KETcast is brought to you by Kind Earth.Tech, the global community whose events unite those interested in learning more about the burgeoning future of cell-based technology with the food pioneers behind these revolutionary products.
In this podcast, Emma Osborne (Head of KET UK, and Founder of Citizen Kind) will be bringing you interviews from all over the world exploring new ideas in the ground-breaking, new cell-based category.
Paul Shapiro
Marina Schmidt
Marina Schmidt
Eat For The Planet
PDD Podcasts
Vevolution
Justine Reichman
Jacob Schaldemose Peterson
Andrew and Annah Duncan
Anant Joshi
Alex Shirazi
Matteo De Vos
Andrew D. Ive
Valentina Tzvetanov
IVM Podcasts
Shannon Theobald
Prof Andy Lowe
Annika Lundkvist
Alltech
Louisa Burwood-Taylor
Michele Thorne
CrowdFarming
Barbara Lee | Environmentalist
Barbara Lee
Institute of Food Technologists
Dr. Brendon Anthony
International Potato Center
Tom Simak
International Livestock Research Institute
Xtalks
Vevolution
CBX
Full Stack Food
UCTV
New Hope Network
Hort Innovation
Mindful Businesses
Bite Society
Andrea Cantin
Progressive Radio Network
UCTV
Jerry Sever
Francisco Najar, PhD
Diana Rodgers
Impacto
Jeffrey Glazer
National Environmental Treasure
Chris Tinney
Callee | zero waste activist, speaker & biz owner
Lowell Thompson
Jeremy Coller Foundation
Eat Foundation og Shaw Media
Latitude Media
the team at Evolve.ag
Green Inside and Out
Elysabeth Alfano
Meatingplace Magazine / Alt-Meat Magazine
Ash Sweeting
Sarah Jackson
Feeding9Billion
Joel Skene
UCTV
Terry Exports LLP
UCTV
Little Empire Podcasts
Jonathan Ohayon
Katie
Melina Costa
EIT Food
Harriet Robinson
Land by Hand
Michael von Massow
Food Tank
FoodPrint.org
SiliconVal.ly & Awesm Ventures
Alltech
Siyath Wasala
ForwardFood.Tech
PostHarvest
Dairy Farmers of America
lilia
Katrina Fox
Elysabeth Alfano
Michelle Cunningham
Helping All Living Things
Ryan McCarthy
Lowell Thompson
Edible Planet Ventures
None
Peter Egan & Andrew Telling
Waste Reduction Committee
Vidhya Iyer - Host
Vegan Really
Dr. Tim Mcallister, Dr. Kim Stanford, Dr. Kim Ominski
Fibershed
BBC StoryWorks Commercial Productions
Ontario Agricultural College, University of Guelph
Vic's Meat
Made in Nature