Pleased to Meat You: Recent Episodes

Michael & Lily

“Pleased to Meat You” is a podcast featuring a father/daughter duo of amateur meat enthusiasts. We’re on the search for the best barbecue in Central Texas. We visit a new barbecue restaurant each week and then review and discuss their meaty offerings. Episodes are short in length but long on opinions. Join us!

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Zero, I repeat ZERO BBQ content but something.......better? 

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We take a meat respite and discuss Michael's colonoscopy, the best benzodiazepines and why everyone in Hutto is fat. 

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Missing flavor, strange sauce, bummer corn. 

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Top tier sausage, more speculation on the Black family saga and Jen is back for another guest appearance. God you're talented!

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Big mirrors, weird desserts, excellent fries. Also, a random lady wrecks the bathroom and our waitress is very nice. 

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Not to be confused with the myriad of other Black's BBQ joints. Our first encounter with truly excellent brisket and truly terrifying loose sausage. 

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The kings of meh, undercooked potatoes, gas station brownies. Bonus chocolate shake chat. Lily is betrayed. 

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Dudes crowd us in line, we eat whole sausage in the car with our hands and extoll the virtues of their to-go packaging and brisket. 

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A special guest, an abundance of delicious sides and some slightly loose sausage.

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The world's fastest service, great spicy sauce and surprisingly above-average bread. 

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Beautiful outdoor seating that we didn't use because it's August, weird green beans and average brisket.

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Welcome to Pleased to Meat You! We're a father/daughter podcast reviewing BBQ in Central Texas. Join us on our meaty journey.