Let's Speak Green: Recent Episodes
Agents of Change
As Miami youth, we have inherited the issues of generations past and are experiencing the effects of climate change firsthand in our frontline communities. An understanding of the threats we face and immediate action is imperative to our futures. We will foster climate literacy and spark civic action in our community with this cross-generational youth-led podcast to encourage conversations on climate change.
In this episode of Let's Speak Green, Alexa and Lacey discuss food waste with Marshall, the founder of a vegan soft serve company that rescues fruit (Peel Soft Serve). Tune in to learn about the impact of food waste, a delicious solution to this problem, and the role we play in preserving our environment!
This week on Let's Speak Green, Gianna Hutton and Alexa Fein interview Sofia Mesa, the sustainability director of UThrift at the University of Miami, about fast fashion. Tune in to learn more about the environmental impacts of the fashion industry and ways you can help!
On this episode of Let's Speak Green, our guest hosts Alexa and Gianna interview Lisa Merkle about her company, Imagine Farms (formerly Box Greens). Tune in to learn about vertical farming, hydroponics, running a business as a female farmer, and advice for the next generation of climate advocates!
Go to www.imaginefarms.com to learn more!
In Episode 2, Analysse Humaran and Lacey Buchwald discuss how oysters can help Biscayne Bay in an interview with Alberto "Tico" Aran from the Watershed Action Lab. Tune in to learn about this incredible solution and the amazing potential of oysters!
In the first episode of Let's Speak Green, Analysse Humaran and Lacey Buchwald discuss their own paths in climate advocacy, fascinating new environmentally-friendly technologies, greenhouse gases, and the newest updates on climate policy.