We discover Azerbaijani cuisine with Jamila Qadir, a Dubai-based journalist from Azerbaijan. She serves us a virtual 3-course feast of traditional plov, kufte bozbash and ajapsandal.

Get Jamila's recipes for her 3-course feast on our blog here.

You can also connect with Jamila over twitter @jamilaqadir.

Instagram handle: Frying Pan Adventures (@fryingpanadventures).