Chef Roberto Treviño's Podcast: Recent Episodes

Roberto

Roberto Treviño is an American chef known for his appearances on Iron Chef: America and The Next Iron Chef. He is chef who over the years has been the owner / operator of over 13 restaurants concepts and bars in the area of San Juan, Puerto Rico.

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Season 2; Episode 26- The state of the restaurants in Florida

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Season 2; Episode 24- Started to consult at the Marketplace Avalon Park Property /The1catina

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Season 2; Episode 25- Surviving Hurricane Ian in Orlando

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Season 2; Episode 22- We visited a comfort food location Casa Vieja PR in Orlando.

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Season 2; Episode 21- Not working with Tapa Toro/ Taverna OPA anymore! Now what?

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Season 2; Episode 20- Visited Sajoma Fusion Restaurant and spoke with Chef Tommy

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Season 2; Episode 19- Visiting Catrinas Mexican Fusion on Semoran Blvd

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Season 2; Episode 18- Visiting the hip pizza restaurant of winter park Ziggies

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Season 2; Episode 17- The state of food in Orlando with @orlandofoodiegirl 

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Season 2; Episode 16- What’s your favorite state for food ?

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Season 2; Episode 15- Lets talk about sauces.

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Season 2; Episode 14- Vegetables ? The summer is here and what are we doing?

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Season 2; Episode 13- La Panadería Puertorriqueña ( Taino Bakery Lake Nona).

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Season 2; Episode 12- Be real and reach the stars.

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Season 2; Episode 11- Interview with the new Boricua Coffee Shop in Winter Park Cafe Don Juan

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Season 2; Episode 10- What is the culture we are living behind in our Kitchens?

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Season 2; Episode 9- The overall experience of the food halls

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Season 2; Episode 8- If the flavor is not there? It is not enough.

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Season 2; Episode 7- Slap season is upon us? Ready to fight?

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Season 2: Episode 6; The changes to be expected in the Restaurant Business

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Season 2; Episode 5- Today we spoke with the wild man himself Chef Randy Placeres

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Season 2; Episode 4- Some food talk with Carl Fiadini Producer of The Walk in Talk Chef 

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Today we talk about my life as a chef and the struggles being a chef nowadays. In addition, we have a surprise guest with us : World Famous Monti Carlo.

About Chef Monti Carlo:

Monti Carlo is a Puerto Rican born-American food blogger at islandgirlcooks.com. She hosts Food Network's Help My Yelp, a joint production between ITV and Yelp.

Follow her on her social media platforms :

Instagram @themonticarlo
Facebook @themonticarlo
Twitter @themonticarlo

Chef Monti Carlos is a TV Chef Celebrity with a very extensive and impressive resume:

2012MasterChef Season 3Herself/ContestantFinished 5th place

2014Make My Food FamousHost

2016Cutthroat KitchenJudgeSeason 12, Episode 7 "Shot Through the Tart”

Chopped JuniorSeason 2, Episode 3 "Dough Business”

The KitchenHerselfSeason 10, Episode 5 "Stove-Free Summer”

Cooks VS ConsJudgeSeason 2, Episode 9 "Chowder Chowdown”

Clash of the Grandmas Season 1, Episode 2 "Thanksgiving at Grandma’s"

Season 1, Episode 4 "Christmas at Grandma's"

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Season 2; Episode 2: Winter is here and Valentines is the biggest holiday of the year.

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  • Season 2; Episode 1: New year and New beginnings / Cold weather coming.

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Episode 31; Season 1- Bad practices which can destroy the Best Restaurants.

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Episode 30; Season 1 - Is there a late night dinning scene in orlando.

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Im still the chef and enjoying what I do. Making customers smile and seeing them enjoy my food is a blessing.

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Twitter- @cheftrevino
Facebook- @chefrobertotrevino
linkedin- @chefrobertotrevino
Instagram- @chefrobertotrevino
Patreon- @chefrobertotrevino
Onlyfans- @chefrobertotrevino
Youtube- @chefrobertotrevino

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The scary season is upon us.

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On our quest continues ! Today we are at Azteca De Oro Lake Nona.

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Episode 26; Season 1- Inflation and the true cost of operating during 2021

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Human potential is always important and we should never stop learning. There is a magic to the kitchen and we have to trust we do good work or quit.

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Recently I had to man the grill and it was very humbling.

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It all started with me making " chimichurri ". Discover with me the origins of Chimichurri.

Orlando Brewing
Organic Brewery of orlando

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visited the oldest restaurant known by me in orlando.

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Today we talk about Chef Ramsay and his fish & chips restaurant which is about to open at Icon Park Orlando. Personally think it might be a missed opportunity but we will see. Everyone loves PHO and we want to know what is the best PHO in Orlando.

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The digital world is important but you should not wait and just do it.

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Driving around town and it feels like everyone is either on vacation or aliens have taken everyone. Restaurants are not as busy and the road ways are empty.

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Today we are talking on the challenges post covid lock downs and staying revalant in the restaurant industry.

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We decided to record on location while visiting the GM of Broken Cages and old friend Conor.

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Muchas cosas que discutir hoy.

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We are today at the hourglass district and the story of the chorizos came up.

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Today we are talking about el guayaguaya and el dia Nacional.

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Today we are with the Founder of the oldest organic brewery : Orlando Brewing Founder and President John Cheek.

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Tonight we were invited to share some time to learn more on the young Chef who created the tribute burger : The Mamba Burger. Chef Alex Diaz has been holding it down in Seminole County Florida. Chef Alex is such a Kobe fan he dedicated a Burger to his Basketball Hero, Kobe Bryant. The burger is a creation which packs a big punch and super tasty. Casselberry Florida is home to Alex Fresh Kitchen a locally owned scratch kitchen which is located in the heart of the city and it is visited by many of the who's who in central Florida.

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Today we talk about different topic and I talk about my Current music selection.

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Today we are talking on the chaos on the half time online bullying on the half time show and talking on the trend of Birria Tacos!

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Today I talk about my time here at Don Julios Mexican Kitchen. It is a wild time and never been pushed so far in my life as a Chef. Busy is not even a good noun for the volume we do

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My publicist Rick booked me into a new TV show and just finished filming it. Stay connected to find out more information. Do not forget to support me via patreon!

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Hoy hablamos de quien hace el mejor ceviche !

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Downtown Orlando was a great experience for me and I believe it has a great deal of potential. Many locations with great curve appeal but there needs to be more research and landlords need to be more open for creative deals.

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