me to thinking that bourbon hunting isn't what it used to be. So, what happened to it? What killed it? Is it actually dead? I'm also welcoming Chad AKA MyDailyBourbon on this week to review a special bottle that you may have overlooked for a long time and we give it the ol' TIMBP treatment. Plus, it's just a really fun time. Enjoy, alright? We appreciate y'all. Thanks as always.
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Send us an email with questions or comments to thisismybourbonshop@gmail.com
Send us mail to PO Box 22609, Lexington, KY 40522
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Link to our Barrell Rye Armagnac Finished Pick: https://shop.whiskeyinmyweddingring.com/products/barrell-private-release-rye-1a03
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I finally get to do something I've been waiting a while to do with our buddy Kyle and blind him on not just some 99% corn bourbon, but also throw it into a whole flight and see where it lands! How does it actually compare to some other things I've thrown at him, though? And can I make it through this episode without crying over video games?? Well...we'll have to see. Enjoy.
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Send us an email with questions or comments to thisismybourbonshop@gmail.com
Send us mail to PO Box 22609, Lexington, KY 40522
Check out all of our merch and apparel: http://bourbonshop.threadless.com/
Leave us a message for Barrel Rings at 859.428.8253
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Link to our Barrell Rye Armagnac Finished Pick: https://shop.whiskeyinmyweddingring.com/products/barrell-private-release-rye-1a03
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New Riff is known for their extensive bourbon and rye explorations and they've brought yet another release of their 10 year whiskeys to the table for 2026's High Note series. Both coming in at barrel proof and a decade old, each product is certain to tantalize fans both new and old of the distillery. But, we have to put them under the microscope and check out just what they've got going on before we give them our stamp of approval! So, what does New Riff have to offer this time around? Only one way to find out! Enjoy.
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Send us an email with questions or comments to thisismybourbonshop@gmail.com
Send us mail to PO Box 22609, Lexington, KY 40522
Check out all of our merch and apparel: http://bourbonshop.threadless.com/
Leave us a message for Barrel Rings at 859.428.8253
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Link to our Barrell Rye Armagnac Finished Pick: https://shop.whiskeyinmyweddingring.com/products/barrell-private-release-rye-1a03
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Do we have a brand new whiskey on our hands? We sure do! Was it created in conjunction with a brewery not too far away from the distillery that made it? Sure was! But, here's the thing: we're doing more than just reviewing it this week. We're doing a heckuva review AND pairing it with beer! Who would've thought to do something like THAT? Couldn't tell ya! Anyway, it's a good episode and definitely doesn't get a little crazy towards the end! Enjoy.
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
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Send us an email with questions or comments to thisismybourbonshop@gmail.com
Send us mail to PO Box 22609, Lexington, KY 40522
Check out all of our merch and apparel: http://bourbonshop.threadless.com/
Leave us a message for Barrel Rings at 859.428.8253
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PayPal, if you feel so inclined: PayPal.me/pritter1492
Link to our Barrell Rye Armagnac Finished Pick: https://shop.whiskeyinmyweddingring.com/products/barrell-private-release-rye-1a03
Support the show
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Become a patron of the show at http://www.patreon.com/mybourbonpodcast
Leave us a 5 star rating and review on your podcast app of choice!
Send us an email with questions or comments to thisismybourbonshop@gmail.com
Send us mail to PO Box 22609, Lexington, KY 40522
Check out all of our merch and apparel: http://bourbonshop.threadless.com/
Leave us a message for Barrel Rings at 859.428.8253
Facebook: https://www.facebook.com/mybourbonpod/
Twitter: https://twitter.com/mybourbonpod
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YouTube: https://www.youtube.com/thisismybourbonpodcast
Substack: https://mybourbonpod.substack.com
PayPal, if you feel so inclined: PayPal.me/pritter1492
Link to our Barrell Rye Armagnac Finished Pick: https://shop.whiskeyinmyweddingring.com/products/barrell-private-release-rye-1a03
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We're back at it again, folks, and this time around, we're checking out a distillery that hasn't gotten enough love or time on this podcast. Peerless has made a name for itself in the bourbon world as a fighter and one of the biggest new kids on the block, but how does their new age-stated product highlight what they're doing behind the scenes? Plus, we've got a great Flying Blind for you, and we plenty of chatter about what we've been up to since you last heard from us. It's a great one! Enjoy it, folks. We love ya. Mean it.
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
Leave us a 5 star rating and review on your podcast app of choice!
Send us an email with questions or comments to thisismybourbonshop@gmail.com
Send us mail to PO Box 22609, Lexington, KY 40522
Check out all of our merch and apparel: http://bourbonshop.threadless.com/
Leave us a message for Barrel Rings at 859.428.8253
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Link to our Barrell Rye Armagnac Finished Pick: https://shop.whiskeyinmyweddingring.com/products/barrell-private-release-rye-1a03
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We're in an amazing time for rye, my friends, and this release is something that if you missed out on...well, I'm very sorry about that, because you might just need to get a bottle or two. Am I spoiling anything? Not entirely, because this is something you need to hear (or see) to believe. Jack Daniel's...you're just on top of your game right now. Plus, a much needed update on the Turkey 101 handle situation, catching you up on where we've been over the past week in our drinking experiences, and an absolute slew of Barrel Rings. It's classic. It's TIMBP. It's us. Enjoy.
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
Leave us a 5 star rating and review on your podcast app of choice!
Send us an email with questions or comments to thisismybourbonshop@gmail.com
Send us mail to PO Box 22609, Lexington, KY 40522
Check out all of our merch and apparel: http://bourbonshop.threadless.com/
Leave us a message for Barrel Rings at 859.428.8253
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Link to our Barrell Rye Armagnac Finished Pick: https://shop.whiskeyinmyweddingring.com/products/barrell-private-release-rye-1a03
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Can we drink bourbon on this podcast? Yes. Can we talk politics? ALSO yes. Can we somehow cohesively bind them together and make it into something that's both fun and educational yet important for current candidates in a heated race in Kentucky's Congressional race? Well...absolutely! This week, Erin Petrey joins me to discuss the world that she's trying to change and the one that she's currently living in while also drinking bourbon. It's a great time and you're definitely gonna learn something during it! Enjoy.
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
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Send us an email with questions or comments to thisismybourbonshop@gmail.com
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Link to our Barrell Rye Armagnac Finished Pick: https://shop.whiskeyinmyweddingring.com/products/barrell-private-release-rye-1a03
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Well, folks, somehow, in all of the years of this podcast, we've never reviewed this bourbon. Over 8 years and a long, unending search for a sister product that was apparently sold out in every single stupid store in Lexington, Kentucky, we finally are reviewing the Knob Creek 8 Year Old Bourbon. It's the age-stated bottle that started the wave of excitement for this Jim Beam line that and has elevated their products to another level all together. But, does it hold up in 2026? Time to find out! Enjoy.
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
Leave us a 5 star rating and review on your podcast app of choice!
Send us an email with questions or comments to thisismybourbonshop@gmail.com
Send us mail to PO Box 22609, Lexington, KY 40522
Check out all of our merch and apparel: http://bourbonshop.threadless.com/
Leave us a message for Barrel Rings at 859.428.8253
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Link to our Barrell Rye Armagnac Finished Pick: https://shop.whiskeyinmyweddingring.com/products/barrell-private-release-rye-1a03
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Some things seem to be taking shape over in Bardstown, Kentucky, as Heaven Hill is apparently doing something different for their 2026 lineup of barrel proof releases. We'll get into it in the episode, but we're taking a look at the first release of Elijah Craig Barrel Proof Rye from 2026 and seeing how it stacks up to the very first ECBP Rye that just so happened to come out in 2025! Is there room for this nearly 12 year, $70 barrel proof rye on the market? Has Heaven Hill done the unthinkable? Can Kyle continue to make uncorking puns?? You gotta find out by tuning in! Enjoy.
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
Leave us a 5 star rating and review on your podcast app of choice!
Send us an email with questions or comments to thisismybourbonshop@gmail.com
Send us mail to PO Box 22609, Lexington, KY 40522
Check out all of our merch and apparel: http://bourbonshop.threadless.com/
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Link to our Barrell Rye Armagnac Finished Pick: https://shop.whiskeyinmyweddingring.com/products/barrell-private-release-rye-1a03
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Another taste off? Another big episode? There's so much to get around on this episode! You won't believe it until you see it with your ears! That's a thing, right? Anyway, it's a fun one and I know you're gonna think so, too. Enjoy.
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
Leave us a 5 star rating and review on your podcast app of choice!
Send us an email with questions or comments to thisismybourbonshop@gmail.com
Send us mail to PO Box 22609, Lexington, KY 40522
Check out all of our merch and apparel: http://bourbonshop.threadless.com/
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Link to our Barrell Rye Armagnac Finished Pick: https://shop.whiskeyinmyweddingring.com/products/barrell-private-release-rye-1a03
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It's been a while since we've had a good time just hanging out and pouring some bourbon while chatting on an episode, and this week I'm doing just that! I've got my buddy Herbert Lynn on to discuss his candidacy for Lexington's City Council at Large race, as well as some goings on in the world, plus some great, (mostly) available and afford pours that you can go out and grab on a budget. Plus, we've actually got a surprise pairing this episode with some Kentucky snacks! It's one you're gonna want to tune into and get around. Might even learn a thing or two, who's to say. Enjoy.
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Leave us a 5 star rating and review on your podcast app of choice!
Send us an email with questions or comments to thisismybourbonshop@gmail.com
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Link to our Barrell Rye Armagnac Finished Pick: https://shop.whiskeyinmyweddingring.com/products/barrell-private-release-rye-1a03
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It's that time of year again, folks! We've got one of the most exciting release lines in our glasses that we simply cannot wait to enjoy and talk about from our friends at Jack Daniel's! Their Aged Series continues to evolve with each batch, and this year's 10, 12, and 14 Year Old batches are no different. Which one will be our favorite, though? Plus, we've got a great Flying Blind, we're catching y'all up on what's being going on during the week, and we're bringing you the most important thing of all: friendship. Didn't see that one coming, did you? Nope. Ya didn't. Enjoy.
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Leave us a 5 star rating and review on your podcast app of choice!
Send us an email with questions or comments to thisismybourbonshop@gmail.com
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Check out all of our merch and apparel: http://bourbonshop.threadless.com/
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So much to see, so much to hear, so much to drink and taste on this week's episode of the podcast! How on earth can we fit this much all into one thing? I just...I dunno. I truly don't. But, we have a review of Old Terrell Bourbon, we do a blind pour, we talk video games, we have fun looking at cute dogs, and we just enjoy being on a podcast about bourbon. Sometimes...that's all ya need. Enjoy.
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Leave us a 5 star rating and review on your podcast app of choice!
Send us an email with questions or comments to thisismybourbonshop@gmail.com
Send us mail to PO Box 22609, Lexington, KY 40522
Check out all of our merch and apparel: http://bourbonshop.threadless.com/
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Link to our Barrell Rye Armagnac Finished Pick: https://shop.whiskeyinmyweddingring.com/products/barrell-private-release-rye-1a03
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This is a first for TIMBP! At the inspiration of Kyle, we're seeing if Willett can hold up against the sometimes maligned and often shirked Old Pogue Bourbon, which many consider to be a sleeper hit. Our methods may be different, but we sure are going to give y'all a good time regardless! Plus, we've got plenty of good ol' This is my Bourbon Podcast goodness for ya, sound good? Hope so. It's...good. Good. Enjoy.
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
Leave us a 5 star rating and review on your podcast app of choice!
Send us an email with questions or comments to thisismybourbonshop@gmail.com
Send us mail to PO Box 22609, Lexington, KY 40522
Check out all of our merch and apparel: http://bourbonshop.threadless.com/
Leave us a message for Barrel Rings at 859.428.8253
Facebook: https://www.facebook.com/mybourbonpod/
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Link to our Barrell Rye Armagnac Finished Pick: https://shop.whiskeyinmyweddingring.com/products/barrell-private-release-rye-1a03
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I'm so pleased to welcome our new friend Bennett Rea to This is my Bourbon Podcast this week. Bennett's long-running show on TikTok, Instagram, and YouTube has garnered millions of views and acclaim as he shares recipes and diets of renowned political leaders modern and historical, both in and out of the United States. I've set him up with a flight of bourbon that's going to bring him both enjoyment and postulation as he concocts cocktails and finds that his palate is perfectly crafted for this exact episode. Plus, Kyle and I have a great Flying Blind and a conversation about what's been going on in our lives recently, why independent bottlers don't label their whiskeys with the distilleries their bourbon came from, and we reveal something that you should've picked up on by now. Enjoy.
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I'm taking the week off, but while I'm away, Chad and Kyle are here to play! They're chatting about the newest addition to the Sazerac Family of Properties (distilleries? Locations? Who's to say) and what it could mean for their production moving forward, as well as how long it could take for any meaningful change could be felt. Plus, they just so happen to whip out a review last second in class TIMBP fashion and do your ol' Perr Bear proud. It's a great one, folks. Enjoy.
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I had the pleasure of making a new friend and interviewing Mr. Robbie Shoults out of East Texas about his family's long running restaurant, Bear Creek Smokehouse. He's also got quite the bourbon collection and an absolute adoration for the Buffalo Trace line, and we take a deep dive into that, as well. It's a fantastic time and I hope y'all enjoy it! I also checked out the Total Wine Spirits Direct brand Old Emmer to see if it's any good. Spoilers: it's something. Enjoy.
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A lesser-known company out of Atlanta, Georgia is starting to make larger waves for themselves with their sourced bourbon and rye, and Short Barrel's Four Grain Bourbon is their newest offering. Coming from a blend of Green River and Wilderness Trail bourbons and coming in at 92 proof, this $40 bourbon is available (mostly) nationwide for you to check out after our review here, folks. Plus, we're trying something new for Flying Blind. It's a trip! Enjoy.
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Kyle's throwing himself right into the thick of things, folks, and we're seeing what all he has in store for me with his first blind flight on the show! I'm so excited to be welcoming him on and I hope you're ready for a brand new era of This is my Bourbon Podcast. Enjoy.
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I've been trying to find this bourbon for a while, folks. No, seriously. Years ago, I was told of a bourbon that was 4 years old, brand new, and held promise for the future of the industry as we know it. Have you heard of it? Well, funny enough, I've heard this story over and over again, and it's lead to successes unheard of on so many occasions. But, here we are, facing down the barrel of the potential next big kid to be featured in your home bar. Jackson Purchase, out of Western Kentucky, is helmed by two veteran Kentucky Bourbon distillers who are ready to make a name for themselves and are bringing the heat with the first release of their new brand. It's time to take it to the paint and discuss what makes it work and where things can go from here. Enjoy.
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It's my esteemed pleasure to welcome back to the show our dear friend Chad (Chade?) Watson, AKA MyDailyBourbon, to the show, while also bringing into the TIMBP family a new face, that you may or may not be seeing a whole lot more of soon, Mr. Kyle Wipert! He's a Lexington, KY local that has become a close friend of the show and is bringing some incredible energy to the podcast. We hope you enjoy him being around as much as I am going to. We've got a great episode this week, with a blind flight that throws our tasters into the midst of Wild Turkey products that are going to throw them for a loop and offer them a chance to flex their skills. But, can they pinpoint exactly what makes these samples different from the typical rafter? They're certainly up to the task! Enjoy, my friends, and thank you as always for your support.
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When life gives you lemons (meaning you tried to get a bottle of bourbon to review and it wasn't there when you thought it was going to be), what do you do? You turn the whole episode of your podcast upside down and try a bourbon 11 different ways to tell people how they should drink it! Now, and I mean this sincerely, I'm starting to think that there may be more ways than we've previously considered...should we change it up next time? I think we might need to. Anyway, how about a beer that we're liking this week as well as checking out ANOTHER bourbon, but this time it's one that we've had questions about it the past? Why are we speaking in the third person possessive? WE DON'T KNOW! Hope you enjoy this episode, and cheers.
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We're back in the full swing of TIMBP things, folks, and it's time to check out the newest, hottest release from the folks at the Willett Distillery in Bardstown, Kentucky! Featuring two separate mashbills and a cask strength bottling, this Kentucky Straight Bourbon Whiskey has had folks wondering if it's the next big thing for their home bars. But, does it live up to expectations? Plus, I've got some little discussions about non-traditional Wild Turkey proof points and I pay a little tribute to the recently deceased Bob Weir of the Grateful Dead. Enjoy.
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As another year is officially in the books, I'm taking one final look back before we say goodbye to 2025 forever. What are some of the best pours, some of the worst, and some of those right in between that just didn't quite make the cut? Were you able to predict what I had in my top 10? Were there bourbons (and/or ryes) that should've been here? And what the heck is this Flying Blind I've got lined up for this week's episode? All that and more on Ep. 414 of This is my Bourbon Podcast. Enjoy.
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It's the last TIMBP of the year, folks, and we're squeezing one last review in before the clock strikes midnight! That's right: we're taking a final look at a bourbon release that could very well knock our collective socks off (all two of 'em) and give the rest of the year a run for its money. Plus, there was some massive news that made the rounds this week and we better talk about it before things get out of hand. Or...have they already? Either way, we better get right to it, so hit that play button (AFTER you download the episode, mind you), and enjoy one last dose of This is my Bourbon Podcast for 2025. Love y'all. Mean it.
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As we reach the end of the year, I thought it was important to take some time to look at what made 2025 successful and where it fell apart. As I bring Chad Perkins from It's Bourbon Night on to chat about it, we look at the releases we got, the distilleries that opened (and...closed), and how the market fought against all odds to to show up and out in any which way possible. Plus, we check out and review the newest edition of the Old Fitzgerald Bottled in Bond from Heaven Hill (the Decanter Series, mind you), and give it the ol' TIMBP treatment. Enjoy.
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It's beginning to look a lot like Rye Time! And we've got two ryes that are going somewhat head to head this week for a double review for you, dear listener/viewer. One, being Rare Character's cocktail rye and the revival label "Hurst Knoll," comes from Lexington, Kentucky, while Seelbach's private label "Christmas Rye" has something to offer for anyone looking towards nostalgia or the opportunity to bring a new sipper into their collection. They're both supposed to be served to your liking, whether in a cocktail or neat, but I'm only here to tell you what my tasting notes are and how great they actually are. Sure enough, they've got a lot to live up to. So, strap in, and enjoy, folks.
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It's time once again, my friends, for another installment of one of my favorite series here on TIMBP. On "The Best Way to Drink," I'll be taking Old Grand Dad 114 to the mat and giving it the 4 pour treatment. Will neat, a splash of water, on the rocks, or with cola this time around? Plus, I'm revisiting a pour from earlier this year to see how it stands up. Get in for a good time, and enjoy.
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The limited release that crosses loves for many bourbon and beer lovers has once again found its way to our glasses. That storied, bourbon barrel finished imperial stout, hailing from the great northern state of...Illinois...comes to us at a hearty 14.8% ABV this time around. Yet, there's something quite different about the presentation and packaging this time around for the Goose Island Bourbon County Brand Stout...how peculiar. Does it matter, in the end? Perhaps...perhaps not. But, what we really care about is what that deep, black liquid inside tastes like and whether it's worth picking it up. So, with that in mind, dear listener (or viewer), I say, hit play, and...enjoy.
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In yet another shakeup on the podcast, I'm taking a break from bourbon for a week and diving deep into Kentucky's own Cornbread THC Seltzers! Derived from hemp and raised in the Bluegrass, these Commonwealth drinks are an alcohol alternative that are sweeping the nation for those who are looking to change up their evening pours. I'll be tasting the Peach Iced Tea AND the Salted Watermelon flavors, putting them through the paces of Nose, Palate, Finish, and Price, per the usual parameters of the podcast, and seeing how they shake out. Did I have a favorite? And can a seltzer derived from hemp even exist alongside the liquor store options we know and love? Only one way to find out! Enjoy.
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There's a lot of chatter right now around the current status of Maker's Mark's Cask Strength Bourbon product and what's next for it. As the most recent release features an age statement and a curious "Limited Bottling" tag on the label, as well as a significant decrease in the amount of non-age stated product available, there isn't a lot of clarity as to what's happening behind the scenes. So, what should we expect? Are we being set up for a massive change and we don't know it yet? Or is this truly just a limited release? I get into all that, a few pours of the good ol' Maker's bourbon, and even more, on this week's episode of This is my Bourbon Podcast. Enjoy.
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Well well well, fancy seeing you back here for another review episode of TIMBP! But, wait...this isn't even bourbon! Well, that's because I haven't had the pleasure of reviewing the brand new, very first rye whiskey from my friend Dixon Dedman over at 2XO. That's right, folks, this week I'm taking a look at the 2XO White Oak Rye, a double oaked rye whiskey that uses Dixon's proprietary finishing process. Coming in at 92 proof with no age statement, how does this one live up? And, what's this I've got for Flying Blind? Tune in and find out! Enjoy.
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We're taking a break from the normal bourbon content this week, and instead I'm turning my attention to the sweet delights of rum! I'm welcoming. some Latino friends onto the pod, as well, to help me through the process of tasting it and get into some of the nuance of the spirit. Plus, I get them to taste a smidgen of bourbon, just to get things warmed up. Enjoy.
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Cory Marks has been carving his own path through the music industry as he drinks Jack Daniel's on Whiskey River and apologizes for absolutely nothing (seriously: he's made two whole albums about it). But, I got the chance to sit down with him and see what's behind the guitar and the lyrics while keeping the industry at the forefront, and people might not be ready for what he has to say. Plus, New Belgium's "Oakspire" has been in my crosshairs recently and I gotta know...is there anything better? Maybe we need to explore this question further! Enjoy.
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BACK for another review, and this time I'm checking out something from our friends over at Found North. It's a brand new 15 Year Old Canadian Whiskey with some truly special offerings inside that you're not gonna want to miss out on and I think you're gonna want to hear what I have to say. Plus, I crack into the newest Widow Jane Bourbon and see what's going on with the Mythological Oak finish. Things are interesting right now, folks, and I hope you enjoy.
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It's a big episode, folks, and I'm bringing the heat with one of my favorite recurring series of the podcast for another installment! We've got that, a short interview for the United Spirits Festival put on by Louisville United Metro Way and what you can expect, and I crack into a new rye from the Pacific North West that's all the rage! Get around it, and enjoy.
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The father/son founding duo of 15 Stars, Rick Johnson and Ricky Johnson, return to TIMBP to talk their newest endeavors and offerings, which brings three new bourbons to the market. With the newest releases under the First West banner coming to a liquor store near you and the continued success of 15 Stars, just what have Rick & Ricky been up to? And what's next for them? Plus, I've got one of the wickedest Flying Blinds in a while. All that and more on This is my Bourbon Podcast. Enjoy.
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It's hard to put into words what this weekly podcast about bourbon has meant to me over the past 8 years and 400 episodes. I've laughed a lot (too much, for some people), cried (too much, by own measure), and brought the bourbon industry to light in the best way I have always sought fit. This week, as I continue to make the same mark, I review this year's edition of the Four Roses Small Batch Limited Edition. Should this be heralded as one of the best releases of 2025? How do three 13 year bourbons compose themselves against a 19 year batch? Is it possible that I've just been waxing poetic this whole time because I'm worried that I need to fill space but am also hoping that you've read this far (comment below if you have)?!?!? All this and more may be revealed...in Episode 400...of This is my Bourbon Podcast. Enjoy.
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THERE'S EVEN MORE, Y'ALL!!! It was a blistering weekend and one easily for the books, and you're getting the last round of interviews I recorded for the 2025 edition of Bourbon & Beyond! You'll get chats with up and comers on the music scene, Rock & Roll Hall of Famers, and bourbon industry familiars that are bringing their signature flair to the table. It's the perfect blend that makes Bourbon & Beyond an unforgettable 4 days and nights of music, whiskey, and celebrating Kentucky. Enjoy.
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It was a blistering weekend and one easily for the books, and you’re about to get the first round of interviews that I recorded over the first couple of days, folks! You'll get chats with up and comers on the music scene, Rock & Roll Hall of Famers, and bourbon industry familiars that are bringing their signature flair to the table. It's the perfect blend that makes Bourbon & Beyond an unforgettable 4 days and nights of music, whiskey, and celebrating Kentucky. Enjoy.
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Offering bourbons and a rye from locally sourced grain to offer a truly unique run of products, Heaven Hill brings something new to the table that not many heritage distillers can say they have been able to bottle in the modern era of whiskey. After two years of releases, though, how have they been able to refine them and what has changed since 2024's series? Plus, what else have I been up to since you last saw me? Or, ya know...heard me? All that and more on This is my Bourbon Podcast. Enjoy.
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Friend of the show and master blender/proprietor of The Bond and Thornbush, Logan Bechanan, has returned to the show for a fun afternoon of pours from their upcoming lineup of single barrels and products that will go into production for bourbons and ryes! Logan and I discuss some industry insights, as well as have some pours of products that we can't even name, or else we might get in a little trouble. But, it's a great time and you're not gonna want to miss it. Enjoy.
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I'm incredibly excited and thrilled to be welcoming the host of Appodlachia, Chuck Corra, onto This is my Bourbon Podcast. As an advocate for the betterment of people and their culture in Appalachia (as well as a resident of the area himself), Chuck is no stranger to the challenges faced by the folks who are part of one of the most underserved regions of the country. But, how can bourbon help bring more visibility and growth to their communities? And can he hold up to a gauntlet of bourbons that I've sent him? All that and more on this week's episode of TIMBP. Enjoy.
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It's always a thrill to welcome a new face to the world of TIMBP, especially someone as knowledgable and insightful as Joe O'Sullivan. Joe's been in the industry for 2 decades and has been on the forefront of making American Single Malt a recognized product, as well as paving the way for his own legacy as a distiller. Learn about his history and more on this week's episode of This is my Bourbon Podcast. Enjoy.
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Brand new proof, same old Sazerac rye? Well, Buffalo Trace wants to proof (see what I did there?) that they've got a few tricks left up their sleeves, even if it is a familiar rye whiskey with a little less water on board! Time to find out if they're making it work or not! Enjoy.
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What happens when you distill a whiskey in Kentucky and age it there for 3 years before shipping it overseas to Scotland for an extra 12? The folks at The Perfect Fifth answer that question with their newest entry into the Canongate line of whiskeys, this time introducing a 15 year, 127 proof single barrel at $185. It's time to find out if such an experiment can even work! Plus, I take a look at Batch 2506 of the Rare Character Limited Release Bourbon for a quick review up front and have a little fun for my birthday episode. It's a good time, and I hope you enjoy.
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You've noticed it, I've noticed it, and I've talked about it a bit, but it's time to get real about what is happening from the ground up in the bourbon industry. I'm taking a deep dive this week for you and everyone who's curious about the current issues with bourbon. Grab a drink, because we're getting REAL granular this time! Enjoy.
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After 10 years of distilling their own product and creating a brand that's turned heads and palates towards craft bourbon and rye, New Riff has released a double-digit age stated pair of products for some of their most loyal fans. But, can the First Decade Bourbon and Rye Whiskeys at 120.5 proof and 10 years old live up to the prestige that New Riff has set for themselves so far? And, what did I review recently that I think I might've gotten wrong? Tune in and find out on This is my Bourbon Podcast. Enjoy.
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2025's releases keep rolling right along and we've got the newest edition of Heaven Hill's Grain to Glass Rye Whiskey on this week's This is my Bourbon Podcast under the microscope! Featuring a mashbill of 63% rye, 20% corn, and 13% malt, this 6 year old rye is bold and spicy, according to Heaven Hill, but we're gonna figure out just what is going on under the hood and give you our expert-ish opinions on their newest release! Does it live up to the $99.99 ($100?) price point? Time to find out! Enjoy.
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2025 continues to be the year of age statements seemingly making a return and Jim Beam is making another wave with the introduction of their Old Grand-Dad 7 Year Bottled in Bond Bourbon. Utilizing their high rye mashbill and the traditional bottled in bond confines of at least 4 years old and no more of less than 100 proof, this bourbon certainly will have something for the discerning palate, right? Only time will tell! I'm also comparing it to the Jim Beam 7 Year Bourbon and Old Grand-Dad 114 to see how it stacks up to some readily available products in the Beam lineup. It's a fun one and I hope you enjoy.
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We got friends this week, y'all! I'm not alone anymore! It's not to be missed and there's a brand new release from the fine folks at Found North to match the pace. Get around it and enjoy.
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We've got a brand new Rare Character coming our way and it's been my pleasure to check so many of these releases out for so long at this point. Can this Kentucky Whiskey (not bourbon, mind you) live up to its predecessor and bring the heat? Only one way to find out! Enjoy.
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We're flying solo these days, folks, and I...dunno what I'm doing. So, instead of trying to reinvent the wheel, we're sticking to what really works in TIMBP world and we're doing another installment of one of my favorite series here on the podcast, "The Best Way to Drink"! This time around, I'll be seeing how to best drink Benchmark Full Proof, one of the most affordable high proof bourbons on the market, perfect for when your wallet is a little tight and you need something to get you where you're going! There's that and so much more on this week's episode of This is my Bourbon Podcast. Enjoy.
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It's been a privilege, an honor, and an immense joy to have Eric as my cohost over the past 4 years and over 190 episodes of the podcast. All things end eventually, but this one certainly hurts a lot. On this episode, though, we send our Whiskey Mutant off into the sunset with one of his favorite whiskeys and we talk about how wonderful his time on the show has been. We also talk a bit about what's next and what you can expect from TIMBP moving forward. I'm not going anywhere, and I hope you aren't either.
I love y'all. Thanks for everything. Enjoy.
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We're welcoming our old pal Dave Jennings back to the TIMBP world this week, who's got a fresh new brand to share with all of us! Created alongside his father and already going under some massive changes, the Caleb's Crossing family of whiskeys is sure to bring a new and exciting flair to the bourbon, rye, and even wheat whiskey drinker in your life. David's passion for bourbon and the spirits world is evident in his craft and conviction in creating these classic yet innovative products for everyone in the whiskey world. Enjoy our conversation with Dave and find a bottle of Caleb's Crossing at bourbonoutfitters.com. Thanks so much to DJ for joining us on this week's episode and enjoy!
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It's an immense and sincere pleasure to be welcoming our friend Dixon Dedman back to TIMBP this week, after far too long of a hiatus. We spend some time enjoying each other's company while pouring some excellent whiskeys, discussing his career both past and present, and spending some time reminiscing on our shared history. It's a classic This is my Bourbon Podcast, if ever there was one. Enjoy.
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We've got an extra special episode this week as we welcome new friends Bridget Albert and Dawn Davies to the show and explore their insight and expertise behind the International Wine & Spirits Competition. The IWSC is one of the most lauded and respected competitions in the industry and it's an honor to both represent and discuss their role in celebrating spirits. Plus, we've got a classic pairing from the Whiskey Mutant on this jam-packed episode! Enjoy.
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Has Dixon Dedman done it again, or is there something underlying in this most recent release of the Icon Series from 2XO? Has Eric spent another ONE THOUSAND DOLLARS since we last recorded? Are we in the Twilight Zone? Only one way to find out! Enjoy, folks, and thanks as always for supporting This is my Bourbon Podcast.
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We've waited a LONG time for the international Wild Turkey 8 Year 101 Kentucky Straight Bourbon Whiskey release to return home, and boy howdy, has it ever! At $43(ish) a bottle and a beautiful age statement, it's sure to turn heads and please wallets and palates everywhere. But, how does it stack up to the current iteration of Wild Turkey 101 and 2024's 70th Anniversary release? Time to find out! Plus, we talk about Daredevil: Born Again Season 1 and whether it's even worth your time. Enjoy.
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Eric's back from his brief hiatus and we're diving headfirst into an amazing week of content! We've got reviews of a brand new ice cream collaboration between Graeter's and New Riff. We've got a revival brand coming from Pursuit Spirits and their Mellwood collection. We've got a review of the wildest movie coming from Napoleon Dynamite's director. It's all here and then some. Enjoy
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Mutant's away, so I'm calling in ol' Papa Ritter to join me for a fun flight of the Whiskey Row bottles from our friends at Old Forester to see how each product stacks up against each other! Oddly enough, there are some massive surprises here, and we have a great time doing it. Plus, I blind him with a bottle that has one of the more unique origins I've ever found. You don't wanna miss! Enjoy.
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15 Stars. Three port finishes. One final bourbon. How's it stack up? Only one review will tell, folks, and you better believe that we've got it all right here for you. Enjoy this and so much more on This is my Bourbon Podcast.
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Maker's Mark is almost synonymous with bourbon these days, enjoying six decades of prominence in the market both domestically and worldwide. But, has anyone ever taken the time to stop and ask themselves, "How should I be drinking this classic wheated Kentucky Straight Bourbon Whisky?" Well, we here at This is my Bourbon Podcast are doing just that on this week's episode for you, dear listener, and hopefully we've answered the hard questions for you! Enjoy.
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We're taking a break from the interviews this week to catch up on a couple of reviews, even though we're still checking in with some products sent to us by our friends from last week's episode! Crossroads Bourbon and Special Reserve Bourbon, both from Blue Note, are two well-refined and finely crafted products that satisfy consumers on both ends of the their wallet, while still giving them the opportunity to celebrate the incredible ability of bourbon to be both flexible and familiar, at the same time. We give it the ol' TIMBP review treatment before diving into a bit of a lengthy discussion on the state of Booker's Bourbon in 2025 and how it could go south quickly. Plus, we give our thoughts on Dragon Ball Daima during Tips 'n' Bits. Enjoy.
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Somehow, in all this time, we've never featured the fine folks at Bluenote Bourbon on This is my Bourbon Podcast and their innovative practices in crafting bourbon. That all changes this week, as Perry and Eric interview President Logan Welk and VP os Sales Chris Crosbie, two of the most instrumental players in shaping how the brand operates in the greater bourbon market and how their products are crafted from the ground up. We dig into their history, their future, and what really has made the industry tick over the past few years. Enjoy.
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To say that Joe Beatrice is seasoned would be doing the veteran spirits industrialist a disservice. His brand of blended beverages has always delivered drinkers with a diverse array of offerings sure to both please and surprise those who are not willing to limit themselves to their Jack & Cokes or Miller Lites. Should you be choose to accept the mission of adventure into exotic finishes and interstate blends, the options at your fingertips may present themselves as limitless. Does Joe find them as such? Perhaps, unless two podcasters criticize his methods and wonder if they could have been altered, meritless or otherwise. On today's episode of This is my Bourbon Podcast, Joe Beatrice is welcomed back to celebrate and elaborate on all things Barrell while giving us the chance to pick his brain on what makes barrels tick. We hope you enjoy, and thank you for supporting TIMBP.
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It's been a while since we've taken an episode to review and reflect upon some recent releases from our friends at Barrell Craft Spirits, and this week, in preparation for an interview with their founder, Joe Beatrice, we wanted to do just that! Their Foundation Double Barrel Bourbon, Ice Wine finished whiskey, and annual New Year's releases have all cemented themselves as unique and genuinely innovative products on the bourbon market. Will they survive the TIMBP scrutiny? We'll find out! Enjoy.
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We're welcoming a new friend and new(ish) brand to the podcast this week, as the world's youngest Master Blender and one of the founders of The Bond Bourbon, Logan Bechanan, joins us to discuss his journey through the world of the industry. Did you think we were gonna let him off with just an interview, though? Absolutely not! Logan's in for the WHOLE episode, y'all! That means we've got him for Sips & Snacks, Barrel Rings, High Proof Hot Takes, the WHOLE deal! We're so thankful for Logan joining us this week and we hope y'all check out and enjoy The Bond. Thanks as always for listening to and supporting TIMBP, and enjoy.
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We're in very turbulent times in the bourbon world, folks, and it only makes sense that every now and then, we step back and examine what's working and what isn't. While Eric is out sick, I figured I would bring our dear friend Chad from the wonderful @ItsBourbonNight in to chat about where he thinks we're headed and how we could best reach each other from here on out. Plus, I get his thoughts on hunting bourbon as content, give him a fun blind that he may or may not have had on This is my Bourbon Podcast before, and we share some Star Wars debate that still...remains unsolved. Enjoy.
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We're coming back around for another episode of This is my Bourbon Podcast, as we review and enjoy the likes of the newest edition of the Heaven Hill Heritage Collection, which features a 19 year old wheat whiskey at 90 proof and one of the most beautiful boxes you've EVER seen! PLUS we've got the Peregrine 2024 Canadian Whiskey release from our friends at Found North and boy...y'all can't miss this one. Enjoy.
Buy Peregrine 2024 here: https://www.foundnorthwhisky.com/get-involved
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This episode was one that took massive amounts of effort to produce, y'all, so we sincerely hope you enjoy us reviewing the newest expression from our friends at Garrard Co. Distilling Company, as well as the first edition of True Story Finished Bourbon! We're all over the place and having a great time doing it. It can't be beat. Enjoy.
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It's been a truly busy week, y'all, and we're so happy you're here for another episode of TIMBP! Our friends David Jennings, AKA RareBird101, and Woodwork Collective have released the latest edition of Raconteur Rye, and we're bringing you not only our thoughts, but also every dang tasting note that you could possibly want from it! It's true! We're reviewing it and placing it alongside the first two batches to see how it stacks up before trying out a new beer from our friend Don Nishita and some hopefully new friends at the Hana Koa Brewery. Enjoy.
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Head to https://www.magicmind.com/bourbonpodjan to support the show and YOUR mental health this January!
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January is in full swing, folks, and we're not stopping even for a second! That's right, we're rolling right along with a big review of two of the three new bourbons from the Four Roses Single Barrel Collection (we couldn't find the third one...our bad) and comparing it to the original OBSV release. Plus, we're just here having a great time. Because that's sincerely what bourbon is all about. Enjoy.
Head to https://www.magicmind.com/bourbonpodjan to support the show and YOUR mental health this January!
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We're back in full swing for 2025, folks, albeit in our own respective homes, as we were expecting some heavy snow that never truly materialized at time of recording. HOWEVER, that didn't stop us from bringing you an exceptional review of the newest batch of Rare Character Limited Release Bourbon (that's number 3 for those counting) and a brief discussion on the newest Surgeon General's guidelines for those wishing to indulge in drinking. Should you or should you just avoid it altogether? You decide! Regardless, thanks so much for tuning in, and enjoy this week's episode of This is my Bourbon Podcast.
Head to https://www.magicmind.com/bourbonpodjan to support the show and YOUR mental health this January!
Mike Montgomery’s Venmo: @Mike-Montgomery-11
(Last 4 of phone number: 9242)
Please include “For Ella” in the notes, and feel free to add any encouraging message.
GoFundMe for Matt Lieb's sister, Diana, who lost everything in the fires: https://www.gofundme.com/f/altadena-fire-aid-for-yon-and-diana?attribution_id=sl:f7a9dc61-84ab-473d-a601-2fbf23228b7d&utm_campaign=fp_sharesheet&utm_medium=customer&utm_source=copy_link
LA Fire Department Foundation: https://supportlafd.kindful.com/?campaign=1040812&fbclid=PAZXh0bgNhZW0CMTEAAaYCsJMFXSed_-UIi4B8i6-ABSydTzEOjibVqhNddz4ZKdoLY8KHdcwoHWs_aem_8oboJVng-WKfmV-BZBpn3A
LA Times list of charities/fundraisers: https://www.latimes.com/california/story/2025-01-08/how-to-help-victims-of-pacific-palisades-eaton-and-hurst-fires
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Back in May of 2024, we had the incredible pleasure of welcoming our friend Kenny Coleman of Bourbon Pursuit fame to Lexington, Kentucky to celebrate all things This is my Bourbon Podcast with us and to chat with some of our friends in the industry. From Bardstown Bourbon Company to RD1 Spirits to Dark Arts (and even Pursuit United), we've got some great conversation and chats happening that you can't miss. Enjoy, and Happy New Year!
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It's that time of year again, folks! We've tasted and poured and revisited everything we can one by one and whittled things down to our top 10 favorite whiskeys we tried this year, specifically bourbons and ryes. But, are you ready for what made our number one spot(s)? Only time will tell! Thanks for all the support this year, TIMBP Fam, and we hope you enjoy everything we have planned for what is about to be the biggest year of This is my Bourbon Podcast yet. Cheers, and see y'all real soon!
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What can I say, other than it's Christmas, and everyone's drinking bourbon! Hope y'all are having the best holiday season. We're not taking ourselves too seriously this week, but we hope you enjoy all the same. Cheers, and see ya next week for our Best of 2024 episode!
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We're winding down on 2024, folks, and this may be our last review before we get to that coveted "Best Of" episode we all look forward to! In the mean time, our friends at the University of Kentucky asked us to check out their NIL Club Blue bourbons to let you know how good they are and give our tasting notes so that you knew what you should expect when you pick up a bottle or two this season. Plus, we follow up on some fan mail from a couple weeks ago and check out bourbon from New Hampshire, if you can believe it, and...well, ya just gotta listen to see what we think. Enjoy.
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It's the holiday season, folks, and we're excited to be reviewing the newest bourbon from the James B Beam family, Winter Reserve, which is...something, isn't it? Plus, we take the time to check out the annual edition of one of Perry's favorite beers, the Bourbon County Stout from our friends at Goose Island, and it's time to really get down to brass tacks: Eric doesn't know what to make of it. Enjoy.
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We're taking a break from a major review this week to take a look at one of our favorite rye whiskeys and ask the age old question, "what's the best way to drink it?" Perry and Eric put Old Forester Rye through the paces of neat, a splash of water, on the rock(s), and in cola to determine just how you should be drinking your daily, affordable drinker. Plus, they were sent the Brooklyn Brewery Black Ops Stout for review, and sure enough, they're gonna drink on it. Enjoy.
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It's no secret that we, and the bourbon community at large, are massive fans of the Buffalo Trace Antique Collection. It's not often that we're able to taste expressions from the fabled series, but this year, Perry and Eric were lucky enough to taste not one, but TWO bourbons included in the lineup. Perhaps the two most coveted in BTAC, William Larue Weller and George T. Stagg bourbons are as rare and as coveted as bourbons get these days. But, how do their 2024 iterations hold up? Plus, the boys taste a 2020 Goose Island "Kentucky Fog" Bourbon County Stout and give their thoughts on it. It's a huge, jam-packed episode of This is my Bourbon Podcast that you just simply can't miss. Enjoy.
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This is my Bourbon Podcast is very proud to be bringing you two more exciting reviews this week, from neighboring states with two different philosophies on what is or isn't bourbon. But, are they any good? Perry and Eric find out! Plus, they have Flying Blind, an interesting Tips 'n' Bits, and one great episode that's simply some of the best TIMBP has to offer. Enjoy.
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We're rounding out the backlog of bottles we were sent while Perry was on paternity leave by reviewing a couple of releases from the folks at ASW Distillery in Atlanta, Georgia, as well as tasting two single malt whiskies from Royal Tiger in India! Eric has some fun pairing a snack that Perry brings along, there's Barrel Rings to be listened to, and a special appearance by everybody's favorite demonic psychopathic clown! It's a hoot and a half. Enjoy.
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It's always exciting to review something just a little left of center on This is my Bourbon Podcast, even if it is directly related to a bourbon brand we know and love! New Belgium's collaboration with Four Roses resulted in Oakspire Bourbon Barrel Ale, a limited release beer that is widely available and highly anticipated by both bourbon and beer drinkers alike. But, how do Perry and Eric view it? Plus, they've got a Flying Blind that's all to familiar for the Whiskey Mutant's past...can he recognize it before it's too late? Enjoy.
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Now THIS is a way to come back from a paternity leave, isn't it? Three reviews? CHECK. Sips 'n' Snacks? CHECK. Trying a unique single barrel pick that has ONLY EVER BEEN DONE ONCE??? THAT'S A CHECK! And what, pray tell, could possibly come out on top between the new Maker's Mark Cellar Aged, Booker's "The Reserves," and Russell's Reserve 15 Year Old Bourbons? Only one way to find out! Hope y'all enjoy this return for Perr Bear as he and Eric get back to what makes TIMBP best: drinking bourbon and having fun together.
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The Wild Turkey brand has become as synonymous with bourbon as its master distiller, Jimmy Russell, has during his 70 year tenure at the Campari-owned company. In honor of a feat unlike any other in the industry, Turkey brought to market a bourbon that both honors and represents the legacy of Jimmy's storied journey at his home distillery in Lawrenceburg, Kentucky. This 8 year old, 101 proof bourbon celebrates a flavor profile that after one sip, anyone who's grown to know and love Wild Turkey over the years can taste and say, "Yep: that's Jimmy's." On Eric's last episode before Perry returns from paternity leave, he reviews this beautifully crafted whiskey (with a special guest), and gives you an idea of just how important both Wild Turkey and Jimmy Russell are not just to Kentucky but to the world of bourbon at large. We hope you pour a toast, raise a glass, and thank Jimmy for bringing us some of the best dang bourbon we could have ever passed over our lips. Enjoy.
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Blue Grit Podcast: The Voice of Texas Law Enforcement
Host: Clint McNear and Tyler Owen discussing topics, issues, and stories within the...
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It never ceases to amaze me how similar collectors are across all mediums and spaces and scenes. From cars to baseball cards to comic books, everybody's hobby is driven by one thing: exclusivity. But the line between bourbon and shoe collectors is often so blurred that the Venn diagram at times looks more like a circle. And, when someone like Eric "The Whiskey Mutant" Smith is so deeply ingrained in both of those worlds, it means that he's the prime candidate to dissect just how alike these two interests can be. So, on this week's episode of This is my Bourbon Podcast, Eric flies solo to discuss just that, all while taking the time to review the newest edition of 2XO Bourbon, aptly named "Sneakerhead"! Does it past the smell (and taste and finish and price) test? Tune in and find out! Enjoy.
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Blue Grit Podcast: The Voice of Texas Law Enforcement
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Perry is currently on paternity leave with his and Lucy's newest family addition, so in his stead, Eric is welcoming long-time friend and past cohost of the show Swan in! Together, they're going through the typical This is my Bourbon Podcast format, same as it ever was, while introducing an episode all about pairing snacks on an international scale with bourbons that you can get anywhere. It's great fun, and I assure you that you don't want to miss this one. Enjoy.
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Blue Grit Podcast: The Voice of Texas Law Enforcement
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We were so fortunate to be sent a very special release from the fine folks at The Woodwork Collective for review! This rye features some very unique and interesting pieces of DNA that make it one for the history books. Enjoy our review, and let us know if you've ever had a bottle like this!
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It's an absolute honor and privilege to be welcoming our friend Chad Watson AKA MyDailyBourbon back to the podcast as he brings his first Limited Release small batch product from Rare Character with him to showcase for Perry and Eric. Along the way on this milestone episode, the gang imagine what it would be like if they had approached the first flight ever done on This is my Bourbon Podcast from a slightly different point of view and upped the price point of some Bottled in Bond bourbons, enjoy some fantastic Brook Hill pours from Chad, and kill an extra special bottle provided by Perry. It's full of laughs, sentiment, and plenty of what makes TIMBP the show you know and love. Enjoy.
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If you're a long time listener of This is my Bourbon Podcast, you know it's no secret that we're big fans of the fine folks at Bardstown Bourbon Company. From the Discovery Series to Fusion all the way to their groundbreaking, flagship Origin products, there's something we've found to love and adore it nearly every bottle released by the Napa of the East. But, when Perry and Eric crack open the new High Wheat Bourbon Whiskey, can it possibly live up to the high expectations they have for the long line of whiskeys this brand has so successfully satisfied us with? Tune in and find out. Enjoy.
Head to https://magicmind.com/bourbon and use code BOURBON20 at checkout to get 48% off your first subscription or 20% off your a one time purchase with our friends at Magic Mind!
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Okay, I know it's a bourbon podcast, and we get a little toasty sometimes, but it's not THAT kinda blackout. Seriously, what did you think I meant? Before we get there, though, we've got SO much to get to on this week's episode of This is my Bourbon Podcast, including an appropriately themed Flying Blind, Perry absolutely losing his mind as he can't remember the name of a Bills legend, and a review of the newest, coolest, bourye release from the finest of folks over at Jim Beam and Knob Creek. Enjoy.
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Hailing from the great, rainy state of Washington comes a bourbon from the fine folks of Woodinville Whiskey Co. aged 8 years and clocking in at 100 proof. It's comprised of a high rye mash bill and was aged in a low char, heavy toast barrel that sets it apart from the typical makeup of Woodinville's numerous bourbons on the market. But, can it live up to the reputation that they've carved out over their nearly decade-long tenure on the bourbon market? That's what Perry and Eric are looking to find out on this week's episode of This is my Bourbon Podcast, along with some chats about what they've been drinking recently and a special pour that feels like it was sent right back from the past to their glass. Enjoy.
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New Riff has not been one to disappoint in the release department as of late, and we're so excited to dive into two of their newest products on this week's episode of This is my Bourbon Podcast! We're taking some time and looking at Ol' New Riff Bourbon, made exclusively with heritage grains, as well as their brand new 8 Year Rye Whiskey, a partner to their recently released 8 Year Bourbon. Plus, Perry & Eric do a 69ing with WhiskeyMutant and even get into a blind flight from our dear friend and supporter Todd Couper. It's a friggin' blast, man, and you can't miss it. Enjoy.
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It's been a long time since we've enjoyed the fruits of labor that come from a blind flight, and with so many great double oaked bourbons on the market these days, we figured it was time to put some of them to the test! Featuring Woodford Double Oaked, Jim Beam Double Oak, Pursuit United Double Oaked Bourbon, and 2XO Oak Series "American Oak," this flight reaches a broad array of products featured on your local bourbon shelf. Which one comes out on top? There's only one way for you to find out, dear listener. Give this week's episode of This is my Bourbon Podcast a listen, and enjoy.
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We're so thrilled to be welcoming Rick and Ricky Johnson, the founders of 15 Stars Whiskey, to This is my Bourbon Podcast this week for a comprehensive look at the history of the company. From humble beginnings as popcorn makers to "Best in Show" accolades, it's been a whirlwind of a few years for the father/son duo. But, how do they stay grounded and where do they actually make their whiskey? Find out on this week's TIMBP, as Perry and Eric share what they've been drinking recently, some updates on how to support the podcast, and advice on what to do in public. Enjoy.
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In the pantheon of big bourbon reviews, it's hard to understate the importance of being handed something as weighty as the annual Four Roses Small Batch Limited Edition release. In 2024, it sees 3 recipes, between and 12 and 20 year old bourbons, and 108 points of proof making up its DNA. So, when we put it to the test, does it hold a candle to the This is my Bourbon Podcast level of scrutiny? We find out all that and more in this week's episode! Plus, Perry recaps his trip to Kentucky Artisan Distillery and Barn8 while Eric talks about his adventures to see the guys at Stuff You Should Know, all while drinking on the newest Seelbach's Double Oaked Bourbon and pairing a special birthday treat. Enjoy.
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It's a B-B-B-BONUS EPISODE, Y'ALL, just in time for BIG ASS AUGUST! We got sent a sweet bottle of Blue Run from the second edition of the Flight Series, and we decided the give it the ol' TIMBP treatment. Is it any good though? No spoilers! Enjoy.
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It's my birthday, and I'll drink if I want to! That's right, I'm turning 31 this week, and to celebrate, we've got a MASSIVE amount of reviews to get through today, including, but not limited to, Buzzard's Roost Bottled in Bond Bourbon, Jack Daniel's Distillery Select Twice Barreled Rye, AND Elijah Craig Toasted Rye Whiskey. Do we make it through all of them? You bet your Big Ass August we do! Enjoy it, y'all. Eric and I sure did.
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We're very excited to be welcoming one of the founders of Found North Whiskey onto the podcast, Nick Taylor, to talk about their incredible venture into the blended whiskey market and an interesting approach into releasing products for the American Whiskey drinkers, including all y'all who love your bourbon! We also take a little time to make one of our favorite drinks from Oga's Cantina in Galaxy's Edge in Disney World, Jet Juice, and recap a bit of Eric's trip there, as well as Perry's recent 4 hour gig at Tin Roof in Lexington. It's a hoot! Enjoy.
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Bulleit Whiskey has now released 8 batches in their Barrel Strength Bourbon line, complimenting their bourbon, rye, 10 year bourbon, and the new single malt expression of their lineup. At $60 and bearing no age statement with a slightly hefty 121.8 proof point, how does this newest release stack up and measure up not just to Bulleit's core lineup of products, but also their legacy in the bourbon industry? Perry (me, hello) goes solo this week on This is my Bourbon Podcast to find out and discuss just that, while Eric is away on vacation. He also dives into a listener-submitted Flying Blind, talks about all that he's been drinking recently, and even a little celebrity encounter that he had on his most recent vacation. Enjoy.
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It's been quite a while since our old pal Swan has joined us for an episode of This is my Bourbon Podcast, and it's been just about as long since this episode was recorded! That's right, folks, we've got an episode from the vaults that was recorded all the way back in 2020 in anticipation of my daughter being born, and we haven't had a chance to release it until now! We review the Benchmark Bonded Bourbon and compare it to a few other Bottled in Bond bourbons on the market that still are DEFINITELY still out there, and it's a great chance to relive the olden days of TIMBP. But, in the end, things really haven't changed THAT much, have they? Enjoy.
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It's been a minute since we've last seen each other, folks, and so much has happened since then. Perry (me, the guy writing this out) has been gone in Florida for a couple weeks, and he's got so much to catch you up on from his drinking adventures in Walt Disney World! From drinking around the world in EPCOT to an apple juice bottle filled with bourbon, it was a whirlwind of a time that you have to hear to believe. He and Eric also have one HUGE review for you to enjoy, as they have been sent the new Grain to Glass releases from Heaven Hill, and they get the ol' TIMBP treatment of reviewing. We're so glad to have you here, and we hope you enjoy another edition of This is my Bourbon Podcast.
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It's always a pleasure to welcome the folks from It's Bourbon Night back to the podcast, and having Chad on this week's episode is no different. Being a huge Jim Beam fan, it only made sense for us to review the new Knob Creek 10 Year Rye Whiskey and see how it stacks up in the annals of Beam's storied rye lineup. Eric also took it upon himself to put something extra special together and see if Chad could give his stamp of approval for the next round of Wheat Science. Enjoy.
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Welcome, back, folks, to yet another episode of TIMBP, where we take you on a journey unlike any other in the bourbon podcast world! Does it feel like whiskey-pod-ception to you, at least a bit? A podcast about bourbon reviewing the bourbon made by ANOTHER podcast about bourbon? Pretty crazy, right? That's just how things are, in this day and age. Anyhow, Eric and Perry (me, that's me, hello) were so thrilled to be gifted a bottle of Pursuit United Double Oaked Bourbon that they couldn't wait to give it the This is my Bourbon Podcast review treatment and see just how it lives up to their standards. They also just so happened to have recorded this on National Donut Day, and I gotta tell ya: what they managed to pair is something for the record books. Enjoy.
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Folks, things are simply hopping and happening here at TIMBP, and we couldn't be happier to have you here listening to yet another week of content. We're kicking things off with what is quite possibly the most gut-wrenching Flying Blind ever to grace the stage at This is my Bourbon Podcast, as Eric and Perry (this guy, hello, that's me) dive into samples provided by one Tony Bagadonuts from TIMBW24. Then, they take a gander at 4 single barrels from the fine folks at Rare Character and dissect some of the nuances between the separate pours to discover whether or not they've really got something different to offer. It's all that and more on This is my Bourbon Podcast. Enjoy.
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(Yes, you are in fact reading that correctly: the Pre Game Chats are in your main feed this week! We're going through some changes here at TIMBP and we figured it was important to address them upfront. So, we hope you enjoy this special Patreon unlock for Ep. 335 of TIMBP.)
This, folks, is a very important time for us at This is my Bourbon Podcast. We're in a regrowth period, and we want you all to know one very important thing: we love you and we appreciate all the support that you've given us. Without it, we would be nowhere. And we don't ever want that to change. In that spirit, we want to continue to bring you the best content we can on a weekly basis. So, here we are, recommitting ourselves to TIMBP, and to you. Love y'all. Mean it. Enjoy.
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This is my Bourbon Weekend has come and gone, y'all, and we couldn't have had a better time celebrating it together. All y'all that joined us for it made it such a truly special time and we couldn't have asked for much more in any possible way. We were so thankful to capture such a small part of it, though, and at the end of a long Friday, we sat together, saddled up the microphones, and we reviewed the newest batches of Elijah Craig and Larceny Barrel Proof. That's right, B524 is here, and we gave it the old TIMBP treatment. How did it stack up? Time to find out! Enjoy, and thanks again for listening, watching, subscribing, and supporting This is my Bourbon Podcast.
Eric on Journey Drinkers: https://open.spotify.com/episode/4pR5HWzrNoWwVoSYiEyVE5?si=avYzXDNwTDC-c_fsbauEkg
Perry on You Alright M8?: https://reelpodcastnetwork.libsyn.com/podm8s-presents-may-2024-mental-health-round-table?fbclid=IwZXh0bgNhZW0CMTAAAR1XLhoiXS5cGbB880HKolfl76Kj_2O8euM0GdKmrZ5WoepVEG0LEXvbbe8_aem_AS1unHltZKqJbNpqyyWl-K9qsc11RQ4jCh_5Ei4x8QZqlSpV5gtCDU5D6722RPbMebEIoYxeYVVmGkPVO8UYDSQU
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It's the newest, hippest, hottest trend, and the kids are calling it "hunting." That's right, y'all, it's taking the world by storm, and we're discussing the impact that the current wave and trend of bourbon hunting videos is having on the bourbon market and community as a whole. From the good to the bad to...well, honestly, there's not really much ugly, is there? It's a pretty wholesome endeavor, when ya break it down. It's just another fun little corner of bourbon content that makes us all unique in our own ways. Regardless, we have fun with this one, there's no review, but we sure do hope you enjoy it.
TIMBP LIVE SHOW FEAT. KENNY COLEMAN TICKETS: https://eventbrite.com/e/this-is-my-bourbon-podcast-live-feat-kenny-coleman-of-bourbon-pursuit-tickets-882707761677?aff=oddtdtcreator
Eric on Journey Drinkers: https://open.spotify.com/episode/4pR5HWzrNoWwVoSYiEyVE5?si=avYzXDNwTDC-c_fsbauEkg
Perry on You Alright M8?: https://reelpodcastnetwork.libsyn.com/podm8s-presents-may-2024-mental-health-round-table?fbclid=IwZXh0bgNhZW0CMTAAAR1XLhoiXS5cGbB880HKolfl76Kj_2O8euM0GdKmrZ5WoepVEG0LEXvbbe8_aem_AS1unHltZKqJbNpqyyWl-K9qsc11RQ4jCh_5Ei4x8QZqlSpV5gtCDU5D6722RPbMebEIoYxeYVVmGkPVO8UYDSQU
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Link to our Barrell Rye Armagnac Finished Pick: https://stores.mashnetworks.co/product/barrell-private-release-rye-1a03/wimwr-8726123774259-Whiskey%20in%20My%20Wedding%20Ring
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The PGA Championship is upon us, folks, and the only reason I know this is because Heaven Hill sent us the exclusive Elijah Craig Valhalla Bourbon release for us to review. This special Small Batch bourbon pulled from rickhouses P, G, and A is made to elevate and celebrate the achievement of the highest heights of golf. But can it reach the mountaintops of bourbon? Let's find out together. We also got sent a Flying Blind by Joseph Brazeau with some of the absolute highest proofs ever in one flight. It's wild. Enjoy.
TIMBP LIVE SHOW FEAT. KENNY COLEMAN TICKETS: https://eventbrite.com/e/this-is-my-bourbon-podcast-live-feat-kenny-coleman-of-bourbon-pursuit-tickets-882707761677?aff=oddtdtcreator
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Eric on Journey Drinkers: https://open.spotify.com/episode/4pR5HWzrNoWwVoSYiEyVE5?si=avYzXDNwTDC-c_fsbauEkg
Perry on You Alright M8?: https://reelpodcastnetwork.libsyn.com/podm8s-presents-may-2024-mental-health-round-table?fbclid=IwZXh0bgNhZW0CMTAAAR1XLhoiXS5cGbB880HKolfl76Kj_2O8euM0GdKmrZ5WoepVEG0LEXvbbe8_aem_AS1unHltZKqJbNpqyyWl-K9qsc11RQ4jCh_5Ei4x8QZqlSpV5gtCDU5D6722RPbMebEIoYxeYVVmGkPVO8UYDSQU
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Use code MYBOURBONPOD10 on https://monkeycultcoffee.com?sca_ref=5297440.lXZJM4NqaG at checkout to get 10% OFF your order!
Link to our Barrell Rye Armagnac Finished Pick: https://stores.mashnetworks.co/product/barrell-private-release-rye-1a03/wimwr-8726123774259-Whiskey%20in%20My%20Wedding%20Ring
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TIMBP is back, folks, and we're excited to be bringing you another episode straight to your listening ears! We've got the newest release from our friends over at Barrell Craft Spirits and this one is certainly not to be missed. A blend of bourbons from Kentucky, Indiana, and Tennessee and artfully finished in Mizunara casks, this Barrell Bourbon both delights and surprises even the most seasoned of whiskey drinkers. Will you agree? Only one way to find out. Enjoy.
TIMBP SURVEY: https://docs.google.com/forms/d/e/1FAIpQLScn8bb39eRfJUqzYZE-ma1nSo_l_HsddL4x0jlLGnSKFrMsEw/viewform?usp=sf_link
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TIMBP WEEKEND MEETUP TICKETS: https://www.eventbrite.com/e/this-is-my-bourbon-weekend-2024-v-er-i-er-p-er-tickets-871456508877?aff=oddtdtcreator
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Link to our Barrell Rye Armagnac Finished Pick: https://stores.mashnetworks.co/product/barrell-private-release-rye-1a03/wimwr-8726123774259-Whiskey%20in%20My%20Wedding%20Ring
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We've got yet another new product coming our way from the illustrious Jim Beam Distillery, folks, and this time around, it's a rye whiskey. This rye is a part of the Overholt line, replicating the mash bill made famous by the Monongahela style in Pennsylvania and eventually acquired along with the Overholt brand by Beam. We also take a look at the available Overholt products on the market in a flight lineup to see how the Monongahela measures up to its siblings. Enjoy.
TIMBP SURVEY: https://docs.google.com/forms/d/e/1FAIpQLScn8bb39eRfJUqzYZE-ma1nSo_l_HsddL4x0jlLGnSKFrMsEw/viewform?usp=sf_link
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TIMBW24 TICKET LINK: https://www.eventbrite.com/e/this-is-my-bourbon-weekend-2024-v-er-i-er-p-er-tickets-871456508877?aff=oddtdtcreator
21C HOTEL LINK: https://book.passkey.com/event/50791574/owner/49548491/home
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We've got a great episode in store for ya this week, folks, as we review the newest edition of Dixon Dedman's own 2XO Whiskey Kiawah Blend Bourbon that's sure to light up your life like nobody and nothing else. We've also got a discussion on a phenomenon that, much like 2XO, is becoming increasingly popular amongst new, and sometimes smaller, brands popping up in the bourbon industry. What do you think about the idea of "micro-batching"? Sound off below or let us know on social media! Enjoy.
TIMBP SURVEY: https://docs.google.com/forms/d/e/1FAIpQLScn8bb39eRfJUqzYZE-ma1nSo_l_HsddL4x0jlLGnSKFrMsEw/viewform?usp=sf_link
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Did you know there's a brand new edition of the widely beloved Jim Beam Black on the market? Well, we didn't until recently, and we figured it was time to give it a review and put it through the TIMBP paces, dear listener. So, we did just that, and then even put it up against the Beam Black of yesteryear to decide if things have changed for the better or if this new release was better left in the dreams of bourbon drinkers of tomorrow. Enjoy.
TIMBP SURVEY: https://docs.google.com/forms/d/e/1FAIpQLScn8bb39eRfJUqzYZE-ma1nSo_l_HsddL4x0jlLGnSKFrMsEw/viewform?usp=sf_link
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Link to our Barrell Rye Armagnac Finished Pick: https://stores.mashnetworks.co/product/barrell-private-release-rye-1a03/wimwr-8726123774259-Whiskey%20in%20My%20Wedding%20Ring
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There are so many bottles these days, folks, that do the rounds on social media and develop immediate clout that may or may not be deserved. From limited releases to private barrel picks to a bourbon that somehow seems to have been touched by a single teardrop of God and holds a legendary status unmatched by even the most sought-after of Pappy Van Winkle bottles. We're lucky enough to be trying one of those widely-talked-about bottles this week on This is my Bourbon Podcast and we're giving it the ol' TIMBP review through and through! The Ben Holladay 18 Barrel Blend lovingly crafted from the fine folks over at Bourbon Lore has graced our Glencairns and slipped past our lips, so it's time for us to let you know if it was all worth it. Eric and I also let you know what we've been drinking recently, dive into a Barrel Ring, and bring it on home as we take some time with Tips 'n' Bits. Enjoy, and thanks as always for listening.
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It's time for another edition of This is my Bourbon Podcast, folks, which means another week of content from the WhiskeyMutant and the Perr Bear! This week, we're bringing you another installment in our ever-growing series, "Best Way to Drink," and this time around, we've given Jack Daniel's a go! Which way is our favorite and which one will be thrown to the curb? Before we get there, though, there's a Sips 'n' Snacks pairing with a Mr. Beast Feastable that can't be missed (any guesses which one?)! We also have a short but meaningful discussion on what in the world is happening with the current state of the Booker's line and its seeming inability to course correct from the past few years of releases and batches. It's fun, it's all over the place...it's TIMBP. Enjoy.
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We're going wet and wild for this week's episode of This is my Bourbon Podcast, y'all, as things get hectic and take turn after turn. From quick changes during Sips 'n' Snacks to a blind review battle, we're taking a ride together that you're just simply not prepared for. There's even an abnormal Barrel Rings that you just have to hear (or see?) to believe. Enjoy.
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It's an incredible honor to bring this week's episode of This is my Bourbon Podcast to you, friends and folks, as Eric and Perry (me, I, hi) welcome master distiller at New Riff Brian Sprance onto the show. As Brian speaks about his time in the alcohol industry, both in and out of bourbon, we sip on and check out the newest special release from Newport, Kentucky's darling distillery; an 8 year 100 proof bourbon. After the interview wraps up, we take the time to break it down and give it a proper review in regular TIMBP fashion. All the while, there's Barrel Rings, Tips 'n' Bits, Flying Blind, and just a really great time. Enjoy.
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We're back in a major way, folks, and we couldn't be more excited to bring you this brand new episode of This is my Bourbon Podcast. We've got an interview with one of the co-founders and co-owners of Old Line Spirits as I go through some of the products that they've got on the market now, including their Navy Strength American Single Malt Whiskey and...a rum? Then, Eric and I recap his recent trip to Disney World along with an extended Barrel Rings segment that features some...well, interesting moments. Enjoy.
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I'm flying completely solo this week, and boy howdy, is it a fun time! I streamed this recording live on twitch.tv/mybourbongamer (and I'm starting to go live there more and more, so stay tuned for that), and I chatted about all the different bourbon glasses I enjoy drinking from. I also get into the news from Compass Box, talk about bourbon artists, and then drink and review a well-known and beloved bourbon from the fine folks over at Woodford Reserve. Enjoy.
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There's a lot to be said about the Stagg (formerly Jr.) brand: it's bold; it's brash; it's full-bodied; it's legendary. BUT, in yet another This is my Bourbon Podcast turn of insanity, we have NEVER reviewed one. No, not George T Stagg, the bigger, badder brother of Stagg. We're talking Baby Stagg. This week, Eric and Perry (hello that's me again) get into two of the three releases from 2023 and talk about the ongoing legacy and love of Stagg amongst bourbon drinkers. They also drink on something that may or may not even be released yet. Enjoy.
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We've got a great big awesome fun episode for you this week, dear Patrons, featuring the return of two of our favorite whiskeys (bourbons?) from 2023 in their newest forms/editions: Jack Daniel's 10 and 12 Year Old Whiskeys! At 97 and 107 proof respectively, these Tennessee Whiskeys are part of the premium line of products from the fabled Lynchburg distillery. But, how do they stack up in comparison to previous releases? We put the whiskeys through their paces and let you know. So, ya know. Enjoy. It's fun.
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This is my Bourbon Podcast has returned for yet another week! What could Perry and Eric have in store for us today? Well...I'll tell ya! The boys bring back a segment they haven't done in a while and give Wild Turkey the "The Best Way to Drink" treatment! They chat a bit about what they've been drinking recently, enjoy a Sips 'n' Snacks, and wind things down with a review of the new Bulleit American Single Malt Whiskey. Oh, and Barrel Rings rounds the show out before...well, a very surprising ending. Enjoy.
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Link to our Barrell Rye Armagnac Finished Pick: https://stores.mashnetworks.co/product/barrell-private-release-rye-1a03/wimwr-8726123774259-Whiskey%20in%20My%20Wedding%20Ring
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We spend a lot of time talking about the bourbons that made us fans of the spirit in the first place. For many, they gravitated towards the holy grail of Buffalo Trace's diverse line of bourbons and ryes. Nestled in Frankfort, Kentucky (the Commonwealth's capital), this historic distillery has welcomed millions of guests and given rise to some of the best and most sought-after bourbons. Two of these products are bottled as Buffalo Trace's flagship bourbon and their slightly older and more storied Eagle Rare, both of which feature their lower-rye mash bill. This week, Perry and Eric take the time to pour and drink these bottles through the lens of new and old bourbon drinkers alike, as they discuss their ongoing popularity for the bourbon drinkers. Listen to and enjoy this week's episode of This is my Bourbon Podcast and learn a bit more about America's Native Spirit.
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Folks, it's time for yet another edition of This is my Bourbon Podcast, and what a straight up banger of an episode do we have for you this week. We kick things off with Perry (me, howdy) getting blinded AND paired by Eric before Perry makes Eric his brand new bourbon mead cocktail, The Kentucky Honey Bear. Then, they deep dive into not one, but TWO brand new bourbon releases! Old Forester 1924 gets the ol' TIMBP treatment before the boys move into checking out the A124 edition of Elijah Craig Barrel Proof. It's loads of fun and one for the books! Enjoy, and leave a 5 star rating & review!
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I am thrilled to be welcoming an extra special guest to This is my Bourbon Podcast this week. Known for his appearances as Cotton Candy Randy on Good Mythical Morning, his podcast "Jordan, Jesse, Go!," and his many varied comedic appearances & comic book projects, Jordan Morris joins TIMBP to talk about his varied and massive career while sipping on one of our joint favorite bourbons. Eric and I also get into some recent pours we've enjoyed and a shocking family revelation that I just cannot get over. Then, we give the TIMBP review treatment to one of the newest products from 2XO Whiskey by Dixon Dedman. It's a heckuva time, and one you certainly don't want to miss! Enjoy.
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Use code MYBOURBONPOD10 on https://monkeycultcoffee.com?sca_ref=5297440.lXZJM4NqaG at checkout to get 10% OFF your order!
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The first review of 2024 is in, folks, and it couldn't be more appropriate that Larceny Barrel Proof A124 claims that honor. In the wake of an incredibly successful year for Heaven Hill with the Larceny Barrel Proof batches, we take a look at how far this line of products has come and whether they can continue the trend of excellent bourbon release after release after release. We also take the time to catch up on what we've been drinking recently, a somehow relevant Flying Blind, and discuss the newest big conspiracy sweeping bourbon nation: are there multiple batches of Elijah Craig Barrel Proof C923, and if so, why? All that and more in this week's episode of This is my Bourbon Podcast.
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Link to our Barrell Rye Armagnac Finished Pick: https://stores.mashnetworks.co/product/barrell-private-release-rye-1a03/wimwr-8726123774259-Whiskey%20in%20My%20Wedding%20Ring
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(Streamed live 1/11/2023 https://youtube.com/live/GNvH8EtUD04?feature=share)
The newest celebrity whiskey has officially hit the markets. With Kentuckian Chris Stapleton's venture into the whiskey world, we're seeing just how far these distillers and producers are willing to go to create an accessible and delicious bottle of brown water. The country musician teamed up with Buffalo Trace Master Distiller Harlen Wheatley to meticulously craft "Traveller," the 40th blend of whiskeys the pair had tried and landed on to be bottled for the market. At $40 a bottle, is this another cash grab or something truly special for music and whiskey lovers alike? Let's find out together, and maybe we'll even play a Stapleton song (or two)! Grab a drink, pull up a chair, get comfortable, and enjoy.
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In celebration of those who are partaking (or aren't, I guess) in a first-of-the-year tradition known as "Dry January," we take some time this week to see what life would be like it our wills weren't as strong but our persuasions were true. Eric and Perry (me, that's me) drink through plenty of non-alcohol spirits, including Budweiser Zero, a red blend from New Zealand, a TERRIBLE rum alternative, and some of the worst "whiskeys" that we've ever tried to suffer through in our lives. It's bad. Enjoy.
Link to our Barrell Rye Armagnac Finished Pick: https://stores.mashnetworks.co/product/barrell-private-release-rye-1a03/wimwr-8726123774259-Whiskey%20in%20My%20Wedding%20Ring
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
Send us an email with questions or comments to thisismybourbonshop@gmail.com
Send us mail to PO Box 22609, Lexington, KY 40522
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Intro 00:00:00:00
Budweiser Zero 00:11:07:39
What Have We Been Drinking Recently? 00:12:45:13
The Benefits of Dry January 00:23:16:18
De-Alcoholized Red Wine 00:28:57:20
Ritual Whiskey Alternative 00:31:31:10
Free Spirits Bourbon Alternative 00:34:54:54
Old Fashioneds 00:36:32:03
Pricing 00:42:26:42
Our Rankings 00:45:51:38
Barrel Rings 00:49:51:52
TIMBW 2024 Announcement 00:52:23:23
High Proof Hot Takes 00:54:38:12
Tips 'n' Bits 00:56:10:28
Outro 01:00:14:12
(Streamed live on 1/4/2023 https://youtube.com/live/_2pdKcxStpY?feature=share)
It's finally time for me to take a look at and truly dissect the bourbon from Augusta Distillery. This recently acclaimed Kentucky Bourbon has been sweeping the nation with its popularity, and I'm very excited to finally give it a real try. I'll also be taking a swing at a cocktail I've never made before, so let's see how this goes together! Grab a drink, get comfortable in your favorite chair, and enjoy!
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It is finally time, y'all! We here at This is my Bourbon Podcast are so excited to share with you our favorite bourbons (and ryes) that we were able to try from 2023. The list is one of the most varied we've ever compiled, and we're incredibly grateful to have been able to taste even half of these bottles, pours, and make memories with you for yet another cycle around the sun. Thank you for all your continued support, and we cannot wait for what's to come in 2024! Cheers, and enjoy.
Link to our Barrell Rye Armagnac Finished Pick: https://stores.mashnetworks.co/product/barrell-private-release-rye-1a03/wimwr-8726123774259-Whiskey%20in%20My%20Wedding%20Ring
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In a brand new bonus episode This is my Bourbon Podcast, Perry and Eric take a good hard look at the newest edition of Buzzard's Roost Cigar Rye Whiskey and review it for you, dear listener. It's a tale filled with many swings and ups and downs and moments that can only be experienced with your own eyes and ears. They also open a box that Eric got sent out of the blue and review the whisky that was inside! Can anyone say "Single Malt Scotch?" Enjoy!
Link to our Barrell Rye Armagnac Finished Pick: https://stores.mashnetworks.co/product/barrell-private-release-rye-1a03/wimwr-8726123774259-Whiskey%20in%20My%20Wedding%20Ring
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As the year wraps up and we begin creating our fabled "Best of the Year" lists, it's nice to take some time last-minute and drink on products that we hadn't gotten the chance to before now. Thanks to Jim Beam, Perry and Eric were sent the first 3 batches of Booker's from 2023, as well as a sample of Knob Creek 18 (but you gotta be on the Patreon to hear that!), for their consideration. Before they get there, they indulge in a very unplanned yet perfect Flying Blind and snack on a couple of bourbon balls, as good friends do. Enjoy, and thank you all for your support throughout 2023!
Link to our Barrell Rye Armagnac Finished Pick: https://stores.mashnetworks.co/product/barrell-private-release-rye-1a03/wimwr-8726123774259-Whiskey%20in%20My%20Wedding%20Ring
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In a follow up to an episode that now lives in infamy in the halls of TIMBP, Perry and Eric welcome David Jennings, AKA RareBird101, to set the record straight on the first bourbon and rye releases of Pride of Anderson County. It's an enlightening podcast conversation with Dave as we deep dive on the current state of the bourbon market, both primary and secondary, and the ways in which they have set up the current price struggles facing the modern bourbon consumer. Perry and Eric also have the chance to taste one of the POAC bourbons and the rye alongside RareBird, and what they find out is a revelation. Enjoy.
Link to our Barrell Rye Armagnac Finished Pick: https://stores.mashnetworks.co/product/barrell-private-release-rye-1a03/wimwr-8726123774259-Whiskey%20in%20My%20Wedding%20Ring
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On this episode of This is my Bourbon Podcast, Perry (hey, that's the guy typing right now!) and Eric, the Whiskey Mutant, take a deep dive into the newest release of Old Fitzgerald Bottled in Bond from Heaven Hill, with the Fall 2023 edition clocking in at 8 years old. They talk a bit about how the earlier release from the year failed to live up to expectations and how this release has some work to do to make things right. They also chat about and try the new Bourbon County Stout Bananas Foster release from Goose Island, and they have some pretty hot takes on it. Meanwhile, they've got a classic Sips 'n' Snacks loaded up and a great conversation about "the good old days," as well as a pretty important conversation about mental health and taking care of yourself. Enjoy.
Link to our Barrell Rye Armagnac Finished Pick: https://stores.mashnetworks.co/product/barrell-private-release-rye-1a03/wimwr-8726123774259-Whiskey%20in%20My%20Wedding%20Ring
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I am THRILLED to be bringing you, dear listener, yet another episode of This is my Bourbon Podcast, featuring none other than two tired dads drinking bourbon and catching up. We kick things off with a particularly...odd...Flying Blind that one of us doesn't see much value in before moving onto catching up about our week of Thanksgiving festivities. I regale everyone with my glorious experience playing Spider-Man 2 and the many ways in which I truly...felt like a Spider-Man. Then, we get into a review that somehow we have never done before on the podcast, Wild Turkey 101 Kentucky Straight Rye Whiskey, and give it the ol' TIMBP rundown. Ya can't miss it! Enjoy.
Link to our Barrell Rye Armagnac Finished Pick: https://stores.mashnetworks.co/product/barrell-private-release-rye-1a03/wimwr-8726123774259-Whiskey%20in%20My%20Wedding%20Ring
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Hello, dear listeners! We're back with another brand new TIMBP for you, and we couldn't have asked for a better way for Eric to return to the show after his brief week away. We're kicking things off with an impromptu Sips 'n' Snacks courtesy of Don Nishita and the absolute unit of a box he sent this week. Is there a whole dang bottle of whiskey in there? There just might be! We also have a really nice chat with Distiller and Blender Tripp Stimson from Barrell Craft Spirits about his recent adventures in blending and the massive growth we've seen from them over the past few years. We wrap things up with a review of their new Foundation Bourbon, an unusually long Barrel Rings, and our short but sweet review of Loki Season 2. Enjoy.
Link to our Barrell Rye Armagnac Finished Pick: https://stores.mashnetworks.co/product/barrell-private-release-rye-1a03/wimwr-8726123774259-Whiskey%20in%20My%20Wedding%20Ring
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It's a huge week of TIMBP, as I have the sheer thrill of welcoming Brian Beyke AKA abandonbourbon onto the show to discuss the ongoing and ever-changing nature of what it means to be a bourbon enthusiast these days. We discuss daily drinkers, when too much is enough, and how we got to this particular point. Then, we take a critical look at the value and importance of Four Roses Small Batch Select and how it not only stands the test of time but remains one of the must-drink bourbons on the market. Enjoy.
Link to our Barrell Rye Armagnac Finished Pick: https://stores.mashnetworks.co/product/barrell-private-release-rye-1a03/wimwr-8726123774259-Whiskey%20in%20My%20Wedding%20Ring
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We've got a GREAT episode of TIMBP for you this week, full of the content that you've grown to know and love since we've been doing this crazy little thing known as podcasting! We start off with an exceptionally unique and special Flying Blind before diving into a revisit of a bottle that Eric may or may not even like in the first place, and we find ourselves reviewing a rye that Eric has had unopened in his basement for quite a while now. It's full of twists and turns that you certainly do not want to miss! Enjoy.
Link to our Barrell Rye Armagnac Finished Pick: https://stores.mashnetworks.co/product/barrell-private-release-rye-1a03/wimwr-8726123774259-Whiskey%20in%20My%20Wedding%20Ring
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I set out in the late summer of 2017 with the idea that I could create never before heard, brand new, incredibly honest and unique podcast about bourbon and whiskey from a young man's point of view. I didn't know how much work or energy would be required to fulfill this vision, but I did know that I didn't want to abandon this energy in favor of passivity. Now, 6 years later, I am so happy with and proud of the community that has been fostered, the body of work that has been produced, and the friends that I have made along the way. Thank you all for everything you have given us over the past 6 years, thank you for your unwavering support and kindness and patience, and thank you for all of the shared pours, tears, laughs, and moments we've gotten to participate in together since 2017. I love y'all. You've made this little dream come true. Enjoy.
Link to our Barrell Rye Armagnac Finished Pick: https://stores.mashnetworks.co/product/barrell-private-release-rye-1a03/wimwr-8726123774259-Whiskey%20in%20My%20Wedding%20Ring
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I don't even know where to begin with this week's episode. Eric and I are the most honest and open we've ever been on an episode of This is my Bourbon Podcast. It's hard to understate just how passionate and energetic we are about something that disrupted the bourbon community in the way that Pride of Anderson County did. We also go the express opportunity to drink and review the newest Antique Collection version of William Larue Weller...and it's everything you think it'll be. Enjoy.
Link to our Barrell Rye Armagnac Finished Pick: https://stores.mashnetworks.co/product/barrell-private-release-rye-1a03/wimwr-8726123774259-Whiskey%20in%20My%20Wedding%20Ring
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The two dirtiest and trickiest and spookiest boys in bourbon podcasting are back for yet another episode of This is my Bourbon Podcast, the only bourbon podcast that brings you bourbon and podcasting and also beer? That's right: we drink beer this week! Eric and I (Perry is my name) drink plenty of bourbon, don't worry, but we also take the time to review a beer that has also become synonymous with Kentucky just like bourbon has. We also discuss the film "Talk to Me" and whether it deserves to be as praised as it has been by critics and moviegoers alike. Please enjoy and share this one with your friends, yeah? Please? It'd mean a lot. Okay, thank you, love you, mean it, bye.
Link to our Barrell Rye Finished in Armagnac Pick: https://stores.mashnetworks.co/product/barrell-private-release-rye-1a03/wimwr-8726123774259-Whiskey%20in%20My%20Wedding%20Ring
TALK TO ME SPOILERS: 1:25:00 - 1:46:09
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Are we back for another episode of This is my Bourbon Podcast? YOU KNOW IT BAYBEEEEE!!! We're kicking off Spooky Season by drinking a bright orange pumpkin-lookin' bottle that you can't miss our thoughts on, as we take Copper & Kings and their new finished bourbon through the TIMBP paces. Then, we take some time for Barrel Rings, High Proof Hot Takes, and Tips 'n' Bits, bringing us to a close on yet another week of TIMBP content. We hope you enjoy, and please don't forget to rate and review, while also telling your friends about the show!
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It's hard for us to express just how excited we get every year to taste and review the barrel proof batched expressions from Heaven Hill. From Larceny to Elijah Craig to the newly introduced Bernheim, Eric and Perry (once again, I must let you know that that is in fact me) take you through the newest limited edition releases from their friends on heaven's hill, while giving you the most honest and earnest reception they can provide about whether they'd drink them again...or pass them on to a friend. We hope you enjoy this episode, and we can't wait to see you again next week.
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We've never had an episode like this, y'all. Eric and Perry (hey, that's me, mom!) get to celebrate 300 episodes, weeks, installments, etc. of This is my Bourbon Podcast just for you to hear and enjoy, but there's so much more to be enjoyed on this week's episode. The boys get into their first ever vintage bottle of Maker's Mark and the story behind finding it. They also discuss Eric's insane trip to Bourbon & Beyond, where Fred Minnick may or may not make an appearance. To round things out, they take the time to discuss the newest episode of Ahsoka and dive into what they hope will happen during the rest of the season. All in all, it's what TIMBP is all about, and you'd be doing yourself a disservice by avoiding listening to this week's episode. It's got something for everybody. Seriously, we can't emphasize that enough: you're gonna love this one. Enjoy, y'all.
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This is a HUGE week of content and bourbon for This is my Bourbon Podcast, y'all. It's nothing but reviews and good vibes all the way through with some excellent pours that need to be talked about, drank, and in the end, just straight up enjoyed. And ya know what? You should be doing that exact thing. Enjoy, dear listeners/viewers.
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Oh my goodness, it's This is my Bourbon Podcast, BACK with another episode all about bourbon! And whiskey! And finishing said whiskey in bizarre barrels or whatever and whether or not it's gone too far! Eric and Perry (hello again, it's me, I'm doing the typing) try to surmise and summarize the current state of whiskey finishing and make a small callout asking for some help on a future episode. Then, they (we) get into a review of the Parker's Heritage 17th Edition, 128.8 proof Cask Strength Kentucky Straight Rye Whiskey. It's one for the history books, y'all! Don't miss it. Enjoy.
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We've got a HUGE episode for you this week, dear TIMBP listeners. Perry (that's this guy, it's me) and Eric drink through the Four Roses 10 Recipe Tasting Kit before diving head-first into the newest Small Batch Limited Edition Bourbon from our friends over at Four Roses, as well. It's a heckuva time that can't be missed. Enjoy.
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We're deep into the heat of review season here at This is my Bourbon Podcast, folks, and we're taking it back to Danville, Kentucky, with the newest release from our dear friends over at Wilderness Trail! Long-time listeners of the show will remember how fond we were of the 8 year high rye bourbon, so this new label has something to live up to, for sure! Does it actually measure anything close to one of our favorite bourbons of all time? Only one way to find out! Enjoy!
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This is my Bourbon Podcast is BACK for another exciting week, as we round out the end of Big Ass August and celebrate with our favorite brown spirit one last time this year! To wrap things up, we're talking about the ongoing battle between the big box liquor stores in Lexington and their billboard banter, as well as which one we prefer or go to more. Then, we get into a review of a brand new Green River Bourbon release in the form of a Full Proof Single Barrel and give it the ol' TIMBP treatment! Enjoy, friends.
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Big Ass August just keeps chugging along, and this week we're celebrating Eric's birthday! He's turning the big 3-8 this year, so we had to ring it in accordingly: that's right, we're drinking bourbon! We've got an exclusive new release from Heaven Hill in the form of their Ryder Cup special Elijah Craig Toasted Barrel Bourbon featuring European oak, plenty of great birthday pours, and even a little talk of the new Maker's Mark Cellar Aged bourbon coming out real soon. You cannot miss this episode, and I mean that sincerely. It's a great time! Enjoy.
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This is My Bourbon Podcast has returned for yet another new episode, as Perry (hi!) and Eric get into some story time and pour...-y time. They drink bourbon, you get the drill.
First, they talk about the night that was celebrating Perry's birthday out on the town with the wives, a ridiculously good new and easy to make bourbon cocktail, a classic Sips 'n' Snacks, and they bring it all home with a review of a brand new bourbon expression from one of their favorite distilleries. Heaven Hill is back at it again with their newest release of Old Fitzgerald Bottled in Bond. But, how exactly does this 10 year old wheated bourbon stack up to its previous releases? Tune in and find out! Enjoy.
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We're lucky enough to have been sent the two newest releases from our friends over at Barrell Craft Spirits, and we had to share our thoughts with you! Their new award winning Bourbon and Rye are both seated firmly in the premium spirits category with attention to detail and craft shining through their already storied history. But, can these new products live up to the hype and satisfy these two whiskey-lovin' podcasters? Let's find out! Enjoy.
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Bourbon is many things: it's a grand unifier; a common thread of passion; the light that beckons us home to the mother land of safety and opportunity. However, from time to time, we are reminded that bourbon needs to take a backseat...to...sigh...cinnamon whisky. That's right, folks, we're tasting on the world's most unnecessary yet surprising spirit from the fine folks at Fireball, with their new Small Batch Dragon Reserve Whisky, which we put through its literal paces to understand why it is we do the things we do. Eric and I (me, Perry, the host of This is my Bourbon Podcast) also get into my birthday preparations (trust me, we haven't even scratched the surface), some pours we've had recently, and revisit an old flame from Wilderness Trail that may or may not have changed drastically since the last time we were face to face. Enjoy.
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It's been a minute since we've reviewed or tasted any new products from our friends over at New Riff, and we figured it was time to rectify that! Headed our way is two new bourbons featuring different varietals of corn, but what's the better of the two? Time to find out!
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Folks, we are so excited to bring you the long-awaited return of our favorite annual holiday and the best way to celebrate a month of birthdays: BIG ASS AUGUST!!! We've got bonus content and fun rewards all month long over on the Patreon that you can learn more about on this episode AND over at the Patreon page. On this week's episode of This is my Bourbon Podcast, Eric and Perry (that's me!) decide to take a little turn towards something they figured would be a fun topic to explore: what's the cheapest possible bottle of bourbon we can find at the store? With that parameter only and the will to win, we go head to head in a battle of the ages! The results...may surprise you. We also talk about the introduction of Blanton's Gold barrel picks (shocker, I know) and whether or not tasting notes even matter to the layman. Or even to those who do this for a living. Or just in general. Who's to say? Hope y'all enjoy, and Happy Big Ass August!!!
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Once upon at time, the land of Bourbon was ruled by great kings and queens of high ABV opportunity and fortune. However, with the advancement of technology, and the ongoing threat of death, the time of high proof prosperity and cask strength bliss has since passed. In this week's episode of This is my Bourbon Podcast, Perry (Me! The host!) and Eric discuss whether it's actually good for your health and ongoing wellbeing to drink high proof bourbon and whiskey while also reviewing one from our friends at The PodCask and BS & Bourbon, also known as Oak & Thieves. There's plenty of fun times discussing movies that we've recently seen, like Gunda and Barbie, and we get into what it truly means to be a friend at the end of the day. Like, share, comment, subscribe, hit the bell for all notifications, and enjoy.
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It's that time once again, y'all! This is my Bourbon Podcast is back again to bring you a red hot review of a single barrel that we've somehow had in our sample box for a while. There's also plenty of Whiskey Mutant madness and Perr Bear goodness as we taste through multiple bottles and samples that we've not been able to get to recently, while also bringing out a pairing from the Mutant himself that a certain Donut man sent us a long long time ago. Hope y'all enjoy, and be sure to support, review, and like the show!
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We're back once again, y'all, with another episode of This is my Bourbon Podcast! Seriously, we're not messing with ya! If we were, why would we be saying this right now? It's not like we're trying to get this podcast about bourbon out as SOON as we possibly could without trouble, right? Right. ANYway, this episode has it all! Enjoy a blind pour, a great conversation on buying bourbon, and a review of a bottle that we haven't gotten around to until now. Time to celebrate and enjoy! So, do just that. Please. We can't ask you to enough. We promise we won't beg but we'll ask a whole lot over and over again. Just...download it and share, please? Thanks...
...enjoy.
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Apologies for the late upload, but a broken foot is right twice a day! That's right, folks, I'm supposed to be helping my family move out of our house this week, and wouldn't ya know it, I broke my foot on July 4th. So, this episode is just a hair late, but it's certainly got all the things that help make This is my Bourbon Podcast great! That includes, but is not limited to, whiskey pairings with weird food items, conversations about family trips, making each other feel a certain way, and reviewing a bourbon from one of our favorite distilleries that we are so luck to finally taste. Does Wild Turkey want to hear our thoughts on their 12 Year Old 101 Proof Kentucky Straight Bourbon Whiskey? We sure hope so! Enjoy, and see y'all real soon!
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It came from the depths of the abyss to entertain bourbon lovers and podcast listeners everywhere...it is: an episode that we banked but never put out for anyone and kinda forgot about until now!!! That's right, this week's episode was recorded alllllllll the way back in the summer of 2020 (remember 2020, y'all?) and it features not only some dated references to our personal lives but plenty of expectations for what life was even going to be life once I became a dad! So, Swan and I (Perry, the host of This is my Bourbon Podcast) get into a review of the Benchmark Single Barrel Kentucky Straight Bourbon Whiskey and give it the ol' TIMBP treatment. Then, we check on a bottle that somehow we reviewed and kinda just didn't talk about afterwards. We hope y'all are well and that you enjoy this little slice of old school TIMBP content.
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We're so excited to be bringing you a brand new episode of TIMBP this week, with Perry (this guy!) and Eric getting into all the things that make This is my Bourbon Podcast great. We talk the newest season of I Think You Should Leave, the newest wheated bourbon from Square 6, two incredible releases of barrel proof bourbon from Heaven Hill, and have a wonderful time catching up with each other while doing it. And...we also reveal the details of our new barrel pick coming out! Tune in and check it all out. Enjoy.
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When the Bear is away, the Mutant will play! Eric is taking the reins for this week's episode all by his lonesome while Perry (me, I'm that guy) is out of town. Still plenty of work being done, but Eric was kind enough to take on the brunt of the content creation and it's being brought to you right this second! Enjoy as Eric recaps some of our pours from TIMBW23, discusses the news of the week, and spends a few minutes drinking on a special pick gifted to us by Peggy Noe Stevens. We hope y'all have as much fun with this one as Eric did making it. Enjoy!
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This past weekend is in the books, the doors have been closed, and we're still working our way through the hangovers and memories that we may have made or lost along the way. During TIMBW23, we got the chance to sit down with our friend Peggy Noe Stevens, who paired some wonderful bourbon and rye with snacks on the fly with our dear WhiskeyMutant, and things get as expectedly crazy as they could have. You're not gonna want to miss out on this one, or the chance to relive everything you got to experience in the first place. Enjoy, my friends, and thank you for all the support you continue to give.
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With the onset of meetup and live show week, it only made sense for us to cut back on some of what we normally do and just give y'all the important stuff: drinking really REALLY good whiskey. I'm serious: it's real dang good. We're so excited for this week and hope that you are, too! Can't wait to see everyone! Enjoy, y'all.
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It's been one BUSY week, and we're gonna cover all that and more tonight on the livestream! Justins' House of Bourbon can keep operating the way they do, Marianne released a new bourbon, and I found a bottle that I've not had in a hot minute and figured it needed to be review! Grab a big glass, get comfortable, and enjoy.
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We're so excited to welcome our dear friend (okay...Perry's friend, maybe not so much Eric's) Chad AKA MyDailyBourbon to This is my Bourbon Podcast this week! He and Eric get into it repeatedly while sharing some wonderful pours together that bridge the gap between friends and enemies, creating a brand new realm of familiarity that we're calling: eneminds. It's gonna catch on. Just wait. Then, we get into a quick yet DELICIOUS review that honestly I just wasn't anticipating. Good things come in rye packages, my friends! Enjoy, y'all.
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In what is certainly going to be one of the most controversial turns ever taken by Heaven Hill, our dearly beloved 12-year age statement on Elijah Craig Barrel Proof is no more. Tonight, we're going to be discussing this, the pros and cons, and what this means for the future of age statements from Heaven Hill bourbon and rye whiskeys and beyond. Grab your favorite ECBP, pull up your comfiest chair, and let's commiserate...I mean, enjoy.
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Just in time for you to question whether they were ever gonna return with another episode (because we've all felt that way about content we enjoy and love on a weekly basis), This is my Bourbon Podcast is BACK with yet another week of bourbon and podcast content! From a review of one of the most widely available and popular bourbons on the market from our friends at Old Forester to thoughts on the Ned's Declassified podcast (it's real good, check it out) to idiots in cars, this episode has some real bangers and memorable moments. Don't miss out, I'm serious. No, seriously. You shouldn't. Actually...you can't. It's required. I shouldn't be telling you this. You know it, right? You have to. Literally everybody does.
Anyway...enjoy.
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Welcome back to another whole week of This is my Bourbon Podcast! Eric and Perry (that's me, of course) are bringing a new and interesting series to you, dear listener, where we ask the question "what's the best way to drink bourbon?" We're kicking it off with the arguably ubiquitous bourbon, Jim Beam 80 proof (or "White Label," coequally), and we put it through the paces of different styles of bourbon drinking. Then, we get into reviewing the newest Wood Finishing Series release from Maker's Mark, BEP, and it's definitely something you're gonna want to tune in for if you like (or even love) this series from Maker's. Let us know what you think! Enjoy.
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We're starting a brand new, end-of-the-month series for TIMBP Live, y'all! On the last Thursday of each month, I'll be reaching all the way down to the bottom shelf for something new, familiar, or just downright curious. This week, curiosity takes the cake, and you're gonna get to see as I regret all my life decisions by drinking this whiskey. And yes, it's not bourbon. However, there's plenty of bourbon to be had along the way! Grab a drink, pop a squat, and enjoy, y'all.
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We've got one massive episode for your listening ears this week, dear TIMBPers! We chat a bit about how we feel that it's important to drink something you enjoy for your daily pour, should you choose to do such a thing, and get into a blind flight of four wheated bourbons that many would consider to be daily drinkers, as well! In a head-to-head, all out battle between Weller Special Reserve, Maker's Mark, Green River Wheated Bourbon, and Larceny Small Batch, there can be only one winner between our two cohosts! Which one will come out on top? Which bourbon will be sent home crying for mommy? What...did we think about The Super Mario Bros.? All that and more THIS WEEK, on This is my Bourbon Podcast! Enjoy!
END OF MARIO SPOILERS: 1:10:22
Do Go On About Bono Being a Gobshite: https://www.youtube.com/watch?v=8cWSkSa1WV4
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That's right, folks, I'm slowly but surely broadening my horizons beyond America's Native Spirit and finding myself in pastures new. I've not been on this part of my journey for long and I want to open up the conversation by sharing with you and getting feedback! Bourbon will always have the #1 spot in my heart, but I do believe that variety is the spice of life. So, grab a drink, sit back, and enjoy TIMBP Live!
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This is my Bourbon Podcast is back for yet another stellar week of bourbon and podcast content and there are certainly some stops along the way. Eric and I (also known as Perry) talk about some recent experiences that we've had, including but not limited to seeing the Super Mario Bros. movie as a solo adult and taking our kids to Disney as a solo parent. We also get into the newest release from Green River and give their Wheated Bourbon Whiskey a good ol' review. What comes next, you ask? Well...you're just gonna have to tune in to find out. Enjoy.
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Kentucky's bourbon laws are changing tremendously at the moment, and it's important to consider the good and bad of those changes. Should we be removing taxes from bourbon barrels? What does that mean for our economy and local establishments? There's a lot to cover here, and I'm excited to get into it with you! I'll also be reviewing Rare Breed Bourbon from Wild Turkey, which I somehow have never done before. Time to get into it! Grab a drink, get comfortable, and enjoy!
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It may have been a week for you, dear listener, but for us, it's been a long time since this episode was recorded. Almost two weeks ago, I witnessed the first in-person drawing for single barrels from the Buffalo Trace Single Barrel Select program, and it got me wondering about how the single barrel programs could be changed (for the better). We talk about that before getting into the first review (as far as we know) of the Wilderness Trail 7-Year Bottled in Bond Rye Whiskey, and I think you might know where this is going! Hope y'all enjoy, and grab some dang tickets for TIMBW23!
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Tonight, we're discussing the ever-growing world of the bourbon industry and just how far it can really go. This is off the back of the Wild Turkey expansion that's just been announced, and we're gonna take the time to talk about the good, bad, and ugly side of it all. Then, I'm sure I'll have a review for you to get into. We'll figure it out together! Enjoy.
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We're so excited to be welcoming Swan back this week for a surprise appearance, and to get into the newest release from 2XO! Their newest bourbon, The Innkeeper's Blend, showcases and honors founder Dixon Dedman's upbringing at The Beaumont Inn in Harrodsburg, Kentucky while treasuring his family's long history of fine whiskey making. We give it the full review treatment and drink some truly phenomenal bourbon (and a port?) along the way. Enjoy.
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We're witnessing the end of an era as Maker's Mark brings its Wood Finishing Series to a close. Tonight, we take a look back at the many releases and discuss whether the time was right for them to conclude the line. Then, I'll be getting into a special American Single Malt from Wolves Whiskey. Gonna be a great time! Enjoy!
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(I'm so sorry for not uploading audio from the streams in so long. They'll be coming back regularly on a weekly basis after the livestreams air, so don't forget to tune in!)
I'm gonna be taking the livestreams in a bit of a new direction at least once a month moving forward, and tonight's the first run at that! We're gonna be talking about all the news that we've missed this week, including the plans for Blue Run's new distillery, all of the crazy new bourbon brands coming from celebrities, and I'll even be reviewing something completely different: Monkey Shoulder Scotch. Grab a drink, pull up a chair, and enjoy!
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Because this year's meetup is the most special event we've thrown so far, and because we are so thankful for all the love you've sent our way, we wanted to share with you dear listeners our journey through picking the single barrel for "This is my Bourbon Weekend 2023," from our dear friends at Lawrenceburg Bourbon Company. As we trek through the exhaustive samples set before us, and do the work FOR YOU (you know it's true), we come to the conclusion...that there can be only one. Enjoy.
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"This is my Bourbon Podcast" is brought to you this week by the endless search for curiosity and truth, and our deep love for just having a really good time. It's a little bit looser than normal this week, but we're not mad about it. We talk about what how important it is to be responsible during holidays centered around drinking before getting into a review of Maker's Mark 46. It's a great time, and then we take quite the turn and talk about what we're going through personally right now. It's worth the price of admission, regardless of how you're feeling about your current state of affairs. Our current state of affairs, though? We're just happy you're here, and we hope you enjoy yet another TIMBP. Love y'all.
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As 2023 progresses, we're quickly seeing more and more releases coming to the bourbon and whiskey community. This week, Eric and Perry get to review the newest bottles of Jack Daniel's Tennessee Whiskey, with Batch 2 of their 10 Year Old and Batch 1 of their 12 Year Old. It's something special, that's for sure. They also discuss the current state of single barrels and private selections, including their impact on the larger bourbon industry & community. Thanks so much for listening. Enjoy!
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Every week, we spend extra time and love giving some special content to our Patreon community. This week, however, we're pulling back the curtain and revealing what that content looks like! You've got our series Pours From the Floor, the Pre Game Chats, and a completely uncut episode of TIMBP. It's a bonkers good time, and we hope you enjoy it!
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Amidst what will SURELY be deemed the "Storm of the Century" by scholars for centuries upon centuries, two brave souls take the risk of bringing the best and most personal bourbon whiskey podcast content that anybody can in this day and age. As Eric and Perry drink on and discuss the first small batch bourbon release from Rare Character, they are surprised with love, friendship, and fear, culminating in one of the finest 2 hours of radio to ever be heard by people not unlike yourselves, dear listeners. This week can't be missed. So, don't. Enjoy.
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Welcome back, everybody! We're bringing you so much more bourbon whiskey podcast content this week that it just might seem like we've gone over the edge this time. Is that true? Absolutely not! Eric and I (Perry, I gotta hit those keywords, ya know) have a lovely chat about how we deal with bourbon burnout before getting into a review of the baseline yet wonderful offering from Four Roses Bourbon. Then...hoo boy, do we take the new Ant Man movie out to pasture as we let it live out its days in blissful seclusion. We've got lots for ya this week, and we hope you enjoy!
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It's time for more TIMBP, and look, I'm just gonna be upfront with y'all this week: there is a LOT (and I do mean a WHOLE lot) of rye whiskey being drank in this episode. Pete Seeger would be proud, no? Eric and Perry (yo what up) drink on some new drams from Lawrenceburg Bourbon Company and drift up north for their first encounter with the yeti of a whiskey known as Alberta Premium Cask Strength Rye. It's intense. Y'all are the best! Thanks for all your support!
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Welcome back, everyone! We've got a great show for you this week, where Eric and I (hey that's me, Perry) get into the two newest premium releases from Heaven Hill and chat about the current state of the distillery. After pairing the Bernheim Barrel Proof Wheat Whiskey with the cake that Heaven Hill sent us, we take a look at the Heaven Hill Heritage Collection 20 Year Old Corn Whiskey and review the heck out of it. It's a great time, and I promise you can't miss it. Enjoy.
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In a very busy week, two men come together to discuss the latest news on a very special Michter's Whiskey release and what it means for the future of bourbon. Then, Perry (this guy) and Eric review a new release of an MGP (Ross & Squibb?) blend that may be what they've been looking for all along. Enjoy.
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Hi there! It's great to have you back! We're getting into a whole lot of great conversation this week, talking about the fallout from Justins' House of Bourbon getting raided, the introduction of a NEW Wild Turkey product from a completely different company, Eric's grand trek across distilleries in Central Kentucky, and then...oh my goodness, y'all. We are so excited to be the first outlet to review products from our new friends at Lawrenceburg Bourbon Company, and you are not gonna want to pass this one by. Their first selection of single barrels is unlike anything we've ever had before. We enjoyed them a lot, and we hope you enjoy this episode, too.
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If I were to tell you that this episode featured Papa Ritter, two whole reviews, a discussion on one of the biggest shakeups in bourbon in years, Perry and Eric having a fight with each other, AND the review of Larceny Barrel Proof & Elijah Craig Barrel Proof Bourbon A123, would you believe me? Or would you just...walk on by? Well, it doesn't matter what your answer is, because this episode has all that and so much more. It's one rip roarin' great time, and lord help us, but we hope you enjoy the heck out of it.
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Eric and I (wait, that's Perry to you) this week spend some time talking about our wonderful experiences with the one and only Bardstown Bourbon Company over the years, and I hope that we've done a great job of selling them to you. In all honesty, they truly are worth their weight, and you need to check them out. We also review their first Bottled in Bond wheated bourbon and put it through its paces. You don't wanna miss this one! Enjoy.
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This week, in what is largely considered to be This is my Bourbon Podcast fashion, Eric and (ME) Perry take a deep dive into their relationship with WL Weller Kentucky Straight Bourbon Whiskey, and all of its many iterations. After a long conversation and reminiscing, they stroll into the newest release of the Buffalo Trace Antique Collection's William Larue Weller, thanks to the one and only Tony Bagadonuts. We hope you enjoy, and please leave us a review!
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After 5 whole years of This is my Bourbon Podcast, over 260 episodes, and a limitless series of experiences and friendships, we figured that it was time to let some people catch up and jump on the bandwagon. Eric and Perry (what up, it's ya boy) drink on one of the most popular (and smoooooothest) bourbons of all time and give their honest review of it and also take listeners new and old through the history of TIMBP while also giving everyone a fresh start. Thanks so much for being here, y'all, and we hope you enjoy. Much love and bourbon to y'all!
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The time of year that everybody waits 364 days for has finally arrived, and boy howdy, it's a doozy! Eric and Perry (I SAID THAT'S ME) are bringing y'all their best (and worst, honestly) bourbons and ryes of 2022, which you are probably gonna be mega surprised by. Or, not, if you've been following along with the show for a while. We (or they, I dunno anymore) also discuss the best whiskey moments of our years, and it's a pretty fun walk down memory lane. Hope y'all enjoy, and we'll see ya in 2023, the New Year!!!
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In the lead up to Christmas, we're doing our last minute bourbon shopping and reviewing, and we're squeezing in some of the final gifts (okay, they're pours) to ensure our lists have been checked twice. Santa doesn't like a sloppy bourbon drinker, right? Eric and Perry (once again, that is indeed me) get into some of their Christmas and holiday traditions while sipping on the newest New Year Bourbon from Barrell Craft Spirits. It's a time and a half! Maybe even then some! Hope y'all enjoy, and have a wonderful holiday week. Cheers!
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Oh my goodness, it's This is my Bourbon Podcast, BACK with another episode all about bourbon! And buyers! And drinkers! And the retail stores that sell these brown spirits to us! Eric and Perry (hello again, it's me, I'm doing the typing) discuss what it means to even be a bourbon consumer these days and how privilege and self-importance can be our biggest downfall. Then, they (we) get into a review of the Parker's Heritage 16th Edition, Kentucky Straight Double Barreled Blended Bourbon Whiskey. It's one for the history books, y'all! Don't miss it. Enjoy.
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Welcome, y'all, to a brand new This is my Bourbon Podcast, wherein Eric and Perry (again, that's me) dive deep into a new beer and a not so new bourbon that holds a very special place in our hearts. Will the review line up with what they said years ago? The answer...will surprise you. There's also a great deal of love and brotherhood that is present in this episode, and you certainly aren't going to want to miss it. We hope you enjoy, and we'll see y'all next week!
HEY, if you haven't heard, we're supporting our friends over at Splash! You can donate at https://app.giveforms.com/forms/splash/mybourbonpod or through their main website, and we'll be doing something special for all that donate in the second week of December. Thanks for supporting such a wonderful cause!
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On one of the most introspective and insightful episodes ever of This is my Bourbon Podcast, Eric and I (Perry, that's my name, I'm the host, been doing this for a while) get into one of our favorite bourbon whiskey releases on the market right now, the state of being a bourbon consumer (or a bourbon hunter, depending on who you are), and the newest Goose Island Bourbon County Barleywine release. It's one heck of an episode, and you can't miss it. We love y'all and appreciate y'all for all that you do to support us. Enjoy.
HEY, if you haven't heard, we're supporting our friends over at Splash! You can donate at https://app.giveforms.com/forms/splash/mybourbonpod or through their main website, and we'll be doing something special for all that donate in the second week of December. Thanks for supporting such a wonderful cause!
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Happy Thanksgiving, y'all! To celebrate, in classic This is my Bourbon Podcast tradition, we're bringing you an interview that is sure to go down as one of the best hour and 45 minutes you can spend listening to a podcast. From the stories of Metallica band members to sharing drams with some of the top names in bourbon today, you cannot (and I mean CANNOT) miss this episode. It's got it all. Enjoy.
HEY, if you haven't heard, we're supporting our friends over at Splash! You can donate at https://app.giveforms.com/forms/splash/mybourbonpod or through their main website, and we'll be doing something special for all that donate in the second week of December. Thanks for supporting such a wonderful cause!
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We've got so much to get to on this week's episode, and it's important that you listen right now, or you're gonna miss it: there's chats about friendship, bourbon, whiskey, a BUNCH of reviews, and most of all, your favorite podcast all about the spirit of Kentucky. Your mission, should you choose to accept it, is to simply...enjoy. Love y'all.
HEY, if you haven't heard, we're supporting our friends over at Splash! You can donate at https://app.giveforms.com/forms/splash/mybourbonpod or through their main website, and we'll be doing something special for all that donate in the second week of December. Thanks for supporting such a wonderful cause!
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This is one of the biggest weeks of bourbon news we've had in a long time, and we've got the hottest takes and input about all that's going on. From the Wilderness Trail buyout to the...Balcones buyout...lots of money got spent this week. Not by us. By big corporate entities. We also review a bourbon I got to share with my dear friend Billy on many occasions before we lost him far too early. It's a special episode, y'all. Enjoy.
HEY, if you haven't heard, we're supporting our friends over at Splash for the next few weeks to raise money for clean water and hygiene for folks in underprivileged parts of the world. Splash works to not only provide drinking water, but also to partner with local governments to show how they can maintain and encourage these healthy habits. You can donate at https://app.giveforms.com/forms/splash/mybourbonpod or through their main website, and we'll be doing something special for all that donate in the second week of December. Stay tuned, and thanks for supporting such a wonderful cause!
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This week, Eric and Perry (me, yes) get into some news, some ups, some downs, and a brand new review that was one heck of a thing to get into. We hope y'all enjoy a brand new This is my Bourbon Podcast. It's some good stuff. Cheers, y'all.
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It's been an incredibly fast yet fulfilling past 5 years, and this week, we're celebrating. We've got memories, a review, and something extra special for y'all, as well. Did you know there was a lost episode of This is my Bourbon Podcast? Well, you're in luck, because you get to hear it right here!
Thank you all for the unending support and love you've given us since 2017. We wouldn't be who we are without you. So much love to each and every one of you. I'll be pouring something special today to celebrate all we've achieved together.
Cheers,
Perry
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Folks, we've got a brilliant little episode for y'all here, full of twists, turns, and a retrospective of the past 5 years of TIMBP. We hope you enjoy.
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Cocktail and sweater season is upon us, folks, and that means it's time to dive into a newfound love that we can't wait to share with you. The Gold Fashioned is a pre-made cocktail on the premium side of the market that offers a unique and exquisite experience from beginning to end. We weren't given that ad copy, we had to come up with it ourselves. And, lemme tell ya, it was from the heart. We also talk about the newest news out of Wild Turkey and...sigh...Arby's bourbon release. Enjoy.
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Eric and Perry (me, that's me) are finally back for another episode chock absolutely full of news, reviews, and booze. We talk about the 2022 Van Winkle bottles and review the two newest rye whiskeys out of Jack Daniel's, and honestly, things are pretty great, y'all. Enjoy.
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Ladies, gentlemen, all those who enjoy TIMBP, we've made it to one of our most anticipated milestones, as this week, we've hit 250 episodes of This is my Bourbon Podcast. It's an episode chock-full of brotherhood, coming to a conclusion of a long-running argument on the pod, and getting Eric to drink...Scotch. Yes, you read that correctly. And it is glorious. Enjoy.
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Festival season comes to an end, as Eric and I visit and enjoy Louder Than Life 2022. We sip plenty of bourbon, chat to some artists, make some new friends, and have an absolutely wonderful time together. Enjoy.
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WOW, look at this unit of an episode. It's like everything you know and love about This is my Bourbon Podcast in one...uhh...two and a half hour period?
I finally returned to my favorite festival of the year to celebrate Bourbon Heritage Month and my deep love for music. Bourbon & Beyond will always hold a special place in my heart, and I can't believe it's finally back. Chatting with It's Bourbon Night, Fred Minnick, and many others, it was a wonderful experience ringing in such a magical weekend again.
Geez, I'm really sorry, I didn't realize it went that long...maybe go watch a Lord of the Rings movie or something? I dunno, it's a really fun episode though. Hope ya enjoy!
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This week, we get caught up on some of the biggest bourbon news and pour some of the newest bourbon to come out of Willett Distillery!
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It has been a VERY busy week in the world of bourbon, and we're here to talk about it on this week's podcast. From the controversy surrounding the flipping of the Four Roses charity bottle to the news of Maker's Mark's master distiller leaving, we've got it all covered. Then, Eric and I review Blue Run Reflection 1 bourbon. Enjoy.
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My friends, as a wise man once said many moons ago to a group of weary travelers and curious on-lookers: all Big Ass Augusts must come to an end. And, with this episode of This is my Bourbon Podcast, we're bidding adieu to the greatest month of the year. We're doing so, though, by welcoming old friend of the show Gregg Snyder back to talk about all the new and exciting things happening at Chicken Cock Whiskey and get into a review of their Island Rooster Rye expression. We've got lots of good pours, great laughs, and some wonderful Tips 'n' Bits to go along with your favorite little podcast all about America's Native Spirit. Enjoy, and goodnight, Australia.
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As we roll ourselves right along through Big Ass August, what else could we do to celebrate other than by doing two big ol' reviews on the podcast? We've got the newest release from Jackie Zykan at Hidden Barn, the newest version of Russell's Reserve 13 Year Bourbon, and plenty of good times to be had by all. Please enjoy. We love y'all loads.
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As Big Ass August rolls on, we're so happy to dive into this week's news and reviews, including the changes that are coming with the Old Forester Birthday Bourbon release, new bottles and TTB labels, and we review the newest batches of Pursuit United from the official podcast of bourbon, Bourbon Pursuit. We're so thankful that we got to review these products and we can't wait to hear what y'all think, too. Enjoy!
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As we continue on with Big Ass August, I am so excited to be diving into not only what is a highly anticipated release of Booker's Bourbon, but to also take a look at the brand new lineup coming from Goose Island for the 2022 Bourbon County Stout bottles. It's also my birthday week, and Eric prepared a little something special just for ol' Perr Bear. We hope you enjoy, and please tune in tomorrow (8/11/2022) for our livestream to support those affected by the flooding in Eastern Kentucky. Link below. Enjoy!
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Welcome, ladies, gentlemen, to the event that can only be named...as Big Ass August. This month, we're doing a whole bunch of extra Patreon content, which you can find the link for below, and we're making some incredible memories together. However...this week, we're visiting Israel, where a new Kentucky (style) whiskey is being produced, discussing Good F***ing Bourbon's new label, and reviewing the brand new release from 15 Stars Bourbon in the form of their Private Stock 7 & 15 Year Blend that is truly something to beheld. We love y'all so much, we're very thankful for all the love you give us weekly, and we can't wait to show more of our plans for the future moving forward. In the meantime, though...enjoy.
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Welcome back to yet another episode of this wonderful podcast all about bourbon and whiskey and nerd stuff and fun times and just a couple of really tired dads. This week, we're talking about some big news out of Green River, the newest releases from Four Gate, and we get into a review of a somewhat new bourbon from Heaven Hill, that may just be Bottled in Bond and 7 years old. Enjoy!
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We're so excited to be back with another week of content, just for you, dear listener, as we dive into a product that has been on our back-burner for quite a long time at this point. After discussing and reviewing Off Hours Bourbon, we get into a discussion on the newest movie in the Marvel Cinematic Universe, Thor Love & Thunder, and we take some time to talk about our thoughts and feelings towards it. We hope you enjoy, and we'll see y'all real soon for another edition!
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It's another big week of content for TIMBP, starting with an update on the Jackie Zykan departure from Old Forester, a big ol' scoop on what happened behind the scenes with Green River and Bardstown Bourbon Company, and we get into one of our most anticipated bourbons of the past few years with a review that will certainly go down as one of the reviews of all time. Enjoy, my friends, and thank y'all for listening (or watching!) as always.
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Hello, everyone! We're back with a brand new episode of This is my Bourbon Podcast. We're chatting about all of the crazy news that's been hitting the industry over the past couple of weeks, including the merger between Green River and BBCo, Jackie Zykan leaving Old Forester, the change of leadership at Heaven Hill, and we get into a review of the newest bourbon from Smoke Wagon, Uncut the Younger. It's pretty dang crazy all that we packed into this hour and a half, and you can't miss it. Enjoy, friends.
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We've got a whole new bonus episode this Independence Day, and it's to celebrate the beauty of America's Native Spirit: Bourbon. Swan's here, Eric's here, I am here, and we have some opinions on this bottle. Enjoy.
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What an episode we have for you this week, dear listener. As the title says, we have a special review of the two newest products from Jim Beam, namely the Hardin's Creek bottles Col. James B. Beam and Jacob's Well Kentucky Straight Bourbon Whiskey(s). We also get into the weirdest story of the week out of Angel's Envy and their new...virtual...distillery, and Swan is here, too! We hope you enjoy, and see ya real soon.
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Hi y'all! We've got a bonus episode for you this week, where we review the Barrell Seagrass Rye Whiskey Gold Label, with our good friend David Levine from The Whiskey Ring Podcast, or WhiskeyInMyWeddingRing. It's a heckuva thing that we've got here, and we really were not expecting this kind of Canadian product to be in our glass. Is it worth the whole $500 a bottle, though? Let's find out together! Enjoy.
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This week, we bring you a brand new episode of This is my Bourbon Podcast, the most bourbon podcast of all bourbon podcasts. It's definitely a podcast, I'll say that much. Eric and I review the newest release from Penelope, chat about some Google autofilled search results, and just have a great time. Enjoy.
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A brand new bonus episode is here for you, dear listener, as we take a break from bourbon and review a Tennessee Whiskey that nobody's ever heard of before! That's right, this little craft distillery out of Lynchburg, TN deserves some time in the spotlight, and we're here to help them out! Enjoy our review of their Bonded and Triple Mash bottles. Cheers!
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Folks, it's time for another brand new episode of This is my Bourbon Podcast, a show that brings you bourbon and podcasts and drams and drinks and pours and lots of other things that I have to mention. BUT, this week, Eric and I are bringing you the latest news, including our take on the insanity of Arby's having their own bourbon (???????), how we feel about the releases so far this year, and a big ol' review of the new Nelson Bros. Reserve Bourbon. It's some good stuff that you can't help but download and enjoy.
So...do that. Please. We appreciate it. Like a whole lot.
...love ya!
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It's a dang bonus episode, y'all! We got sent the B522 batches of Elijah Craig and Larceny Barrel Proof bourbons, and we're putting them through their paces. Go find the video version over on YouTube, or the audio version wherever you listen to the podcast! Enjoy.
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So so sorry for the delay on getting this week's episode out, but it's finally here, and you're not gonna want to miss out! We welcome back Seth from Broken Barrel and talk about their newest bourbons and whiskeys, what's on the horizon for them, and discuss the process behind their unique method of crafting their products. Eric and I also discuss the bourbon news of the week and move onto talking about the newest Star Wars series on Disney+, Obi Wan Kenobi. Is it any good? Do we like it? Only one way to find out! Enjoy.
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This past weekend, we got to celebrate one of the best occasions ever in the life of This is my Bourbon Podcast. Eric and I are so thankful for everyone who came out to share so many pours and laughs and memories with us, and none of this could have happened without y'all. It's one of my greatest joys to get to share Kentucky with friends, and this was just another tick along the way.
In this recording of the live show, we welcome Jason from The Mash and Drum, Chad from MyDailyBourbon, and David & Kira from WhiskeyChannelDotCom (ShelfTurds), as we have an insane time in front of a live audience, ask random strangers questions, and we even review...Fireball. Enjoy. We did.
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Sorry, gang! No new This is my Bourbon Podcast this week, but we'll be BACK before too long with Chad from MyDailyBourbon, Jason from The Mash and Drum, and our good shelf turd friends, David & Kira from TheWhiskeyChannelDotCom!!! Can't wait to be back, but it won't be long!
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You may never have heard of EJ Curley & Co, but they are one of the fastest growing bourbon brands in Central Kentucky, where they have both founded their revival distillery and established their predominance as one of the companies to watch over the next year. From their solid Small Batch Bourbon to their exceptional Single Barrels, there is so much to be celebrated and enjoyed about with these folks. Matt and Paul join me (Perry!) and Eric as we discuss their brand, their future, and what we can expect from everything they have to offer. Enjoy.
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This week, Eric and I are back to chat about some bourbon stuff! What's that stuff, you ask? Well, I'll tell you!
We've got rumors. We've got news. We've got a couple of new releases from that weird run of Maryland ryes, for whatever reason. We've also got an interview with the wonderful Roman Alexander, and I gave him a pour of bourbon that he definitely did not want. That being said, he was a good sport and we had a really great chat together. Then, we review last year's Four Roses Limited Edition Bourbon. I think you need to check out this episode. Enjoy.
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This week, we are so excited to welcome Heather Wibbels, AKA The Cocktail Contessa, as we discuss her new book "Bourbon is my Comfort Food," and her takes on all things bourbon cocktails. We also get into the news about Heaven Hill, the new label filed for (Pappy?) Van Winkle, and the first product from a distillery we already know and love. Enjoy.
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(Streamed live on Apr 28, 2022)
This week, I'm gonna be comparing two bottles of bourbon that I just picked up recently that are pretty relative in age and profile, but with a distinct difference: one bottle is a toasted pick of Penelope! Tune is as I compare and contrast the two, and, what's this? A BIG announcement? You won't wanna miss it! And there are some special guests joining me to let y'all know what's going on, too! Enjoy.
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(Streamed live on Apr 21, 2022)
It's been a while since I've caught up on some Bardstown Bourbon Company products, even to the point where I'm a few batches behind. So, tonight, I'm gonna rectify that situation and make sure that I at least can check off a few that I've missed! Thanks as always for watching, tipping, and supporting all that we do. Cheers, and enjoy!
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We're back! Eric and I get to share some great pours this week, and are super excited to review a bourbon whiskey from Heaven Hill and Evan Williams, along with a Sips & Snacks featuring a Little Debbie snack that I didn't even know existed. It's crazy how good it is. Also, big announcements are in this episode! Don't miss a dang second, but enjoy the heck out of every single one.
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Eric and Perry (that's me!) are back to chat about all of the craziness that's going on in the world of bourbon at the moment. Is this the only podcast to discuss Bulleit, Diageo, and Eboni Major's fallout with them? No. Are we the only podcast about bourbon to review the first two batches of Castle & Key's Kentucky Straight Bourbon Whiskey? Absolutely no. But, I will say this: it's some of the best. Because, and this is crucial, we are honest. And that's all that matters! Anyway, my wrists are getting tired from typing, and you should be listening instead of reading. Did you read all the way through this description? Tweet me @pritter1792 or send me a DM on Instagram to let me know! I'd love to hear how I wasted your time. Also, please buy tickets to our live show on May 28th. It's gonna be amazing and epic. Love y'all. Enjoy.
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(Streamed live on Apr 14, 2022)
Eric and I discovered this new-to-us bourbon today from EJ Curley Co., and I needed to share this with y'all, because, holy moly, it's a trip. Don't miss this one! Also, I'm doing a giveaway again. Thanks as always for tuning in, and please enjoy!
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There was too much good stuff to ignore from this incredibly insane riff that Eric and I went on together. Did we have a lot of bourbon up to this point? Actually...no. We were just having a great time. Sorry if we laughed too much! Enjoy this though, please.
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Hi there! We're back! Can you believe it? This is the culmination of weeks of not hanging out with each other in our own recording space, a couple of tired dads, and some really good drinks. We discover the story of Pete Samuels, the long lost relative of the Samuels family at Maker's Mark, while reviewing the original and flagship product from their distillery. It's one heckuva ride, but there is plenty of bourbon to be had, and even more laughs. Enjoy.
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(Streamed live on Apr 7, 2022)
For a long time, I've been curious how similar higher proof bourbons are to their lower proof counter parts when actively proofed down. Tonight, I'm putting that experiment to the test and finding out what the heck happens when I try to play scientist. Will I succeed? I really do hope so, but let's find out together! Enjoy, y'all.
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(Streamed live on Mar 31, 2022)
We're closing out March with a flight of finished bourbon (maybe rye too? Depends on what I find...), and I can't wait to hang out with you wonderful people. It's gonna be a great night of chill time and drinking on some great products. Enjoy.
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I was so happy to see Eric for a bit at Whiskey Weekend, well before things went properly off the wall, and I think he got properly lubed up for the rest of the weekend. Am I taking credit? Sure sounds like it. We also review a new premium product from the Justins over at Justins' House of Bourbon. Oh, and don't forget to grab your tickets for the meetup and live show with Mash & Drum and MyDailyBourbon below! Enjoy.
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(Streamed live on Mar 24, 2022)
I've got a blind flight from our good friends Jeff, Durell, Kelsey, and Garrett, and I'm excited to get into it and see what the heck they've done to mess with me. Is it all bourbon? Is it all rye? Is it Irish whiskey that I can't place? Only time will tell! Enjoy!
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Our greatest thanks to the wonderful and accommodating Lexington Comic & Toy Convention for allowing us to come and chat with their guests, as well as hang out for a few days and enjoy all the things that bring folks to Kentucky and bourbon. We got to welcome David Koechner, Ray Wise, Diane Pershing, Harry Goaz, Dana Ashbrook, and Nick Maley to the show, and it was an incredible time nerding out with them. Don't sleep on this one, y'all! Enjoy.
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We simply couldn't fit all this good content into the main episode, so instead, you're getting a little bonus this week. Enjoy.
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Eric and I are back for another big podcast this week, to discuss the newest Maker's 46 bottle design, a big honor for our dearly beloved Jimmy Russell, and then review the newest batch of high rye bourbon from Blue Run Spirits. Spoilers: we weren't expecting this outcome. Enjoy.
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
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(Streamed live on Mar 17, 2022)
Happy St. Paddy's Day, everyone! I'm drinking on plenty of good Irish Whiskey, as well as the newest release of Kentucky Owl, some great beer, and enjoying your great company. Cheers, y'all.
Tipping! https://streamelements.com/thisismybo...
Support the show! https://www.patreon.com/mybourbonpodcast
PayPal! PayPal.Me/pritter1492 OR pritt78@gmail.com
Venmo & Square! pritt78
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This week, Eric and I return to talk about the newest ultra premium addition to the Heaven Hill line, and we have...thoughts. We also discuss a blind pour that Eric has for me (in addition to Flying Blind) and how NFTs are apparently taking over even bourbon now. There's so much more to be said and a lot more to be heard, but in the mean time...enjoy.
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
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(Streamed live on Mar 10, 2022)
I'm really competing tomorrow night in Matt Madness. No, seriously. I am. Last time was just a little fluke, it wasn't my fault. So, tonight...I'm training a little more with Eric, who has provided a blind flight for me to work through. You won't wanna miss it! Enjoy.
Tipping! https://streamelements.com/thisismybo...
Support the show! https://www.patreon.com/mybourbonpodc...
PayPal! PayPal.Me/pritter1492 OR pritt78@gmail.com
Venmo & Square! pritt78
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Did you know that Castle & Key is finally going to release their bourbon under their own label? It's coming very soon, and we've got a few thoughts on what they've decided to do with it. Then, Eric and I review two new bottles, from very different parts of the market. Enjoy.
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(Sorry this upload is late! Been a crazy few days.)
Happy Bottled in Bond Day, everyone! In celebration, I'll be drinking only BIB products, and talking about the history of Bottled in Bond, and how important it truly is to bourbon. In short: we wouldn't be doing this without BIB. Cheers, enjoy, and thanks for tuning in, as always!
Tipping! https://streamelements.com/thisismybo...
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Hey! Guess what? The news? Well, it's officially back for TIMBP. That's right! We're back to the thing that a whole lotta people said we should go back to doing, and honestly, it feels right. We've also got three (yes, 3) whole reviews this week, and you cannot miss out on them.
On a slightly more serious note: the link for The Heart and Armor Foundation is still below in the description. There's a good chance that we're gonna need to support our most beloved and expended folks in this country, so we need to get ahead of it. We're already indebted to them and their service.
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
Donate to The Heart and Armor Foundation: https://www.heartandarmor.org/
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Matt Madness has returned for another year! Tomorrow night, I'm kicking it off in the first round, and I need to get back into shape with a blind flight provided to me by none other than Eric WhiskeyMutant Smith. I'll be put through my paces as I try to figure out what the heck I'm drinking. Enjoy, and don't forget to tip!
Video version: https://www.youtube.com/watch?v=k718WPjpECE
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We are so pleased to welcome author and reporter Clay Risen onto this week's episode of the podcast, as I discuss his newest book "Bourbon: The Story of Kentucky Whiskey" with him and his personal relationship with bourbon. Check out his new book anywhere you get good books, and enjoy this new episode of the show. Cheers, y'all.
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
Donate to The Heart and Armor Foundation: https://www.heartandarmor.org/
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Matt Rehwold AKA Aiden English joined us this week for a really fun episode where we discuss his journey through bourbon, his wrestling career, and we review an exclusive bottling from the Old Pepper Distillery. Enjoy.
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
Donate to The Heart and Armor Foundation: https://www.heartandarmor.org/
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Bourbon brands as they stand today rely on two things: quality and history. Even if they are finding ways to simply prove their existence, they must and cannot ignore those factors. Eric and I dive into the history portion of current bourbon products, and whether they are falling by the wayside. Then, we discuss and review the newest light whiskey release from Penelope. It's quite delightful, and I hope you find this episode also delightful. Enjoy.
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
Donate to The Heart and Armor Foundation: https://www.heartandarmor.org/
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Welcome back, everybody! It's another new week! Thank you so much for coming back after a couple of longer episodes. This one's much more of a breeze, and you're gonna enjoy the heck out of it. Eric and I try one very weird cocktail mix, and try our hardest to make it palatable. Enjoy.
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
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We haven't had an episode this long in a very long time, but it's totally worth it. I promise. Eric has an insane story about Taco Bell. Bob and Brad join to discuss their fantastic podcast Film & Whiskey. Eric and I review ECBP A122. And Eric goes on a big rant about Boba Fett. I can't stress enough: it's really really good stuff.
Film & Whiskey Podcast: https://open.spotify.com/show/0JideJJr609Vt7MLTLOhqD
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
Donate to The Heart and Armor Foundation: https://www.heartandarmor.org/
Send us an email with questions or comments to thisismybourbonshop@gmail.com
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I'm so happy to be welcoming new friend of the show Drew Crawley onto TIMBP to chat about our musical influences, the way we've grown through our beliefs, and how bourbon has helped us to ground our lives in a great community of support. Then...well, Eric and I listen to the newest Barrel Ring, and it leads us to do something we've never done before: call 'em back. Enjoy, y'all. Love you.
Tower Songs: https://open.spotify.com/album/5emYESJRD4Svq6okrZfvPU?si=vzKO2n-fT4y2Mq_dNAIrtw
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
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Our sweet boy has finally become a man. His wings have dropped, he's betrothed, and we can't teach him anything else about bourbon. So for this, we must bid adieu, and watch as he flies into the sunset...towards Indiana.
I mean, he's not gone forever. Just going like one state away. What did you think was happening?
Oh yeah, and we review Jack Daniel's Coy Hill on this one, too. It's pretty good stuff, all things considered. Enjoy.
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Donate to The Heart and Armor Foundation: https://www.heartandarmor.org/
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It's that time of year, once again. We reveal our best. We reveal our most disappointing. We reveal the ones that didn't quite make the cut, but we figured that we needed to talk about it a little bit, because hey, it was a busy year, and we needed to get some stuff off our chests, alright? Eric and I talk about the new Star Wars show, too.
Thanks for everyone's support this (last) year! It's been genuinely one of the best years on record for us, and we're ready to see where 2022 takes us. To the moon? I dunno. It's late. I'm tired. Enjoy.
Faith LoPiccolo's GoFundMe: https://www.gofundme.com/f/6gyz2-help-faith-with-recovery?utm_campaign=p_cp+share-sheet&utm_medium=copy_link_all&utm_source=customer
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
Donate to The Heart and Armor Foundation: https://www.heartandarmor.org/
Send us an email with questions or comments to thisismybourbonshop@gmail.com
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It's the final episode of 2021, and Eric and I wanted to take some time to talk about what we think the coming year is going to be like! Then, we review the newest Old Elk product, and it's certainly one of the most unique products we've gotten to try this year. Cheers, and thanks for all your continued support!
Faith LoPiccolo's GoFundMe: https://www.gofundme.com/f/6gyz2-help-faith-with-recovery?utm_campaign=p_cp+share-sheet&utm_medium=copy_link_all&utm_source=customer
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
Donate to The Heart and Armor Foundation: https://www.heartandarmor.org/
Send us an email with questions or comments to thisismybourbonshop@gmail.com
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Leave us a message for Barrel Rings at (859)428-8253
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It's an absolutely massive Christmas-week release, and you aren't gonna want to miss this one. We've got so many bourbons, so many pairings, so many nerdy moments, and the best Christmas/holiday episode to listen to with your family, friends, drinking buddies, and anyone that may be on your naughty/nice list. Merry Christmas, Happy Holidays, and enjoy the heck out of this really fun episode. Love y'all.
KY.GOV Direct Donation: https://secure.kentucky.gov/formservices/Finance/WKYRelief
RedCross Kentucky: https://www.redcross.org/local/kentucky.html
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
Donate to The Heart and Armor Foundation: https://www.heartandarmor.org/
Send us an email with questions or comments to thisismybourbonshop@gmail.com
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I wanted to take this opportunity to say that Kentucky is hurting. Our neighbors have been devastated by horrible and terrifying acts of nature. They need your help. You can find links for ways in which to do so below. Thank you as always for listening. We love y'all. So very much.
Bourbon Benefit: http://kybourbonbenefit.com/
KY.GOV Direct Donation: https://secure.kentucky.gov/formservices/Finance/WKYRelief
RedCross Kentucky: https://www.redcross.org/local/kentucky.html
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
Donate to The Heart and Armor Foundation: https://www.heartandarmor.org/
Send us an email with questions or comments to thisismybourbonshop@gmail.com
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We're so excited to review the latest edition of Wild Turkey's Master's Keep line in the form of the toasted bourbon ONE, and honestly, it's a heckuva whiskey. Then, I go through a holiday gift guide for you, and I hope you enjoy the heck out of it! All links are below. Enjoy.
Nosr: https://www.brumate.com/products/brumate-nosr-walnut?gclid=CjwKCAiAr6-ABhAfEiwADO4sfcOV9iA1iczUyJEubEd4-6yW3OkaMBvU23uOgLTjy_T9Lv11k5erJxoCqBwQAvD_BwE
https://claytonandcrume.com/
Elevated Cocktail Shaker: https://www.indiegogo.com/projects/the-elevated-craft-cocktail-shaker--2?utm_source=Lookalike+%7C+Pre-Launch+Leads&utm_medium=KS+Video+Shortened+1min&fbclid=IwAR06XW2rLa9mCKBYPt7HCFF97Um_jRLGBy6iPsC9upylDraB4Sg-rfQSSFU%2Baem_AbjXOA7ViH8QReiakCsiLZKzSsqXNv631Y2T4bSAMX2S9WXx4oybRiXemeqBmYAg7YH7a8lVHzj-zzLAxBfT72y-4hjEQbEDTS0v7dYratvz5K4reLvBS_vRl_wt6MvA9B0#/
Bitters Kit: https://www.uncommongoods.com/product/cocktail-grow-kit?country=US&utm_source=google%20surfaces&utm_medium=organic&aw_cid=418702497&aw_aid=23036126097&aw_dev=m&aw_loc=9014321&aw_key=&aw_mtype=&aw_net=g&aw_ad=89994005337&aw_pos=&aw_shopid=40163&aw_prod_partid=740773988827&gclid=CjwKCAiAr6-ABhAfEiwADO4sfTkaP_Uz5u3yzZbG9ah5yzum-Pp_I-1LrCrg0pk9scPfJ7ZuP2UsWBoCZdoQAvD_BwE
Grow Your Own Bitters: https://www.uncommongoods.com/product/cocktail-grow-kit?country=US&utm_source=google%20surfaces&utm_medium=organic&aw_cid=418702497&aw_aid=23036126097&aw_dev=m&aw_loc=9014321&aw_key=&aw_mtype=&aw_net=g&aw_ad=89994005337&aw_pos=&aw_shopid=40163&aw_prod_partid=740773988827&gclid=CjwKCAiAr6-ABhAfEiwADO4sfTkaP_Uz5u3yzZbG9ah5yzum-Pp_I-1LrCrg0pk9scPfJ7ZuP2UsWBoCZdoQAvD_BwE
Cocktail smoker: https://middletonmixology.com/products/smoketop-1
Travel cocktail: https://wandpdesign.com/products/cocktail-canteen?variant=44610533518&utm_source=facebook&utm_medium=cpc&utm_campaign=Remarketing_DPA&utm_content=90+Day+SV&utm_term=Dynamic+Product+Ad+-+V2&fbclid=PAAabThPtsqxL2QL-NJmsp9tMJL7q2ZH14IOOE96LzAlIDJgMIagLaJne-6Z8_aem_AcQ_dlDg4QIsuT0yh8JxfHGWMOVWJqROLf8A4KlpxvkJIx52wX5lCOXgafNNmlMaLFtPd8vw88RMNX1mac5b5rYczRl_RXpuNX75S2WXsZ5fJxIoABHQTtEEqSUdhyRll-I
Clear Ice Molds: https://www.williams-sonoma.com/m/products/sphere-ice-mold-set-of-2-and-glasses-set/?pkey=ctabletop-bar-tool-ice-molds
Glass Replacement Cork: https://www.amazon.com/dp/B07GJWDT7V/ref=cm_sw_r_cp_api_glt_fabc_OOgdGb3HD1AV7?_encoding=UTF8&psc=1
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
Donate to The Heart and Armor Foundation: https://www.heartandarmor.org/
Send us an email with questions or comments to thisismybourbonshop@gmail.com
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We're back, as good as ever, and we're drinking even more Maker's Mark. Honestly, is this the year of Maker's? It sure does feel like it. Regardless, this episode is a heckuva lotta fun, as we not only drink on this particular bottle, but also discuss some of our favorite early drunk stories. You can't help but enjoy. So do just that.
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
Donate to The Heart and Armor Foundation: https://www.heartandarmor.org/
Send us an email with questions or comments to thisismybourbonshop@gmail.com
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Hooooo mama, it's a big episode this week. Eric and I got to try the 2021 edition of EH Taylor Barrel Proof, and holy moly. Things get real. Eric also recaps his trip to The Beaumont Inn and his escapades with Dixon Dedman, meeting new friends and listeners, and just having a great trip. Enjoy, y'all. This is what it's all about right here.
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
Donate to The Heart and Armor Foundation: https://www.heartandarmor.org/
Send us an email with questions or comments to thisismybourbonshop@gmail.com
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We're back at it again! Eric and I are reviewing two pretty wildly different bottles this week, and there are some opinions to be had. Enjoy.
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
Send us an email with questions or comments to thisismybourbonshop@gmail.com
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This week, Eric and I get a little more serious, and discuss the state of premium bourbons. Are they overpriced and underaged? Are they all around in the clear? Where can the improvements be found? It's a great conversation, and we have a wonderful time with it. Enjoy.
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
Send us an email with questions or comments to thisismybourbonshop@gmail.com
Check out all of our merch and apparel: http://bourbonshop.threadless.com/
Leave us a message for Barrel Rings at (859)428-8253
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Happy November, y'all! Eric and I are drinking on the two Wood Finishing Series releases from Maker's Mark this week, as we compare the FAE-01 and -02. It's been a while since we had a serious conversation, though, and we get into the nitty gritty of whether it's still a good time to be into bourbon. Lots of great chats and pours and a wonderful pairing to kick things all off! Enjoy, and cheers, y'all.
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It's the spookiest time of the year, y'all, and to celebrate, we're drinking a scary good Elijah Craig Barrel Proof pick from our buddies Jason and Scott over at the Mash & Journey. It's basically just a chill episode where we hang out and have a good time. Enjoy.
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We're doing it! We're doing it again! Three years in a row, and we get to try the BTAC lineup again! How does this keep happening?!? We honestly have no idea. That being said, I really hope you enjoy this episode. It's incredibly fun, Eric is blown away by the fact that he's doing this at all, and I'm just happy you're here. Enjoy.
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It's absolutely insane, but we finally made it to 200 episodes. Thank you all so much for your continued support, interest, and desire to listen to TIMBP. It's made all the difference to me. This episode is so much fun. Enjoy, love y'all, and see you next week.
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Hot off the tails of MGP's renaming, and this podcast being recorded the week before it was announced, we bring you an episode where we drink products that have only come from said distillery. Is the new name dumb? Some may say so, yes. Am I one of those people?
...look, I dunno. It's different and could probably give them a chance to stand out even more. "Squibb" just reminds me of Harry Potter, though. Like remember how Filch wasn't a full wizard, but had bits and pieces of magical knowledge? Squib. Squib through and through. Guy got a bad wrap, if you're asking me. Just seemed to be really misunderstood. And what's more, he was easily more likable and fleshed out in the books. Kinda breaks my heart a bit.
Anyway, what are we talking about? Oh right! Bourbon! Anyway, enjoy this episode. It's fun until it isn't.
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Welcome back to another episode of TIMBP, wherein this one, Eric and I drink a LOT of Elijah Craig. Like only Elijah Craig. Except for the Perr's Pours segment at the beginning, but that's just the nature of this beast. We've got a lot of great stuff to chat about this week, as I slowly lose my mind and begin to feel like I'm absolutely insane. It's a great time. Enjoy.
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...did...did we just hear that...?
Did you...?
What's happening with Perry Russell...?
To be continued...
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Hi there! Welcome back to TIMBP, still coming to you from this digital space, where things are pretty much the same that they've always been, except there's a new cohost. It's like when you go to your favorite grocery store, but instead of your familiar checkout clerk being in aisle 3, it's a raging madman who only wants to pair your allocated milk with Mallomars. This week, I get to hang with Eric, as we discuss which distillery (or distilleries) would be the worst to source from for your own product. We then taste the newest Barrell Craft Spirits Bourbon Release, and give it the old review treatment. It's a good time and should be shared with all. Enjoy.
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This week, I got the extreme pleasure to sit down with Mr. Joe Beatrice, the founder of Barrell Bourbon, one of my favorite boutique and upper-tier companies on the market. This interview has some of the classic tropes of some favorite TIMBP interviews, and I firmly believe it will go down as a favorite amongst y'all. Enjoy the heck out of it. Love y'all. Mean it.
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He's been manifested into reality. Ladies and gentlemen, we have the first confirmed contact from...
Perry Russell
To be continued...
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Stay toasty, Pony Boy, and check out this new episode of TIMBP, where we drink lots of toasted barrel finished bourbons, and then review the newest toasted bourbon from Jim Beam. It's uhhh...something. Enjoy.
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Whole lotta stuff that's happening on this week's episode. We hit 1000 subs on YouTube just before I'm writing this, so things are a little hazy and wild. Regardless, thanks so much for listening. Y'all are the best. Enjoy.
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Eric and I had a weekend prior to this episode coming out. During this episode, we recap some of the things that happened during the weekend. We drink some of the bourbon that we got. Then we review another bottle that was picked up. Please enjoy. It's more interesting than this description. I promise.
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Our good buddy Dustin Whitaker has joined us this week, for an episode where he pulls random bourbon out of his big box of goodness that he hauled all the way from Indiana. Eric and I chat with Dustin and just have a great time, before reviewing the newest expression of whisk(e)y from George Dickel: an 8 year old bourbon. Do we like it? Kinda. Find out why, and enjoy.
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This week, Eric gets put through the paces of Matt Madness, showing how good (or potentially bad) his palate and memory is. We talk about how hard it can be to taste in this capacity, and I get a little bit of joy out of watching Eric squirm. It's a good time for all! Enjoy.
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I'm so dang happy to be welcoming a new face to the pod family, y'all. Eric Smith, also known as the King of Whiskey Cake Pairings or WhiskeyMutant, is going to be joining us for the foreseeable future. This week, we discuss his journey through bourbon and whiskey, as well as his personal taste in how he reviews bourbon. Then, we put that to the test, and review the newest Wild Turkey expression in the form of Russell's Reserve 13 Year Barrel Strength. It's time, y'all. Enjoy!
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I had the immense pleasure of welcoming Seth Benheim from Broken Barrel onto the show this week, as we discuss his unique approach to making bourbon. From sourcing to smashing to subverting expectations, Broken Barrel is changing the game of finished products and how we should expect companies to make our favorite spirit. Enjoy.
https://www.brokenbarrelwhiskey.com/
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My little sister has returned for another podcast appearance! She's got a new Instagram page that's all cocktails and books, and it's super cool. We chat about that and some other fun stuff. It's a bit of a shorter episode, so we'll try to make up for it soon. Hope y'all enjoy!
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I'm so excited to welcome Jason from Buzzard's Roost this week, as we discuss one of the newest Kentucky whiskey companies on the scene. Jason's experience has taken him through over a hundred single barrel selections, his own restaurant, and given him the chance to learn about the bourbon industry from the inside out. I sip some of their products as we chat, and it's just a real good time. Enjoy!
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Swan's finally back, and he's brought along a bunch of good stuff for me to try this week. He's got a box full of different, strange, and totally unlike anything else bourbons that I get to try. And lemme tell y'all: I get into it. Enjoy.
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I've never been a huge fan of Smoke Wagon. It's not because I haven't tried or because I've had the wrong one (or maybe I have?). It's just not been what I crave or seek out. This week, Adam Terry blinds me with a flight that includes some Smoke Wagon, and gets me to admit something I haven't yet: I might buy a bottle. Enjoy.
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We couldn't be more excited for you to hear this week's episode. Seriously, we've been jumping for literal joy thinking about you listening to the sweet, sultry tones of a congested first-time father and his buddy with a pretty dang awesome YouTube channel that's all about drinking America's Native Spirit in the evening. They drink some good stuff and talk about it, then break down why certain companies may or may not be good based on their business practices. Hope this description both entices and invites you to listen to this podcast episode of the podcast you're currently viewing, which is called This is my Bourbon Podcast. Enjoy.
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Happy New Episode Day, or as I like to call it, the day of rest, because we all get to enjoy a brand new episode of TIMBP! In this one, Perry welcomes "Extra Crispy" Chad of My Daily Bourbon (mydailybourbon) from Instagram. Together, they talk about what makes the Instagram bourbon community so unique, while sipping on anything from an early 70s bourbon to a mysterious lost bourbon from an undisclosed distillery that's now being sold by another distillery who claims it was abandoned until it was finally retrieved. Enjoy.
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This week, Perry welcomes back friend of the show Adam Terry to discuss the recent bans of "taterfication" from Four Roses and Heaven Hill, and how it might effect groups and stores alike, as stickers and wax are huge attractors for new buyers. Let us know what you think below, and enjoy!
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This week's episode is brought to you by good people, the will of humanity, and the indomitable spirit of the bourbon community everywhere, as Perry and Swan got to celebrate the first ever This is my Bourbon Weekend, with some of the best folks around. We'll be doing it again for sure. I promise. Enjoy this raucous time.
DMB On Demand: https://www.youtube.com/watch?v=9sYR52SBW24
Skywalking Through the League: https://www.youtube.com/watch?v=hnFVe0Dw8No
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Perr Bear welcomes back Papa Ritter this week, as he chats about some stuff...I mean, it's not anything too groundbreaking, but they're drinking some unique beers, compare the newest 1783 to the old version from Evan Williams, and just have a good time. Bourbon podcasts don't always have to be serious, right? Enjoy.
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Swan's finally back, and he's putting Perry through his paces for Matt Madness. There's plenty of blind samples and lots of intimidation thinking about the future. Does Perry succeed? We'll certainly see. Enjoy.
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It feels like a thousand years since last week's episode was uploaded. But, luckily, we've come out of the time tunnel, and there's plenty of new bourbon content about the newest release from the Evan Williams Experience, as well as a sit down interview with Adam Edwards of Rabbit Hole. Perry and Adam discuss the products behind the brand, the passion of the founder, and how they're fitting into the world of bourbon at large. Enjoy.
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As he welcomes an old friend to the podcast, Perry brings to you the local Lexington staple of The Merrick Inn. This week, he's joined by Dexter Murray, whose family has run Merrick for three generations, and continues to be a popular hotspot in Lexington. They discuss the history of the Inn, the hard times of the bourbon market, and perseverance despite an extremely adverse year. Enjoy.
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Perry may be a little insane, but he couldn't help not bringing his good buds from TMIW back for another appearance. This is one heckuva ride, and it's a great time. Enjoy.
Tell Me I'm Wrong: http://www.tmiwpod.com
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It's a banked episode, as Perry and Swan take the week off from recording! Waaay back in September of 2020, Perry anticipated a much busier baby life, and this is the result of a weeklong recording session that sucked his soul dry. But, it's a real good time! Hope y'all enjoy this one.
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This week, Perry returns! A huge shocker, I know. But, he brought Papa Ritter along with him, and it's a great time! They drink through a flight of the Olde St. Nick products, and enjoy each other's company. Enjoy.
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It's time for another brand new episode, as Perry and Swan discuss the expansion of Woodford Reserve and the newest line from Barrell Craft Spirits. Then, they review Barrell Batch 28, and spoilers: it's really dang good. Enjoy.
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This week, Perry and Swan discuss the newest release from Old Forester, bearing the name of their master taster, Jackie Zykan, as they also talk about how women in the bourbon industry aren't being recognized enough. Things get fun, passionate, and nerdy. Enjoy.
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In what can only be described as a fun time had by all, Perry is so happy to welcome Alan Bishop from Spirits of French Lick in Indiana as they discuss some bourbon. But wait, there's a LOT more! They talk about being dads! They talk about a second prohibition! They talk about how hard it is to convince your wife that what you like is cool!
(That last one is mostly a joke. It's okay for couples to have different interests, so long as they have the same common interest. That's right. World domination.)
Enjoy!
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Perry and Swan are back together this week. They're discussing the year of hell that most have experienced while dissecting how bourbon has grown and flourished amidst it all, while still finding the biggest issues still present. Then they review one of the best values on the market out there. There's not much more we can say on this one, so we really hope you enjoy. Cheers.
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It's an incredible pleasure for Perry to get to welcome Jay West, also known as t8ke, to the show, and it's an interview like no other, as they get into the weeds about their personal journeys as content producers and growing with the times, especially during the pandemic. Enjoy.
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The man, the myth, the legend is back for yet another appearance on TIMBP, as Perry welcomes Greeze from The PodCask on to chat about anything from old sharks to amazing bourbon stories to the terror of goats. Yeah, seriously. It gets weird. Enjoy.
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Swan's FINALLY back for the show, and Perry couldn't be happier. They review an incredible rye whiskey while discussing some of the biggest news of the past couple weeks. Also, Perry's doing a YouTube sub-a-thon on Saturday to (hopefully) get over 1000 subscribers. Link to the channel below! Enjoy!!!
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We're just one week (hopefully) away from the return of Swan, and in his stead, Perry is joined by his guest cohost and wife Lucy to enjoy some different takes on the Old Fashioned, as well as chat about their mutual disdain for the current iteration of Travel (Trvl) Channel. Enjoy.
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Send us an email with questions or comments to thisismybourbonshop@gmail.com
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Matt Porter is back to join Perry for this week's brand new episode, as they discuss the Bardstown Bourbon Company's World's Top Whiskey Taster competition, as well as drink through an interesting and...different...blind flight, courtesy of listener and patron Will Henderson.
Is it a good time? Absolutely.
That's all. Enjoy.
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Send us an email with questions or comments to thisismybourbonshop@gmail.com
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This week, Perry welcomes close friend of the show Clifton McDaniel of Bourbon Bytes to discuss some major developments in the bourbon industry world, as well as drinking through the Heaven Hill lineup.
...oh, and there's that thing about Woodford, so...yeah. Enjoy.
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As Swan's hiatus continues, Perry is so happy to welcome John Edwards of Dad's Drinking Bourbon back onto the show for the first time in far too long. They discuss the most recent news out of Heaven Hill and a new law passed to help support Kentucky Craft Distilleries. Then, they...well, they just have a great time. Enjoy.
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Thanks to our sponsor, Distilled Experiences https://www.distilledexperiences.com
Send us an email with questions or comments to thisismybourbonshop@gmail.com
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Swan's taking a bit of a sabbatical, but in the mean time, Perry has plenty of great guest cohosts lined up to fill the void. This week, good friend of the show, and founder of Nashville Bourbon Society, Adam Terry joins to discuss the current state of the culture and community surrounding bourbon in 2021, and whether it has room for improvement or should stay just the same dang way it is. Enjoy.
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Send us an email with questions or comments to thisismybourbonshop@gmail.com
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It's another Swan takeover! And this time, things get serious, as he puts Perry to the test with his acclaimed daily drinker, before moving onto the news and then reviewing a very unique bourbon. What a way to kick off 2021! Enjoy, y'all.
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Send us an email with questions or comments to thisismybourbonshop@gmail.com
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Ladies and gentlemen, the time has come: we can OFFICIALLY leave behind that horrible time we knew as...2020...and that's because Perry and Swan have given their top 10 best bourbons (or ryes) from last year, and the lists...might shock the heck out of you. Enjoy.
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Send us an email with questions or comments to thisismybourbonshop@gmail.com
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We're raising money for Movember again this year! Link here: https://movember.com/m/mybourbonpod?mc=1
It's a banked episode! Perry and Swan take a big dive into the first of 5 products from the new Benchmark installments, and have a heckuva time doing it. They try it neat, in a cocktail (kinda), and compare it to a tried and true combo of drinks. Enjoy.
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We're raising money for Movember again this year! Link here: https://movember.com/m/mybourbonpod?mc=1
Perry welcomes Chad and Sara from It's Bourbon Night back onto the show for the first time in many many months, and despite his initial claim that it's only their second appearance this year...that's not entirely correct. Oh well. They kick it off with a review of the newest Fusion Series release from Bardstown Bourbon Company and then get into a lengthy discussion on the current state of Booker's. Enjoy.
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We're raising money for Movember again this year! Link here: https://movember.com/m/mybourbonpod?mc=1
This week, Perry is so happy to bring Swan back. He was away. Didn't you notice? Anyway, we have a huge slew of reviews coming at ya this week, including the much anticipated Caste & Key Restoration Rye, the most expensive bourbon either of these guys have ever tasted, and so much more. Enjoy.
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We're raising money for Movember again this year! Link here: https://movember.com/m/mybourbonpod?mc=1
Perry is incredibly excited to welcome Josh, Joe, and Ryan, the hosts of Tell Me I'm Wrong, to the podcast space this week, as they drink a blind flight (spoilers on what one of them might be) and have a ridiculously good time telling stories and sharing laughs as they sip on what brings us together in the spirit of Kentucky. Enjoy.
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Thanks to our sponsor, Distilled Experiences https://www.distilledexperiences.com
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We're raising money for Movember again this year! Link here: https://movember.com/m/mybourbonpod?mc=1
Repeal Day Expo: https://repealdayexpo.com/
This week, Swan rejoins Perry for another episode full of exciting commentary, contentious rants, and the usual fanfare of complaints, insights, and hot takes. They chat about all the news from the past couple weeks before talking about the bizarre swath of 15 year old bourbons being released at the moment. Then, they review the two newest Old Overholt Rye Whiskeys, because they really wanted to. They shouldn't have, but here they are. Enjoy.
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Thanks to our sponsor, Distilled Experiences https://www.distilledexperiences.com
Send us an email with questions or comments to thisismybourbonshop@gmail.com
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We're raising money for Movember again this year! Link here: https://movember.com/m/mybourbonpod?mc=1
With something of a return to form, Perry is so happy to welcome musician and creator Neil Giraldo of Three Chord Bourbon onto the pod space to talk about the incredible journey that is making a brand and what it means to be a creative in this current world. Many thanks to Donnie, Barry, and Neil for their hand in this episode. Enjoy, y'all.
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We're raising money for November again this year! Link here: https://movember.com/m/mybourbonpod?mc=1
It's a banked episode, which is why Perry doesn't reference his actual life with a baby and how life just freaking sucks sometime, ya know? Like he had a baby a month ago and exactly a month later his grandmother (his last grandparent) passed away. So like...symmetry, right? But also, life is a lot at times. Anyways, enjoy this episode where Perr Bear and Swan drink the line of Rebel Yell products and have a good time doing it before things changed and happened. We're having a great time! Enjoy.
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We're raising money for November again this year! Link here: https://movember.com/m/mybourbonpod?mc=1
Perry and Swan take a deep dive into the modern fascination with Pappy Van Winkle, as well as its current state of affairs, directly related to the newest bourbon book Pappyland by Wright Thompson. They also discuss a bit of the news of the week and sip on some of the Weller products while doing so. Enjoy.
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Thanks to our sponsor, Distilled Experiences https://www.distilledexperiences.com
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We're raising money for November again this year! Link here: https://movember.com/m/mybourbonpod?mc=1
We are so excited to welcome Ken Lewis, founder and CEO of New Riff, to the podcast, as Perry goes through some of Ken's favorite memories and experiences with New Riff since its inception. He and Swan also go through some of the news of the week, including the passing of Sean Connery, a brand new Bob Dylan Heaven's Door product, and the newest unattainable bottle from Buffalo Trace. Enjoy.
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
Thanks to our sponsor, Distilled Experiences https://www.distilledexperiences.com
Send us an email with questions or comments to thisismybourbonshop@gmail.com
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It's been 3 whole years since Perry started the show, and this week, he's brought Swan along to celebrate! They chat about the news of the week, which includes a horrible logo for a horse racing event, the newest release from Barrell Spirits, and a new Jim Beam only available to those who dare to travel around the world. Enjoy, y'all.
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Send us an email with questions or comments to thisismybourbonshop@gmail.com
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Perry became a dad this past week, and to celebrate, he's digging into a banked episode that he recorded with Papa Ritter...or as he's now known, "Grandpapa Ritter." They chat about what it's like being a dad and just have a great time drinking from different bottles that Perry brought over to share. Enjoy.
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Perry and Swan return for the last time before their recording hiatus, but fear not! There are plenty of banked episodes coming your way over the next few weeks. In this episode, they review the newest expression of the Parker's Heritage Collection and just have a great time hanging out and chatting. Lots of good conversation and camaraderie this week. Enjoy.
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The boys are BACK with another thing. They review some great double barreled whiskey and talk a lot about the things going on in the whiskey world. I've been editing all day and am very tired, so I apologize for a less than descriptive description.
Regardless?
Enjoy.
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Thanks to our sponsor, Distilled Experiences https://www.distilledexperiences.com
Send us an email with questions or comments to thisismybourbonshop@gmail.com
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Perry and Swan dive into some of the news for the week and Perry goes on a bit of a rant about a stupid product and marketing ploy that is a little too bizarre and otherworldly to believe. Then, they review the newest Maker's product to a shocking degree. Enjoy.
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It's time for another episode, and Perry is so happy to welcome not just Swan, but Curtis back, as well, as they talked about the some of the news of the week, including the latest controversy in the bourbon world, some rebranding, and the newest TTB label from Wild Turkey. Then, they get into a topic of conversation that they felt important to discuss as we are approaching bourbon season. Enjoy!
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Thanks to our sponsor, Distilled Experiences https://www.distilledexperiences.com
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A bonus episode, you say? A bonus episode, indeed! Perry and Swan drink the latest exclusive release from Heaven Hill, and you should hear their thoughts on it. Enjoy!
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It's that time of year again! Perry and Swan are taking a deep dive into each of the Antique Collection releases from Buffalo Trace. What a time to be alive and listening to a podcast!
Also, they make some pretty big announcements, and you won't wanna miss out on those either!
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We are so happy to welcome frequent guest and good friend of the show Dixon Dedman of Kentucky Owl and The Beaumont Inn back to the pod, as he and Perry sit down to discuss the creativity behind his latest releases and what's to come.
They also taste some of the now infamous Mahalo Bourbon Hawaiian Whiskey. And it's certainly something. Enjoy.
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
Thanks to our sponsor, Distilled Experiences https://www.distilledexperiences.com
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It's a world of chaos out there, and Perry joins with Swan to make some sense of the insensible. Are they confident? No. Are they ready to accept criticism? Probably not. But, regardless, they have a fiery passion that will light the hardest of hearts on fire to accept their opinions on a bourbon that is lightly released and won't be enjoyed by all. It's time for...
...this week's episode. Enjoy.
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Send us an email with questions or comments to thisismybourbonshop@gmail.com
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Perry and Swan decided to try something a little different this week by diving into the world of Armagnac! They learn a little, drink a bit, and have a great time together. Enjoy.
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In one of the most candid and personal conversations in the history of TIMBP, Perry welcomes Jack Maxwell, the host of Booze Traveler on Trvl (Travel Channel), to the show in order to chat about the life surrounding traveling to share the good news and love of booze, as well as chatting about personal humanity. Things are tough, and Jack is here to make it a little bit easier. Enjoy.
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
Thanks to our sponsor, Distilled Experiences https://www.distilledexperiences.com
Send us an email with questions or comments to thisismybourbonshop@gmail.com
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The show is taking a well-deserved break from the humdrum of the news cycle and being serious to just kick back and have a conversation like the good old days. Curtis joins Perry as they chat about their favorite bourbons that are on the shelf, widely available, and (mostly) affordable. A true nostalgia kickback for old fans of the show! Enjoy.
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Thanks to our sponsor, Distilled Experiences https://www.distilledexperiences.com
Send us an email with questions or comments to thisismybourbonshop@gmail.com
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Ladies, gentlemen, all those who enjoy and listen to the show: we are so proud to present our thoughts on potentially one of our most anticipated releases of 2020. Is it everything it's hyped up to be? Will you be surprised by the results? There's only one way to find out! Enjoy.
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Thanks to our sponsor, Distilled Experiences https://www.distilledexperiences.com
Send us an email with questions or comments to thisismybourbonshop@gmail.com
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It is an absolute pleasure to welcome the Master Distiller for Barrell Craft Spirits into the TIMBP world, as Perry chats with Tripp and learns about what makes Barrell so unique. They drink on some of the Private Release whiskeys and get in depth on their process. Enjoy.
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Thanks to our sponsor, Distilled Experiences https://www.distilledexperiences.com
Send us an email with questions or comments to thisismybourbonshop@gmail.com
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It's a brand new Isosession, and this time Perry welcomes back friend of the show Haley to chat about everything from star people to the amount of bourbon they've been drinking since quarantine. Enjoy!
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Perry and Swan are BACK in the exact same room, and holy crap, has it been forever. They have plenty to talk about and drink on this week, including a comparison between two bourbons that are supposed to be valued at the same price, and then they chat about what the heck value in bourbon actually means. Enjoy.
Do Go On about Chesty Puller: https://www.youtube.com/watch?v=ODa5zisSwTo
Please give us a 5-star rate and review!
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All three hosts are back together this week, and they are chatting about...well, not as much as normal. BUT, Perry does spend some time discussing the return of a heritage distillery with one of its new founders, and then Perry, Swan, and Curtis get into some bourbons from friend of the show beerloverswi on Instagram. Cheers, and enjoy!
RareBird101 episode: https://www.youtube.com/watch?v=BvdNOELEDuI
The PodCask guys drink American Pharoah: https://thepodcask.libsyn.com/things-happened-or-accidental-birthday-party-american-pharoah
Bourbon Bytes Knob Creek 15 Year Review: https://www.youtube.com/watch?v=u-FOgKkaHMg
Please give us a 5-star rate and review!
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Wow, it's been a heckuva two weeks, and the boys are more than happy to be back at it. They chat about the weekly news (including awards for Eagle Rare and some eco-friendly efforts) and then get into a review of the newest LE bottle from Jim Beam. Enjoy!
RareBird101 episode: https://www.youtube.com/watch?v=BvdNOELEDuI
The PodCask guys drink American Pharoah: https://thepodcask.libsyn.com/things-happened-or-accidental-birthday-party-american-pharoah
Bourbon Bytes Knob Creek 15 Year Review: https://www.youtube.com/watch?v=u-FOgKkaHMg
Please give us a 5-star rate and review!
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
Thanks to our sponsor, Distilled Experiences https://www.distilledexperiences.com
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There's not much going on this week, but Perry and Swan had a great idea: drink some bourbon! So, they do just that, as they discuss the newest TTB labels as well as recent releases, including a strange label about a jockey and a hyper-aged product that is sure to be...a product. Enjoy.
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Thanks to our sponsor, Distilled Experiences https://www.distilledexperiences.com
Send us an email with questions or comments to thisismybourbonshop@gmail.com
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This has been a seriously big week in the world of whiskey and bourbon, and it only seemed appropriate to address it head on. From the offloading of an important brand to the inevitable changes brought on by the ever-changing social scene in America, there is so much to talk about. Then, Perry and Swan get into the two newest releases from Wild Turkey. What do they think about them? How excited are they? Is there anything else that I can say to get you excited? Probably not. Enjoy!
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Thanks to our sponsor, Distilled Experiences https://www.distilledexperiences.com
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The This is my Bourbon Podcast Isosessions are so happy to welcome Marianne Eaves back to the show, as she and Perry discuss what has been going on in their respective lives since finding out they brought life into the world, how Marianne has worked alongside distillers across the country, and how her exit from Castle & Key changed the way that she approached being a face in the world of bourbon and whiskey. Enjoy!
Please give us a 5-star rate and review!
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Perry is so happy to welcome friend of the show Jason from The Mash & Drum onto the show for the first time EVER. He's been in the world for a long time, and it only made sense for him to join. He chats with Perry about the world of whiskey at the time and how they've survived the Coronavirus quarantine. Cheers, and enjoy!
Please give us a 5-star rate and review!
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
Thanks to our sponsor, Distilled Experiences https://www.distilledexperiences.com
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It's been far too long since Perry welcome Colin Cox and Jon Phelps of The Hop Ons Podcast back to the show, so it only seemed appropriate to do it for the Isosessions! Here, they talk about good and bad whiskeys, what we can learn from a film class, and Colin apologizes for some mistakes he made on their last appearance. Enjoy.
Please give us a 5-star rate and review!
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Thanks to our sponsor, Distilled Experiences https://www.distilledexperiences.com
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It's an episode, so long in the making, that the old copywriter got bored with waiting...and he just kept doing his job, because who even knew he was different from the host guy, right?
This week, Perry and Swan reunite to discuss the newest celebrity whiskey to garner attention, Buffalo Trace thinning out their brand portfolio (in a bad way), a slew of new TTB labels, and then chat about a couple of rye whiskeys that might have less in common that you would anticipate. Enjoy!
Nintendo Switch Friend Code: SW-4005-3918-1704
Please give us a 5-star rate and review!
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
Thanks to our sponsor, Distilled Experiences https://www.distilledexperiences.com
Send us an email with questions or comments to thisismybourbonshop@gmail.com
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It's time for another Isosession! On this edition, Perry welcomes Abby and Alaina from Bourbon & Blondes, and they have a great conversation about drinking in lockdown, how it feels wearing jeans when you don't need to, and what the future of podcast creativity looks like after COVID-19. Enjoy.
Please give us a 5-star rate and review!
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
Thanks to our sponsor, Distilled Experiences https://www.distilledexperiences.com
Send us an email with questions or comments to thisismybourbonshop@gmail.com
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Perry is so happy to welcome good friend of the show Alan Cornett to the pod for a brand new edition of the Isosessions! They discuss Tiger King, hoarding bottles, and why certain bottles should or shouldn't be coveted. Enjoy.
Please give us a 5-star rate and review!
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Thanks to our sponsor, Distilled Experiences https://www.distilledexperiences.com
Send us an email with questions or comments to thisismybourbonshop@gmail.com
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Welcome back, everyone, as Perry and Swan try to make something out of whatever the heck is coming out of this stunted yet interesting world of whiskey and community. This week, the guys discuss the newest TTB filings, the fact that Wild Turkey released a (hopefully) amazing product, and then compare two bourbons that should be similar, BUT...well. You check it out.
Enjoy!
Nintendo Switch Friend Code: SW-4005-3918-1704
Please give us a 5-star rate and review!
Become a patron of the show at http://www.patreon.com/mybourbonpodcast
Thanks to our sponsor, Distilled Experiences https://www.distilledexperiences.com
Send us an email with questions or comments to thisismybourbonshop@gmail.com
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In these unprecedented times, it's important to remember that everyone is calling them unprecedented times, and we're all sick of hearing it. So let's just drink and move on, okay?
Perry and Swan return, for a very (VERY) lite news week, but they still bring the energy, the pizazz, and the whiskey to the ever-changing world around them. Then, Perry blinds Swanny with some samples, as payback for what he did.
(He didn't do anything. Last week was amazing. Seriously.)
Enjoy!
Nintendo Switch Friend Code: SW-4005-3918-1704
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Nobody's quite sure what happened this week, or even why. All we know is that it resulted in this podcast. Enjoy.
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Perry was very fortunate and thrilled to welcome Australian comedian Ben Russell to the Isosessions this week, as they chat about...well, a lot of stuff. Be warned: not safe for work, kids, or large family gatherings. Otherwise, enjoy!
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Things may be slowing down in the whiskey world at the moment, but the TIMBP Boys are here to keep the spirits poured and high! They chat about the newest Experimental Collection bottle from Buffalo Trace, some interesting TTB filings, and then review the top bourbon from the San Francisco World Spirits Competition 2020. Enjoy.
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We are so thrilled to welcome back Peggy Noe Stevens of Bourbon Women to the show for a wonderful conversation, checking up and checking in, and enjoying some company. Cheers, and enjoy!
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Perry is so pleased to welcome a very special guest to the show this week: Chicken Cock Master Distiller Gregg Snyder! It was a real treat getting to chat with him, and Perry is also welcoming Curtis & Swan back to chat about this week's news and releases. Enjoy.
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The first edition of the Isosessions is live! Perry welcomes Matt Porter of ADHD Whiskey back into the fold to chat about what's going on in their lives and to drink some quarantine bourbon. Enjoy.
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Curtis is back, and the sky is turning a weird yellowy-pink color, so that must be a good sign, right? The boys get into the news of the week, including Bardstown Bourbon Company's search for the world's top whiskey taster, Buffalo Trace being Buffalo Trace, and then they review a highly overlooked bourbon that needs some love. Enjoy.
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Single Cask Nation: https://singlecasknation.com/
The guys are back, there's some crazy awesome news this week, some crazy dumb news, and another whiskey gets the old review treatment. Any guesses? The answer...might surprise you. Enjoy.
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This is some of the most editing ever done on a TIMBP episode, and I think a nap is in order. In the mean time, enjoy a bit of news and info on how to survive quarantine with (virtual) distillery tours, getting hyped for this year's new releases, and a product that can only be found when truckers try to contact you through your non-radio recording device. Enjoy.
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The boys are back together, albeit in separate locations, but that doesn't stop them from having a great conversation about what's going on in the industry, despite the COVID-19 fears. They talk about all of the distilleries making hand sanitizer from their high-proof distillate, the delays and cancelations of many events, the slew of TTB approvals for different labels and brands this week, and they include a blind review. We appreciate everyone who continues to listen, download, and share the show with their friends. We couldn't do this without you. Cheers, and enjoy.
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This week, Perry & Curtis...ah, screw it. We talk about the news and drink bourbon. It's a great episode and we had a lot of fun making it, and I really hope you enjoy listening to it.
I'm gonna be quite honest with y'all: it's been a heck of a week. I just want y'all to know that I appreciate every download and listen and share and I just can't say enough about how much I love y'all. Thank you for your continued support.
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This week, Perry is still recovering from the insanity of Whiskey Weekend (more on that soon...) so it's time to check out a really interesting and fun episode of Patreon's bonus content, where he welcomes Lucy and Brett in to chat about gin, of all things. So enjoy! And come back next week for bourbon!!!
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This is one heck of an episode, and I gotta say: worth every second. The boys get into the news of the week (it's a lot) and then review something truly...new. That's all I can say. Enjoy.
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Perry is so happy to welcome Chad Perkins of It's Bourbon Night back to chat about some news, including the wild Kentucky Owl Dry State Bourbon information release, new products coming from Lux Row, and then dive head first into a slew of listener samples. These include (but are not limited to) Woodinville Whiskey and a Four Roses pick. Enjoy, y'all!
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Perry got a little perturbed this week at the amount of celebrity whiskey announcements, so it's time to talk about what the heck is going on! He and Swan chat about that for a bit, and then get into a double header of a review as they discuss the differences between Larceny Barrel Proof A120 and Elijah Craig Barrel Proof A120. The results...might surprise you.
Or not. Could be totally justified. Either way, enjoy!
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This week, Perry is on his own, but he can certainly deliver on the content! First, he chats about the newest distillery coming to Lexington, and then gets into an interesting and thoughtful conversation with Haley and Shane of Wilderness Trail about their innovations and feats in the bourbon industry. Enjoy the insight and the brevity of this episode, because it's been a bit long winded recently.
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Perry is so happy to welcome back not one, but two very special guests to the show: the incomparable Fred Minnick and Chad "It's Bourbon Night" Perkins (not necessarily in that order). Join Perry as he discusses Fred's brand new podcast that combines whiskey and music to create one of the most unique listening experiences in the podcast world. Then, he and Chad review the newest addition to the Jim Beam stable of products: the 108 proof Jim Beam Single Barrel. It's a great couple hours of conversation and fun times. Enjoy.
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WOW, it's been almost a week since this episode came out, and Perry is just now seeing that the description was never updated to reflect the copy/paste nature of editing. He should really fire his editors.
ANYWAY, this episode is chock full of great conversation about the current state of the bourbon industry, the Bourbon Trail, and whether or not it's necessary for some distilleries to be on it. Then, Perry and Curtis review a brand new release from Heaven Hill. Enjoy!
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The boys are BACK in town, and guess what? They're drinking bourbon! Perry is so happy to welcome Curtis and Swan back to discuss the recent news about MGP's big stock market slump, a ridiculous article about the best bourbons you can buy for less than $100, and then review a real banger of a whiskey. Yes, we can say that, and YES: it's stupid hip. Enjoy.
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This week's episode is something comPLETEly different! Listeners, friends, and patrons of the show called in to chat with Perry about what's going on with them and to just talk about life. It was a pretty great time, and there are even a few surprises thrown in there! Enjoy.
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The world of bourbon is a little bit dimmer, as we honor Al Young, the senior brand ambassador at Four Roses, who passed away on Christmas Day 2019. In memoriam, Perry welcomes Chad to discuss what it is that makes the role of bourbon stewardship so important and how Al shaped the future of what it means to be an ambassador for bourbon. Enjoy, and thank you, Al.
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As the year comes to a close, it's time to once again break out the lists and talk about what the best releases of 2019 were. And, quite frankly, the answers...might surprise you.
Thanks to everyone for all of your support during the past 365 days, and we cannot wait to see what's coming up in the next year and beyond. Cheers to you all, and Happy New Year!
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It's everyone's favorite time of year: running around like a chicken with its head cut off trying to make everybody happy while still remembering the reason for the season! And NOTHING says "I get it" like a tall glass of bourbon and plenty of good cheer(s).
This Holiday Season, Perry wanted to give y'all something special: 25 minutes of quiet and joy. He tried real hard to record this like a normal human podcaster, but Elijah Craig Barrel Proof can change a man, for better or worse.
You decide which.
Enjoy, and Merry Freaking Christmas, y'all!!!
(Also, we don't take sides here, so Happy Hanukkah, Happy Kwanzaa, Happy Festivus, and Happy Holidays! We love all y'all so much. Each and every one.)
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Can you believe this year is almost over? Well, we certainly can't, and to share our best and most sacred memories, we figured it was time to recap it all on a podcast. Perry welcomes Swan and Chad from It's Bourbon Night back to sort through their feelings and recognize what was most important this year: whiskey.
I mean...people. Yeah, definitely the people.
Whatever. You get it. Enjoy the show.
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Christmas Pud by Aunty Donna: https://www.youtube.com/watch?v=Z8mt9Ogzi_Y
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Ronald McDonald Pappy Raffle: https://rmhc-kentuckiana.org/events/pappy-raffle/
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It's a week full of crazy articles and interesting conversations about what the heck is going on in the bourbon world, as Perry welcomes Swan back into the Perr Bear Lair. They chat some about how to handle your relationship with bourbon in 2020 and beyond, and then get into reviewing a different expression of the Evan Williams Single Barrel bourbon that is so well known and loved. Enjoy.
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Christmas Pud by Aunty Donna: https://www.youtube.com/watch?v=Z8mt9Ogzi_Y
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It's time for another TIMBP episode, and Perry is always pleased to welcome Curtis back in to chat about what's going on in the world of bourbon, and drink some awesome stuff. This week is no exception, so enjoy!
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Hello, and welcome, to the most emotional and personal episode of This is my Bourbon Podcast of all time! If you're looking for love, passion, fear, loathing, and Los Angeles...well, part of this episode may appeal to you. Otherwise...good luck.
Perry is so grateful to have had Matt sit in with him and chat about something so unique and amazing. It's not always about the bourbon, and in this case, that could never be more true.
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Ronald McDonald Pappy Raffle: https://rmhc-kentuckiana.org/events/pappy-raffle/
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That's RIGHT, ladies and gentlemen, Chad "C-Perk" Perkins is here, and Perry is so excited to share microphones with someone who will certainly bring some downloads for this week's episode.
I mean...he's a good guest who is full of good merit and quality and...whatever...I'm tired...
They review KC Quarter Oak in a different spot, talk about big sandwiches and different pants (what the heck is that about?) and have just a dang good time. Enjoy.
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With all of the changes coming to the Bourbon Trail in the near future, and the soon apparent possibilities of growth, Perry, Curtis, and Swan figured it was time to sit down and chat about what was next for the KBT. Then, they review the newest release in Jim Beam and, more importantly, Freddie Noe's "Little Book" line of whiskeys. Enjoy.
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Perry is so pleased to welcome Brent Elliot onto the podcast and to chat about all things Four Roses. They taste some incredible bourbon together and get to chat about what makes Brent's tenure at Four Roses so special. Enjoy.
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It's time for some self-reflection and sharing of stories, with our friends over at Bourbon and Blondes! Perry has a great conversation with Abby and Alaina about how important it is to stick with what you love and the benefits of its outcome. Are they out to save the world...?
...nah, probably not. Enjoy.
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It's a week full of red hot news and even hotter takes, as Perry welcomes Swan and Curt back to chat about the insanity that is the current state of affairs in the bourbon world, and the many controversies that seem to surround it. Then, the boys review the 2019 BTAC line (courtesy of none other than Buffalo Trace themselves, the legends) and deem the best of the best from this year, as well as consider why some of the whiskeys might very well be a huge game changer. Want to hear more? Well, ya can do just that right here! Why haven't you downloaded yet? You seriously need more encouragement after all that fluff? Alright, whatever. Enjoy.
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Ladies and gentlemen, I would personally like to welcome you to the 100th episode of This is my Bourbon Podcast. That's right: it's Perry. I'm stepping out of the shadows and out of third-person speech, and telling you: thank you. This is such a special episode, and I cannot even begin to say thank you enough. There are so many thrills, chills, and surprises that go along with this episode that it is seriously not one to miss. I hope you enjoy it, and all 99 episodes prior, as much as I have. Cheers, enjoy, thank you, and love y'all.
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The countdown to Episode 100 rolls on, as Perry welcomes Mr. and Mrs. Perkins onto the podcast again! Chad and Sara join in on a conversation about the big news that dropped at Bourbon & Beyond concerning the Van Winkle family and their relationship with the Secondary Market, before launching into a review marathon! Enjoy, and don't forget to call in with your voicemails for next week's big episode!
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There's so much on the whiskey market that reaches new and interested drinkers. How do you sift through the crap? Can you? What makes it so endearing to have a whiskey that pop culture has created? Perry and Papa Ritter discuss this and more on this week's next exciting episode of TIMBP! Enjoy!
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It's a two-parter, y'all! Enjoy Perry's recap and interviews from Bourbon & Beyond, as he takes you through the most wonderful time of year: Bourbon Heritage Month and Festival Season. Cheers, and enjoy!
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It's a two-parter, y'all! Enjoy Perry's recap and interviews from Bourbon & Beyond, as he takes you through the most wonderful time of year: Bourbon Heritage Month and Festival Season. Cheers, and enjoy!
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Shooooooo, y'all, this was a great time. Perry begins the Two Weeks of Festivals with Hometown Rising, the new country music festival in Louisville. There are a few great surprises peppered throughout, and you won't want to miss a minute of this. It's a crazy ride. Enjoy.
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Perry welcomes Swan and Curtis back into the Bourbon Room to chat all about the EH Taylor line of products. Need I say more? No, I don't think so. Enjoy.
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It's Fred Minnick's triumphant return to This is my Bourbon Podcast! Perry welcomes the master of bourbon authorship back to talk all about the wonderful month of September and the festivals that he is catering through Danny Wimmer Presents. Enjoy, and hope to see you at the fests!
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During episodes 93 and 94, you're going to get to hear Perry and Swan journey through Bourbon on the Banks and all of the wonderful adventures that ensued. From amazing pours to the best new bourbon festival in Kentucky, you won't want to miss it. Enjoy.
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During episodes 93 and 94, you're going to get to hear Perry and Swan journey through Bourbon on the Banks and all of the wonderful adventures that ensued. From amazing pours to the best new bourbon festival in Kentucky, you won't want to miss it. Enjoy.
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It's time for another deep dive! Perry welcomes Curtis and Swan back for another week, as they taste the products from the Barton Distillery and give a little insight into their fine whiskey. Enjoy.
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It's back to the Bardstown Bourbon Company! Check out a great conversation with some great folks over at BBC, as Perry takes a deep dive into the history and lore of this great Kentucky Bourbon company. Enjoy.
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It's a bonus episode, y'all! Enjoy a quick little chat as Perry welcomes the Ritter Fam on to discuss some delicious pours. Cheers, and enjoy.
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Another SWS has come and gone, but not without its fair share of great friends, wonderful pours, and some outstanding food. This week, Perry does a brief (yet hungover) recap of all of the awesome moments that went down this year. Be on the lookout for a bonus episode (or two) to drop this week, as well! Enjoy.
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The Kentucky Bourbon Trail is one that spans a massive amount of time, love, and bourbon. But what has Perry learned from getting to experience and enjoy it? He welcomes Nate Taylor and CJ Cunningham from Distilled Experiences onto the show, as they talk about just that and get into some good pours and memorable conversation. Enjoy.
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It's the time again, when Perry, Curt, and Swan all chat about a single distillery and what they produce. Heaven Hill is such a big name that they're hard to ignore. Should you be looking the other way? What other options do you even have? Then, they review something that folks swear by but they just...well. Listen for yourself, and enjoy.
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This week, Perry is very excited to welcome John Edwards from Dads Drinking Bourbon onto the show to chat about all the things that make their bourbon podcasting fun and interesting. John's a great guy, and you should 100% absolutely check out his podcast. Seriously, it's a great time.
Enjoy.
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"It's been a year, huh?"
"Perry, it's only July."
Well then let's forget tonight and keep on moving! This year has been full of twists and turns, and we wanna take a look at what's been and what's to come. Perry brings Curtis and Swan along to chat about 2019 and then speculate about the future. Then, they review a special release from the first half of the year and enjoy some great time together. And you should enjoy, too.
I mean...if you want. It's up to you.
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Happy Independence Day Week! Wanna know more about Perry and the crew? We've got all of the answers to your answers right here this week! Then, he and Swan review a widely available bottle that everyone should have on their backbar! Enjoy.
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Let's take a trip! Join Perry, Curtis, and Swan as they journey into unknown territory and find out what bourbon is like outside of the Commonwealth. Is it good? Do they like it? Do they still drink Wild Turkey 101 at some point? The answers...might surprise you. Then, they review an interesting pour and wonder why it is that some people do what they do. Enjoy.
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Finally, Perry has the pleasure of welcoming the one and only Dixon Dedman back to the show, on National Bourbon Day no less! They have a great conversation about bourbon culture and how Dixon has been shaping the Kentucky Owl brand since they last hung out. They also take plenty of time to drink great whiskey, and it leads to Dixon saying Perry can come back anytime (right Dixon...? Right?!?). Y'all enjoy.
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This honestly was a pretty fun night until Perry made the horrible executive decision to review Redneck Riviera on this podcast. This is a horrible whiskey. I just can't even say it enough. He shouldn't have done this. And he apologizes to Curtis and Swan. Otherwise, it's a great time. Enjoy. I guess. May not be able to palate this one.
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This week, Perry welcomes Wendy, Matt, and Tim, all from the Bourbon on the Banks festival, coming to Frankfort, KY in August. Want to learn how this festival separates itself from the many others in the Commonwealth? Then you're in luck! This trio gives Perry insight as to why they are so unique and what makes the coming festival one you should absolutely look forward to. Enjoy.
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Marianne Eaves has left Castle & Key. There is a level of devastation, but what happened? Why? Where can she go from here? The boys chat about all of these possibilities, and more, and ask what is to come? Enjoy.
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This episode is as wild as it can possibly get. Perry gets the chance to spend time with some really great guys, and to chat about why having a local bourbon group can be so vital to your experience not only as a bourbon drinker, but a community that makes a difference. Enjoy, and cheers, y'all.
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Perry welcomes his sister Sarah to celebrate not only her birthday, but to talk about something really cool that interests the both of them. They drink a little bit throughout, but this is mainly a chatting episode. Enjoy, and cheers!
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It's something a little different this week, as Perry welcomes back Curtis and Swan to discuss Turkey products. Who will reign supreme? Well...that's a good question. Enjoy.
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Aaaaaaaaand they're off!
This week, hear as Perry records with some returning guests and a brand new one on the day of The Kentucky Derby! It's a fun afternoon of drinks, laughs, and great company, as they share their love of all things Kentucky. You won't wanna miss it. Enjoy.
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It's time for another bonus episode! This week, Perry, Curtis, and Swan review two newly released bourbons and have a bloody good time doing it. Hope you enjoy!
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This week, Perry takes you through the current and future catalogue of the Bardstown Bourbon Company, and dissects their releases. You'll get to hear some stories straight from the horse's mouth, and then get the chance to learn more about what their brand new bourbons are like. Enjoy.
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"What a week, huh?"
"...Perry, it's Wednesday."
This week's episode sees Perry welcome back Chad Perkins and Swan, as they discuss how they got used to drinking barrel proof bourbons and what it is that attracts them to this particular expression of bourbon. Then, they review a pretty interesting yet divisive barrel proof expression, as they use ridiculous voices and make silly references. What more can you ask from them? Enjoy, and cheers, y'all.
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A day late, but never a bourbon short! This week, Perry welcomes Curtis and Swan back in for a really fun and different episode, where they share some blends they made independently of each other. Who brought the best blend? Does it even matter? It was all good, so we're gonna go with no. Cheers, and enjoy, y'all.
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This is it, y'all. The moment we've all been waiting for: the very first LIVE episode of This is my Bourbon Podcast! Perry was so thrilled to have Sara, Peggy, and Andrea be a part of a very special evening, and can't wait for you to share it with him. Please enjoy, and cheers to people of bourbon!
(PS: sorry for the audio quality...)
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We are just DAYS AWAY from the very first live show and meetup for the podcast, and the energy is just bubbling in the studio this week!!! Perry welcomes Curtis and Swan back into chat about finished products and what makes them so different. Then, they review one of the most unique bourbons on the market, and the result may not be what you expect. Enjoy.
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This week on This is my Bourbon Podcast, you get to hear the worst impression of The Greeze ever, a great conversation on what makes a whiskey memory, and some fun happening all at the same time. And, of course, memories are being made all the time. I think that Perry won't want you to miss this one. Enjoy.
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Woooooo buddy, this was some weekend. A HUGE thanks to Will and The Greeze of The Podcask for making it happen, and for all of the awesome people who were a part of this special little episode. Be warned: it gets a little crazy, but in the end, we all had fun with it. Enjoy.
Bourbon of Women Tickets via Eventbrite: https://www.eventbrite.com/e/this-is-the-women-of-bourbon-live-podcast-tickets-54754735889
The PodCask: https://itunes.apple.com/us/podcast/the-podcask-a-podcast-about-whiskey/id1111794030?mt=2
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This is one of the most un-missable episodes of all-time. Have we evolved? Have we stayed the same? Does it matter?!? This features Perry bring Swan and Curtis in for a special episode, where they reflect on what was, what is, and what's to come. Then, they review something that has already left a mark, is important, and may leave a lasting imprint. Will it, though?!? We shall see...enjoy.
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Are you ready to learn? This is one of the most informative and interesting episodes Perry has ever presented, as he welcomes Bernie Lubbers, the Professor himself, as he schools Perry on what makes bourbon Bottled in Bond and the ins and outs of its insane distilling process. There's no better way to learn than this right here. Enjoy.
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The second part in our two part series wraps up this week, as Perry welcomes Curtis and Swan back to the studio to take a deep dive into single barrel products. Do they have a different opinion on whether they prefer small batch or single barrel? What have they been drinking recently? Who's birthday is it?!? Tune in to find out! Enjoy.
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This week's episode features a variety of different folks, who all talk about their bourbon, their cocktail craft, their love for the industry, and the community that surrounds what they love. Perry wants to thank Melissa, Kelly, and all of the folks at The Grand Reserve for allowing him to be a part of such a wonderful event. Enjoy.
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And now, we present an episode that has been much requested and highly anticipated. Perry sits down with Marianne Eaves, the Master Distiller at Castle & Key, a brand that she built from the ground up with a core team. In this episode, you get to hear about how she has worked her way up through the ranks of the industry, worked at creating a unique flavor profile for a new brand, and maintains a life that she truly loves. Enjoy.
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Wanna hear what it's like if you've been drinking bourbon all day and then have to drink more to record a podcast? Well THIS episode is for you. Perry welcomes back Chad and Sara to chat about a flight of different years of Turkey 101 to see what (if any) differences they can find. Then, they review one of the newest releases from the Whiskey Barons collection. Enjoy.
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Woooooooo BOY, this one's a lotta fun. Perry welcomes back Curtis and Swan to the show and shares some great pours and laughs with them both. They discuss what makes a small batch of bourbon, and then review a sleeper from last year. Enjoy.
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Perry was so delighted and thrilled to have Mark and Sherri Carter of Old Carter Whiskey Co. on the show this week. They break down the history of the brand and how they came to re-invent themselves as whiskey makers. Then, they share the entire line of Old Carter Whiskey with Perry, in what is definitely one of the most unique and unrepeatable experiences ever. Enjoy.
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It's so nice to be back in the swing of things, and especially to have Chad and Sara of It's Bourbon Night back hanging out with Perry! This week, they check out what they consider to be some overlooked bourbons, and then review something that Perry has always passed over. Enjoy.
Harry Potter and the Half-Drunk Podcast, Ep. 25: https://itunes.apple.com/us/podcast/harry-potter-and-the-half-drunk-podcast/id1419102352?mt=2&i=1000427700458
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For auuuuuld acquaintance beeee forgot, and...ummm...that's all I can remember.
Happy New Year, y'all! This week's episode, Perry, Curtis, and Swan take a look back at the year that was and talk about what they loved, hated, and can't wait to experience in 2019. Then, the boys reveal their best bourbons of 2018, and the answer...might surprise you. Cheers and enjoy.
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This week's episode features an incredibly unique and insightful interview, where Perry discusses the entire Turkey brand with Dave Jennings, AKA RareBird101, and then they review one of the biggest releases of 2018. Gobble gobble, y'all. Enjoy.
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It's the MOST wonderful tiiiiiiime to drink bourbon!!!
Y'all do NOT wanna pass up on one of the most epic episodes of all time. It's a really fun time and these guys are enjoying the crap out of some of the best pours of all time. You'll know it when you hear it. Enjoy.
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It's Bourbon Night "Heaven Hill Distillery Fire" video: https://www.youtube.com/watch?v=FDg6HunCnkw
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Alright, y'all! It's that time again! Come check out a fun conversation around some budget BiBs and listen as Perry and Curtis discuss what makes them so great. Enjoy.
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IT'S HERE! Are you ready? You better be, because it's happening and there's no going back now! Special thanks to Mike and June from Angel's Envy for setting this up and being so accommodating! Cheers, and enjoy!
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Ready for something entirely different? This week, Perry welcomes Iverson back to the pod to taste some wonderful ryes and to find out what makes it Ivy's preferred drink. Can he win Perry over? Tune in to find out!
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This special bonus episode sees Perry sitting down with Chad and Tyler from the Bourbon Boyz podcast and sharing some awesome pours together. Go check out part 2 over on their feed!
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This is easily one of Perry's favorite episodes ever, and he's going to let it speak for itself. Seriously. You will love this one. Enjoy.
PS: Happy Thanksgiving, y'all!
Meet the folks from The Restillery over at https://www.facebook.com/TheRestillery. Check them out, as well as their Holiday Charity Auction!
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It's time to party, and Perry did it right! He brings Papa Ritter on to have some special pours for his birthday, and there is plenty of fun to be had. Happy Birthday, Dad, and enjoy.
Meet the folks from The Restillery over at https://www.facebook.com/TheRestillery. Check them out, as well as their Holiday Charity Auction!
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Welcome back, everybody, and welcome to the show, Mr. Trey Zoeller! Perry is so happy to have such a special guest on, and to announce that the very first sponsor of This is my Bourbon Podcast has joined the team!
Meet the folks from The Restillery over at https://www.facebook.com/TheRestillery. Check them out, as well as their Holiday Charity Auction!
Enjoy, and see you next week!
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It's here, despite screwing up the first time!!! One year in and Perry STILL hasn't figured this stuff out. Maybe next year. On this very special episode, Perry welcomes Curtis, Chad, and Sara to chat about bourbon milestones and what made them the drinkers they are today. Then, they review a...bourbon. It's fine. Also, Jet's Pizza is involved. Enjoy.
It's Bourbon Night: https://www.youtube.com/channel/UCuaWfZ9zdiH_io26xWbsprg
Werewolf Bar Mitzvah: https://youtu.be/A6V2oCX3Hn4
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It's that time again! A brand new bonus episode is here for your listening pleasure, and today, Perry chats with Josh and David of Mr. Productions, the producers, directors, and actors behind the newest tale of intrigue, bourbon, and...murder?!? Enter Bullitt County in the 1970s, where friends become enemies, and the truth can't set you free.
Bullitt County is available in select theaters nationwide starting October 26: https://www.courier-journal.com/story/entertainment/events/things-to-do/2018/10/23/bullitt-county-movie-opening/1433123002/
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This week for the 50th episode, Perry welcomes the biggest panel he's ever hosted on the podcast, and it is nothing short of being some of the most interesting conversation to date. You definitely don't want to miss this episode. Seriously.
Enjoy.
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Have you ever wondered to yourself about what goes into opening, running, and maintaining a liquor store? What about what it's like being a part of the largest liquor store chain in Kentucky? This week, you can learn just that from the horse's mouth(s) and find out just how rewarding but challenging it can be. Perry welcomes Chris Edgerton and Brad Williams to the show to talk all things Liqour Barn and what makes it such a fun job. Enjoy.
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This week, Perry welcomes Chad, Sara, and his dad back for a fun and different episode full of dusty drinkers. Thirsty yet? You will be after listening to this one. Enjoy.
It's Bourbon Night: https://www.youtube.com/channel/UCuaWfZ9zdiH_io26xWbsprg
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This is one of the most free-form episodes of the show that we've ever done, and it's easily some of the most fun you'll ever have listening to four people sit around a table and chat about all things, not just bourbon. Enjoy.
Fred Minnick: https://www.fredminnick.com
Couvillion: https://www.eatcouvillion.com
Jeptha Creed: https://jepthacreed.com
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WOW, what a weekend we had at Bourbon & Beyond. This is a collection of all of the interviews that we managed to cover while there. It was an incredible time. Enjoy.
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It's finally here! Bourbon & Beyond is TOMORROW, and we want to see you there! Buy tickets below and come have a great weekend with us. Cheers and hope to see you there! Enjoy.
Bourbon & Beyond Tickets: https://bourbon.frontgatetickets.com/?_ga=2.178842212.1781749722.1537294308-1027383220.1523902633
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Masochists, unite! This week's episode sees Perry and Curtis submit themselves to some of the worst bourbon they've ever had. Then, they review something just...awful. Seriously. It's terrible. Enjoy.
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Crikey! Throw another shrimp on the barby and pour yourself a strong bevvy for this week's episode, where Perry welcomes two bloody Aussies to talk about bourbon in another country (the offensive Australian stereotypes are over, I promise). Then, they review a new take on a classic pour. Enjoy.
Where We Live Graphic Novel: https://www.amazon.com/dp/1534308229/?ref=exp_itsbourbonnight_lv_dp_vv_d
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What time is it? That's right, it's Bourbon O'Clock, and it's time to chat with Chad and Sara from It's Bourbon Night again! This week, Perry discusses whether or not bourbon hunting is worth it, and then review a fairly recently released bourbon that is quite good. Enjoy.
It's Bourbon Night: https://www.youtube.com/channel/UCuaWfZ9zdiH_io26xWbsprg
Where We Live Graphic Novel: https://www.amazon.com/dp/1534308229/?ref=exp_itsbourbonnight_lv_dp_vv_d
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This week is brought to you by Perry and Curtis trying lots of Jim Beam and enjoying the crap out of this evening. Y'all aren't gonna want to miss it this week. Enjoy.
Where We Live Graphic Novel: https://www.amazon.com/dp/1534308229/?ref=exp_itsbourbonnight_lv_dp_vv_d
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This week, Perry welcomes back his dad for a fun episode of drinking and stories. Then, they review something truly bad. No spoilers, though. Enjoy.
Southern Whiskey Society Event: https://www.madesouth.com/southernwhiskey-society/
The Stone Castle House: http://bladesofbluegrass.blogspot.com/2013/09/jacob-spears-hours-paris-kentucky.html
Where We Live Graphic Novel: https://www.amazon.com/dp/1534308229/?ref=exp_itsbourbonnight_lv_dp_vv_d
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BONUS CONTENT. BOURBON. EVENTS. PEOPLE. MOM?!?
Check out this little bonus episode where Perry welcomes Will and The Greeze from The Podcask to talk about the premier whiskey event in the south. THEN (then) Perry's video cuts out and Greeze goes "off the rails" and you won't wanna miss it. Seriously. Enjoy.
Southern Whiskey Society Event: https://www.madesouth.com/southernwhiskey-society/
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It's that time again! This week, Perry welcomes Chad of It's Bourbon Night and Swan the Bourbon Finder to the pod to discuss bourbon that may not be produced where you think it is. Then they review a new release of an old brand. Enjoy.
Sources:
https://thewhiskeywash.com/distillery-profiles/visit-mgp-distillery/
https://www.mgpingredients.com/
http://www.great-taste.net/tidbits-kudos/industry-news/whisky-brands-that-are-made-at-mgp/
https://en.wikipedia.org/wiki/MGP_of_Indiana
Southern Whiskey Society Event: https://www.madesouth.com/southernwhiskey-society/
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Guess who's back! The home base boys return to discuss one of the coolest movies of all time, and then review one of their favorite bourbons of all time. Enjoy.
Southern Whiskey Society Event: https://www.madesouth.com/southernwhiskey-society/
Four Roses Recipes: https://fourrosesbourbon.com/recipe-infographic/
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This week, Perry dives into the archive and pulls out a great episode with his buddy Iverson from OBC Kitchen in Lexington. They chat a little about OBC's picks and what makes them so unique. Then, they dive in a review of a great bourbon that Perry would probably appreciate now more than he did then. Enjoy.
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Perry sits down with the wonderful Fred Minnick in this brazen and candid interview, where the two enjoy Perry's favorite bottle of Henry McKenna and discuss what it's really like to be the top whiskey writer in the world. Enjoy.
Fred Minnick's website: https://www.fredminnick.com
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I think the title says it all. Enjoy.
It's Bourbon Night on YouTube: https://www.youtube.com/channel/UCuaWfZ9zdiH_io26xWbsprg
Ants in my Eyes Johnson: https://www.youtube.com/watch?v=sBvV1miNoA8
Hey here's a list of all the characters from Clue, by the way: https://www.giantbomb.com/clue/3030-4276/characters/
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Now the story of a brown spirit, and the one podcaster who had no choice but to share it with the world. This is my Bourbon Podcast.
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Perry welcomes two very special guests on the show this week: Colin Cox and Jon Phelps from The Hop Ons Podcast. They have a rousing conversation about one of Perry's favorite shows of all time, Arrested Development, and take a look at some of the broader themes of the show. Then, they review one bourbon that features pretty prominently in the show. Enjoy.
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The real question here is not what happens on this episode, but why? Perry is joined by his father-in-law Brett and their good buddy Josh. If you really wanna understand how this insanity happened, head to the last 15 minutes and see for yourself. It's...nuts. Enjoy.
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This one is...a doozy. Perry's brother Dane joins for his first official appearance and they have one heck of a time with Papa Ritter. It's something you can never unhear. Enjoy.
Old Forester Statesman Uncorking with It's Bourbon Night: https://www.youtube.com/watch?v=LgpeSZC3PHQ&t=3s
The Main Squeeze: https://www.youtube.com/user/MainSqueezeMusic
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On this week's episode, Perry, Chad, and Sara discuss a list from Food & Wine of the 25 Most Important Bourbons of All Time. Do they agree with it? Stick around to find out. They also take a drink of a new release and have some not so smooth ideas about its quality. Enjoy.
The list: https://www.foodandwine.com/cocktails-spirits/25-most-important-bourbons-ever-made
It's Bourbon Night on YouTube: https://www.youtube.com/channel/UCuaWfZ9zdiH_io26xWbsprg
Michael Caine doing his Michael Caine impression: https://www.youtube.com/watch?v=rX0F3kY3uxU
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In celebration of their two-year wedding anniversary, Perry's wife Lucy joins him for a bonus episode where they review Cooper's Craft. It's a doozy. Enjoy.
For more information on Cooper's Craft, check out their website at https://www.cooperscraft.com/
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Perry welcomes Chris and Bryan of the Carolina Whiskey Society onto the pod for a special blind tasting palooza! Enjoy.
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It's a special bonus episode recorded after a long night of drinking, so you know it's bound to be lots of crazy good times. Enjoy.
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Perry and Curtis welcome Matt Leonard of Peter Kern Library in Knoxville, TN for a very fun episode. Curt brings out something special that Perry has always loved and they finally get to drink it on the show. Enjoy.
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Things turn from good to great as the Home Base/Sleepy Boiz drink nothing but barrel proof bourbons. It's a wild ride. Enjoy.
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Just a good ol' fashioned drinking episode! Enjoy!
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It's another wild week as Perry is joined by his good bud Robert Hanna to discuss the craft of bourbon and music. They then take a look at one of the most bizarre yet interesting whiskeys they've ever had.
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On this very special bonus episode, Perry sits down with Fred Minnick and Chef Edward Lee to discuss the upcoming Bourbon & Beyond festival in Louisville this September. Special thanks to their PR team and particularly Jaimie Schapker for getting this together!
Fred Minnick: https://www.fredminnick.com
Chef Edward Lee: https://chefedwardlee.com
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Look, the topic this week is a little loose, but it's a good time and we really enjoy the Elijah Craig that we tried at the end of the episode. Have fun with it.
Perry’s review of Old Forester Statesman with It’s Bourbon Night: https://www.youtube.com/watch?v=LgpeSZC3PHQ
Orson Welles outtakes: https://www.youtube.com/watch?time_continue=4&v=VFevH5vP32s
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Are you buying a gimmick? Did you fall for the tricks of big business like an IDIOT (nah, you're alright)?!?!? Perry and Chad and Sara of It's Bourbon Night try to break down what makes a gimmick a gimmick and where the line is drawn. Then, they make a bold statement about something a bit off of everyone's radar.
It's Bourbon Night: https://www.youtube.com/channel/UCuaWfZ9zdiH_io26xWbsprg
Grandma’s Chicken Salad: https://www.youtube.com/watch?v=FGC-lvCWsrM
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Please give us a 5-star rate and review! Become a patron of the show at http://www.patreon.com/mybourbonpodcast This week, Half-Drunk Perry and Skeptical Curtis try your favorite mixer(s) with your favorite spirit and dunk on one of the most expensive limited-release bourbons. Hey, Tanner: if you're listening to this episode, we really do mean what we said. Check out our apparel and accessories at http://bourbonshop.threadless.com/
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Please give us a 5-star rate and review! Become a patron of the show at http://www.patreon.com/mybourbonpodcast Perry welcomes David Barnes of Smokin' Aces Coffee this week to discuss how palates are formed and how our experiences shape what we like or don't like. Then, they taste a much-beloved bourbon with some less-than-beloved results. Smokin' Aces Coffee: https://smokinacescoffee.com/
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Please give us a 5-star rate and review! Become a patron of the show at http://www.patreon.com/mybourbonpodcast Tanner joins Perry this week to talk about how they deal with getting burnt out on bourbon. Their review hits Tanner a little bit stronger than most have before, so strap in! Perry accidentally said the wrong name of Wade Woodard's blog, so I've linked it here: https://tater-talk.com/ Dorm Streams on Twitch: https://www.twitch.tv/dormstreams/videos/all Check out the shop at http://bourbonshop.threadless.com/ Facebook: https://www.facebook.com/mybourbonshop/ Twitter: https://twitter.com/mybourbonshop Instagram: https://www.instagram.com/mybourbonshop/
Please give us a 5-star rate and review! Become a patron of the show at http://www.patreon.com/mybourbonpodcast Perry and Chad start a 4-part series on differently aged bourbon, and this week they talk about bourbons under 4 years! They also review something that Perry stumbled upon and had never seen before. Hey, here's what Craft Breweries used to be called: https://en.wikipedia.org/wiki/Microbrewery That Bad Lip Reading video: https://www.youtube.com/watch?v=Hm2K1ZGt7RI Check out the shop at http://bourbonshop.threadless.com/
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The Boiz come back for a surprise review episode of Blanton's Gold! They're very tired. Enjoy.
Also, the end of this is a trainwreck, but it's fun so we left it in. Sorry.
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Jinkies! The Home Base Co-Hosts (AKA The Sl33py Boiz) dive into their favorite music to drink bourbon to and compile a playlist of some of their favorite drinking songs. They also try something really special that may have been a game changer.
This is my Bourbon Drinking Playlist: https://open.spotify.com/user/1286092961/playlist/0gAPO2Nu3t0VQPI1Ge6SdC
Logic on Rick & Morty: https://www.youtube.com/watch?v=H5cnOyqErb4
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This week, Perry welcomes his friend Mike Smith for a great discussion on collecting bourbon and to try some incredible bottles that Perry now dreams of. Seriously, this is a special one.
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This episode is brought to you by family values and Hill Billy Bourbon. Have another. We certainly are.
Also, Wheatley Vodka is distilled 10 times, not 100. Perry's an idiot and you should always check his information. http://www.buffalotracedistillery.com/brands/our-vodkas
OBC Kitchen's Monthly Cocktails: https://obckitchen.com/cocktails/
Metallica is Distilling Their Own Whiskey: https://www.thedailymeal.com/drink/metallica-whiskey/030918
Hill Billy Straight Bourbon Whiskey: https://hillbillybourbon.com
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Something very different for you this week! Bill Sheehy of The Resistance Broadcast joins Perry and Chad to discuss our thoughts on The Last Jedi and our history with Star Wars!
SPOILER ALERT: This entire episode spoils major plot points for The Last Jedi. You have been warned.
Mr. Sunday Movies "Star Wars is Ruined": https://www.youtube.com/watch?v=7G_QaieZCFA
James Raney's Last Jedi Review: https://www.youtube.com/watch?v=fyZtylDq2Zw
The Resistance Broadcast: https://itunes.apple.com/us/podcast/the-resistance-broadcast/id1032470923?mt=2
TRB Twitter: @RBatSWNN
Bill Sheehy Twitter: @StarWarsBill
It's Bourbon Night: https://www.youtube.com/channel/UCuaWfZ9zdiH_io26xWbsprg/videos
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Chad and Sara of It's Bourbon Night rejoin for a rip roarin' good time, where we discuss an overpriced bourbon (not naming names) and do a unique, 3-part review! BONUS: Perry gets his HIGH LANDfill of something secret...you'll see. Just wait.
It's Bourbon Night: https://www.youtube.com/channel/UCuaWfZ9zdiH_io26xWbsprg/videos
The Story of the Three Bears (for all of us who weren't sure what we were talking about):https://www.youtube.com/watch?v=XuGpdFlsf6c
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The Home Base boys drink something different and have loads of fun.
Seriously. We're not joking. Why don't you believe me?!?
Hey, here's that brewery out of Nashville that Perry couldn't remember (It's called Tennessee Brew Works. He's played there. Honestly, he should be able to remember it.): https://www.tnbrew.com/
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Justin Thompson (Justin's House of Bourbon, The Bourbon Review, Belle's Cocktail House) joins Perry this week to talk about his brand new vintage bourbon store in downtown Lexington.
Justin's House of Bourbon: https://www.facebook.com/JustinsHOBKY/
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Some bourbon is consumed...okay, more than some...and the boys welcome Swan the Bourbon Finder on for a super fun episode where they drink the most recent Rare Breed expressions. It's a doozy, so strap in!
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LIVE from The Rusty Pistol Saloon, Perry welcomes his father-in-law Brett to the show to talk about bourbon cocktails and his own incredible invention, The Lincoln Avenue!
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The boys dive into the history of 1792 Bourbon and the Barton Distillery, and they do a First Shot review of 1792 Full Proof!
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This week, Perry welcomes Chad and Sara for their first official episode as recurring guest hosts! They talk about how to do a bourbon night, battle it out over two different Jefferson's store picks, and Perry subjects himself to something terrible!
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Happy New Year! This week, Perry and Tanner talk about what it's like to be a first-time bourbon drinker and some suggestions! Plus, they dive into the best-selling bourbon of all time!
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In this surprise bonus episode, Perry and Curtis tackle their top bourbons of 2017!
Merry Christmas, Happy Holidays, and Happy New Year from all of us at This is my Bourbon Podcast and Shop!
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It's the Holiday season! Perry and Curt get into Christmas plans and drinks, as well as review four (that's right: FOUR) different bourbons, including Blanton's Liquor Barn 30th Anniversary Pick, Henry McKenna Single Barrel, Wild Turkey 101, and Bulleit Fronteir Bourbon!
Merry Christmas, Happy Holidays, and Happy New Year from all of us at This is my Bourbon Podcast and Shop!
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Perry welcomes Chad and Sara of It's Bourbon Night (https://www.youtube.com/channel/UCuaWfZ9zdiH_io26xWbsprg) to this week's episode! They talk about the origins of the show and other bourbon-y things!
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Tanner and Curtis return to talk about some of their go-to bourbons and share their thoughts on bourbons they tend to shy away from!
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Perry welcomes very special guests Will and The Greeze of The Podcask this week! They review Whiskey Advocate's "Whiskey of the Year" towards the end! Lots of bourbon and greezey-ness!
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Back to the home base! This week, we're talking the bourbon news of the week, our fav distilleries, and another special review!
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Very third episode! Dad drinks bourbon! Perry drinks Dad's bourbon! Bourbon for everyone!
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Check out the shop at bourbonshop.threadless.com/
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Episode 2! This week, we dive into some of our favorite and least liked bourbon packaging and review something real special.
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Check out the shop at http://bourbonshop.threadless.com/
Facebook: https://www.facebook.com/mybourbonshop/
Twitter: https://twitter.com/mybourbonshop
Instagram: https://www.instagram.com/mybourbonshop/
Very first episode! Intros! Bourbon! Flight fights!
Please give us a rate and review!
Check out the shop at http://bourbonshop.threadless.com/
Facebook: https://www.facebook.com/mybourbonshop/
Twitter: https://twitter.com/mybourbonshop
Instagram: https://www.instagram.com/mybourbonshop/