A series of moments with me, Chef Tony Marciante. we own and operate "Chef Tony's Fresh Seafood Restaurant" in Bethesda, MD and have 34+ years in the restaurant trade.
I know it's a tough game full of challenges, wins and moments in the middle.
I'm just trying to help you survive, then THRIVE as I have had the honor to.
Currently rated the #1 restaurant out of 270 places to eat in Bethesda, I've been blessed over the last 13 years...let me share some tips and tricks, stories and strategies most importantly...develop a community around this crazy thing we're involved in! Support this podcast: https://anchor.fm/cheftony/support
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