The Spoonfed Podcast: Recent Episodes
Hannah & Jason Russell, Eli Adelman
Food entrepreneurs and hospitality enthusiasts Jason + Hannah Russell are dishing all the details on their journey to opening a new business, running their current business all while being busy parents, best friends and business partners. They’re spoonfeeding you the meat and potatoes of building a family founded food brand from scratch and all the sauce in between. Also featuring fellow entrepreneur and producer, Eli Adelman!
Episode 17 concludes the first season of The Spoofed Podcast! Lightbox Ice Cream and The Podcast Parlor both came to life over the course of this season! Listen to hear a recent dilemma in Jason's career, what's next for Jason and Hannah's ice cream business and stay tuned for how The Podcast Parlor is growing!
This episode is a riot! Jason and Hannah share behind-the-scenes details of their first soft-serve ice cream event and just how scrappy being an entrepreneur really is. Eli debuts his new podcast studio set up and Jason goes on and on about cat videos. Tune in for some practical start-up tips and lots of FUN!
Lots of laughter and updates in this episode!! Hannah and Jason share details about their new ice cream truck and next steps to making it come alive. Eli also shares exciting news about how his podcast network is growing.
Jason and Hannah's first ice cream event is in the books! Things are on the move and Lightbox is well on it's way to coming to life. In this episode, the hosts share all the details of how they pulled off a seemingly impossible feat for a celebrity attended Easter party, their investment deal, legal contracts, and why their company is called Lightbox.
Jason and Hannah reflect on how their business has evolved over the course of this season of The Spoonfed Podcast. And they draw the parallels between the challenges of building their business, staying inspired to keep going and the woes of potty training.
This episode is jam-packed full of the good stuff. Jason, Hannah and Eli talk about what keeps them inspired to continue on when owning your own business gets hard. Some resources are discussed (book E-Myth, Why Most Small Businesses Don't Wrok)and practices that have helped them get out ruts! Don't miss this one!
Made-from-scratch food entrepreneur, Autumn Cornett joins us in studio for a look back on how she build her charcuterie business. Plus Hannah's Ice Cream School recap!
In this episode we discuss what seasons of grind in building a business look like, the building blocks to the foundation of a brand and we are given the gift of Jason’s approach to sharing his wisdom.
In this episode, Jason and Hannah reveal their business idea and path to the “pitch” + business plan. Also discussed: Jason’s aging!!!
Allow us to introduce to you, Eli, Jason and Hannah your hosts of the Spoonfed Podcast! This episode dishes up all the juicy details on their their families, food, and using FAILS for FUEL to keep whatever business you dream about starting, alive!