Flour Hour Baking Podcast: Recent Episodes

Amanda Faber and Jeremiah Duarte Bills

A podcast completely dedicated to baking. Co-hosted by bakers Amanda Faber and Jeremiah Duarte Bills, Flour Hour features interviews with baking professionals, amateurs and enthusiasts. Topics cover all types of baking and the food stories that inspire culture, creativity and humanity.

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Amanda and Jeremiah interview Jonas Ketterle the owner of Ceremonial Cacao (Firefly Chocolate). He is the only chocolate company in the country that provides 100% cacao bean to bar. Jonas describes how cacao is grown, harvested and processed. He also dispels myths about what is natural especial when it comes to cocoa powder and cocoa butter. He describes how a cacao ceremony is performed in addition to its benefits. Finally he shares the different types of chocolates his company provides. This is a must listen for anyone passionate about eating and baking with cacao.

https://ceremonial-cacao.com

Connect with Jonas:

Instagram: https://www.instagram.com/cacaoceremony/

Facebook: https://www.facebook.com/fireflychocolate/

Twitter: https://twitter.com/cacaoceremony

Connect with Amanda:

Instagram: www.instagram.com/amandaefaber/

Facebook: www.facebook.com/amandaefaber/

Twitter: twitter.com/amandaefaber

Connect with Jeremiah:

Instagram: www.instagram.com/jeremiahbakes/

Facebook: www.facebook.com/jeremiahbakes/

Twitter: twitter.com/jeremiahbakes

Follow Flour Hour:

Facebook: www.facebook.com/FLOURHOURpod/

Twitter: twitter.com/FLOURHOURpod

"Flour Hour Theme Song Alternative mix" composed by Jeremiah

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This week Amanda and Jeremiah interview Rachel Connors of the baking blog Bakerita. Rachel is celebrating the 10 year anniversary of her blog and the recent release of her cookbook Bakerita. Rachel specializes in dairy-free, grain-free and refined sugar-free baking. Rachel shares her best tips for alternative baking, photography and more.

https://www.bakerita.com

Paleo Chocoalte Chip Cookie Recipe: https://www.bakerita.com/paleo-chocolate-chip-cookies/

Rachel's book on amazon: https://www.amazon.com/Bakerita-No-Fuss-Gluten-Free-Dairy-Free-Sugar-Free-ebook/dp/B07T4LGBF2/ref=sr_1_1?dchild=1&keywords=bakerita&qid=1588693752&sr=8-1

Connect with Rachel:

Instagram: https://www.instagram.com/bakeritablog/

Facebook: https://www.facebook.com/bakeritablog/

Twitter: https://twitter.com/bakeritablog

Connect with Amanda:

Instagram: www.instagram.com/amandaefaber/

Facebook: www.facebook.com/amandaefaber/

Twitter: twitter.com/amandaefaber

Connect with Jeremiah:

Instagram: www.instagram.com/jeremiahbakes/

Facebook: www.facebook.com/jeremiahbakes/

Twitter: twitter.com/jeremiahbakes

Follow Flour Hour:

Facebook: www.facebook.com/FLOURHOURpod/

Twitter: twitter.com/FLOURHOURpod

"Flour Hour Theme Song Alternative mix" composed by Jeremiah

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Amanda and Jeremiah return this week with special guest Rose Lawrence. Pastry chef and owner of Red Bread in Los Angeles, Rose discusses how her life and businesses have changed during quarantine.

Rose Lawrence: https://www.instagram.com/troselawrence/

Red Bread: http://www.eatredbread.com/about https://www.instagram.com/redbread/

Connect with Amanda:

Instagram: www.instagram.com/amandaefaber/

Facebook: www.facebook.com/amandaefaber/

Twitter: twitter.com/amandaefaber

Connect with Jeremiah:

Instagram: www.instagram.com/jeremiahbakes/

Facebook: www.facebook.com/jeremiahbakes/

Twitter: twitter.com/jeremiahbakes

Follow Flour Hour:

Facebook: www.facebook.com/FLOURHOURpod/

Twitter: twitter.com/FLOURHOURpod

"Flour Hour Theme Song" composed by Jeremiah

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Amanda and Jeremiah return during quarantine to chat about baking during these strange times. They discuss how they are coping with the new reality, resrouces, favorite books, substitutions and more.

Jeremiah's instagram live with Joe Boy Bakes https://www.instagram.com/joeboybakes/ will be Wednesday April 8, 6:30pm Pacific time.

FLOUR HOUR Bread episdoes:

Peter Reinhart

James of Cluck Muck & Cook

Procrastibaking by Erin Gardner: https://www.simonandschuster.com/books/Procrastibaking/Erin-Gardner/9781982117740

https://www.bakerita.com

Rose Lawrence: https://www.instagram.com/troselawrence/

Red Bread: http://www.eatredbread.com/about https://www.instagram.com/redbread/

Instagram lives with Rebecca Firth: https://www.instagram.com/displacedhousewife/

Connect with Amanda:

Instagram: www.instagram.com/amandaefaber/

Facebook: www.facebook.com/amandaefaber/

Twitter: twitter.com/amandaefaber

Connect with Jeremiah:

Instagram: www.instagram.com/jeremiahbakes/

Facebook: www.facebook.com/jeremiahbakes/

Twitter: twitter.com/jeremiahbakes

Follow Flour Hour:

Facebook: www.facebook.com/FLOURHOURpod/

Twitter: twitter.com/FLOURHOURpod

"Flour Hour Theme Song" composed by Jeremiah

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Amanda and Jeremiah are back to discuss the holidays, family, cookie swaps, fruit cake and more!

Recipe tea towels: www.canvastry.com

Amanda's Gingerbread Fudge: https://www.amandaefaber.com/blog/2019/12/2/gingerbread-fudge Jeremiah's Grandma's Spiced

Date and Walnut Cookies: http://www.jeremiahbakes.com/spiceddateandwalnutcookies.html

Connect with Amanda:

Instagram: www.instagram.com/amandaefaber/

Facebook: www.facebook.com/amandaefaber/ Twitter: twitter.com/amandaefaber Connect with

Jeremiah:

Instagram: www.instagram.com/jeremiahbakes/

Facebook: www.facebook.com/jeremiahbakes/

Twitter: twitter.com/jeremiahbakes Follow Flour Hour: Facebook: www.facebook.com/

FLOURHOURpod/ Twitter: twitter.com/

FLOURHOURpod "Flour Hour Theme Song Holiday Remix" composed by Jeremiah

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Amanda and Jeremiah interview Candace Nelson the founder of Sprinkles Cupcakes and judge of Sugar Rush and Cupcake Wars. She's also the co-founder of Pizzana in Los Angeles. The three discuss everything from how to start a baking business, the next big trends in baking, a day on the set of Sugar Rush and some of Candace's favorite holiday flavors!

Connect with Candace:

Instagram: www.instagram.com/candacenelson/

Facebook: https://www.facebook.com/sprinklescandace/

Twitter: twitter.com/StyleSweetDaily Sprinkles Cupcakes: www.sprinkles.com

Pizzana: https://pizzana.com

Candace's podcast Live to Eat: https://podcasts.apple.com/us/podcast/live-to-eat-with-candace-nelson/id1466308274

Candace's books on Amazon: https://www.amazon.com/Sprinkles-Baking-Book-Recipes-Candaces/dp/1455592579/ref=sr_1_1?crid=1O7ONG5TKCN7B&keywords=candace+nelson&qid=1571693128&sprefix=candace+nelson%2Caps%2C212&sr=8-1

Pomegranate (Russian restaurant in San Diego): https://www.pomegranatesd.com

Connect with Amanda:

Website: www.amandaefaber.com

Instagram: www.instagram.com/amandaefaber/

Facebook: www.facebook.com/amandaefaber/

Twitter: twitter.com/amandaefaber

Connect with Jeremiah:

Website: www.jeremiahbakes.com

Instagram: www.instagram.com/jeremiahbakes/

Facebook: www.facebook.com/jeremiahbakes/

Twitter: twitter.com/jeremiahbakes

Follow Flour Hour:

Facebook: www.facebook.com/FLOURHOURpod/

Twitter: twitter.com/FLOURHOURpod

"Flour Hour Theme Song" composed by Jeremiah

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Season 3 is here with an exclusive interview with Amanda Faber about her new book "Cake Portfolio." The two give an audio tour through the book highlighting its sections, recipes and designs. Amanda answers listener questions about the creation, production and inspiration for the book. She also answers some lightning round questions including her favorite piping tip and flavors.

Cake Portfolio audio tour begins at: 10:29 Listener questions: 36:35 Lightning round: 60:22

Buy Amanda's Cake Portfolio: https://www.amandaefaber.com/cake-portfolio

Connect with Amanda:

Website: www.amandaefaber.com

Instagram: www.instagram.com/amandaefaber/

Facebook: www.facebook.com/amandaefaber/

Twitter: twitter.com/amandaefaber

Connect with Jeremiah:

Website: www.jeremiahbakes.com

Instagram: www.instagram.com/jeremiahbakes/

Facebook: www.facebook.com/jeremiahbakes/

Twitter: twitter.com/jeremiahbakes

Follow Flour Hour:

Facebook: www.facebook.com/FLOURHOURpod/

Twitter: twitter.com/FLOURHOURpod

"Flour Hour Theme Song" composed by Jeremiah

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Amanda and Jeremiah celebrate over 50 hours of FLOUR HOUR by answering listener questions, chatting about their book projects, upcoming classes and more. They cover topics ranging from sourdough, patisserie, cake, buttercream, meringue and more.

Connect with Amanda:

Website: www.amandaefaber.com

Instagram: www.instagram.com/amandaefaber/

Facebook: www.facebook.com/amandaefaber/

Twitter: twitter.com/amandaefaber

Connect with Jeremiah:

Website: www.jeremiahbakes.com

Instagram: www.instagram.com/jeremiahbakes/

Facebook: www.facebook.com/jeremiahbakes/

Twitter: twitter.com/jeremiahbakes Follow Flour Hour: Facebook: www.facebook.com/FLOURHOURpod/

Twitter: twitter.com/FLOURHOURpod

"Flour Hour Theme Song" composed by Jeremiah

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Amanda and Jeremiah recap every episode of season 2. They also share their gratitude for all the support and positive reviews they've received.

Connect with Amanda:

Website: www.amandaefaber.com

Instagram: www.instagram.com/amandaefaber/

Facebook: www.facebook.com/amandaefaber/

Twitter: twitter.com/amandaefaber

Connect with Jeremiah:

Website: www.jeremiahbakes.com

Instagram: www.instagram.com/jeremiahbakes/

Facebook: www.facebook.com/jeremiahbakes/

Twitter: twitter.com/jeremiahbakes

Follow Flour Hour:

Facebook: www.facebook.com/FLOURHOURpod/

Twitter: twitter.com/FLOURHOURpod

"Flour Hour Theme Song" composed by Jeremiah

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Amanda and Jeremiah interview Helen Goh the co-author of Sweet. Helen describes how she came to have a life in food, Malaysian baking, creativity, inspirations, collaborations and more.

Connect with Helen: Instagram: https://www.instagram.com/helen_goh_bakes/

Helen's recipes: https://www.goodfood.com.au/recipes/recipe-collections/helen-gohs-baking-recipes-20180228-h0wsbe

Helen's books: https://www.amazon.com/s?i=stripbooks&rh=p_27%3AHelen+Goh&s=relevancerank&text=Helen+Goh&ref=dp_byline_sr_book_2

Connect with Amanda:

Website: www.amandaefaber.com

Instagram: www.instagram.com/amandaefaber/

Facebook: www.facebook.com/amandaefaber/

Twitter: twitter.com/amandaefaber

Connect with Jeremiah:

Website: www.jeremiahbakes.com

Instagram: www.instagram.com/jeremiahbakes/

Facebook: www.facebook.com/jeremiahbakes/

Twitter: twitter.com/jeremiahbakes

Follow Flour Hour:

Facebook: www.facebook.com/FLOURHOURpod/

Twitter: twitter.com/FLOURHOURpod

"Flour Hour Theme Song" composed by Jeremiah

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Amanda and Jeremiah explore ice cream with Jeni Britton Bauer of Jeni's Splendid Ice Creams. The three discuss everything from Jeni's beginnings to her favorite ice cream bases, dairy-free options, flavors, cones, tips and techniques.

Jeni's website: https://jenis.com

Jeni's books: https://jenis.com/cookbooks/

Epicurious tasting video: https://www.youtube.com/watch?v=lma9TNjj_O8

Connect with Jeni:

Instagram: https://www.instagram.com/jenibrittonbauer/

Facebook: https://www.facebook.com/JenisIceCreams/

Twitter: https://twitter.com/Jenisplendid

Connect with Amanda:

Website: www.amandaefaber.com

Instagram: www.instagram.com/amandaefaber/

Facebook: www.facebook.com/amandaefaber/

Twitter: twitter.com/amandaefaber

Connect with Jeremiah:

Website: www.jeremiahbakes.com

Instagram: www.instagram.com/jeremiahbakes/

Facebook: www.facebook.com/jeremiahbakes/

Twitter: twitter.com/jeremiahbakes

Follow Flour Hour:

Facebook: www.facebook.com/FLOURHOURpod/

Twitter: twitter.com/FLOURHOURpod

"Flour Hour Theme Song" composed by Jeremiah

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This is episode is all about baking with kids and kids who love to bake. First, Jeremiah chats with his grandmother and aunt about their experiences with kids while frying traditional Portuguese doughnuts. Next Amanda and Jeremiah interview three different kid bakers, two of which have a baking business together.

This episode is sponsored by Sue Bee Honey: siouxhoney.com/our-honey/sue-bee/

Connect with Amanda:
Website: www.amandaefaber.com
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter: twitter.com/amandaefaber

Connect with Jeremiah:
Website: www.jeremiahbakes.com
Instagram: www.instagram.com/jeremiahbakes/
Facebook: www.facebook.com/jeremiahbakes/
Twitter: twitter.com/jeremiahbakes

Follow Flour Hour:
Facebook: www.facebook.com/FLOURHOURpod/
Twitter: twitter.com/FLOURHOURpod

"Flour Hour Theme Song" composed by Jeremiah

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Amanda and Jeremiah interview Great British Bake Off contestant James of Cluck, Muck & Cook. After getting to know James the three dive into listener questions all about bread. From basics to details of each step in the baking process, lots of tips and techniques are shared. The basics of sourdough are discussed as well.

Connect with James:
Instagram: www.instagram.com/cluckmuckcook/
Facebook: www.facebook.com/CluckMuckCook/
Twitter: twitter.com/Cluckmuckcook

Jame's website: cluckmuckcook.co.uk

Connect with Amanda:
Website: www.amandaefaber.com
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter: twitter.com/amandaefaber

Connect with Jeremiah:
Website: www.jeremiahbakes.com
Instagram: www.instagram.com/jeremiahbakes/
Facebook: www.facebook.com/jeremiahbakes/
Twitter: twitter.com/jeremiahbakes

Follow Flour Hour:
Facebook: www.facebook.com/FLOURHOURpod/
Twitter: twitter.com/FLOURHOURpod

"Flour Hour Theme Song" composed by Jeremiah

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Tessa Huff of Style Sweet Daily returns to the podcast to discuss cake decorating and celebrate the release of her new book "Icing on the Cake." The three discuss everything from cutting cakes, filling cakes, stacking cakes, cake boards, piping, tools, equipment, drip cakes, meringue, coloring buttercream and more!

Connect with Tessa:
Instagram: www.instagram.com/stylesweetdaily/
Facebook: www.facebook.com/StyleSweetDaily/
Twitter: twitter.com/StyleSweetDaily

Tessa's website: www.stylesweetca.com

Tessa's books on Amazon: www.amazon.com/s/ref=sr_qz_back?…F8&qid=1539034625

Connect with Amanda:
Website: www.amandaefaber.com
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter: twitter.com/amandaefaber

Connect with Jeremiah:
Website: www.jeremiahbakes.com
Instagram: www.instagram.com/jeremiahbakes/
Facebook: www.facebook.com/jeremiahbakes/
Twitter: twitter.com/jeremiahbakes

Follow Flour Hour:
Facebook: www.facebook.com/FLOURHOURpod/
Twitter:

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Amanda and Jeremiah interview the 2018 Saveur Blog Winner of the year Majed Ali The Cinnaman. The three discuss how banana bread leads to Majid's love for baking, family, baking Middle Eastern flavors, creativity, photography and what eternal baking means. He also answers listener questions.

Majed's blog: thecinnaman.com/

Connect with Majed:
Instagram: www.instagram.com/thecinnaman/

Connect with Amanda:
Website: www.amandaefaber.com
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter: twitter.com/amandaefaber

Connect with Jeremiah:
Website: www.jeremiahbakes.com
Instagram: www.instagram.com/jeremiahbakes/
Facebook: www.facebook.com/jeremiahbakes/
Twitter: twitter.com/jeremiahbakes

Follow Flour Hour:
Facebook: www.facebook.com/FLOURHOURpod/
Twitter: twitter.com/FLOURHOURpod

"Flour Hour Theme Song" composed by Jeremiah

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Amanda and Jeremiah interview Heather Wong the Scootabaker of Josephine in Los Angeles about all things meringue. From tips to techniques to troubleshooting they answer listener questions and more.

Heather's website: www.scootabaker.com

Josephine: www.facebook.com/pages/category/B…257794071499057/

Connect with Heather:
Instagram: www.instagram.com/scootabaker/
Facebook: www.facebook.com/scootabaker/

Connect with Amanda:
Website: www.amandaefaber.com
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter: twitter.com/amandaefaber

Connect with Jeremiah:
Website: www.jeremiahbakes.com
Instagram: www.instagram.com/jeremiahbakes/
Facebook: www.facebook.com/jeremiahbakes/
Twitter: twitter.com/jeremiahbakes

Follow Flour Hour:
Facebook: www.facebook.com/FLOURHOURpod/
Twitter: twitter.com/FLOURHOURpod

"Flour Hour Theme Song" composed by Jeremiah

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Amanda and Jeremiah interview James Beard Award winner Peter Reinhart about all things bread and pizza. Peter discusses his current pizza projects, his upcoming bread symposium, his newest pizza book and answers questions from listeners.

Connect with Peter:
Instagram: www.instagram.com/pizzaquesting/
Facebook: www.facebook.com/peter.reinhart.9/

Pizza Quest: www.fornobravo.com/pizzaquest/ www.facebook.com/PizzaQuestFornoBravo/
Episode 1: www.youtube.com/watch?v=CDSZxQZUImg

Third Annual Johnson & Wales Symposium on Bread (nicknamed: "On the Rise"), YouTube channel's highlight reel: www.youtube.com/watch?v=8QbD7G8E2eI

Peter's Ted Talk: www.ted.com/talks/peter_reinhar…n_bread?language=en

Peter's books on Amazon: www.amazon.com/Peter-Reinhart/e/…1550512368&sr=8-1

Connect with Amanda:
Website: www.amandaefaber.com
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter: twitter.com/amandaefaber

Connect with Jeremiah:
Website:

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In honor of Valentines Day Amanda and Jeremiah interview their husbands Chris and Jonathan. The four discuss baking memories, favorite bakes, least favorite bakes, wedding cakes, birthday bakes, chocolate cake, they answer listener questions and much more!

Connect with Jonathan:
Instagram: www.instagram.com/jddear/

Connect with Amanda:
Website: www.amandaefaber.com
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter: twitter.com/amandaefaber

Connect with Jeremiah:
Website: www.jeremiahbakes.com
Instagram: www.instagram.com/jeremiahbakes/
Facebook: www.facebook.com/jeremiahbakes/
Twitter: twitter.com/jeremiahbakes

Follow Flour Hour:
Facebook: www.facebook.com/FLOURHOURpod/
Twitter: twitter.com/FLOURHOURpod

"Flour Hour Theme Song" composed by Jeremiah

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Amanda and Jeremiah interview Carrie the owner of Callie's Biscuits which has locations in Charleston and Atlanta. The three talk all things Southern biscuits including history, types, techniques, tips, fillings and more. Amanda and Jeremiah also discuss a weekend of baking together in Amanda's home in Los Angeles.

Callie's Biscuits: calliesbiscuits.com

Carrie's blog: calliesbiscuits.com/blogs/callies-biscuits-blog

Carrie's book: www.amazon.com/Callies-Biscuits-…aditions+cookbook

White Lily flour: www.amazon.com/White-Lily-Rising…flour+self+rising

Connect with Carrie:
Instagram: www.instagram.com/calliesbiscuits/
Facebook: www.facebook.com/calliesbiscuits/
Twitter: twitter.com/calliesbiscuits

Sue Bee Honey: siouxhoney.com

Connect with Amanda:
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter: twitter.com/amandaefaber

Connect with Jeremiah:
Instagram:

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Happy New Year from Amanda and Jeremiah! In this episode, they interview "inclusive" and "free-from" baker Angela Garbacz the owner of Goldenrod Pastries in Lincoln, Nebraska. Angela answers listener questions about substitutions for flour, dairy and eggs. She shares baking stories about her grandmother, opening her bakery and creating decadent bakes for varying dietary needs and restrictions.

Angela's bakery: www.goldenrodpastries.com

Angela's blog: www.goldenrodpastries.com/blog/

Angela's peach coffee cake: www.goldenrodpastries.com/journal/2017…d-tie-films/

Nu Life Gluten-free All-purpose flour: nulifemarket.com/gf/all-purpose-flour/

Pamela's Gluten-free flour: www.pamelasproducts.com/products/baki…-flour-blend/

Bob's Redmill Gluten-free flour: www.bobsredmill.com/gluten-free-1-t…king-flour.html

Depression Chocolate Cake recipes: sweetlittlebluebird.com/tried-true-tu…cake-no-eggs/
chocolatechocolateandmore.com/chocolate-…sion-cake/

Connect with Angela:
Instagram: www.instagram.com/goldenrodpastries/
www.instagram.com/angela_garbacz
Facebook: www.facebook.com/goldenrodpastries/
Twitter:

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Amanda and Jeremiah wrap up 2018 answering questions from the FLOUR HOUR community and interview three winners from their meringue Instagram competition. They cover topics ranging from keto meringues, baking with balloons, chocolate chip cookies, Nanaimo bars, the love and support of the baking community and much more.

David: www.instagram.com/davidlumto/
Marissa: www.instagram.com/mariss_bakesalot/
Joelle: www.instagram.com/jmbradle/

Connect with Amanda:
Website: www.amandaefaber.com
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter: twitter.com/amandaefaber

Connect with Jeremiah:
Website: www.jeremiahbakes.com
Instagram: www.instagram.com/jeremiahbakes/
Facebook: www.facebook.com/jeremiahbakes/
Twitter: twitter.com/jeremiahbakes

Follow Flour Hour:
Facebook: www.facebook.com/FLOURHOURpod/
Twitter: twitter.com/FLOURHOURpod

"Flour Hour Theme Song Holiday remix" composed by Jeremiah
"Auld Lang Syne Flute mix" arranged and performed by Jeremiah

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Amanda and Jeremiah reunite with the cast of The Great American Baking Show Season 2. The group discusses the first two episodes of season 4, catch up with everyone's baking, play a lightning round of questions and do a lot of laughing!

The Great American Baking Show: abc.go.com/shows/the-great-american-baking-show

Connect with the bakers on Instagram:

Michael: www.instagram.com/drwolfebakes/
Jennie: www.instagram.com/jmariebakes/
Prachi: www.instagram.com/sweettoothbakesbyprachi/
Steph: www.instagram.com/sugarbearbakes/
Antoinette: www.instagram.com/antwineantoinette/
Courtney: www.instagram.com/courtneybaritone222/

Connect with Amanda:
Website: www.amandaefaber.com
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter: twitter.com/amandaefaber

Connect with Jeremiah:
Website: www.jeremiahbakes.com
Instagram: www.instagram.com/jeremiahbakes/
Facebook: www.facebook.com/jeremiahbakes/
Twitter:

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Amanda and Jeremiah interview Ashlae of the blog Oh Lady Cakes. She's a cannabis expert with two companies which sell THC and CBD products. She educates Amanda and Jeremiah about this new frontier including information on extraction, dosage, how to bake with and more. Ashlae also shares her own journey as a baker, blogger and recipe developer. Amand and Jeremiah continue to discuss cookies giving tips on how to use cookie stamps and decorating with Swiss meringue.

Rose's website: www.realbakingwithrose.com

Rose's book on Amazon: www.amazon.com/Rose-Levy-Beranba…1540836103&sr=8-1

Ashlae's blog: www.ohladycakes.com

Ashlae's CBD products: www.supergoodhemp.com
Use FLOURHOUR at checkout for 10% off

Ashlae's THC products: www.eatalchemy.com

Jeremiah's Honey Gingerbread Cookie recipe: www.jeremiahbakes.com/honeygingerbread.html

Amanda's Salted Malted Chocolate Chip Cookies recipe: www.amandaefaber.com/blog/2018/8/7/…e-chip-cookies

Connect with Ashlae:
Instagram: www.instagram.com/realbakingwithrose/
Facebook: www.facebook.com/RealBakingwithRose/
Twitter: twitter.com/FlourRose

Connect with Amanda:
Website: www.amandaefaber.com
Instagram: www.instagram.com/amandaefaber/
Facebook:

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For the Holiday Cookie Episode Amanda and Jeremiah interview Brian Hart Hoffman, Editor-in-chief of Bake from Scratch magazine (@thebakefeed)and Erin the creator of the blog Cloudy Kitchen. The four answer listener cookie questions about rolling, freezing, icings, free-from, cookie swap parties, creating a cookie box and more! So much expertise is shared! Amanda and Jeremiah also discuss their Thanksgiving bakes.

Bake from Scratch magazine: www.bakefromscratch.com
Instagram: www.instagram.com/thebakefeed/

Bake from Scratch Holiday Cookies 2018: www.bakefromscratch.com/product/holid…cookies-2018/

Erin's blog: www.cloudykitchen.com/about

Heilala Vanilla: www.heilalavanilla.co.nz/collections/vanilla-paste

J. Kenji's Serious Eats pie article: www.seriouseats.com/2015/10/how-to-…ep-by-step.html

Sweet corrections: crownpublishing.com/SweetUpdate

Connect with Brian:
Instagram: www.instagram.com/brianharthoffman/
Facebook: www.facebook.com/hoffman.bri
Twitter: twitter.com/BirminghamBri

Connect with Erin:
Instagram: www.instagram.com/cloudykitchen/
Facebook: www.facebook.com/cloudykitchen/
Twitter:

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The Pie Episode part 2 is here with FLOUR HOUR favorite Phillip of Southern Fatty. The three continue to answer listener questions all about pie. In part 2 they focus on the crust, filling, free from options, savory pies and specific pie questions.

Phillip's blog Southern Fatty: southernfatty.com

J. Kenji's Serious Eats pie article: www.seriouseats.com/2015/10/how-to-…ep-by-step.html

Stella Park's pie dough recipe: www.seriouseats.com/recipes/2016/06…ugh-recipe.html

Roasted apple pie: www.bonappetit.com/recipe/apple-brown-sugar-pie

Some of Rose's pie recipes: www.realbakingwithrose.com/blog?catego…Pie+Recipes

Sochatti Chocolate: www.sochatti.com
25% off Code: 25FLOURPOD
Discounted Link: www.amazon.com/gp/mpc/ALDNR9V52DOPK

Connect with Southern Fatty:
Instagram: www.instagram.com/southernfatty/
Facebook: www.facebook.com/SouthernFatty/
Twitter: twitter.com/SouthernFatty

Connect with Amanda:
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter: twitter.com/amandaefaber

Connect with Jeremiah:
Instagram:

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The Pie Episode part 1 is here with FLOUR HOUR favorite Phillip of Southern Fatty. The three answer listener questions all about pie. In part 1 they focus on the crust including, blind baking, preventing a soggy bottom, food processor versus pastry cutter methods, shrinkage and more.

Phillip's blog Southern Fatty: southernfatty.com

J. Kenji's Serious Eats pie article: www.seriouseats.com/2015/10/how-to-…ep-by-step.html

Stella Park's pie dough recipe: www.seriouseats.com/recipes/2016/06…ugh-recipe.html

Sochatti Chocolate: www.sochatti.com
25% off Code: 25FLOURPOD
Discounted Link: www.amazon.com/gp/mpc/ALDNR9V52DOPK

Connect with Southern Fatty:
Instagram: www.instagram.com/southernfatty/
Facebook: www.facebook.com/SouthernFatty/
Twitter: twitter.com/SouthernFatty

Connect with Amanda:
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter: twitter.com/amandaefaber

Connect with Jeremiah:
Instagram: www.instagram.com/jeremiahbakes/
Facebook: www.facebook.com/jeremiahbakes/
Twitter: twitter.com/jeremiahbakes

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Amanda and Jeremiah interview Matt the Topless Baker! The three discuss how Matt chose to be Topless, how the Great British Bake Off inspired his career and his podcast. Matt also answers listener questions and his own questions poached from his podcast.

Connect with Matt:
Instagram: www.instagram.com/toplessbaker/
Facebook: www.facebook.com/ToplessBaker/
Twitter: twitter.com/toplessbaker

Matt's website: www.toplessbaker.com

Bake Off Undressed: itunes.apple.com/us/podcast/bake-…d1433899660?mt=2

Sochatti Chocolate: www.sochatti.com
25% off Code: 25FLOURPOD
Discounted Link: www.amazon.com/gp/mpc/ALDNR9V52DOPK

Connect with Amanda:
Website: www.amandaefaber.com
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter: twitter.com/amandaefaber

Connect with Jeremiah:
Website: www.jeremiahbakes.com
Instagram: www.instagram.com/jeremiahbakes/
Facebook: www.facebook.com/jeremiahbakes/
Twitter:

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Amanda and Jeremiah interview baking icon Rose Levy Beranbaum. Rose discusses her newest book "Rose's Baking Basics" with behind the scenes details and how the book began. She shares tips on eggs, different types of flours, wedding cakes, pie dough, the importance of weighing and answers listener questions. She also shares the title of her next book devoted to ice cream!

Connect with Rose:
Instagram: www.instagram.com/realbakingwithrose/
Facebook: www.facebook.com/RealBakingwithRose/
Twitter: twitter.com/FlourRose

Rose's website: www.realbakingwithrose.com

Rose's book on Amazon: www.amazon.com/Rose-Levy-Beranba…1540836103&sr=8-1

Connect with Amanda:
Website: www.amandaefaber.com
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter: twitter.com/amandaefaber

Connect with Jeremiah:
Website: www.jeremiahbakes.com
Instagram: www.instagram.com/jeremiahbakes/
Facebook: www.facebook.com/jeremiahbakes/
Twitter: twitter.com/jeremiahbakes

Follow Flour Hour:
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Amanda and Jeremiah discuss cookies with Rebecca Firth author of The Cookie Book and creator of the blog Displaced Housewife. The three deep dive into Rebecca's new book, answer listener questions and give tips about all types of cookies. Amanda and Jeremiah also interview Flour Hour fan Sarah from the blog Really Into This.

Connect with Rebecca:
Instagram: www.instagram.com/displacedhousewife/
Facebook: www.facebook.com/displacedhousewife/
Twitter: twitter.com/displacedtaitai

Rebecca's website: www.displacedhousewife.com

Rebecca's book on Amazon: www.amazon.com/Rebecca-Firth/e/B…yline_cont_book_1

Sarah's blog: reallyintothis.com

Connect with Amanda:
Website: www.amandaefaber.com
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter: twitter.com/amandaefaber

Connect with Jeremiah:
Website: www.jeremiahbakes.com
Instagram: www.instagram.com/jeremiahbakes/
Facebook: www.facebook.com/jeremiahbakes/
Twitter: twitter.com/jeremiahbakes

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Amanda and Jeremiah continue the deep-dive into all things buttercream with Tessa Huff of Style Sweet Daily. In part 2 the three answer listener questions about types of buttercream, techniques, temperature, texture, flavor, troubleshooting and more.

Connect with Tessa:
Instagram: www.instagram.com/stylesweetdaily/
Facebook: www.facebook.com/StyleSweetDaily/
Twitter: twitter.com/StyleSweetDaily

Tessa's website: www.stylesweetca.com

Tessa's books on Amazon: www.amazon.com/s/ref=sr_qz_back?…F8&qid=1539034625

Connect with Amanda:
Website: www.amandaefaber.com
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter: twitter.com/amandaefaber

Connect with Jeremiah:
Website: www.jeremiahbakes.com
Instagram: www.instagram.com/jeremiahbakes/
Facebook: www.facebook.com/jeremiahbakes/
Twitter: twitter.com/jeremiahbakes

Follow Flour Hour:
Facebook: www.fa

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Amanda and Jeremiah deep-dive into all things buttercream with Tessa Huff of Style Sweet Daily. After learning how Tessa began baking and all about her upcoming book "Icing on the Cake," the three answer listener questions about types of buttercream, techniques, temperature, texture, flavor, troubleshooting and more. Amanda and Jeremiah also chat about Jeremiah's Swedish Princess Cake recipe and Amanda's frist bakes in her new home in Los Angeles.

Connect with Tessa:
Instagram: www.instagram.com/stylesweetdaily/
Facebook: www.facebook.com/StyleSweetDaily/
Twitter: twitter.com/StyleSweetDaily

Tessa's website: www.stylesweetca.com

Tessa's books on Amazon: www.amazon.com/s/ref=sr_qz_back?…F8&qid=1539034625

Jeremiah's Swedish Princess Cake recipe: www.jeremiahbakes.com/swedishprincesscake.html

Connect with Amanda:
Website: www.amandaefaber.com
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter: twitter.com/amandaefaber

Connect with Jeremiah:
Website: www.jeremiahbakes.com
Instagram: www.instagram.com/jeremiahbakes/
Facebook:

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Amanda and Jeremiah interview David Leite of the James Beard award-winning blog Leite's Culinaria. David takes us on his journey to self-acceptance while discussing his newest book Notes on a Banana. He also deep dives into the role baking has played in his life. He shares details of his book The New Portuguese Table, what it was like growing up Portuguese and some favorite recipes including milk mayonnaise and orange olive oil cake.

Connect with David:
Instagram: www.instagram.com/davidleite/
Facebook: www.facebook.com/davidjosephleite/
Twitter: twitter.com/davidleite

Leite's Culinaria: leitesculinaria.com

Orange Olive Oil Cake recipe: leitesculinaria.com/20321/recipes-p…e-oil-cake.html

Hershey's Chocolate Cake recipe: leitesculinaria.com/84438/recipes-h…ake.html#recipe

David's NY Times chocolate chip cookies: cooking.nytimes.com/recipes/1015819…te-chip-cookies

Milk Mayonnaise recipe: leitesculinaria.com/32983/writings-…mayonnaise.html

David's books on Amazon: www.amazon.com/David-Leite/e/B00…1538417987&sr=8-1

Amanda's chocolate chip cookie recipe: www.amandaefaber.com/blog/2018/8/7/…e-chip-cookies

Connect with Amanda:
Instagram:

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Part 2 of the interview with Claire Ptak, owner of Violet Cakes in London and the baker who created the royal wedding cake for Prince Harry and Meghan Markle. Claire continues to discuss life as a baker, answers listener questions and then flips the script by interviewing Amanda and Jeremiah.

Connect with Claire:
Instagram: www.instagram.com/violetcakeslondon/
Facebook: www.facebook.com/violetcakeslondon/
Twitter: twitter.com/violetcakes

Violet Bakery: www.violetcakes.com

Claire's books on Amazon: www.amazon.com/s/ref=nb_sb_noss_…words=claire+ptak

Connect with Amanda:
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter: twitter.com/amandaefaber

Connect with Jeremiah:
Instagram: www.instagram.com/jeremiahbakes/
Facebook: www.facebook.com/jeremiahbakes/
Twitter: twitter.com/jeremiahbakes

Follow Flour Hour:
Facebook: www.facebook.com/FLOURHOURpod/
Twitter: twitter.com/FLOURHOURpod

"Flour Hour Theme Song" composed by Jeremiah

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Season 2 is here! Amanda and Jeremiah interview Claire Ptak owner of Violet Cakes in London and the baker who created the royal wedding cake for Prince Harry and Meghan Markle, Duchess of Sussex. Claire discusses developing the recipe and flavors for the special day and her secrets for perfect cake construction. She also answers questions about food styling, starting a baking business in a market stall and more. Amanda and Jeremiah talk about their summers, Amanda's new home in Los Angeles and Jeremiah's research trip to Madeira, Portugal.

Connect with Claire:
Instagram: www.instagram.com/violetcakeslondon/
Facebook: www.facebook.com/violetcakeslondon/
Twitter: twitter.com/violetcakes

Violet Bakery: www.violetcakes.com

Claire's books on Amazon: www.amazon.com/s/ref=nb_sb_noss_…words=claire+ptak

Connect with Amanda:
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter: twitter.com/amandaefaber

Connect with Jeremiah:
Instagram: www.instagram.com/jeremiahbakes/
Facebook: www.facebook.com/jeremiahbakes/
Twitter: twitter.com/jeremiahbakes

Follow Flour Hour:
Facebook: www.facebook.com/FLOURHOURpod/
Twitter:

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In part 2 of the Season, 1 Finale Amanda and Jeremiah continue their interview with each other. They recount this season's episodes giving behind the scenes details, sharing their favorite recipes, technique tips and love for artistry.

Jeremiah's Pudim Molotov recipe: www.jeremiahbakes.com/pudimmolotov.html

Amanda's Chocolate Cake recipe: www.amandaefaber.com/blog/2018/2/26…olate-cake-6-8

Amanda's Peanut Whipped cream recipe: www.amandaefaber.com/blog/2018/5/18…-whipped-cream

Connect with Amanda:
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter: twitter.com/amandaefaber

Connect with Jeremiah:
Instagram: www.instagram.com/jeremiahbakes/
Facebook: www.facebook.com/jeremiahbakes/
Twitter: twitter.com/jeremiahbakes

Follow Flour Hour:
Facebook: www.facebook.com/FLOURHOURpod/
Twitter: twitter.com/FLOURHOURpod

"Flour Hour Theme Song" composed by Jeremiah

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Amanda and Jeremiah interview two surprise guests and dish on the royal wedding cake.

Violet Bakery: www.violetcakes.com

Connect with Amanda:
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter: twitter.com/amandaefaber

Connect with Jeremiah:
Instagram: www.instagram.com/jeremiahbakes/
Facebook: www.facebook.com/jeremiahbakes/
Twitter: twitter.com/jeremiahbakes

Follow Flour Hour:
Facebook: www.facebook.com/FLOURHOURpod/
Twitter: twitter.com/FLOURHOURpod

"Wedding March" by Felix Mendelssohn, arranged by Jeremiah
"Flour Hour Theme Song" composed by Jeremiah

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Amanda and Jeremiah interview Cenk Sönmezsoy the author of The Artful Baker. Cenk discusses how his love of baking began, his love of the Golden Girls, inspirations, recipe testing and the challenges of finding balance in one's life. He gives tips on creating successful macarons and croissants at home, his favorite Turkish bakes and answers listener questions. Amanda and Jeremiah discuss the development of their respective brands and what that means to them.

Cenk's book The Artful Baker: www.amazon.com/gp/product/141972…mid=ATVPDKIKX0DER

Cenk's blog: cafefernando.com

Connect with Cenk:
Instagram: www.instagram.com/cafefernando/
Facebook: www.facebook.com/theartfulbakercookbook/
Twitter: twitter.com/cafefernando

Connect with Amanda:
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter: twitter.com/amandaefaber

Connect with Jeremiah:
Instagram: www.instagram.com/jeremiahbakes/
Facebook: www.facebook.com/jeremiahbakes/
Twitter: twitter.com/jeremiahbakes

Follow Flour Hour:
Facebook: www.facebook.com/FLOURHOURpod/
Twitter: twitter.com/FLOURHOURpod

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Amanda and Jeremiah interview their moms in honor of Mother's Day! The four discuss how the moms started baking, when it became a bigger part of their life and favorite family memories. Both moms had cake businesses and share their favorite retro cake styles, ingredients and cake horror stories. The moms also discuss pie, the meaning of baking and have Amanda and Jeremiah in tears by the end of the episode. A and J also talk about Jeremiah's recent petit desserts commision. He shares his tips for using nappage and acetate. Amanda shares the wonders of water ganache.

The Great American Baking Show casting application: thegreatamericanbakingshow.castingcrane.com

Amanda's water ganache recipe: www.amandaefaber.com/blog/2018/5/7/water-ganache

Nappage recipe: www.chefiso.com/p/glaze-fruit-tart-recipe

Acetate: www.amazon.com/Goldas-Kitchen-Ac…ords=acetate+roll

Connect with Jeremiah's mom Julie: www.instagram.com/billsjulieduarte/

Connect with Amanda:
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter: twitter.com/amandaefaber

Connect with Jeremiah:
Instagram: www.instagram.com/jeremiahbakes/
Facebook: www.facebook.com/jeremiahbakes/
Twitter: twitter.com/jerem

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Amanda and Jeremiah interview Nicole Silva the owner of Crumbles by Nicole Bakery. Nicole describes learning to bake with her grandmother, creating elaborate parties for friends and family which led her to appear in the first season of the Great American Baking Show (Great Holiday Baking Show). After the show, her home-based baking business expanded to her own bakery where she sells beautiful cookies, cakes and more. She offers classes and shares her best royal icing tips with Jeremiah and Amanda. Amanda and Jeremiah discuss Jeremiah's first pop-up, Amanda's cake decorating classes and the two answer listener's questions.

Nicole's website: www.crumblesbynicole.com

Cake lifters: www.nordicware.com/nonstick-round-cake-lifter
www.wilton.com/cake-lifter/2103-307.html

Jeremiah's favorite Swiss Meringue Buttercream recipe: www.seriouseats.com/recipes/2017/05…ing-recipe.html

Connect with Nicole:
Instagram: www.instagram.com/crumblesbynicole/
Facebook: www.facebook.com/CrumblesbyNicole/?ref=br_rs
Twitter: twitter.com/crumblesbynico1

Connect with Amanda:
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter: twitter.com/amandaefaber

Connect with Jeremiah:
Instagram: www.instagram.com/jeremiahbakes/
Facebook:

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be released on May 15th. Jessie shares her favorite recipes from the book, behind the scenes secrets, recipe testing and the beautiful photos by Alice Gao. She also discusses her book "Icebox Cakes" and of course how her career in baking began. Amanda and Jeremiah discuss Jeremiah's upcoming Portuguese Pastry Pop-Up and Amanda's experiments with Valrhona's new passion fruit flavored chocolate.

Jessie's website: www.jessiesheehanbakes.com

The Vintage Baker: www.amazon.com/Vintage-Baker-Rec…ds=jessie+sheehan

Icebox Cakes: www.amazon.com/Icebox-Cakes-Reci…ds=jessie+sheehan

Valrhona passion fruit chocolate: us.valrhona.com/our-products/couv…iration/bag-beans

UMA CASA Restaurant: www.umacasarestaurant.com

Connect with Jessie:
Instagram: www.instagram.com/jessiesheehanbakes/
Facebook: www.facebook.com/jessiesheehanbakes/

Connect with Amanda:
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter: twitter.com/amandaefaber

Connect with Jeremiah:
Instagram: www.instagram.com/je

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Back from spring break Amanda and Jeremiah interview Edd Kimber the winner of season 1 of the Great British Bake Off. Edd shares how he fell in love with baking and how that love won him Bake Off and guided him to a career in baking that includes writing books, magazines, creating videos and podcasts. He dishes about Bake Off behind the scenes, research trips for his newest book, how to get a pure white buttercream and foraging for wild garlic. Amanda shares her trip to Tennessee to visit Great American Baking Show alum Ahslyn and Jeremiah discusses baking a special birthday cake with family.

Edd's website: www.theboywhobakes.co.uk

Edd's Triple Ginger Bundt Cake recipe: www.theboywhobakes.co.uk/recipes/2017…ake?rq=nanna

Edd's Brownie Crinkle Cookies recipe: www.theboywhobakes.co.uk/recipes/2018…iawsc4usi7ss

Edd's books: www.theboywhobakes.co.uk/books/

Edd's podcast Stir the Pot: www.theboywhobakes.co.uk/stir-the-pot/

Connect with Edd:
Instagram: www.instagram.com/theboywhobakes/
Facebook: www.facebook.com/theboywhobakes
Twitter: twitter.com/theboywhobakes

Connect with Amanda:
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter: twitter.com/amandaefaber

Connect with Jeremiah:
Instagram:

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Amanda and Jeremiah interview Ginger Hahn the owner of Ginger Elizabeth Chocolates. With two boutiques in northern California Ginger gives a peek into what it's like during easter production. She shares how she fell in love with baking and then chocolate, turning her dreams into reality. She gives many macaron and chocolate tempering tips as well as her favorite cookbooks every baker should have. She also discusses her upcoming events, classes and what's next for her blossoming company. Amanda and Jeremiah discuss Amanda's experience eating Ginger Elizabeth Chocolates for the first time and Jeremiah shares an easy and delicious Portuguese recipe called "Serradura."

Ginger's website: gingerelizabeth.com

Ginger's macarons: gingerelizabeth.com/pages/macarons

Ginger's chocolates: gingerelizabeth.com/collections/chocolates

Ginger's classes and tastings: gingerelizabeth.com/pages/classes-2

Ginger's recipes: gingerelizabeth.com/pages/recipes

Martha Stewart's Pies and Tarts cookbook: www.amazon.com/Martha-Stewarts-P…art/dp/0517589532

Peter Greweling Chocolate and Confections cookbook: www.amazon.com/Chocolates-Confec…ner/dp/0470424419

Pierre Herme Desserts cookbook: www.amazon.com/Desserts-Pierre-H…re+herme+desserts

Connect with Ginger:
Instagram: www.instagram.com/gingerelizabeth/
Facebook: www.facebook.com/gingerelizabeth
Twitter:

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Amanda and Jeremiah interview Brigitte of Craft Cakes Clt in Charlotte, North Carolina. Brigitte states that “cake is food and food is art” and her cakes are definitely works of art. Brigitte shares how she fell in love with baking while growing up as a Food Network kid. She gives tips on coloring buttercream, making vegan buttercream and the secrets to her free from cakes. She is committed to supporting local farms and shares the ingredients she’s most looking forward to working with this spring. Amanda and Jeremiah go "off-roading" with their bakes this week. Amanda talks about her tribute to vanilla called the V4 cake and gives tips on making Italian meringue. Jeremiah discusses making Australian Jelly Cakes.

Brigitte’s website: craftcakesclt.com

Perry Lowe Orchards: www.perryloweorchards.com

Americolor food colors: www.americolorcorp.com

India Tree food colors: www.indiatree.com

Sweet Sticks food colors: www.edibleartpaint.com

Zumbo’s Vanilla V8 cake recipe: tenplay.com.au/channel-ten/maste…pes/zumbo-v8-cake

Jelly Cakes recipe: thecakemistress.com/blog/cakes/jelly-cakes/

Connect with Brigitte:
Instagram: www.instagram.com/craftcakesclt/
Facebook: www.facebook.com/craftcakesclt/
Twitter: twitter.com/craftcakesclt

Connect with Amanda:
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter:

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Amanda and Jeremiah interview Kate the winner of Zumbo's Just Desserts. Kate shares the story of how her grandmother taught her to bake and then fast forward to how she was chosen to be on the Australian baking competition. Always good under pressure, Kate discusses behind the scene stories from the show, learning to temper chocolate from Zumbo and what it was like to eat his magical desserts. Kate also gives tips on proper glazing and shares her mum's famous sponge cake recipe. Amanda and Jeremiah discuss Amanda's baking spray experiments and Jeremiah's Swedish Princess Cake.

Zumbo's Just Desserts on Netflix: www.netflix.com/title/80204927

Zumbo: zumbo.com.au

Kate's Caramel Slice recipe: www.cakebakeandsweets.com/melbourne/fu…te-ferguson/

Donna Hay's Raspberry Swirl Pavlova Wreath: www.donnahay.com.au/recipes/dessert…-pavlova-wreath

Jelly Cakes recipe: thecakemistress.com/blog/cakes/jelly-cakes/

GBBO Swedish Princess Cake recipe: www.bbc.co.uk/food/recipes/prinsesstrta_17336

Connect with Kate:
Instagram: www.instagram.com/kate.justdessertsau/

Connect with Amanda:
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter: twitter.com/amandaefaber

Connect with Jeremiah:
Instagram: www.instagram.com/jeremiahbakes/
Facebook:

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Amanda and Jeremiah interview Jenn Yee knows as Pastry with Jenn on social media. She is the social media manager for Williams Sonoma and is savvy about all things pastry. After sharing what she's been baking this week Jenn explains how she came to love baking and how it became a career. She gives a window into a typical day at Williams Sonoma surrounded by food lovers and helpful Instagram tips. She shares her favorite pastries from her blog, her favorite bakeries in San Francisco as well as some practical pastry tips everyone can apply. Amanda and Jeremiah discuss Amanda's icecream adventures and Jeremiah's recipe tests, including his frustrations with baking Portuguese custard tarts.

Jenn's blog: www.deliciouslynoted.com

Jenn's Ruffled Milk Pie recipe: www.deliciouslynoted.com/2017/04/ruffled-milk-pie/

Jenn's Pithivier recipe: www.deliciouslynoted.com/2018/02/choc…puff-pastry/

Jenn's Toasted Black Sesame Ice Cream: www.deliciouslynoted.com/2017/01/toas…e-ice-cream/

Jenn's Martha Stewart Cinnamon Swirl pie: www.deliciouslynoted.com/2016/11/mart…l-apple-pie/

Alison Roman: www.alisoneroman.com/recipes/
Alison's Chocolate Chunk Shortbread recipe: www.bonappetit.com/recipe/salted-b…hunk-shortbread

Greek Easter Bread recipe in this issue: www.bakefromscratch.com/product/bake-…chapril-2017/

calliesbiscuits.com

Bouchon Bakery Cookbook:

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Amanda and Jeremiah interview Brian Hart Hoffman, Editor-in-chief of Bake from Scratch magazine (@thebakefeed). Brian takes us back to his beginnings and how he fell in love with baking. He shares how his love for food grew through travel as a flight attendant and then how that love inspired the creation of Bake from Scratch as Chief Creative Officer at his family's company Hoffman Media. Brian also discusses baking trends, what constitutes an original recipe, the magazine's recent Bake Like a Brit tour, visiting the Nordic Ware and Guittard Chocolate factories, his favorite recipes from Volume 2 of the Bake from Scratch Cookbook and more! Amanda and Jeremiah chat about Amanda's exciting new purchase and Jeremiah's blind baking tips.

Bake from Scratch magazine: www.bakefromscratch.com
Instagram: www.instagram.com/thebakefeed/

Bake from Scratch Volume 2 cookbook: www.amazon.com/Bake-Scratch-Arti…cratch+volume+two

Tropical Hummingbird Layer cake: www.bakefromscratch.com/tropical-humm…d-layer-cake/

Browned Butter Hummingbird Coffee Cake: www.bakefromscratch.com/browned-butte…-coffee-cake/

Mexican Chocolate Fudge Pie: www.bakefromscratch.com/mexican-choco…te-fudge-pie/

Brian's favorite bakeries:
mahzedahrbakery.com/
www.itsjane.com
calliesbiscuits.com
www.pumpstreetbakery.com

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Amanda and Jeremiah interview Thalia Ho the creator of the award-winning blog Butter & Brioche. The three discuss the artistic ties between baking, inspiration, and creativity. Thalia shares how she developed her unique blogging style, how she balances nurturing a creative vision while maintaining a large social media presence. She also shares her love of chocolate chip cookies, her favorite writers, recipes and travel tips. Amanda and Jeremiah discuss vegan millionaire shortbread, Cacao Lemon Cupcakes and baking with olive oil.

Thalia's blog: www.butterandbrioche.com

Thalia's Classic Chocolate Chip Cookies: www.butterandbrioche.com/classic-choc…hip-cookies/

Thalia's Bitter Chocolate Olive Oil Cookies: www.butterandbrioche.com/bitter-choco…at-and-salt/

Some of Thalia's favorite authors:
Anaïs Nim
Marguerite Duras
Clarice Lispector
David Lynch
Fernando Pessoa

Amanda's Cacao Lemon Cupcakes recipe: www.luckynumber3.us/2018/02/cacao-l…n-cupcakes.html

Andrew's Vegan Millionaire Shortbread recipe: www.cakesmyth.com/single-post/2017…aires-Shortbread

Connect with Thalia:
Instagram: www.instagram.com/thaliaho/
Facebook: www.facebook.com/butterandbrioche/
Twitter: twitter.com/butterxbrioche

Connect with Amanda:
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter:

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Amanda and Jeremiah interview Andrew Smyth from the Great British Bake Off. The three discuss National Pancake Day, the differences between baking in the UK and the USA, what it was like to present a rocket themed cake for Prince William, his "Bakineering" shows, his tips for becoming a better baker, his favorite recipes and what he would bake for Elon Musk. Amanda and Jeremiah share their Valentine's Day bakes and Amanda gives tips on how to work with gold leaf.

Andrew's website: www.cakesmyth.com

Andrew's Gran's Chocolate Cake recipe: www.bbc.co.uk/food/recipes/grand…ocolate_cake_60838

Andrew's Vegan, Gluten-Free Millionaire's Shortbread recipe: www.cakesmyth.com/single-post/2017…aires-Shortbread

Andrew's Tedx Talk: www.youtube.com/watch?v=2Sdop6R8lHg

Presenting his cake to Prince William: www.telegraph.co.uk/news/2016/11/30…y-andrew-smyth/

Cake Frame: www.cakeframe.com

Nigella's Vegan Lemon Tender Cake: www.bbc.co.uk/food/recipes/lemon…dercake_with_52994

Concorde Cake: www.foodandwine.com/recipes/concord-cake

Connect with Andrew:
Instagram: www.instagram.com/cakesmyth/
Facebook: www.facebook.com/cakesmyth/
Twitter: twitter.com/cakesmyth

Connect with Amanda:
Instagram:

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Amanda and Jeremiah interview food stylist Tami Hardeman. Tami shares her journey into the food styling industry as well as advice for amateurs, Instagram insights, her love of personal enrichment and how to capture a craveable moment in time. You'll also learn how to spot fake ice cubes! Just back from his trip to Portugal, Jeremiah shares the magic of connecting with people, places, and desserts while researching his cookbook.

Tami's website: www.tamihardeman.com

Tami's blog: www.runningwithtweezers.com/about/

Tami's favorite phone editing software: vsco.co

www.thisisthewanderlust.com/ workshop by www.gentlandhyers.com/

Nelson's Portuguese travel blog: nelsoncarvalheiro.com

Tentúgal pastries: www.facebook.com/pastelariaafonso/

Pão de ló de Margaride: www.paodelodemargaride.pt/html5/

Queijadas de Pereira: www.queijadinha.com

Connect with Tami:
Instagram: www.instagram.com/runwithtweezers/
Facebook: www.facebook.com/runningwithtweezers/
Twitter: twitter.com/runwithtweezers

Connect with Amanda:
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefab

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Amanda and Jeremiah interview Calli of Calli Marie Bakes. She runs the food program at Brew Five Points in Jacksonville, FL, is the author of the cookbook Calli Marie Bakes, and has a thriving cake business. Calli shares her love of seasonal and stress free baking, her passion for Kolaches, meeting Alton Brown and gives tips for perfect cake drips. Amanda and Jeremiah also answer listener questions.

Calli’s website: www.callimariebakes.com

Calli’s book Calli Marie Bakes: www.callimariebakes.com/store/calli-marie-bakes

Calli’s Vanilla Bean Chiffon Cake with Strawberry Buttercream Cake recipe: www.culturalcouncil.org/news/cakes-ru…r-calli-marie

Brew Five Points: www.instagram.com/brewfivepoints/

Czech Kolaches recipe: www.kingarthurflour.com/recipes/czech…laches-recipe

Rose Levy Baranbaum books: www.realbakingwithrose.com/my-books/

Brave Tart by Stella Parks: bravetart.com/blog/BraveTartIconicAmericanDesserts

The Kitchn Baking Tutorials: www.thekitchn.com/categories/baking_tutorials

Connect with Calli:
Instagram: www.instagram.com/callimariebakes/
Facebook: www.facebook.com/Calli-Marie-Bake…239904859357627/

Connect with Amanda:
Instagram:

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Amanda and Jeremiah interview Maria Lawton the author of Azorean Cooking from my family table to yours. Maria shares stories about her life, her family, the magical islands of the Azores, Portugal where she was born, and how food and baking have woven a delicious thread through it all. Sit back and listen to these enchanting stories and learn about traditional Azorean baking as well as Maria’s upcoming PBS television show: Maria’s Portuguese Table.

Maria’s website: azoreangreenbean.com

Maria’s book: www.amazon.com/Azorean-Cooking-F…ing=UTF8&qid=&sr=

Maria’s Cavacas recipe: azoreangreenbean.com/2015/06/portuguese-cavacas/

Maria’s Queijadas de leite (Milk Tart) recipe: azoreangreenbean.com/2017/08/milk-t…adas-de-leite/

Bolo de sertã recipe: easyportugueserecipes.com/bolo-de-sert…-flat-bread/

Jeremiah’s pastéis de nata recipe: www.jeremiahbakes.com/pasteisdenata.html

Connect with Maria:
Instagram: www.instagram.com/azoreangreenbean/
Facebook: www.facebook.com/AzoreanGreenBean/
Twitter: twitter.com/azoreancookbook

Connect with Amanda:
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter:

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Amanda and Jeremiah interview Zoë François of www.zoebakes.com She has an incredible breadth of knowledge gained from her experience as a restaurant pastry chef, cookbook author, food blogger, teacher and Instagram star. They discuss Zoë’s early childhood which was spent without any refined sugar and then delves into her life’s fascinating baking story from there. Zoë gives tips on how to bake with honey, macaron making secrets, and explains how easy it is to make artisan bread using the techniques described in her books.

Zoë’s Chocolate Hazelnut Cake recipe: zoebakes.com/2017/12/01/chocolate-hazelnut-cake/

Zoë’s Craftsy Classes: www.craftsy.com/profile/zoe-francois

Zoë’s macaron blog entry and recipe: zoebakes.com/2017/11/26/macaron…er-than-you-think/

Zoë’s book The New Artisan Bread in Five Minutes a Day: www.amazon.com/gp/product/125001…=UBVKTEADM75P7WXB

All of Zoë’s books: www.amazon.com/s/ref=dp_byline_s…ort=relevancerank

The Danish Dough Whisk: www.amazon.com/dp/B00HQQJ3N6/ref…d=1516658172&sr=1

Connect with Zoë:

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In honor of National Pie Day on January 23rd Amanda and Jeremiah discuss pie and interview Steph Chen from The Great American Baking Show season 2. They discuss their favorite pies, family pie traditions and of course give lots of tips and techniques on how to become a pie master. Steph discusses her time working in a bakery, putting on successful pop-ups which feature hand-pies and pavlovas, and baking with whole grains. Jeremiah and Amanda also discuss Ube cake, the ups and downs of being a baker and the transformative effect baking can offer.

Steph's blog: www.sugarbearbakes.com

Steph's Cake and Gumpaste Decorating Class: www.cookingschoolsofamerica.com/thegourma…sses#4368

Steph's Hand Pie recipe: www.sugarbearbakes.com/blog/blackber…nder-love-pie

Steph's Mini Pavlova recipe: www.sugarbearbakes.com/blog/raspberr…mini-pavlovas

Steph's Dinner Roll recipe: www.sugarbearbakes.com/blog/chinese-…-sesame-rolls

The Tehachapi Grain Project: www.tehachapigrainproject.org

Huckleberry Cafe in Santa Monica: www.huckleberrycafe.com

Ube jam recipe: www.asianinamericamag.com/2013/10/hala…ty-pleasure/

Amanda's favorite pie in Washington DC: kramers.com/cafe

Connect with Steph:
Instagram: www.instagram.com/sugarbearbakes
Facebook: www.facebook.com/sugarbearbakes
Twitter: